scholarly journals PERTUMBUHAN DAN KELANGSUNGAN HIDUP BENIH IKAN NILA (OREOCHROMIS NILOTICUS) PADA PAKAN BUATAN YANG BERBEDA

2017 ◽  
Vol 6 (2) ◽  
Author(s):  
Abdul Rahman Niode ◽  
Nasriani Nasriani ◽  
Ad Mahmudy Irdja
Keyword(s):  
Analysis Of Variance ◽  
Oreochromis Niloticus ◽  
Fish Feed ◽  
Growth Data ◽  
Growth And Survival ◽  
Randomized Design ◽  
Significant Difference ◽  
Absolute Growth ◽  
Absolute Length ◽  
Completely Randomized Design

This research was conducted at the Fish Seed (BBI) Gorontalo. The purpose of this study was to determine the effect of different artificial feeding on the growth and survival of tilapia fish (Oreochromis niloticus) and determine the proper feed for tilapia fish. This research uses experimental methods and applied using a completely randomized design (CRD) with 4 treatments and 3 replications. Analysis of the growth data using analysis of variance (ANOVA), if the results are significantly different then continued with LSD (least significant difference). The results showed that each of the feed given to tilapia fish give a different effect. Absolute growth of tilapia fish feed given A, B, C and D in terms of absolute length growth is 0:35 + 3:07, 3:39 + 0.4, 0.61 + 3.89, and 0:26 + 2.63cm, while the growth in the absolute weight of each feed is feed A at 1:16 + 4:05, 1:45 + 4.5gram feed B, C 1.85 + 4.99gram feed, and feed D 0.82 + 3.34gram. As for the survival of tilapia fish in each feed A, B, C and D at 73.33%, 84.44%, 91.11% and 68.89%. Feed which resulted in the growth and survival of the greatest tilapia fish (Oreochromis niloticus) is feed C (PF-1000) Pakan adalah faktor yang berpengaruh terhadap pertumbuhan ikan. Oleh karena itu, dalam penelitian ini akan dilihat pengaruh pemberian pakan buatan yang berbeda terhadap pertumbuhan dan kelangsungan hidup benih ikan nila (Oreochromis niloticus) serta menentukan pakan yang tepat. Penelitian ini menggunakan metode eksperimen dan diaplikasikan menggunakan Rancangan Acak Lengkap (RAL) dengan 4 perlakuan dan 3 ulangan. Analisis data menggunakan analysis of variance (ANOVA) dan uji BNT. Hasil penelitian menunjukkan bahwa tiap pakan memberikan pengaruh yang berbeda-beda. Pertumbuhan panjang mutlak benih ikan nila yang diberi pakan A, B, C dan D adalah 0.35+3.07, 0.4+3.39, 0.61+3.89, dan 0.26+2.63cm, sedangkan berat mutlak pada pakan A, B, C, dan D adalah sebesar 1.16+4.05, 1.45+4.5, 1.85+4.99, dan 0.82+3.34gram. Sementara untuk kelangsungan hidup pada masing-masing pakan A, B, C dan D sebesar 73.33%, 84.44%, 91.11% dan 68.89%. Pakan yang menghasilkan pertumbuhan dan kelangsungan hidup terbaik bagi benih ikan nila (Oreochromis niloticus) adalah pakan C (PF-1000)

scholarly journals Frekuensi pemberian pakan untuk pertumbuhan benih ikan Lele Sangkuriang (Clarias gariepinus)

2020 ◽  
Vol 13 (2) ◽  
pp. 260
Author(s):  
Abdul Rakhfid ◽  
Rifai Mauga ◽  
Fendi Fendi ◽  
Mosriula Mosriula ◽  
Wa Ode Sry Wulan ◽  
...  
Keyword(s):  
Analysis Of Variance ◽  
Day Treatment ◽  
Clarias Gariepinus ◽  
Decisive Role ◽  
Fish Farming ◽  
Fish Feed ◽  
Daily Growth ◽  
Growth And Survival ◽  
Randomized Design ◽  
Absolute Growth

