scholarly journals The study of a new potato variety Vychegodsky according to a set of economically valuable traits

2020 ◽  
Vol 21 (3) ◽  
pp. 283-292
Author(s):  
A. G. Tulinov ◽  
A. Yu. Lobanov
Keyword(s):  
Vegetation Period ◽  
Komi Republic ◽  
Northern Region ◽  
Matter Content ◽  
Marker Genes ◽  
Average Weight ◽  
Dry Matter Content ◽  
New Variety ◽  
Local Selection ◽  
Economically Valuable Traits

In the conditions of the Komi Republic in 2017-2019 a comprehensive assessment of the new medium early table variety of potato Vychegodsky was carried out. Two zoned and one recommended for the I Northern region of the Russian Federation potato varieties were used as standard. They had different periods of ripening and various parameters of responsiveness to environmental conditions (linear regression coefficient of the yield of varieties bi). The varieties were Udacha (recommended) - early, poorly responsive (bi = 0.5), Nevsky (zoned) – medium early, with close to linear dependence (bi = 1.0) and the variety of local selection Zyryanets (zoned) - medium early, with the highest response coefficient (bi = 1.7). In 2017, the significant excess by 7.0 t/ha of the yield of tubers of the Vychegodsky variety over the Nevsky standard was determined. On average for three years of research the productivity of the new variety was 27.2 t/ha (1.7-2.0 t/ha higher than the controls). The yield of Vychegodsky variety was formed mainly during the last 20 days of vegetation, and the average weight of a tuber had increased by 134% during that period. On the whole, Vychegodsky variety formed 10-12 tubers weighing 40-60 g. The plasticity of the variety is moderate (bi = 1.2), which is optimal for a risk farming zone. The dry matter content is 24.1%, starch is 15.7%, and vitamin C is 11.2 mg%. Vychegodsky variety has demonstrated high resistance to major diseases affecting the tops and tubers during the summer vegetation period (late blight, altarnariosis, rhizoctoniosis, common scab). A molecular genetic expert study of DNA for the presence of 10 major resistance marker genes has been conducted. Genes responsible for the resistance of the Vychegodsky variety to potato cancer and golden potato nematode have been revealed.

scholarly journals New source material for the creation of perspective varieties of melon

2021 ◽  
pp. 22-26
Author(s):  
M. S. Kornilova ◽  
V. A. Suslova ◽  
L. N. Verbitskaya
Keyword(s):  
Matter Content ◽  
Source Material ◽  
Federal State ◽  
Dry Matter Content ◽  
Economic Traits ◽  
Local Selection ◽  
Economically Valuable Traits ◽  
New Varieties ◽  
The Creation ◽  
High Yields

Relevance. The creation of varieties with a complex of economically valuable traits, resistant to biotic and abiotic environmental factors, is the main direction in melon breeding. The market for vegetables and melons and gourds is very dynamic, the demands for varieties are constantly changing, therefore, it is necessary to introduce new varieties with high taste and commercial qualities, as well as capable of producing high yields in a changing climate. The aim of the work is to produce a new melon starting material for use in the breeding process.Materials and methods. At the Bikovskaya cucurbits breeding experimental station – branch of the Federal state budgetary scientific institution "Federal scientific vegetable center", research was carried out from 2018 to 2020. The object of research is samples from the collection of VIR, foreign and domestic selection, hybrid combinations obtained as a result of intervarietal hybridization. Collection samples of melon were studied in the nursery of the source material: 84 samples from the VIR collection, 26 samples of domestic and foreign selection were studied.Results. As a result of the research, samples of melon with economically valuable traits were identified that meet the requirements of selection. Paired crosses with zoned varieties of local selection were carried out with them. As a result of hybridization, hybrid combinations F1 were obtained, from which the best ones were selected for further breeding work. The obtained collection samples and hybrid combinations were evaluated in terms of taste, yield, resistance to environmental abiofactors, dry matter content, large-fruited, attractive color of the fruit and pulp As a result received a new source material for the selection of new varieties and hybrids of melons with valuable economic traits. The resulting hybrid combinations of F1 melon were tested against an infectious background. Hybrid combinations with the best performance will be further studied in a breeding nursery.

