scholarly journals Efisiensi Faktor - Faktor Produksi Usaha Tani Ubi Kayu di Kabupaten Pati

2018 ◽  
Vol 1 (3) ◽  
pp. 191-199
Author(s):  
Azka Fadlli ◽  
Prasetyo Ari Bowo

Harvest area and production of cassava in Pati Regency at 2014 are enhancement, but productivity of cassava has decrease.The purpose of this study to determine the technical efficiency, price efficiency and the economic efficiency of the use of factors of production in cassava farming in Pati regency. The independent variables in this study are land area, labor, fertilizer, and seed. While the production of cassava as the dependent variable. The analytical method used is the analysis of technical efficiency, price efficiency and economic efficiency with software frontier 41c tools. The results showed that the use of factors of production in cassava farming in Pati regency yet achieved technical efficiency, price efficiency and economic efficiency. The advice can be given is the use of production factors in the cultivation of cassava in Pati regency can be combined and optimized through the addition of production factors of labor and seedlings, as well as reducing fertilizer production factor. Luas Panen dan produksi ubi kayu di Kabupaten tahun 2014 mengalami peningkatan, tetapi produktivitas ubi kayu mengalami penurunan.Tujuan penelitian ini untuk mengetahui efisiensi teknis, efisiensi harga dan efisiensi ekonomi penggunaan faktor-faktor produksi pada usahatani ubi kayu di Kabupaten Pati. Variabel independen dalam penelitian ini adalah luas lahan, tenaga kerja, pupuk dan bibit, sedangkan produksi ubi kayu sebagai variabel dependen. Metode analisis yang digunakan adalah analisis efisiensi teknis, efisiensi harga dan efisiensi ekonomi dengan alat bantu software frontier 41c. Hasil penelitian menunjukkan bahwa penggunaan faktor-faktor produksi pada usahatani ubi kayu di Kabupaten Pati belum tercapai efisiensi teknis, efisiensi harga dan efisiensi ekonomi. Saran yang dapat diberikan yaitu penggunaan faktor-faktor produksi pada usahatani ubi kayu di Kabupaten Pati dapat dikombinasikan dan dioptimalkan melalui penambahan faktor produksi tenaga kerja dan bibit, serta mengurangi faktor produksi pupuk.

2020 ◽  
Vol 5 (2) ◽  
pp. 143-152
Author(s):  
Adinda Zahra Aden ◽  
Irwan A. Kadir ◽  
Fajri Jakfar

Abstrak. Tujuan dari penelitian ini yaitu untuk melihat faktor-faktor yang mempengaruhi produksi telur ayam ras seperti jumlah ayam, pakan, tenaga kerja, dan obat-obatan. Serta melihat tingkat efisiensi yang meliputi efisiensi teknis, efisiensi harga atau alokatif, dan efisiensi ekonomis. Hasil penelitian ini menunjukkan bahwa faktor produksi jumlah ayam dan pakan berpengaruh kepada produksi telur ayam ras di UPTD. Balai Ternak Non Ruminansia dengan sistem kandang terbuka maupun kandang tertutup. Sedangkan faktor produksi tenaga kerja dan obat-obatan tidak berpengaruh nyata terhadap produksi telur ayam ras. Setelah dianalisis, diketahui bahwa penggunaan faktor produksi jumlah ayam, pakan, tenaga kerja dan obat-obatan belum digunakan secara efisien dalam produksi telur ayam ras dengan sistem kandang terbuka dan kandang tertutup. Hal ini disebabkan penggunaan masing-masing faktor produksi belum maksimal sehingga tidak mencapai tingkat efisiensi.Analysis of The Efficiency of Laying Hens (A Case Study in A Non Ruminant Livestock Center in Aceh Besar)Abstract. The purpose of this study is to look at the factors that influence the production of broiler eggs such as the number of chickens, feed, labor, and drugs. As well as looking at the level of efficiency which includes technical efficiency, price or allocative efficiency, and economic efficiency. The results of this study indicate that the production factor of the number of chickens and feed influences the production of broiler eggs in Non-Ruminant Livestock Center with open or closed cage system. While labor and medicine production factors did not significantly affect the production of eggs. After being analyzed, it is known that the use of the factors of production of the number of chickens, feed, labor and medicines has not been used efficiently in the production of broiler eggs with an open cage system and closed cages. This is due to the use of each of the factors of production is not maximized so it does not reach the level of efficiency.


