scholarly journals Green Synthesis of Dyes and Appliance on Silk by Using Metamordating Technique

2021 ◽  
Vol 64 (2) ◽  
pp. 116-125
Author(s):  
Bushra Shamsheer ◽  
Tahira Aziz Mughal ◽  
Zubaida Yousaf ◽  
Nadia Riaz ◽  
Arusa Aftab ◽  
...  

The main idea of extracting dyes from plant (natural) sources is to avoid the environmental pollution. Natural dye from plants has been given much interest in recent years due to the threat and harmful effects are used by synthetic dyes and environmental awareness created by researchers. The drawback of synthetic dyes is that they are not durable as they do not completely fix on all kind of fabric and remaining dyestuff drained into rivers, becoming the cause of water pollution as well as they cause diseases in human being like cancer and allergies. On the other hand, natural dyes are eco-friendly and find use in the colouring of textiles, drugs and cosmetics etc. Owing to their non-toxic effects, they are also even used for colouring various food products. Mordents are used in natural dyes which enhance the colour of dye and stick it on fabric. Due to lack of availability of precise technical knowledge on the extracting and dyeing technique, it has not commercially succeeded like the synthetic dyes. Hence, the present study was planned to isolate eco-friendly dyes from the bark of the plants (Ziziphus jujube Mill., Albizialebbeck L., Cordia dichotoma G Forst., Ficus benghalensis L. and Cassia fistula L.) and the roots of Ficus benghalensis L. Later on the dyes were applied on silk fabric by using metamordating technique. Then fastness properties like rubbing, heating, washing and sunlight were evaluated by using gray scale. F. benghalensis showed excellent fastness properties. Z. jujube showed series of colour variations on silk. Therefore, the bark and root of these plants can be successfully used for dyeing of silk. Natural dyes worldwide should be increased to prevent us from pollution and other harmful effects.    

Author(s):  
IBRAHIM ABDULLAHI UMAR

Kepentingan meningkat untuk pewarna semulajadi bermula beberapa tahun lalu tetapi di pihak pengguna, manfaat tersebut hanya mula dirasai. Pewarna asli dianggap sebagai pewarna mampan dan mesra alam; mereka boleh menghasilkan warna yang berbeza warna dan mempunyai ketahanan luntur yang lebih rendah daripada pewarna sintetik. Oleh itu, kertas kerja ini dikaji pada sifat kubu daripada pewarna yang diekstrak daripada kacang belalang dan buah-buahan asam buah.Warna-warna ini dipetik menggunakan kaedah berair dan pelarut dan telah digunakan di dataran terluntur ditenun kapas dan sutera kain.Yang digunakan bagi pedas meningkatkan penembusan warna (pewarna) dan sampel dicelup telah tertakluk kepada ujian kubu (membasuh, menggosok, peluh & ujian cahaya). Perbandingan analisis kepada tahap pewarnaan telah direkodkan dan ujian kubu baik daripada analisis membuktikan bahawa; warna boleh digunakan sebagai pewarna pada kapas dan sutera kain.   An interest for natural dyes increased several years ago but on the part of the consumers, the benefits are just beginning to be felt. Natural dyes are considered as sustainable and ecofriendly dyes; they can produce different shades of colours and have lower colour fastness than synthetic dyes. Therefore, this paper researched on the fastness properties of colorant extracted from locust beans and tamarind fruits pods. The colours were extracted using aqueous and solvent methods and were applied on bleached plain weaved cotton and silk fabrics. The use of mordant increased the penetration of the colours (dyes) and the dyed samples were subjected to fastness test (washing, rubbing, perspiration & light test). Comparative analyses on the degree of staining were recorded and good fastness test from the analysis proved that; the colours can be used as dyes on cotton and silk fabrics.


2021 ◽  
pp. 59-60
Author(s):  
A.S. Monisha ◽  
G. Parasakthibala

Synthetic dyes release huge amount of waste and uniform colourants lead to health hazard. It also disturbing the ecobalance of the nature. Natural dyes are mostly derived from plants, invertebrates, or minerals. The most of the natural dyes are vegetable dyes from plant sources-roots, berries, bark, leaves, and wood—and other organic sources such as fungi and lichens. Natural dyes exhibit good biodegradability and are more compatible with the environment. In spite of their inferior fastness, natural dyes are more acceptable to environmentally conscious people around the world. The present study deals with the natural dyes extracted from Rubia Cordifloria. The extracted dye used to dye selected silk fabric and myrobalan mordant used for dye ability, fastness properties, absorbency test. Two shades with different concentration have been developed. Absorbency properties of the dyes extracted from madder and sinking test was determined. The colour fastness through washing and rubbing (Wet and Dry) was an excellent satisfaction in both different concentrations.


