Production of natural hand sanitizers from Aloe vera (Aloe vera), Rambutan (Nephelium lappaceum L.) and Lime (Citrus aurantiifolia) skins, Betel leaf (Piper betle) and Eucalyptus grandis leaves

The utilization of plant parts that are not used is very important in order to minimize organic waste. Rambutan (Nephelium lappaceum L.) rind has antibacterial properties which can be used as raw material. The same goes for the skin of lime peel (Citrus aurantiifolia), Betel leaf (Piper betle), Aloe vera (Aloe vera) and Eucalyptus grandis leaves. Eucalyptus grandis is a product that is not harvested in Industrial Plantation Forests which are grown by the community and green Industry in North Sumatra. The part used is the plant stem which is used as a material for making pulping. The extraction process was carried out used steam distillation. In this work, the analysis of active compound used GCMS instrument. The result of the analysis showed that there was 1.8 Sineol as much as 52%. This compound was used as an antiseptic and give a fragrant aroma. This work aims to produced of natural hand sanitizers used Eucalyptus grandis as an odorant and antiseptic agent which used to prevent the transmission of Covid19 in Kotamatsum IV sub district, Medan City. The resulting product was a hand sanitizer that is safe to use and friendly to the environment. The natural hand sanitizer products can be used by the community in reducing the transmission of Covid19 and can increase people's income.

Online marketing strategy for Sidikalang Arabica Coffee Farmers by using the online marketplace in Desa Parbuluan VI Dairi

Desa Parbuluan VI is one of the villages in Dairi Regency, North Sumatra province, Indonesia. It was located at 1400 meters above sea level. Thus 60% of the people in Desa Parbuluan VI work as farmers, especially arabica coffee. The social engagement activities that have been carried out have focused on increasing the online market's understanding as a promotional tool for small business entrepreneurs and farmers in Desa Parbuluan VI. This activity aims to increase public awareness in using the online market and expand consumer reach to increase farmer products sales. Some of the methods used are by providing independent socialization and training in online market registration and management. The team immediately created a new account for farmers in online markets such as Tokopedia. Other activities include providing modules and sales support facilities such as product branding on the product packaging. This social engagement activity is expected to increase sales transactions and result in high economic turnover in raising the standard of farmers living in Desa Parbuluan VI.

Survey of Knowledge and Practice in Facing Covid 19 among Communities in Malaysia and Indonesia: Towards Apply New Norm

Nowdays, COVID 19 is still health problem in many countries in the world including Malaysia and Indonesia. The number of confirmed cases remains high. An effort to resolve the Covid 19 problem, both Indonesian and Malaysian governments had been taken preventive strategies to break the chain of transmission through the implementation of health protocol including using a mask, keeping a physical distance from another people at least 2 meters and washing hands as often as possible with running water. However in reality, there are many people had not implemented yet health protocol properly. This activity using cross sectional survey with the purpose of this activity was to analyze knowledge and behavior of community in facing COVID 19 in Malaysia and Indonesia. The results showed that in Medan, Indonesia. Out of 203 respondents, half of respondents (59.1%) had good knowledge regarding Covid 19, as much as 21.2% with fair knowledge and 19.7% had poor knowledge. While most of respondent had good practice (72.9%) and 27.9% had bad practice in applying health protocols to prevent the covid transmission. In Malaysia, out of 317 respondents aged 18 years and more, 78.9% of respondents had knowledge regarding symptoms of Covid 19, as much as 69.1% of respondents had knowledge regarding cause of the disease, 71.6% had knowledge about transmission of the disease. Most of them (96.3%) had good practice to preventive measures for Covid 19, only 6.3% of respondent had not implemented preventive measures. To prevent the transmission of covid 19 in future time, it is necessary to identify knowledge and behaviour of community and then followed by socialize regarding the disease to increased knowledge of community regarding the disease and apply new norm to prevent transmission of the disease.

Community Response to Covid-19 Handling in Namorambe District, Deli Serdang Regency

The spread of the Corona virus or better known as Covid-19 cannot be estimated when it will end. This condition is very concerning, including Indonesia, which has the highest death toll in Southeast Asia. This virus has also spread in North Sumatra including Deli Serdang Regency. One of the biggest challenges in mitigating Covid-19 is building public awareness about the importance of following the Covid-19 protocol in carrying out daily activities. Unfortunately, this condition is exacerbated by the low level of public awareness by ignoring health protocols during the pandemic period. It is hoped that the role of universities in educating the public can help prevent the spread of Covid-19 and increase community participation in mitigating efforts to prevent its spread. One of them is through community service activities by utilizing traditional ingredients for health drinks which are held at the Villa Mutiara Johor II Complex and its surroundings, Kec. Namorame, Deli Serdang Regency.

UTILIZATION OF NARROW LAND WITH VERTICULTURE TECHNIQUES IN URBAN AREA

Urban areas are generally in the form of housing with narrow land. The purpose of this activities was to use narrow land for farming with verticulture techniques. The activity was held in Puri Zahara 1 Residence, Medan Tuntungan District. which is a residential area with narrow land. The method used was to provide training to housewife to be able to utilize the land with verticulture techniques. Housewives was briefed in order to be able to use the land using existing materials, especially verticulture techniques. The material used in verticulture techniques was paralon. The result of this dedication is that the community can utilize small land, especially in residential areas with verticulture techniques to plant flowers or vegetable crops, so that the house becomes greener and livelier. With this verticulture technique, more vegetable or fruit crops can be planted. some plants planted include lettuce, water spinach, flowers

The Development Prospect Of Households For Coconut Cooking Oil In Galang Sub-District, Deli Serdang Regency

Micro, small and medium enterprises (MSMEs) in Indonesia have a very large and important contribution to the country's economy. MSMEs currently running in the community consist of many fields, one of which is the use of Indonesian agricultural products. Coconut oil can be used as cooking oil, margarine and white butter, a component in soap making and cosmetic formulations. MSMEs making coconut oil have quite a large business opportunity, one of which is the Maida Coconut Cooking Oil Business which is located in Galang District, Deli Serdang Regency. The amount of coconut oil produced is still on a small scale. This is due to very simple equipment, high selling prices, and limited range of marketing strategies. This activity aims to help Maida MSMEs to increase production by providing assistance in the form of equipment and determining the proper cost of goods sold. The results showed that the cost of goods sold obtained before adding tools based on the full costing method was IDR 41,746/L and variable costing was IDR 39,236/L. Meanwhile, after adding equipment based on the full costing method it is IDR 104,211/L and variable costing is IDR 89,757/L.

