scholarly journals HUBUNGAN ASUPAN ZAT BESI, PROTEIN, VITAMIN C DAN POLA MENSTRUASI DENGAN KADAR HEMOGLOBIN PADA REMAJA PUTRI DI SMAN 1 MANYAR GRESIK[Correlation Between Intake of Iron, Protein, Vitamin C and Menstruation Pattern with Haemoglobin Concentration among Adolescent Girl in Senior High School 1 Manyar Gresik]

2019 ◽  
Vol 14 (2) ◽  
pp. 147
Author(s):  
Cynthia Almaratus Sholicha ◽  
Lailatul Muniroh

One of nutrition problem that needs to get high attention is anemia. Anemia is a condition that develops when healthy red blood cells below normal. Inadequate intake of nutrient, menstruation, infectious diseases, and lack of knowledge can caused anemia. Monthly menstruation and growth period drive adolescent girls pronen to anemia. The purpose of this study was to analyze correlation between intake of iron, protein, vitamin C and menstruation patterns with anemia among adolescent girls. This study used cross sectional design. Population of this study was adolescent student grade X and XI at SMAN 1 Manyar Gresik. Sixty two students were selected using proportional random sampling . Data were collected with semi quantitative food frequency questionnaire, structured questionnaire, and digital haemoglobinmeter. Data were analyzed using Spearman correlation test and Chi-square test. Results showed intake of iron (r=0.635; p=0.000), protein (r=0.663; p=0.000), and vitamin C (r=0.780; p=0.000) was correlated with haemoglobin concentration similiar with menstruation pattern which also had signifi cant correlation with anemia (p=0.002). Lower intake of iron, protein and vitamin C, caused lower haemoglobin concentration. Thus, anemia incidence will be higher. Adolescent girl are expected to increase food consumption of food source of iron and consume iron supplement routinely to replace iron that lost during menstruation.

2019 ◽  
Vol 3 (4) ◽  
pp. 298
Author(s):  
Arnoveminisa Farinendya ◽  
Lailatul Muniroh ◽  
Annas Buanasita

Background: Anemia is nutrition problem that risk in adolescent girls. Anemia can be caused by lack of nutrition and blood loss when menstruation.Objective: Analyze the correlation nutrition adequacy level (iron, protein, vitamin C, zinc) and menstrual cycle with anemia in adolescent girls.Methods: Cross sectional design was the design used in this research. The population was 397 subjects’ female students in Senior High School 3 Surabaya, 206 subjects’ grade X and 191 subjects grade XI. The sample studied was 78 subjects selected by proportional random sampling of grade X 40 subjects and grade XI 38 subjects. The nutrition adequacy level data was obtained by Semi Quantitative Food Frequency Questionnaires (SQ-FFQ) and compared to Recommended Dietary Allowances (RDA). The data menstrual cycle was gained by structured questionnaires. Data of anemia was gained by hemoglobin concentration which measured by digital hemoglobinometer (easy touch). The statistical test used chi square test.Result: Protein adequacy level (p=0.031) and vitamin C (p=0.020) were relationship with anemia. Iron adequacy level (p=0.416), zinc (p=0.392), and menstrual cycle (p=0.731) were no relationship with anemia.Conclusion: Adolescent girls who had adequate intake of protein and vitamin C will reduce the risk of anemia. Therefore, adolescense girls are encouraged to maintain intake of protein and vitamin C to prevent anemia.ABSTRAKLatar Belakang: Anemia merupakan masalah gizi yang dapat diketahui dengan kadar hemoglobin lebih rendah dari normal dalam darah. Kelompok yang berisiko menderita anemia adalah remaja putri. Kurangnya asupan zat gizi dan kehilangan darah pada saat menstruasi dapat menjadi penyebab anemia pada remaja putri.Tujuan: Melakukan analisis korelasi tingkat kecukupan zat gizi (zat besi, protein, vitamin C, seng) dan siklus menstruasi dengan anemia pada remaja putri.Metode: Cross sectional adalah desain penelitian yang digunakan pada penelitian ini. Populasi yang digunakan sebanyak 397 siswi siswi SMAN 3 Surabaya, 206 siswi kelas X dan 191 siswi kelas XI. Besar sampel sebanyak 78 orang dipilih secara proportional random sampling dari kelas X sebanyak 40 siswi dan kelas XI sebanyak 38 siswi. Data tingkat kecukupan zat gizi didapatkan melalui kuesioner SQ-FFQ dan dibandingkan dengan Angka Kecukupan Gizi (AKG). Data siklus menstruasi didapatkan melalui kuesioner terstruktur. Data anemia didapatkan dari pemeriksaan kadar hemoglobin dengan menggunakan alat hemoglobinometer digital (easy touch). Analisis statistik menggunakan uji korelasi chi-square.Hasil: Tingkat kecukupan protein (p=0,031) dan vitamin C (p=0,020) dengan anemia berhubungan. Tingkat kecukupan zat besi (p=0,416), seng (p=0,392), dan siklus menstruasi (p=0,731) dengan anemia tidak berhubungan.Kesimpulan: Remaja putri yang memiliki tingkat kecukupan protein dan vitamin C cukup akan menurunkan risiko terkena anemia. Oleh karena itu, remaja putri dianjurkan untuk mempertahankan asupan protein dan vitamin C untuk mencegah kejadian anemia.


