scholarly journals Hubungan Antara Paritas, Penyakit Infeksi Dan Status Gizi Dengan Status Anemia Pada Ibu Hamil Trimester III

2019 ◽  
Vol 9 (2) ◽  
pp. 59
Author(s):  
Akhmad Mahyuni ◽  
Nirma Yunita ◽  
Eka Maya Putri

World Health Organization (WHO) data in 2010 noted 40% of maternal deaths in developing countries are associated with pregnancy anemia. Anemia anemia in pregnancy caused by iron deficiency and acute bleeding, even distance mutually interact with each other. Anemia in pregnancy is a major health problem in developing countries with high morbidity in pregnant women. The average pregnancy with anemia in Asia is estimated at 72.6%. The high prevalence of anemia in pregnant women is a problem that is being exposed to the government of Indonesia. Preliminary study results conducted by researchers through physical examination of pregnant women in third trimester, seen from signs of symptoms, as many as 10 people, there are 6 people (60%) who have anemia and 4 people (40%) were not anemic, of 6 people with anemia there were 3 (50%) unsafe parities, 1 person (16.7%) had infectious diseases, and 2 (33.3%) malnourished. The purpose of this study was to determine the relationship of parity, infectious diseases, and nutritional status with anemia status in third trimester pregnant women in the work area of ​​PuskesmasPasalingHulu Sungai Selatan in 2017. The method used was analytical with cross sectional approach. The result of this research are most of respondents who suffer from anemia that is as many as 33 people (67,3%), unsafe parity that is 29 people (59,2%), not enter as many as 34 people (69,4%), as many as 28 people (57.1%). there is a proven to have relationship of parity, nutritional status with anemia status in third trimester pregnant women in work area of ​​Puskesmas PasungkanHulu Sungai Selatan 2017, not proven to have relation of disease with anemia status in third trimester pregnant woman in working area of ​​Puskesmas PasungkanHuluSungai Selatan 2017 Keywords: Status of anemia, parity, infectious diseases, nutritional status

2020 ◽  
Vol 6 (1) ◽  
pp. 68-74
Author(s):  
Melly Damayanti

  ABSTRACT Anemia in pregnancy is a condition in pregnant women with hemoglobin levels less than 11gr% during pregnancy. An increased of anemia often occurs in the third trimester of pregnancy. Pregnant women needs to be supported with nutritional patterns which contain some necessary intermediate in the synthesis of hemoglobin, which  is seaweed. Seaweed type Euchoma sp contains iron, a mixture of which is needed in the synthesis of hemoglobin, has a high bioavailability of substances and is able to stabilize the number of red blood cells, white blood cells, and hemoglobin. The purpose of the study was to determine the status of anemia before and after the study. The study design is the pre-post test design. The population of the study was 30 third trimester pregnant women in the Tanjung Pinang City Primary Health Care Work Area. Respondents were given seaweed as much as 200 gram for 7 days and the 8th day repeated hemoglobin levels were measured. After being given an intervention, there was an increase in hemoglobin levels in pregnant women by 1.2gr% and there were no more respondents suffering anemia.   Keywords : consumption of seaweed, anemia in pregnancy


