scholarly journals THE PROBLEMS OF STRATEGY DEVELOPMENT FOR THE CRAFTING OPERATORS (CASE OF BREWING OF UKRAINE)

Author(s):  
H. Shvindina ◽  
V. Stryha ◽  
Ye. Lapin

The article deals with the set of factors that influence the brewing industry of Ukraine, the interrelations between the crafting industry and mass production, in particular. The beer tourism can be the source of the development of the country and a region. In the USA and the countries of EU craft beer production is growing and became attractive for the investors, however, in Ukraine, this sector is under threat of elimination. Due to regulating acts that was recently performed, huge competition with big corporations and decrease of real income of population small crafters have a challenge to keep on functioning. The culture of beer consumption is another problem in Ukraine while in the Chez Republic or Belgium beer crafting is a respectful business supported by the local governments. One more tendency that can be promising in terms of beer crafting production development is increasing of non-alcoholic beer consumption. The market has a big potential to grow, and it can be a strategic window for local producers. In the paper, the social, economic factors are analyzed in order to develop the strategy. Among the main factors the lost of production capacities in the East played a significant role, the market interactions with Russian Federation were canceled, and new partners search took place. Moreover, the legislation has been changed several times for the rest years, and one of the most significant changes were licensing and promotion policy changes. Under these conditions, the mini-makers including beer crafters have to re-group their market strategies and market activities. The modern tendencies and possible pathways are performed, the authors offered the propositions about the strategy of the development. Authors suggested that two main trajectories exist for the beer crafters: a reactive strategy and a proactive strategy. And if a proactive strategy is chosen to be implemented, this scenario can be accomplished through Bartlett-Ghoshal Strategies Framework. Multidomestic strategy can be a response to market changes, and strategic windows that opened in 2018 (legislations changes). Keywords: crafting, brewing, development, strategy of development.

1997 ◽  
Vol 3 (2) ◽  
pp. 161-183 ◽  
Author(s):  
Terance J. Rephann ◽  
Margaret Dalton ◽  
Anthony Stair ◽  
Andrew Isserman

Casino gambling has experienced dramatic growth in the USA during the past seven years. Because this growth has occurred recently, there have been few systematic studies of its effects. This paper uses quasi-experimental control group methods to study 68 counties where casinos were opened during the period 1989–93 and three multicasino counties. Results show that casino gambling is adopted by economically struggling counties and that it can be a successful development strategy. The effects trickle down to other sectors of the economy, including recipients of income maintenance payments. On the downside, local governments and local workers do not appear to reap the lion's share of benefits, as much of the income generated by casinos is dissipated through leakages outside the host county. Finally, some casino types and locations are marginally better than others, but currently these factors are not prominent determinants of casino effects.


2017 ◽  
Vol 5 (1) ◽  
pp. 15
Author(s):  
Vinolis Friandoni H

The purpose of this study is to identify and explain the strategy of public services at the Village Office Bukit Pinang and describe and analyze strategies village government in improving public services in the village of Bukit Pinang Village. The results showed that the Government Sub Bukit Pinang Kota Samarinda in strategies at the public service, there are five basic strategy, the strategy of development of the structure, strategy development or the simplification of procedures, strategic infrastructure development, cultural development strategy/culture, entrepreneurship development strategy. 


Author(s):  
Tetіana Basiuk ◽  
◽  
Oksana Romaniv ◽  
Roman Skabara ◽  
◽  
...  

The article examines the preconditions for organizing one of the types of thematic gastronomic tourism in Ukraine - beer tourism. A project for the development of a new destination for beer tourism in the city of Rivne on the basis of the Rivne Brewery has been developed. The conceptual bases of the strategy of development of this destination were presented. It is proposed to create a Museum of the History of Beer «Rivenʹ». The institution will be designed for a wide range of visitors - from students who study the history of their native land and get acquainted with the technology of production, to the elderly who like a quiet holiday with friends. We have provided proposals for the formation of marketing and branding policy of a new destination for beer tourism. In the future, tourists are expected to get acquainted with the history, production technology and culture of beer consumption, tasting it directly from the producer. In fact, the project plans to organize a cultural and leisure center in the historic part of Rivne. We have offered a competitive tourist product to the market.


