scholarly journals PENGENALAN TEKNOLOGI EKSTRAKSI ZAT WARNA ALAM UNTUK PEWARNA ALAMI BATIK DI UKM BATIK TULIS “KEBON INDAH”, BAYAT, KLATEN

2021 ◽  
Vol 3 (2) ◽  
pp. 101-108
Author(s):  
Achmad Chafidz ◽  
Ajeng Yulianti Dwi Lestari

Batik Tulis is one of traditional Indonesian culture that must be preserved. UKM Batik Tulis “Kebon Indah” is one of Batik Tulis or Cap industries that uses natural dyes for coloring the Batik. This UKM is located in Desa Kebon, Bayat, Klaten. As a traditional UKM, of course there are many problems that must be solved. This community service activity aims to identify the existing problems and provide solutions or ideas to further develop UKM Batik Tulis “Kebon Indah” especiallly in terms of the production process of Batik Tulis. Additionally, also to introduce natural dye extraction process technology for better coloring results the Batik Tulis. This service community was carried out by interview, direct observation, and presentation/counseling methods. From this community service activity, the members of UKM Batik Tulis “Kebon Indah” have obtained new knowledge about the natural dye extraction process technology. Additionally, several recommendations to solve the current problems have been conveyed to the UKM, such as: pretreatment of raw natural coloring sources and application of natural dye extraction process technology on the production process of the Batik Tulis.

2021 ◽  
pp. 545
Author(s):  
Roswiyani Roswiyani ◽  
Jennifer Amanda

The Covid-19 pandemic has caused various impacts on the community's economy, especially for Usaha Mikro, Kecil, dan Menengah (UMKM) owner. Various impacts felt by the UMKM owner have affected their psychological health such as the emergence of stress, anxiety, fear, and symptoms of depression. Therefore, this Pengabdian Kepada masyarakat (PKM) activity aims to help UMKM to be able to maintain psychological health in stressful situations during the pandemic. The implementation of this community service activity is carried out online. The implementation of PKM is held in the form of an interactive webinar through the presentation of material related to stress and its management. The activity was attended by a psychologist, accompanying students, and two owners of UMKM. Based on the implementation of community service activities, it can be concluded that providing education around stress-management could help participants gain new knowledge about stress and also able to experience the benefit of stress-management technique such as relaxation exercises that could manage the stress they experience.Pandemi Covid-19 telah menimbulkan berbagai dampak pada perekonomian masyarakat terutama pada pengusaha Usaha Mikro, Kecil, dan Menengah (UMKM). Beragam dampak yang dirasakan oleh pengusaha UMKM telah mempengaruhi kesehatan psikologis seperti timbulnya stres, cemas, rasa takut, dan gejala depresi. Oleh karena itu kegiatan Pengabdian Kepada Masyarakat (PKM) ini bertujuan untuk membantu pengusaha UMKM tetap dapat menjaga kesehatan psikologis dalam situasi stres di masa pandemi. Pelaksanaan kegiatan pengabdian kepada masyarakat ini dilaksanakan secara daring. Pelaksanaan PKM diselenggarakan dalam bentuk webinar secara interaktif melalui pemaparan materi terkait stres dan cara pengelolaannya. Kegiatan dihadiri oleh seorang psikolog, mahasiswa pendamping, dan dua pengusaha UMKM. Berdasarkan pelaksanaan dari kegiatan pengabdian kepada masyarakat, dapat disimpulkan bahwa pemaparan materi terkait stres membantu peserta memperoleh pengetahuan baru mengenai stres. Kemudian latihan relaksasi yang dilakukan pada saat webinar ditemukan bermanfaat untuk mengelola stres yang dialami oleh para peserta.


2018 ◽  
Vol 3 (1) ◽  
pp. 50
Author(s):  
Choirun Nisak Aulina

The purpose of this community service is to increase the knowledge of teachers and parents about the importance of Clean and Healthy Behaviour (PHBS). Clean and healthy behavior is also a set of behaviours practiced by learners, teachers and the school environment community on the basis of awareness so that independently able to prevent disease, improve health, and play an active role in creating a healthy environment. This community service activity is carried out in kindergarten of Aisyiyah 6 and kindergarten of Riadhus Sholihin at Kecamatan Candi Sidoarjo. The Method used in implementing this community service undertaken to solve the existing problems for those partner schools, such as 1) Workshop on integrating the implementation of Clean and Healthy Behaviour (PHBS) in learning activities, 2) parenting activities about healthy food for children. The result of this community service activity is a school regulation which contains about eight indicators of school PHBS implementation, scheduling five supporting activities of school PHBS implementation, and children not snacking haphazardly.


