scholarly journals Bitkilerde Rizosferden Demir Alım Mekanizmaları

2018 ◽  
Vol 6 (12) ◽  
pp. 1673
Author(s):  
Emre Aksoy ◽  
Bayram Ali Yerlikaya ◽  
Sefa Ayten ◽  
Buasimuhan Abudureyimu
Keyword(s):  
Iron Deficiency ◽  
Agricultural Production ◽  
Iron Uptake ◽  
Agricultural Land ◽  
Production Costs ◽  
Common Elements ◽  
Plant Groups ◽  
The World ◽  
The Cost ◽  
Uptake Mechanisms

Solubility of iron is limited in calcareous soil although it is one of the most common elements in earth’s crust. Therefore, plants growing in this kind of soil are constantly exposed to the stress of iron deficiency. When untreated, iron deficiency restricts agricultural production because one third of the agricultural land in the world is made up of this type of soil. Different iron fertilizers are used in the treatment of iron deficiency observed in plants. However, the use of these fertilizers increases production costs. In order to reduce the cost, plants must be able to use the most effective way to extract iron from the soil. For this reason, it is necessary to first examine how the plants take iron into roots from the soil. It has been discovered that during the last three decades, different plant groups used three different iron uptake mechanisms. The purpose of this review is to talk about the transporters responsible for the uptake of iron into the root, and the current developments about these transporters.

scholarly journals Economic substantiation of expediency of production of niche cultures

2021 ◽  
Vol 937 (3) ◽  
pp. 032095
Author(s):  
T Mirzoieva ◽  
O Nechyporenko ◽  
A Chupriak ◽  
B Avramchuk ◽  
V Heraimovych ◽  
...  
Keyword(s):  
Food Security ◽  
Economic Efficiency ◽  
Agricultural Production ◽  
Agricultural Sector ◽  
Animal Husbandry ◽  
Production Costs ◽  
The World ◽  
Complex Development ◽  
The Cost ◽  
Product Output

Abstract The article presents a study which concerns the development of production of niche crops in conjunction with the development of animal husbandry. In particular, the expedience of introducing such a niche crop as horse beans (fodder) into the diet of pigs is substantiated on the example of a specific enterprise, typical for the agricultural sector of Ukraine. It is estimated that this will increase the efficiency of swine breeding product output and, indirectly, the efficiency of growing beans. Beside this, at the request of today regarding of the need to reduce the cost of agricultural production, a possible increase in economic efficiency of horse bean production at the expense of resources in accordance with the existing Technological maps of crops was simulated. It is estimated that by laying down production costs according to the technological map, it is possible to obtain increased yields, increased profits and profitability. It is substantiated that together the obtained results can be considered as a possible tool of balanced and complex development of agricultural production in the context of food security in the world.

On the assessment of production costs and profitability of agricultural organizations of the Orel region

2020 ◽  
pp. 67-73
Author(s):  
L. Golovina ◽  
O. Logacheva
Keyword(s):  
Agricultural Production ◽  
Agricultural Sector ◽  
Production Costs ◽  
Annual Number ◽  
Business Activity ◽  
Main Production ◽  
Systematic Development ◽  
Agricultural Organizations ◽  
The Cost ◽  
Average Annual Number

The trends of changes in the structure of production costs and profitability of agricultural organizations of the Orel region are studied. The ratio of income and expenses that develops in the course of business activity is analyzed. The share of the cost of purchased products in the composition of material costs in connection with its growth is highlighted. The emphasis is placed on ensuring the systematic development of agricultural production in the region. The fact of a decrease in the share of wages in the structure of costs for the main production and a reduction in the average annual number of employees is revealed. The study is supplemented by an analysis of vacancies in agriculture in Russia, highlighting the most popular and highly paid professions in the agricultural sector of the country.

scholarly journals Examining Cost Measurements in Production and Delivery of Three Case Studies Using E-Learning for Applied Health Sciences: Cross-Case Synthesis

