scholarly journals Agriculture of the Republic of Uzbekistan after the peak of the pandemic

2021 ◽  
Vol 244 ◽  
pp. 03024
Author(s):  
Bakhodir Sultanov ◽  
Lochinbek Amirov ◽  
Mavluda Askarova ◽  
Barna Rakhmankulova ◽  
Maftuna Tosheva

When studying the topic, the author analyzes the implementation of reforms and their impact on the development of the agricultural sector of the Republic of Uzbekistan. Special attention is paid to the pandemic crisis that has affected all spheres of the economy and the life of the population. The importance of the actions taken by the state in relation to the improvement of the agricultural sector, not only through the production of agricultural raw materials, but also in other ways, is revealed. One of these ways is the production of products that can compete on the world market, the production of semi-finished products, and others. Methods of analysis, synthesis, grouping, observation, and deduction were used in the study of the material. Using these methods, the authors were able to come to a better conclusion, and make suitable conclusions and suggestions. In conclusion, the ways to improve the efficiency of agricultural production, through the introduction of resource-saving technologies, innovative technologies, and especially the removal of state attention to the agricultural sector, are revealed. The article also focuses on the state of agriculture during and after the pandemic, and compares it with other countries of the world. The authors made proposals that are most suitable for the development of agriculture, ensuring food security and independence of the population.

Author(s):  
Abror Boshlarovich Inobatov

In our country, recommendations are made on the limited land resources, improving the provision of the population with food products and the culture of using dekhkan farms and household lands in achieving food security, organizing in the republic and conducting business in this area. Resource-saving technologies can be selected in terms of its cost-effectiveness. The authors in this article assess the possibilities of developing a nut business in the republic and expanding the legal consolidation of this process. Uzbekistan is one of the leading countries with its economic potential and opportunities among Asian countries. Emphasis is placed on modernizing and diversifying the country’s economy, increasing the export potential of the agricultural sector and gaining a worthy and strong place in the world market. Walnut cultivation, development of the industry on the basis of modern technologies, the introduction of walnut varieties, economical and digital agro-technologies, which have the ability to produce products that meet the requirements of the world market, will improve product quality and increase labor productivity in the industry. They provide extensive analytical materials regarding the production and export of walnuts.


2015 ◽  
Vol 10 (3) ◽  
pp. 56-60 ◽  
Author(s):  
Хисматуллин ◽  
Marsel Khismatullin ◽  
Хафизов ◽  
Dafik Khafizov

The article deals with the topical issues of the institutional reforms in the agricultural sector, taking into account Russia’s accession to the World Trade Organization. The The paper substantiates the necessity of rapid modernization of agricultural production in order to increase the competitiveness of Russian agricultural products in domestic and foreign markets due to the country’s accession to the WTO, a significant increase the size of the state support of agriculture in the early years of the state program. The tendencies were revealed, the forecast of the development of various forms of economic activity in Russia and the Republic of Tatarstan for the period until 2017 was given.


2021 ◽  
Vol 36 ◽  
pp. 08004
Author(s):  
M.G. Manucharyan

One of the most important components of national security is food security. The country's food security is mainly ensured through the development of agriculture, food production and food import systems. The main problems of the development of the agri-food system of the republic were the increase of the level of provision of the population with food, the increase of the level of economic protection of the country, which, first of all, requires an increase of agricultural production to provide the population with locally produced food products, raw materials to the processing industry as much as possible, as well as to increase export volumes. The main goal of the research is to develop and outline the ways of further development of the RA food self-sufficiency based on the development of agricultural production. Based on the analysis of the current situation in the agricultural market, to propose a set of economic development measures, which will contribute to the increase of the food security level, the development of the agri-food system, the reduction of the poverty level of the rural communities. The research substantiated the preconditions for further growth of agricultural production, as a result of comprehensive studies and analyzes, the main directions of improving food production and increasing efficiency were outlined, which conditioned the scientific novelty.


THE BULLETIN ◽  
2020 ◽  
Vol 6 (388) ◽  
pp. 154-161
Author(s):  
Kokenova A.T., ◽  
◽  
Sadykbekova A.A., ◽  
Statsenko O.A., ◽  
Orazova B.B., ◽  
...  

Neither the development of the world economy nor the availability of raw materials can guarantee the stability of economic development and a high level of social welfare. Now Kazakhstan faces the task of accelerated development of national economy sectors that give a multiplicative effect (the share of agricultural products in the country's GDP should grow 5 times by 2050), including the agro-industrial complex of Kazakhstan has a great potential to become a new driver of economic development. Therefore, the agro-industrial complex of Kazakhstan needs sustainable development of export-oriented agricultural production that is competitive on the world market. Despite the solution of many theoretical and applied problems reflected in the works of these authors, a General approach to the classification of organizational reserves for improving the efficiency of production of scientific-intensive products is not currently formed, and the issues of forming a mezzanine for identifying and using, and evaluating the level of production efficiency require further improvement. The purpose of the research is to develop theoretical, scientific, methodological and practical provisions for the formation of a production management system of innovative potential based on improving the competitiveness of the agricultural industry, aimed at ensuring food security in Kazakhstan. The article shows that the innovative type of economic development requires the development of a competitive innovative potential product, the implementation of the principles of continuous improvement, the search and use of the organization of production for its effective production. The necessity of forming mechanisms for identifying and using organizational reserves to increase the efficiency of production of innovative potential products is also determined. This opened up the possibility of creating and developing conditions conducive to the mobilization of domestic reserves.


