scholarly journals Assessment of Dietary Habits and Physical Activity Changes during the Full COVID-19 Curfew Period and Its Effect on Weight among Adults in Jeddah, Saudi Arabia

2021 ◽  
Vol 18 (16) ◽  
pp. 8580
Author(s):  
Nisreen M. Abdulsalam ◽  
Najla A. Khateeb ◽  
Sarah S. Aljerbi ◽  
Waad M. Alqumayzi ◽  
Shaima S. Balubaid ◽  
...  
Keyword(s):  
Physical Activity ◽  
Saudi Arabia ◽  
Weight Status ◽  
Dietary Habits ◽  
Eating Habits ◽  
Public Awareness ◽  
World Health ◽  
Age Group ◽  
Online Questionnaire ◽  
Significant Difference

The World Health Organization declared coronavirus disease 2019 (COVID-19) a pandemic in March 2020. Global efforts have been made to prevent the disease from spreading through political decisions and personal behaviors, all of which rely on public awareness. The aim of our study was to examine the effect of dietary habits on weight and physical activity (PA) during the COVID-19 stay-at-home order in Jeddah, Saudi Arabia. An online questionnaire was distributed using social media (Facebook, Twitter, Instagram, and WhatsApp) and email communication. A total of 472 adults (age range, 18–59 years), over half of the study population (68.0%) being females, 55.5% being between 19 and 29 years old, 15.0%—between 30 and 39 years old, and 11.2%—older than 50 years old, participated in the study. Our results indicated that the overall body weight was slightly increased among the 50+ age group (47.2%, p > 0.05), but it highly increased among the 30–39-years-old age group (32.4%, p > 0.05) as compared to before the pandemic lockdown period. Therefore, our results show that a significant difference (p < 0.05) was found for all the assessments: weight status, physical activity patterns, hours spent on screen time, homemade meals, and changes in dietary habits before and during the full COVID-19 curfew period. This study demonstrated that changes in eating habits were commonly reported among the participants who represented the full COVID-19 curfew period and that changes in eating habits and decreased physical activity led to weight gain.

scholarly journals Impact of COVID-19 on Eating Habits, Sleeping Behaviour, and Physical Activity Status of Final Year Medical Students in Ankara-Turkey

2021 ◽  
pp. 1-22
Author(s):  
Tülay A. Bosi Bağcı ◽  
Ayşegül Kanadıkırık ◽  
Emel Somyürek ◽  
Gülce Gerçek ◽  
Hamza Berdan Tanrıkulu ◽  
...  
Keyword(s):  
Physical Activity ◽  
Medical Students ◽  
Sleep Quality ◽  
Dietary Habits ◽  
Eating Habits ◽  
Eating Behaviour ◽  
Lifestyle Changes ◽  
Status Report ◽  
Online Questionnaire ◽  
Significant Difference

Abstract Objective: The massive increase in COVID-19 cases led to the implementation of nationwide lockdown in Turkey. While enforced lockdown is an effective strategy to abate the transmission of the virus, it causes significant lifestyle changes in every part of the community. This study aims to assess the changes in eating habits, sleeping behaviour, and physical activity status of final year medical students (interns) whose education was suspended during the pandemic. Design: In this cross-sectional epidemiological study, an online questionnaire was created. Interns were asked questions regarding sociodemographic status, eating habits, sleeping behaviour and physical activity status before and during COVID-19 pandemic. Changes in dietary habits and sleep quality were evaluated under the guidance of Turkish Nutrition Guide, Determination of Nutritional Status Report, Turkey National Nutrition and Health Survey and Pittsburgh Sleep Quality Index. Setting: Hacettepe University Faculty of Medicine-Ankara/Turkey. Participants: Among 536 students, a total of 340 students (63.4%) answered the questionnaire. Results: After the beginning of lockdown, an increase in body mass index (BMI) was observed in both female(p=0.002) and male students(p=0.013). Students having healthy dietary habits increased by 18.8% and unhealthy dietary habits decreased by 3.2% during lockdown(p<0.001). Overall, 63.2% of students reported a decrease in physical activity, and 33.6% reported a reduction in sleep quality whereas 38.6% reported an improvement in sleep quality. There was no significant difference in sleep quality between genders(p=0.075). Conclusions: This study indicated that medical school suspension and enforced lockdown led to significant changes in interns’ eating behaviour, physical activity, and sleeping habits.