10.2196/13574 ◽  
2019 ◽  
Vol 21 (6) ◽  
pp. e13574
Author(s):  
Edward Meinert ◽  
Abrar Alturkistani ◽  
Kimberley A Foley ◽  
David Brindley ◽  
Josip Car
Keyword(s):  
Case Studies ◽  
Health Professionals ◽  
Production Costs ◽  
World Health ◽  
World Health Report ◽  
Total Quality ◽  
Potential Cost ◽  
The World ◽  
E Learning ◽  
The Cost

Background The World Health Report (2006) by the World Health Organization conveys that a significant increase is needed in global health care resourcing to meet the current and future demand for health professionals. Electronic learning (e-Learning) presents a possible opportunity to change and optimize training by providing a scalable means for instruction, thus reducing the costs for training health professionals and providing patient education. Research literature often suggests that a benefit of e-Learning is its cost-effectiveness compared with face-to-face instruction, yet there is limited evidence with respect to the comparison of design and production costs with other forms of instruction or the establishment of standards pertaining to budgeting for these costs. Objective To determine the potential cost favorability of e-Learning in contrast to other forms of learning, there must first be an understanding of the components and elements for building an e-Learning course. Without first taking this step, studies lack the essential financial accounting rigor for course planning and have an inconsistent basis for comparison. This study aimed to (1) establish standard ingredients for the cost of e-Learning course production and (2) determine the variance instructional design has on the production costs of e-Learning courses. Methods This study made use of a cross-case method among 3 case studies using mixed methods, including horizontal budget variance calculation and qualitative interpretation of responses from course designers for budget variance using total quality management themes. The different implementation-specific aspects of these cases were used to establish common principles in the composition of budgets in the production and delivery of an applied health professional e-Learning course. Results A total of 2 case studies reported significant negative budget variances caused by issues surrounding underreporting of personnel costs, inaccurate resource task estimation, lack of contingency planning, challenges in third-party resource management, and the need to update health-related materials that became outdated during course production. The third study reported a positive budget variance because of the cost efficiency derived from previous implementation, the strong working relationship of the course project team, and the use of iterative project management methods. Conclusions This research suggests that the delivery costs of an e-Learning course could be underestimated or underreported and identifies factors that could be used to better control budgets. Through consistent management of factors affecting the cost of course production, further research could be undertaken using standard economic evaluation methods to evaluate the advantages of using e-Learning.

Insect-Resistant Genetically Modified Crops: Regulation Framework and Current Situation in Argentina

2020 ◽  
Vol 31 (1) ◽  
pp. 14-23
Author(s):  
Marina Mühl
Keyword(s):  
Insect Resistance ◽  
Agricultural Production ◽  
Genetically Modified ◽  
Genetically Modified Crops ◽  
Current Situation ◽  
Production Costs ◽  
Gm Crops ◽  
The World ◽  
Biotech Crops ◽  
Insect Resistant

Worldwide, there are many Insect-Resistant Genetically Modified Crops (IR-GMCs) planted with the purpose of controlling their many insect pests. All genetically modified (GM) plants have to pass through a regulatory system before being commercialized. In the case of Argentina, specific information is requested for these particular GM crops. This review will cover all the data required of IR-GMCs in Argentina in relation to insect resistance to the insecticidal products expressed (the most common in Argentina: Bt proteins) as well as the current situation of Bt crops in Argentina. From earliest times, man has used living organisms and their products in order to produce goods and services to meet their basic needs. For instance, man has modified, first unconsciously and then intentionally, the genome of many commodities so as to obtain improved cultivars. Taking the example of maize, its ancestor, the teocintle, is different in appearance (compared to the maize we consume nowadays). The selection process, which has taken place over many years, introduced improvement in many phenotypic characteristics such as the size of the grain. This example illustrates what is considered "Traditional Agrobiotechnology" or 'Traditional Plant Breeding'. The advent of Genetic Engineering and Molecular Biology in the second half of the 20th century has opened the door to "Modern Agrobiotechnology". The increase of agricultural production worldwide is demanded by a constantly increasing global population. As result of this, man has taken advantage of this valued tool so as to produce more in the same amount of land in a sustainable and cost-effective way. Thus different kinds of crops have been genetically engineered around the world with beneficial traits like insect resistance, herbicide tolerance and nutritional improvement. Worldwide, insects are a major cause of crop damage and yield loss, often requiring farmers to make multiple applications of chemical insecticides to control pests. For that reason, the commercial release of IR-GMCs also called Insect-resistant biotech crops has been an important contribution from Modern Agrobiotechnology to increase the global agricultural production. By the end of 2016, the cultivated area under GM crops reached 185.1 million hectares. 53% of that area was planted with IR-GMCs (single and stacked events with tolerance to herbicides). The commercialized genetically engineering crops that have protection against insect damage around the world are cotton, maize, soybean, potato, rice, tomato, eggplant and poplar. Insect-resistant biotech crops provide a number of benefits, such as a reduction in the use of chemical insecticides, improvement in yield, quality and lower production costs compared to the conventional crops.

