scholarly journals Pola asuh ibu sebagai faktor risiko kejadian kurang energi protein (KEP) pada anak balita

2009 ◽  
Vol 6 (2) ◽  
pp. 95
Author(s):  
Adni Abdul Razak ◽  
I Made Alit Gunawan ◽  
R Dwi Budiningsari
Keyword(s):  
Elementary School ◽  
Risk Factor ◽  
Nutritional Status ◽  
Food Supply ◽  
Chi Square ◽  
Children Under Five ◽  
Under Five ◽  
Significant Difference ◽  
Rearing Pattern ◽  
Weight For Age

Background: Protein energy deficiency (PED) is one of nutrition disorders which happen to children under-five years. According to data of nutritional status examination result 2005 and 2006, the prevalence of PED at the Province of Sulawesi Tengah was 30.61% and 30.84%, whereas at District of Morowali was 11% and 11.6%. Lots of factors cause malnutrition among children under five, among others is imbalanced nutrient intake, infection, and rearing pattern of mothers comprising care and food supply.Objective: To identify rearing pattern of mothers as risk factor for the prevalence of PED in children under five. Method: This was an observational study with case control study design. Population and samples of the study were children under five suffering from PED as indicated from anthropometric standard weight for age according to standard of WHO National Child Health Standard (NCHS), i.e. < -2 elementary school to ≥ -3 elementary school. The controls were children under five who did not suffer from PED. Respondents consisted of mothers of children who had PED and did not have PED that fulfilled inclusion and exclusion criteria. The variables observed were rearing pattern, infection as confounding variable and nutritional status. Nutritional status of children with PED and without PED was processed using index of weight for age against standard of WHO-NCHS. Chi-square and odds ratio were used to identify rearing pattern as risk factor for PED.Results: The result of the study showed that there were 23 mothers (57.5%) practicing poor rearing pattern in children with PED and there were 35 mothers (87.5%) practicing good rearing pattern in children without PED. The result of statistical test showed p < 0.05, i.e. p = 0.001, so there was significant difference in rearing pattern of mothers which consisted of knowledge, attitude and practice in the care and food supply of children under five.Conclusion: Poor rearing pattern of mothers brought greater risk for children with PED than good rearing pattern in the care and food supply of children under-five.

scholarly journals Correlation between Nutritional Status and Pneumonia among 6-59 Months Years Old in Tangerang, Banten

2020 ◽  
Author(s):  
Zico Permadi ◽  
◽  
Maria Ekawati ◽  
Citra Ayu Aprilia ◽  
◽  
...  
Keyword(s):  
Nutritional Status ◽  
Community Health Center ◽  
Cross Sectional Study ◽  
Chi Square ◽  
Cross Sectional ◽  
Children Under Five ◽  
Under Five ◽  
Independent Variable ◽  
Weight For Age ◽  
Children Under 5

ABSTRACT Background: Pneumonia is still causing the most deaths among children in developing countries. This disesase often occurs in children under 5 years of age. Nutritional status is a factor that is closely related to infectious diseases such as pneumonia. This study aimed to examine the correlation between nutritional status and pneumonia among 6-59 months years old in Tangerang, Banten. Subject and Methods: A cross-sectional study was conducted at Pakuhaji Community Health Center, Tangerang, Banten, from January to February 2018. A total of 29 children under five were enrolled in this study. The dependent variable was pneumonia. The independent variable was nutritional status. The data were collected from direct measurement of the children under five and questtioner. The data were analyzed by Chi-square. Results: As many as 16 children under five (55.17%) had pneumonia, 7 children under five (24.13%) were malnutrition, 3 children under five (10.34%) were short, and 5 children under five (7.24%) were thin. Nutritional status based on weight for age and weight for height had differences in nutritional status with the incidence of pneumonia among children under five, and they were statistically significant (p< 0.001). Conclusion: Nutritional status is associate with the incidence of pneumonia among 6-59 months years old (children under five) in Tangerang, Banten. Keywords: pneumonia incidence rate, pneumonia, nutritional status, chidren under five Correspondence: Citra Ayu Aprilia. Faculty of Medicine, Universitas Pembangunan Nasional Veteran Jakarta. Email: [email protected]. Mobile: +628122090545. DOI: https://doi.org/10.26911/the7thicph.03.13

scholarly journals Status Gizi dan Pemberian Kapsul Vitamin A sebagai Faktor Risiko Pneumonia Balita Usia 18-59 Bulan

