scholarly journals EATING PATTERNS AND NUTRITIONAL STATUS OF CHILDREN'S AGE PRE-SCHOOL IN PUSKESMAS MELONGUANE TALAUD ISLANDS

2019 ◽  
Vol 7 (1) ◽  
pp. 13-19
Author(s):  
Adi Yeremia Mamahit ◽  
Vera Karame ◽  
Misra A. Niomba

Background: Nutritional status in children aged 1-5 years is still a major health problem in the world including the country of Indonesia. Indonesia is a developing country that still faces considerable nutritional deficiencies. World Health Organization (WHO) estimates that 54% of causes of death in infants and toddlers are based on poor nutrition. Aims are to determine the relationship between eating patterns with the nutritional status of pre-school age children in the Public Health Center in the Melonguane sub-district. Methods: This research uses correlation analytic research with cross-sectional approach. This research was carried out in the Melonguane Community Health Center, Melonguane District, Talaud Regency. Sample as many as 33 pre-school age children (3-5 years). Based on statistical tests using the Chi-Square test with indigo ρ = 0.007 smaller than the value of α = 0.05, which means the null hypothesis is rejected. Conclusion: Most pre-school age children in the work area of ​​the Melonguane Health Center in the District of Melonguane have a good diet. Most pre-school-aged children in the Melonguane Community Health Center area of ​​Melonguane District have normal nutritional status. There is a relationship between eating patterns with the nutritional status of pre-school-aged children in the working area of ​​the Melonguane Community Health Center, Melonguane District, normal nutritional status.

Author(s):  
Wahyuni Herda ◽  
Insan Sosiawan A Tunru ◽  
Yusnita Yusnita

Tuberculosis is a disease of global concern. By 2015 six countries contributing to 60% of the global total are India, Indonesia, China, Nigeria, Pakistan and South Africa. China, India and Indonesia alone accounted for 45% of cases in the world.The World Health Organization (WHO)has recommended the Directly Observed Treatment Shortcourse (DOTS) strategy for TB control by involving Drug Supervisors (PMO). It aims to achieve patient recovery, prevent transmission, and avoid drug resistant cases. This study aims to determine the relation between the roles of treatment observers (PMO) with the success of tuberculosis treatment at community health center of Johar Baru Central Jakarta in 2016.This research was conducted by Cross-Sectional non-experimental quantitative method. Population and sample are the patient of adult pulmonary and extrapulmonary tuberculosis at community health center of Johar Baru Central Jakarta in 2016. Samples are selected by using Simple Random Sampling. The data were collected by interview using questionnaire. Data analysis using SPSS with Chi-Square test.There were 45 respondents (80,4%) succeed in TB treatment and respondent with PMO roles category were 40 (71,4%). Result of statistical test using Chi-Square test obtained P value = 1,000 (> 0,05).There is no relation between the roles of treatment observers (PMO) with the success of tuberculosis treatment at community health center of Johar Baru Central Jakarta in 2016.


2018 ◽  
Vol 25 (1) ◽  
pp. 9-17
Author(s):  
Nurul Khairani ◽  
Santoso Ujang Effendi ◽  
Desi Kurnia Putri

This study was based on the still high nutrient deficiency of  elderly in                  the working area of  Bentiring  Community  Health  Center   Bengkulu. This study aimed to study the relationship between education and knowledge with                        nutritional  status of  elderly in  Elderly  Integrated  Service  Post  working  area  of   Bentiring  Community  Health  Center Bengkulu. The  research type was Analytical Survey and the desain of research was Cross Sectional. The population of  this  study  was  all  elderly who visited  Elderly Integrated  Service Post                in  the  working  area  of Bentiring Community  Health  Center  Bengkulu                   in January to April 2017 which amounted to 52 elderly. Sampling technique in this research used   Total  Sampling. The data collected in this study used primary data and secondary data with data analysis technique done by univariate and bivariate analysis with Chi-Square test (c²) through SPSS 16 program. The result of  this research were : from 52 elderly,  there were  35 elderly (67,3%)  with basic education, 27 elderly  (51,9%)  who had  less knowledge, 20 elderly  (38,5%)  had  less  nutritional  status, there was significant relationship  between  education  with  nutritional  status of  elderly  with  medium category, and there was a significant relationship between knowledge with nutritional status  of  elderly with close category. It was expected to Bentiring Community Health Center Bengkulu to improve health services to the elderly by providing nutrition education and medical  examination  for  elderly.  Keywords : education, elderly, knowledge, nutritional status, elderly


Author(s):  
Tri Peni ◽  
Siti Indatul Laili ◽  
Esti Dwi Jayanti ◽  
Dwi Anggita Sari

