scholarly journals EDUKASI REMAJA SADAR GIZI UNTUK PENCEGAHAN KEKURANGAN ENERGI KRONIK (KEK) DALAM MENURUNKAN ANGKA KEMATIAN IBU (AKI) DI WILAYAH LAHAN BASAH

2021 ◽  
Vol 5 (1) ◽  
pp. 499
Author(s):  
Fakhriyah Fakhriyah ◽  
Isnaini Isnaini ◽  
Meitria Syahadatina Noor ◽  
Andini Octaviana Putri ◽  
Lisa Fitriani ◽  
...  

ABSTRAKKekurangan Energi Kronik (KEK) pada remaja putri/wanita adalah suatu kondisi di mana remaja putri/wanita mengalami kekurangan gizi (kalori dan protein) yang berlangsung lama atau menahun. Berdasarkan hasil Riskesdas 2018 angka kejadian KEK pada remaja putri sebesar 33,5 %. Data Riskesdas Kalimantan Selatan angka KEK paling banyak pada kategori usia remaja (15-19 tahun)  yaitu sebanyak 41,24% pada wanita hamil dan 38,27%  pada wanita yang tidak hamil. Berdasarkan survei pendahuluan terdapat 58,3 % remaja di Kecamatan Aluh-aluh mengalami KEK. Mitra sasaran kegiatan PKM adalah siswi SMAN 1 Aluh-aluh. Berdasarkan hasil survei dan diskusi dengan mitra, ada beberapa masalah yang dihadapi oleh mitra, yaitu mereka tidak pernah melakukan pemantauan status gizi dan rendahnya pengetahuan terhadap makanan dengan gizi seimbang. Metode pelaksanaan pengabdian adalah dengan memberikan edukasi remaja sadar gizi secara daring dengan cara diskusi menggunakan media ebooklet tentang gizi seimbang dan KEK. Berdasarkan hasil evaluasi terdapat peningkatan pengetahuan siswi SMAN 1  Aluh-aluh tentang gizi seimbang dan KEK. Sebanyak 62 % meningkat, 20% menurun dan 18% tetap. Rekomendasi kepada pihak sekolah adalah melaksanakan kegiatan edukasi tentang gizi seimbang dan KEK secara berkala untuk meningkatkan pengetahuan remaja dan dapat mengaplikasikannya dalam rangka mencegah terjadi KEK. Kata kunci: edukasi; pemberdayaan; siswi SMAN 1 Aluh-aluh; gizi seimbang; KEK; booklet.  ABSTRACTChronic Energy Deficiency (CED) in adolescent girls/women are young women/women who experience malnutrition (calories and protein) that lasts for a long time or are chronic. Based on the results of the 2018 Riskesdas, the incidence of CED in adolescent girls is 33.5%. Data from Riskesdas South Kalimantan has the highest number of CED in the category of adolescents (15-19 years) as many as 41.24% in pregnant women and 38.27% in women who are not pregnant. Based on the preliminary survey, there were 58.3% of adolescents in Aluh-aluh District experienced CED. The target partners of PKM activities are students of SMAN 1 Aluh-aluh. Based on the survey results and discussions with partners, there are several problems faced by partners, namely they have never monitored their nutritional status and have low knowledge of balanced nutrition. The method of implementing the service is to provide nutrition-aware youth education online by means of discussions using ebooklet media about balanced nutrition and CED and online quizzes about balanced nutrition. Based on the results of the evaluation, there was an increase in the knowledge of SMAN 1 Aluh-aluh students about balanced nutrition and CED. A total of 62% increased, 20% decreased and 18% remained. Recommendations to the school are to carry out educational activities about balanced nutrition and CED on a regular basis to increase adolescent knowledge and be able to apply it in order to prevent CED from occurring. Keywords: education; empowerment; students of SMAN 1 Aluh-aluh; balanced nutrition; CED; booklet.