2017 ◽  
Vol 2 (1) ◽  
Author(s):  
. Sumartin

This study aims to  analyze the  economic, technical and price efficiency of  milkfish farmers participating fish culture training at Center of Education and Fisheries Training Banyuwangi, analyzing covering factors affecting production efficiency. Analysis of data used in the form of production function analysis Cobb Douglas stochastic frontier which is estimated by Ordinary Least Square Method (OLS). Estimation of Cobb-Douglas production function model using OLS method to know the efficiency of the average performance of fish culture business. Estimates with the maximum likelihood (MLE) method to determining the level of technical efficiency, using the 4.7 frontier computing program developed by Coelli (1996). To know the efficiency of the price can be calculated by the value of marginal product (VMP) of production factor. The results show that the level of economic efficiency of milkfish culture business in Gresik East Java, based on the results of estimation using MLE method, the result of six factors of production is in rational area, but not yet efficient because the obtained coefficient value of each area of pond (X1) 0.318, fertilizer (X2) 0.079, lime (X3) 0.009, seeds (X4) 0.005, probiotics (X6) 0.066 and labor (X7) 1.311. While one feed production factor (X5) is in an irrational area because it has a coefficient value of -0.017. While the variables that influence inefficiency are experiential variables (Z1), age of farmers (Z2) and formal education (Z3) each have elasticity of -0.0711458; -0,6270106 and -0,1504381. The value of Marginal Product (NPM) of pond production area (X1) is 0.00059 (<1), Fertilizer (X2) is greater than 1 ie 3,01413, lime production factor (X3) 3,35338, the other NPM factor production such as Seed (X4) and Labor (X7), with value less than 1 (0.00075 and 0.03865), NPM Feed (X5), is smaller than one ie -0.00364 (<1 ). NPM probiotic (X6) is 95,1491 (> 1). Overall allocation of the seven factors of production is the average value of price efficiency is also more than one that is equal to 101,553 and economic efficiency equal to 2,904. it can be concluded that fish breeding business has not been efficient. Keywords: efficiency, economy, technical, price, frontier, milkfish


2021 ◽  
Vol 2 (2) ◽  
pp. 118-124
Author(s):  
ASMINA HERAWATY SINAGA ◽  
Rosmalina Sinaga ◽  
Rosmaria Girsang

The research aims to know the effect of factors of production on the production of lettuce farming, to determine the level of technical, allocative, and economic efficiency of the use of production factors of lettuce farming and to determine the level of profit that can result from lettuce farming. The reason for choosing the area was because the majority of the population were cultivating lettuce plants. The results showed that: the influence of production inputs (seeds, fertilizers, pesticides, labour and land area) significantly influence the production of lettuce farming. The level of efficiency in the use of production factors (seeds, fertilizers, pesticides, labour and equipment) has not been technical, price, and economically efficient. Net income per farmer amounted to Rp. 2,608,062.,63, per month amounted to Rp. 869,354. 21 when compared to the UMK of Rp. 2,829,558, the income of lettuce farming in the study area was relatively low.


2018 ◽  
Vol 10 (3) ◽  
pp. 43
Author(s):  
Nihliatun Ni'mah ◽  
Yuli Hariyati ◽  
Titin Agustina

The productivity level of red chili in Wuluhan Sub-district in 2010 until 2015 has fluctuated. The level of productivity in red chili commodities in Wuluhan Sub-district is estimated to be influenced by several factors of production (fertilizer, pesticide, labor) and planting season. Some problems experienced by red chili farmers in Wuluhan Sub-district apart from productivity side of unstable but also from unstable selling price side. This research aims to determine (1) the influence of factors of production and planting season on productivity level of red chillies in Wuluhan Sub-district Jember District; (2) the efficiency of the price of the use of production factors at red chili farming in Wuluhan Sub-district, Jember District; (3) cost efficiency at red chili farming in Wuluhan Sub-district, Jember district. Location of research conducted by method of Purposive Method that is determination of research location done intentionally. Data collection methods used for primary data collection is the method of interview and questionnaire (questionnaire) while the data collection method used for secondary data collection is a documentation technique. The analytical tools used include: Cobb-Douglas production function, price efficiency and cost efficiency. The results showed that (1) production factors of pesticide, labor and planting season significantly affect productivity level; (2) The use of fertilizer, pesticide and labor production factor has not reached the price efficiency because the ratio between NPMxi and Pxi is more than one; (3) the use of cost is efficient, the business is run profitable and feasible to cultivate.