2021 ◽  
Vol 3 (2) ◽  
pp. 47-54
Author(s):  
Wiji Novarianti ◽  
Muhammad Syukri ◽  
M. Dody Izhar ◽  
M Ridwan ◽  
Faisal Faisal
Keyword(s):  
Risk Factors ◽  
Risk Factor ◽  
Vitamin A ◽  
Nutritional Status ◽  
Chi Square ◽  
Children Under Five ◽  
Under Five ◽  
Interview Method ◽  
Chi Square Test ◽  
Age Range

Introduction: Pneumonia accounts for 16 % of the causes of death in children under five including in Indonesia. This study aims to determine nutritional status, provide vitamin A capsules, and complete immunization as risk factors for pneumonia in toddlers aged 18-59 months. Methods: This study used a case-control design with 47 cases and 47 control children. The case was a toddler with pneumonia aged 18-59 months who was registered at Puskesmas Paal V Jambi City. Controls were toddlers who did not experience pneumonia with age (range ≤3 months), gender, and came from the same sub-district as the case toddler. Sampling was done by purposive technique by selecting the latest patient medical record data. Data collection was carried out by interview method in October-November 2020. Data analysis was carried out univariate and bivariate using the Chi-Square test. Results: The results showed nutritional status (p=0.023 OR=3.93 95% CI 1.29-11.96), Vitamin A capsules administration (p=0.026 OR=3.12 95% CI 1.23-7.91) is a risk factor for pneumonia in children under-five. Complete immunization is nor a risk factor for pneumonia in children under five. Conclusion: The conclusion of the study was nutritional status and vitamin A administration as risk factors for pneumonia in children aged 18-59 months.

scholarly journals Antibiogram of Diarrhoeagenic Escherichia coli Patients under Five Years Attending Selected Hospitals in Kaduna State, Nigeria

2019 ◽  
pp. 1-11
Author(s):  
R. O. Chioma ◽  
I. Mzungu ◽  
J. B. Orpin
Keyword(s):  
Escherichia Coli ◽  
Nutritional Status ◽  
Good Health ◽  
Latex Agglutination ◽  
Public Health Issue ◽  
Chi Square ◽  
Children Under Five ◽  
E Coli ◽  
Under Five ◽  
Good Nutrition

Escherichia coli infections and poor nutritional status have implications on the growth and development of children under five years, physically, mentally and health wise with consequences such as diarrhoea, stunting, wasting, underweight and often times leading to death, depending on their severity. This study evaluated the antibiogram of Escherichia coli O157 and Verocytotoxigenic Escherichia coli (VTEC)and the nutritional status of diarrhoeic children under five years in Kaduna State, Nigeria, using Conventional isolation methods, latex agglutination tests, VTEC-ELISA tests, Chi-square (SPSS Version 19) and WHO Antro (Version 3.2.2). Purposive sampling was used to select 350 children presenting with diarrhoea in six government hospitals within the three senatorial zones of Kaduna State. The results obtained revealed that 76(21.7%) of the 350 stool samples were positive for E. coli and 28(36.8%) were positive for E. coli O157:H7serotype and 1(1.3%) verocytotoxigenic E. coli (VTEC) serotype. High susceptibility to ciprofloxacin, chloramphenicol and high resistance to sulphamethoxazole, cefotaxime, amoxicillin, gentamicin and tetracycline by the isolates were observed. The study concluded that antibiotics have not been very effective in the treatment of E. coli-related diarrhoea, with VTEC now emerging in this part of the world, making it a serious public health issue. The study therefore recommends the implementation of programmes geared towards good hygiene, good nutrition and good health.

scholarly journals Relationship between House Sanitation and Number of Bacterial in Bed Room with Pneumonia Case of Children Under Five Years Old in Kenjeran Sub District Surabaya

2018 ◽  
Vol 10 (3) ◽  
pp. 306
Author(s):  
Fitria Nur Rahmawati
Keyword(s):  
Logistic Regression ◽  
Nutritional Status ◽  
Bacterial Number ◽  
Test Results ◽  
Multivariate Logistic Regression ◽  
Chi Square ◽  
Children Under Five ◽  
Under Five ◽  
The Relationship