2021 ◽  
Vol 1 ◽  
pp. 1224-1232
Author(s):  
Ade Dian Oktavia ◽  
Emi Nurlaela

AbstractThe Number of Maternal Mortality in Indonesia was highest in 2019 due to bleeding in 1.280 cases. Bleeding can occur due to anemia in pregnancy. Anemia in pregnancy can be said to be a conditions where hemoglobin (Hb) levels are below 11 gr % in the I and III trimesters, while in the II trimester hemoglobin levels are below 10,5 gr %. One of the causes of anemia in pregnancy is a lack of nutrients or malnutritions. To find out the relationship of nutritional status with the incidence of anemia in pregnant women through literature review. This study used literature review method with 6 articles sourced from online database with electronic search on Google Scholar and Garuda Portal published in 2011-2021. Critical study instrument used is using JBI (Joanna Briggs Institute). The result of this study showed that there is a link between nutritional status and the incidences of anemia in pregnant women with the result of p value <0,05. Nutritional status is one of the factors thet can lead to anemia in pregnant women.Keywords: Anemia; nutritional status; pregnant women. AbstrakAngka Kematian Ibu di Indonesia paling tinggi tahun 2019 disebabkan oleh perdarahan sebanyak 1.280 kasus. Perdarahan dapat terjadi karena anemia dalam kehamilan. Anemia dalam kehamilan dapat dikatakan suatu kondisi dimana kadar hemoglobin (Hb) dibawah 11 gr % pada trimester I dan III, sedangkan pada trimester II kadar hemoglobin dibawah 10,5 gr %. Salah satu penyebab anemia dalam kehamilan adalah kurangnya zat gizi atau malnutrisi. Untuk mengetahui hubungan status gizi dengan kejadian anemia pada ibu hamil melalui literature review. Penelitian ini menggunakan metode literature review 6 artikel yang bersumber dari database online dengan penelusuran elektronik pada Google Scholar dan Portal Garuda yang dipublish pada tahun 2011-2021. Instrument telaah kritis yang digunakan yaitu dengan menggunakan JBI (Joanna Briggs Institute). Hasil penelitian literature review dari 6 artikel menunjukkan ada hubungan antara status gizi dengan kejadian anemia pada ibu hamil dengan hasil p value <0,05. Status gizi merupakan salah satu faktor yang dapat mengakibatkan anemia pada ibu hamil.Kata kunci: Anemia; ibu hamil; status gizi.


2020 ◽  
Vol 11 (2) ◽  
pp. 59-66
Author(s):  
Sumiyati

Anemia is a decrease in levels of red blood cells (erythrocytes), namely hemoglobin levels less than 11 gr / dl in third trimester pregnant women. This study aims to determine the effect of nutritional status and distance of pregnancy on the occurrence of anemia in pregnancy. This study uses a cross sectional study design. Data collection was carried out by trained researchers and field officers including nutritional status, hemoglobin levels, consumption of Fe tablets for pregnant women. Subjects in this study were third trimester pregnant women with a total sample of 80 people taken using cluster sampling techniques and inclusion criteria. Data were analyzed using the chi-square statistical test. The results showed that there was one variable that significantly influenced the occurrence of anemia in pregnancy and there was one variable that did not significantly influence the occurrence of anemia in pregnancy. Statistical test results using the Chi-Square test obtained nutritional status (p-value = 0.929) and consumption of Fe tablets (p-value = 0.036)


2021 ◽  
Vol 6 (4) ◽  
pp. 23-35
Author(s):  
Muti’ah Ma’rifati Ilma ◽  
Roselina Panghiyangani ◽  
Nia Kania

Anemia in pregnancy is anemia due to iron deficiency. The incidence of anemia in pregnant women ranges from 20% to 89%. As many as 40% of maternal deaths in developing countries are related to anemia in pregnancy and most often occur in developing countries, including Indonesia. In Indonesia, efforts made to overcome the problem of anemia in pregnant women are the administration of iron (Fe) tablets. This study aims to explain and analyse the relationship of adherence to Fe tablet consumption with anemia in pregnant women. This study uses a meta-analysis study. Researchers carried out research data collection by browsing online journals, using the Scopus and Google Scholar databases. In the meta-analysis process using the RevMan (Review Manager) 5.3 application, the results obtained Effect size (In Odds Ratio) of 2.44 (95% CI 1.30-4.60), which means that pregnant women who do not adhere to consuming Fe tablets have a risk 2.44 times affected by anemia compared to obedient pregnant women. There is a significant relationship between consuming Fe tablets and the incidence of anemia in pregnant women. Keywords: adherence, Fe tablets, anemia.


