scholarly journals Chicken Feed Processing Machines Using Autodesk Inventor Software

2021 ◽  
Vol 1 (1) ◽  
Author(s):  
Sabaruddin Syach ◽  
Noer Aden Bahry ◽  
Anis Siti Nurrohkayati
Keyword(s):  
Screw Conveyor ◽  
Feed Processing ◽  
Rotating Blades ◽  
Processing Machine ◽  
Operational Costs ◽  
Feed Cost ◽  
Chicken Farm ◽  
Working Principle ◽  
Feed Costs ◽  
Dough Mixer

In chicken farm, the biggest cost is from chicken feed. The feed cost is too expensive because it uses factory feed, which makes operational costs high, then  the profits obtained are very small. The idea is to make the design of a chicken feed processing machine to increase the efficiency of chicken feed costs. The owner of chicken farm can produce chicken feed itself. This chicken feed processing machine is equipped with a corn grinder, dough mixer, and chicken feed mold. This chicken feed processing machine in chicken feed printing has a screw conveyor working principle that utilizes the threads of the screw as a material carrier and presses towards the end of the mold and is cut using 2 rotating blades following the screw conveyor rotation. The chicken feed processing machine uses an electric motor that has a power of 1.5 Hp with a rotation of 140 rpm and can produce 20.16 kg/hour of chicken feed. This machine has dimensions of 125 cm x 40 cm x 80 cm, the chicken feed processing machine designed using Autodesk Inventor software.

Pengaruh penggunaan ramuan herbal sebagai feed additive terhadap in come over feed cost ayam broiler

2017 ◽  
Vol 5 (2) ◽  
pp. 100-105
Author(s):  
Ferdianus Nono ◽  
Dyah Lestari Yulianti ◽  
Aju Tjatur Nugroho Krisnaningsih
Keyword(s):  
Drinking Water ◽  
Broiler Chickens ◽  
Feed Consumption ◽  
Feed Additive ◽  
Control Group ◽  
Feed Cost ◽  
Randomized Design ◽  
Completely Randomized Design ◽  
Feed Costs ◽  
The Cost

  ABSTRAK Tujuan penelitian ini adalah untuk mengetahui pengaruh dari penggunaan ramuan herbal terhadap income over feed cost  ayam broiler. Materi  yang digunakan pada  penelitian ini adalah: ayam broiler DOC. Penelitian ini dirancang dengan menggunakan Rancangan Acak Lengkap (RAL) yang terdiri dari 4 perlakuan dan masing-masing perlakuan terdiri dari 4 ulangan. Perlakuan yang digunakan dalam penelitian ini adalah penggunaan ramuan herbal dalam air minum dengan level penggunaan sebagai berikut : P0: tanpa penambahan ramuan herbal, P1:air + 10 % ramuan herbal, P2: air  + 15 % ramuan herbal, P3: air + 20% ramuan herbal. Variabel yang di amati  dalam penelitian ini adalah konsumsi pakan, biaya pakan, dan income over feed cost ayam broiler. Data yang diperoleh (income over feed cost) di analisis dengan menggunakan analisis ragam dengan rancangan Acak Lengkap (RAL). Hasil penelitian menunjukan bahwa biaya pakan tertinggi terdapat pada kelompok perlakuan P3 diikuti berturut-turut oleh P1, P2, P0 dan yang terendah adalah P0. Sedangkan pada P0 biaya pakan paling rendah karena tidak ada penggunaan ramuan herbal. Berdasarkan data penerimaan, penerimaan tertinggi terdapat pada kelompok kontrol P1 Rp 31.430,6  sedangkan penerimaan terandah terdapat pada kelompok P0 sebesar Rp 24.814,8.100 Rendahnya penerimaan dalam penelitian ini disebabkan oleh rendahnya bobot badan ayam broiler selama penelitian. Income Over Feed Cost selama penelitian yang tertinggi terdapat pada kelompok P3 (3.568), dan terendah terdapat pada perlakuan  P1 (979) P0 (1.964), P2 (1.937) karena biaya pakan lebih tinggi dari pada penerimaan.Ini berarti bahwa penggunaan ramuan herbal  dalam air minum berpengaruh sangat nyata (P< 0,01) terhadap Income Over Feed Cost. Berdasarkan hasil penelitian dapat disimpulkan bahwa penggunaan ramuan herbal sebagai feed additive  memberikan pengaruh sangat nyata terhadap IOFC ayam broiler.   Abstract The purpose of this study was to determine the effect of using herbal ingredients on income over feed costs of broiler chickens. The material used in this study was: broiler DOC. This study was designed using a Completely Randomized Design (CRD) consisting of 4 treatments and each treatment consisted of 4 replications. The treatment used in this study is the use of herbal ingredients in drinking water with the use level as follows: P0: without the addition of herbal ingredients, P1: water + 10% herbal ingredients, P2: water + 15% herbal ingredients, P3: water + 20% herbal concoctions. The variables observed in this study were feed consumption, feed costs, and income over feed costs for broiler chickens. The data obtained (income over feed cost) is analyzed using a variety of analysis with a completely randomized design (CRD). The results showed that the highest feed costs were found in the P3 treatment group followed by P1, P2, P0 and the lowest was P0. Whereas at P0 the cost of feed is lowest because there is no use of herbal ingredients. Based on acceptance data, the highest revenue was in the P1 control group of Rp. 31,430.6 while the lowest acceptance was in the P0 group of Rp. 24,814.8,100. The low acceptance in this study was caused by the low body weight of broiler chickens during the study. Income Over Feed Cost during the highest research was found in the P3 group (3,568), and the lowest was found in the treatment of P1 (979) P0 (1,964), P2 (1,937) because the cost of feed was higher than acceptance. drinking water has a very significant effect (P <0.01) on Income Over Feed Cost. Based on the results of the study it can be concluded that the use of herbal ingredients as additive feeds has a very significant effect on IOFC broiler chickens.