Catfish has various advantages, including fast growth, high adaptability to the environment, delicious taste, and high nutritional content.  As a source of nutrition for reared fish, feed is a factor that plays a very important and decisive role in the success of fish farming.  The research aims to determine the effect of feeding frequency on the growth and survival of sangkuriang catfish larvae (C. gariepinus). The study was conducted from June to July 2020 at the Abelisawa Fish Seed Center (BBI), Sampara District, Konawe Regency, South East Sulawesi Province using a Completely Randomized Design with three frequencies of feeding treatment, namely treatment A feeding twice a day, treatment B feeding 3 times a day and treatment C feeding 4 times a day with 3 replications.  Data were analyzed using Analysis of Variance (ANOVA) at 95% confidence level (a 0,05).  The results obtained the highest daily growth in treatment B of 3.11 ± 0.04% per day, followed by treatment A of 2.58 ± 0.05% per day and the lowest in treatment C of 2.53 ± 0.03% per day.  The highest absolute growth was obtained in the frequency of feeding 3 times a day at 37.27 ± 0.20 g per individual, followed by 2 times a day at 27.64 ± 0.40 g per individual and the lowest at feeding 4 times a day at 26.51 ± 0.92 g per individual. Survival in all 3 treatments reached 100%.  Analysis of variance (α 0.05) shows that different feeding frequencies significantly affect the daily growth rate (0.05>0.00) and absolute growth (0.05>0.00) sangkuriang catfish larvae (C. gariepinus).

scholarly journals EFEKTIFITAS PAKAN DARI BUNGKIL KELAPA SAWIT TERHADAP SINTASAN DAN PERTUMBUHAN IKAN NILA (Oreochromis niloticus)

2019 ◽  
Vol 2 (1) ◽  
pp. 32-42
Author(s):  
St Hadijah ◽  
Jayadi Jayadi ◽  
Harlina Usman ◽  
Isya Nurkhaliza
Keyword(s):  
Palm Oil ◽  
Oreochromis Niloticus ◽  
Animal Feed ◽  
Stocking Density ◽  
Soy Flour ◽  
Fish Feed ◽  
Feed Conversion ◽  
Randomized Design ◽  
Absolute Growth ◽  
Completely Randomized Design

Tilapia (Oreochromis niloticus) including the Cichlidae family from Africa. Measuring 200 -400 grams and omnivorous, it can consume vegetable and animal feed. Palm oil waste has a highenough protein so that it can be used as a source of vegetable protein in fish feed. This study aims todetermine the effectiveness of palm oil waste feed on the survival rate, growth and feed conversion oftilapia. This study used a Completely Randomized Design (CRD) with the number of treatments 3namely A = Palm Oil Dregs (POD) plus fine bran, B = POD plus fish meal, C = POD plus soy flour;with 3 replications. The parameters observed were survival, growth and Feed Convertion Rate (FCR).Stocking density for each tilapia 10 individuals / container. The results showed the survival oftilapia in treatments A and B gave the same results (86.66%) and treatment C (80%). The results ofanalysis of variance showed that the treatment did not significantly affect the survival of tilapia. Thegrowth parameters, both in absolute growth and growth rates of tilapia during the study showed thatthe treatment had a significant effect on the growth of tilapia and the best treatment was treatment B,while treatments A and C were not significantly different. The FCR obtained was treatment A (1.27), B(1.18) and C (1.16). The results of variance analysis showed that the treatment had no significanteffect on the tilapia FCR.

NATURAL FEEDING OF SLUDGE WORMS (Tubifex sp.) WITH DIFFERENT FEEDING RATE ON GROWTH AND SURVIVAL RATE OF CTENOPOMA (Ctenopoma acutirostre) FISH SEEDS

2019 ◽  
Vol 5 (2) ◽  
Author(s):  
Muhammad Atilah Setiawan ◽  
Muarif Muarif ◽  
Fia Sri Mumpuni
Keyword(s):  
Survival Rate ◽  
Feeding Rate ◽  
Specific Growth ◽  
Feeding Frequency ◽  
Initial Weight ◽  
Growth And Survival ◽  
Randomized Design ◽  
Absolute Length ◽  
Test Fish ◽  
Completely Randomized Design

The aim of this study was to determine the growth and survival rate of Ctenopoma fish seeds. This study used a completely randomized design with 3 treatments and 3 replications. The treatment in this study was a different feeding rate using natural feed of Tubifex sp  namely A (8%), B (10%), and C (12%) ). The test fish used was Ctenopoma fish seeds with an initial length of 2.40 ± 0.10 cm and an initial weight of 0.32 ± 0.05 g. Fish seeds are cultivated  for 28 days with feeding frequency twice a day. The results of research showed that the use of different feeding rate had an significantly different (P<0.05) on the specific growth  rate and absolute length growth with the best results in the treatment C. The survival rate was not significantly different between treatments (P>0.05). Key Words: Ctenopoma, feeding rate, growth, survival rate 