2021 ◽  
Vol 21 (1) ◽  
pp. 331
Author(s):  
Yeni Indrawatiningsih ◽  
ST Aisjah Hamid ◽  
Erma Puspita Sari ◽  
Heru Listiono

Anemia is a major health problem for people in the world, especially in developing countries, about 50-80% of anemia is caused by iron deficiency. The purpose of this study was to determine the factors that influence the occurrence of young women. This research is an analytical survey with a cross sectional research design, the study was conducted in May - June 2020 in the village of Sidomakmur, Gumawang Community Health Center, East OKU Regency, the population in this study were all young women recorded by village midwives in Sidomakmur Village, totaling 212 people. and the sample is some of the young women who take part in the Posyandu Youth in Sidomakmur Village, amounting to 98 people, through Proportional Random Sampling, univariate (proportion), bivariate (chi square test) and multivariate (logistic regression) analysis. The results of the analysis showed that adolescent education (p value: 0,000), parents' income (p value: 0.012) and adolescent nutritional status (p vaue: 0,000) had a significant relationship with the incidence of anemia in adolescent girls, while adolescent age (p value: 0.224). ) does not have a significant relationship with the incidence of anemia in adolescent girls, while the age of adolescents. Based on the final model of multivariate analysis, the variable that had the greatest influence on anemia status was the variable nutritional status. It is necessary to provide counseling to young women and improve the way of delivering information when young women conduct examinations on how to prevent anemia, both in the form of a good healthy lifestyle and how to maintain health for the growth and development of young women themselves. 


2020 ◽  
Vol 2 (3) ◽  
pp. 138-144
Author(s):  
Ida Ayu Eka Padmiari

 Nutritional anemia generally occurs in women of reproductive age and children. This situation has the greatest overall effect in terms of health problems. Iron deficiency anemia is prone to occur in young women due to the increased need for iron during their infancy. The proportion of Chronic Energy Deficiency (KEK) in pregnant women in Sukawati District in 2017 was 34 mothers and in 2018 increased to as many as 40 pregnant women experiencing KEK, while the proportion of KEK in adolescent girls was not yet available. Likewise with the Proportion of Anemia in young women there is no data yet. Therefore, the servants will carry out Hb examination and measurement of LILA (Upper Arm Circumference) on young women in Sukawati sub-district, Gianyar Regency. The purpose of the Community Service is to provide counseling on nutrition, especially in the prevention of Anemia and KEK as well as examining hemoglobin levels in young women in Sukawati District, Gianyar Regency. The method used to achieve the objectives of community service is the method of lecture, discussion and examination of Hb levels and measurement of MUAC.Examination of hemoglobin levels was performed to determine the anemia status of the target. The average Hb level was 12.85 g / dl while the lowest value was 9.1 g / dl while the highest was 14.6 g / dl. Of the 50 targets examined found 14 targets (28%) anemia and 36 targets (72%) were not anemic. Determination of KEK status is done by measuring the target upper arm circumference (MUAC). Of the 50 targets measured there were 17 targets (34%) experienced KEK and 33 targets (66%) did not experience KEK. The conclusion of this community service counseling about Anemia and KEK in the prevention of anemia and KEK has succeeded in increasing good knowledge to be above 50%, Adolescent girls who have anemia by 28%, Adolescent girls who experience chronic Less Energy (KEK) by 34% in Sukawati District Gianyar RegencyKeywords: Anemia, Chronic Energy Deficiency, Adolescent Girls 


2015 ◽  
Vol 3 (1) ◽  
Author(s):  
Sri Aminingsih ◽  
Kharisma Ayu Susilowati ◽  
Ichlasi Lintang Suminar

AbstractIntroduction: Based on the results of a survey conducted on 3 while young women who have not experienced menarche at Brajan village district ofMojosongo Boyolali, one of which weighed 34 kg and height 130 cm so that her BMI 20.12 included in the normal BMI classification, while one young woman has severe weight 25 kg and height 120 cm so that her BMI 17.36, and 1 teenage daughter weighing 34 kg and height 137 cm so that her BMI 18.08. Both BMI calculation results of these two young women were categorized as underweight light.The Purpose: To determine the relationship between nutritional status and age of menarche in young women in the Brajan village district of Mojosongo Boyolali.Method: Cross-sectional study.Subjects: The research subjects are 21 girls who are experiencing menarche10-14 years old. The study was conducted by assessing the results of the IMT. Data were analyzed with Chi Square test.The Results: Average rate age of menarche occurred at the age of 12.5 years and had normal nutritional status. Results chi squere p = 0.653 which means that p> 0.05.Conclusion: There is no relationship between nutritional status and age of menarche in adolescent girls at Brajan village district of Mojosongo Boyolali.Keywords: menarche, adolescent girls and nutritional status


