scholarly journals Identification of Chemical Compounds from Nipah (Nypa fruticans Wurmb.) Endosperm

2020 ◽  
Vol 20 ◽  
pp. 03002
Author(s):  
Maria Dewi Astuti ◽  
Khairatun Nisa ◽  
Kamilia Mustikasari

The identification of chemical compounds in Nipah (Nypa fruticans Wurmb) endosperm has been done. The extraction of chemical compounds in Nipah endosperm has been done using the maceration method with heating and followed with absorbs-desorbs on active carbon given ethanol fraction. The result obtained was a brownish-yellow fraction. The phytochemical screening test did on endosperm and ethanol fraction. Phytochemical screening results showed that the Nipah endosperm contains phenolic, tannin, flavonoid, and saponin compounds, while the ethanol fraction of Nipah endosperm did not contain alkaloid, flavonoid, steroid, triterpenoid, phenolic, tannin, and saponin compounds. Based on UV-vis, IR, and GCMS spectra, the ethanol fraction contains of furfural compounds.

2019 ◽  
Vol 2 (1) ◽  
pp. 97-100
Author(s):  
Rizki Damayanti ◽  
Ria Ervilita

Telah dilakukan uji skrining fitokimia terhadap batang Myristica fragrans. Uji fitokimia yang dilakukan diantaranya adalah alkaloid, flavonoid, fenolik, saponin, dan terpenoid/ steroid. Hasil uji skrining fitokimia ekstrak etanol batangMyristica fragrans menunjukkan adanya kandungan flavonoid, saponin dan terpenoid/ steroid. Hasil skrining fitokimia pada ekstrak etil asetat menunjukkan adanya falvonoid dan terpenoid/ steroid sedangkan pada ekstrak n-heksana menujukkan adanya senyawa terpenoid/ steroid. Senyawa-senyawa kimia yang tidak terdapat pada ketiga ekstrak dengan variasi pelarut daun Myristica fragrans adalah senyawa alkaloid dan fenolik.   Phytochemical screening tests on the stem of Myristica fragrans have been carried out. Phytochemical tests were included alkaloids, flavonoids, phenolics, saponins, and terpenoids/steroids. The results of the phytochemical screening test of ethanol extract from the stem of Myristica fragrans showed the presence of flavonoids, saponins and terpenoids/steroids. The results of phytochemical screening on ethyl acetate extract showed phalvonoid and terpenoids/steroids whereas n-hexane extract showed terpenoids/steroids. Chemical compounds which were not found in the three extracts with a variety of solvent leaves Myristica fragrans were alkaloid and phenolic compounds.


Author(s):  
Novia Rahayu ◽  
Firgian Ardigurnita

Katuk leaves are known as vegetables that are rich in nutrients in several regions in Indonesia. In addition, it has the potential as an herbal medicine that needs to be developed based on its chemical compound content. The groups of chemical compounds contained in plants can be analyzed using a phytochemical screening test. Phytochemical screening was carried out on katuk leaf extract samples obtained through the maceration method using methanol solvent which was then concentrated using a rotary evaporator. Phytochemical screening test consisted of phenolic, tannin, flavonoid, saponin, triterpenoid, steroid, and alkaloid screening. Furthermore, the test results will be used as a basis for researchers in developing the potential of katuk leaves as herbs to reduce fat content in poultry product. The class of compounds, especially flavonoids, saponins, and tannins has a role in reducing fat accumulation. The test results showed  that the positive katuk leaf extract contained moderate amounts of phenolic compounds, tannin, flavonoids, saponins, triterpenoids, and alkaloids. That is, katuk leaves have the potential as an herb that can reduce fat levels in poultry products.


2017 ◽  
Vol 15 (1) ◽  
pp. 1
Author(s):  
Sari Setianingsih ◽  
Rudi Kartika ◽  
Partomuan Simanjuntak

This study was started by extraction of Eucalyptus deglupta Blume. Using organic solvent   (n-hexane, ethyl acetate, ethanol and water) followed by phytochemical screening and toxicity test using Brine Shrimp Lethality Test (BSLT) method. Isolation and identification of chemical compounds contained in the fraction were done by column chromatography and Gas Chromatography-Mass Spectrometry (GC-MS) analysis. Phytochemical screening revealed the presence of alkaloids, flavonoids, steroids and phenolics in the extract. Toxicity test results showed that the ethyl acetate extract was potentially active with LC50 value of  617.95 ppm. The extract was continued to isolation stage and gave fraction EKEA-3.1 with LC50 value of 2759.93 ppm. Identification of chemical compounds in EKEA-3.1 with KG-MS analysis showed that EKEA-3.1 was suspected to be Stigmastan-3,5-diene.