The number of  pneumonia  cases in children under five years found in Surabaya city in 2016  was 3,925 cases (40.89%). The number of  pneumonia  cases in children under five years in Kenjeran sub district was highers with 232 cases. This study was purposed to analyze the relationship between house sanitation and airborne bacterial number with pneumonia cases in children under five years old  in the Kenjeran sub district, Surabaya. This study was designed as a case control study using 12 cases and 12 controls as the samplers. This research was conducted in Kenjeran sub district  and took place from May to November 2017. Statistical test was using by chi square and multivariate logistic regression. The results of the study was that the cases of p neumonia in children under five years old were birth weight (p=0,01), nutritional status (p=0,01), sanitation house (p=0,03) and airborne bacterial number (p=0,01). Multivariate logistic regression test results showed that significant variables were nutritional status and airborne bacterial number. Nutritional status have the significance 0.04 (p <α) with OR=15,00. Airborne bacterial number  have the significance 0.04 (p <α) with OR=15,00. The conclusion of this study is nutritional status and airborne bacterial number  are associated with pneumonia under five years old. It is highly suggested to improve the quality of home health and child care.

scholarly journals Pengaruh Intervensi Makanan Tambahan Padat Energi dan Protein Berbasis Pangan Lokal terhadap Perbaikan Status Gizi Balita

2020 ◽  
Vol 2 (1) ◽  
pp. 26-33
Author(s):  
Utma Aspatria
Keyword(s):  
Nutritional Status ◽  
Children Under Five ◽  
Under Five ◽  
Low Protein ◽  
Randomized Design ◽  
Intervention Treatment ◽  
Nutritional Status Of Children ◽  
Energy Dense Food ◽  
Height For Age ◽  
Weight For Age

Malnutrition problems that mostly occur in NTT are particularly caused by low protein intake. Therefore, this study was designed to intervene in feeding energy and protein dense snack to improve the nutritional status of children under five. This research was conducted in Tanah Putih Village, Kupang Tengah Sub-district, Kupang District. The research was an experimental method with a completely randomized design. Three types of intervention were given, namely: p1 = cassava + skipjack fish; p2 = cassava + rice beans; and p3 = cassava + skipjack fish + rice beans. Each sample consumed energy and protein dense snacks (according to treatment) for 30 days of trial. The results showed that the majority of children had a higher acceptance level for the intervention (88,9%). The results also showed that the provision of energy-dense food and protein significantly (p <0.05) improved the nutritional status of children under five, with weight for height indicator. However, the intervention had no significant effect (p> 0.05) with the indicator of height for age. The results of the analysis of variance showed a significant nutritional status improvement for the composition of cassava and fish (P1) (p <0.05) using the indicators wight for height and weight for age. Yet, it had not significantly contributed to improving the nutritional status of children under five using the height for age indicator.Advanced analysis using the Duncan test showed that the intervention treatment with the composition of cassava and rice beans had the strongest effect on improving the nutritional status of children under five. Keynote: Intervention, Malnutrition, Suplementary Food.

scholarly journals RELATIONSHIP BETWEEN FOODING BEHAVIOR BY MOTHER WITH NUTRITIONAL STATUS OF TODDLERS IN ARONGAN VILLAGE, NAGAN RAYA REGENCY

2021 ◽  
Vol 1 (2) ◽  
pp. 225-234
Author(s):  
Eliyana Eliyana ◽  
Enda Silvia Putri
Keyword(s):  
Nutritional Status ◽  
Primary Data ◽  
P Value ◽  
Chi Square ◽  
Cross Sectional ◽  
Children Under Five ◽  
Under Five ◽  
Poor Nutritional Status ◽  
Chi Square Test ◽  
Nutritional Status Of Children

In Indonesia, the problem of nutrition is still very high, we should prepare the Indonesian generation in a healthy, intelligent and quality manner to be able to continue the development of the Indonesian nation to be more advanced, just and prosperous. The survey results obtained data for 72 children under five, there were 83.3% under five with good nutritional status, 2.8% under five with overweight status, 12.5% ​​under five with malnutrition status, and 1.4% under five with poor nutritional status. The purpose of the study was to determine the relationship between knowledge, attitudes and actions of mothers in giving food to the nutritional status of children under five. This study used a cross sectional analytic survey, the primary data was obtained from the measurement of the toddler's weight. The population of this research is all mothers who have toddlers totaling 72 respondents, the sample in this study is all of the total population. The research analysis was univariate and bivariate using the Chi-Square test. The results showed that there was a relationship between mother's knowledge (P-value = 0.001), mother's attitude (P-value = 0.02), and mother's actions (P-value = 0.01) with the nutritional status of children under five.