2019 ◽  
Vol 2 (1) ◽  
pp. 50-61
Author(s):  
Muzuna Muzuna

The research objectives are as follows: (1) To determine the level of efficiency in the use of seed, fertilizer and labor production factors in corn farming in Warinta Village, Pasarwajo Sub-district, Buton Regency; and (2) To find out the great benefits of corn farming in Warinta Village, Pasarwajo Sub-district, Buton Regency. The population in this study were all farmers engaged in maize in Warinta Village, Pasarwajo Sub-district, Buton Regency, amounting to 32 people because the population was less than 100 and the sample was taken by the census. To estimate the production function of maize farming, the frontier production function equation model is used as follows: Ln Y = β0 + β1lnX1 + β2lnX2 + β3lnX3 + e and to calculate the price efficiency, the production function used is: NPMX = PX or NPMX / PX = 1. The conclusions of the results of the study are: (1) Large factor prices efficiency of labor production amounted to 0.8670. There needs to be a reduction in labor outpouring factors so that efficient use of labor can be achieved; (2) The efficiency of the price of fertilizer production factor is 11.1422. It is necessary to add fertilizer production factors so that the efficiency of fertilizer use can be achieved; (3) The amount of efficiency in the price of seed production factors is 3.9604. Need for additional seed production factors so that efficient use of seedlings is achieved; and (4) The average income of a one-time hybrid corn farmer in Warinta Village, Pasarwajo District, Buton Regency is IDR 5,923,543.88 with an average total revenue of IDR 7,361,046.88 and the total cost incurred in the amount of IDR 1,437 .502.99.  Keywords: corn farming, price efficiency


Author(s):  
T. Syaiful Azwar ◽  
Trisna Insan Noor ◽  
Ernah Ernah

Rice is still an important commodity in agricultural policy in Indonesia because it is related to food security and rice self-sufficiency. The use of inefficient production factors will affect the level of farm productivity. The ability of farmers to manage and allocate production factors used will affect production and productivity, and will provide an overview of the level of efficiency achieved by farmers. The identification of the problem of this research are: 1) How is the performance of wetland rice farming in Lakbok Subdistrict? 2) Is there influence on the use of production factors together (simultaneously) and individually (partially) on the production of rice paddies in Lakbok Sub-district? 3) Is the average use of production factors on rice farming efficient or not? Test analysis using multiple regression analysis with a sample of 98 respondent farmers in Lakbok District, Ciamis Regency. Sampling is done by cluster sampling. The collected data were analyzed using quantitative descriptive approach and Production Factor Economic Efficiency Analysis. The results showed that: 1) The average yield of rice produced in Lakbok Subdistrict was 3,600 Kg / Ha MPD. While the total income for farmers in Lakbok District is Rp. 7,197,137.37 per hectare per planting season with RC ratio of 1.80 per planting season. 2) The amount of determination (R2) is 0.913. This can be interpreted that the independent variables (land area, seeds, fertilizers, pesticides, fungicides, insecticides and labor) can explain the dependent variable (rice production) of 91.1 percent, while the remainder is explained by other factors outside the derived model. While the value of the coefficient of determination obtained value of 0.958 means that the closeness of the relationship between the independent variable and the dependent variable is 95.8 percent. 3) The area of land, fungicides, insecticides and labor is greater than one, meaning that the combination of the use of production factors in the form of land area, fungicide, insecticide and labor in lowland rice farming has not been economic efficiency. While the value of economic efficiency for factors of seed and pesticide production shows a negative number, meaning that the use of production factors in rice farming is too much and will reduce the level of income earned.


2018 ◽  
Vol 7 (2) ◽  
pp. 72
Author(s):  
Rusdin Rusdin ◽  
Zainal Abidin

Extensive cocoa plantations in Southeast Sulawesi at 2013 were approximately 245 624 ha, which consists of 177 996 ha of productive plants, 38.970 ha and 28.658 ha unproductive unproductive plants. Cocoa productivity in Southeast Sulawesi as a whole is 0.754 t/ha. The low productivity of cocoa was due to several factors, namely: the use of random seed, still high PBK pest attack, low levels of cultivation technology, as well as the age old cocoa plants. The study was conducted in March - June 2014 Andomesinggu village, district. Besulutu, Konawe. The study results showed that the average productivity of the cocoa plant side grafting 2-3 years amounted to 380 kg/ha, profit of Rp. 7.160.900, -. with the value of RC ratio  of 4.22, meaning farming in the district Konawe economically feasible to be developed. Variables land area is very significant in improving cocoa production and is positive. Similarly, production factors KCl fertilizer, organic fertilizer real berpengatuh to increase cocoa production. While the factors of production of NPK fertilizer, Urea, ZA and pesticides did not significantly decline in production (negative values).