2020 ◽  
Vol 9 (26) ◽  
pp. 244-253
Author(s):  
Alexey S. Molchan ◽  
Olga Yu. Frantsisko ◽  
Kristina О. Ternavshchenko ◽  
Gamlet Y. Ostaev ◽  
Victoria I. Tinyakova ◽  
...  

The interaction of agricultural entities is based on modern market relations and the state agrarian policy. Managing the subjects of the agricultural sector of the economy is the primary task of the state, since the provision of food security of the state depends on this. The subject of the study is the establishment of relations of the agricultural sector of the country. In the grouping method, a direct relationship was established between the sum of agricultural production in farms of all categories in the constituent entities of the Russian Federation and the number of employees in the regional agro-industrial complex of the agricultural sector, as well as the number of departments in them. The purpose and objective of the study is to highlight the main functions of state administration of the agricultural sector at the regional level, to identify the lack of an effective mechanism for interaction of the subjects of the agricultural market with each other and with the regional authorities of the agricultural sector. The presented model of optimizing the relationships between the agrarian entities of the region will increase the efficiency of the agrarian sector of the region’s economy and ensure its food security. The necessity of planning and forecasting the volumes of production and use of agricultural products and raw materials is substantiated. The system of such forecasting includes such subsystems as agricultural enterprises, processing enterprises, and the population of the region. It is concluded that each subsystem works on a well-formed and well-founded functional model, which includes input and output information, controls that regulate functioning, as well as mechanisms that ensure such functioning. A special role in the forecasting process is assigned to the regional management bodies of the agro-industrial sector represented by the department for optimizing the interaction of agricultural entities in the region. The final forecast result should be a balance model of the degree of food security in the region's population.


Author(s):  
A. V. Pilipuk ◽  
G. V. Gusakov ◽  
N. V. Karpovich ◽  
L. T. Yonchik ◽  
L. A. Lobanova ◽  
...  

The role and importance is growing fast in the world for international trade, technology transfer, interstate financial cooperation, cooperative and integration, interdisciplinary, regional and international cooperation, including the one in agriculture and food security fields. At the same time, the cases of food insecurity due to situation changes in foreign markets for agricultural raw materials and prepared food are becoming frequent. Access to food becomes a lever of foreign policy influence, and the weight of food expenditures in the structure of consumer spending takes a decisive role in ensuring food security. In this regard, the problem of hunger and malnutrition is still relevant in many regions due lack or deficiency of population income. The paper presents a comprehensive research of modern aspects for ensuring food security at global and national levels, including the current state of agricultural production and its development prospects, international assessment of food security level in countries and regions of the world, global trends in world agricultural trade of raw materials and prepared food, assessment of physical and economic affordability of foodstuff, nutrition level, welfare and public health. The results of assessing the environmental sustainability of agricultural production are presented. The level of public awareness in the field of food security is analyzed. It was determined that in general, there are prospects for Belarus for more efficient food security gaining due to qualitative parameters, for instance, increasing efficiency of resource potential, growth of consumer purchasing power, expansion of domestic market by increasing the proportion of safe functional nutrition for specific population categories according to occupation, age, health status, etc.


Vestnik NSUEM ◽  
2021 ◽  
pp. 203-211
Author(s):  
A. A. Niyazbayeva

Agriculture in Kazakhstan can be described as the main resource, but it is far from being fully used. One of the priorities of agro-industrial complex of the Republic is the development of processing of agricultural products.This is confirmed by the implementation of the objectives of the State program on the development of agro-industrial complex of the Republic of Kazakhstan for 2017–2021. The article gives a picture of the development of agricultural production in Kazakhstan, explores the current state and problems of the agricultural sector of the republic in the context of the financial crisis, including in the Aktobe region.


Modern processes of reforming the agroindustrial complex of Ukraine in the conditions of globalization of world economic processes in the agricultural market requires from the domestic agroholdings the improvement and rational management of production activity. So the tendencies of development of agroholdings and other agroformations in modern socio-economic conditions are relevant. In order to study the mechanism of their development, models of interconnection between the components of production of the main types of products of agricultural holdings and the availability of agricultural raw materials are constructed. The main approaches are the multivariate regression modeling of the dependence of production of agricultural holdings on components of agricultural production. The subject of the study in the article is the development of the agroholdings. The goal is researching of the tendencies of development of agroholdings and other agroformations in modern socio-economic conditions. Objectives: research of dynamics of the development of agroholdings of Ukraine in terms of its components in the conditions of globalization of world economic processes in the market of agricultural products. Common scientific methods are used: system analysis for to determine the peculiarities of the development of the agro-industrial production in Ukraine; the regression analysis for calculating of the dependence of production of agricultural holdings on components of agricultural production. The following results: on the basis of the analysis of the dynamics of changes in the main indices of domestic agricultural production were obtained analytical interdependence of factors influencing on development of agroholdings. Conclusions: the multivariate regression model of the dependence of production of agricultural holdings on components of agricultural production is calculated; obtained researchings are expedient to use in foreign economic activity as recommendations for definition of the strategy of Ukraine on the world market of agricultural products.


