scholarly journals PHYSICO-CHEMICAL ANALYSIS OF MALTYADI TAIL

2021 ◽  
Vol p5 (02) ◽  
pp. 2663-2670
Author(s):  
Deepti Negi ◽  
Anoop Kumar Singh ◽  
Vipin Kumar ◽  
Shweta G. Shukla
Keyword(s):  
Physicochemical Parameters ◽  
Analytical Study ◽  
Great Part ◽  
Acid Value ◽  
Volatile Matter ◽  
Solubility Test ◽  
Saponification Value ◽  
The People ◽  
Physico Chemical ◽  
Organoleptic Parameters

Having a healthy and flake free scalp is a great part of hair health. Dandruff can be a very common aliment to reduce our scalp health. If ones want to take care of his/her hair and scalp, oiling is the best thing. Herbal oils are now-a-days widely used by the people because less or no side effects. The present work was aimed to formulate Maltyadi Tail oil for antidandruff purpose (application in Hair and scalp) and was evaluated analytical study. The organoleptic parameters are appearance, color, touch and odor. The physicochemical parameters are Solubility test, Viscosity test, pH, Acid value, Peroxide value, Iodine value, Saponification value, Volatile matter, Ester value, TLC and Test for heavy / toxic metals. The result of the study showed that Maltyadi Tail fulfills all the criteria for ideal hair oil.

scholarly journals Preliminary Physico-Chemical Profile of Yashtimadhu Ghrita

2021 ◽  
Vol 12 (3) ◽  
pp. 2184-2189
Author(s):  
Swathy Vijayakumar ◽  
Mahadevan Subramaniam ◽  
Vandana Rani Madhavan ◽  
Anusree Dileep ◽  
Ramesh Narve Venkatesha ◽  
...  
Keyword(s):  
Acid Value ◽  
Solvent System ◽  
Organoleptic Evaluation ◽  
Cross Sectional ◽  
System A ◽  
Saponification Value ◽  
Physico Chemical ◽  
Acute Wound ◽  
Test Result

Yashtimadhu ghrita is a single-herbal ghee formulation mentioned in the classical texts of Ayurveda and is indicated in sadya kshatavrana (an acute inflammatory condition or an acute wound associated with trauma). It also minimizes the pain related to the wound. The present study is intended to create a finger print profile of Yastimadhu ghrita through its pharmacognostical identification and the physico-chemical analysis.  The genuineness of the dry specimen of Yashtimadhu (Glycyrrhiza glabra Linn.) was confirmed through organoleptic evaluation and cross-sectional microscopy. Yashtimadhu ghrita was prepared  as per the Sneha paka (preparation of unctuous formulations using ghee, oil etc.) procedure mentioned in Sarngadhara Samhita Madhyama khanda and the standard operative procedures specified in Ayurvedic pharmacopoeia of India. The test result of the finished product shows Acid value 6.7, saponification value 213.4, and Refractive index value1.455 at room temperature, Iodine value 38.7, LOD 0.64. TLC and HPTLC were carried out for the characterization of the plant material in an appropriate solvent system. A total of nine spots were distinguished in 254 nm and five spots in 366 nm during the HPTLC scanning. The Rf value pertaining to the spots were identical in the methanolic extract which indicates the presence of definite constituents in Yashtimadhu ghrita.

scholarly journals Extraction, Charaterization and Preparation of Soap from Legenaria siceraria Seed Oil

2020 ◽  
pp. 1-6
Author(s):  
Williams Nashuka Kaigama ◽  
Abu Emmanuel Benjamin ◽  
Ibrahim Usman ◽  
Thankgod Daniel
Keyword(s):  
Vegetable Oil ◽  
Seed Oil ◽  
Foam Height ◽  
Palm Kernel ◽  
Chemical Properties ◽  
Acid Value ◽  
Raw Material ◽  
Lagenaria Siceraria ◽  
Saponification Value ◽  
Physico Chemical

Due to the high demand for vegetable oil by soap industries, the quest for alternative raw material is on the increase. In this study, vegetable oil was extracted from the underutilise seeds of Lagenaria siceraria using n-hexane; The Physico-chemical properties of the oil were analysed: iodine value 65 Ig/100 g, acid value 2.50 mg/KOH/g, saponification value 256 mgKOH/g, pH 6.20, specific gravity 0.902, the refractive index of 1.47 and oil yield 52%. The properties of the oil were compared with oil extracted from other sources. The properties of the oil suggest it can use for both commercial and industrial purposes. The extracted oil was then used to prepared soap and its properties were compared with the properties of soaps prepared from other oils. The physicochemical parameters of the prepared soaps which include foam height, hardness, pH and cleansing power were evaluated. The soap made from Lagenaria siceraria seeds oil has foam height of 2.0 cm lower than palm kernel oil (2.1 cm) and higher than soya beans (0.55 cm). Soap made from Lagenaria siceraria seed oil has an appreciable degree of hardness and good cleansing power compared to soaps prepared from other oils. The pH of all the soaps prepared is within the standard of the regulating agency in Nigeria. From the result obtained, it shows the underutilised Lagenaria siceraria seed oil can use as an alternative raw material in the commercial production of soap.

