scholarly journals Effect of Biochar and PGPR on the Growth and Nutrients Content of Einkorn Wheat (Triticum monococcum L.) and Post-Harvest Soil Properties

Agronomy ◽  
2021 ◽  
Vol 11 (12) ◽  
pp. 2418
Author(s):  
Fatih Çığ ◽  
Ferit Sönmez ◽  
Muhammad Azhar Nadeem ◽  
Ayman El Sabagh
Keyword(s):  
Plant Growth ◽  
Soil Properties ◽  
Germination Rate ◽  
Soil Health ◽  
Dry Weight ◽  
Plant Growth Promoting Rhizobacteria ◽  
Nutrient Content ◽  
Organic Soil ◽  
Fresh Weight ◽  
Einkorn Wheat

Limited availability of nutrients to crops is a major agricultural concern. Deteriorated soil health and poor fertility status decrease the bioavailability of essential nutrients to the plants. Consequently, organic soil amendment biochar is gaining attention due to its potential benefits. Rhizobacterial inoculation, are also documented as an effective technology for mobilization of immobile nutrients in soil. However, limited literature is available on combined use of rhizobacteria and biochar. Therefore, this study was carried out to examine the changes in the nutrient content of einkorn wheat and the change in some soil properties during the application of plant growth-promoting rhizobacteria (PGPR) with biochar. Four doses of biochar (0, 2.5, 5, and 10%) were applied with and without PGPR in the study. Biochar increased the growth criteria such as plant fresh weight (PFW), plant dry weight (PDW), root fresh weight (RFW), root dry weight (RDW), number of tillers, germination rate (GR) and potassium (K), calcium (Ca), sodium (Na), iron (Fe), copper (Cu), zinc (Zn), manganese (Mn), and nickel (Ni) elements. While PGPR application increased soil pH, dry and fresh weight of root, R/S, K, Ca, Mg, Fe, and Ni contents, and it caused a decrease in PH, PFW, tillers, GR, P, Cu, and Zn values. Combined biochar applications and PGPR had a significant effect on the pH, RFW, R/S, P, Na, and Cu. In conclusion, the combination of biochar and PGPR applications has shown a positive effect in terms of soil properties, plant growth, and element contents of einkorn wheat.

scholarly journals Varietal Differences between Two Cultivars of Viola tricolor `Blue'

HortScience ◽  
1995 ◽  
Vol 30 (4) ◽  
pp. 852C-852
Author(s):  
Sabrina L. Shaw ◽  
William F. Hayslett ◽  
Eddie B. Williams
Keyword(s):  
Plant Growth ◽  
Growth Regulators ◽  
Germination Rate ◽  
Dry Weight ◽  
Fresh Weight ◽  
Visual Appearance ◽  
Blue Shade ◽  
Percent Germination ◽  
Viola Tricolor ◽  
Rate Of Emergence

Seeds of `Majestic Giant Blue Shade' and `Medallion Blue/Blotch' were initially begun in plug trays and later transplanted into flats of 32s. Observations included percent germination, rate of emergence, plant heights before treatment of plant growth regulators (PGR), plant fresh weight, plant dry weight, plant height after treatments, and visual appearance. PGR treatments included paclobutrazol at 16 and 25 ppm, uniconazole at 2 and 4 ppm, and B-Nine as the control. `Majestic Giant' had a higher percent germination rate and rate of emergence than `Medallion'. Overall growth of Medallion seemed to be behind by ≈5 days when compared to that of `Majestic Giant'. The `Medallion' group showed more of a response to PGR treatments than `Majestic Giant'.

scholarly journals Evaluation of synergistic potential of plant growth promoting rhizobacteria with Rhizobium in mungbean (Vigna radiata L.)

2016 ◽  
Vol 8 (2) ◽  
pp. 995-998 ◽  
Author(s):  
Satveer Kaur ◽  
Veena Khanna
Keyword(s):  
Plant Growth ◽  
Dry Weight ◽  
Plant Growth Promoting Rhizobacteria ◽  
Fresh Weight ◽  
Agricultural Chemicals ◽  
Rhizobium Inoculation ◽  
Nodule Number ◽  
Plant Growth Promoting ◽  
Growth Promoting ◽  
Plant Length

A pot experiment was conducted in glass house at PAU research farm, Ludhiana, Punjab, India to evaluate effect of co-inoculation of plant growth promoting rhizobacteria with Rhizobium on mungbean productivity. Coinoculation showed a significant increase at 5% in nodule number, nodule dry weight, shoot and root dry and fresh weight, plant length, no. of pods, chlorophyll and leghaemoglobin content, over Rhizobium alone. Application of PGPRs R-4, R-6, S-5, S-9 and S-11 along with Rhizobium further enhanced the grain yield over Rhizobium inoculation alone. Rizobacterial isolates R-6 and S-11 co-inoculated with Rhizobium showed better result than other isolates.These plant beneficial rhizobacteria may decrease the global dependence on various hazardous agricultural chemicals used in mungbean.