scholarly journals Effect on Milk Production and Income Over Feed Cost from Following Less than Optimum Management Strategies Related to Dairy Cow Replacement

1973 ◽  
Vol 5 (2) ◽  
pp. 139-145
Author(s):  
Richard W. Rundell
Keyword(s):  
Milk Production ◽  
Management Strategies ◽  
Dairy Herds ◽  
Dairy Farmers ◽  
Feed Cost ◽  
High Production ◽  
Costs Of Production ◽  
Feed Costs ◽  
Optimum Management

Dairy farmers, as profit maximizers, are constantly striving to expand the income producing ability of their dairy herds. As managers of their business, their direct concern is to attain high production per cow and enhance the average quality of their herd by removal of the unprofitable producers. They are also striving to earn a large income above feed costs, since feed costs comprise 50 percent or more of the costs of production. This value must be high enough to pay for the other costs of production, including a return to capital and operators labor, to return a profit. Proper culling or the identification and subsequent removal of the lower producing cows from a herd is important because of the increased average milk production and the resulting increased income above feed costs.

scholarly journals THE EFFECTS OF REPLACING FISHMEAL WITH BLOODMEAL IN BROILER FINISHER RATIONS

2021 ◽  
Vol 7 (1) ◽  
pp. 81-86
Author(s):  
I. I. Dafwang ◽  
S. A. Offiong ◽  
J. M. Olomu
Keyword(s):  
Adverse Effect ◽  
Weight Gain ◽  
Growth Performance ◽  
Blood Meal ◽  
Broiler Chickens ◽  
Fish Meal ◽  
Optimum Level ◽  
Feed Cost ◽  
Feed Costs ◽  
Effect On Growth

Experiments were conducted with Ross-type broiler chickens to determine the optimum level of inclusion of fish meal and the replacement value of blood meal for fish meal in broiler finisher rations. The optimum level of inclusion of fish meal was found to be 5%. Fish meal levels beyond 10 per cent tended to produce unacceptable fishy taste and odour in the meat. This level was successfully replaced by 4% blood meal without adverse effect on growth performance and taste or odour of the meat. The use of blood meal resulted in lower feed costs and feed cost per kg weight gain.

scholarly journals Pengaruh kepadatan kandang dan pembatasan ransum terhadap performans produksi dan tingkat cekaman pada Ayam Broiler

Cassowary ◽  
2019 ◽  
Vol 2 (2) ◽  
pp. 193-208
Author(s):  
Paskalis Robinson ◽  
Muh. Affan Mu’in ◽  
Irba Unggul Warsono
Keyword(s):  
Broiler Chickens ◽  
Abdominal Fat ◽  
Experimental Unit ◽  
Average Weight ◽  
Feed Conversion ◽  
Feed Cost ◽  
Randomized Design ◽  
Commercial Feed ◽  
Density Factor ◽  
Chicken Farm