EFFECTIVENESS Daphnia sp. WHICH IS PELET FEEDING TO THE GROWTH OF SEMAH’S LARVAE Tor douronensis (Valenciennes, 1842)

2020 ◽  
Vol 5 (2) ◽  
pp. 23-27
Author(s):  
Dina Tri Madya Ningsih ◽  
Siti Hudaidah ◽  
Mas Tri Djoko Sunarno
Keyword(s):  
Survival Rate ◽  
Fish Larvae ◽  
Weight Growth ◽  
Randomized Design ◽  
Test Parameters ◽  
Absolute Growth ◽  
Absolute Length ◽  
Effective Doses ◽  
Endemic Fish ◽  
Completely Randomized Design

The semah fish (Tor douronensis) is an Indonesian endemic fish that has a long growth, which takes 4 years to grow from larvae to broodstock. This study aims know of Daphnia sp. pelet fed with effective doses to increase the growth of semah’s fish larvae. The study was conducted from March 25 to April 13, 2020 at the Instalasi Riset Plasma Nutfah, Cijeruk, Bogor, West Java. The experimental design used completely randomized design (CRD) 4 treatments and 3 replications, namely treatment A (Daphnia sp.+pelet feed 0 gr/ L), treatment B (Daphnia sp.+ pelet feed 1 gr / L), treatment C (Daphnia sp. + pelet feed 2 gr / L), treatment D (Daphnia sp. + pelet feed 3 gr / L). The larvae of 9 days in age were randomly stocked into 12 aquariums measuring 60x30x35 cm with a density of 50 fish/aquarium and fed in the form of Daphnia sp. enriched pelet feed according to the treatment of 50 ind/larvae by giving 3 times a day which is maintained for 20 days. The test parameters measured are absolute growth in length and weight, survival rate, and water quality. Based on the results of statistical analysis (Anova), the results showed that the treatment D gave the highest influence on the growth of semah’s fish larvae (P <0.05) with an absolute weight growth value of 85,3 mg, absolute length growth of 10.6 mm, and survival rate 99.33%.

scholarly journals Pengaruh C/N Rasio Berbeda untuk Pembentukan Bioflok pada Media Pemeliharaan terhadap Pertumbuhan dan Kelangsungan Hidup Benih Ikan Betok (Anabas testudineus)

2019 ◽  
Vol 7 (1) ◽  
Author(s):  
M. Indra Wahyu Pratama ◽  
Dade Jubaedah ◽  
Mohamad Amin
Keyword(s):  
Survival Rate ◽  
Culture Media ◽  
Farming System ◽  
Anabas Testudineus ◽  
Growth And Survival ◽  
Climbing Perch ◽  
Randomized Design ◽  
Absolute Growth ◽  
Biofloc Technology ◽  
Absolute Length

Pratama et al, 2018. The Effect of Different C/N Ratio in for Biofloc of Formation Culture Media to the Growth and Survival Rate of Juvenile Climbing Perch (Anabas testudineus). JLSO 7(1): Climbing perch fish resources still have a problem due to this fish is still obtained only through capture and also the growth of climbing perch fish is slow. The solutions to increase the growth of the climbing perch fish is by applying biofloc technology for climbing perch fish culture. The purpose of this research was to know the effect of different C/N ratio on the growth of climbing perch fish (Anabas testudineus) juvenille with biofloc farming system. This research used a completely randomized design consist of four treatments and three replications. The treatments were without molase (P0), molase with C/N ratio 15 (P1), C/N 20 (P2) and C/N ratio 25 (P3). The results showed that C / N ratio 20 was the best treatment with absolute length of growth of 1.33 cm, absolute growth of weight 1.92 g, survival rate of 99.17% and feed efficiency 138.06%.

scholarly journals Pengaruh penambahan serbuk jagung pada komposisi media tanam terhadap pertumbuhan miselium bibit F1 jamur tiram putih (Pleurotus ostreatus)

2021 ◽  
Vol 10 (2) ◽  
pp. 158-170
Author(s):  
Muhaeming Muhaeming ◽  
Jamilah Jamilah ◽  
Zulkarnaim Zulkarnaim
Keyword(s):  
Experimental Study ◽  
Analysis Of Variance ◽  
Pleurotus Ostreatus ◽  
Medium Composition ◽  
Oyster Mushroom ◽  
Control Treatment ◽  
Mycelium Growth ◽  
Randomized Design ◽  
Significant Difference ◽  
Completely Randomized Design