2020 ◽  
Vol 3 (2) ◽  
pp. 45-66
Author(s):  
Netra Lal Bhandari ◽  
Basant Pokhrel ◽  
Upashana Bhandari ◽  
Sulakshana Bhattarai ◽  
Anil Devkota ◽  
...  

The worldwide demand of natural dyes is of great interest due to the increased public awareness about the atmospheric and environmental pollution caused by the commercially available synthetic dyes. Nepal being wealthy in flora, would be fine research laboratory land for the plant based natural dyes. Among most of the natural dyes, plant-based dyes/pigments have wide range of applications in fabric, food, drug coloring, therapeutic values and also in solar cells in presence of different mordants. The use of mordant is inevitable during natural dyeing process in order to improve the fastness properties on fabrics, foods and drugs by forming a co-ordination complex with dye. In this article, a short overview of plant based natural dyes extraction applications and their scope and limitations will be discussed with special reference to Nepal. In the present review, the green methods of dye extraction, and dyeing technologies will be discussed, and the research fields based on natural dyes will be explored. Some of the natural dyes has also shown the antimicrobial, antioxidant, antifungal properties and hence are also discussed with biomedical applications.  


2011 ◽  
Vol 15 (3) ◽  
pp. 1-10 ◽  
Author(s):  
N.F. Ali ◽  
R.S.R.EL. Mohamedy ◽  
E.M. El- Khatib

Natural dyes extracted from Cassia fistula and onion peels are used to dye wool that is pretreated with chitosan by using tannic acid as a mordant. The effect of the mordant concentration on the color strength (K/S) is discussed. The results obtained indicated that K/S increases after treatment with chitosan. It is also noticed that K/S increases with an increasing concentration of chitosan. K/S also increases with an increase of mordant concentration until 4% and then decreases. The effect of the dye bath pH, dyeing temperature and dyeing time are also studied. The K/S and dye uptake exhibit high values. Good fastness properties of the dyed fabric are achieved. The antimicrobial activity of chitosan-treated wool fabric is tested in accordance to diffusion agents. Test organisms, such as Escherichia coli, Bacillus subitilus Pseudomons aeruginosa and Staphylococcus aureus are used and the results indicate that the samples treated with a lower concentration of chitosan exhibit a smaller inhibition zone.


Author(s):  
Juan Carlos Ramírez-Granados ◽  
Blanca Estela Gómez-Luna ◽  
Adán Topiltzin Morales-Vargas ◽  
Laura Mejía-Teniente

Food coloring are additives that are usually incorporated into foods to make them more attractive to people. However, some mineral and synthetic dyes used in the food industry are related to harmful effects on human health. Natural dyes, such as betalains extracted from prickly-pear fruit, have fewer restrictions on use and represent a healthier alternative to enhance the appearance of food. In this work, a process to extract betalains from the pulp and peel of Cardona prickly-pear fruit was implemented and optimized. The extracted pigment was encapsulated in cornstarch. Then, it was analyzed the effect of the extract/encapsulant ratio on the amount of encapsulated betalains. It was found that the peel of this variety of prickly-pear fruit represents about 48% of its total weight. It was also demonstrated that concentrations of betalains in the peel (12.0 mg/g) and in the pulp (16.5 mg/g) are alike. For these reasons, we consider that the peel of red prickly-pear fruit is an ideal material for the extraction of betalains because it is a waste material with high content of red pigments.


Author(s):  
Sayem ANM ◽  
◽  
Ahmed F ◽  
Saha P ◽  
Talukder B ◽  
...  