Development of primary income accounting of crop production

10.12737/7736 ◽  
2014 ◽  
Vol 9 (4) ◽  
pp. 23-28
Author(s):  
Закиров ◽  
Zufar Zakirov ◽  
Закирова ◽  
Alsu Zakirova ◽  
Клычова ◽  
...  
Keyword(s):  
Agricultural Production ◽  
Crop Production ◽  
Accounting Information ◽  
Cost Accounting ◽  
Production Costs ◽  
Labor Costs ◽  
Horse Breeding ◽  
Business Entities ◽  
The Cost ◽  
Agricultural Organization

In modern conditions agricultural enterprises activity is affected by the organization of management, which provides economic independence of business entities, their competitiveness and return on production costs. In turn, the effectiveness of management is affected by the efficiency and adequacy of accounting information, which is received by the administrative and management personnel. The term of calculation, due to its versatility, is of a great interest on the part of scholars and practitioners. On the one hand, calculation is represented as a set of techniques of analytical accounting of expenses for production and calculation of the cost of production, on the other hand, it is presented as a component of cost accounting. All this shows, that this term includes various aspects, related to the development and acquisition of information about the production process, its costs and results. This information is undoubtedly important with the development of production activities of agricultural organization. Despite the rather close attention to the issues of cost accounting and calculation of the cost of agricultural production, there is a need to study in detail and further improvement of cost accounting and calculation of the cost of agricultural production in the management system of agricultural organization. The paper deals with the selection of objects for accounting of production, calculation facilities and calculation units in horse breeding. A method of calculating the cost of horse-breeding products was also provided. Simultaneous use of modern information technology will significantly reduce labor costs, compared to manual processing of accounting information

The development of organic farming in the world

2016 ◽  
Vol 61 (1) ◽  
pp. 81-94
Author(s):  
Lidia Luty
Keyword(s):  
Organic Farming ◽  
Production System ◽  
Agricultural Production ◽  
Agricultural Land ◽  
Agricultural Area ◽  
The World ◽  
Agricultural Production System ◽  
Average Size

In the world there is still growing interest in agricultural production system in accordance with the criteria of organic farming. In 2005, the world ecological area remained at the level of more than 29 mln ha, and in 2012, was already more than 37 mln ha. Its participation in relation to the total agricultural area increased in those years from 0,67% to 0,85%. The number of organic producers in the world increased almost three times. The aim of this paper was to present the development of organic farming in the world between 2005 and 2012, taking into account such characteristics as: ecological area of agricultural land and crops, the share of organic area in the overall area of the utilized agricultural area, the number of organic producers and the average size of organic land, as well as the area of organic agricultural land per 100 inhabitants.

scholarly journals FARMERS' PERCEPTION REGARDING CLIMATE CHANGE IN SOUTHERN TURKEY: THE CASE OF MERSIN PROVINCE

New Medit ◽  
2021 ◽  
Vol 20 (1) ◽  
Author(s):  
Keyword(s):  
Climate Change ◽  
Agricultural Production ◽  
Human Life ◽  
Agricultural Practices ◽  
Plant Diseases ◽  
Agricultural Products ◽  
Production Costs ◽  
Negative Consequences ◽  
Negative Effects ◽  
The Cost