Optimum harvest date of maize for biogas and silage purposes

2009 ◽  
Vol 57 (2) ◽  
pp. 119-125
Author(s):  
G. Hadi
Keyword(s):  
Dry Matter ◽  
Biogas Production ◽  
Weather Conditions ◽  
Vegetation Period ◽  
Dry Mass ◽  
Matter Content ◽  
Harvest Date ◽  
Dry Matter Content ◽  
Dry Matter Yield ◽  
Vegetative Organs

The dry matter and moisture contents of the aboveground vegetative organs and kernels of four maize hybrids were studied in Martonvásár at five harvest dates, with four replications per hybrid. The dry matter yield per hectare of the kernels and other plant organs were investigated in order to obtain data on the optimum date of harvest for the purposes of biogas and silage production.It was found that the dry mass of the aboveground vegetative organs, both individually and in total, did not increase after silking. During the last third of the ripening period, however, a significant reduction in the dry matter content was sometimes observed as a function of the length of the vegetation period. The data suggest that, with the exception of extreme weather conditions or an extremely long vegetation period, the maximum dry matter yield could be expected to range from 22–42%, depending on the vegetation period of the variety. The harvest date should be chosen to give a kernel moisture content of above 35% for biogas production and below 35% for silage production. In this phenophase most varieties mature when the stalks are still green, so it is unlikely that transport costs can be reduced by waiting for the vegetative mass to dry.

scholarly journals Growth of plants and productivity of corn in cold climate

2019 ◽  
pp. 19-23
Author(s):  
T. K. Golovko ◽  
И. В. Далькэ ◽  
G. T. Shmorgunov ◽  
A. F. Triandafilov ◽  
A. G. Tulinov
Keyword(s):  
Komi Republic ◽  
Climatic Conditions ◽  
Matter Content ◽  
Cold Climate ◽  
Dry Matter Content ◽  
Corn Hybrids ◽  
Green Mass ◽  
Early Ripening ◽  
Rate Of Photosynthesis ◽  
Academy Of Sciences

Under conditions of a relatively cool and humid growing season in the central agro-climatic region of the Komi Republic, corn is not inferior in terms of growth rate and photosynthetic activity, traditionally cultivated under the conditions of the northern Non-Black Earth region crops. The purpose of the research is to study the possibility and prospects of growing early ripe corn hybrids in the soil and climatic conditions of the Komi Republic. Field experience was established on the basis of the Institute of Agriculture of Komi Science Centre of the Ural Branch of the Russian Academy of Sciences in 2016-2017 on an area of 1.6 hectares. In 2016, 6 varieties of corn were studied, and in 2017, in addition to them, another 15. Thus, out of 21 varieties and hybrids, 7 varieties were selected for further study. The article presents the results of a preliminary study of the ecological testing of early-ripening hybrids of corn when cultivating them in agroclimatic conditions of the Komi Republic. The features of growth and development of corn hybrids, formation of the green mass harvest are considered. As a result of the research, the Uralskiy 150 with the best fodder characteristics was identified among the studied hybrids. Uralsky 150 formed 11-12 leaves with a specific leaf density of 0.30 g/dm2. The LAI of the cenosis was 4 m2/m2. The maximum rate of photosynthesis of the leaves was 17 mol CO /m2s. The average for two years the yield of green mass 2 of the studied variety sample and hybrids of corn was amounted to 380 centner/ha. The dry matter content in biomass did not exceed 20%, the content of crude protein reached 12%, and fiber 29%.

scholarly journals Specific features of production of Istobensky variety shallot grown by transplanting method

2020 ◽  
Vol 21 (5) ◽  
pp. 540-548
Author(s):  
V. M. Motov ◽  
A. V. Denisova ◽  
O. A. Cheglakova ◽  
M. V. Motova
Keyword(s):  
Maximum Yield ◽  
Minimum Cost ◽  
Matter Content ◽  
Average Weight ◽  
Dry Matter Content ◽  
Growing Period ◽  
North East ◽  
Open Ground ◽  
Artificial Illumination ◽  
European Part Of Russia