scholarly journals Public awareness of ear health and hearing loss in Jeddah, Saudi Arabia

2019 ◽  
Vol 66 (1) ◽  
Author(s):  
Khalid A. Alshehri ◽  
Waleed M. Alqulayti ◽  
Bassam E. Yaghmoor ◽  
Hisham Alem
Keyword(s):  
Hearing Loss ◽  
Saudi Arabia ◽  
Family History ◽  
Public Awareness ◽  
Cross Sectional Study ◽  
World Health ◽  
Public Knowledge ◽  
Cross Sectional ◽  
Significant Difference ◽  
Health Organization

Background: Knowledge of ear health and hearing loss is essential for early intervention and treatment, but the state of public knowledge of such in Jeddah, Saudi Arabia, remains unknown.Objectives: To measure public knowledge of ear health and hearing loss.Method: This cross-sectional study was conducted during August 2018 in Jeddah, Saudi Arabia. An electronic survey questionnaire was distributed to 2372 residents of various districts in Jeddah. The survey was created in 2013 by adopting previously published World Health Organization material, designed to assess knowledge and perception of ear health. All males and females aged 10 years or older living in Jeddah had the chance to participate in this study. A total of 2372 people participated. Percentages mean ± standard deviation, one-way analysis of variance (ANOVAs) and independent t-tests were applied to determine the significant difference. p-values of 0.05 or less were considered significant.Results: The overall mean number of correct responses on the survey’s true/false questionnaire was 10.66 ± 1.92 out of 14. Female participants gave a higher mean number of correct answers than did male participants (10.73 ± 2.03 vs. 10.54 ± 2.03, respectively). Participants with a family history of hearing loss gave a higher mean number of correct answers compared with participants who reported a negative family history (10.89 ± 1.82 vs. 10.53 ± 1.97, respectively).Conclusion: Overall awareness of ear health and hearing loss management is fair. However, the results indicate a need for more integrated educational materials to be made available both to the general population as well as to hearing loss individuals and their families.

scholarly journals Eating Habits and Lifestyle Changes Among Turkish Population During Covid-19 Pandemic Period

2021 ◽  
Vol 9 (12) ◽  
pp. 2206-2212
Author(s):  
Sibel Karakaya ◽  
Merve Eda Eker ◽  
Sedef Nehir El ◽  
Beste Özsezen
Keyword(s):  
Physical Activity ◽  
Dietary Habits ◽  
Eating Habits ◽  
Turkish Population ◽  
Lifestyle Changes ◽  
Smoking Habits ◽  
Mailing Lists ◽  
Significant Difference ◽  
Age Range ◽  
The Impact

This study aimed to investigate the impact of the Covid-19 pandemic on eating habits, and lifestyles including sleeping and smoking habits, and physical activity of the Turkish population aged >15 years using a web-survey. The survey was conducted from the 5th of August to the 4th of October 2020 by using an online platform and disseminated through institutional and private social networks (Facebook and WhatsApp) and institutional mailing lists. The questionnaire consisted of demographic information, anthropometric data, changes in dietary habits, and changes in lifestyle habits. The total number of participants was 1020 in the study and 71.1% of them are female, and 80% of the participants were in the 20-59 age range. More than half of the participants (67.42%) declared that their eating habits and lifestyles changed during the Covid-19 pandemic. Most of the participants (63%) declared that there is no special food that can improve their immunity against the Covid-19. Contrary to them, most of those who added certain foods to their diets or increased the consumption of certain foods to improve the immunity (39.8%), declared that they got that information from social media such as Twitter, Facebook, and WhatsApp. In particular smoking habits did not change and sleep hours increased during the Covid-19 period. Concerning physical activity, no significant difference was found between the percentage of people before and during the Covid-19 period.

scholarly journals COMPARISON OF NUTRITIONAL STATUS OF DOCTORS IN SERVICES HOSPITALS WITH THAT OF EQUIVALENT SOCIAL STRATA IN RELATION TO THEIR EATING HABITS AND PHYSICAL ACTIVITY