Blood ◽  
2019 ◽  
Vol 134 (Supplement_1) ◽  
pp. 4675-4675
Author(s):  
Nikil V Moodabagil ◽  
Sarah Scheiderich Osmundson ◽  
Christian Cepeda ◽  
Colleen Morton

Background/Objective: The World Health Organization, Centers for Disease Control, and the American College of Obstetricians and Gynecologists recommend screening for anemia in pregnancy. While screening is commonly performed in the second half of pregnancy to prevent anemia at delivery, few guidelines specify a gestational age when screening should occur. Our primary study objective was to examine whether gestational age (GA) at anemia diagnosis is associated with anemia at delivery. Secondarily, as Tennessee is one of 17 states with statues requiring third trimester HIV screening, we also assessed whether bundling of common screening labs, especially state-mandated third trimester HIV screening, is associated with later anemia screening in pregnancy. Study Design: We performed a retrospective cohort study of all outpatient pregnant women who had a CBC done at >=24 weeks, delivered at >= 32 weeks, and had a CBC within 7 days of delivery between 1/1/19 and 1/31/19. Anemia was defined as a hemoglobin (hg) <10.5g/dL between 24-27 weeks and <11g/dL at >=28 weeks. The primary exposure was gestational age when anemia was first diagnosed. Relevant covariates included maternal age, race/ethnicity, and comorbidities associated with anemia such as hemoglobinopathies and malabsorptive disorders. The primary outcome was anemia at delivery and secondary outcome was mean Hg at delivery. Anemia screening was defined as the first CBC performed >=24 weeks and anemia diagnosis was defined by the earliest GA at >= 24 weeks when anemia was diagnosed. Bundling of screening tests was defined as performing HIV and/or glucose tolerance testing (GTT) on the same day as the CBC versus testing on different days. We constructed logistic and linear regression models to examine the association between both anemia at delivery and hg at delivery, and gestational age of anemia diagnosis, adjusted for covariates. Results: Of 208 women meeting inclusion criteria, 53 (26%) women were anemic at delivery with a mean Hg of 10.0+1.0 g/dL. Later anemia diagnosis (in weeks) was associated both an increased odds for anemia at delivery (aOR 1.06, 95% CI 1.04-1.09) and a decreased Hg level at delivery. Specifically, each week later that anemia was diagnosed resulted in a 0.04 decrease in Hg at delivery (-0.04, 95% CI -0.06 to -0.03). These findings were unchanged after adjusting for maternal age, race, and comorbidities. The timing of anemia screening and frequencies of anemia are displayed in Figure 1. The majority (58%) of anemia screening occurred between 28-31 weeks and anemia screening was frequently done either in conjunction with HIV (73%), GTT (36%), or both (29%). Anemia screening was more likely to occur in conjunction with HIV screening at 28-31 weeks (OR 3.47, 95% CI 1.39-8.63) compared to 24-28 weeks. Conclusions: One quarter of pregnant women are anemic at delivery, which is associated with later diagnosis of anemia in pregnancy. Bundling of screening labs, particularly state-mandated HIV testing, may impact timing of anemia screening in Tennessee, which suggests unintended consequences of well-intended health policies. Figure 1 Disclosures No relevant conflicts of interest to declare.


