scholarly journals Rational placement of grain production – the basis for ensuring food security

2020 ◽  
Vol 175 ◽  
pp. 08013
Author(s):  
Guzaliya Klychova ◽  
Alsou Zakirova ◽  
Ilnur Safiullin ◽  
Zufar Zakirov ◽  
Shaukat Khusainov ◽  
...  
Keyword(s):  
Food Security ◽  
Agricultural Production ◽  
Crop Production ◽  
Practical Significance ◽  
Industrial Complex ◽  
Grain Production ◽  
Grain Crops ◽  
Production Location ◽  
Grain Crop ◽  
The Republic

The most important prerequisite for achieving the main goal of the country’s agro-industrial complex ensuring its food security and efficient agricultural production is the optimal location of its individual industries and production facilities by territorial units. The urgency of increasing the efficiency of agricultural production in general, and grain production in particular, has increased with Russia’s accession to the World Trade Organization. The purpose of the study is to develop scientifically grounded proposals and practical recommendations to improve the efficiency of grain production location in the Republic of Tatarstan. The study’s objectives: to reveal the economic essence of agricultural production location taking into account the main principles and influence of the main factors; to assess the current state of grain crop production location in the region; to develop the directions of grain production development at macroand micro-economic levels. Abstractological, statistical-economic, calculation and balance methods of research were used in the work. In the article the criteria and indexes of level and efficiency of production placement are offered; the condition and tendencies of development of grain crops placement are analyzed; methodical approaches and project decisions on perfection of grain crops placement on the regional level are grounded. The practical significance of the obtained research results lies in the fact that the developed measures contribute to the substantiation of optimal parameters of grain crop production location in the Republic of Tatarstan in the context of its natural and economic zones and municipal administrative districts.

scholarly journals Stages of the development of agricultural production in the Republic of Belarus: to the 100th anniversary of the Ministry of Agriculture and Food of the Republic of Belarus

2019 ◽  
Vol 57 (1) ◽  
pp. 7-18
Author(s):  
L. K. Zayats ◽  
V. A. Samsonovich
Keyword(s):  
Food Security ◽  
Agricultural Production ◽  
Legal Regulation ◽  
100Th Anniversary ◽  
Economic Consequences ◽  
Economic Regulation ◽  
Industrial Complex ◽  
The Republic ◽  
The Right ◽  
Agriculture And Food

There are several stages associated with fundamental changes in arrangement and production technologies for the development of agricultural production in the Republic of Belarus. Each of the stage was associated with achievements of scientific and technological progress and had important social and economic consequences. The paper dwells on the stages of agriculture development in the Republic of Belarus since 1919 to the present days. The basic transformations of the Ministry of Agriculture and Food as a body for state administration of agriculture are covered. It is shown that nowadays the Ministry of Agriculture and Food of the Republic of Belarus performs absolutely greater part of functions in the field of state agriculture management, in particular: administration, economic regulation, legal regulation, state agricultural policy, state control. It is known that high level of agro-industrial complex development guarantees the food security of the state, therefore, political independence and sovereignty as well. Over the years of the sovereign existence, the Republic of Belarus has been able to restore and develop agriculture, ensuring the country’s food security, as well as become an important exporter of food and agricultural products. Thus, the achieved results of agricultural production confirm the right chosen course aimed at intensive methods of work based on achievements of science and technology.

scholarly journals ANALYSIS OF THE AGRO-INDUSTRIAL COMPLEX OF CRIMEA: FOOD SECURITY OF THE REGION

THE BULLETIN ◽  
2021 ◽  
Vol 2 (390) ◽  
pp. 160-168
Author(s):  
V. Reutov ◽  
A. Jallal ◽  
О. Sviridov ◽  
O. Korobeynikova ◽  
O. Blazhevich ◽  
...  
Keyword(s):  
Food Security ◽  
Economic Security ◽  
Agricultural Products ◽  
Industrial Safety ◽  
Practical Significance ◽  
Industrial Complex ◽  
Agricultural Producers ◽  
Investment Projects ◽  
Logical Sequence ◽  
The Republic