This study aims to determine the interaction between cage density with dietary restrictions on ration consumption, growth, feed conversion, carcass percentage, abdominal fat, heterophile-lymphocyte ratio and broiler chicken's Income Over Feed Cost. The research lasted for 2 months in the Cage of  Broiler Chicken Farm SMK Negeri I Nabire. The research material used was 135 DOC unsex Cobb strain (CP 707) with an average weight of 42.5 grams / head; commercial feed starter BR1 CP 511 B and finisher BR2 CP 512 B and 27 units of battery cages. The experimental design used was a completely randomized design factorial pattern (3 x 3). Factor I is enclosure density with 3 levels, namely K1 (3 animals / 0.5 m2), K2 (5 animals / 0.5 m2) and K3 (7 animals / 0.5 m2) and Factor II is restriction on ration with 3 levels namely R1 (100% according to ad libitum requirements), R2 (85%) and R3 (70%) given at 4-5 weeks of age. Each treatment combination was repeated 3 times to obtain 27 experimental unit units. The results showed there was no interaction between cage density factors with dietary limitation factors for all observational variables. But the cage density factor, significantly (P <0.05) shows that the denser the cage the lower the consumption of rations and the percentage of abdominal fat in broilers. Whereas the restriction factor of the ration, significantly (P <0.05) indicates that the higher the percentage of restriction ration the lower the ration consumed and the higher Income Over Feed Cost (the greater the business income of broiler chickens obtained) despite the indication of stress in broilers with a high average heterophyll-lymphocyte (H / L) ratio of  2.44.

scholarly journals ANALISIS PERBANDINGAN PENGIRIMAN BARANG MENGGUNAKAN METODE VOGEL’S APPROXIMATION METHOD (VAM) DAN MODIFIED DISTRIBUTION (MODI)

JURTEKSI ◽  
2019 ◽  
Vol 5 (1) ◽  
pp. 51-58
Author(s):  
Oni Dewi Lestari ◽  
Tika Christy
Keyword(s):  
Approximation Method ◽  
Feasible Solution ◽  
Transportation Model ◽  
Stepping Stone ◽  
Operational Costs ◽  
Initial Feasible Solution ◽  
Working Principle ◽  
Cost Plan

Abstract: The transportation model relates to determining the lowest cost plan for sending one item from a number of sources to a number of destinations. The working principle of the VAM method is to achieve an initial feasible solution. MODI Method (Modified Distribution) is a method of solving transportation cases developed from stepping stone method. The purpose of this research is to analyze the comparison of goods delivery using the VAM method and the MODI method. The results of the study indicate that operational costs are issued using the VAM method in January 2015, which is Rp. 34.100 and operational costs incurred using the VAM method in February 2015, namely Rp. 39.400. While the operational costs incurred using the MODI method in January 2015 are Rp. 33.800 and operational costs incurred using the MODI method in February 2015, which is Rp. 37.900.            Keywords: vam method, modi method, transportation model Abstrak: Model transportasi berkaitan dengan penentuan rencana biaya terendah untuk mengirimkan satu barang dari sejumlah sumber ke sejumlah tujuan. Prinsip kerja metode VAM ialah untuk mencapai solusi fisibel awal. Metode MODI (Modified Distribution) merupakan metode penyelesaian kasus transportasi yang di kembangkan dari metode stepping stone. Tujuan penelitian ini, menganalisa perbandingan pengiriman barang menggunakan metode VAM dan metode MODI. Hasil penelitian menunjukkan bahwa biaya operasional yang dikeluarkan dengan menggunakan metode VAM pada bulan januari 2015 yaitu Rp. 34.100 dan biaya operasional yang dikeluarkan dengan menggunakan metode VAM pada bulan februari 2015 yaitu Rp. 39.400. Sedangkan biaya operasional yang dikeluarkan dengan menggunakan metode MODI pada bulan januari 2015 yaitu Rp. 33.800 dan biaya operasional yang dikeluarkan dengan menggunakan metode MODI pada bulan februari 2015 yaitu Rp. 37.900. Kata kunci: metode vam, metode modi, model transportasi 

scholarly journals PSIV-21 Effect of phytase, Natuphos® e, target dosing on pig performance and feed cost savings from wean to finish