2021 ◽  
Vol 3 (2) ◽  
pp. 124-126
Author(s):  
Jhon Patar Sinurat ◽  
Suci Wulandari ◽  
Rinaldo Berutu

Phytochemical screening test proved that the extract of Reeds (Imperata cylindrica) contained phenolic compounds tested using 5% FeCl3 reagent. Antibacterial test using agar diffusion method against Reeds extract in DMSO solvent. The phenolic compounds obtained from the saputangan leaves Reeds extract were 36.96 grams after undergoing maceration. Reeds extract of phenolic compounds with concentrations (200; 100; 50 and 25 ppm) had strength antibacterial where the average inhibition zone of Staphylococcus aureus bacteria was 10.0 mm and the average inhibition zone was at Escherichia coli bacteria measuring 10.3 mm.


2019 ◽  
Vol 7 (3) ◽  
Author(s):  
Ferry Vernando Hutabarat ◽  
Farah Diba ◽  
Lolyta Sisillia

The aim of the research was to examine the antifungal activity and the most effective concentration of teak bark (Tectona grandis Linn F) extract in inhibiting wood decay fungi Schizophyllum commune Fries. Teak bark was derived from BKPH Ledok, Sambong district, Blora Regency, West Java. The Teak bark made into particle with size pass of 40 mesh and retained 60 mesh. Then one kilogram of teak bark particle was maceration with 10 liter of aquadest. The extract then mixes with potatoes dextrose agar (PDA) with several concentration i.e. 0%, 0.25%, 0.5%, 0.75% and 1% and pour into petri dish. One isolate of Schizophyllum commune was put in the center of PDA in each petri dish then incubated for nine days. The bioactive compound of extract teak bark was evaluation used phytochemical screening. Result of the research showed that teak bark extract at concentration 0.25% and 0.5% has antifungal activity values was 27.98% and 40.38% and categorized as medium inhibition growth of S. commune. Meanwhile at concentration 0.75% and 1% the AFA values was 59.94% and 65.51% categorized as strong inhibition growth of S. commune. The bioactive compounds from phytochemical screening test were alkaloid, flavonoid, terpenoid, fenolik, antrakuinon, and saponin. The extract of teak bark with concentration 0.75% and 1% are the most effective concentrations in inhibiting the growth of wood decay fungi S. commune Fries.Keywords : antifungal, phytochemical screening test, Schizophyllum commune, Tectona grandis


ALCHEMY ◽  
2014 ◽  
Author(s):  
Dewi Yuliani ◽  
Elok Kamilah Hayati ◽  
Tri Kustono Adi

<p>Black cumin (Nigella sativa, L.) is a plant with a lot of advantages. Many research have been conducted on this plant and most of them use nonpolar, such as petroleum ether and chloroform, as a solvent in extraction process. In this research, extraction of black cumin using ethanol was applied.Black cumin extraction started with maceration using ethanol p.a. and partition using chloroform (1:1). The antioxidant activity of ethanol fraction of black cumin was examined by DPPH method. To identify the composition, phytochemical screening, including test for terpenoid, flavonoid, saponin, tannin and alkaloid, was also conducted.The result showed that the scavenging ability on DPPH method was 22.483% with IC50 2743.59. Phytochemical screening on ethanol fraction showed the presence of flavonoid, tannin and alkaloid. The study concluded that polar fraction of black cumin has small antioxidant activity.</p>


2019 ◽  
Vol 5 (1) ◽  
pp. 143-154
Author(s):  
Noval Noval ◽  
Iwan Yuwindry ◽  
Dahlia Syahrina

Bundung plants (Actinuscirpus Grossus) are widely spread in Borneo and used by society empirically as antimicrobials. Nevertheless, the use of Bundung plants as traditional medicine has not been equipped with convincing data, because there is no research that is related to the plants. In order to the use of the plants accountable, it is necessary to conduct research about phytochemical screening studies and tests the antimicrobial activity of ethanol extract of Bundung plants to staphylococcus aureusandEschericia Coli bacteria. Moreover, extraction does with maceration method. Secondary metabolite groups which are contained in the ethanol extract of Bundung plants were determined qualitatively using several of phytochemical reagents. The result of phytochemical screening test showed that ethanol extract of Bundung plants contains a group of secondary metabolites; namely flavonoid, tannin, saponin, phenolic, steroid and terpenoid. The method that was used to test antimicrobial activity to Staphylococcus aureusandEschericia Coli bacteria was a liquid dilution method with variations in extract concentration of 0,5%, 1%, 2%, 4% and 8% by considering at the clarity of each sample. The result of antimicrobial activity of liquid dilution to bacteria had inhibition at all concentrations and the biggest inhibitory activity was shown at concentration 8% with the clearest level and the MIC grade of the test is at a concentration of 1%. Based on the findings, it can be concluded that ethanol extract of Bundung plants has the potential of activities of an antimicrobial, especially from secondary flavonoid metabolites.