Author(s):  
Tirta Anggraini Tirta Anggraini

ABSTRACT According to the World Health Organization (WHO), maternal nutritional status at the time of growth and during pregnancy can affect fetal growth and development. Based on (IDHS) survey of 2007 AKI Indonesia at 228 per 100,000 live births, although this figure is still the highest in Asia. Social health center in Palembang in 2011 the number of pregnant women with good nutritional status of 67 men (97.1%). factors that influence the nutritional status of pregnant women is the temperature of the environment, economic status, habits and views of women to food, age, education, and health status. The purpose of this study is a known relationship education and economic status with nutritional status of pregnant women in the third trimester of Social Health Center Palembang in 2012. This study uses analytic survey with cross sectional approach. The population in this study were all third trimester pregnant women who visit the health center Social Palembang in May 2012, with a sample of 30 respondents. Sampling in this study with non-random methods with techniques Accidental Sampling. Data analysis carried out univariate and bivariate statistics with Chi-Square test with significance level α = 0.05. The results showed than 30 respondents there (73.3%) of respondents that good nutritional status, higher education (76.7%), and high economic status (70.0%). The results of this study showed no significant association education and economic status with nutritional status of pregnant women in the third trimester of Social Health Center Palembang in 2012. From the results of this study, researchers hope to improve the health care workers, especially health services in Antenatal Care services pay more attention to maternal risk of poor nutritional status.   ABSTRAK Menurut World Health Organization (WHO), status gizi ibu hamil pada waktu pertumbuhan dan selama hamil dapat mempengaruhi pertumbuhan dan perkembangan janin. Berdasarkan (SDKI) survei terakhir tahun 2007 AKI Indonesia sebesar 228 per 100.000 Kelahiran Hidup, meskipun demikian angka tersebut masih tertinggi di Asia.  Di Puskesmas Sosial Palembang tahun 2011 jumlah ibu hamil yang berstatus gizi baik sebesar 67 orang (97,1%). faktor-faktor yang mempengaruhi status gizi ibu hamil adalah suhu lingkungan, status ekonomi, kebiasaan dan pandangan wanita terhadap makanan, usia, pendidikan, dan status kesehatan. Tujuan penelitian ini adalah diketahuinya hubungan pendidikan dan status ekonomi dengan status gizi ibu hamil trimester III di Puskesmas Sosial Palembang tahun 2012. Penelitian ini menggunakan metode survey analitik dengan pendekatan cross sectional. Populasi pada penelitian ini adalah semua ibu hamil trimester III yang berkunjung di Puskesmas Sosial Palembang pada bulan Mei tahun 2012, dengan jumlah sampel 30 responden. Pengambilan sampel pada penelitian ini dengan metode non random dengan teknik Accidental Sampling. Analisa data dilakukan secara univariat dan bivariat dengan uji statistik Chi-Square dengan tingkat kemaknaan α = 0,05. Hasil penelitian menunjukkan dari 30 responden terdapat (73,3%) responden yang berstatus gizi baik, pendidikan tinggi (76,7%), dan status ekonomi tinggi (70,0%). Hasil penelitian ini menunjukkan ada hubungan yang bermakna pendidikan dan status ekonomi dengan status gizi ibu hamil trimester III di Puskesmas Sosial Palembang tahun 2012. Dari hasil penelitian ini, peneliti berharap petugas pelayanan kesehatan dapat meningkatkan pelayanan kesehatan terutama dalam pelayanan Antenatal Care lebih memperhatikan kehamilan ibu yang berisiko status gizi buruk.


2020 ◽  
Vol 4 (3) ◽  
pp. 01-12
Author(s):  
Martin Malick

Background: Anemia in pregnancy is a major public health problem especially in Low and Middle-income countries (LMIC) including Ghana and is defined by the World Health Organization (WHO) as being present when the hemoglobin concentration in the peripheral blood is 11g/dl or less. In most African countries anemia in pregnancy occurs if the hemoglobin concentration falls below 10g/dl. Pregnant women are at a higher risk of developing anemia due to several factors such as hemodilution, nutritional factors, multiple gestation, socio-economic status and malaria infestation. Anemia in pregnancy is an important cause of maternal mortality and affects half of pregnant women worldwide; with 56% of West African pregnant women being anemic. The objective of this study is to assess the prevalence and identify the risk factors associated with anemia among pregnant women receiving antenatal care at the West Gonja Hospital (WGH) Methods: A cross-sectional was conducted with 136 pregnant women receiving antenatal care at the WGH between January 2017 to February 2018. Random sampling was used to select participants and data was collected using a structured questionnaire. Data was analyzed using the SPSS Version 24.0. Results: A total 71(52.2%) of the study population were anemic, while 65 (47.8%) were not anemic. 20(74.1%) of the 27 pregnant housewives were anemic, while 11(64.7%) of the pregnant farmers were anemic. 27 (96.4%) of the 28 pregnant women who took their iron/folate supplement only some few days were anemic. 12 (100%) of the 12 participants who took their iron/folate supplement a few times a week were anemic. 4 (80%) of the 5 participants who never took their iron/folate supplement were anemic. 21 (70%) of those who did not sleep under ITN were anemic. 33 (84.6%) of the 39 patients who were diagnosed with malaria were also anemic. 28 (87.5%) of the 32 participants who took only 2 meals a day were anemic. 27 (79.4%) of the 34 patients who took liver, beef, chicken and fish only twice weekly were anemic. 15 (88.2%) of the 17 patients who drank tea some days in a week were anemic. Conclusion: Although most of the pregnant women were adequately educated on the most relevant aspects of anemia in pregnancy, more than half of them were still anemic. Anemia was more prevalent among pregnant uneducated housewives with poor nutritional habits. All the pregnant sickle cell disease patients as well as those diagnosed with malaria were also anemic.