2021 ◽  
Vol 49 (2) ◽  
pp. 87-94
Author(s):  
Desak Nyoman Widyanthini ◽  
Desak Made Widyanthari

Adolescent girls are a group that is prone to anemia because they experience menstruation every month and is in growth period. This study aimed to analyze the factors associated with the incidence of anemia in adolescent girls in Bangli, Bali. An analytical study with cross-sectional design was conducted among 135 girls at a vocational high school in Bangli, Bali in 2019. School selection was carried out in a cluster sample, all girls in the school were used as research samples (total sample). The exclusion criteria were girls who were not present at the time of the data collection process. The variables studied were the incidence of anemia, menstrual cycle, duration of menstruation and adherence to Fe tablet consumption. Data were collected by checking Hb and using a questionnaire. Data were analyzed using Chi Square test. The results showed as many as 7.4% of girls had anemia. The variable that was statistically proven to be associated with the incidence of anemia was the menstrual cycle (OR=0.270;95%CI: 0.072-.0.013; p=0.049). The use of monitoring forms for the Tablet Tambah Darah program as well as increasing teacher support can be implemented to help improve students' adherence to Fe tablet consumption. Keywords: Anemia, girls, Fe tablet, Kabupaten Bangli Abstrak Remaja putri merupakan kelompok yang rawan terhadap terjadinya anemia karena mengalami menstruasi setiap bulannya dan sedang dalam masa pertumbuhan. Penelitian ini bertujuan untuk menganalisis faktor- faktor yang berhubungan dengan kejadian anemia pada remaja putri di Kabupaten Bangli, Provinsi Bali. Suatu penelitian analitik dengan rancangan cross-sectional dilakukan pada 135 remaja putri di SMK X di Kabupaten Bangli, Provinsi Bali pada Tahun 2019. Seleksi sekolah dilakukan dalam sampel cluster, semua remaja putri di sekolah tersebut terpilih menjadi sampel penelitian (total sampel), dengan kriteria eksklusi adalah remaja putri yang tidak hadir pada saat proses pengambilan data. Variabel yang diteliti adalah kejadian anemia, siklus menstruasi, lama menstruasi dan kepatuhan konsumsi tablet Fe. Pengumpulan data dilakukan dengan pemeriksaan Hb dan wawancara menggunakan kuesioner. Data dianalisis secara univariat dan bivariat (uji Chi Square). Hasil penelitian menunjukkan sebanyak 7,4% remaja putri mengalami anemia. Variabel yang terbukti secara statistik berhubungan dengan kejadian anemia adalah siklus menstruasi (OR=0,270; 95%CI: 0,072-1,013; p=0,049). Penggunaan formulir pemantauan program Tablet Tambah Darah (TTD) dan meningkatkan dukungan guru bisa dilaksanakan untuk membantu meningkatkan kepatuhan konsumsi tablet Fe pada siswa. Kata kunci: Anemia, Prevalensi, Tablet Fe


2018 ◽  
Vol 12 (2) ◽  
pp. 123
Author(s):  
Wida Ratna Yunita ◽  
Triska Susila Nindya