2021 ◽  
Vol 71 (6) ◽  
pp. 2015-18
Author(s):  
Asif Mumtaz Sukhera ◽  
Rukhsana Roshan ◽  
Sadia Sajjad ◽  
Sarah Tanvir ◽  
Syed Fawad Mashhadi
Keyword(s):  
Physical Activity ◽  
Nutritional Status ◽  
Dietary Patterns ◽  
Dietary Habits ◽  
Nutritional Assessment ◽  
Eating Habits ◽  
Activity Patterns ◽  
Military Hospital ◽  
Cross Sectional ◽  
Significant Difference

Objective: To compare the nutritional status of doctors and non-doctors in relation to their eating habits and physical activity Study Design: Cross sectional study. Place and Duration of Study: Combined Military Hospital/Military Hospital Rawalpindi, from Sep 2018 to Mar 2019. Methodology: Anthropometric measurements like weight for age, height for age, weight according to height along with BMI were used as indicators of nutritional status. Data collection tool was built upon food frequency questionnaire and comprised of sociodemographic variables followed by major portions related to general health of respondents, nutritional assessment, dietary patterns and physical activity. Results: Out of 200 respondents, 100 were physicians working in services hospitals of Army while rest hundred were serving officers non-doctors of similar social status. Mean age of the participants was 35.00 ± 7.57 years. There was no significant difference between self-perceived health status of both groups (p>0.05). Dietary habits of physicians were significantly healthy as compared to their counterparts (p=0.01) while physical activity patterns were better amongst non-doctors (p=0.001). Physicians had unhealthy dietary habits, but intake was bit less and cautious as compared to their counterpart group. Conclusion: Doctors have better dietary patterns, but worse physical activity practices as compared to individuals with similar social strata. Risk factors and nutritional indicators were not different for both groups.

scholarly journals Dietary Habits and Lifestyle During Coronavirus Pandemic Lockdown: Experience From Lebanon

2021 ◽  
Vol 8 ◽  
Author(s):  
Leila Cheikh Ismail ◽  
Mona Hashim ◽  
Maysm N. Mohamad ◽  
Hussein Hassan ◽  
Abir Ajab ◽  
...  
Keyword(s):  
Physical Activity ◽  
Dietary Habits ◽  
Eating Habits ◽  
Short Form ◽  
Adult Population ◽  
Daily Basis ◽  
Lifestyle Behaviors ◽  
Online Questionnaire ◽  
Cross Sectional ◽  
The Impact

This study aimed to examine the impact of quarantine on eating habits and lifestyle behaviors among the Lebanese adult population. A cross-sectional study was conducted using an online questionnaire designed on Google Forms between 3 June and 28 June 2020. The survey questions were adapted from the Short Food Frequency Questionnaire, the International Physical Activity Questionnaire Short Form, and the second version of the Copenhagen Psychosocial Questionnaire. A total of 2,507 adults completed the questionnaire. During the lockdown, 32.8% claimed weight gain, 44.7% did not eat fruits daily, 35.3% did not eat vegetables on daily basis, and 72.9% reported drinking less than eight cups of water per day. Moreover, there was a significant increase in the number of meals consumed per day, consumption of homemade meals, sedentary time, stress, and sleeping disturbances during the pandemic compared to before the pandemic (all p &lt; 0.001). However, there was a significant decrease in physical activity engagement, sleep quality, and energy level during the lockdown compared to before the pandemic (all p &lt; 0.001). The study highlights that the COVID-19 lockdown was associated with unfavorable changes in dietary habits and lifestyle behaviors in Lebanon. Sleep and mental health were also negatively impacted by the pandemic.

scholarly journals PHYSICAL ACTIVITY, EATING HABITS AND SLEEP DURING SOCIAL ISOLATION: FROM YOUNG ADULT TO ELDERLY

2021 ◽  
Vol 27 (1) ◽  
pp. 21-25
Author(s):  
Lilian Messias Sampaio Brito ◽  
Valderi Abreu de Lima ◽  
Luis Paulo Mascarenhas ◽  
Jorge Mota ◽  
Neiva Leite
Keyword(s):  
Physical Activity ◽  
Social Isolation ◽  
Eating Habits ◽  
Negative Impact ◽  
Age Groups ◽  
Cross Sectional Study ◽  
Age Group ◽  
Sectional Study ◽  
Online Questionnaire ◽  
Cross Sectional