2020 ◽  
Vol 83 (2) ◽  
pp. 109-128
Author(s):  
Joyeeta Thakur ◽  
Monali Goswami ◽  
Subho Roy

AbstractThe energetic costs of ovarian functions rely on the oxidizable fuels synthesized from carbohydrate, protein and fat that contribute to body’s fat storage. Energy deficient diet in association with low body fat may disrupt normal ovulatory function and lead to several menstrual irregularities. We examined the association of nutritional status with menstrual characteristics among a group of adolescent Oraon tribal population of West Bengal, India. We selected 301 adolescent girls, aged 10-19 years. Information on socio-demographic status, menstrual characteristics and assessment of the dietary intake and nutritional status were collected following standard protocol. ‘Healthy weight’ participants more likely reported irregularity in periods and skipping of menstrual cycle and shorter cycle length. Multivariate analysis revealed PBF has inverse association with PMS, duration of discharge and skipping of cycle (p<0.05); carbohydrate intake has direct association with duration of menstrual discharge (p<0.05); increased dietary fat intake has direct association with skipping of cycle, but not with BMI (p<0.05); increase in MUAC has direct association with dysmenorrhoea (p<0.05). Conclusion: Our study indicates energy deficiency does alter the menstrual characteristics of the Oraon adolescent girls.


2017 ◽  
Vol 80 (2) ◽  
pp. 153-163 ◽  
Author(s):  
K. Bharthi ◽  
Manisha Ghritlahre ◽  
Subal Das ◽  
Kaushik Bose

Abstract Malnutrition has become one of the serious problems among children and adolescents internationally, especially in developing countries. India, a developing country covers 40% of undernourished children of the world. In India, tribal population is among the most deprived and undernourished people. The present study shows the prevalence of undernutrition among Kolam tribal children and adolescents by comparing different Body Mass Index (BMI) cut off points. Age and sex specific nutritional status of studied population shows 15.01% boys and 18.35% girls are in Chronic Energy Deficiency (CED) III category, 16.22% boys and 19.32% girls are in CEDII, 31.71% boys and 2.72% girls are in CEDI only 0.96% boys and 1.69% girls are in overweight category respectively. Undernutrition is not limited to young children, even adults are also severely underweight in developing countries. Health and nutrition of today’s adolescent girls may have great impact on the quality of next generation. Proper nutritional programs and health policies are needed to be implemented among tribals to solve the problem of undernutrition and similar studies should be planned in other underprivileged sections worldwide.


2019 ◽  
Vol 10 (2) ◽  
pp. 83
Author(s):  
Riyanto Riyanto ◽  
Gangsar Indah Lestari

<p>Anemia in adolescent girls is a common problem especially in<br />developing countries. Purpose: The purpose of this study was to determine the<br />relationship between factors of nutritional status, knowledge and patterns of<br />drinking tea with the incidence of anemia in young women. Methods: The study<br />design using a cross sectional study was carried out in November 2016. The<br />study population was young women in Tuma'ninah Yasin Islamic Boarding<br />School in Metro City with a total sample of 69 taken with total population<br />techniques. Data collection was done by examining peripheral blood, height,<br />weight and distributing questionnaires. Data analysis was carried out in stages,<br />namely univariate analysis and bivariate analysis using the chi square test.<br />Results: The results of the analysis showed the incidence of anemia in<br />adolescents amounted to 68.1%. Risk factors that increased the incidence of<br />anemia in adolescent boys, namely nutritional status or BMI (p = 0.32; POR =<br />3.096) and knowledge (p = 0.050; POR = 3.083). Conclusions: Factors of poor<br />or excessive nutritional status and lack of knowledge increase the incidence of<br />anemia in adolescent girls. The importance of health education efforts about<br />anemia to young women to increase knowledge and consume Fe tablets,<br />especially young women with good and poor nutritional status.</p>