The study of the system of relations between participants in agricultural relations that ensures active quality reproduction processes and profitability of activities, reduces internal and external risks and threats to business and guarantees food security of the municipality, the region and the country as a whole. Goal. To analyze the agro-industrial complex of the Republic of Crimea as a component of the region's industrial safety. The hypo-thesis of the study. Agricultural producers are gradually adapting to the new conditions in the Republic of Crimea during 2014-2017, and there are some problems in the production of agricultural products. Method or methodology of the work. The authors used structural-logical sequence of analysis of indicators of agro-industrial complex, considering the General characteristics of agro-industrial complex of the Republic of Crimea, the structure of the agricultural products of the Crimea, advanced agricultural enterprises. Using a structural-logical sequence of analysis of indicators of agro-industrial complex, it can be noted that, in general, the agricultural potential of Crimea is huge, however, the instability of some components, at the end of 2017, a decline, a decrease in the rate of growth of crop, livestock, thus we see the net profit and increased share of profitable enterprises. This dynamics suggests that agricultural producers are gradually adapting to new conditions, but there are some problems that hinder more fruitful development, primarily in terms of resource provision, logistics aspects and technological upgrades. The strategy for the development of the agro-industrial complex of the Republic of Crimea, as a component of the region's industrial security – is to create safe conditions for development, improve the quality and volume of agricultural production, and its competitiveness in the Republic of Crimea. The scope of the results. The results obtained are of practical significance and can be used by economic entities in the agricultural industry, implementation of investment projects at the level of the Republic of Crimea. Further research should be directed to the development of methods for assessing the economic security of the agro-industrial complex with the choice of indicators proposed in this study as a component of economic security.

scholarly journals PROBLEMS OF TECHNICAL SUPPORT FOR AGRICULTURE OF THE REPUBLIC OF TATARSTAN

2017 ◽  
Vol 12 (2) ◽  
pp. 121-125
Author(s):  
Фарит Мухаметгалиев ◽  
Farit Mukhametgaliev ◽  
Фидания Садриева ◽  
Fidaniya Sadrieva
Keyword(s):  
Agricultural Production ◽  
Crop Production ◽  
Government Support ◽  
Industrial Complex ◽  
Agricultural Enterprises ◽  
Technical Base ◽  
The Republic ◽  
Effective Use ◽  
The Village ◽  
Agricultural Machines

Technical supply of enterprises of agro-industrial complex is one of the important factors of their industrial and economic development. This factor takes place when processing soils, harvesting and selling agricultural products. So, the crop production directly depends on the technical provision of the village with tractors, combines and other agricultural machines, which make it possible to apply and timely fulfill all agronomic requirements. The main reason of deterioration of the material and technical base is the lack of financial means for farms to purchase machinery and equipment, as well as weakened government support, and reduced investment in the development of agriculture. The volume of agricultural production and results of agricultural organizations depend from the timely and full provision of agriculture with material and technical resources, as well as the effectiveness of their use. Optimal formation and rational use of the material and technical base of agriculture has a direct impact on the performance of the entire agro-industrial complex. Effective use of agricultural resources is possible with increasing intensity of agricultural production on the basis of a highly developed material and technical base. At present, agricultural enterprises do not have a complex of machines for mechanizing agricultural production, that corresponds to the achievements of science and technology in this field, and it is very difficult to use the existing outdated material and technical base as the basis for increasing the intensity of agricultural production in modern conditions. In this connection, a particular urgency in modern conditions acquires the ways of technical re-equipment and integrated mechanization of agriculture.

scholarly journals DEVELOPMENT OF THE AGRO-INDUSTRIAL COMPLEX AS THE BASIS OF FOOD SECURITY IN KAZAKHSTAN

2020 ◽  
pp. 36-43
Author(s):  
Б.Б. Доскалиева ◽  
А.С. Байдалинова ◽  
B. Doskalieva ◽  
A. Baidalinova
Keyword(s):  
Food Security ◽  
Agricultural Production ◽  
Large Scale ◽  
The State ◽  
Industrial Complex ◽  
State Support ◽  
Fixed Assets ◽  
The Republic ◽  
Labor Resources ◽  
The Impact