scholarly journals Applications of plant growth promoting bacteria and Trichoderma spp. for controlling Orobanche crenata in faba bean

2020 ◽  
Vol 44 (1) ◽  
Author(s):  
Mahmoud Ahmed Touny El-Dabaa ◽  
Hassan Abd-El-Khair
Keyword(s):  
Plant Growth ◽  
Faba Bean ◽  
Growth Parameters ◽  
Dry Weight ◽  
Research Centre ◽  
Plant Growth Promoting Bacteria ◽  
Fresh Weight ◽  
Orobanche Crenata ◽  
Trichoderma Spp ◽  
Shoot Dry Weight

Abstract Background Orobanche crenata is an obligate root parasite belonging to Orbanchaceae. Broomrape causes great damage to the faba bean. Several attempts were applied for controlling parasitic weeds. So, the aim of this work is to study the application of Trichoderma spp. as well as three rhizobacteria species in comparison to herbicidal effect of Glyphosate (Glialka 48% WSC) for controlling broomrape infesting faba bean (Vicia faba). Materials and methods Three pot experiments were carried out in the greenhouse of the National Research Centre, Dokki, Giza, Egypt during two successive winter seasons. Trichoderma inocula were adjusted to 3.6 × 108 propagules/ml and the bacterium inocula were adjusted at 107–109 colony-forming unit (CFU)/ml. All treatments were applied, before 1 week of sowing, at rate of 50 ml per pot in experiments I and II, while 100 ml per pot in experiment III. Results Trichoderma spp. (T. harzianum, T. viride and T. vierns) as well as three rhizobacteria species (Pseudomonas fluorescens, Bacillus subtilis and Bacillus pumilus) enhanced the growth parameters in faba bean plants, i.e. shoot length, shoot fresh weight, shoot dry weight and leaf number in the first experiment when applied without O. crenata infection. In the second experiment, all bio-control could protect plants against O. crenata infection, where it had better juvenile number reduction, than glyphosate after 2 months of application. Both B. subtilis and B. pumilus had the highest reduction to juvenile fresh weight, while their effect was equal to herbicide for juvenile dry weight, respectively. The bio-control agents had high effects until the 4th month, but it was less than that of the herbicide. In experiment III, the bio-control agents could highly reduce the juvenile parameters after 2 months, as well as juvenile fresh weight and juvenile dry weight after 4 months, than the herbicide, respectively. The bio-control agents were effective until 6 months, but less than the herbicide effect. All bio-control treatments highly increased the plant growth parameters, than the herbicide. Conclusion The application of Trichoderma spp. as well as rhizobacteria species could play an important role in controlling broomrape in faba bean as a natural bioherbicide.

scholarly journals The effect of seaweed extract on tomato plant growth, productivity and soil

2021 ◽  
Author(s):  
Hashmath Inayath Hussain ◽  
Naga Kasinadhuni ◽  
Tony Arioli
Keyword(s):  
Plant Growth ◽  
Tomato Plant ◽  
Root Zone ◽  
Soil Health ◽  
Dry Weight ◽  
Bacterial Count ◽  
Community Diversity ◽  
Seaweed Extract ◽  
Total Bacterial Count ◽  
Soil Biology

AbstractThis study investigated the effects of seaweed extract (SWE) made from the brown algae Durvillaea potatorum and Ascophyllum nodosum on plants and soil. The application of SWE to soil growing tomato plants showed dual effects. SWE comprehensively improved tomato plant growth (flower clusters, flower number, fruit number, root length, root and shoot dry weight, SPAD) and increased plant productivity (yield and quality). Similarly, SWE application effected soil biology at the soil root zone by increasing total bacterial count and available soil nitrogen and impacting bacterial community diversity with an increase in certain bacterial families linked to soil health. A broader understanding of the effects of SWE on the plant-soil ecosystem may offer breakthrough approaches for sustainable food production.

scholarly journals Effect of different levels of humic acids on the nutrient content, plant growth, and soil properties under conditions of salinity

2011 ◽  
Vol 6 (No. 1) ◽  
pp. 21-29 ◽  
Author(s):  
H. Khaled ◽  
H.A. Fawy
Keyword(s):  
Plant Growth ◽  
Humic Substances ◽  
Humic Acids ◽  
Foliar Application ◽  
N Uptake ◽  
Seedling Emergence ◽  
Dry Weight ◽  
Nutrient Content ◽  
Nutrient Elements ◽  
A Minor