Adjusment of Technology of Intensification Livestock at Area Rice Field Transmigration in South Konawe Regency

Transmigrant society generally have owned ox livestock and used as buffalo is livestock work to assist everyday them agricultural activity. But the way of conducted conservancy and conducting still have the character of traditional so that result of obtained not yet gratified, either from facet accretion of body wight and price sell yielded livestock. Conservancy facet and giving of feed, farmer still rely on to look for livestock forege at un-tilled areal which growed by many natural grasses, sometimes only given the rest of agricultural produce. Method approach of activity taken with: (1) discussion and discourse concerning activity livestock intensification technology, (2) tuition and demonstration election of seed, way of conducting, conservancy, preventive of disease and processing of result, (3) discussion and discourse concerning exploiting of agricultural produce remains as livestock pakan and processing of livestock dirt become compost. presented Counselling items get well enough and positive respon from all participants remember during the time have never been conducted similar activity. In general the participants wanted to adopt training materials and were very active in the demonstration of work livestock intensification techniques (80%) and 20% did not take a stand because farmers did not have cattle.. Please conclude that all targets which consist of all societies in of Cialam Jaya in activity of training applying of activity livestock intensification. All participants of wishful training to be their countryside is made by countryside of sercive Faculty of Agriculture University of Haluoleo in activity of devotion to society.

Application of Liquid Organic Fertilizer from Cow Feces and Environmental Management in Suka Sipilihen Village Karo Regency

Jaya Tani is a farmer group in Suka Sipilihen Village, Karo Regency. The members of Jaya Tani group partly farm the fields and raise livestock. The livestock has several problems, namely environmental waste pollution in the form of livestock manure. Based on the situation analysis through the preliminary survey, Jaya Tani group has difficulty in managing cow manure waste, causing environmental pollution and decreasing the health of livestock. Farmers also need to understand the importance of environmental protection in livestock waste management. This community service activity aimed to introduce liquid organic fertilizer production and its application for organic vegetables which can increase the knowledge and skills of farmers by utilizing livestock waste. This community service activity provided socialization and education to farmers on the importance of environmental protection based on Law Number 32 of 2009. This community service conducted interviews, approaches, and empowerment on the introduction and application of technology. This community service activity provided practical training, counseling, and mentoring to group members. The community service activity increased farmer skills in applying and producing liquid organic fertilizer from cow feces on organic vegetables so that farmers comply with Law Number 32 of 2009 and streamline the fertilization costs.

The Application of Providing Analysis Based on Durian Seeds to Improve Protein Intake and Hemoglobin Levels of School Children

School-age children are at high risk of anaemia, because of their low haemoglobin levels due to lack of iron intake. Anaemia causes pain and death, inhibits brain development, motor, mental, intelligence and physical growth, decreased physical abilities, pale faces which will reduce enthusiasm and learning achievement of school children. The purpose of this study was to determine the effect of giving lemuru fish sausage made from durian seeds on protein intake and haemoglobin levels in children with anaemia. This type of research is a quasi-experimental, namely the pre-test design and post-test experiment. Lemuru fish sausage made from durian seeds was given every day for 30 days to 30 school-age children in SD Negeri Jati Sari Lubuk pakam City, Deli Serdang Residence. Measurement of Haemoglobin and food consumption (energy, protein, vitamin C and iron) was carried out before and after the intervention. The results showed that most of the intake of energy, vitamin C and iron in school children was in the <100% category. The mean Haemoglobin before the intervention was 10.9 g / dl; after the intervention, the mean Haemoglobin was 12.1 g / dl. The mean increase in hemoglobin 1.2 g / dl was statistically significant (p-value = 0.000). It has been recommended to increase the time to intervene and use iron status indicators in other studies.

Community Empowerment towards Healthy Living through The Implementation of Healthy Living Community Movements (GERMAS)

Indonesia is currently facing a triple burden of disease where the incidence of non-communicable diseases is increasing. The condition is related to lifestyle include lack of physical activity, an unhealthy and unbalanced diet, and unhealthy lifestyle as smoking and alcohol consumption. To educate the community to implement healthy living, GERMAS is being promoted, emphasizing promotive and preventive efforts. The purpose of these activities was to educate and mobilize the community to implement healthy living by implementing GERMAS that focuses on physical activities, consuming vegetables and fruit, and checking health regularly. From the health status monitoring, 15.6% of participants were in the systolic prehypertension stage, and 34.4% were in the systolic hypertension stage, 19.0% with high cholesterol levels, 43.8% with high uric acid levels and 21.9% with high blood sugar levels. This activity was continued by giving education about balanced and healthy food, routine physical activities during three months and the use of their yards for planting vegetables and fruit and motivating the communities for consuming the healthy food daily. After three months, the health condition improved in which the number of participants with systolic hypertension and high blood sugar levels decreased to 30% and 12.5%, respectively. It was concluded that the implementation of healthy life society movement daily could reduce the biological risk factors leading to the reduction of non-communicable disease incidence.