PERFORMANCE AND CARCASSES COMPOSITION OF YOUNG PIGS FED RATION WITH PROBIOTIC SUPPLEMENTATION

This study aims at determining the performance and carcasses composition of young female pig which arereared intensively and fed good quality rations and probiotic supplementation Saccharomyces sp. This researchwas conducted at Experimental Laboratory, Faculty of Animal Science, Udayana University, Bukit, Jimbaran. Thedesign using a randomized block design (RBD) with basic weighting grouping. This design is used randomly groupedin basic body weight. The bali pigs were allocated randomly into four treatments i.e. ration without additionalprobiotics (A), ration with 0.20% additional probiotics (B), ration with 0.25% additional probiotics (C), and rationwith 0.30% additional probiotics (D). The treatments were conducted in 4 times replication so there are 16 pigsand kept in individual pens. The variables observed were the performance and composition of carcass. Based onthe results, ration consumption, additional of body weight, FCR, digestibility rations and carcasses compositionshowed not significant differences. It can be concluded that the additional of probiotics in the ration of youngfemale Bali pigs did not effect to the variable performance and carcass characteristic up to 0.30% addition level.

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Pengaruh pemberian substitusi pakan lengkap Dengan fermentasi dried quail waste (dqw) terhadap konsumsi dan pertambahan bobot badan Domba merino

Jurnal Sains Peternakan ◽

10.21067/jsp.v6i01.2769 ◽

2018 ◽

Vol 6 (01) ◽

pp. 9-14

Author(s):

Dina Kurnia Puspawati ◽

Dyah Lestari Yulianti ◽

Tri Ida Wahyu Kustyorini

Keyword(s):

Body Weight ◽

Weight Gain ◽

Crude Protein ◽

Body Weight Gain ◽

Block Design ◽

Substitution Effect ◽

Feed Consumption ◽

Merino Sheep ◽

Randomized Block Design ◽

Experimental Laboratory

Abstrak Tujuan dari penelitian ini adalah untuk mengetahui pengaruh pemberian substitusi pakan lengkap dengan fermentasi dried quail waste (DQW) terhadap konsumsi dan pertambahan bobot badan domba Merino. Metode yang digunakan adalah analisis laboratorium dan percobaan pada ternak. Variabel yang diamati adalah konsumsi pakan dan pertambahan bobot badan domba, analisis dapa mengunakan rancangan acak kelompok (RAK), dan jika terdapat perbedaan maka dilanjutkan dengan uji BNT. Dari penelitian yang telah dilakukan dapat diketahui bahwa Dried quail waste memiliki potensi besar sebagai bahan pakan pengganti, karena dari analisis laboratorium dried quail waste yang difermentasi dengan penambahan onggok dan tetes mengandung protein kasar 25.10 %. Pemberian substitusi pakan dengan fermentasi DQW sebesar 5% (P1) dapat memberikan pertambahan bobot badan sebesar 150,80g / ekor/ hari, P0: 79,37g / ekor/ hari dan P2: 103,18g/ ekor/ hari. Dan konsumsi pakan P0:1,80 kg/ekor/hari, P1: 1,86 kg / ekor/hari dan P2: 1,76kg / ekor/ hari. Berdasarkan hasil penelitian ini disimpulkan bahwa, Pemberian substitusi pakan fermentasi DQW berpengaruh nyata pada pertambahan bobot badan domba Merino (P<0,05), dan tidak berpengaruh pada konsumsi pakan domba Merino (P>0,05). Abstract The purpose of this study is to know substitution effect of giving complete feed with Dried quail waste (DQW) fermentation To feed consumption and Body weight gain merino sheep. Method used is experimental laboratory and experiment on animals. The variables measured were feed consumption and weight gain Merino sheep, data analysis using randomized block design, and followed by test Duncan. From the research that has been done can be seen that Dried Quail Waste have considerable potential as substitute material feed, because of laboratory analysis dirt Dried Quail Waste fermented with the addition of cassava and drops contains crude protein 25.10 %. Results Giving feed substitution of DQW by 5% (P1) can add weight gain by 150.80g / head / day. P0: 79.37g / head / day. and P2: 103.18g / head / day. And feed consumption P0: 1.80kg / head / day, P1: 1.86kg/head/day, P2: 1.76kg / head /day. Based on the results of this study concluded that, Giving substitution Feed with fermentation DQW significant effect on Merino sheep body weight gain (P<0.05), and no effect on Merino sheep feed intake (P>0.05).