In this study, the effects were investigated of salinity, foliar and soil applications of humic substances on the growth and mineral nutrients uptake of Corn (Hagein, Fardy10), and the comparison was carried out of the soil and foliar applications of humic acid treatments at different NaCl levels. Soil organic contents are one of the most important parts that they directly affect the soil fertility and textures with their complex and heterogenous structures although they occupy a minor percentage of the soil weight. Humic acids are an important soil component that can improve nutrient availability and impact on other important chemical, biological, and physical properties of soils. The effects of foliar and soil applications of humic substances on the plant growth and some nutrient elements uptake of Corn (Hagein, Fardy10) grown at various salt concentrations were examined. Sodium chloride was added to the soil to obtain 20 and 60mM saline conditions. Solid humus was applied to the soil one month before planting and liquid humic acids were sprayed on the leaves twice on 20<sup>th</sup> and 40<sup>th</sup> day after seedling emergence. The application doses of solid humus were 0, 2 and 4 g/kg and those of liquid humic acids were 0, 0.1 and 0.2%. Salinity negatively affected the growth of corn; it also decreased the dry weight and the uptake of nutrient elements except for Na and Mn. Soil application of humus increased the N uptake of corn while foliar application of humic acids increased the uptake of P, K, Mg,Na,Cu and Zn. Although the effect of interaction between salt and soil humus application was found statistically significant, the interaction effect between salt and foliar humic acids treatment was not found significant. Under salt stress, the first doses of both soil and foliar application of humic substances increased the uptake of nutrients.

scholarly journals The efficacy of different seed priming agents for promoting sorghum germination under salt stress

PLoS ONE ◽  
2021 ◽  
Vol 16 (1) ◽  
pp. e0245505
Author(s):  
Xiaofei Chen ◽  
Ruidong Zhang ◽  
Yifan Xing ◽  
Bing Jiang ◽  
Bang Li ◽  
...  
Keyword(s):  
Salt Stress ◽  
Seed Germination ◽  
Germination Rate ◽  
Principal Component ◽  
Dry Weight ◽  
Seed Priming ◽  
Nacl Stress ◽  
Future Research ◽  
Fresh Weight ◽  
Positive Effects

Sorghum [Sorghum bicolor (L.) Moench] seed germination is sensitive to salinity, and seed priming is an effective method for alleviating the negative effects of salt stress on seed germination. However, few studies have compared the effects of different priming agents on sorghum germination under salt stress. In this study, we quantified the effects of priming with distilled water (HP), sodium chloride (NaCl), potassium chloride (KCl), calcium chloride (CaCl2), and polyethylene glycol (PEG) on sorghum seed germination under 150 mM NaCl stress. The germination potential, germination rate, germination index, vigor index, root length, shoot length, root fresh weight, shoot fresh weight, root dry weight, and shoot dry weight were significantly reduced by salt stress. Different priming treatments alleviated the germination inhibition caused by salt stress to varying degrees, and 50 mM CaCl2 was the most effective treatment. In addition, the mitigation effect of priming was stronger on root traits than on shoot traits. Mitigation efficacy was closely related to both the type of agent and the concentration of the solution. Principal component analysis showed that all concentrations of CaCl2 had higher scores and were clearly distinguished from other treatments based on their positive effects on all germination traits. The effects of the other agents varied with concentration. The priming treatments were divided into three categories based on their priming efficacy, and the 50, 100, and 150 mM CaCl2 treatments were placed in the first category. The 150 mM KCl, 10% PEG, HP, 150 mM NaCl, 30% PEG, and 50 mM KCl treatments were placed in the second category, and the 100 mM NaCl, 100 mM KCl, 20% PEG, and 50 mM NaCl treatments were least effective and were placed in the third category. Choosing appropriate priming agents and methods for future research and applications can ensure that crop seeds germinate healthily under saline conditions.

scholarly journals Perlakuan Rizobakteri Pemacu Pertumbuhan Tanaman (RPPT) dengan Beberapa Tingkat Kerapatan Inokulum Rizobakteri Terhadap Viabilitas dan Vigor Benih Cabai Merah Kadaluarsa (Capsicum annuum L.)