Author(s):  
Б.Б. Доскалиева ◽  
А.С. Байдалинова ◽  
B. Doskalieva ◽  
A. Baidalinova

В современных условиях развитие агропромышленного комплекса, включающего материальные, финансовые и трудовые ресурсы, является крайне важным для продовольственной безопасности государства. Агропромышленный комплекс Республики Казахстан, в который входит сельское хозяйство и переработка продуктов питания, является основным поставщиком продовольствия населению страны и от его успешной деятельности напрямую зависит состояние продовольственной безопасности Казахстана. Целью исследования данной статьи является раскрытие роли, значения АПК для обеспечения продовольственной безопасности Казахстана, выявление зависимости производства продуктов питания от различных факторов, на основе использования методов математического моделирования – корреляционно-регрессионного анализа. Объектом исследования в данной статье выступает АПК Казахстана. В статье рассмотрено влияние на объем выпуска продукции сельского хозяйства следующих факторов: субсидии, инвестиции в основной капитал, объем кредитования, уровень активности в области инновации, уровня занятости в сельском хозяйстве. Выявлено, что наибольшее влияние на объем выпуска продукции сельского хозяйства оказывает государственная поддержка АПК в форме финансового инструмента - субсидирования и инвестиций в основной капитал сельского хозяйства. Показано, что наметилась отрицательная тенденция в развитии сельского хозяйства и АПК Казахстана, как отток трудовых ресурсов из отрасли из-за низкой заработной платы. Авторы пришли к выводу, что пока в АПК Казахстана не будет обеспечен достаточный приток инвестиций с целью реализации масштабной модернизации и реконструкции сельскохозяйственного производства, техническое и технологическое отставание будет сохранено в промышленности, следовательно, проблема повышения конкурентоспособности данной отрасли будет особенно реальной. В результате авторы предлагают в дальнейшем в качестве совершенствования государственной политики в сфере развития АПК осуществлять меры активной государственной поддержки АПК, не нарушающих правила ВТО, разработать программы адресной продовольственной помощи социально-незащищенных слоев населения. In modern conditions, the development of the agro-industrial complex, including material, financial and labor resources, is extremely important for the food security of the state. The agro-industrial complex of the Republic of Kazakhstan, which includes agriculture and food processing, is the main supplier of food to the population of the country and the state of food security of Kazakhstan directly depends on its successful activity. The purpose of this article is to disclose the role, significance of the agro-industrial complex for ensuring food security in Kazakhstan, identifying the dependence of food production on various factors, based on the use of mathematical modeling methods – correlation and regression analysis. The object of research in this article is the agro-industrial complex of Kazakhstan. The article examines the impact on the volume of agricultural output of the following factors: subsidies, investments in fixed assets, the volume of lending, the level of activity in the field of innovation, the level of employment in agriculture. It was revealed that the state support of the agro-industrial complex in the form of a financial instrument – subsidies and investments in fixed assets of agriculture – has the greatest impact on the volume of agricultural production. It is shown that there has been a negative trend in the development of agriculture and the agro-industrial complex of Kazakhstan, as an outflow of labor resources from the industry due to low salary. The authors came to the conclusion that until a sufficient inflow of investments is ensured in the agro-industrial complex of Kazakhstan in order to implement large-scale modernization and reconstruction of agricultural production, the technical and technological lag will remain in the industry, therefore, the problem of increasing the competitiveness of this industry will be especially real. As a result, the authors propose, in the future, to improve the state policy in the field of agro-industrial complex development, to implement measures of active state support for the agro-industrial complex that do not violate the WTO (World Trade Organization) rules, to develop programs for targeted food assistance to socially unprotected segments of the population.


Author(s):  
Elena Gushchina ◽  
Darja Babkina

The differentiation by the level and quality of life, the inequality of income distribution in the worlds regions, as well as occurring global problems reveal the need to assess the degree of stability of state food security systems and search for adequate methods for its regulation at the interstate level. The paper studies the indicators that are used to determine the level of food security of countries in general and the stability of development of their agricultural sector, in particular. Studying the dynamics of food security indicators makes it possible to identify a number of factors that impede the achievement of an optimal level of stability of food systems in different regions of the world and to reveal the dependence of the state of food security on countries economy and social development. The ways of improving the system of ensuring food security of countries are proposed, and threats and prospects for the development of the world and domestic food markets in changing geopolitical circumstances are assessed. Modern methodological approaches to assessing food security and methods for its regulation, as well as the state of affairs in ensuring the stability of the development of the food system in Russia in the conditions of a pandemic, are considered.


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