В современных условиях развитие агропромышленного комплекса, включающего материальные, финансовые и трудовые ресурсы, является крайне важным для продовольственной безопасности государства. Агропромышленный комплекс Республики Казахстан, в который входит сельское хозяйство и переработка продуктов питания, является основным поставщиком продовольствия населению страны и от его успешной деятельности напрямую зависит состояние продовольственной безопасности Казахстана. Целью исследования данной статьи является раскрытие роли, значения АПК для обеспечения продовольственной безопасности Казахстана, выявление зависимости производства продуктов питания от различных факторов, на основе использования методов математического моделирования – корреляционно-регрессионного анализа. Объектом исследования в данной статье выступает АПК Казахстана. В статье рассмотрено влияние на объем выпуска продукции сельского хозяйства следующих факторов: субсидии, инвестиции в основной капитал, объем кредитования, уровень активности в области инновации, уровня занятости в сельском хозяйстве. Выявлено, что наибольшее влияние на объем выпуска продукции сельского хозяйства оказывает государственная поддержка АПК в форме финансового инструмента - субсидирования и инвестиций в основной капитал сельского хозяйства. Показано, что наметилась отрицательная тенденция в развитии сельского хозяйства и АПК Казахстана, как отток трудовых ресурсов из отрасли из-за низкой заработной платы. Авторы пришли к выводу, что пока в АПК Казахстана не будет обеспечен достаточный приток инвестиций с целью реализации масштабной модернизации и реконструкции сельскохозяйственного производства, техническое и технологическое отставание будет сохранено в промышленности, следовательно, проблема повышения конкурентоспособности данной отрасли будет особенно реальной. В результате авторы предлагают в дальнейшем в качестве совершенствования государственной политики в сфере развития АПК осуществлять меры активной государственной поддержки АПК, не нарушающих правила ВТО, разработать программы адресной продовольственной помощи социально-незащищенных слоев населения. In modern conditions, the development of the agro-industrial complex, including material, financial and labor resources, is extremely important for the food security of the state. The agro-industrial complex of the Republic of Kazakhstan, which includes agriculture and food processing, is the main supplier of food to the population of the country and the state of food security of Kazakhstan directly depends on its successful activity. The purpose of this article is to disclose the role, significance of the agro-industrial complex for ensuring food security in Kazakhstan, identifying the dependence of food production on various factors, based on the use of mathematical modeling methods – correlation and regression analysis. The object of research in this article is the agro-industrial complex of Kazakhstan. The article examines the impact on the volume of agricultural output of the following factors: subsidies, investments in fixed assets, the volume of lending, the level of activity in the field of innovation, the level of employment in agriculture. It was revealed that the state support of the agro-industrial complex in the form of a financial instrument – subsidies and investments in fixed assets of agriculture – has the greatest impact on the volume of agricultural production. It is shown that there has been a negative trend in the development of agriculture and the agro-industrial complex of Kazakhstan, as an outflow of labor resources from the industry due to low salary. The authors came to the conclusion that until a sufficient inflow of investments is ensured in the agro-industrial complex of Kazakhstan in order to implement large-scale modernization and reconstruction of agricultural production, the technical and technological lag will remain in the industry, therefore, the problem of increasing the competitiveness of this industry will be especially real. As a result, the authors propose, in the future, to improve the state policy in the field of agro-industrial complex development, to implement measures of active state support for the agro-industrial complex that do not violate the WTO (World Trade Organization) rules, to develop programs for targeted food assistance to socially unprotected segments of the population.

scholarly journals DEVELOPMENT OF AGRICULTURAL PRODUCTION AND ITS IMPACT FOR FOOD SECURITY

2020 ◽  
pp. 6-16
Author(s):  
A.K. Daribayeva ◽  
F. Shulenbaeva ◽  
A. Moldakhmetov ◽  
А.К. Дарибаева ◽  
Ф.А. Шуленбаева ◽  
...  
Keyword(s):  
Food Security ◽  
Food Processing ◽  
Agricultural Production ◽  
National Level ◽  
Developed Countries ◽  
Point Of View ◽  
Industrial Complex ◽  
The Republic ◽  
The Developed Countries ◽  
The Impact

В статье раскрыта важность продовольственной безопасности с учетом точки зрения отечественных авторов. Предложены пути обеспечения продовольственной безопасности в стране за счет эффективного использования экономического потенциала страны в сельскохозяйственном производстве. Рассмотрены тенценции по сокращению миграционных потоков между развитыми странами мира, проблемы, возникшие в сельскохозяйственном производстве в условиях пандемии. Авторами проанализированы процессы сокращнения возможностей использования дешевой рабочей силы мигрирующего населения. Проведен анализ влияния пандемии на сельскохозяйственное производство нашей страны. Изучены тенденции развития сельскохозяйственного производства на мировом и национальном уровне. Выявлены проблемы зависимости от импорта на рынке реализации готовой продукции отрасли пищевой переработки сельскохозяйственного производства. В этой связи произведено переосмысление важности и необходимости сохранения, защиты продовольствененной безопасности, повышенияэффективностисельскохозяйственного производства республики. Изучен агропродовольственный рынок страны путём проведения анализа уровня самообеспечения зерном. Выявлено, что на зерновые культуры приходится около 69,1% всей площади посевов. Рассмотрен комплекс мероприятий по обеспечению продовольственной безопасности страны, в частности авторы предлагают предоставление налоговых и других льгот сельзозпредприятиям, строительство и оптимизацию производственных мощностей предприятий пищевой перерабатывающей промышленности АПК. The article reveals the importance of food security from the point of view of domestic authors. The ways to ensure food security in the country by effectively using the country's economic potential in agricultural production are suggested. The article considers the tendencies to reduce migration flows between the developed countries of the world, as well as the problems that have arisen in agricultural production in the context of the pandemic. The authors analyzed the processes of reducing the possibilities of using cheap labor of the migrating population. An analysis of the impact of the pandemic on agricultural production in our country has been carried out. Trends in the development of agricultural production at the global and national level are studied. The problems of dependence on imports in the market for the sale of finished products in the food processing industry of agricultural production are identified. In this regard, the importance and necessity of preserving and protecting food security and improving the efficiency of agricultural production in the Republic were reconsidered. The agro-food market of the country was studied by analyzing the level of self-sufficiency in grain. It was found that cereals account for about 69.1% of the total area of crops.A set of measures to ensure food security of the country is considered, in particular, the authors propose the provision of tax and other benefits to agricultural enterprises, construction and optimization of production capacities of food processing enterprises of the agro-industrial complex.

