scholarly journals PROBLEMS AND PROSPECTS OF CROP INDUSTRY DEVELOPMENT IN THE CONTEXT OF BALANCED USE OF AGRICULTURAL LAND

2021 ◽  
pp. 79-94
Author(s):  
Оksana KUBAI
Keyword(s):  
Land Use ◽  
Agricultural Sector ◽  
Swot Analysis ◽  
Agricultural Land ◽  
Animal Feed ◽  
Raw Materials ◽  
Organic Fertilizers ◽  
Agricultural Producers ◽  
Current State ◽  
Market Management

The article examines the current state and dynamics of development of the crop sector of the agricultural sector of Ukraine as one of the leading in the market management system. The products of the industry are extremely important for the national economy, because they are used as raw materials for the light and food industries, consumed in kind, used for animal feed. The production of plant products is associated with the cultivation of plants and the use of a specific and unique resource - land. However, the concentration of agricultural producers on the production of certain crops with high commercial attractiveness and their subsequent export led to a violation of the requirements of rational land use, which led to problems of socio-economic and environmental nature. Against this background, the most acute issue is the further development of the crop sector in terms of balanced use of agricultural land. The article analyzes the current state of development of the crop industry, namely: the dynamics of sown areas of crops and their structure; the analysis of volumes of production of agricultural products in natural indicators in dynamics is carried out; indicators of economic efficiency of agricultural land use are investigated; the state of mineral and organic fertilizers application to agricultural enterprises is determined; a SWOT-analysis of the development of the crop sector of the agricultural sector of Ukraine was conducted. It is established that this state of affairs requires the direction of the vector of agricultural policy in the direction of balancing the economic and environmental component of the use of agricultural land in order to ensure the preservation and reproduction of their fertility. Perspective directions of ensuring the development of the crop industry in the conditions of balanced use of agricultural lands are offered.

scholarly journals Bioeconomy related perspectives for boosting agriculture development in Romania

2020 ◽  
Vol 14 (1) ◽  
pp. 548-558
Author(s):  
Alina Butu ◽  
Steliana Rodino ◽  
Marian Butu ◽  
Raluca Ion
Keyword(s):  
Agricultural Sector ◽  
Swot Analysis ◽  
Agricultural Land ◽  
Raw Materials ◽  
Waste Materials ◽  
Rural Regions ◽  
Physical Support ◽  
Knowledge Intensive ◽  
Near Future ◽  
Agriculture Development

AbstractSituated at the crossroads between several sectors, from biology, biochemistry, agronomy, management and economy to technology, the bioeconomy represents all uses of bio-resources, whether they come from agricultural land, sea, forest or waste materials. The current bioeconomy strategy of European Union identifies agriculture as one of the sectors mainly supplying biomass. In the last decades, agriculture was constantly transforming towards a knowledge intensive sector. Being almost entirely the physical support for agriculture, the rural regions are expected to become a key player in the development of the bioeconomy activities of the near future. In the modern biobased economies, the rural regions represent more than just a source of raw materials to bioeconomy industries. Future opportunities for the development of the agricultural sector in Romania, thus boosting rural development were identified by conducting a SWOT analysis of the domain through agriculture development.

scholarly journals The essence and role of environmentally friendly agricultural land use in agriculture

2021 ◽  
Author(s):  
I. Kupriyanchyk ◽  
Keyword(s):  
Land Use ◽  
Rural Areas ◽  
Agricultural Sector ◽  
Agricultural Land ◽  
Climatic Conditions ◽  
Agricultural Land Use ◽  
Environmental Constraints ◽  
Agricultural Producers ◽  
Environmental Threats

The article deals with the relationship between economic development and environmental security.With regard to agricultural land use, ensuring environmental security involves optimizing the organization of land use and land use process on the basis of environmental restrictions on environmental pollution and agricultural products. First of all, according to environmental constraints, the possibilities of exploitation of natural resources and taking into account the peculiarities of agroecosystems (natural and climatic conditions, water resources, terrain, land and soil structure, land erosion, etc.) are determined to address food security. On their basis, ecologically balanced operation of agroecosystems is carried out through the formation of ecologically safe land uses, which provide for the optimization of economic activity of agricultural producers, taking into account environmental constraints. The article clarifies the essence and significance of ecologically safe agricultural land use in agriculture, proposes an approach to defining the essence of ecologically safe agricultural land use as a process of land use in the agricultural sector of the economy, which prevents the danger to human health, degradation of land resources, as well as their resilience to environmental threats and risks. The role of ecologically safe agrarian land use in ensuring sustainable development of rural areas and directions of influence of interaction of ecological and economic components of safety of agrarian land use are defined.