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Carcass and non-carcass component characteristics of lambs fed with cassava wastewater dregs in replacement of corn

Semina Ciências Agrárias ◽

10.5433/1679-0359.2016v37n4supl1p2711 ◽

2016 ◽

Vol 37 (4Supl1) ◽

pp. 2711 ◽

Cited By ~ 1

Author(s):

Daniel Barros Cardoso ◽

Robson Magno Liberal Véras ◽

Francisco Fernando Ramos de Carvalho ◽

André Luiz Rodrigues Magalhães ◽

Gustavo Araújo de Vasconcelos ◽

...

Keyword(s):

Body Weight ◽

Block Design ◽

Carcass Characteristics ◽

Linear Increase ◽

Carcass Weight ◽

Replacement Level ◽

Randomized Block Design ◽

Feedlot Lambs ◽

Retail Cuts ◽

Cassava Wastewater

The objective was to evaluate the effect of the substitution (0, 33, 66 and 100%) of corn by cassava wastewater dregs on carcass characteristics and non-carcass components of crossbred Santa Inês lambs. Forty male sheep, uncastrated with an average initial body weight of 20 ± 1.87 kg and five months of age, were used. These were housed in individual pens in a randomized block design with four treatments and ten repetitions and slaughtered after 70 days of confinement. Quadratic effect (P < 0.05) was observed for the empty body weight (EBW), hot carcass weight (HCW) and cold carcass weight (CCW) and carcass compactness index (CCI), with maximum points of 36.14, 19.45, 20.20 and 0.31 kg cm-1 for the replacement level of corn for cassava wastewater dregs, 50.0, 53.84, 54.04 and 45.45% respectively. There was also an effect (P < 0.05) on the weights of the rumen and “Buchada”, with maximum points of 0.909 and 6.25 kg per replacement level, 49.11 and 51.29% respectively. As for retail cuts, only the efficiency of the leg was altered (P < 0.05), having a linear increase while the other variables were not affected. Cassava wastewater dregs can be used in full as an alternative food in the diet of feedlot lambs without harming the main carcass characteristics and non-carcass components.

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Kecernaan Nutrien pada Babi Lokal Periode Pertumbuhan yang Diberi Ransum Mengandung Biji Asam Biokonversi Spontan (NUTRIENTS DIGESTIBILITY IN GROWING LOCAL PIG FED WITH DIET COMPOSED OF SPONTENOUS BIOCONVERTED-TAMARIND SEED)

jurnal veteriner ◽

10.19087/jveteriner.2017.18.4.610 ◽

2018 ◽

Vol 18 (4) ◽

pp. 610

Author(s):

Redempta Wea ◽

I Gusti Komang Oka Wirawan ◽

Bernadete Barek Koten

Keyword(s):

Body Weight ◽

Crude Protein ◽

Dry Matter ◽

Animal Feed ◽

Block Design ◽

Nutrient Digestibility ◽

Tamarind Seed ◽

Randomized Block Design ◽

Range Test ◽

Nutrients Digestibility

A research aimed to evaluate nutrients digestibility in growing local male pig fed spontaneous bioconverted-tamarind seed has been done in animal feed technology laboratory of Kupang State Agricultural Polytechnic.The research used 25 local male grower pigs with body weight around 3-6 kg. The study used a randomized block design with five treatments, i.e. R0 = ration using tamarind seeds without bioconversion, R1 = ration using spontaneous bioconversion tamarinds for 24 hours, R2 = rations using spontaneous bioconversion tamarinds for 48 hours, R3 = rations using bioconversion tamarinds spontaneous for 72 hours, and R4 = rations using spontaneous bioconversion tamarinds for 96 hours. Each treatment was repeated five times in which each of them used five pigs. Parameters observed were nutrient digestibility (dry matter, crude protein, crude fat, crude fiber, and ash). The data were analyzed by using variance and continued by Duncan’s multiple range test to determine the differences between treatments. The results showed that the time of spontaneous bioconversion of tamarind seeds increased the digestibility of tamarind seed nutrients and it was concluded that the best time of spontaneous bioconversion was for 72 hours.