2017 ◽  
Vol 6 (10) ◽  
pp. 1718 ◽  
Author(s):  
Baljinder Singh ◽  
Rajiv Sharma ◽  
Kalia A.N. ◽  
Vijender Kumar

Sesbania sesban is a small perennial tree with woody stems, yellow flowers which is commonly known as Rawasan, family Leguminosae, is one of the restorative plant for inflammatory rheumatic conditions. This study on identification and characterization of isolated chemical compounds from n-butanol extract of root and stems of the plant S. sesban. This research is continued from previous research which is done by preliminary phytochemical screening and biological evaluations of extracts. The n-butanol extract was selected for compound isolation with column chromatography and identified by UV-VIS Spectrophotometer, FTIR, Mass and NMR Spectroscopic analysis. The results showed the isolated compounds identified as β-Sitosterol and Kaempferol.


2021 ◽  
Vol 17 (1) ◽  
pp. 27
Author(s):  
Dini Nur Hakiki ◽  
Athiefah Fauziyyah ◽  
Sri Wijanarti

<p>Bligo (<em>Benincasa hispida</em>) merupakan tanaman yang tumbuh di daerah tropis dan subtropis. Buah bligo mengandung senyawa-senyawa aktif antara lain flavonoid, glikosida, karoten, vitamin, mineral, dan asam uronat. Penelitian di bidang farmakologi telah mengungkapkan bahwa buah bligo memberikan efek kesehatan, antara lain <em>antidepressant</em>, ansiolitik, antioksidan, antiinflamatori, diuretik, antidiabetik, dan antimikrobia. Namun penelitian di Indonesia mengenai kulit bligo masih sangat terbatas. Penelitian ini bertujuan untuk melakukan aktivitas antioksidan dan <em>screening</em> fitokimia pada kulit bligo. Kulit bligo dikeringkan kemudian digiling menjadi bubuk ukuran 100 mesh. Pengujian yang dilakukan adalah uji aktivitas antioksidan menggunakan DPPH, dan uji <em>screening</em> fitokimia kualitatif menggunakan LC-MS/MS QTOF. Aktivitas antioksidan pada kulit bligo adalah kelas medium dengan nilai IC<sub>50</sub> 6,91 mg/mL. Dari hasil analisis LC-MS/MS QTOF diketahui bahwa kulit bligo mengandung 36 senyawa, dengan 5 senyawa dominannya adalah adenosin; polidatin; 7-(4-hidroksi-3-metoksifenil)-l-(4-hidroksifenil)-4E,6E-heptadien-3-on; morasin C; dan kushenol S. Hasil karakterisasi yang diperoleh menunjukkan bahwa kulit bligo berpotensi sebagai senyawa aktif.</p><p><strong></strong><strong>Antioxidant Activity and Phytochemical Screening of Peel Bligo (<em>Benincasa hispida</em>). </strong>Bligo (<em>Benincasa hispida</em>) is a plant that grows in tropical and subtropical regions. Bligo fruit contains active compounds such as flavonoids, glycosides, carotene, vitamins, minerals, and uronic acid. Research in the field of pharmacology has revealed that bligo fruit has health effects, including antidepressants, anxiolytics, antioxidants, anti-inflammatory, diuretics, antidiabetic, and antimicrobials. However, research on bligo peel is very limited. This study aims were to carry out antioxidant activity and phytochemical screening of bligo peel characteristics. Bligo’s peel was dried and ground into 100 mesh powder. Then antioxidant activity test using DPPH, and qualitative phytochemical screening test using LC-MS/MS QTOF were conducted. The bligo peel is medium class of antioxidant activity with IC<sub>50</sub> value was 6.91 mg/mL. From the results of LC-MS/MS QTOF analysis it was known that bligo skin contained 36 compounds, with 5 dominant compounds, namely adenosine; polydatin; 7-(4-hydroxy-3-methoxyphenyl)-1-(4-hydroxyphenyl)-4E, 6E-heptadien-3-one; moracin C; and kushenol S. The results of the characterization showed that bligo skin has the potential as a source of active compounds for further utilization.</p>


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