2020 ◽  
Vol 11 (1) ◽  
pp. 77-88
Author(s):  
Miratul Haya ◽  
Elvi Destariyani

Adolescence is a transition from childhood to adulthood which is marked by a number of biological, cognitive, and emotional changes. Adolescent nutritional status is very influential on brain growth needed for cognitive and intellectual processes. The emergence of adolescent nutrition problems is basically due to the wrong eating consumption behavior. A diet that is not balanced with the body's nutritional needs will cause the body to lack iron. Persistent iron deficiency in adolescent girls can cause hemoglobin (Hb) levels in the blood to decrease and cause anemia. The objective was to analyze differences in anemia status, nutritional status and nutritional intake of adolescent girls in urban and rural areas. This type of research is cross sectional with research sites in SMAN 2 Bengkulu City and SMAN 4 Bengkulu Utara. The sample of the study was young women who met the inclusion and exclusion criteria of 130 people. Data collected was characteristic of sample data obtained through questionnaires, anemia status data obtained from Hb examination using a digital hemoglobinometer, nutritional status data obtained by anthropometric index IMT / U and nutritional intake data, data were collected using the SQ-FFQ method. Data analysis using Independent t-test if the data with normal distribution and Mann Whitney U test for data with abnormal distribution. The result is, there was no difference between anemia status, nutritional status and intake of vitamin C in young women in urban and rural areas. There is a difference between protein intake and iron adolescent girls in urban and rural areas.


2012 ◽  
Vol 3 (2) ◽  
pp. 132-134
Author(s):  
Dr G.Nagamani Dr G.Nagamani ◽  

2020 ◽  
Vol 7 (1) ◽  
Author(s):  
Fela Putri Hariastuti ◽  
Andin Ajeng Rahmawati

ABSTRAK            Masa remaja mengalami perkembangan fisiologis, psikososial, kognitif, moral dan perkembangan seksual. Perubahan fisiologis pada masa remaja merupakan hasil aktivitas hormonal dibawah pengaruh sistem saraf pusat. Menarche pada umumnya menjadi masalah bagi remaja, hal ini terjadi karena remaja masih belum tahu tentang apa itu menstruasi dan bagaimana menanganinya, sehingga kebersihan daerah genetalia tidak terjaga dan dapat menimbulkan terjadinya keputihan (Soetjiningsih, 2007).            Penelitian ini bertujuan untuk mengetahui penatalaksanaan flour albus pada remaja putri kelas X di SMA AL-Fatimah Bojonegoro tahun 2016. Jenis penelitian ini adalah kualitatif yaitu penelitian expose facto (mengungkap fakta) dengan pendekatan pengukuran secara langsung dengan menggunakan data primer. Subjek penelitian semua remaja putri kelas X yang mengalami keputihan di MA AL- Fatimah Kecamatan Bojonegoro Kabupaten Bojonegoro tahun 2016 yang berjumlah 30 responden.            Hasil penelitian yang didapatkan sebanyak 25 responden remaja putri sudah bisa melaksanakan penatalaksanaan pada flour albus. Kata Kunci : flour albus,  remaja putri ABSTRACT            Adolescence develops physiological, psychosocial, cognitive, moral and sexual development. Physiological changes in adolescence are the result of hormonal activity under the influence of the central nervous system. Menarche is generally a problem for teenagers, this is because teenagers still do not know what menstruation is and how to handle it, so that the cleanliness of the genetalia area is not maintained and can lead to whitish (Soetjiningsih, 2007).This study aims to determine the management of flour albus in adolescent girls of class X in SMA AL-Fatimah Bojonegoro in 2016. The type of this research is qualitative research that is expose facto (revealing fact) with approach of measurement directly by using primary data. Research subjects of all teenage girls of class X who experienced whiteness in MA Al-Fatimah Bojonegoro District Bojonegoro District in 2016, amounting to 30 respondents.The results obtained as many as 25 female teenage respondents have been able to implement management on flour albus. Keywords: flour albus, young women


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