scholarly journals PHARMACEUTICO-ANALYTICAL STUDY OF MALATYADI TAILA

2021 ◽  
Vol 9 (11) ◽  
pp. 2729-2735
Author(s):  
Yaramala Chetana ◽  
Sridurga Ch.
Keyword(s):  
Analytical Study ◽  
Acid Value ◽  
Saponification Value ◽  
Ayurvedic Drugs ◽  
Scientific World ◽  
Value Loss ◽  
Touch Sensation ◽  
Cardinal Symptoms ◽  
Dead Tissue ◽  
Made In

Analytical study of Ayurvedic preparations is the need of the present scientific era. Though the Ayurvedic drugs are time tested and have been used successfully in the management of various ailments it is now necessary to prove their quality, efficacy and safety to the scientific world through various modern analytical parameters. The Sneha Kalpa is par excellent to other dosage forms due to their wider advantages like increased absorption and extraction of fat-soluble active principles Sneha Kalpa is the only dosage form that can be administered conveniently both internally as well as externally. Malatyadi Taila is an important herbal formulation mentioned in Chakradutta for the management of the disease Darunaka. Dandruff is an irritative disease of the scalp in which shedding of dead tissue from the scalp with itching sensation is the cardinal feature. It can be correlated to Darunaka the cardinal symptoms of the disease Darunaka are Kandu (itching), Kesha Chyuti (falling of hair), Swapa (abnormalities of touch sensation), Rukshata (roughness or dryness of the skin) and Twak Sputana (breaking or cracking of the skin). Chakradutta has mentioned the application of Malatyadi Taila in the treatment of Darunaka. An attempt has been made in the present study to prepare Malatyadi Taila and standardise it through analytical parameters like organoleptic properties, refractive index, acid value, saponification value, iodine value, loss on drying for developing standards. All the parameters were found to be good and within the standards. Keywords: analytical standardization, Malatyadi Taila, saponification value, HPTLC.

scholarly journals PHARMACEUTICAL STANDARDIZATION OF PANCHAGUNA TAILA (MEDICATED OIL) AND PRODUCT DEVELOPMENT AS OINTMENT, GEL, CREAM, AND PHYSIOWAX

2017 ◽  
Vol 10 (16) ◽  
pp. 57
Author(s):  
Sweta Kumari ◽  
Dileep Singh Baghel
Keyword(s):  
Physicochemical Parameters ◽  
Acid Value ◽  
Active Pharmaceutical Ingredient ◽  
Dosage Forms ◽  
Stability Study ◽  
Characteristic Parameters ◽  
Therapeutic Application ◽  
Muscular Pain ◽  
Saponification Value ◽  
Analytical Standards

  Objective: The present study aimed to prepare Panchaguna taila (PGT) and its development in various dosage forms, i.e. ointment, gel, cream, and physiowax to exemplify the characteristic parameters according to pharmaceutical standards.Methods: PGT is polyherbal medicated oil used externally for treating wounds, cut, and burn and used for massaging in rheumatoid arthritis, muscular pain, sprains, and joints pain. Prepare the decoction using Haritaki, Vibhitaki, Amalaki, Nimba, Sambhalu and prepare paste (kalka) from Madhuchishta, Gandhaphiroja, Shilarasa, Rala, and Guggulu. Mix all the ingredients and heat till watery portion not evaporated from the oil with constant stirring then filter it. Add eucalyptus oil, turpentine oil, and kejoputi oil at the end and stir it well. Prepare various dosage forms like ointment, gel, cream, and physiowax using suitable base for the better and improved therapeutic application. Analytical standards for PGT such as acid value, saponification value, iodine value, and peroxide value were performed, and obtained results were appeared under the prescribed limit of the official monograph. Various physicochemical parameters such as homogeneity, spreadability, pH, and melting point were performed for PGT ointment, PGT gel, PGT cream, and PGT physiowax. Stability study of PGT was done for 3 days under the accelerated conditions.Results: In PGT, various physicochemical parameters were performed on the interval of 24, 48, and 72 hrs, and no significant variation found in their physicochemical properties when observed values were compared. PGT ointment, PGT gel, PGT cream, and PGT physiowax containing PGT as active pharmaceutical ingredient with various suitable excipients and base are easy to formulate and convenient to apply over the affected area. Rf observed between the ranges 0.21 to 0.84 as given in the standard monograph. In PGT, PGT ointment and PGT physiowax, 10 spots were found, and in PGT gel and PGT cream, 7 spots were found. 0.11, 0.15, and 0.34 spots were found in the PGT gel, PGT cream, and PGT physiowax, respectively, that can be given by the excipients or base used for their preparation.Conclusion: It is possible to make other dosage form of PGT which can be more convenient to the customers. Hence, the issues related to the PGT like staining and sticking can be resolved by developing or converting the PGT into various convenient dosages.