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Evaluation of sunflower meal on growth and carcass traits of finishing pigs

Ciência e Agrotecnologia ◽

10.1590/s1413-70542005000100026 ◽

2005 ◽

Vol 29 (1) ◽

pp. 208-215 ◽

Cited By ~ 2

Author(s):

Douglas de Carvalho Carellos ◽

José Augusto de Freitas Lima ◽

Elias Tadeu Fialho ◽

Rilke Tadeu Fonseca de Freitas ◽

Hunaldo Oliveira Silva ◽

...

Keyword(s):

Block Design ◽

Carcass Traits ◽

Experimental Period ◽

Experimental Unit ◽

Finishing Pigs ◽

Sunflower Meal ◽

Animal Science ◽

Randomized Block Design ◽

Crossbred Pigs ◽

Performance Trial

With the objective to evaluate the influence of increasing levels of inclusion of sunflower meal (SFM) solvent extraction (DM: 92.71%, CP: 27.50%, NDF: 43.57%, ADF: 32.96%, CF: 25.91%, EE: 3,08% and GE: 4390 kcal) on the performance and carcass characteristics of finishing swine, a performance trial was conducted in the Department of Animal Science of the Federal University of Lavras - MG. A total of 80 crossbred pigs (LD x LW) with initial weight of 62.20 ± 4.21 kg were utilized, one barrow and one gilt per experimental unit, allocated in a randomized block design. The treatments were represented by five diets with increasing levels of inclusion (0, 4, 8, 12 and 16%) of SFM. At the end of the experimental period, all pigs were slaughtered (99.80 ± 6.91kg) and submitted to the carcass evaluation by the Brazilian Method of Carcass Evaluation (ABCS, 1973). The increasing levels of SFM shown a linear reduction (P<0.05) in the feed intake, therefore all other variables, shown any significant effect. The carcass data evaluation also shown any significant effect (P>0.05) for any increasing levels of SFM in the diets, however, sex effect was found, in the barrows, which shown higher ETM, P2, AG and RCG and lower AOL in relation to the females In conclusion Sunflower meal should be included up to 16% in pig diet (isocaloric and isolysinic, basis ) with no major effects on growth performance or carcass traits of finishing pigs.

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Effect of high crude fibre feed towards digestive tract characteristics of crossbreed native chicken

E3S Web of Conferences ◽

10.1051/e3sconf/202130605007 ◽

2021 ◽

Vol 306 ◽

pp. 05007

Author(s):

Yusti Pujiawati ◽

Ida Ayu Putu Parwati ◽

I Nyoman Suyasa

Keyword(s):

Body Weight ◽

Digestive Tract ◽

Rice Bran ◽

Block Design ◽

Univariate Analysis ◽

Crude Fibre ◽

Final Body Weight ◽

Randomized Block Design ◽

Native Chicken ◽

Grower Diet

This research was aimed to evaluate the use of high crude fibre feed on the characteristic of the native chicken digestive tracts. The research was conducted in Tembuku District, Bangli Regency in April-August 2020. There were four treatments starter diets included P0 (control), P1 (70% control feed+30% rice bran), P2 (70% control feed+30%+ Bio B 2cc/l drinking water), P3 (60% control feed+10% Indigofera meal+30% rice bran), while four treatment grower diet included P0 (25% control feed+35% rice bran+40% corn), P1 (15% control feed+35% rice bran+10% Indigofera meal+40% corn), P2 (15% control feed+35% rice bran+10% Indigofera meal+40% corn+2cc/l Bio-B), and P3 (22% control feed+31.5% rice bran+10% Indigofera meal+36.5% corn). The variables observed included final body weight, digestive tract weight, and digestive tract length. A factorial randomized block design was used in this study with univariate analysis and further Duncan test. This study showed that high crude fibre feed affected the digestive tract, such as the weight of the duodenum, jejunum, ileum, cecum, liver, pancreas, proventriculus. This also occurred in the parameters of the length of the duodenum, jejunum, ileum, cecum, and colon.