Penambahan nutrisi perlu dilakukan untuk meningkatkan produktivitas pertumbuhan jamur tiram putih (Pleurotus ostreatus). Salah satu bahan yang dapat digunakan adalah serbuk jagung. Penelitian ini bertujuan untuk mengetahui pengaruh penambahan serbuk jagung pada komposisi media tanam terhadap pertumbuhan miselium bibit F1 jamur tiram putih (Pleurotus ostreatus) dan mengetahui konsentrasi serbuk jagung yang paling baik digunakan pada pertumbuhan  miselium bibit F1 jamur tiram putih (Pleurotus ostreatus). Penelitian ini mengunakan Rancangan Acak Lengkap (RAL) 4 perlakuan dan 3 ulangan sehingga diperoleh 12 satuan percobaan; P0 (perlakuan kontrol), P1 (25%), P2 (50%), dan P3 (100%). Variabel yang diukur adalah persentase pertumbuhan miselium yang diamati pada hari ke-6, 12 dan 18 dan waktu penyebaran miselium Hari Setelah Inokulasi (HSI). Data hasil penelitian dianalisis menggunakan analysis of variance (ANOVA) dengan uji lanjut menggunakan uji Beda Nyata Terkecil (BNT). Hasil penelitian menunjukkan bahwa ada pengaruh pada pertumbuhan miselium bibit F1 jamur tiram putih (Pleurotus ostreatus) dengan penambahan serbuk jagung pada komposisi media tanam. Selain Itu, konsentrasi serbuk jagung yang memberikan hasil yang paling baik terhadap pertumbuhan miselium adalah P2 dengan konsentrasi 50%. Kata kunci : miselium F1; Pleurotus ostreatus; serbuk jagung  ABSTRACTAdditional nutrition needs to be done to increase the productivity of oyster mushroom (Pleurotus ostreatus) growth. One of the materials that can be used is corn powder. This study aimed to determine the effect of corn powder on the planting medium composition towards mycelium growth of oyster mushroom F1 seeds (Pleurotus ostreatus) and to find the best concentration of corn powder to grow mycelium seeds F1 oyster mushroom (Pleurotus ostreatus). This research was an experimental study using a Completely Randomized Design (CRD) with 4 treatments namely; P0 (control treatment), P1 (25%), P2 (50%), and P3 (100%), and 3 repetitions so that obtained 12 experimental units. The variables measured were the mycelium growth percentage on days 6, 12, and 18, and the mycelium widespread time after the day of inoculation. The data were analyzed using ANOVA then continued on the Least Significant Difference (LSD) test. The results showed that the addition of corn powder on oyster mushroom growing media affected mycelium growth of the oyster mushroom F1 seeds (Pleurotus ostreatus). It also found that the P2 with a 50% concentration of corn powder gave the widest mycelium growth.  Keywords: corn powder; mycelium; Pleurotus ostreatus

scholarly journals KECERNAAN IN VITRO SILASE SAMPAH SAYUR DAN DAUN GAMAL MENGGUNAKAN MIKROORGANISME RUMEN KAMBING

2015 ◽  
Vol 2 (3) ◽  
pp. 17
Author(s):  
Indrayani Indrayani ◽  
Harapin Hafid ◽  
Dian Agustina
Keyword(s):  
Organic Matter ◽  
Analysis Of Variance ◽  
Dry Matter ◽  
Vegetable Waste ◽  
Dry Matter Digestibility ◽  
Randomized Design ◽  
Honestly Significant Difference ◽  
Significant Difference ◽  
Completely Randomized Design