Breakfast habits, nutritional and fl uid adequacy is very important for students learning concentration. The purpose of this research was to analyze the relationship between breakfast habits, nutritional and fl uid adequacy with thelearning concentration in students. This was an observational research with cross sectional design, conducted in SDN Sukomanunggal IV Surabaya with 60 respondents. Characteristics of respondents, breakfast habit, food intake, fl uidintake and learning concentration test were collected. The breakfast habit was measured by questionnaire. The nutrition and fluid intake were measured using recall 3×24 hours and the concentration was measured by using bender gestalttest. The data was analyzed by chi square test and logistic regression. Respondents have an adequate of carbohydrate (63.3%), protein (60.0%), fat (61.7%) and vitamin C (58.3%). Meanwhile inadequate of energy (51.7%), iron (53.3%) and fluid (56.7%). There are signifi cant correlation between breakfast habit, energy, carbohydrate, protein, Fe, vitamin C and fl uid adequacy level with learning concentration. There was no signifi cant correlation between fat adequacy level with learning concentration. Therefore parents need to provide the breakfast regularly.


2019 ◽  
Vol 9 (4) ◽  
pp. 301
Author(s):  
Karwati Karwati ◽  
Damay Yanti

Anemia is one of the many problems that occur in pregnant women in developing countries. First trimester pregnant women often experience nausea and vomiting that can affect the pattern of eating that is received. The purpose of this study was to determine whether nutritional intake and nausea and vomiting disorders in first trimester pregnant women were associated with anemia. The sample of this study was all first trimester pregnant women, selected by quota sampling technique. The research design used in this study was cross sectional, which aims to examine the correlation between nutrient intake (iron, protein, and vitamin C) and nausea and vomiting disorders with anemia. The instrument used to determine the intake of iron, protein, vitamin C was food records that were filled by respondents for 3 days. To test the hypothesis of the relationship used the chi square test and Fisher's exact test. From the results of the analysis of the relationship between iron intake, Vitamin C and nausea and vomiting with anemia, p-value = 0.003, p-value = 0.001 and p-value 0.001, it can be concluded that there is a relationship between iron intake, vitamin C and vomiting nausea with the incidence of anemia in first trimester pregnant women (first). While the results of the analysis of the relationship of protein intake with anemia obtained p-value = 0.806, it can be concluded that there is no relationship between protein intake and the incidence of anemia in first trimester pregnant women (first). The mean intake of iron, protein, and vitamin C in first trimester pregnant women both in the anemic and non-anemic groups had a daily intake that was still far from the nutritional adequacy standard set by the government that the RDA of iron was 26 g / dL / day Protein was 76 mg / day and Vit C is 70-85 mg / day. Keywords: food intake; nausea and vomiting; anemia ABSTRAK Anemia merupakan salah satu masalah yang banyak terjadi pada ibu hamil di negara berkembang. Ibu hamil trimester I sering mengalami gangguan mual muntah yang dapat berpengaruh pada pola ragam makan yang diterima. Tujuan dari penelitian ini adalah mengetahui apakah asupan nutrisi dan gangguan mual muntah pada ibu hamil trimester I berhubungan dengan kejadian anemia. Sampel penelitian ini adalah seluruh ibu hamil trimester I diambil dengan teknik Non Probability sampling yaitu Sampling Kuota. Desain penelitian yang digunakan dalam penelitian ini adalah epidemiologi analitik observasional dengan desain cross sectional, yang bertujuan menguji hipotesi dalam mencari korelasi asupan nutrisi (zat besi, protein, dan vitamin C) dan gangguan mual muntah dengan kejadian anemia. Instrumen yang digunakan untuk mengetahui kecukupan asupan zat besi, protein,vitamin C adalah food records yang di isi oleh responden selama 3 hari. Untuk melihat hubungan karakteristik dengan variabel dependen digunakan uji chi square dengan alternative uji exact fisher. Dari hasil analisis hubungan antara asupan zat besi, Vitamin C dan mual muntah dengan anemia didapatkan nilai p-value= 0,003, p-value = 0,001 dan p-value 0,001 maka dapat disimpulkan bahwa ada hubungan antara asupan Zat Besi, Vitamin C dan Mual Muntah dengan kejadian Anemia pada ibu hamil trimester 1 (pertama). Sedangkan hasil analisis hubungan asupan protein dengan anemia didaparkan p-value= 0,806 maka dapat disimpulkan bahwa tidak ada hubungan antara asupan protein dengan kejadian anemia pada ibu hamil trimester 1 (pertama). Rerata asupan zat besi, protein, dan vitamin C pada ibu hamil trimester I baik pada kelompok anemia maupun tidak anemia memiliki jumlah asupan harian yang masih jauh dari standar kecukupan gizi yang ditetapkan oleh pemerintah bahwa AKG zat besi adalah 26 g/dL/hari Protein adalah 76 mg/hari dan Vit C adalah 70-85 mg/hari. Kata kunci: asupan makanan; mual dan muntah; anemia