Synthetic dyes and all the processing used in general dyeing is harmful to our health. Dye from natural sources can reduce the risk of synthetic dyes. As indigo has been used for thousands of years for the coloration of textiles as a natural source. This review is aimed at a discussion of different raw materials used for the extraction of natural dyes, the extraction process for different natural dyes, and the properties of fabric dyed by those dyestuffs. Most of the natural dyes showed a very good fastness property in researches. The dyes can be extracted from trees, bark, leaves, flowers, and many more sources. Most of the natural dyes exhibit special properties like anti-microbial, less toxicity, less allergenic, UV protection.


2017 ◽  
Vol 5 (5) ◽  
pp. 125-137 ◽  
Author(s):  
Yogesh Vadwala ◽  
Namrita Kola

The use of non-toxic and eco-friendly natural dyes on textiles has become a matter of significant importance because of the increased environmental awareness in order to avoid some synthetic dyes. Synthetic dyes are hazardous and carcinogenic and also release vast amount of pollutant in the environment during their manufacture and application, thus revival of natural dyeing techniques as one of the alternative is being emphasized for this purpose. Most effective ways for reducing environmental pollution is the replacement of polluting materials and chemicals by eco-friendly natural materials. Many natural resources which are being wasted indiscriminately or thrown away as a waste product contain useful dyes and pigments. In the present study, natural dye extracted from the waste leaves of Terminalia Catappa (tropical almond) and its application on silk fabrics pretreated with eco-friendly and non-eco-friendly mordants have been carried out successfully. Different shades with excellent to good fastness properties have been obtained.


2017 ◽  
Vol 12 (2) ◽  
pp. 155892501701200
Author(s):  
J. Jeyakodi Moses ◽  
V.K. Venkataraman

In this research work cotton fabrics were treated with sodium hydroxide, morpholine and cellulase enzyme. The treated fabrics were then dyed with some selected natural dyes such as annatto, onion, pomegranate, indigo, myrobalan, bar berry; and synthetic dyes such as reactive and sulphur dyes. These treated samples were tested for their dyeing characteristics (K/S value, fastness properties, washing, light, rubbing and stain resistance), antibacterial, uv-protection, anti-odor behaviors and SEM study. Among the treated fabrics, sodium hydroxide treated cotton fabric exhibited the best properties.


2021 ◽  
Vol 8 (6) ◽  
pp. 41-46
Author(s):  
Md. Koushic Uddin ◽  
Mustafizur Rahman ◽  
Shuva Bhattacharjee ◽  
Susmita Singh ◽  
Shanjid Khan Mojlish

Natural dyes extracted from natural sources are likely to be less harmful and more eco-friendly than synthetic dyes. In this study, cotton fabric was dyed with natural dyes extracted from Java plum fruit (Syzygium cumini). Dyeing was accomplished with or without mordanting agents using simultaneous and post-mordanting methods. The color of the treated substrates was investigated in terms K/S and CIELAB values. In addition, the attenuation co-efficient and solubility in organic solvents of the extracted dyes were determined. The wash and rubbing fastness of the dyed fabrics were good to excellent. Deep shades were obtained by post mordanting method with ferrous sulfate, whereas alum treated fabrics produced brighter shades with excellent fastness. Java plum fruit is available in many countries and offers a possible substitute for synthetic dyes.


2021 ◽  
Vol 882 ◽  
pp. 280-286
Author(s):  
Aris Sugih Arto Kholil ◽  
Husniyyah Ulfah Adani ◽  
Annisa’ Mufsihah ◽  
Achmad Chafidz

Coconut husk is considered waste and its fibers can be used as a source of natural dyes for textiles. The objective of this research is to obtain natural dyes from old coconut (Cocos nucifera) husk waste fibers through the extraction process. Brown color was produced in the liquid-liquid extraction method. The brown color natural dyes were then used to dye cotton cloth. Three different binding agents were used during the fixation process, i.e. tunjung, naphtol salt, and alum. The coloring results of the natural dye on the cotton cloth were as follow: with alum binding agent the resulting color was light brown (cream), whereas tunjung binding agent produced a greenish brown color, and using napthol salt binding agent produced yellow color. The colored cotton cloths were tested for their color fastness properties against rubbing, soap washing, and sunlight exposure. The measurement scale used was grey scales, which was used to evaluate the color change (color fading) and color staining (color transfer) during color fastness testing. In general, based on the results, the colored cotton cloth using alum as binding agent showed better color fastness properties against rubbing, soap washing, and sunlight exposure compared to the ones using tunjung and naphtol salt binding agents.


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