Dietary habit is behaviors that are appropriate for the selection of the right foods so that they will provide good nutritional status. Nutrients that consist of macronutrients such as carbohydrates, proteins, fats, and micro substances such as vitamins and minerals needed by the body for the process of growth and development. The purpose of this study was to determine the relationship between eating patterns with the nutritional status and cognitive abilities of elementary school children. Cross-Sectional research design. The population in this study were all students as many as 367 students, the sampling used was a Stratified random sampling technique, a sample of 192 respondents. Data analysis uses the Spearman Rank Rho statistical test. The results of the analysis of dietary variables with nutritional status were obtained ρ (0.003) <α (0.05), so H0 was rejected, meaning that there was a relationship between eating patterns and nutritional status of school-age children, with a value of r = 0.210 which showed a high positive correlation. The results of the analysis of nutritional status variables with cognitive abilities obtained results ρ = 0.00, <α = 0.05. meaning that there is a relationship between nutritional status and cognitive learning achievement in elementary school children. Normal nutritional status can be obtained by applying a positive diet so that the intake that enters the body in accordance with the needs of the body. Children who have normal nutritional status have good cognitive abilities. Parents are the most important support in optimizing children's growth and development


2020 ◽  
Vol 41 (4) ◽  
pp. 424-429
Author(s):  
Mohd Shamim Iqbal ◽  
Amanda C. Palmer ◽  
Jillian Waid ◽  
S. M. Mustafizur Rahman ◽  
Md. M. Islam Bulbul ◽  
...  

Background: While considerable progress has been made in reducing undernutrition in Bangladesh, regional disparities are known to exist, and certain population subgroups may lag behind. Objective: To characterize nutritional status among school-age children in a historically marginalized population of Bangladesh. Methods: We conducted a cross-sectional assessment of children attending 14 nongovernmental organization-operated schools serving the tea estate population in Kulaura Upazila, Sylhet Division. We randomly selected 168 children from a population of 418 whose parents attended school-organized Parent–Teacher Association meetings. Parents provided consent and data on household food consumption in the past week, foods consumed by children in the past 24 hours, and household food insecurity. We drew venous blood from assenting children for the analysis of hemoglobin and plasma retinol, C-reactive protein, and α1-acid glycoprotein. Children were classified as stunted, underweight, or thin based on comparisons with the World Health Organization standards for height-for-age, weight-for-age, or body mass index-for-age, respectively. Results: Food insecurity was highly prevalent, with ∼85% of households affected. Roughly half of children had low dietary diversity. Prevalence estimates for stunting, underweight, and thinness were 32%, 50%, and 49%, respectively. Approximately 60% of children had a hemoglobin concentration <11 g/dL. The mean (±SD) plasma retinol concentration was 0.79 μmol/L (±0.23 μmol/L), with 34% deficient using a 0.70 μmol/L cutoff. Conclusions: A heightened focus on tracking progress in underserved populations and appropriately targeted programming will be critical as Bangladesh seeks to accelerate progress toward global development goals for nutrition.


2020 ◽  
Vol 7 (01) ◽  
pp. 38-50
Author(s):  
Afriyani Rahmawati ◽  
Carolina Wurisetyaningrum Marland ◽  
Eka Putri Wahyuni ◽  
Husnul Aliffa Zulkarnaen ◽  
Meissy Okasari ◽  
...  