scholarly journals Greening of agricultural land use as a major component of organic farming and sustainable development

2020 ◽  
Vol 10 (5) ◽  
pp. 145-149
Author(s):  
T.O. Stepanenko ◽  
O.Ya. Petrenko ◽  
P.F. Tsygikal
Keyword(s):  
Land Use ◽  
Organic Farming ◽  
Agricultural Sector ◽  
Agricultural Land ◽  
Raw Materials ◽  
State Level ◽  
World Market ◽  
Organic Production ◽  
Agricultural Land Use ◽  
Organic Products

In the interests of further development of organic production in Ukraine, it is necessary: to increase the area for the "organic" production through the use of uncontaminated lands; to create conditions for proper stimulation of agricultural producers, reduction of risks of organic production; to work out a system of state certification of organic products, to ensure clear state control over the quality of organic food; to create an appropriate base for the processing organic raw materials; to promote the competitiveness of domestic "organic" in the world market. Therefore, when greening agricultural land use as a basis for the development of organic farming, it is advisable to determine the optimal areas at the state level, primarily from an ecological point of view, involved in agricultural land turnover. To develop mechanisms for their most cost-effective use and provide the most favorable conditions for preserving the ecological and economic potential of agricultural land. We see the main goals of greening of agricultural production in the greening of social production, including the agricultural sector by greening its individual components, which are combined into a single system. Greening technological and management solutions are undoubtedly important. The priority tasks of greening agricultural land use as the main component of organic farming include strengthening environmental safety; reducing the man-made load on natural biocenoses; rational use of natural resources; preserving, reproducing and increasing soil fertility; introducing energy-saving waste-free production technologies; increasing the production of environmentally friendly organic products.

Development of the biofuel industry as a determinant of sustainable development of Ukraine

Ekonomika APK ◽  
2021 ◽  
Vol 316 (2) ◽  
pp. 71-81
Author(s):  
Grygorii Kaletnik ◽  
Natalia Pryshliak
Keyword(s):  
Swot Analysis ◽  
Agricultural Land ◽  
Raw Materials ◽  
Biofuel Production ◽  
Practical Significance ◽  
Current State ◽  
Biofuel Industry ◽  
The World ◽  
Analysis And Synthesis ◽  
Production Industry

The purpose of the article is to form scenarios for the development of the biofuel market in Ukraine and to substantiate the ways of their implementation. Research methods. In the course of the research, dialectical methods of cognition of processes and phenomena, analysis and synthesis were used to study the modern biofuel market in Ukraine and compare it with world trends; empirical – for a comprehensive assessment of the current state of biofuel production in Ukraine; scenario analysis – to determine possible ways for the development of the biofuel market in Ukraine and the related state policy for the development of its production; SWOT analysis – to determine the strengths and weaknesses of the internal environment, as well as the opportunities and threats of the external environment in the field of biofuel production in Ukraine; scientific abstraction – to summarize the results, the formation of conclusions and the own development of the biofuel production industry in Ukraine. Research results. The assessment of biofuel production in the world has been carried out and the main types of raw materials for its production have been identified. Scenarios for the development of the biofuel production industry in Ukraine have been substantiated. The volume of areas to achieve the goals of Ukraine in the consumption of biofuel in accordance with the scenarios has been calculated. Comparison of the production and export of corn and wheat by major producers in the world have been conducted. The calculation of the volume of biofuel production from lands that are not split in Ukraine has been carried out. The yields of the main agricultural crops for biofuel production in the main producing countries or exporters of agricultural products have been analyzed, as a result of which it has been determined that Ukraine is not in the leading positions in one of the crops grown. As a result of the SWOT analysis, the key needs of Ukraine in the development of the biofuel industry have been identified. Scientific novelty. The ways of developing the biofuel industry without reducing the export potential of Ukraine are proposed. They consist in using the potential of unused agricultural land and in increasing the efficiency of agricultural production, in particular, increasing yields. Practical significance. The applied significance of the results is considered as the basis for the formation of a strategy for the development of the biofuel industry in Ukraine. Tabl.: 8. Figs.: 1. Refs.: 22.