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Substitution of the Fermented Cocoa Pod Waste in to the Grass Based Diet on Performance of Bligon Goat

Buletin Peternakan ◽

10.21059/buletinpeternak.v45i1.61589 ◽

2021 ◽

Vol 45 (1) ◽

pp. 27

Author(s):

Engkus Ainul Yakin ◽

Sri Sukaryani ◽

Catur Suci Purwati

Keyword(s):

Body Weight ◽

Weight Gain ◽

Feed Intake ◽

Trametes Versicolor ◽

Body Weight Gain ◽

Block Design ◽

Feed Conversion ◽

Initial Body Weight ◽

Randomized Block Design ◽

Experimental Treatments

This experiment was aimed to evaluate the effect of fermented cocoa pod as feed for Bligon goats. Sixteen Bligon goat with a body weight of 11-13 kg were put into individual cages which were equipped with feed and drink containers. The study design used a randomized block design, where initial body weight in as peragam with four treatments and four replications. Fermented cocoa pod used Trametes versicolor. The experimental treatments were T1= 30% of fresh king grass + 50% of dried king grass + 20% of concentrate; T2= 30% of fresh king grass + 30% of dried king grass + 40% of concentrate; T3= 30% of fresh king grass + 30% of cocoa pod + 40% of concentrate; and T4= 30% of fresh king grass + 30% of cocoa pod fermented + 40% of concentrate. Observed variables were feed intake, body weight gain and feed conversion. The result showed that fermented cocoa pod at the level of 30% had higher (P<0.05) infeed intake (560.33 g day-1), body weight gain (101.79 g head-1day-1), and feed conversion (5.50) compared to other treatments. The conclusion of this study were the use of 30% cocoa pod fermented in the ration showed the best body weight gain and feed conversion on Bligon goat performance.

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Pengujian Beberapa Rodentisida Nabati Terhadap Tikus Sawah (Rattus Argentiventer Robb And Kloss) di Laboratorium

Talenta Conference Series Agricultural and Natural Resources (ANR) ◽

10.32734/anr.v1i1.95 ◽

2018 ◽

Vol 1 (1) ◽

pp. 47-52

Author(s):

Welisari Purba ◽

Suzanna Fitriany Sitepu ◽

Lahmuddin Lubis

Keyword(s):

Body Weight ◽

Experimental Design ◽

Feed Intake ◽

Block Design ◽

Rice Fields ◽

Castor Seed ◽

Tobacco Leaf ◽

Weight Level ◽

Randomized Block Design

Tikus sawah (Rattus argentiventer Robb and Kloss) merupakan salah satu hama penting pada tanaman padi. Kerusakan akibat serangan tikus pada tanaman padi di Indonesia mencapai kerugian sebesar 15¬20% setiap tahunnya.Tujuan penelitian ini untuk menguji adanya pengaruh pemberian beberapa rodentisida nabati terhadap mortalitas tikus sawah (R.argentiventer) di laboratorium. Penelitian ini dilaksanakan di Laboratorium Pengendalian Hama Vertebrata (LPHV) Balai Besar Perbenihan dan Proteksi Tanaman Perkebunan (B2P2TP), Medan dari bulan Maret sampai April 2016. Rancangan percobaan yang digunakan adalah Rancangan Acak Kelompok (RAK) non faktorial dengan 5 perlakuan yaitu perlakuan P0 (kontrol), P1 (umbi gadung), P2 (daun tembakau), P3 (biji jarak), P4 (daun babadotan) dengan konsentrasi 30% yang masing-masing diulang sebanyak empat kali. Pengamatan meliputi bobot badan tikus, tingkat konsumsi pakan umpan dan persentase mortalitas tikus. Hasil penelitian menunjukkan bahwa penurunan bobot badan tikus tertinggi pada perlakuan P2 (-3,37gr) dan terendah P4 (-0,37gr). Tingkat konsumsi pakan umpan tertinggi yaitu pada perlakuan P1 (8,22) gr dan terendah perlakuan P2 (1,07gr). Mortalitas tertinggi yaitu pada perlakuan P1 (100%) dan terendah P3 (25%). The ricefield rat (Rattus argentiventer Robb and Kloss) is one of the important pests on rice fields. The damage caused by rats in rice fields in Indonesia reaches a loss of 15.20% every year. This study aims to examine the effect of the addition of several phyto-rodenticides on the rat mortality of rice fields (R. argentiventer) in the laboratory. The experimental design used was a non-factorial Randomized Block Design (RBD) with 5 treatments, such as treatment P0 (control ), P1 (gadung tuber), P2 (tobacco leaf), P3 (castor seed), P4 (babadotan leaf) with a concentration of 30% which was repeated four times respectively. Observations included rat body weight, level of feed intake and percentage of rat mortality. The results showed that the highest reduction in rat body weight was in the treatment of P2 (-3.37 g) and the lowest was in the treatment of P4 (-0.37 g). The highest level of feed intake was in the treatment of P1 (8.22 g) and the lowest was in the treatment of P2 (1.07 g). The highest mortality was in the treatment of P1 (100%) and the lowest was in the treatment of P3 (25%).