ABSTRACTThis study aims to determine the digestibility of dry matter and organic matter level waste silage mixed vegetables and Gliricidia leaves were tested in vitro. This study used a completely randomized design with 3 treatments and 3 replications. Each of these treatments is R0 (Gliricidia leaves 100%), R1 (Gliricidia leaves 70% + 30% silage vegetable waste), and R2 (Gliricidia leaves 40% + 60% silage vegetable waste). Data were analyzed using analysis of variance (ANOVA) and further testing using the test Honestly Significant Difference (HSD). The results of ANOVA showed that the mixture of vegetable waste silage was highly significant (p <0.05) on dry matter digestibility and significantly (p <0.05) on the digestibility of organic matter. It can be concluded that the mixed of vegetable waste silage and Gliricidia leaves can improved digestibility of dry matter and organic matter, treatment of 40% and 60% Gliricidia leaves plus waste vegetable produce silage dry matter digestibility and percentage of organic matter is best (72,24% and 68,19%).Keyword: Silage vegetable waste, gliricidia leaves, dry and organic matter digestibilityABSTRAKPenelitian ini bertujuan untuk mengetahui kecenaan bahan kering dan bahan organik tingkat campuran silase sampah sayur dan daun gamal yang diuji secara in vitro. Penelitian ini menggunakan Rancangan Acak Lengkap dengan 3 perlakuan dan 3 ulangan. Masing-masing perlakuan tersebut ialah R0 (daun gamal 100%), R1 (daun gamal 70% + silase sampah sayur 30%), dan R2 (daun gamal 40% + silase sampah sayur 60%). Data yang diperoleh dianalisis dengan menggunakan analisis sidik ragam (ANOVA) dan uji lanjut menggunakan uji Beda Nyata Jujur (BNJ). Hasil analisis sidik ragam menunjukkan bahwa campuran silase sampah sayur berpengaruh sangat nyata (p<0,05) terhadap kecernaan bahan kering dan berpengaruh nyata (p<0,05) terhadap kecernaan bahan organik. Dapat disimpulkan bahwa perlakuan campuran silase sampah sayur dan daun gamal dapat meningkatkan kecernaan bahan kering dan bahan organik, perlakuan 40% daun gamal dan 60% silase sampah sayur menghasilkan persentase kecernaan bahan kering dan bahan organik yang terbaik yaitu (72,24% dan 68,19%).Kata kunci : Silase sampah sayur, daun gamal, kecernaan bahan kering, dan bahan organik.

scholarly journals Giving Lemna Minor and Mud to the Growth of Tubifex sp.

2019 ◽  
Vol 1 (3) ◽  
pp. 23-27
Author(s):  
Mahendra Mahendra ◽  
Doni Damara ◽  
Mursidatun Nufus ◽  
Vira Riana Putri
Keyword(s):  
Analysis Of Variance ◽  
Lemna Minor ◽  
Research Results ◽  
Randomized Design ◽  
Significant Difference ◽  
Completely Randomized Design ◽  
Difference Test

This study aims to determine the effect of the use of a combination of lemna minor substrates and mud on the biomass of the population of Tubifex sp. This research is experimental, with a completely randomized design (CRD), with five levels of treatment P1 = 100% (lemna minor ) + 2,000 gr (mud), P2 = 75% (lemna minor ) + 2,000 gr (mud), P3 = 50 % (lemna minor ) + 2,000 gr (mud), P4 = 25% (lemna minor) + 2,000 gr (mud), P5 = 0% (lemna minor) + 2,000 gr (mud). Data obtained from research results in analysis of variance (ANOVA) and in further testing with the Smallest Significant Difference test. The main parameters observed were the number of population and biomass of Tubifex sp. The results of the study showed that the combination of Lemna minor substrate and mud significantly (p <0.05) on the growth of biomass and the population of Tubifex sp. The best results were found in the treatment with the treatment formulation P1 = 100% (lemna minor ) + 2,000 gr (mud) which produced a population of 6,250 ind / gr and biomass 8.60 gr / m2.

scholarly journals Effect of different stocking densities on growth and survival of Seabass Fish (Lates calcarifer) nursery phase in low salinity

2019 ◽  
Vol 2 (2) ◽  
pp. 73
Author(s):  
Mochammad Noval ◽  
Hany Handajani ◽  
Hariyadi Hariyadi
Keyword(s):  
Stocking Density ◽  
Fish Feed ◽  
Feed Conversion ◽  
Lates Calcarifer ◽  
Growth And Survival ◽  
Low Salinity ◽  
Randomized Design ◽  
Significant Difference ◽  
Difference Test ◽  
Better Than