2019 ◽  
Vol 97 (Supplement_2) ◽  
pp. 188-188
Author(s):  
Michael Coelho ◽  
Robert Jones ◽  
Frank Parks
Keyword(s):  
Block Design ◽  
Phase 1 ◽  
Random Effect ◽  
Cost Savings ◽  
Experimental Unit ◽  
Phase 3 ◽  
Feed Cost ◽  
Randomized Complete Block Design ◽  
Feed Costs ◽  
Pig Performance

Abstract This study examined the effect of a phytase, Natuphos E, target dosing on pig performance and feed costs from wean to finish. A total of 240 (PIC 337 x Camborough), pigs were used in a randomized complete block design with pen as the experimental unit, treatment as the fixed effect, and block as the random effect (6 pig/pen x 2 treatments x 20 replications). Pigs were blocked by sex and weight equalized and fed mash corn/soy diets formulated to meet or exceed the current NRC (2012) recommendations. Treatments consisted of PC, NC1 in phase 1 and 2=PC- 0.16% Ca, - 0.14% aP, -0.02% Na + 3000 FTU/kg phytase. NC2 in phase 3 and grow-fin= PC- 0.16% Ca, - 0.14% aP, -0.02% Na, -120 Kcal/kg + 2500 FTU/kg phytase. Phase 2 ADG was 396 and 457 g/d, P < 0.05, respectively, and FCR was 1.31 and 1.25, P < 0.05, respectively. Phase 3 (11-23kg) ADG was 638 and 644 g, P < 0.05, respectively, and FCR was 1.52 and 1.48, P < 0.05, respectively. Finishing phase (120 kg) ADG was 871 and 875 g, P < 0.05, respectively, and FCR was 3.02 and 2.98, P < 0.05, respectively. In phase 1 and 2, only P, Ca and Na were removed from the diet, allowing AA and ME released from phytic acid to go into performance, ADG increased by 15% and FCR improved by 6 points, P < 0.05. In conclusion, by removing P in phase 1 and 2 and adding 3000 FTU/kg phytase, ADG and FCR were significantly improved, and net feed cost was reduced by $1.33/ton. In phase 3 and grow-fin, P and ME savings and adding 2500 FTU/kg phytase reduced net cost by $11.00/ton feed, while maintaining the pig performance.

scholarly journals Sustainability of black nera laying birds on pig dung meal based diets.

2019 ◽  
Vol 7 (1) ◽  
Author(s):  
Emmanuel Ahaotu ◽  
W Onuoha ◽  
G Uwaleke ◽  
E. A. Agiang
Keyword(s):  
Organic Waste ◽  
Consumer Acceptance ◽  
Animal Waste ◽  
Conservation Of Resources ◽  
The Past ◽  
Feed Cost ◽  
Animal Wastes ◽  
Feed Costs ◽  
Physical Treatments

The study was undertaken on utilization of farm animal organic waste as feeds for livestock and poultry. Increasing feed costs and international concern for the conservation of resources have focused attention on the nutrients in animal wastes that have in the past been used largely as fertilizer or as a major source of fuel for villagers in a number of countries. Animal wastes represent a vast reservoir of cheap nutrients, particularly for ruminants. The limitation in using animal waste as feed is that it needs processing. Dehydration, ensiling, chemical and physical treatments can be used to maintain the nutrient composition and increase the palatability and feeding values of the waste. Animal waste can potentially be used not only to maintain animals in the dry time but also to encourage performance quite satisfactorily. Feeding cattle manure in poultry and pigs promotes meat and egg productivity respectively. Pig waste, when processed and properly balanced with other ingredients, may become a potential feed substitute for cattle at levels up to 30%. No differences in the quality of meat from animals fed waste have been detected, nor has there been a problem of consumer acceptance in animal products.Keywords: Black Nera Laying Birds, Pig Dung Meal, Diets, Feed Cost, Organic Waste.

