scholarly journals Pemberdayaan ibu-ibu PKK pengolahan limbah minyak goreng bekas menjadi sabun cair di desa Sidorejo kabupaten Semarang

2019 ◽  
Vol 1 (1) ◽  
pp. 48
Author(s):  
Maria Mita Susanti ◽  
Margareta Retno Priamsari
Keyword(s):  
Economic Value ◽  
Household Waste ◽  
Use Value ◽  
Processing Waste ◽  
Liquid Soap ◽  
Service Program ◽  
Cooking Oil ◽  
Used Cooking Oil ◽  
Entrepreneurial Spirit ◽  
Home Industries

AbstrakMinyak goreng bekas merupakan limbah rumah tangga yang seringkali dibuang tanpa adanya pengolahan karena dianggap sudah tidak mempunyai nilai ekonomis lagi. Pelaksanaan program pengabdian ini bertujuan untuk membantu meningkatkan nilai ekonomis limbah minyak goreng bekas dengan menciptakan wirausaha baru (home industry) melalui peningkatan keterampilan dalam mengolah limbah. Program pengabdian dilaksanakan pada kelompok PKK RT 01 RW 09 desa Sidorejo, kecamatan Bergas kabupaten Semarang selama 6 bulan. Keaktifan kegiatan PKK desa Sidorejo dalam lingkup tersebut sangat baik, hal ini terlihat dari peran serta dan prestasi yang telah diraih sebagai juara 2 dalam lomba POSDAYA tingkat kabupaten Semarang. Dari pengamatan tim pengusul permasalahan yang dihadapi adalah belum maksimalnya pemanfaatan limbah minyak goreng bekas untuk didaur ulang menjadi produk yang mempunyai nilai guna dan nilai ekonomis. Metode yang dilakukan dalam kegiatan ini meliputi: 1) Sosialisasi dampak penggunaan minyak goreng bekas; 2) Pengenalan tentang pemanfaatan minyak goreng bekas; 3) Workshop pembuatan produk sabun cair dari bahan minyak goreng bekas. Hasil dari kegiatan ini memberikan kontribusi besar bagi ibu-ibu dan terbentuk suatu keterampilan baru dalam mengolah minyak goreng bekas sehingga terbentuk jiwa wirausaha. Keywords: Minyak goreng bekas; sabun cair; wirausaha.  Abstract Used cooking oil is household waste which is often disposed of without processing because it is considered to have no economic value anymore. The implementation of this service aims to help increase the economic value of used cooking oil waste by creating new industries (home industries) through increasing skills in processing waste. The service program was held in PKK RT 01 RW 09 Sidorejo Village, Bergas District, Semarang Regency for 6 months. The activeness of the Sidorejo village PKK activities in that scope is very good, this can be seen from the participation and achievements that have been achieved as runners-up in the POSDAYA competition at the Semarang district level. From the observation of the proposing team the problem faced was that the utilization of used cooking oil waste was not maximized to be recycled into products that have use value and economic value. The methods carried out in this activity include: 1) Dissemination of the effects of using used cooking oil; 2) Introduction to the use of used cooking oil; 3) Workshop on making liquid soap products from used cooking oil. The results of this activity make a major contribution to mothers and new skills are formed in processing used cooking oil so that an entrepreneurial spirit is formed.  Keywords: Used cooking oil; liquid soap; entrepreneurship

scholarly journals Pelatihan Pembuatan Daur Ulang Minyak Jelantah Berbasis Ecogreen di Rumah Singgah Yatim dan Dhuafa Kota Banjarbaru

2020 ◽  
Vol 2 (1) ◽  
pp. 69
Author(s):  
Chandra Chandra ◽  
Asrinawaty Asrinawaty ◽  
Ahmad Fauzan ◽  
Norsita Agustina
Keyword(s):  
Fatty Acids ◽  
Environmentally Friendly ◽  
Waste Cooking Oil ◽  
Standard Of Living ◽  
Poor People ◽  
Cooking Oil ◽  
Used Cooking Oil ◽  
Entrepreneurial Spirit ◽  
Household Products ◽  
Home Industries