Author(s):  
Mariana Lewier ◽  
Romilda Arivina Da Costa

Abstrak: Penguatan literasi di sekolah merupakan sebuah upaya yang dilakukan dengan melibatkan guru dan siswa secara menyeluruh dengan tujuan agar sekolah menjadi sebagai organisasi pembelajaran yang warganya literat secara sadar dan bertanggung jawab.  Hal ini bersejalan dengan kemampuan yang diharapkan, yakni agar para siswa mampu mengakses, memahami, dan menggunakan sesuatu secara cerdas melalui berbagai aktivitas membaca, menulis, menyimak, dan berbicara. Berpijak dari realitas minimnya akses literasi yang berdampak pada rendahnya minat baca-tulis di masyarakat Indonesia, kegiatan pengadian kepada masyarakat ini difokuskan pada peningkatan kecapakan guru dan siswa dalam berliterasi yang berbasis pada kearifan lokal serta penekanan pada pentingnya literasi dalam bingkai etnokomunikasi. Kegiatan dalam bentuk ceramah diselingi pentas seni bahasa dan sastra ini diikuti oleh guru, siswa, dan komunitas seni SMA Negeri 50 Maluku Tengah. Hasil yang dicapai menyasar pada pemahaman dan penyeragaman persepsi tentang pentingnya penguatan literasi dengan menjadikan guru sebagai pionir literasi di sekolah. Para peserta mendapatkan pengetahuan dan pengalaman baru dalam hal alih wahana serta konsep etnokomunikasi sehingga mampu mengeksplorasi kekayaan budaya lokal sebagai wujud jati diri yang mengandung beragam kearifan lokal. Kata kunci: penguatan literasi, kearifan lokal, etnokomunikasi   Abstract: Strengthening literacy in schools is an effort made by involving teachers and students as a whole with the aim that schools become learning organizations whose citizens are literate consciously and responsibly. This is in line with the expected abilities, namely so that students are able to access, understand, and use things intelligently through various reading, writing, listening, and speaking activities. Based on the reality of the lack of access to literacy which has an impact on the low interest in reading and writing in Indonesian society, this community service activity is focused on increasing the skills of teachers and students in literacy based on local wisdom and emphasizing the importance of literacy in an ethnocommunication frame. The activity in the form of lectures interspersed with language and literary arts performances was attended by teachers, students, and the arts community of SMA Negeri 50 Central Maluku. The results achieved are aimed at understanding and uniform perception of the importance of strengthening literacy by making teachers as literacy pioneers in schools. The participants gained new knowledge and experience in terms of vehicle transfer and the concept of ethnocommunication so that they were able to explore the richness of local culture as a form of identity that contains a variety of local wisdom. Keywords: literacy strengthening, local wisdom, ethnocommunication


2020 ◽  
Vol 2 (3) ◽  
pp. 268-275
Author(s):  
Suparmin Suparmin ◽  
Halimatus Sa’diyah ◽  
Anas Zaeni ◽  
Tajidan Tajidan

This community service activity was carried out in Pringgarata Village, Pringgarata District, Central Lombok Regency in August 2019. This community service activity uses field learning methods which are strengthened by demonstrations of local commodity development and assisted by experts processing soybeans into soy milk and dregs. soybeans become naget. Based on the results of community service activities regarding agro-industrial development based on local commodities, it can be concluded that: 1) The extension participants have given positive responses to all stages of the activity which is indicated by the seriousness of the participants in listening and discussing existing problems and participating actively in the demonstration of making agro-industry products, 2) In general, extension participants have acquired knowledge and skills in producing from agro-industry unit products, and 3) The next suggestion is to help increase household income at extension sites and at the same time encourage farmers to provide raw materials for agro-industrial development hence an active role from the government and related parties in policy makers is needed to implement a model of income generation program through community empowerment that has been carried out through activities outreach


2021 ◽  
Vol 3 (2) ◽  
pp. 194
Author(s):  
Eva Amalijah ◽  
Novi Andari ◽  
Maulidah Narastri