Directions and Forms of Adaptation of Agricultural Production Experience to Integration into Digital Platforms of Agribusiness Functioning

2020 ◽  
pp. 2-6
Author(s):  
A.N. Semin ◽  
◽  
V.V. Drokin ◽  
A.S. Zhuravlev ◽  
◽  
...  
Keyword(s):  
Agricultural Production ◽  
Agricultural Sector ◽  
Digital Technologies ◽  
Food Products ◽  
Industrial Complex ◽  
Research Centers ◽  
Digital Platforms ◽  
Grain Crops ◽  
Production Experience

The article discusses the main directions and forms of adaptation of agricultural production experience to integration into digital platforms for the functioning of the agricultural sector. The informational and statistical basis of the study is determined; a circle of modern research centers that deal with the use of digital technologies in the agricultural sector is outlined; the technologies used in the agricultural sector are classified based on the cliometric approach, that demonstrated by analyzing the yield of grain crops in Russia from 1850 to 2019. Digital platforms for the functioning of the agro-industrial complex are highlighted, allowing to implement areas and forms of adaptation of agricultural production experience to integration into them. Concrete recommendations are given on the use of digital technologies in the field of agricultural production from the standpoint of increasing the competitiveness of agro-food products.

Перспективи розвитку зерновиробництва в Кіровоградській області

Ekonomika APK ◽  
2021 ◽  
Vol 319 (5) ◽  
pp. 30-37
Author(s):  
Emma Symonian ◽  
Nataliia Nerubaiska ◽  
Maryna Pukhliakova ◽  
Maksym Yandola
Keyword(s):  
Crop Production ◽  
Systematic Approach ◽  
Agricultural Sector ◽  
Security Analysis ◽  
Practical Significance ◽  
Grain Production ◽  
Production Development ◽  
Analysis And Synthesis ◽  
National Production ◽  
Yield Monitoring

The purpose of the article is to explore the prospects for the development of grain production in the Kirovograd region. Research methods. The study used dialectical methods of cognition, a systematic approach to the study of economic phenomena, monographic (generalizing domestic and foreign experience in determining the economic essence of food security), analysis and synthesis (in studying the levels of production of cereals and legumes and the level of grain supply), statistical groups (in identifying the place of regions in the national production of cereals), economic and statistical (in the processing of mass statistics), abstract and logical (in substantiating theoretical generalizations and drawing conclusions). Research results. The potential of grain production development in Kirovohrad region is considered. The analysis is based on statistical data of the crop industry. Problems of industry development are revealed and ways of solutions are offered. Scientific novelty. Analysis of the level of crop production in the Kirovohrad region in terms of using the latest technologies and yield monitoring. Practical significance. Along with some positive changes in the region's grain production, obstacles to their development have been identified. Proposals have been made to eliminate them with active investments and state support programs for the agricultural sector of the region. Tabl.: 4. Figs.: 1. Refs.: 18.

scholarly journals Clusters as an innovative organizational and economic form of efficient agricultural production in the system of sustainable development

Ekonomika APK ◽  
2020 ◽  
Vol 311 (9) ◽  
pp. 86-94
Author(s):  
Yurii Kernasiuk
Keyword(s):  
Sustainable Development ◽  
Agricultural Production ◽  
Cluster Model ◽  
Agricultural Development ◽  
Agricultural Sector ◽  
Scientific Basis ◽  
Practical Significance ◽  
Development Economic ◽  
Industrial Complex ◽  
Research Results