Cooking oil is a daily necessity used by housewives for cooking purposes, but basically the community does not yet know and realize that cooking oil that has not been used can be used as household products. Waste cooking oil waste if not managed properly will make the environment dirty and can pollute water and soil. To overcome this problem, innovation in the management of waste cooking oil is needed by involving the community so that waste can be utilized as a product of economic value.One potential of cooking oil waste is a high content of fatty acids so that it can be utilized as an environmentally friendly dish soap. On one hand, in general the community is not yet economically productive, it is difficult to foster an entrepreneurial spirit to create jobs. The method to be used in achieving the objectives is by providing training in recycling used cooking oil into an eco-green floor cleaning and dishwashing soap, entrepreneurship education, encouraging home industries, and helping with product marketing. So that it can improve the standard of living of fostered orphans and poor people and the surrounding community can create jobs, so that people's lives will be better.

scholarly journals PENDAMPINGAN PENGEMBANGAN KARAKTER WIRAUSAHA MELALUI KEGIATAN PRODUKSI PUPUK KOMPOS DARI LIMBAH RUMAH TANGGA DI KOTA SEMARANG

2019 ◽  
Vol 4 (1) ◽  
pp. 71
Author(s):  
Hana Netti Purasani ◽  
Inaya Sari Melati ◽  
Wisudani Rahmaningtyas
Keyword(s):  
Elementary School ◽  
Community Service ◽  
Economic Value ◽  
Household Waste ◽  
Processing Waste ◽  
Entrepreneurial Spirit ◽  
Service Activities ◽  
Service Activity ◽  
Insight Into ◽  
Organic Compost

<p class="StyleAuthorBold"><strong>Abstract</strong>. <em>The objective of this service activity is first, instilling the character of conservation through composting for students in Kalisegoro Elementary School. The second objective is to create a set of productive behavior and entrepreneurial spirit from the creation of compost which has high economic value. The method of implementing community service activities is carried out with training that produces skills, lecture methods, question and answer, discussion, simulation and mentoring. The strategic steps are: (1) Students and teachers will be given insight into the benefits of processing waste into organic compost, (2) Students and teachers will be given training in making organic compost from household waste, (3) Discussion sessions and questions answer by giving students and teachers the opportunity to ask questions regarding the making of organic compost fertilizer, (4) Providing assistance to students and teachers in organic compost production activities, and (5) Evaluating the results of the service activities that have been carried out. The next plan is training in marketing organic compost fertilizer.</em></p><p class="StyleAuthorBold">Keywords:<em> </em><em>Conservation, Production, Compost, Organic Compost</em></p><p class="StyleAuthorBold"> </p><p class="StyleAuthorBold"><strong>Abstrak.</strong> Tujuan kegiatan pengabdian ini adalah pertama,menanamkan karakter konservasi melalui pembuatan kompos kepada siswa-siswi di SD Negeri Kalisegoro. Tujuan kedua adalah menciptakan mindset perilaku produktif dan semangat berwirausaha dari adanya pembuatan pupuk kompos yang memiliki nilai ekonomi tinggi.Metode pelaksanaan kegiatan pengabdian kepada masyarakat ini dilakukan denganpelatihan yang menghasilkan keterampilan,metode ceramah, tanya jawab, diskusi, simulasi serta pendampingan. Adapun langkah strategis yaitu: (1) Peserta didik dan guru akan diberikan wawasan tentang manfaat pengolahan limbah menjadi pupuk kompos organik, (2) Peserta didik dan guru akan diberikan pelatihan pembuatan pupuk kompos organik dari limbah rumah tangga, (3) Sesi diskusi dan tanya jawab dengan memberikan kesempatan kepada peserta didik dan guru untuk bertanya terkait pembuatan pupuk kompos organik, (4) Melakukan pendampingan kepada peserta didik dan guru dalam kegiatan produksi pupuk kompos organik, dan (5) Evaluasi hasil dari kegiatan pengabdian yang telah dilakukan. Rencana tahapan berikutnya adalah pelatihan pemasaran pupuk kompos organik.</p><p class="StyleAuthorBold">Kata Kunci: Konservasi, Produksi, Pupuk Kompos, Pupuk Kompos Organik</p>

scholarly journals PENINGKATAN PENGETAHUAN DAN PERUBAHAN SIKAP TERHADAP PENGOLAHAN MINYAK JELANTAH MENJADI SABUN (SABUN MIJE)