Currently, shallot (Allium ascalonicum L.) is a popular crop, it requires study and development of new varieties. Above all, it needs industrial production technology. The article presents the results of 2015-2019 research on the cultivation of salad shallot by transplanting method in the conditions of the Kirov region (North-East of the European part of Russia). It has been established that growing the Istobensky variety through seedlings allows to get a full-fledged marketable bulb during the growing season. To obtain full-fledged seedlings the seeds are to be sown on the first days of April. The optimal age of seedlings from germination to planting into open ground is 40 days. Depending on the variant, from 1 to 5 pieces of plants were grown in each cell. The control variant had one plant. During artificial illumination, LED lamps with light intensity of 5000-7000 lm were used. The recommended growing period was 20-25 days; the illumination period - 14 hours. Seedlings were grown in a polycarbonate greenhouse during 18-20 days, followed by planting into the open ground. The maximum yield with minimum cost of seeds was obtained by growing three plants in one cell. When grown by the transplanting method, the maximum bulb size of 400 g was obtained in 2016. The studies proved that the maximum yield of 5.8 kg/m2 (+1.6 to the control at LSD05 = 0.7) was obtained when sowing seeds on April, 4. Planting two plants into a hole reduced the average bulb weight by 33%, three – 40; four – 57; and five – 68% compared with the control. The study have shown that shallot of the Istobensky variety is suitable for the transplanting method of growing bulbs from seeds. During one growing period it is possible to get full-fledged bulbs of salad use with an average weight of 100-131 g, with a dry matter content of 2.99%, ascorbic acid – 13.99%, acidity – 0.61%.

scholarly journals Creation of competitive varieties of melon and pumpkin with valuable economic trends

2021 ◽  
pp. 36-41
Author(s):  
M. S. Kornilova ◽  
D. P. Kurunina ◽  
G. V. Varivoda
Keyword(s):  
Powdery Mildew ◽  
Climatic Conditions ◽  
Matter Content ◽  
Stress Factors ◽  
Mass Selection ◽  
Dry Matter Content ◽  
Average Yield ◽  
Experimental Station ◽  
Economically Valuable Traits ◽  
New Varieties

Relevance. The soil and climatic conditions of the Lower Trans-Volga region are considered favorable for melon growing and make it possible to obtain high-quality products. The purpose of the research was to create new competitive varieties and hybrids of melon and pumpkin.Materials and methods. The object of the research is new varieties of melon and butternut pumpkin created at the Bykovskaya melon breeding experimental station. Melon cultivar Osen and pumpkin cv. Zhemchuzhina were used as standards. The methods of creation are intervarietal hybridization, individual and mass selection. During the growing season, appropriate observations and counts were carried out.Results. As a result of many years of breeding work at the Bykovskaya cucurbits selection experimental station, a melon cultivar 251 and a pumpkin cultivar 509 have been created. both producers and consumers. Therefore, the obtained varieties were evaluated for taste, yield, resistance to biological and abiofactors of the environment, dry matter content, fruit size, fruit and pulp color. During the comparative assessment of the accessions, it was determined that the new varieties of melon and pumpkin exceed the standards in terms of the main economically valuable traits. The average yield during the study, in the melon cultivar 251, exceeded the standard by 47.8%. In the pumpkin cultivar, the average yield for three years of research exceeded the standard by 69.6%. In terms of taste, the new melon variety was at the level of the standard, the cv. Osen. A variety of butternut pumpkin exceeded the standard in all quality indicators. The susceptibility to powdery mildew in the melon cultivar varied depending on the year of research. The melon sample showed resistance to anthracnose higher than the standard by 16.4 and 18.6%, over the years of study. In the pumpkin cultivar, resistance to powdery mildew and anthracnose was higher than the standard, on average by 34.9% to powdery mildew and by 28.6% to anthracnose. Thus, new varieties of melon and pumpkin meet the modern requirements of the industrial melon industry, are resistant to environmental stress factors, common diseases, and have economically valuable traits.

scholarly journals Study of collection samples of table watermel with unconventional pulp color

2021 ◽  
pp. 11-15
Author(s):  
N. G. Baybakova ◽  
G. V. Varivoda
Keyword(s):  
Economic Value ◽  
Matter Content ◽  
Source Material ◽  
Stress Factors ◽  
Dry Matter Content ◽  
Early Maturity ◽  
Genetic Traits ◽  
High Dry Matter ◽  
Pulp Consistency ◽  
Economically Valuable Traits