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Efisiensi penggunaan protein oleh babi yang mendapat pakan mengandung tepung temulawak (Curcuma xanthorrhiza)

JURNAL NUKLEUS PETERNAKAN ◽

10.35508/nukleus.v7i1.2238 ◽

2020 ◽

Vol 7 (1) ◽

pp. 55-62

Author(s):

Ninengah Suryani ◽

I Made Suaba Aryanta

Keyword(s):

Body Weight ◽

Protein Efficiency Ratio ◽

Body Weight Gain ◽

Block Design ◽

Basal Diet ◽

Efficiency Ratio ◽

Protein Consumption ◽

Randomized Block Design ◽

Curcuma Xanthorrhiza ◽

Average Body

The aimed of this study was to determine the effect of Curcuma Xanthorrhiza meal 0%, 0.5%, 0.75% and 1% on the efficiency of protein use (protein consumption, protein intake, body weight gain and protein efficiency ratio (REP). Twelve castration male pigs aged 3 months with an average body weight of 33.8 kg (CV = 23%). This study used a randomized block design (RBD) with four treatments and three replications. The treatment diets namely: R0 (100% basal diet without curcumin meal), R1 (basal diet + 0.5% curcumin meal), R2 (basal diet + 0.75% curcumin meal and R3 (basal deat + 1% curcumin meal). The results showed that the addition up to 1% had no significant effect on ration consumption, protein consumption, protein utilization and protein efficiency ratio (PER) (P <0.05). It was concluded that the addition up to 1% curcuma meal could not increased protein efficiency. ABSTRAK Tujuan dari penelitian ini adalah untuk mengetahui efek penambahan tepung temulawak (Curcuma xanthorrhiza) 0%, 0,5%, 0,75% dan 1% dalam ransum terhadap efisiensi penggunaan protein: konsumsi protein, asupan protein, pertambahan bobot badan dan rasio efisiensi protein (REP) ternak babi. Dua belas ekor babi jantan kastrasi umur 3 bulan dengan bobot badan rata-rata 33,8 kg (CV=23%). Penelitian ini menggunakan rancangan acak kelompok (RAK) dengan empat perlakuan dan tiga ulangan. Perlakuan pakan terdiri dari : R0 (100 % ransum basal tanpa tepung temulawak), R1 (ransum basal + 0,5% tepung temulawak), R2 (ransum basal + 0,75% tepung temulawak) dan R3 ransum basal + 1% tepung temulawak). Hasil penelitian menunjukkan penambahan tepung temulawak sampai 1% berpengaruh tidak nyata terhadap konsumsi ransum, konsumsi protein, asupan protein dan Rasio Efisiensi Penggunaan Protein (REP) (P>0,05). Disimpulkan bahwa penambahan tepung temulawak sampai1% belum mampu meningkatkan efisiensi penggunaan protein oleh ternak babi fase pertumbuhan.

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76 Does supplemental protein and rumen-protected methionine improve performance and digestibility during late-gestation in beef cows?