RELATIONSHIP OF PARENTING PATTERNS WITH INCIDENCE OF NUTRITION IN CHILDRENIN SUB-DISTRI BARAN TIMUR MERAL KARIMUN DISTRICTS

2021 ◽  
Vol 10 (2) ◽  
pp. 6-11
Author(s):  
Agung Hadi Pranomo ◽  
Dino Gagah Prihadianto
Keyword(s):  
Nutritional Status ◽  
P Value ◽  
Maternal Knowledge ◽  
District Health ◽  
Chi Square ◽  
Cross Sectional ◽  
Children Under Five ◽  
Under Five ◽  
Good Nutrition ◽  
Nutritional Status Of Children

Background : Based on data from the Karimun District Health Office in 2017, there was 0.9% malnutrition, 4.8% malnutrition, and the prevalence of underweight children was 5.7%. Meanwhile, according to the Center for Data and Information, the Ministry of Health of the Republic of Indonesia in 2017 the nutritional status of children under five to 59 months according to BW / U has 3.7% malnutrition, 14.0% malnutrition, 80.1% good nutrition and 2.1% over nutrition. The purpose of this study was to determine the relationship between maternal knowledge and parenting about the nutritional status of toddlers with the incidence of malnutrition in children under five in Baran Timur Village, Meral District, Karimun Regency. Method : This research used an analytical research design with a cross sectional design approach. Meral Karimun Regency. In this study, the population is all mothers who have toddlers aged 3-59 months who live in Baran Timur Village, Meral District, Karimun Regency as many as 460 people. The data is presented in the form of a cross table then the data is analyzed using the SPSS program (Social Science Program Statistics) through the chi-square statistical test using a significant level of 0.05 Result : from 82 respondents, it is found that 1 respondent (33.3%) with less parenting is malnutrition status, 1 respondent (33.3%) with poor parenting was malnourished and 1 respondent (33.3%) with insufficient parenting was good nutritional status. While 21 respondents (63.6%) with moderate parenting were good nutritional status and 41 respondents (89.1%) with good parenting were good nutritional status obtained a p value of 0.003

scholarly journals Honey and Children: The Effect of Honey from Apis cerana Bees on Children’ Nutritional Status in East Nusa Tenggara - Indonesia

2021 ◽  
Vol 12 (1) ◽  
pp. 49-56
Author(s):  
Retno Widowati ◽  
Yasinta Marescoty Rosana ◽  
Vivi Silawati ◽  
Albiruni Raushanfikri
Keyword(s):  
Nutritional Status ◽  
Apis Cerana ◽  
Community Health Center ◽  
Rank Test ◽  
Children Under Five ◽  
Under Five ◽  
Significant Difference ◽  
Good Nutrition ◽  
Nutritional Status Of Children ◽  
Bee Colonies

This study aims to examine the effect of honey from Apis cerana bee colonies on nutritional status in children aged two to five years old in the working area of ​​Mok Community Health Center, Manggarai Regency, East Nusa Tenggara - Indonesia. The study was conducted in May - June 2018, with quasi-experiment design with pre and post test in one group. The sample in this study amounted to 35 children under five years old, with malnutritional status. Nutritional status is determined by the weight-for-age. The used honey was honey from the A. cerana bee colonies harvested in Manggarai Regency. Honey was consumed by children as much as 5 mL, twice a day, morning and evening, for 8 weeks. Nutritional status measurements were taken at 0 weeks, 4 weeks and 8 weeks before and after honey consumed regularly. Post-Hoc data analysis using the Wilcoxon Signed Rank Test. The results showed a significant increase in children's nutritional status at week 4 and week 8. The percentage of children with malnutritional status after being given honey A. cerana regularly for 4 weeks fell to 57% and good nutrition increased to 43%. Meanwhile, after 8 weeks of honey, the malnutritional status has decreased to 31%, and vice versa 69% of children have increased their nutritional status to good nutrition. The results of a comparative test of increasing nutritional status between 4 and 8 weeks showed that there was a significant difference between improving the nutritional status of children under five years old who consumed honey for 4 weeks and for 8 weeks. The research  shows the length of time consumed  A. cerana honey regularly in children aged two to five years old, will have a positive effect to the nutritional status from poor to good nutritional status.