scholarly journals A COMPARATIVE PHARMACEUTICO ANALYTICAL STUDY OF YASTIMADHU KSHEERAPAKOTTHA GHRITHA AND YASTIMADHU GHRITHA

2021 ◽  
pp. 129-132
Author(s):  
Dr.Ramakiran ◽  
Dr.Harshitha M
Keyword(s):  
Refractive Index ◽  
Qualitative Analysis ◽  
Clinical Research ◽  
Key Words ◽  
Analytical Study ◽  
Drug Research ◽  
Chemical Properties ◽  
Special Property ◽  
Saponification Value ◽  
Physico Chemical

Drug research is an important part of pharmaceutical field especially in Ayurveda pharmaceutics to revalidate and establish various formulations. Ghritha kalpana has got prime importance due to a special property of Ghritha i.e Samskarasyanuvartana. Ksheera ghritha and Ghritha are explained with different properties in Ayurveda classics. Present study is to compare between Yastimadhu Ksheera ghritha and classical Yastimadhu ghritha by organoleptic and analytical parameters. Ksheera ghritha procedure may bypass the long procedure , maximise the percentage of extract in Ghritha. Reference of Ksheera ghritha is available in various classical texts like Sushruta samhitha1 etc. Ksheera ghritha said to have properties like Netrya , Sangrahi , Rakthapitta hara etc. Ksheera ghritha of Yastimadhu prepared by preparing Ksheerapaka taken as G1 and Yastimadhu Ghritha prepared by normal classical way taken as G2. Analytical study for standardization of both samples were carried out on the basis of classically illustrated organoleptic tests and modern parameters of physico-chemical properties like LOD, Refractive index , Saponification value etc., and TLC done for qualitative analysis. By this study the major difference between Ksheera ghritha and Ghritha are established giving further scope for clinical research to establish efficacy of same. KEY WORDS : Ayurveda, Ghritha, Yastimadhu, Ksheerapaka.

scholarly journals Formulation and Evaluation of Polyherbal Hair Oil

2021 ◽  
Vol 9 (12) ◽  
pp. 2324-2333
Author(s):  
Mr. Bade Vikas Vinayak
Keyword(s):  
Physicochemical Parameters ◽  
Acid Value ◽  
The Body ◽  
Sweat Glands ◽  
Preparation Technique ◽  
Herbal Preparation ◽  
Accessory Structure ◽  
Sebaceous Glands ◽  
Saponification Value ◽  
Study Evaluation

Abstract: In the present study herbal Hair oils were formulated. Hair is one of the vital parts of the body and a protective appendage on the body and considered accessory structure of integument along with sebaceous glands, sweat glands and nails. Hair oils are widely used by the consumer of the cosmetic industries. The hair oil samples comply for the requirements of color, odour, PH, Viscosity, Density, acid value. Present investigation was undertaken to standardize the selected herbal hair oils on physicochemical parameters and some standard. Excellent results were seen in formulation prepared by boiling method of oils preparation technique. Keyword: Herbal preparation, Hair oil, Acid value, Saponification value AIM: To Formulate & Evaluate Polyherbal Hair Oil. Objectives:  To collect information about Marketed herbal hair oils.  To prepare polyherbal hair oil.  To explore the use of Neem, Banyan tree of Arial root & Amla  To study evaluation of hair oil such as PH, Viscosity, Density, Refractive index, Acid value, Saponification value.  To achieve best formula for the hair oil using herbal ingredients.

scholarly journals QUALITY CHARACTERISTICS OF CASSIA SIEBERIANA L.SEED OIL

2016 ◽  
Vol 3 (3) ◽  
pp. 293-297
Author(s):  
A. A. Warra
Keyword(s):  
Refractive Index ◽  
Chemical Analysis ◽  
Iodine Value ◽  
Peroxide Value ◽  
Seed Oil ◽  
Acid Value ◽  
Quality Characteristics ◽  
Saponification Value ◽  
Physico Chemical ◽  
Soxhlet Apparatus