ABSTRACT Introduction Social isolation is one of the strategies used to prevent the contagion and transmission of the coronavirus (COVID-19), but it impacts on the daily routines and lifestyle of the population. Objective Therefore, the aim of this study was to analyze the physical activity, sleep and eating habits of adults and the elderly during the COVID-19 pandemic. Method A cross-sectional study with a sample comprising 135 participants, divided by age group. First, the whole group was divided into age groups with a 10-year cut-off. They were then characterized by sex, type of home, eating habits, sleep, and physical activity. For the second analysis, the participants were organized into three groups: young adults (18-40 years), middle-aged adults (41-60 years) and elderly (>60 years). An online questionnaire was sent to all the participants, with 26 questions focusing on eating habits, sleep, protective behaviors against COVID-19, and physical activity. Results The participants were mainly women (85.9%), external community (71.1%), students’ families (17.1%), teachers and staff (11.8%). Of the total participants, 40% were dedicated to home care activities and 21.1% had started working from home. The remainder (38.9%) were engaged in activities such as studying or caring for dependents. The younger age group (18-40 years old) reported spending more time in sedentary activities during the day, and 34.2% did not perform physical activity and ate lower quality food during social isolation (p<0.01). All groups, with the exception of the 30-40 age group (p <0.01) highlighted the importance of having the presence of a teacher responsible for guiding physical activities during isolation. Conclusion We conclude that, social isolation has more negative impact on the habits of the younger group. Cross-sectional study.

SWIMMING POOL USERS AND URINATION

2018 ◽  
Vol 28 (2) ◽  
pp. 709-716
Author(s):  
Slavica Ostojić Krsmanović ◽  
Ljiljana Crnčević Radović
Keyword(s):  
Physical Activity ◽  
Swimming Pool ◽  
World Health ◽  
Health Improvement ◽  
Sports Facilities ◽  
Age Group ◽  
Pool Water ◽  
Group 12 ◽  
Hygiene Measures ◽  
Hygienic Measure

The modern way of life means a quick pace that carries a tremendous amount of stress, irregular diet and lack of physical activity, which poses a health risk. For this reason, the World Health Organization recommends physical activity of at least 30 minutes a day which can be, among others, achieved using the pool. Only safe swimming pool water can provide users with all the benefits of its use, which will lead to overall health improvement. Although microbiological hazards pose the greatest danger to the health, chemical risks, as a result of unhygienic user behavior, should not be neglected since they can lead to a reduced effect of disinfection. The presence of urine in the pool water leads to a chemical reaction between nitrogen compounds from the urine and chlorine-based disinfectant, which creates chloramines which are the prerequisite for the occurrence of by-products of disinfection. As a result of their presence, the pool users may experience irritation of respiratory tract, skin and eyes. Our study was designed to determine the presence of urination during the use of the pool and examine the regularity of using the toilet before entering the pool. The survey was conducted on 1,506 respondents, divided into two age groups. In the age group of 12 to 15 years there were 380 respondents and in the age group of 18 to 25 years, 1,126 participants. Data of our study show that 27.0% of respondents had at least one episode of urination inside the pool. At least one episode of urination inside the pool had nearly one third of respondents aged 12 to 15 years (30.2%) and every fourth respondent in age group 18 to 25 years (25.9%). Of the total number of respondents in our research, 59.5% considered that the use of the toilet before entering the pool is very important hygienic measure. Hygienic significance of this measure identified 41.5% of the respondents in age group 12 to 15 years and 65.7% of respondents aged 18 to 25 years. In relation to the regularity of use, the results of our survey show that 50.5% of respondents, or half of our respondents, regularly use the toilet before entering the pool. In the age group 12 to 15 years hygienic measure regularly applied 35.7% of respondents. A significantly higher percentage of regular use of this hygienic measure, but still not sufficiently high, was recorded in the age group of 18 to 25 years (55.5%). The results of our study lead to conclusion that urination inside the pool is present as a form of unhygienic behavior of pool users, which represents a public health problem. Since the younger age group, from 12 to 15 years, showed a higher degree of risk-taking behavior, fundamental and continuous education on the importance of implementation of hygiene measures when using the pool is necessary. Code of conduct in the context of sports facilities, which include the swimming pools, should start since an early age. Learning about forms of behavior in public places and public sports facilities begins in the family and later continues throughout schooling. Health education is a part of the general culture of every individual, regardless of gender, age, education and standard.