2015 ◽  
Vol 3 (3) ◽  
pp. 95 ◽  
Author(s):  
Rynaldo Davinsy ◽  
Asihing Kustanti ◽  
Rudi Hilmanto

Sustainable of mangrove forest management is a proper activity in land and forest product utilization at the coast area.  This activity is decent step to relieve mangrove ecosystem demage and preserve it.  The circumstances and the factors  influenced mangrove forest  still needs to be known for the continued in management.  The purposes of this study were to determine how the mangrove forest management and development strategy of mangrove forest management.  This study was conducted by interviewing the relevant agencies and key informans in the village of Pahawang island from January-April 2015.  Datas processing was analyzed by SWOT and descriptive.  Result showed that mangrove forest management  in  good enough with aggressive score (1,22 ; 0,73), which means this strategy gives priority to immediate action by exploiting chances and maintaining strength (growth oriented strategy).  Development strategy in the management have to support each other between relevant agencies, the managers, and society.  Besides, tracking mangrove development has to be conducted considering the good forest potentials, with the existence of village regulations, and good response from society towards this plan.  The strategy should be done by involving Mangrove Protected Area Management Agency and community to optimalize the development.  Sustainability of mangrove forest management, should be accompanied with the advanced knowladge of management.  Other priority development is by giving counseling, expert-accompanied training, and efficient technological development. Key words: SWOT, sustainability, strategy of development


2021 ◽  
Vol 26 (2) ◽  
pp. 237-239
Author(s):  
Rangson Chirakranont ◽  
Sirijit Sunanta

The craft beer movement and craft beer tourism are a new global phenomenon that has reached various parts of the world. However, the literature on craft beer tourism mostly focuses on traditional origins of craft beer in Western countries—the US, Australia, and European countries. This research note illustrates how a study of the Thai craft beer movement and craft beer tourism could contribute to the existing body of knowledge. The consumption of non-Western people in non-Western places has been underrepresented in the literature of food and beverage tourism. The craft beer movement has spread to Thailand via urban middle-class Thais who brought the passion for and knowledge of home brewing from the West to Thailand. Brewing lessons, brewery visits, and craft beer events/ festivals have functioned as community building activities for Thai craft beer enthusiasts as well as the main craft beer distribution channel. Craft beer consumption continues to grow despite the Thai alcoholic production law that prohibits home brewing. For future studies, different craft beer tourism activities in Thailand should be analyzed for 1) the adoption of the experience economy framework, 2) the formation of the consumption community, 3) the roles of various stakeholders who differentially contribute to and benefit from craft beer tourism activities, and 4) the role of foreign tourists in the development of craft beer tourism in Thailand.


Liquidity ◽  
2018 ◽  
Vol 1 (2) ◽  
pp. 125-134
Author(s):  
Asriyal Asriyal ◽  
Sutia Budi

The purpose of this study is to: (1) review and analyze the strategies that have been implemented by 10 young entrepreneur’s Program of IbK of STIEAD Jakarta in developing their businesses over the years; (2) identify and analyze the strategies that will be run by them for the next day; (3) analyze and formulate proposals for business development strategy is relevant to young entrepreneurs run by them. The results shows, the strategy which conducted by them is actually still conventional and little is applying modern business patterns. However, they have a plan/strategy development effort that started steady state. Targets that have been set should be reassessed and to be rationalized, if the strategy is capable of being implemented. The recommendations concerned are for all tenants should have self determination for entrepreneurship, able to instill confidence, and always looking for a way out in case of a deadlock


2018 ◽  
Author(s):  
Sumitro Sarkum

This study aims to figure out what the relationship of empowerment of SMEs through methods of zoning as marketing strategy of SMEs in two different markets (offline and online). The zoning strategy with information and communication system integrated brings together socialization and promotion in a market. This system can help the government in taking and formulating policies to unite SMEs in a new market by not leaving the old market. The method in this study uses qualitative descriptive. There are three propositions produced in this initial research, the first; Offline and online marketing is very relevant for SMEs in Indonesia. Second; marketing information system is access for SMEs to find out the demand or market needs both domestically and internationally. And third; The zoning system can be used as an online development strategy for SMEs to synchronize two different markets, namely offline and online. Further research is needed to validate the propositions found, to generate hypotheses and empirical evidence, we recommend using mix methods for future research.