Tujuan kegiatan Pengabdian Masyarakat ini adalah untuk meningkatkan produktivitas kearifan lokal terutama kerajinan tangan tas rajut menjadi komoditas bangsa yang dapat menjadi salah satu potensi identitas kebangsaan. Kreativitas melalui kerajinan tangan dengan mengangkat kearifan lokal dikembangkan agar terbentuk menjadi UMKM yang kuat. Premium Crochet & Leather Bag Tatti Crochet diproduksi di kota Malang sudah memiliki ciri khas, namun tidak dapat berkembang karena produktivitasnya terhambat karena tidak memiliki sarana produksi yang memadai. Pendekatan yang diberikan untuk memberikan bantuan kepada produsen tas rajut ini adalah dengan memberikan bantuan berupa sarana produksi untuk mendukung permintaan pelanggan menjadi lebih cepat dengan harga yang tetap dapat bersaing di pasaran. Hasil yang dicapai dari pemberian bantuan sarana produksi berupa alat jahit kulit ini adalah percepatan proses produksi dan penekanan harga jual produk sehingga dapat memiliki daya saing yang kuat. The purpose of this Community Service activity is to increase the productivity of local wisdom, especially knitting bag handicrafts, to become a national commodity that can become a potential national identity. Creativity through handicrafts by raising local wisdom is developed to form a strong MSME. Premium Crochet & Leather Bag Tatti Crochet produced in the city of Malang already has a characteristic but cannot develop because its productivity is hampered because it does not have adequate production facilities. The approach given to aid this knitting bag manufacturer is to aid in the form of production facilities to support customer demand faster at prices that can still be competitive in the market. The results achieved from the provision of production facilities in the form of leather sewing equipment are the acceleration of the production process and the suppression of the selling price of the product so that it can have a strong competitiveness.


2018 ◽  
Vol 1 (1) ◽  
pp. 82-88
Author(s):  
Hotnida Sinaga ◽  
Linda Masniary Lubis ◽  
Siti Kadijah Nasution

This community service activity was intended to assist entrepreneurs engaged in the production of alen-alen, a product made from cassava. There are some problems encountered in the production process, such as washing raw materials manually, work safety during the production practice, products that are not in accordance with standard hygiene and sanitation and packaging process that has not been designed properly. The entrepreneurs want to increase production but the equipment and processing machinery are very limited. To overcome this problem, several methods can be performed by the academics, such as facilitating them with appropriate tools that meet the needs in the field. A cassava washer unit and specific boiler tools to avoid hot steam when taking the material were offered. In addition, entrepreneurs were trained in hygiene and sanitation in alen-alen making, educated for packaging technology quality, raw material selection and the use of food coloring, formulating variations for alen-alen manufacture, as well as financial bookkeeping training. The implementation of these activities is expected to generate shorter production process time leading to further increase in the production, income and welfare of the entrepreneurs.


2021 ◽  
Vol 3 (2) ◽  
Author(s):  
Indra Mawardi ◽  
Hanif Hanif ◽  
Jannifar Jennifar ◽  
Safaruddin Safaruddin

Gayo coffee is a superior regional product in the Central Aceh district. The production process of Gayo coffee is still done traditionally. In developing the quality and quantity of Gayo coffee, it is necessary to apply the production process technology. PKM activity partner, CV. Aceh nutrition has problems in the production process, especially in the sorting process, which is still manual. This process requires labor and long processing time so that the production process becomes inefficient. This problem is essential to be resolved in an effort to increase partner productivity. This service activity aims to improve the efficiency of the coffee bean production process through the application of a green bean sorting machine. The sorting machine will produce green beans based on size or dimensions following SNI. Solving partner problems is carried out using functional and structural approaches. Activities started from problem identification, design, and fabrication of green bean sorting machines, implementation and training, assistance, and evaluation. The results of these activities, green bean coffee sorting machines have been successfully fabricated with a capacity of 200-300 kg/hour. This machine has been implemented to partners CV. Nutrisi Aceh. The green bean sorting machine implemented to partners can operate well. The resulting large green beans amount to 30-40% of the total sorted green beans. The use of a sorting machine can increase the efficiency of time and labor in the green bean sorting process so that partner productivity can increaseABSTRAK:Kopi Gayo merupakan produk unggulan daerah kabupaten Aceh Tengah. Proses produksi kopi Gayo masih banyak dilakukan secara tradisional. Dalam pengembangan kualitas dan kuantitas kopi Gayo diperlukan penerapan teknologi proses produksi. Mitra kegiatan PKM, CV. Nutrisi Aceh memiliki permasalahan dalam proses produksi, khususnya pada proses penyortiran yang masih manual. Proses ini membutuhkan tenaga kerja dan waktu proses yang lama, sehingga proses produksi menjadi tidak efesien. Permasalahan ini menjadi penting untuk diselesaikan dalam upaya peningkatan produktivitas mitra. Tujuan kegiatan pengabdian ini adalah meningkatkan efesiensi proses produksi biji kopi melalui penerapan mesin sortasi green bean. Mesin sortasi akan menghasilkan green bean berdasarkan besar atau dimensi sesuai dengan SNI. Penyelesaian permasalahan mitra dilakukan dengan metode pendekatan fungsional dan struktural. Kegiatan dimulai dari identifikasi permasalahan, perancangan dan fabrikasi mesin sortasi green bean, implementasi dan pelatihan, pedampingan, dan evaluasi. Dari hasil kegiatan telah berhasil difabrikasi dan diimplemetasikan teknologi mesin sortir green bean kepada mitra. Penggunaan mesin sortir dapat meningkatkan efesiensi waktu dan tenaga kerja dalam proses penyortiran green bean sehingga produktivitas mitra dapat meningkat.