MACHINE-TECHNOLOGICAL STATIONS TAKING INTO ACCOUNT HISTORICAL EXPERIENCE AS ONE OF THE DIRECTIONS OF DEVELOPMENT OF THE MARKET OF ARGO-TECHNOLOGICAL WORKS AND SERVICES

2017 ◽  
Author(s):  
Liudmyla Yefimtseva ◽  
Keyword(s):  
Agricultural Sector ◽  
Agricultural Land ◽  
Full Range ◽  
Present Stage ◽  
Agricultural Commodity ◽  
Agricultural Producers ◽  
Historical Experience ◽  
Small Areas ◽  
Agricultural Enterprises ◽  
Average Size

The article examines the historical experience of the creation and operation of machine-technological stations, taking into account the peculiarities of their development in each period of their activities. The advantage of creation of machine-technological stations at city united territorial communities at the present stage as one of means of the maintenance of agricultural commodity producers from the area of the earths to 500 hectares of a full complex of technical means is outlined, the growth of which will contribute to the development of the market of agro-technological works and services. Among the main advantages - the proximity of technical means to the agricultural lands of farmers is a significant factor, given that the average size of the united territorial community is about 225 km2. In addition, the newly created machine-technological stations, whose activities will be aimed at working with small areas of agricultural land, will be equipped with appropriate technical means, which will save money. Restraining factors of development of machine-technological stations at the present stage are revealed, among which the main ones are limited financial resources at the stage of their creation, insufficient level of state support, lack of integration of machine-technological stations with agricultural enterprises that are consumers of their services. It is proposed to create a fund to support the newly created machine- technological stations at the city's united territorial communities to provide start-up capital in the form of interest-free loans on a competitive basis, which can be used for investment in technical means and equipment, working capital or expansion of agro-technological works. In addition, the improvement of programs of financial support for agricultural producers will promote the development of machine-technological stations in the agricultural sector. The implementation of the proposed proposals will contribute to the development of the market of agro-technological works and services in the direction of providing agricultural producers of small forms of management with a full range of quality technological services in a timely manner.

STATE AND PROSPECTS OF PROCESSING OF SECONDARY RAW MATERIALS OF WINE-MAKING IN UKRAINE

2021 ◽  
Vol 15 (1) ◽  
Author(s):  
L. Osipova ◽  
O. Radionova ◽  
L. Tkachenko ◽  
T. Abramova
Keyword(s):  
Agricultural Land ◽  
Animal Feed ◽  
Raw Materials ◽  
Acid Soil ◽  
Biologically Active ◽  
Limiting Factor ◽  
Wine Making ◽  
Secondary Raw Materials ◽  
Use Of Resources ◽  
Wide Range

The analysis of the current state of processing of secondary raw materials of wine-making in Ukraine is given. It is proved that the latter is a rich source of biologically active compounds, including phenolic ones, which makes it possible to use it for the production of a wide range of products (raccoon, polyphenol extracts, tartaric acid, beverages, fertilizers, grape oil, cake, vitamin D, animal feed, food powder, abrasives) with high consumer value for various industries: food, pharmaceutical, perfume and cosmetics, chemical, feed, etc. In the light of modern research, the role of phenolic compounds as essential nutrition factors that cannot remain out of the field of view of physiologists, pharmacologists, and food hygiene specialists is shown. However, currently in Ukraine there are no specialized enterprises for complex processing of secondary raw materials of winemaking; traditional technologies are not effective from a technological, economic and environmental point of view, which indicates not rational use of resources and loss of material resources; there are no systematic studies on physical and chemical, microbiological, Toxicological composition in order to determine the optimal direction of its use. A limiting factor is also the lack of comparative analysis of innovative domestic and foreign technologies for processing secondary raw materials of winemaking. In the vast majority of cases, in particular, combs and pomace are taken out of control to agricultural land without special treatment, which leads to acid soil erosion and pollution of the environment with metabolites of micromycetes, increasing one of the global problems of mankind-environmental. At the present stage of technological development, there are a number of innovative developments in the field of processing secondary raw materials, in particular grape pomace, in order to obtain biologically active additives, the limiting factor for the introduction of which is the lack of domestic and expensive imported equipment. A promising way to solve the existing problems is to create a mechanism that will unite the interests of wineries (producers of secondary raw materials of winemaking), processing enterprises (producers of products from secondary raw materials of winemaking), scientists and potential consumers of innovative products. Consolidation of the above-mentioned institutions and enterprises is possible by creating clusters for the development and implementation of innovative technologies and equipment