Oil was extracted from the seed of Cassia sieberiana Lusing soxhlet apparatus. The oil yield was 9.26±0.01% and the colour of the seed oil was dark yellow. The results of the physico-chemical analysis revealed the following; acid value, iodine value, saponification value, peroxide value, relative density and refractive index of 0.35±0.01 mgKOH/g , 135.60 ±0.10 gI2/100g, 235.62 ±0.01 mgKOH/g, 1.8 ±0.10meq H2O2 , 0.8185±0.00 (g/cm3) and 1.4415 ±5.77 respectively indicating the suitability of the seed oil for pharmaceutical and cosmetic applications.

scholarly journals Lipids Characterization and Industrial Potentials of Pumpkin Seeds (Telfairia occidentalis) and Cashew Nuts (Anacardium occidentale)

2011 ◽  
Vol 8 (4) ◽  
pp. 1986-1992 ◽  
Author(s):  
E. O. Eddy ◽  
J. A. Ukpong ◽  
E. E. Ebenso
Keyword(s):  
Refractive Index ◽  
Fatty Acid ◽  
Melting Point ◽  
Free Fatty Acid ◽  
Physicochemical Parameters ◽  
Acid Value ◽  
Food Industries ◽  
Saponification Value ◽  
Telfairia Occidentalis ◽  
Pumpkin Seeds

Oil fromTelfaria occidentalisandAnarcardium occidentalehas been extracted and characterized. The lipid content of theTelfaria occidentalisandAnarcardium occidentaliswere 58.41% and 42.15% respectively. The physicochemical parameters ofTelfaria occidentalisandAnarcardium occidentaleseeds were; boiling point; (58.90, 62.60°C), melting point; (18.50, 21.80°C), refractive index; (1.462, 1.498), specific gravity; (0.87, 0.69) saponification value; (91.16, 92.57) iodine value; (51.52, 47.20), acid value; (0.76, 3.74) ester value; (90.40, 88.87), % free fatty acid; (.38, 1.88) and peroxide value; (11.75, 15.23) respectively. Oils from these seeds were found to exhibit the needed potentials for utilization in paint and food industries and as biofuel.

Physico-chemical Analysis of Tangashree Ghrita

2017 ◽  
Vol 2 (4) ◽  
Author(s):  
Asha F. Hosur ◽  
Mamatha K. V. ◽  
Veena B. Kupati
Keyword(s):  
Refractive Index ◽  
Chemical Analysis ◽  
Moisture Content ◽  
Iodine Value ◽  
Acid Value ◽  
Who Guidelines ◽  
Saponification Value ◽  
Physico Chemical ◽  
Chemical Studies

Quality of the drug is basic need of the era, Analytical tests are helpful to overcome the impurity or substandard of drugs. By following these tests we can ensure the qualities of drugs and promise the good result in treating the disease. Materials and methods: Physico‐chemical studies like Refractive index, Acid value, Saponification value, Iodine value and moisture content were carried out as per the WHO guidelines, Ayurvedic Pharmacopoeia and Indian Pharmacopoeia. Conclusion: Standardization tests done on Tangashri Ghrita are useful in authentication and ensuring the quality of the same.

scholarly journals Correlations between some physico-chemical properties of sunflower oil

2014 ◽  
Vol 25 (2) ◽  
pp. 71-74
Author(s):  
Anişoara-Arleziana Neagu ◽  
Irina Niţă ◽  
Elisabeta Botez
Keyword(s):  
Crude Oil ◽  
Iodine Value ◽  
Sunflower Oil ◽  
Chemical Properties ◽  
Acid Value ◽  
Oil Refining ◽  
Major Objective ◽  
Oil Processing ◽  
Saponification Value ◽  
Physico Chemical

Abstract The major objective of this study is to report physico-chemical properties of sunflower oil samples collected from different stages of the technological process for sunflower oil refining for food industry. The samples of oil were crude oil, washed oil, bleached oil and deodorized oil. The physico-chemical properties of sunflower oil experimentally determined were density, saponification value (SV), iodine value (IV), and acid value (AV). It was found that the density of sunflower oil remains approximately constant over the different stages of the manufacturing flow of cooking oil, except the crude oil. The acid value significantly decreases from crude oil (2.588) to deodorized oil (0.366). The iodine value and saponification value of the different samples of the sunflower oil corresponding to different stages of oil processing varies slightly. The capacity of different models to accurately correlate and/or predict the density of vegetable oil was tested. The density of sunflower oil can be accurately estimated from its SV and IV or with an empirical equation, when density data are available.

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