Makanan yang dikonsumsi oleh anak usia sekolah sangat mempengaruhi perkembangan fisik. Orang tua memiliki peran untuk melakukan pengontrolan dan pengawasan terkait dengan pola makan anak karena anak usia sekolah rentan terkena penyakit terutama permasalahan gizi. Tujuan penelitian ini untuk mendeskripsikan dan menganalisis pola makan pada anak usia sekolah. Penelitian ini dilakukan pada bulan Desember 2019. Penelitian ini melibatkan 97 orang siswa di SDN Sumur Batu 01 Pagi Kemayoran, Jakarta yang dipilih dengan teknik stratified sampling. Pola makan diukur dengan menggunakan instrument The feeding practices and structure quistionnare (FPSQ) (Jansen, Mallan, Nicholson, & Daniels, 2014). Pola makan anak dilihat berdasarkan 8 dimensi, yaitu: dimensi ketidakpercayaan nafsu makan, hadiah untuk perilaku, hadiah untuk makan, makanan persuasif, pembatasan terselubung, pembatasan yang jelas, terstruktur pengaturan makan, dan terstruktur waktu makan. Pola makan anak dikategorikan menjadi 3 kategori, yaitu rendah, sedang, dan tinggi. Data yang telah dikumpulkan diolah dan dianalisis dengan menggunakan analisis deskriptif. Hasil penelitian menunjukkan bahwa 82,5 persen anak memiliki pola makan pada kategori sedang. Hasil ini menunjukan bahwa pola makan anak berada pada kategori belum optimal. Oleh karena itu, orang tua dan guru diharapkan dapat meningkatkan perhatian pada pola makan anak. Orang tua dan guru diharapkan dapat mengajarkan anak mengenai pola makan yang sehat.   Kata kunci: anak usia sekolah, keterlibatan keluarga, pola makan, makanan sehat   Analysis of Eating Pattern in School Aged Children Abstrack Food consumed by school age children greatly affects physical development. Parents have a role to the control and supervision related to child’s eating patterns because school age children vulnerable to disease, especially nutrition problems. The purpose of this study is to describe and analyze eating pattern in school age children. The research was conducted in december, 2019. This study involved 97 students at SDN Sumur Batu 01 Pagi Kemayoran, Jakarta that were selected using stratified sampling technique. Eating pattern have been measured using the feeding practices and structure questionnaire (FPSQ) instrument (Jansen, Mallan, Nicholson, & Daniels, 2014). Children's eating patterns were seen based on 8 dimensions, namely: distrust in appetite, reward for behavior, reward for eating, persuasive feeding, covert restriction, overt restriction, structured meal setting, and structured meal timing. Children's eating patterns are categorized into 3 categories, namely low, medium, and high. The data that has been collected is processed and analyzed using descriptive analysis. The results showed that 82,5 percent of children had a moderate eating pattern. These results indicate that children's eating patterns are still not optimal. Therefore, parents and teachers are expected to be able to increase attention to children's eating patterns. Parents and teachers are expected to be able to teach children about healthy eating patterns. Keywords: eating pattern, family involvement, healthy food, school aged children


Author(s):  
Lalu Irwandi ◽  
◽  
Hari Basuki Notobroto ◽  

Background: Currently in tropical and sub-tropical countries, malaria is still a world health problem of an infectious disease. In 2019, the malaria report of Sarmi Regency shows the number of malaria cases is 14,409 with 2,246 cases (15.5%) in the children under five group. This study aimed to analyze various risk factors related to the incidence of malaria among children under five in the working area of the Bonggo Community Health Center, Sarmi Regency, Papua Province. Subjects and Method: This was a case control study conducted in Bonggo Community Health Center, Sarmi Regency, Papua Province. A total of 99 parents with children under five divided into two groups of 33 malaria cases and 66 controls (non-malaria), were enrolled in this study. The dependent variable was malaria incidence. The independent variables were parents habit, bed net, density of the residential wall, and parents’ occupation. The sampling technique used was stratified random sampling with reference to data from the E-Sismal report at Bonggo Community Health Center from April to May 2020 and the cohort for infants and children under five at the Bonggo Health Center in 2020. Data collection was carried out by observing home visits and questionnaire. Data were analyzed using multiple logistic regression. Results: The habit of parents carrying their children outside the home at night increased the risk of malaria among children under five (OR= 7.05; 95% CI= 1.79 to 27.7; p= 0.005). Sleeping with insecticide-treated bed nets had a malaria protective effect on children under five (OR= 0.24; 95% CI= 0.07 to 0.78; p= 0.019). Meanwhile, the density of the residential walls (OR= 1.62; 95% CI= 0.45 to 5.86; p= 0.461) and the parents’ occupation (OR= 1.92; 95% CI= 0.56 to 6.62; p= 0.299) was not significant in influencing the incidence of malaria among children under five. Conclusion: The habit of carrying toddlers outside the home at night increases the risk of developing malaria in children under five, while sleeping habits using insecticide-treated bed nets have a protective effect in reducing the risk of developing malaria among children under five. Keywords: malaria, children under five, risk factors Correspondence: Lalu Irwandi. Epidemiology Masters Study Program, Faculty of Public Health, Universitas Airlangga, Surabaya, East Java. Email: [email protected] Mobile: 081354122984 DOI: https://doi.org/10.26911/the7thicph.01.11


2020 ◽  
Vol 3 (1) ◽  
pp. 105-111
Author(s):  
Tengku Khairunnisa ◽  
Mesi Valia Delanova ◽  
Mafe Robbi Simanjuntak ◽  
Pahala Maringa J Simangunsong ◽  
Masryna Siagian