Author(s):  
Shweta Shrivastava ◽  
Preshant Shrivastava ◽  
Veena Melwani

Background: The present study was planned to assess the prevalence of anemia and study its socio-demographic correlates among adolescents’ girls of 10-19 years in Bhopal city (M.P).Methods: The study was conducted as a community based cross-sectional study on 640 adolescent girls residing in selected ward and willing to participate in the study. Detailed history as mentioned in questionnaire was obtained. Assessment of the anemia status was carried out using Hemoglobin Color Scale (HCS). Descriptive statistics and inferential statistics chi square test were used for the inferential statistics. P<0.05 was considered statistically significant.Results: Prevalence of anemia among adolescent girls was 72.8%. Anemia was found to be highly significantly associated with education and occupation of parent’s, socio economic status and BMI (p<0.05). Also, anemia was significantly associated with birth order, amount and days of menstrual blood flow (p<0.05)Conclusions: Anemia is highly prevalent in adolescent girls. Evidence suggests that there is need to emphasize on corrective measures for anemia in adolescent girls of 10-19 years before they enter adolescence so as to compensate the additional requirement for growth and development during puberty and combat the extra losses during menstruation.


2018 ◽  
Vol 6 (1) ◽  
pp. 07-21
Author(s):  
Cathy Jessica M. Wolff ◽  
Indriani Yauri

Background: Dysmenorrhea is stiffness or spasms in the lower abdomen that occur before, during, or during menstruation, which can interfere with daily activities. When pain arises various kinds of treatment efforts will be done by some women either using drugs or without drugs. Experiencing dysmenorrhoea for women certainly can be detrimental and can cause discomfort when going to do daily activities, especially in young women who are generally a student. With good handling efforts by young women will certainly reduce the absence rate at school. Aims : of this study was to determine the relationship between efforts to manage dysmenorrhoea in adolescent girls with absence from school. Method: The research design used was descriptive quantitative using a cross sectional approach. The research sample using purposive sampling techniques amounted to 50 respondents. Data analysis uses chi-square test. Results : of the analysis obtained a value of 0.001 for non-pharmacological efforts by young women towards absence from school and 0.030 for pharmacological efforts by young women towards absence from school with significance value α <0.05, which means there is a significant relationship between efforts to manage dysmenorrhoea in adolescent girls with absence attend school. Conclusion: This research can be used as a reference material for parents, medical personnel especially that it is very important for young women to know about dysmenorrhoea as well as handling efforts that need to be done. And it is recommended to health workers and the school to take part in providing counseling about dysmenorrhoea and its treatment efforts. For further research in order to see things that can be investigated that have not been listed in this study. An example is the socioeconomic factor, and attitude.


2011 ◽  
Vol 51 (4) ◽  
pp. 213
Author(s):  
Syamsir Alam ◽  
Hakimi Hakimi ◽  
Tiangsa Sembiring ◽  
Melda Deliana ◽  
Siska Mayasari Lubis

Background Dysmenorrhea is a common gynecological symptom reported in adolescent girls. Prevalence of the condition has been reported to be 45 - 75%. Absenteeism from work and school as a result of dysmenorrhea is common (13 - 51% of women have been absent at least once, and 5 - 14% are often absent due to the severity of symptoms).Objective To compare school performance in pubertal adolescent girls with and without dysmenorrhea.Methods This cross-sectional study was conducted in June 2010 in adolescent females aged 12 - 18 years from the Musthafawiyah School, Mandailing Natal district, North Sumatera. Adolescent females with and without dysmenorrhea were recruited for this study. All participants completed questionnaires including age of menarche, length of menstrual cycle, length of bleeding, number of sanitary napkins used daily and school absences. School reports from two consecutive semesters in one year were used to evaluate subjects’ academic performance. An academic score of higher than 7.5 was considered good performance while scores of less than 7.5 were considered poor. We used the chi-square test to analyze differences in school performance between girls with and without dysmenorrhea.Results One hundred and sixteen participants were divided into 2 groups, those with and without dysmenorrhea, of 58 subjects each. We found no significant difference in school performance between the two groups, P=0.176 (95% CI -0.009 to -0.048 and P=0.08 (95%CI -0.052 to 0.024).Conclusion There was no significant difference in school performance of girls with and without dysmenorrhea.