Relevance. The study of the collection is one of the main sources of replenishing the source material for the breeding process. The presence of the necessary genetic traits can speed up the breeding process. Therefore, at the Bykovskaya melon breeding experimental station, the genetic diversity of melon plants is assessed and promising samples are selected for use in breeding.Materials and methods. The object of research was samples of table watermelon with an unconventional color of the pulp. The aim of the work is to study and isolate the source material of watermelon for use in the breeding process to create new varieties and hybrids of melon crops. In the course of the study, 12 varieties of table watermelon were identified from 33 varieties of the collection nursery, which are sources of economically valuable traits. The selection was carried out according to the yield, the rate of entry into fruiting, taste, color of the pulp.Results. In the course of the research, the obtained samples of table watermelon with an unconventional color of the pulp were evaluated according to a set of economic characteristics in comparison with the standards: Zenith and Sinchevsky. The analysis of the tested samples made it possible to identify 12 samples by economically valuable traits: 3 samples by early maturity and taste: White sugar lump, White wonder, Golden revenge F1; 7 samples with a high dry matter content, in terms of yield and large fruit: Moon and stars yellowflesh, Sweet Siberian, Orangeglo, Daisy, Clay county yellow meat, Mountain sweet yellow, Tendergold; 2 samples for color and pulp consistency: Early moon beane Bakerlneek, Tenderweet orange. The selected samples meet the modern requirements of the industrial melon growing industry, resistant to stress factors of the environment, good taste and consumer properties.Findings. The obtained experimental data will be used to create a genetic collection of watermelon according to the traits that determine the economic value of the gene pool for further use in the breeding process. 

scholarly journals Yield and nutritional value of BRS Capiaçu grass at different regrowth ages

2019 ◽  
Vol 40 (5) ◽  
pp. 2045 ◽  
Author(s):  
Flávio Pinto Monção ◽  
Marco Aurélio Moraes Soares Costa ◽  
João Paulo Sampaio Rigueria ◽  
Marielly Maria Almeida Moura ◽  
Vicente Ribeiro Rocha Júnior ◽  
...  
Keyword(s):  
Dry Matter ◽  
Northern Region ◽  
Matter Content ◽  
Neutral Detergent Fiber ◽  
Pennisetum Purpureum ◽  
In Vitro Digestibility ◽  
Dry Matter Content ◽  
Elephant Grass ◽  
Dry Matter Digestibility

The objective was to evaluate the productivity, chemical composition, ruminal degradability of dry matter and digestibility of BRS capiaçu grass (Pennisetum purpureum Schum.) managed at five regrowth ages. A completely randomized design with ten replications was used in the BRS capiaçu elephant grass subjected to five cutting intervals (30, 60, 90, 120 and 150 days) in the summer, making a total of 50 plots with a useful area of 4 x 2 m. There were daily increases in the dry matter production in the order of 382 kg ha-1, with 49,859 kg ha-1 being produced at 150 regrowth days. The dry matter content and organic matter linearly increased (P < 0.01) at different regrowth ages. The crude protein content, in vitro dry matter digestibility and in vitro digestibility of neutral detergent fiber linearly reduced (P < 0.01) 0.037%, 0.196% and 0.256% per day, respectively. Potential degradability of dry matter decreased from 68.9% at 30 days to 44.7% at 150 regrowth days (0.194 percentage units per day). The rate of degradation of fraction B 'c' was not modified (P = 0.94), averaging 1.46% hour-1. In the cultivation of BRS capiaçu elephant grass in the summer season, in the northern region of Minas Gerais, the age for harvesting between 90 and 120 days of regrowth is recommended.

scholarly journals COMPARATIVE ASSESSMENT OF NATIONAL AND FOREIGN SAMPLES OF COCKSFOOT GRASS IN THE NORTHERN REGION

2019 ◽  
pp. 67-73
Author(s):  
A. G. Tulinov ◽  
T. V. Kosolapova
Keyword(s):  
Dry Weight ◽  
Komi Republic ◽  
Northern Region ◽  
Scientific Center ◽  
Green Mass ◽  
The North ◽  
World Collection ◽  
Economically Valuable Traits ◽  
Almost All ◽  
Academy Of Sciences

The cocksfoot grass is a valuable early ripe forage crop with good yield and excellent feed quality. It is used to create hayfields and pastures and is a component of grasslands of meadows of almost all regions of the Komi Republic. However, the expansion of varieties adapted to the soil and climate of the North needs this valuable crop. For this purpose from 2015 to 2018 there was the research of the varieties and wild populations of the cocksfoot grass of the world collection for further use in the creation of new adaptive varieties. The experiment took place in 2015 at the experimental field of the Institute of Agricultural Sciences, Komi Scientific Center, the Ural Branch of the Russian Academy of Sciences (Syktyvkar). The soil of the plot is sod-podzol, medium loamy in granulometric composition. The collection of nursery-garden included 10 samples of the cocksfoot grass of various ecological and geographical origin. As a standard, the Neva variety was taken. The experiments were carried out using seedlings according to the scheme 80x50 cm, the plot area was 10 m2, four repetition. Varietal samples were evaluated by winter hardness, indicators of productivity of green mass and seeds. Meteorological conditions during the years of research allowed us to evaluate the winter hardness of the cocksfoot grass samples. As a result of evaluating 10 samples, wild-growing samples from the Komi Republic (42733, 43024, 45945) and Norway (41826) were distinguished for a number of economically valuable traits, characterized by high winter hardness, even germination and green mass productivity on average for 3 years - 21.523.7 t/ha, dry weight - 4.7-5.1 t/ha and seeds - 354-576 kg / ha. These samples provide valuable starting material for further breeding work.