Author(s):  
Asma Nigar ◽  
Ausaf Ahmad

Background: Anemia in pregnancy is one of the most common nutritional deficiency disorders affecting the pregnant women in the developing countries. The aim of our study was to understand the prevalence of anemia among pregnant women, and factors associated with anemia.Methods: It was a retrospective record based study conducted in pregnant women, attending antenatal clinic and emergency in the Department of Obstetrics and Gynecology at Integral Institute of Medical Sciences and Research, Luck now, Uttar Pradesh, India. Data from 422 pregnant women regarding pregnancy were collected from 1st January 2018 to 30th June 2018 by referring the records.Results: Present study included 422 pregnant females in first, second and third trimester. In the present study, majority of the pregnant women belonged to the age group of 20-25 years (49.5%) followed by age group of 26-30 years (35.5%). The prevalence rate of anemia was found to be 57.6%, with moderate anemia being the most common (44.8%). Higher proportion of anemia was found in third trimester (75.3%) followed by second trimester (16.5%).Conclusions: High prevalence (57.6%) of anemia was observed in pregnant women. We are far away from achieving our target of Anemia Mukht Bharat by 2022. There is need to create awareness among females regarding ANC visits, birth spacing and iron and folic acid supplementation during pregnancy.


2021 ◽  
Vol 9 ◽  
Author(s):  
Evelyine B. Ngimbudzi ◽  
Siriel N. Massawe ◽  
Bruno F. Sunguya

Introduction: The burden of anemia in pregnancy is of global health importance. Tanzania is no exception. Its effects vary from one region to another due to the differing causes. Overall, it is a significant cause of maternal mortality. This study sought to assess the prevalence and factors associated with anemia among pregnant women attending the antenatal clinic (ANC) in the Mkuranga district of the Pwani region of Tanzania.Methodology: This cross sectional study was conducted among 418 pregnant women aged 15–49 years attending the Mkuranga District Hospital and Kilimahewa Health Center. The outcome variable of interest was anemia in pregnancy defined as a hemoglobin concentration of 11 g/dl or less. Data was collected using face-to-face interviews with a standardized pretested questionnaire, and through blood samples collected for hemoglobin testing. Descriptive analysis was used to determine the prevalence of anemia while multiple logistic regression was used to determine factors associated with anemia in pregnancy.Results: Anemia was prevalent among 83.5% of pregnant women attending the two major ANCs in Mkuranga district. Categorically, the hemoglobin of 16.3% of the included women was normal, 51.9% had moderate anemia, 24.4% had mild anemia, and 7.2% had severe anemia. Factors associated with anemia included being in the third trimester (AOR = 2.87, p = 0.026), not consuming vegetables (AOR = 2.62, p = 0.008), meat (AOR = 2.71, p = 0.003), eggs (AOR = 2.98, p = 0.002), and fish (AOR = 2.38, p = 0.005). The finding of unadjusted analysis revealed that women with inadequate minimum dietary diversity were having significantly greater odds of being anemic as compared with those with adequate dietary diversity (OR = 1.94, P = 0.016).Conclusion: More than 80% of pregnant women attending ANC in Mkuranga districts were anemic. Such unprecedented burden of anemia is associated with several factors, which include poor dietary practices such as not consuming iron-rich foods, for example vegetables, meat, eggs, and fish. Women in their third trimester were also more likely to suffer from anemia. This unprecedented burden of anemia in pregnancy can be addressed if efforts to improve feeding practices and early monitoring at the ANCs are sustained.


Sign in / Sign up

Export Citation Format

Share Document