2018 ◽  
Vol 5 (2) ◽  
pp. 114-122 ◽  
Author(s):  
Sabanam Karki ◽  
Ajay Kumar Rajbhandari ◽  
Maginsh Dahal ◽  
Prakash Shahi ◽  
Sushama Sharma

Introductions: Hygiene related practices during menstruationare of considerable importance. This study assesses the existing level of knowledge on menstrual hygiene, and its compliance, among adolescent girls of selected slum areas in Kathmandu, Nepal. Methods: Descriptive cross sectional study design was applied and slums in Kathmandu district were selected conveniently as research site. Primary data were collected through interview by using structured questionnaire. The association between knowledge and practices were identified through chi square test. Results: There were282 respondents for study. Less than half 121 (42.9%) had adequate knowledge related to menstruation and its hygiene. Two-third 185(65.6%) of the participants used sanitary pads, 183 (98.9%), washed hands after pad change, 271 (96.1%) cleaned perineal area during menstruation, 227(80.5%) were aware about the myth and 61.9% followed social norms and restriction related with menstruation. Age of the participant, their education level and the income sources were found statistically significant with their level of knowledge on menstruation. Conclusions: More than half of adolescent girls of slums in Kathmandu district had inadequate knowledge regarding menstruation and two-third practiced menstrual hygiene.


2018 ◽  
Vol 2 (1) ◽  
pp. 10
Author(s):  
Dita Noviyanti ◽  
Endo Dardjito

Background: Menstrual disorders often occur among adolescent girls. Menstrual disorder due to several factor including nutritional status, age, physical activity, nutrients intake, disease, stress and influence of cigarettes . Objective: To examined the association between nutritional status and level of nutrients intake with menstrual cycle among aldolescent in Distric Kedungbanteng Banyumas. Methods: Design research is analytic observation with cross sectional approach. Sampling technique used purposive sampling and obtained 69 respondent adolescent girls. The technique of data colelection used menstrual cycle questionnaire, antropometric, food recall 2x24 jam, food picture and food model. Result: There is 40.6% respondent have an abnormal menstrual cycle. Nutritional status (11.6%) classified abnormal. Energy intake (91.3%), carbohydrate (94.2%) protein intake (89.9%) and fat intake (85.5%) classified an abnormal. Based on analysis of Chi-Square test, there is a significant relation between fat intake with menstrual cycle (p=0.041). Conclusion: Fat intake associated with menstrual cycle..


2019 ◽  
Vol 10 (2) ◽  
pp. 83
Author(s):  
Riyanto Riyanto ◽  
Gangsar Indah Lestari

<p>Anemia in adolescent girls is a common problem especially in<br />developing countries. Purpose: The purpose of this study was to determine the<br />relationship between factors of nutritional status, knowledge and patterns of<br />drinking tea with the incidence of anemia in young women. Methods: The study<br />design using a cross sectional study was carried out in November 2016. The<br />study population was young women in Tuma'ninah Yasin Islamic Boarding<br />School in Metro City with a total sample of 69 taken with total population<br />techniques. Data collection was done by examining peripheral blood, height,<br />weight and distributing questionnaires. Data analysis was carried out in stages,<br />namely univariate analysis and bivariate analysis using the chi square test.<br />Results: The results of the analysis showed the incidence of anemia in<br />adolescents amounted to 68.1%. Risk factors that increased the incidence of<br />anemia in adolescent boys, namely nutritional status or BMI (p = 0.32; POR =<br />3.096) and knowledge (p = 0.050; POR = 3.083). Conclusions: Factors of poor<br />or excessive nutritional status and lack of knowledge increase the incidence of<br />anemia in adolescent girls. The importance of health education efforts about<br />anemia to young women to increase knowledge and consume Fe tablets,<br />especially young women with good and poor nutritional status.</p>


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