scholarly journals POS1309 PREVALENCE AND CORRELATES OF UNDERWEIGHT, OVERWEIGHT AND OBESITY AMONG PATIENTS WITH JUVENILE IDIOPATHIC ARTHRITIS (JIA): EVIDENCE FROM THE NATIONAL PAEDIATRIC RHEUMATOLOGIC DATABASE (NPRD)

2021 ◽  
Vol 80 (Suppl 1) ◽  
pp. 936.2-937
Author(s):  
F. Milatz ◽  
J. Klotsche ◽  
M. Niewerth ◽  
J. Hörstermann ◽  
D. Windschall ◽  
...  
Keyword(s):  
Physical Activity ◽  
Juvenile Idiopathic Arthritis ◽  
General Population ◽  
Children And Adolescents ◽  
Treatment Response ◽  
Weight Status ◽  
Overweight And Obesity ◽  
Age Group ◽  
Group 3 ◽  
Obesity In Children

Background:In patients with JIA, growth impairment and variance in body composition are well-known long-term complications that may be associated with prolonged drug therapy (e.g. glucocorticoids) as well as impaired physical and psychosocial well-being. An increased accumulation of body fat represents a significant risk factor for metabolic abnormalities and a modifiable variable for a number of comorbidities. Recently, evidence has emerged in favour of the potential negative influence of overweight on the course of the disease and treatment response [1].Objectives:The study aimed a) to estimate the prevalence of underweight, overweight and obesity in children and adolescents with JIA compared to the general population, and b) to investigate correlates of patients’ weight status.Methods:A cross-sectional analysis of physicians’ recorded body weights and heights of patients with JIA enrolled in the NPRD in the year 2019 was performed. Underweight (BMI <10th), overweight (BMI >90th) and obesity (BMI >97th) were defined according to age- and sex-specific percentiles used in the German reference system. For comparison with data from the general population [2], sex- and age-matched pairs of 3-17-year-old patients and controls were generated. A multinomial logistic regression analysis was performed to examine the association between weight status and patients’ clinical and self-reported outcomes.Results:In total, data from 6.515 children and adolescents with JIA (age 11.2 ± 4.1 years, disease duration 4.9 ± 3.8 years, 67% girls, 40% persistent oligoarthritis) were included. Of these, 3.334 (age 5.9 ± 2.1 years, 52.5% girls) could be considered for matched-pair analysis. Compared with the general population, patients underweight, overweight and obesity rates were 10.6% (vs. 8.1%), 8.8% (vs. 8.5%) and 6.1% (vs. 5.7%), respectively. No significant sex differences were found in either group. Largest difference in prevalence was registered for underweight, specifically in the age group 3-6 years (12.9% patients vs. 5.9% controls). Similar to the general population, higher rates of overweight were observed in adolescent patients than in affected children (19.1% age group 11-13 vs. 8.4% age group 3-6). While the highest underweight prevalence was registered in patients with RF+ polyarthritis (16%), patients with Enthesitis-related arthritis (22%), psoriatic arthritis (21%) and systemic JIA (20%) showed the highest overweight rates (including obesity). Younger age (OR = 0.51, 95% CI = 0.31-0.83), more frequent physical activity (OR = 0.92, 95% CI = 0.85-0.99) and high parental vocational education (OR = 0.39, 95% CI = 0.18-0.80) were independently associated with a lower likelihood of being overweight/obese.Conclusion:The overall prevalence of underweight, overweight and obesity in children and adolescents with JIA is comparable to that found in the general population. Behavioural health promotion, including regular physical activity, as part of the treatment strategy in JIA should preventively already begin at preschool age and necessarily be made accessible to patients of all educational levels.References:[1]Giani T et al. The influence of overweight and obesity on treatment response in juvenile idiopathic arthritis. Front Pharmacol 2019;10:637.[2]Schienkiewitz A et al. BMI among children and adolescents: prevalences and distribution considering underweight and extreme obesity. Bundesgesundheitsbl 2019;62:1225–1234.Acknowledgements:The National Paediatric Rheumatological Database has been funded by AbbVie, Chugai, Novartis and GSK.Disclosure of Interests:Florian Milatz: None declared, Jens Klotsche: None declared, Martina Niewerth: None declared, Jana Hörstermann: None declared, Daniel Windschall: None declared, Frank Weller-Heinemann Speakers bureau: Pfizer, AbbVie, SOBI, Roche and Novartis., Frank Dressler: None declared, Rainer Berendes: None declared, Johannes-Peter Haas: None declared, Gerd Horneff: None declared, Kirsten Minden Speakers bureau: Pfizer, AbbVie, Consultant of: Novartis

scholarly journals Nurses’ Knowledge and Anxiety Levels toward COVID-19 in Saudi Arabia