2020 ◽  
Vol 4 (2) ◽  
pp. 163
Author(s):  
Khusna Dwijayanti ◽  
Noor Azizah ◽  
Mahmudatus Sa'diyyah

ABSTRACTToday's muria coffee has a universal appeal to many people from different walks of life. Coffee lovers in Indonesia and abroad are also increasing. This triggered to develop the production of coffee muria as a regional superior product that should be lifted nationally. The problems faced by the perpetrators of SMEs coffee martia is the post-harvest processing of coffee, from the stage of sorting coffee, roasting, grinding, packaging, until the technique of coffee marketing. The purpose of this activity is to advance the muria coffee SMEs by educating SME players through coffee processing training and improving the coffee production process from manual to automatic using machines. The target of this activity was the coffee SMEs in Colo village, Dawe district. The method is done by giving machines and training on coffee processing. The output of this community service activity is the increasing in productivity of muria coffee from 3 kg / day to 15 kg / day. In addition, through coffee processing training, the quality of coffee is increasing by the uniformity of roasted coffee been, by using a roasting machine. Therefore, this activity is expected to encourage muria coffee products as the regional superior products.Keywords: coffee, muria, productivity, umkm ABSTRAKSaat ini kopi  muria memiliki daya tarik universal bagi banyak orang dari berbagai lapisan masyarakat. Penikmat kopi di Indonesia maupun mancanegara juga terus meningkat. Hal tersebut memicu untuk mengembangkan produksi kopi muria sebagai produk unggulan daerah yang patut di angkat secara nasional. Permasalahan yang dihadapi oleh pelaku UMKM kopi muria adalah pengolahan pasca panen kopi, mulai tahap penyortiran kopi, roasting, grinding, packaging, sampai pada teknik pemasaran kopi. Tujuan kegiatan ini adalah memajukan UMKM kopi muria dengan melakukan edukasi kepada pelaku UMKM melalui kegiatan pelatihan pengolahan kopi dan perbaikan proses produksi kopi dari manual menjadi otomatis menggunakan mesin. Sasaran kegiatan ini adalah para pelaku UMKM kopi di kelurahan Colo kecamatan Dawe. Metode kegiatan dilakukan dengan cara pemberian mesin dan pelatihan pengolahan kopi. Luaran dari kegiatan pengabdian kepada masyarakat ini adalah meningkatnya produktivitas UMKM kopi muria dari 3 kg/ hari menjadi 15 kg/hari. Selain itu melalui pelatihan pengolahan kopi, dihasilkan peningkatan kualitas kopi yaitu hasil kematangan biji kopi sangrai yang seragam, dengan penggunaan mesin penyangrai kopi. Oleh karena itu, kegiatan ini diharapkan dapat mendorong produk kopi muria sebagai produk unggulan daerah.Kata Kunci: kopi, muria, produktivitas, umkm


2017 ◽  
Vol 23 (3) ◽  
pp. 387
Author(s):  
Qorry Hilmiyah Harahap ◽  
Mukhlis Mukhlis ◽  
Amir Mahmud Harahap