Analyzing taxpayer support for the Krasnodar Krai's agricultural sector

2021 ◽  
Vol 19 (8) ◽  
pp. 1457-1476
Author(s):  
Valentina L. ZAZIMKO ◽  
Nadezhda V. SEDYKH
Keyword(s):  
Regression Analysis ◽  
Agricultural Sector ◽  
Positive Impact ◽  
Raw Materials ◽  
Agricultural Products ◽  
Agricultural Producers ◽  
Krasnodar Krai ◽  
Correlation And Regression Analysis ◽  
Budget Support ◽  
The Government

Subject. This article analyzes the implementation of the government programme of the Krasnodar Krai, Development of Agriculture and Regulation of Markets for Agricultural Products, Raw Materials and Food. Objectives. The article aims to assess the measures of budget support for the agricultural sector of the Krasnodar Krai. Methods. For the study, we used a correlation and regression analysis of official statistics. Results. The article finds that the government programme of the Krasnodar Krai, Development of Agriculture and Regulation of Markets for Agricultural Products, Raw Materials and Food has a positive impact on the progress of production in the agriculture of the region, but it does not contribute to the growth of investment in the industry. Conclusions. It is necessary to move from targeted support for individual agricultural producers to the creation of a modern sectoral infrastructure.

scholarly journals The Evaluation of Agricultural Land Use Sustainability in the Post-Socialist Camp Countries: Methodological and Practical Aspects

2021 ◽  
Vol 13 (2) ◽  
pp. 59-78
Author(s):  
Olena Kotykova ◽  
Mykola Babych
Keyword(s):  
Land Use ◽  
Agricultural Land ◽  
Sustainable Use ◽  
Correct Selection ◽  
Agricultural Land Use ◽  
Current State ◽  
Definition Of ◽  
The Given ◽  
Selection Of ◽  
Integral Indicator

An effective implementation of the sustainable use of agricultural land program is impossible without reliable results of the current state of the problem. In this sense, the correct selection of indicators and methods for determining the level of stability is important. The authors proposes the definition of the agricultural land use sustainability integral indicator based on three methodological approaches: the construction of the indicators system, each of them reflects some aspects of the land use sustainability at the macro level (according to the specific issues); the construction of the integral indicator for comparing the countries’ land use sustainability. According to the given methods it has been proved that agricultural land use in the countries of the post-socialist camp has a positive dynamics, but the sustainability indicators for all indicators have not achieved yet. This study was supported in part by the Erasmus SUPPA program – Jean Monnet Associations Application No 611556-EPP-1-2019-1-UA-EPPJMO-SUPPA.

scholarly journals Strategi Pengembangan Lada (Studi Kasus Kelompok Tani Indatu di Desa Blang Panyang Kecamatan Muara Satu Kota Lhokseumawe)

2017 ◽  
Vol 2 (3) ◽  
pp. 142-155
Author(s):  
Auzan Syahmi ◽  
Irwan Irwan ◽  
Romano Romano
Keyword(s):  
Development Strategy ◽  
Swot Analysis ◽  
Agricultural Land ◽  
Raw Materials ◽  
Factors Affecting ◽  
Pests And Diseases ◽  
Factors Analysis ◽  
Strategic Factors ◽  
Rot Disease