2019 ◽  
Vol 25 (2) ◽  
pp. 112
Author(s):  
Yusnita Yusnita ◽  
Syukrini Bahri ◽  
Insan Sosiawan A Tunru
Keyword(s):  
Sewage Treatment ◽  
Household Waste ◽  
Negative Effects ◽  
Cooking Oil ◽  
Knowledge And Attitudes ◽  
Used Cooking Oil ◽  
Positive Attitudes ◽  
Before And After ◽  
Treatment Knowledge ◽  
Knowledge And Attitude

Food safety atau keamanan pangan merupakan kondisi dan upaya yang diperlukan untuk mencegah pangan dari kemungkinan kerusakan akibat cemaran biologis, kimia dan fisika. Kerusakan kimia pada makanan dapat terjadi dengan pemakaian berulang minyak jelantah yang menimbulkan efek negative bagi kesehatan dan jika dibuang dapat mencemari lingkungan. Kegiatan pengabdian masyarakat ini bertujuan membuat materi dan memberikan pelatihan untuk meningkatkan pengetahuan dan sikap pengolahan minyak jelantah menjadi sabun (sabun mije). Metode yang dilakukan pada kegiatan ini adalah penyusunan materi dan pelatihan pembuatan sabun mije. Materi panduan yang disusun berupa bahan presentasi dengan PPT, leaflet dan video demonstrasi. Sebelum dan setelah pelatihan diukur pengetahuan dan sikap peserta dengan kuesioner. Data hasil kuesioner akan dianalisis univariate untuk melihat karakteristik responden dan bivariate dengan uji t berpasanagn untuk menilai peningkatan pengetahuan dan uji Mc nemar untuk menilai perubahan sikap. Kegiatan pelatihan dilakukan di (RPTRA) Harapan Mulia, Kemayoran Jakarta Pusat dengan diikuti 20 peserta. Pengetahuan peserta sebelum dan sesudah pelatihan meningkat dari rata-rata 46,25 menjadi 72,65 (p=0,000). Perubahan sikap juga terjadi dimana sebelum pelatihan sikap positif sebanyak 45 % menjadi 85% setelah pelatihan (p=0,031). Peningkatan pengetahuan dan sikap yang significan ini diharapkan dapat meningkat peningkatan perilaku yang baik dalam pengolahan limbah minyak jelantah. Kata Kunci. Pengolahan limbah, pengetahuan, sikap, minyak jelantah, sabun mijeAbstractThe use of used cooking oil for cooking can cause negative effects for health. The used cooking oil when disposed can pollute the environment. This community service aims to create materials and provide training for the enhancement of the knowledge and attitude of the processing of used cooking oil to soap. The methods performed on this activity are training of soap making. This activity was done Kelurahan Harapan Mulia, Kemayoran, central Jakarta with the target of 20 housewives. The guide material is composed of presentation materials with PPT, leaflets and video demonstrations. Before and after training measured participants knowledge and attitudes with the questionnaire. The Data analyzed univariate to see the characteristics of respondents and bivariate with a postwar test to assess the increase in knowledge and test Mc Nemar to assess the change in attitudes. There were increasing knowledge from an average of 46.25 to 72.65 (P = 0,000). Attitude changes also occurred before the training of positive attitudes as much as 45% to 85% after training (P = 0,031). The increased knowledge and attitudes that are statistic significan are expected to increase the increase in good behaviour in the processing of household waste, especially processing the waste oil. Keywords : Sewage treatment, knowledge, attitude, cooking oil

scholarly journals Increased Use Value of Coffee Bean Skin Waste as Liquid Fertilizer in Sukorambi Jember Area

2019 ◽  
Vol 13 (2) ◽  
Author(s):  
Nur Faizin
Keyword(s):  
Community Service ◽  
Organic Fertilizer ◽  
Economic Value ◽  
Coffee Bean ◽  
Use Value ◽  
Service Program ◽  
Liquid Fertilizer ◽  
Coffee Waste ◽  
Monitoring Activities ◽  
And Training

The Faculty of Engineering's community service program, University of Jember, with a partner, the Sumber Kembang Kelompok Tani (Farmer Group), aims to overcome partner problems, about the accumulation of coffee bean skin waste that is not utilized. So far, the Sumber Kembang Kelompok Tani (Farmer Group) has not utilized coffee waste properly. The waste of the coffee bean skin will be processed into liquid fertilizer. The community service team will act as a facilitator and instructor in training or mentoring, which includes: 1. Explanation of the use and method of making liquid fertilizer from coffee bean skin, 2. Training related to the use of tools and processes for making liquid fertilizer, 3. Monitoring activities after socialization and training.  The results of this training and service are that farmers have the ability to make liquid organic fertilizer from coffee bean skin waste expected to increase partners' understanding in processing coffee bean skin waste into liquid fertilizer and adding economic value from coffee bean skin waste so that it has a higher selling value.