Author(s):  
Oryslava Korkuna ◽  
Ivan Korkuna ◽  
Oleh Tsilnyk

Development of a territorial community requires efficient use of its capacity taking into account all possible aspects in the course of elaboration and implementation of the development strategy and other local legal and regulative documents. The approach is directly related to maintaining the living activity of a territorial community and should correspond to the interests of population and European standards of state regional policy. In addition to the definition of a community provided by the Law of Ukraine “On Local Governance in Ukraine”, there are also some other. For example, some authors understand territorial community as a single natural and social entity that operates in spatial boundaries of a state and realizes daily needs and interests of population. The paper aims to analyze legal and regulative foundation of the development of territorial communities in conditions of decentralization. The authors analyze current condition of legal and regulative maintenance of local governance reforming in Ukraine in conditions of decentralization of authorities. The paper argues that the major elements of management strategy in CTCs in Ukraine are independence, efficiency, management innovations, quicker and more substantiated decision-making and everything to meet the needs of community’s residents. Management of this sector is grounded on the principles of the provisions of European Charter of Local Self-Government that provides for decentralization of authorities and transfer of resources and responsibilities to local governments. Liabilities of local governments (of consolidated territorial communities) and the mayors are analyzed. The authors prove that in general legal provision of decentralization of local governance corresponds to European requirements and creates reliable ground for practical stage of the reform. The list of issues that require further legal regulation is outlined.


2021 ◽  
Vol 13 (2) ◽  
pp. 659
Author(s):  
Agnieszka A. Tubis ◽  
Sylwia Werbińska-Wojciechowska

Recently, the maturity models for risk management are attracting growing attention. The obtained maturity level defines an assessment of an organization’s management competence. Therefore, as a set of various tools and practices, the maturity model is critical for a company’s overall risk maintenance strategy development and implementation. Thus, the purpose of this article is to present a model for risk management maturity for logistic processes. We investigated the main defined assessment areas for risk maturity model implementation in logistic systems. Based on research findings, we introduced a new risk maturity assessment area based on participation in the supply chain—cooperation at risk. The proposed model constitutes the base for a two-stage assessment method implementation, where the global maturity index is introduced. Finally, we implement the proposed two-stage assessment method to verify the proposed model’s diagnostic function and determine its labor intensity. The study confirmed that the five defined maturity areas (knowledge, risk assessment, process risk management, cooperation at risk, and risk monitoring) provide a complex diagnostic tool for risk maturity level identification and, based on the obtained results, allows to define an appropriate development strategy for a given decision-making environment.


2021 ◽  
Vol 13 (16) ◽  
pp. 8730
Author(s):  
Tamara Gajić ◽  
Jovanka Popov Raljić ◽  
Ivana Blešić ◽  
Milica Aleksić ◽  
Dragan Vukolić ◽  
...  

Beer may not be the oldest alcoholic beverage, but it is definitely among the most popular alcoholic beverages in Serbia today. The authors conducted a survey in 2019, during three major beer festivals, on a total sample of 542 festival visitors. The authors set the goal of the research: sensory preferences, habits, knowledge of the beer production process and a healthy lifestyle influence the choice of beer type, in respondents older than 18 years. Further, the goal was to investigate the extent to which craft tourism can be developed in Serbia, and to be an aid in sustainable tourism development. SPSS software, version 26.00, was used for data processing. Descriptive statistical analysis determined the average values for all items from the given research groups. The authors considered that, for determining the group of factors, which may have the strongest predictor power in predicting beer choice, the best results can be given by Binary Logistic Regression. The logarithm of chances, chances and probabilities has also been determined whether in some future period all festival visitors over the age of 18 will be chosen for craft beer instead of factory beer. The obtained results show that visitors mainly consume craft beer, and that sensory tendencies play a leading role in preserving and creating quality, as well as attracting regular consumers and visitors to craft tourism. The importance of the research is undoubtedly seen in resolving the existing doubts about the quality of beer and creating a craft tourist market in Serbia. In addition, the research can improve the measures around the creation of a recognizable identity of the Serbian beer festival, on the wider tourist market.


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