Abstrak . Lada merupakan salah satu  tanaman rempah-rempah yang berasal dari tanaman perkebunan yang sangat terkenal dahulu di Aceh. Khususnya Petani lada di Aceh saat ini sudah mulai memperhatikan lada untuk dikembangkan dengan tujuan meningkatkan pendapatan dan kesejahteraan. Dengan kata lain, Lada menjadi komoditi primadona yang banyak diminati di perdagangan dunia. Karena berbagai negara menggunakan lada ini sebagai bumbu dapur masakan. Disisi lain disebabkan berkembangnya usaha makanan, berkembangnya industri farmasi, kosmetika yang menggunakan lada sebagai salah satu bahan baku, meningkatnya konsumsi dunia, konsumsi dalam negeri semakin meningkat dengan bertambahnya produk-produk industri makanan berbasis lada. Akibat permintaan lada yang tinggi menyebabkan terjadinya masalah bagi petani Aceh dalam keterbatasan produksi lada. Salah satunya lahan pertanian dikonversikan menjadi non pertanian seperti perumahan, gedung dan pertokoan. Sehingga lahan pertanian menjadi berkurang dan menjadi masalah bagi petani lada sendiri dalam mengembangkan lada. Penyebab masalah lain juga yang akibat hama dan penyakit terutama penyakit layu, penyakit keriting daun serta penyakit busuk pangkal batang. Tujuan Penelitian untuk mengetahui faktor-faktor yang diperhatikan pada pengembangan lada, serta mengetahui strategi pengembangan lada yang tepat. Metode Penelitian yang digunakan adalah metode studi kasus. Teknik Pengumpulan data digunakan dengan pendekatan wawancara. Hasil analisis  menunjukkan faktor internal yang  mempengaruhi usaha pengembangan lada adalah bibit, pestisida, sumber daya alam, pupuk, dan sumber daya manusia. Sedangkan faktor eksternal yang mempengaruhinya adalah pemerintah, pasar, harga, pesaing, hama dan penyakit. Berdasarkan hasil analisis SWOT didapatkan nilai IFAS (Internal Strategic Factors Analysis Summary)  sebesar 1,756 dan EFAS (Eksternal Strategic Factors Analysis Summary)  sebesar 2,773 berada pada kuadran I , maka  strategi pengembangan yang cocok untuk strategi pengembangan lada adalah  strategi agresif  yang artinya usaha tersebut sangat dimungkinkan untuk terus berkembang, meningkatkan pertumbuhan dan meraih kemajuan secara maksimal, dimana strategi agresif ini merupakan kondisi yang sangat menguntungkan, peluang dan kekuatan begitu besar sehingga pelaku usaha bisa memanfaatkan peluang dan kekuatan yang ada secara maksimal.Strategy of pepper development (case study of indatu farmer group in blang panyang village sub-district estuary one, Lhokseumawe City) Abstract. Pepper is one of the most popular herbs from Aceh plantations. Especially pepper farmers in Aceh are now starting to pay attention to pepper to be developed with the aim of increasing income and welfare. In other words, Pepper became the most popular commodity in the world trade. Because various countries use this pepper as a spice cooking kitchen. On the other hand, due to the development of food business, the development of pharmaceutical industry, cosmetics using pepper as one of the raw materials, the increasing of world consumption, domestic consumption is increasing with the increase of pepper based food industry products. As a result of high pepper demand causes problems for Acehnese farmers in the limitations of pepper production. One of them agricultural land converted into non-agricultural such as housing, buildings and shops. So that agricultural land becomes reduced and become a problem for pepper farmers themselves in developing pepper. Other causes of problems are also caused by pests and diseases, especially wilt disease, leaf curling disease and stem rot disease. Research Objectives to determine the factors that are considered in the development of pepper, as well as to know the appropriate pepper development strategy. The research method used is case study method. Technique Data collection is used with interview approach. The results of the analysis show that the internal factors affecting pepper development are seeds, pesticide, natural resources, fertilizer and human resources. While on external factors that include government, markets,prices, competitors,pest and diseases. Based on the result of SWOT analysis, the value of IFAS (Internal Strategic Factors Analysis Summary) of 1.756 and EFAS (External Strategic Factors Analysis Summary) of 2.773 are in quadrant I, then a suitable development strategy for pepper development strategy is aggressive strategy which means the business is very possible To continue to grow, to increase growth and to achieve maximum progress, where aggressive strategy is a very favorable condition, opportunities and strength so large that business actors can take advantage of opportunities and strengths that exist maximally.

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