2020 ◽  
Vol 4 (1) ◽  
pp. 229-238
Author(s):  
Dayang Rahmanita Simanjuntak ◽  
Halimursyadah Halimursyadah ◽  
Syamsuddin Syamsuddin
Keyword(s):  
Plant Growth ◽  
Capsicum Annuum ◽  
Seed Treatment ◽  
Dry Weight ◽  
Plant Growth Promoting Rhizobacteria ◽  
Seed Vigor ◽  
Inoculum Density ◽  
Plant Growth Promoting ◽  
Actinobacillus Suis ◽  
Growth Promoting

Abstrak. Biological seed treatment merupakan salah satu perlakuan benih menggunakan mikroorganisme seperti rizobakteri pemacu pertumbuhan tanaman (RPPT). Penelitian ini bertujuan untuk mengetahui jenis rizobakteri dan kerapatan inokulum yang dapat meningkatkan viabilitas dan vigor benih cabai kadaluarsa. Penelitian ini menggunakan Rancangan Acak Lengkap (RAL) pola faktorial dengan 2 faktor dan 3 ulangan. Faktor pertama adalah jenis rizobakteri (R) terdiri atas lima taraf yaitu R1: Necercia sp; R2:Bacillus polymixa; R3: Actinobacillus suis; R4: Azotobacter sp; R5: Pseudomonas capacia. Faktor kedua adalah kerapatan inokulum rizobakteri terdiri dari tiga taraf yaitu K1: 107 cfu/ml; K2: 108 cfu/ml; K3: 109 cfu/ml. Hasil penelitian ini menunjukkan bahwa perlakuan benih menggunakan rizobakteri jenis Necercia sp dengan kerapatan inokulum 108 cfu/ml nyata meningkatkan vigor benih pada tolok ukur  indeks vigor yaitu 40% dan Pseudomonas capacia dengan kerapatan inokulum 109 cfu/ml juga merupakan kombinasi perlakuan terbaik dalam meningkatkan berat kering kecambah normal yaitu 69,33 mg.Treatment Of Plant Growth Promoting Rhizobacteria (PGPR)With Multiple Levels of Rhizobacteria Inoculum Density On Viability and Vigor Of Expired Red Chilli Seeds (Capsicum annuum L.Abstract. Biological seed treatment is one of the seed treatment using microorganisms such as plant growth-promoting rhizobacteria (PGPR). This study aims to determine the type of rhizobacteria and inoculum density that can increase the viability and vigor of expired chili seeds. This research uses Completely Randomized Design (CRD) factorial pattern with 2 factors and 3 replications. The first factor is the type of rhizobacteria (R) consists of five levels, namely R1: Necercia sp; R2: Bacillus polymixa; R3: Actinobacillus suis; R4: Azotobacter sp; R5: Pseudomonas capacia. The second factor is the density of rhizobacteria inoculum consisting of three levels namely K1: 107 cfu/ml; K2: 108 cfu/ml; K3: 109 cfu/ml. The results of this study showed that the seed treatment using the Necercia sp-type rizobacteria with 108 cfu/ml inoculum density significantly increased the seed vigor on the vigor index benchmark of 40% and Pseudomonas capacia with 109cfu/ml inoculum density was also the best treatment combination in increasing dry weight normal sprout is 69,33 mg. 

Unlocking the potential of plant growth-promoting rhizobacteria on soil health and the sustainability of agricultural systems

2020 ◽  
Vol 273 ◽  
pp. 111118 ◽  
Author(s):  
Zobia Khatoon ◽  
Suiliang Huang ◽  
Mazhar Rafique ◽  
Ali Fakhar ◽  
Muhammad Aqeel Kamran ◽  
...  
Keyword(s):  
Plant Growth ◽  
Soil Health ◽  
Plant Growth Promoting Rhizobacteria ◽  
Agricultural Systems ◽  
Plant Growth Promoting ◽  
Growth Promoting

Field evaluation of asparagus crowns and germinating seeds inoculated with plant growth-promoting rhizobacteria

2009 ◽  
Vol 89 (6) ◽  
pp. 1133-1138
Author(s):  
S M Liddycoat ◽  
D J Wolyn
Keyword(s):  
Water Stress ◽  
Plant Growth ◽  
Field Evaluation ◽  
Dry Weight ◽  
Plant Growth Promoting Rhizobacteria ◽  
Asparagus Officinalis ◽  
Shoot Height ◽  
Plant Growth Promoting ◽  
Growth Promoting ◽  
Germinating Seeds

Plant growth-promoting rhizobacteria (PGPR) have the ability to enhance growth and establishment by reducing stress ethylene, or providing exogenous indol-3-acetic acid (IAA), nitrogen, iron, or phosphorus. In previous greenhouse studies, PGPR inoculation of asparagus seeds or seedlings enhanced growth under optimal and water stress conditions. Experiments were conducted in this study to determine if PGPR could provide benefits to transplanted crowns and germinating seeds in the field. Plant growth-promoting rhizobacteria did not positively affect shoot height, count, or diameter of inoculated crowns, or percent germination and seedling dry weight of inoculated seeds. The limitations of using PGPR in the field and potential for future success are discussed.Key words: Asparagus officinalis, Pseudomonas , water stress, drought, irrigation

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