2019 ◽  
Vol 15 (3) ◽  
pp. 553
Author(s):  
Djuru Masrib Pandensolang ◽  
Vicky Ventje Johan Panelewen ◽  
Wenny ., Tilaar

This study aims to analyze how much profit is gained by applying the Legowo row planting system, analyzing the factors of production that affect rice production by applying the Legowo row planting system, analyzing whetherthe use of production factors allocated by farmers to the Legowo planting system economically already efficient. The study was conducted from January to April 2019 in Tomohon Barat Subdistrict, Tomohon City, North Sulawesi Province. The research location was chosen purposively with the consideration that West Tomohon Subdistrict was the center of rice production in Tomohon City with a total area of 447.40 ha of rice fields ( 52% of the total area of rice fields in Tomohon City). The method used in this study is a survey method in the Kelurahan that has paddy fields in the West Tomohon District with interview techniques to respondent farmers. Determination of the sample is done by quota sampling method as many as 50 people taken from 7 (seven) villages in the District of West Tomohon by considering the area of land and the purpose of farming (commercial farm). The variables to be examined in this study are age, education, business experience, group membership, land area, seeds, fertilizer (Urea, SP36 and NPK), labor (HKSP), production, and price. The results showed that the benefits of lowland rice farming with the application of the legowo planting system, farmers in Tomohon Barat Subdistrict, Tomohon City were not yet maximum and had not yet reached economic efficiency, production factors affecting rice production were land area, seeds, fertilizer (Urea, SP 36 and NPK Phonska) and labor, the use of production factors of land area, fertilizers(Urea, SP 36 and NPK Phonska) have not reached economic efficiency, the use of seed production factors and labor is inefficient.*eprm*


2021 ◽  
Vol 14 (1) ◽  
pp. 57
Author(s):  
Savira Kusumadewi ◽  
Djeimy Kusnaman ◽  
Irene Kartika Eka Wijayanti

Strawberry (Fragaria sp.)  is a type of fruit that has high economic value. An to increase the income of strawberry farmers is by intercropping with leek. To understand the efficiency of the farming the by using production input. This research aims to 1) analyze the effect of the use of production factors, 2) analyze the level of efficiency in the use of production factors, and 3) to analyze the profit level of intercropping strawberries-leek in Serang Village, Karangreja District, Purbalingga Regency. There are 35 samples obtained using simple random sampling. The analysis was performed using the Cobb Douglass production function analysis, the NPM / BKM ratio and farm income analysis. The results of this research were the use of production factors, seed; area; labor; and insecticides partially affected the production of intercropping strawberries, while the production factors of chicken-husk fertilizer; NPK-Phonska fertilizer; other fertilizers; and fungicides had no effect on the production of intercropping strawberries. The production factors for seeds; labor; and insecticides have an NPM-BKM ratio value greater than one where the use of these inputs is not efficient. Meanwhile, the production factor for land area has an NPM-BKM ratio value of less than one where the use of these inputs is not efficient. R / C for cash costs was 4.61 and R / C for total costs was 1.09. The R / C value for both cash costs and total costs has a value greater than one, so the strawberry and leek intercropping farming in Serang Village can be said to be profitable.


2019 ◽  
Vol 16 (2) ◽  
pp. 63-73
Author(s):  
Putri Devintha S.B. ◽  
Imam Asngari ◽  
Suhel Suhel

The purpose of this study is to determine technical efficiency, alocative/price efficiency and economies efficiency using production factors, and to know about economies of scale of seasoning and flavoring Industry in Indonesia. The data used in this research were secondary data with five digit ISIC (10772) using panel data and for the analytical techniques used in this study include multiple linear regression analysis as production function with stochastic production frontier approach. The result shows that labor production function has positive but insignificant impact on the production, while capital and material has positive and significant impact on the production. The value of technical efficiency is 0,7796 or 77,96% shows that the used of production factors is inefficient technically, the value of alocative/price efficiency is 1,7703 that is mean inefficient, the value of economies efficiency is 1,3801 7703 means that economies efficiency has not achieved the standard yet, and economies of scale is about 1,0203, means that the economies of scale is always increase or commonly known as incresing return to scale but, the value of economies of scale is equal to one, so that the economies of scale can be known as constant return to scale


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