scholarly journals The new peas variety “Pamyati Popova”

2020 ◽  
pp. 61-65
Author(s):  
F. A. Davletov ◽  
G. М. Nigmatullina ◽  
К. P. Gaynullina ◽  
А. V. Pleshkov ◽  
F. F. Safn
Keyword(s):  
Vegetation Period ◽  
High Protein ◽  
Farm Animals ◽  
Hybrid Population ◽  
New Variety ◽  
Yield Increase ◽  
Cooking Properties ◽  
Economically Valuable Traits ◽  
The Republic ◽  
Variety Testing

Pea (Pisum sativum L.) is a widespread leguminous crop. It is used for food purposes, as well as concentrated high-protein feed  for  farm animals.  In addition  to a great nutrition value, a balanced amino acid composition and an excellent  taste,  it  is peas that is capable to produce large grain yields even in the risky arable zone, which most of the territory of our country belongs to. The development of the new high-protein, productive pea varieties that most fully realize the soil-climatic potential and meet the requirements of agricultural production is an urgent concern of breeders. The purpose of the current study was to develop a new pea variety, adapted for cultivation in the Republic of Bashkortostan. There has been estimated the collection peas material on morphobiological and economically valuable traits. The best varieties have been used for hybridization. Among the hybridized breeding forms there has been identifed the line “L-31315/14” which possesses economically valuable traits. In 2019, this line was sent to the State Variety Testing as the variety “Pamyati Popova”. The new variety was bred by multiple individual selection from a hybrid population “K-7992” (Korea) × “Barbel”. The variety “Pamyati Popova” is a middle ripening variety with 64–78 days of vegetation period. The kernels contain 20.7–22.4% of protein. The variety is of good taste and cooking properties. Its disease and pests’ resistance is similar to that of the standard variety. According to the Competitive Variety Testing, the average yield increase of the variety “Pamyati Popova” was on 3.9 hwt/ha in 2016–2019. The largest kernel yield of the variety was 26.9 hwt/ha in 2017.

scholarly journals Performance of modern and old, European and national potato cultivars in different environments

2017 ◽  
Vol 35 (3) ◽  
pp. 377-384 ◽  
Author(s):  
Vlandiney Eschemback ◽  
Jackson Kawakami ◽  
Paulo Eduardo de Melo
Keyword(s):  
Dry Matter ◽  
Federal District ◽  
Growth Cycle ◽  
Matter Content ◽  
Potato Cultivars ◽  
Yield Potential ◽  
Average Weight ◽  
Dry Matter Content ◽  
Tuber Dry Matter ◽  
Commercial Yield

Abstract Little information on the comparative yield of the main potato cultivars (Solanum tuberosum subsp. tuberosum) used in Brazil is available. The objective of this study was to evaluate the performance of modern and old, European and Brazilian potato cultivars in different environments. Two experiments were carried in the field in 2013, in Brazil: in Guarapuava, in the state of Paraná, from January to April; and in Brasília, the Federal District, from August to November. Treatments consisted of six cultivars (origin, year of release): Bintje (European, 1910), Monalisa (European, 1982) and Agata (European, 1990); Baronesa (Brazilian, 1955), Catucha (Brazilian, 1995) and BRS Clara (Brazilian, 2010), arranged in complete blocks at random, with four replications, in both areas. Growth cycle, total and commercial yield (number of tubers and mass), tuber average weight and tuber dry matter content were evaluated. We observed significant differences in yield among cultivars, both in Guarapuava and in Brasilia. We also observed that increases in yield in Brazil are possible, the modern cultivars having higher yield potential than old cultivars. No significant differences in yield were detected between European and Brazilian cultivars, in none of the growing zones. We suggest that the use of imported cultivars by Brazilian potato growers is related to factors not associated to yield.

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