scholarly journals PEMANFAATAN MINYAK BEKAS PAKAI (JELANTAH) UNTUK PENGHARUM RUANGAN

2020 ◽  
Vol 4 (1) ◽  
pp. 98
Author(s):  
Nurfidah Dwitiyanti ◽  
Puji Suharmanto
Keyword(s):  
Community Service ◽  
Vegetable Oil ◽  
Economic Value ◽  
Waste Cooking Oil ◽  
The Body ◽  
Cooking Oil ◽  
Used Oil ◽  
Used Cooking Oil ◽  
Natural Oils ◽  
Natural Oil

Minyak bekas pakai (jelantah) merupakan minyak tumbuhan yang sudah digunakan untuk menggoreng. Penggunaan minyak bekas pakai mengakibatkan nilai ekonomis minyak tersebut turun dibanding minyak yang belum digunakan. Disamping itu, dengan sifat karsinogenik minyak bekas pakai sangat berbahaya bagi tubuh. Pemanfaatan minyak jelantah belum dilakukan secara optimal, karena banyaknya minyak bekas pakai yang sudah beberapa kali digunakan oleh restoran, kemudian setelahnya hanya dibuang begitu saja, tidak dimanfaatkan untuk produk lainnya. Proses pembuatan pengharum ruangan dari minyak goreng jelantah menjadi alternatif penyelesaian masalah yang patut dipertimbangkan. Pada pembuatan pengharum ruangan, minyak bekas pakai ini digunakan sebagai pengganti natural oil, yakni bahan utama untuk pengharum. Kegiatan pengabdian masyarakat melalui penyuluhan pembuatan pengharum ruangan dari minyak jelantah, dilakukan terhadap Ibu-ibu PKK Perumahan Pamulang Park Residence, Pamulang Barat, Kota Tangerang, Banten. Penyuluhan dilakukan dengan metode ceramah dan demo langsung di depan peserta kegiatan. Hasil yang diperoleh dari kegiatan ini adalah peserta dengan rasa suka cita ikut serta dalam demo kegiatan pembuatan minyak bekas pakai (jelantah) untuk pengharum ruangan. Peserta pun merasa senang karena bertambahnya pengetahuan tentang pemanfaatan minyak jelantah. Harapannya dengan melakukan kegiatan penyuluhan ini, maka Ibu - Ibu PKK pada perumahan tersebut dapat ikut serta dalam upaya meningkatkan daya saing wilayahnya dengan memanfaatkan minyak jelantah. Kata kunci: Limbah Minyak Jelantah, Penyuluhan, Pengharum Ruangan, ABDIMAS, Ibu-ibu PKK ABSTRACT The used oil (waste cooking oil) is a vegetable oil that has been used for frying. The use of cooking oil affects the economic value of the cooking oil lower than unused oil. Besides that, the carcinogenic nature of used oil is very dangerous for the body. Utilization of used cooking oil has not been carried out optimally, because of the amount of used oil that has been used several times by restaurants, and afterward only available just like that, is not used for other products. The process of making room air freshener from used cooking oil becomes an alternative solution to the problem raised. In the manufacture of air fresheners, used oil is used as a substitute for natural oils, which are the main ingredients for fragrances. Community service activities through counseling on the manufacture of air freshener made from used cooking oil were carried out on PKK women in Pamulang Park Residence, Pamulang Barat, Tangerang City, Banten. Counseling was conducted using the lecture and demo method directly in front of the activity participants. The results obtained from this activity were participants who liked to take part in the demonstration of used cooking oil (waste cooking oil) for air freshener. The participants were happy because they were adding knowledge about the use of used cooking oil. It is hoped that by conducting this outreach activity, PKK ladies in this housing can participate in efforts to improve the competitiveness of their region by using used cooking oil. Keywords: Used Cooking Oil, Training, Air Freshener, ABDIMAS, PKK Womens

scholarly journals PELATIHAN PENGOLAHAN MINYAK JELANTAH MENJADI LILIN AROMA DAUN JERUK UNTUK IBU-IBU PKK KELURAHAN SUNGAI PINANG LUAR SAMARINDA