scholarly journals Nutritional Status of Toddlers in Talang Babat Village, East Tanjung Jabung Regency

2021 ◽  
Vol 7 (2) ◽  
pp. 202-207
Author(s):  
Enny Susilawati ◽  
Herinawati Herinawati ◽  
Lia Artikasari ◽  
Deliyana Fatilaya
Keyword(s):  
Nutritional Status ◽  
Significant Relationship ◽  
Sampling Technique ◽  
Chi Square ◽  
Cross Sectional ◽  
Children Under Five ◽  
Under Five ◽  
Chi Square Test ◽  
Cross Sectional Design ◽  
Nutritional Status Of Children

Nutrition is a very important part of growth and development. Community problems are considered serious if the prevalence of underweight is between 10.0-14.0%, and is considered critical if it is greater than 15.0% (WHO, 2010). In 2013, nationally the prevalence of underweight in children under five was still 12.1%. For Jambi Province itself, cases of malnutrition tended to increase over the last two years, in 2017 there were 85 cases of malnutrition and four cases died, while in 2018 it rose to 92 cases with six of them died. This study is an analytical study with a cross-sectional design that aims to determine the relationship between diet and mother's knowledge with the nutritional status of children under five in Talang Babat Village, Tanjung Jabung Timur Regency in 2019. This research was conducted in July 2019. The population in this study was 220 toddlers. The number of samples was calculated based on Ariawan's formula as many as 67 people. The sampling technique was carried out by means of quota sampling. Data analysis used the chi-square test with a significant limit of = 5%. The results of the study Most of the respondents had normal nutritional status as many as 50 respondents (74.6%), had a good diet for toddlers as many as 37 respondents (55.2%) and had less knowledge about the nutritional status of toddlers as many as 43 respondents (64.2%). Based on the chi-square statistical test with p-values ​​of 0.028 and 0.001 which means there is a significant relationship between diet and knowledge with the nutritional status of children under five in Talang Babat Village, Tanjung Jabung Timur Regency. From the results of the study, it can be concluded that there is a significant relationship between diet and knowledge with the nutritional status of toddlers in Talang Babat Village, Tanjung Jabung Timur Regency.

scholarly journals HOME CARE ON THE AN INCREASING NUTRITIONAL STATUS FOR THE CHILDREN UNDER FIVE IN YOGYAKARTA

2018 ◽  
Vol 1 (2) ◽  
pp. 134
Author(s):  
Titih Huriah ◽  
Ema Waliyanti ◽  
Hanjayadi Hanjayadi
Keyword(s):  
Nutritional Status ◽  
Home Care ◽  
Intervention Group ◽  
T Test ◽  
Nutrition Status ◽  
Control Group ◽  
Children Under Five ◽  
Under Five ◽  
Care Intervention ◽  
Significant Difference

Introduction. Prevalence of children under five with malnutrition is an indicator of Millenium Development Goals (MDGs) that should be reach in a region (Regency/City) in 2015. Prevalence of nutrition base on weight for height (WFH) in Daerah Istimewa Yogyakarta showed that children under five prevalence with very lean nutrition status was about 2,6 percent and lean about 6,5 percent. Community Therapeutic Care combining three approaches to handling under five malnutrition children including community intervention, home based treatment for under five malnutrition children without complication and stabilitation center for under five malnutrition children with complication. The aim of this research was to find out the changing of malnutrition children under five through home care program in Yogyakarta. Method. This research used quantitative method through home care intervention for children under five with malnutrition and was conducted by nurse in public health center. Design of this research was pretest-posttest control group design. The population of this research was all children under five with malnutrition or not complication. Sample divided into two groups, 35 children for the intervention group and 25 children for control group. Analysis used was Paired t-test and independent t-test. Results. The result showed that before home care intervention, there is no significant difference of two groups. The result after intervention for three month with 7 times of visiting, home care intervention can increase nutritional status of children under five with malnutrition. The value of Independent t-test for control group and intervention group was significant with p<0,05. Discussion. The researcher conclude that Home Care has effect to increase nutrition status of children under five with malnutrition and also Z score value which is weight for height (WFH) was increase. Keywords: Home Care, Nutrition status , Malnutrition.

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