Increased production of Seabass fish (Lates calcarifer) influences the stocking density used. The purpose of this study was to determine the growth and survival of Seabass (Lates calcarifer) at different densities of low salinity stocking. The study was conductedin May-June 2019 at the Laboratory of Fisheries, University of Muhammadiyah Malang. The material used in the study of Seabass fish (Lates calcarifer) as many as 550 fish with a size of 7 cm and fish feed in the form of B2 Stella. The method used was experimental with a completely randomized design (CRD) with 4 treatments and 3 replications, namely 1 fish/2 L as control (A); 2 fish/2 L (B); 3 fish/2 L (C); 4 fish/2 L (D). Data analysis used anova(P <0.05) and tested further with the Least Significant Difference Test of 5%. The results showed that treatment B (51 ± 2 fish/2 L) produced a specific growth rate of length and weight, survival rate, efficiency of feed utilization, and feed conversion ratio which was better than treatment A (67 ± 1 fish/2L (control)), C (44 ± 3 fish/2 L and D (38 ± 4 fish/2 L).

scholarly journals PENGARUH PROPORSI DAMI NANGKA TERHADAP KARAKTERISTIK KIMIA, FISIK DAN ORGANOLEPTIK SELAI LEMBARAN NANAS

Pro Food ◽  
2020 ◽  
Vol 6 (2) ◽  
pp. 685
Author(s):  
Ni Made Neni Parmiutari ◽  
Eko Basuki ◽  
Rucitra Widyasari
Keyword(s):  
Moisture Content ◽  
Analysis Of Variance ◽  
Chemical Properties ◽  
Randomized Design ◽  
Yellow Color ◽  
Significant Difference ◽  
L Value ◽  
Completely Randomized Design ◽  
Total Dissolved Solid ◽  
Difference Test

ABSTRACT             This study aims to determine the chemical properties (moisture content, pH and total dissolved solid), physical properties (texture and color) and organoleptics (taste, color, aroma, texture) in the different formulation of slice jam from mixture straw jackfruit and pineapple. This study used a Completely Randomized Design (CRD) with 6 treatments and 3 time replications and analyzed using Analysis of Variance at the 5% level and followed by Least Significant Difference test at the 5% level. These treatments include P0 (100 % pineapple), P1 (80% pineapple: 20% straw jackfruit), P2 (65% pineapple: 35% straw jackfruit), P3 (50% pineapple: 50% straw jackfruit), P4 (35% pineapple: 65% straw jackfruit), dan P5 (20% pineapple: 80% straw jackfruit). Observations made on moisture content, pH, total dissolved solid, texture, color and organoleptic taste, color, texture and aroma (scoring and hedonic). The results showed that the P3 treatment (50% straw jackfruit: 50% pineapple) was the preferred treatment for the panelists on the parameters of color, taste, and texture with the characteristics of moisture content 23.35%, pH 4.86, total dissolved solids 32,46oBrix, L value 44.79 and Hue value 70.67o and brownish yellow color, slightly pineapple taste, chewy texture and pineapple aroma and slightly jackfruit aroma. Keywords: pineapple, slice jam, straw jackfruit ABSTRAK       Penelitian ini bertujuan untuk mengetahui sifat kimia (kadar air, pH dan total padatan terlarut), sifat fisik (tekstur dan warna) dan organoleptik (rasa, warna, aroma, tekstur) pada formulasi selai lembaran dari campuran dami nangka dan buah nanas yang berbeda. Penelitian ini menggunakan Rancangan Acak Lengkap (RAL) dengan 6 perlakuan dan 3 kali ulangan dan dianalisis menggunakan analisis keragaman (Analysis of Variance) pada taraf 5% dan dilanjutkan dengan uji Beda Nyata Terkecil pada taraf 5%. Perlakuan diantaranya P0 (100 % buah nanas), P1 (80% buah nanas: 20% dami nangka), P2 (65% buah nanas: 35% dami nangka), P3 (50% buah nanas: 50% dami nangka), P4 (35% buah nanas: 65% dami nangka), dan P5 (20% buah nanas: 80% dami nangka). Pengamatan dilakukan terhadap kadar air, pH, total padatan terlarut, tekstur, warna dan organoleptik rasa, warna, tekstur dan aroma (skoring dan hedonik). Hasil penelitian menunjukkan bahwa perlakuan P3 (50% dami nangka : 50% buah nanas) merupakan perlakuan yang agak disukai panelis pada parameter warna, rasa, dan tekstur dengan karakteristik kadar air 23,35%, pH 4,86, total padatan terlarut 32,46oBrix, nilai L 44,79 dan nilai Hue 70,67o serta warna kuning kecokelatan, agak berasa asam nanas, tekstur kenyal dan beraroma nanas dan sedikit beraroma nangka. Kata kunci: buah nanas, dami nangka, selai lembaran

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