Climate change is responsible for the negative effects in human life causing a decrease in agricultural products, biodiversity, soil fertility, and forest areas. In contrast, climate change increases plant diseases and pests, the cost of agricultural production and risk in food security. This study aims to determine whether climate change is a phenomenon via the analysis of the perceptions of the farmers in the Mersin province conducted over 251 questionnaires. Farmers primarily perceive climate change over production costs and the reduction in yield. Moreover, they are highly aware of its relation to natural events such as floods, drought, and storms. Nevertheless, inappropriate agricultural practices also lead to the negative consequences caused by climate change. In this respect, this study revealed that farmers with high cooperative partnerships and experience perceived climate change significantly.

scholarly journals Possibilities of biodiversity conservation in agricultural fields

2014 ◽  
pp. 39-45
Author(s):  
Ibolya Csíder
Keyword(s):  
European Union ◽  
Agricultural Production ◽  
Agricultural Land ◽  
Biodiversity Loss ◽  
Agricultural Fields ◽  
Conservation Practices ◽  
The European Union ◽  
Protected Species ◽  
The World ◽  
The Eu

The biodiversity loss is one of the biggest environmental problems in the world. The objective of this paper is to present some nature conservation practices on agricultural land. Farmlands play a significant role to preserve biodiversity because some highly protected species can only find their needs on agricultural land. The Biodiversity Strategy of the European Union (2010-2020) creates new directives to reduce biodiversity loss, preserve and improve diversity, especially on agricultural land. Furthermore the importance of this subject is that the share of farmland in Hungary is much higher (57%) than in the EU-27 on average (42%). The loss of agricultural land and the increase of land abandonment cause intensification of agricultural production leading to the loss of biodiversity.

scholarly journals AGRICULTURAL PRODUCTION COSTS, PRODUCT COST AND WAYS TO REDUCE IT IN UZBEKISTAN

2019 ◽  
pp. 25-28
Author(s):  
Bafoyev Otabek
Keyword(s):  
Economic Efficiency ◽  
Agricultural Production ◽  
Agricultural Products ◽  
Production Costs ◽  
Economic Activities ◽  
Economic Management ◽  
Rational Allocation ◽  
Cost Of Production ◽  
Organization Of Production ◽  
The Cost

The cost of production is one of the most important indicators of the economic efficiency of agricultural production. It shows how much the production of agricultural products to a particular enterprise costs. The cost price reflects the qualitative aspect of the economic activities of enterprises: the efficiency of using production resources, the state of technology and organization of production, the introduction of science and advanced experience, the level of economic management. The cost of production is necessary to justify the rational allocation and specialization of agricultural production, to determine its economic efficiency, to establish the level of prices for agricultural products. The purpose of this article is to show ways to reduce the cost of agricultural products, which is one of the most important issues in Uzbekistan. This article discusses ways to reduce the cost of production in agriculture and suggests ways to reduce costs in order to improve efficiency in the production of agricultural products.

scholarly journals Environmental Impact of Agrochemical uses on the Island’s Agricultural Production Area in Maranhão, Brazil

2020 ◽  
pp. 75-85
Author(s):  
Sérgio Henrique Pinto Silva ◽  
Mélanie Martins Gonçalves ◽  
Fábio Henrique Ramos Braga ◽  
Neuriane Silva Lima ◽  
Wallace Ribeiro Nunes Neto ◽  
...  
Keyword(s):  
Environmental Impact ◽  
Agricultural Production ◽  
Agricultural Land ◽  
Dry Season ◽  
Soil Samples ◽  
Wet Season ◽  
The World ◽  
Production Area ◽  
Food Needs

Agriculture is the foundation of society, has provided humanity with its food needs for over ten thousand years. The use of pesticides in Brazil and the world has grown exponentially in recent decades. The objective of this study was assessment the use of agrochemicals and their environmental impact on agricultural production of the Island of Maranhão. The study area is located in Paço do Lumiar, Maranhão, Brazil. Soil samples were collected from agricultural land during the wet season (between the months of February and May) and dry season (between the months of September and October) seasons of 2018.

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