Design and Research of Double Outlet Abrasives Forming Machine

2012 ◽  
Vol 201-202 ◽  
pp. 450-453
Author(s):  
Sui Ying Jin ◽  
Yu Jing Jia ◽  
Guang Zhen Cheng
Keyword(s):  
Screw Conveyor ◽  
Cross Sectional ◽  
Squeeze Out ◽  
Extrusion Mechanism ◽  
Working Principle ◽  
Semi Solid ◽  
Set Up ◽  
Sectional Shape ◽  
Relationship Of ◽  
Machine Work

This article provides an abrasive forming machine, the working principle is that: deliver and squeeze out the semi-solid abrasives which after the mixing treatment through the screw, and set up the same cross-sectional shape and size double outlet mould on the export side, Strip abrasives exported from the extrusion cut into granules by pneumatic cutting device, to realize palletizing requirement. Screw conveyor extrusion mechanism, pneumatic cutting device, combined with appropriate travel switch, Electrical control system, to realize the logical relationship of processing requirements, And compared to double exports abrasive machine, Work efficiency increased 1 time.

scholarly journals ANALISIS PENDAPATAN PETERNAKAN AYAM BURAS YANG DI PELIHARA SECARA EXTENSIF DI KECAMATAN DIMEMBE

ZOOTEC ◽  
2019 ◽  
Vol 40 (1) ◽  
pp. 160
Author(s):  
Rahmat Yarbo ◽  
E Wantasen ◽  
A H.S Salendu ◽  
P O.V Waleleng
Keyword(s):  
Quantitative Analysis ◽  
Production Costs ◽  
Net Income ◽  
Labor Costs ◽  
Independent Variables ◽  
Free Range ◽  
Native Chicken ◽  
Regression Techniques ◽  
Chicken Farm ◽  
Feed Costs

ABSTRACTINCOME ANALYSIS OF NATIVE CHICKEN FARMING RAISED  EXTENSIVELY IN DIMEMBE SUBDISTRICT. The goal of this research were to investigate the income on the business of domestic poultry that is maintained extensively and to determine the factors that influence it. The study was conducted by using survey and interview methods based on a list of questions toward 80 respondents of native chicken farmers in  Dimembe Sub District. Data analysis were descriptive and quantitative analysis. Quantitative analysis was done by  using multiple regression techniques of the Cobb-Douglass model. The results showed that the average net income from selling free-range chickens, which is Rp. 2.780.471,875 /year / breeder. The results of the regression analysis showed that altogether the independent variables influenced the income of farmers as much as 73.1%. Partially the independent variables that significantly influence farmers 'income (P<0,05) were labor costs and farmers' perceptions  while feed costs drug and vitamin costs and the cage cost were not significantly effect on  breeder’s income from native chicken farming (P> 0.05)  Production costs of a locally-grown free-range chicken farm are mostly used to buy feed.

scholarly journals Alabalık İşletmelerinin Ekonomik Yapısı ve Sorunları: Fethiye İlçesi Örneği

2017 ◽  
Vol 5 (1) ◽  
pp. 33
Author(s):  
Hicran Ekmekci ◽  
Mevlüt Gül
Keyword(s):  
Foreign Capital ◽  
Production Costs ◽  
Variable Cost ◽  
Fixed Cost ◽  
Technical Knowledge ◽  
Total Production ◽  
Face To Face ◽  
Feed Cost ◽  
Market Situation ◽  
Feed Costs

In this study, economic structure and problems of trout enterprise were analysed in Fethiye district. It was aimed to determine the input of enterprises engaged in aquaculture at the Fethiye district, calculation of the economic situation, investigation of the market situation and determine problems. In addition possible solutions were tried to be to problems. In the district, it was interviewed with 17 trout enterprises. Data were collected with interviewing face to face by questionnaires. These data was analysed by MS Excel and SPSS programmes. 52.9% of the enterprises were established in the foothill, 35.3% were in open field and 11.8% were established in between valleys. 58.8% of these enterprises were individual enterprises, %17.6 was simple partnership and 23.5% were commercial partnership. The most shares in the active capital were constituted working capital with a rate of 70.3% whereas the share of landlord’s capital was 29.7%. The share of own capital in passive capital was 93.9% and the usage of foreign capital was low (6.1%). The share of variable cost was 83.6% while fixed cost was 16.4% in the total production cost. The main problem of enterprises was the rise of feed costs. A feed cost was found to constitute 63.4% of total production costs. Producers should be given support in terms of technical knowledge and efforts to raise awareness of local people and consumers should be made.

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