2021 ◽  
Vol 11 (2) ◽  
pp. 356-363
Author(s):  
Fatmah Alsharif
Keyword(s):  
Saudi Arabia ◽  
Psychological Health ◽  
Care Staff ◽  
World Health ◽  
Health Issues ◽  
Sources Of Information ◽  
Online Questionnaire ◽  
Cross Sectional ◽  
As Stress ◽  
Health Organization

Background: In the battle against the Coronavirus Disease 2019 (COVID-19) pandemic, medical care staff, especially nurses, are at a higher risk of encountering psychological health issues and distress, such as stress, tension, burdensome indications, and, most importantly, fear. They are also at higher risk of becoming infected and transmitting this virus. In Saudi Arabia, it was noticed that the healthcare workforce suffered from anxiety, and that this more evident in women than men. Objective: This study aimed to assess the knowledge of nurses regarding COVID-19 and the level of anxiety toward the COVID-19 outbreak in the current pandemic situation. Design: A cross-sectional design was used and a validated self-administered online questionnaire with a set of questions related to COVID-19 was distributed to 87 participating nurses. Results: The results showed that more than half of the nurses (71.90%) had an adequate and good knowledge about the causes, transmission, symptoms, treatment, and death rate of COVID-19. The main sources of information for the nurses were social media (51.7%) and the World Health Organization and the Ministry of Health (36.8%). Conclusions: The results allowed the conclusion that, though the nurses had satisfactory knowledge about COVID-19, more than 50% of them experienced mental health issues such as anxiety. To address this, along with providing more knowledge about COVID-19, nurses should be supported in managing their anxiety.

scholarly journals Associations between lifestyle behaviour changes and the optimal well-being of middle-aged Japanese individuals

2021 ◽  
Vol 15 (1) ◽  
Author(s):  
Toshihiro Takao ◽  
Naoki Sumi ◽  
Yoshiyuki Yamanaka ◽  
Sohachi Fujimoto ◽  
Tomoari Kamada
Keyword(s):  
Physical Activity ◽  
Sleep Quality ◽  
Dietary Habits ◽  
Chronic Renal Disease ◽  
Well Being ◽  
Regular Physical Activity ◽  
World Health ◽  
Positive Health ◽  
Lifestyle Behaviour ◽  
Lifestyle Behaviours

Abstract Background Psychological well-being has been associated with reduced mortality rates in both healthy and diseased populations. However, there is considerably less evidence on the effect of lifestyle behaviours on positive health outcomes such as well-being. This study examines the association between lifestyle behaviours and optimal well-being. Methods From a total of 4324 Japanese individuals who participated in an annual health check-up in 2017, this study recruited 2295 participants (mean age: 49.3 ± 8.4 years; female: 54.3%) without a history of cerebrovascular, cardiovascular, or chronic renal disease and not on medication for hypertension, diabetes, or dyslipidaemia. The World Health Organization-Five Well-Being Index (WHO-5) scores were compared to self-reported scores on each of the following items: dietary habits, physical activity, smoking, alcohol consumption, and sleep quality. Logistic regression analysis was used to examine the association between optimal well-being (the top quartile of WHO-5 scores) and individual lifestyle behaviours. The association between change in dietary habits and physical activity from 2016 to 2017 and optimal well-being was also investigated. Results Good dietary habits and regular physical activity were associated with higher raw WHO-5 scores and were positively associated with optimal well-being after adjusting for age, sex, body mass index (BMI), and sleep quality. Raw WHO-5 scores were significantly higher in those who maintained good dietary and physical activity behaviours than in those who did not. Furthermore, maintaining regular physical activity for two years was positively associated with optimal well-being, after adjusting for age, sex, BMI, and sleep quality. Conclusion These results demonstrate that not only currently practising good dietary and physical activity behaviours but also maintaining such behaviours over time is associated with optimal well-being. Maintaining good lifestyle behaviours, particularly regarding physical activity, could potentially improve people’s well-being.

Sign in / Sign up

Export Citation Format

Share Document