2021 ◽  
Vol 4 (3) ◽  
pp. 557
Author(s):  
Rusdi Rusdi ◽  
Deny Kurniawan
Keyword(s):  
Economic Value ◽  
Ecological Stability ◽  
Citrus Leaf ◽  
Oil Processing ◽  
Cooking Oil ◽  
Used Cooking Oil ◽  
Direct Training ◽  
Orange Leaf ◽  
Repeated Use

ABSTRAKPermasalahan utama yang dihadapi oleh pihak kelurahan Sungai Pinang Luar Samarinda adalah penggunaan minyak jelantah yang berulang kali oleh ibu rumah tangga untuk menggoreng makanan dan membuang minyak jelantah tersebut sembarangan. Pengabdiaan ini bertujuan untuk memberikan pemahaman kepada ibu-ibu PKK kelurahan Sungai Pinang Luar Samarinda tentang bahayanya penggunaan minyak jelantah yang digunakan berulangkali bagi kesehatan dan pembuangan minyak jelantah ke lingkungan yang akan mengganggu stabilitas ekologi pada lingkungan tersebut, sehingga dibentuk sebuah upaya tindakan melalui pelatihan pengolahan minyak jelantah menjadi sesuatu yang bernilai ekologis dan ekonomis. Metode yang digunakan dalam pengabdian ini adalah pelatihan langsung kepada ibu-ibu PKK di kelurahan Sungai Pinang Luar dalam pembuatan lilin aroma daun jeruk dari minyak jelantah. Hasil pengabdian ini terlihat antusiasme peserta untuk mencoba membuat sendiri lilin aroma daun jeruk dari minyak jelantah yang digunakan. Kata Kunci: pelatihan; minyak jelantah; lilin aroma daun jeruk. ABSTRACTThe main problem faced by the Sungai Pinang Luar village Samarinda is the repeated use of used cooking oil by housewives to fry food and throw the oil carelessly. This service aims to provide an understanding to PKK women in Sungai Pinang Village, Luar Samarinda about the dangers of using used cooking oil repeatedly for health and the disposal of used cooking oil into the environment which will disrupt the ecological stability of the environment, so that an action effort is formed through oil processing training, waste cooking becomes something of ecological and economic value. The method used in this service is direct training to PKK women in Sungai Pinang Luar village in making orange leaf scented candles from used cooking oil. The results of this service were seen by the enthusiasm of the participants to try to make their own orange leaf scented candles from the used cooking oil.Keywords: training; cooking oil; citrus leaf scented candle.

scholarly journals Pemanfaatan Limbah Rumah Tangga Minyak Jelantah Dengan Ekstrak Jeruk Dalam Perspektif Komunikasi Lingkungan Di Kelurahan Kaligandu

Jurnal SOLMA ◽  
2020 ◽  
Vol 9 (1) ◽  
pp. 92-101
Author(s):  
Siska Mardiana ◽  
Rahmi Mulyasih ◽  
Rama Tamara ◽  
Ahmad Sururi
Keyword(s):  
Community Service ◽  
Economic Value ◽  
Waste Cooking Oil ◽  
Environmental Communication ◽  
Public Understanding ◽  
Household Waste ◽  
Cooking Oil ◽  
Service Activity ◽  
Material Energy ◽  
Energy Information

Kaligandu Village is one of the villages located in the District of Serang, Serang City. The use of waste cooking oil household waste repeatedly by the community and the environment, especially those who have culinary businesses, encourage innovation in the utilization of waste cooking oil household waste with orange extract in the perspective of environmental communication. This Community Service activity includes 4 (four) stages, namely material, energy, information and evaluation. The results of these community service activities can have an impact as expected. The entire PkM program is running 100%, there is a public understanding of the importance of maintaining environmental cleanliness and an increase in community understanding about the use of waste cooking oil household waste with citrus extracts that have economic value.

scholarly journals Utilization of Domestic Waste for Bar Soap and Enzyme Cleanner (Ecoenzyme) [Pemanfaatan Limbah Rumah Tangga Untuk Pembuatan Sabun Batang Dan Pembersih Serbaguna (Ecoenzym)]

2019 ◽  
Vol 2 ◽  
pp. 777
Author(s):  
Anik Pujiati ◽  
R. Retariandalas
Keyword(s):  
Community Service ◽  
Daily Life ◽  
Household Waste ◽  
Domestic Waste ◽  
Direct Practice ◽  
Cooking Oil ◽  
Used Cooking Oil ◽  
Fruit Skin ◽  
Inorganic Waste ◽  
Household Waste Management