The purpose of the article is to highlight the conceptual understanding of the cluster as an innovative organizational and economic form of production in the system of sustainable development on the example of the agricultural sector and substantiate the scientific basis for ensuring its implementation at the regional level. Research methods. When carrying out the research, a set of general scientific methods and techniques was used; monographic - in the study of domestic and foreign publications and the above-mentioned problems; a systematic approach based on the principles of systems analysis and synthesis - to substantiate the relationship between sustainable development, the efficiency of agricultural production and the cluster model; abstract-logical - for the theoretical generalization of research results and determination of measures to ensure the implementation of the cluster model of agricultural development; economic analysis - to study the efficiency of agricultural production. Research results. The essence of the cluster in modern economic theory in the context of the concept of sustainable development has been studied and analyzed. Globalization, climate change and the aggravation of socio-economic and environmental problems in many countries of the world necessitate the search for new models of economic development. It has been established that one of the most optimal organizational and economic forms of effective agricultural production in the system of sustainable development is clusters. On the example of the Kirovograd region, a scientifically grounded regional model of the development of agro-clusters in the agro-industrial complex. Scientific novelty. Based on the synthesis of scientific theories of cluster and sustainable development, further study of theoretical and methodological approaches to the definition of the essence of clusters as a promising organizational and economic form of effective agricultural production in the system of sustainable development was obtained. Practical significance. The research results will find practical use in substantiating regional strategies for the development of agro-industrial production. They can be used in educational and educational programs, when providing consulting services for the creation of projects of agricultural clusters and in further scientific research.

scholarly journals Food security issues in the economic security system of the Republic of Armenia

2021 ◽  
Vol 36 ◽  
pp. 08004
Author(s):  
M.G. Manucharyan
Keyword(s):  
Food Security ◽  
Rural Communities ◽  
Agricultural Production ◽  
Food Production ◽  
Food System ◽  
Raw Materials ◽  
Economic Security ◽  
Security Level ◽  
Poverty Level ◽  
The Republic

One of the most important components of national security is food security. The country's food security is mainly ensured through the development of agriculture, food production and food import systems. The main problems of the development of the agri-food system of the republic were the increase of the level of provision of the population with food, the increase of the level of economic protection of the country, which, first of all, requires an increase of agricultural production to provide the population with locally produced food products, raw materials to the processing industry as much as possible, as well as to increase export volumes. The main goal of the research is to develop and outline the ways of further development of the RA food self-sufficiency based on the development of agricultural production. Based on the analysis of the current situation in the agricultural market, to propose a set of economic development measures, which will contribute to the increase of the food security level, the development of the agri-food system, the reduction of the poverty level of the rural communities. The research substantiated the preconditions for further growth of agricultural production, as a result of comprehensive studies and analyzes, the main directions of improving food production and increasing efficiency were outlined, which conditioned the scientific novelty.

scholarly journals DIGITALIZATION OF AGRICULTURE IN THE CONTEXT OF INCREASING COMPETITIVENESS OF NATIONAL AGROINDUSTRIAL COMPLEX

2019 ◽  
pp. 56-63
Author(s):  
Aigul Aldungarovna Aitpaeva
Keyword(s):  
Food Security ◽  
Agricultural Production ◽  
Agricultural Sector ◽  
System Development ◽  
Import Substitution ◽  
Animal Husbandry ◽  
Industrial Complex ◽  
Self Sufficiency ◽  
Study Results ◽  
Country Formation

The article focuses on the importance of digitization of agriculture for rising the competitiveness of the domestic agro-industrial complex (AIC). In order to obtain an objective picture of APC nowadays, there have been analyzed the supplies of the staples in the Russian Federation and revealed the problems with producing milk, beef, fruit and vegetables of sheltered ground. It is stated that today Russia is actively implementing import substitution strategies in the sectors of the national economy including the agricultural sector. The main purpose of functioning of the national AIC has been determined as ensuring the parameters of food security for the population of Russia. There are considered the burning issues on achieving food self-sufficiency, the solution of which lies in increasing the competitiveness of the national AIC. The emphasis is placed on the need to transfer agricultural production to the ecological and economic principles of management and the rational distribution of using all types of resources. It has been recommended to assess the soil-climatic and economic potential of the territory in order to identify the priorities of food self-sufficiency for basic types of food in all regions of the country. Formation of the organizational and economic mechanism for creating competitive advantages of AIC helps to develop agricultural production on the innovative basis and to ensure the long-lasting food security at the federal level. The factors increasing AIC competitiveness are: economic soil fertility, usable agricultural areas, optimization of the structure of sown areas, system development of fodder production and animal husbandry, digitization of agriculture, etc. There have been analyzed the problems of insufficient digital prevalence in agriculture; the role of digitalization in achieving the parameters of food security is substantiated. The study results can be used to improve the mechanism of ensuring food security for the population of Russia.

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