Journal of Animal Science ◽

10.1093/jas/skz258.156 ◽

2019 ◽

Vol 97 (Supplement_3) ◽

pp. 75-75

Author(s):

Madeline M Collins ◽

Michaela K S Lievre ◽

Kaitlyn V J Lawson ◽

Ira B Mandell ◽

Anna-Kate Shoveller ◽

...

Keyword(s):

Body Weight ◽

Amino Acid ◽

Block Design ◽

Dietary Treatment ◽

Beef Cows ◽

Late Gestation ◽

Isoleucine Leucine ◽

Randomized Block Design ◽

Cow Performance ◽

Supplemental Protein

Abstract Methionine (MET) is likely the first limiting amino acid in low-protein forages fed to beef cattle during late-gestation. Therefore, the objective of this study was to determine if supplemental protein and rumen-protected MET improve cow performance and apparent tract digestibility (TTD) during late-gestation. This study used 147 late-gestation Angus crossbred cows and heifers in a 3x2 factorial arrangement for dietary treatments. The cattle were randomly assigned to one of six diets formulated to 90, 100 or 110% of metabolizable protein (MP) requirements (NRC, 2016), with (without) 9 g/d of rumen-protected MET (MetaSmart, Adisseo Inc.). These diets were fed for approximately 8 wks before calving. All data was analyzed as a randomized block design using SAS 9.4 PROC GLIMMIX procedure. Cows fed at 90% MP requirements lost body weight (BW), while cows fed at 100% and 110% MP requirements maintained and (or) gained BW over the trial (P = 0.02). Similarly, cows fed at 90% MP requirements lost more pregnancy corrected BW than cows fed at 100% and 110% MP requirements (P = 0.01). However, supplemental MET did not affect body weight gains (P > 0.07). Cows and heifers fed at 90% MP requirements had reduced TTD for crude protein compared to cattle fed to 110% MP requirements (P < 0.001), MET supplementation did not impact TTD (P > 0.20). Additionally, cattle fed at 90% MP requirements had increased serum cholesterol and reduced urea concentrations compared to cows fed to 100% and 110% MP requirements (P < 0.0001). MET supplementation increased serum concentrations for glucose, isoleucine, leucine, lysine, serine, threonine and valine (P < 0.02). Calf birth weights were not significantly impacted by dietary treatment (P > 0.31). Feeding cows above their MP requirements may improve late-gestation performance and CP digestibility. Supplemental MET may increase amino acid utilization but did not improve beef cow performance or digestibility parameters measured in late-gestation.

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Carcass characteristics of Canindé goats subjected to feed restriction

Ciência Rural ◽

10.1590/0103-8478cr20160690 ◽

2017 ◽

Vol 47 (8) ◽

Author(s):

Andreia Batista Bezerra ◽

Severino Gonzaga Neto ◽

Ariosvaldo Nunes de Medeiros ◽

Francisco Fernando Ramos de Carvalho ◽

Safira Valença Bispo ◽

...

Keyword(s):

Body Weight ◽

Block Design ◽

Carcass Characteristics ◽

Chest Circumference ◽

Feed Restriction ◽

Mean Values ◽

Randomized Block Design ◽

Ad Libitum ◽

Ad Libitum Intake

ABSTRACT: This study aimed to evaluate the effects of feed restriction on the carcass characteristics of castrated Canindé goat kids. A randomized block design was used, in which 21 goat kids with a body weight (BW) of 15.9±1.0kg were allocated to three levels of feed restriction: ad libitum, 20% and 40% restriction related to the ad libitum intake. The diet consisted of 55% forage (Tifton) and 45% concentrate. All animals were slaughtered when the kids fed ad libitum reached a BW of 25kg. After slaughter, the carcasses were chilled for 24 hours and subsequently measured. Kids fed ad libitum and subjected to 20% feed restriction showed similar morphometric carcass measurements, except for the chest circumference. Goat kids fed ad libitum exhibited greater values for warm and cold carcass yields compared with those subjected to 40% feed restriction and did not differ from the kids under 20% feed restriction. Weights of the commercial cuts showed decreasing mean values according to the intensity of feed restriction. Castrated Canindé goat kids subjected to 20% feed restriction presented similar carcass yields and proportion of commercial cuts to those fed ad libitum.

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