TB is the ninth leading cause of death worldwide and the leading cause of an infectious agent, ranking above HIV / AIDS. an estimated 1.3 million deaths (World Health Organization, 2017). The results of the latest data survey conducted on July 28, 2020, data that we obtained from P2 Pulmonary Tuberculosis Puskesmas Bandar Khalifah Tembung, there were 107 patients who were male as many as 67 and female as many as 40 patients. The number of patients with confirmed bacteriology / AFB (+) was 69 patients, and the number of patients with clinical confirmation / AFB (-) was 38 patients (Puskesmas Bandar Khalifah, 2020). The population in this study were 107 patients with pulmonary tuberculosis in the Bandar Khalifah Tembung Community Health Center from January to July 2020. The sampling technique used in this study was total sampling, where the sample was taken covering the entire population of 107 people. Based on statistical tests using the chi-square test, there was a relationship of knowledge with the incidence of pulmonary tuberculosis with a value (p = 0.025), there was no relationship between occupancy density and the incidence of pulmonary tuberculosis with a value (p = 0.547), there was no relationship with household contact with the incidence of pulmonary tuberculosis with value (p = 0.241) and there is a relationship between smoking habits and the incidence of pulmonary tuberculosis with a value (p = 0.045). The conclusion of this study is that there is a relationship between knowledge and smoking habits in the work area of the Bandar Khalifah Public Health Center. It is hoped that the Bandar Khalifah Community Health Center will be more active in fostering and carrying out program activities on Tuberculosis for the community and sufferers.


2021 ◽  
Vol 13 (2) ◽  
pp. 701-706
Author(s):  
Munaya Fauziah ◽  
Tria Astika Endah Permatasari ◽  
Dadang Herdiansyah ◽  
Noor Latifah ◽  
Ma’mun Murod Albarbasy ◽  
...  

Undernutrition in urban areas remains a serious public health problem in Indonesia. The study aimed to find out what factors were related to the nutritional status of children under five in the working area of the Limo Community Health Center, Limo District. Depok City, Indonesia in 2019. This research was conducted in June-July 2019 using a cross-sectional study design with a sample of 118 mothers who have toddlers aged 6-59 months in the Limo Health Center work area in 2019. The sampling technique used simple random sampling. The analysis was performed using chi-square (α = 0.05). Undernutrition is defined as the condition of children under five which is determined based on the anthropometric index measurement results of body weight for age with a Z- score of -2 SD to ≤ -3 SD, while good nutrition is at a Z-score of -2 SD to 2 SD. As a result, the prevalence of undernutrition was 16.1%. As much as 50% of the respondents had high school education and mothers with low education were 32.2%. The results showed a prevalence of working mothers (13.6%), family income < Rp. 4,600,000 (52.5%), mothers with low knowledge (25.4%), male children (53.4%), poor parenting (3.4%), and mothers who did not use health services properly (3.4%). There was a significant relationship between maternal education (p = 0.004; OR: 4,813; 95% CI: 1,711-13,537), family income (p = 0.006; OR: 6.145; 95% CI: 1.68-22.43), and maternal knowledge (p = 0.007; OR: 4.389; 95% CI: 1.57-12.23) with the nutritional status of children under five in the working area of the Limo Community Health Center. The suggestion is that the Limo Community Health Center make a program to increase the knowledge capacity of mothers regarding the nutrition of their children.


2020 ◽  
Vol 1 ◽  
pp. 48-53
Author(s):  
Renaldi Gusela Wilian Nanda ◽  
Supriyadi Supriyadi

The problem of stunting is one of the nutritional problems that the world face, especially in poor and developing countries. Stunting is a chroniac malnutrition in the period of growth and development since early life. Nutrition is an important element in the fulfilment of nutritional needs because it serves to produce energy, build and maintain tissues, and regulate life processes in the body. In addition, nutrition is related to brain development, learning ability and work productivity. Stunting or short is a condition of failure to thrive in infants (0-11 months) and toddlers (12-59 months) as a result of chronic malnutrition, especially in the first 1,000 days of life so that the child is too short for their age. The objective is to determine the relation between the completeness of nutritional stats and the incidence of stunting in children aged of 1-2 years in the working area of Community Health Center I Kembaran. This type of research was quantitative using a descriptive correlation design with a cross sectional approach. The population in this study were children under 2 years who met the criteria. The sampling technique used was simple random sampling, namely 86 respondents were included. The analysis used was the chi square statistical test. Statistics in this study consisted of frequency of completeness of nutritional status with the occurrence of stunting in children aged 1-2 years. From the results of data processing, it was found that there was a relationship between the completeness of nutritional status with the incidence of stunting in children aged 1-2 years in the working area of Community Health Center I Kembaran with a p-value of 0,000 <0.005. There was a relationship between the completeness of nutritional status with the incidence of stunting in children aged 1-2 years in the working area of Community Health Center I Kembaran.


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