Abstrak Padang sidimpuan terkenal dengan kota salak, akan tetapi pada masa-masa tertentu harga salak menjadi sangat murah. Mengatasi hal tersebut muncul ketika kehidupan petani salak yang semakin sulit dalam menghadapi musim panen raya tiba sementara harga salak anjlok dan salak yang kulitnya terkelupas sehingga kondisi salak bagus terbuang percuma (istilah petani setempat salak “pamilian“) dari kondisi inilah muncul ide pembuatan makan dan minuman dari olahan buah salak. Selama ini, Kelompok Usaha Mandiri di Desa Aek Nabara ingin mengembangkan usaha kopi biji salak namun terkendala dalam proses produksi, pengemasan kopi biji salak, pemasaran serta laporan pembukuan kelompok usaha. Kegiatan ini bertujuan untuk membantu Kelompok Usaha Mandiri dalam proses produksi kopi biji salak, pengemasan produk, pemasaran serta laporan pembukuan sehingga dapat meningkatkan pendapatan Kelompok Usaha Mandiri. Kegiatan pengabdian kepada masyarakat dilaksanakan dengan metode pelatihan dan praktek penggunaan alat penggiling biji salak, praktek pengemasan produk, pelatihan pemasaran dan praktek pembuatan laporan keuangan. Hasil yang dicapai dari kegiatan pengabdian kepada masyarakat ini adalah Kelompok Usaha Mandiri mampu memproduksi kopi biji salah, pengemasan produk, pemasaran kopi biji salak dan laporan pembukuan Kelompok Usaha Mandiri. Kata kunci : Kopi Biji Salak, Alat Penggiling Biji Salak, Kelompok Usaha Mandiri, Desa Aek Nabara, Padangsidimpuan Abstract Padang sidimpuan famous for the city of barking, but at certain times the price of barking becomes very cheap. Overcome this occurs when the life of salak farmers who increasingly difficult in the face of harvest season arrive while the price of salak plummeted and barked peeled skin so that good salak conditions wasted (the term local farmer salak "pamilian") from this condition came the idea of making food and drink of processed fruit bark. During this time, the Independent Business Group in Aek Nabara Village wants to develop the business of salak seed coffee but is constrained in the production process, packing of salak seed coffee, marketing and bookkeeping report of business group. This activity aims to assist the Independent Business Group in the production process of salak seed coffee, product packaging, marketing and bookkeeping report so as to increase the income of Independent Business Group. Community service activities are carried out with the method of training and the practice of using the seed grinder tool, the practice of product packaging, marketing training and financial reporting practice. The results achieved from this community service activity are Independent Business Group able to produce wrong coffee beans, product packaging, marketing of salak seed coffee and report bookkeeping of Independent Business Group. Keywords: Salak Seed Coffee, Salak Seed Mill, Independent Business Group, Aek Nabara Village, Padangsidimpuan


2018 ◽  
Vol 1 (2) ◽  
pp. 41-44
Author(s):  
Guntur Maha Putra ◽  
Afdhal Syafnur ◽  
Rolly Yesputra

Abstract : This community service activity is held in SMK Negeri 1 Setia Janji on the students of RPL (Software Engineering), amounting to 23 people. The purpose of the implementation of this activity is to provide training to participants about windows server 2008 management and implementation and configuration that has not been previously taught, so it is expected to improve the new skills for each participant. The method of implementing community service is done by providing training with the stages of the delivery of the material from the module and direct practice in the laboratory room. From the results of observations, interviews undertaken and the findings can be concluded that this community service activity provides a very large and targeted benefits, thereby providing additional insight and new knowledge in the field of information technology, especially windows server 2008 outside of learning that had been received by students in SMK Negeri 1 Setia Janji.Keywords: windows server 2008, configuration, managementAbstrak : Kegiatan pengabdian kepada masyarakat  ini dilaksanakan di SMK Negeri 1 Setia Janji pada siswa-i jurusan RPL (Rekayasa Perangkat Lunak) yang berjumlah 23 orang. Tujuan dari pelaksanaan kegiatan ini adalah untuk memberikan pelatihan kepada peserta mengenai manajemen windows server 2008 beserta implementasi maupun konfigurasinya yang sebelumnya belum pernah diajarkan, sehingga diharapkan dapat meningkatkan keterampilan baru bagi diri masing-masing peserta. Metode pelaksanaan pengabdian kepada masyarakat dilakukan dengan cara memberikan pelatihan  dengan tahapan penyampaian materi dari modul yang diberikan dan praktek langsung di ruang laboratorium. Dari hasil pengamatan, wawancara yang di lakukan serta  temuan  yang  kami  dapatkan  dapat  disimpulkan  bahwa  program  pengabdian masyarakat ini memberikan manfaat yang sangat besar dan tepat sasaran, sehingga memberikan tambahan wawasan serta pengetahuan baru di bidang teknologi informasi, khususnya windows server 2008 di luar pembelajaran yang selama ini di terima oleh siswa-i di SMK Negeri 1 Setia Janji.Kata kunci : windows server 2008,  konfigurasi, manajemen


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