Most of the waste problems come from household waste, both organic and inorganic waste. Household waste if managed properly can be a resource. The purpose of the community serviced activities that we have done is to utilized household waste into valuable products, the waste we treat is used cooking oil and fruit skin waste. Used cooking oil is residual frying oil which can be harmful to health if consumed or if thrown into the environment. While fruit and vegetable skin waste as domestic waste with the largest percentage will have to be handled so that it can reduce the volume of waste. In this community service, we provide knowledge in the form of household waste management, how to make bar soap from used cooking oil and cleaning fluid from fruit skin waste and its application to daily life. With direct practice, housewives as participants in this training were very enthusiastic about participating in this program, because, in addition to being able to reduce waste to landfill, they could also save on monthly expenses to buy cleaning materials.

scholarly journals Production and added value of waste cooking oil product derivatives in the Bali Province

2021 ◽  
Vol 4 (1) ◽  
pp. 56-62
Author(s):  
Dewa Ayu Anom Yuarini ◽  
Ganda Putra ◽  
AAPA Suryawan Wiranatha
Keyword(s):  
Economic Value ◽  
Value Added ◽  
Waste Cooking Oil ◽  
Added Value ◽  
Oil Consumption ◽  
Liquid Soap ◽  
Cooking Oil ◽  
The Government ◽  
Derivative Products ◽  
Value Added Products

Waste cooking oil or waste cooking oil (WCO) is the remaining oil (or by-products) produced during food frying. In 2019, the cooking oil consumption in Bali Province was 4,735,057 L/month and the WCO produced was estimated about 3,314,540 L/month. The Government of Bali plans to manage WCO in an integrated manner WCO in an integrated manner by processing it as derivative products with economic value. The study aimed to transform WCO into high-value added products (i.e. aromatherapy candles, liquid soap, and biodiesel), and to analyze their economy valued added. The Hayami method was used to determine the economyvalue added of each product. The results showed that WCO was most widely used in producing biodiesel (84%), candle (17%), and liquid soap (10%). Based on the Hayami method, the added value from candle products was IDR. 4,838 / kg (or added value ratio of 9.68%), was classified as a low added product. The added value of liquid soap was IDR 8,495/kg (or added value ratio of 47.38%), classified as a high added value product. While, biodiesel products generating the added value of IDR 2,363/kg (or added value ratio of 25.57%), classified as a medium added value product.

scholarly journals Penggurangan Limbah Minyak Jelantah dengan Pelatihan Pembuatan Sabun Cuci Cair Ekonomis di Kampung Sawah, Bogor

PATRIA ◽  
2021 ◽  
Vol 3 (1) ◽  
pp. 68
Author(s):  
Awwalunisa Aliya Kusuma
Keyword(s):  
Negative Impact ◽  
Positive Impact ◽  
Skills Training ◽  
Household Waste ◽  
Soap Making ◽  
Corn Cobs ◽  
Cooking Oil ◽  
Knowledge And Attitudes ◽  
Used Cooking Oil ◽  
Training Activities

Used Cooking Oil has a negative impact if it is dumped carelessly into the environment and has a positive impact if one of them is used is soap. In this study, corn cobs were used. This soap-making dedication activity aims to provide knowledge to the public regarding the economic potential of used cooking oil waste and corn cobs, skills training for the community regarding the processing of used cooking oil and corn cobs as laundry soap. The method is carried out in two stages: (a) Making soap with used cooking oil and corn cobs. Soap making is done using KOH as a reactant and fragrance to provide an attractive soap product. (b) Training activities for the community. Before and after training measured participants knowledge and attitudes with the questionnaire. The training activities were carried out in Kampung Sawah RW 06, attended by 16 participants. The Data analyzed univariate to see the characteristics of respondents and bivariate with a postwar test to assess the increase in knowledge and test Mc Nemar to assess the change in attitudes. There were increasing knowledge from an average of 3,52 to 4,08 (P = 0,004). Attitude changes also occurred before the training of positive attitudes as much as 43% to 94% after training (P = 0,021). The increased knowledge and attitudes that are statistic significan are expected to increase the increase in good behaviour in the processing of household waste, especially processing the waste oil and corn cobs.

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