scholarly journals Establishment of an Effective Refining Process for Moringa oleifera Kernel Oil

Processes ◽  
2021 ◽  
Vol 9 (4) ◽  
pp. 579
Author(s):  
Husna Madihah Abd Hadi ◽  
Chin Ping Tan ◽  
Nur Khalishah Mohamad Shah ◽  
Tai Boon Tan ◽  
Keshavan Niranjan ◽  
...  
Keyword(s):  
Moisture Content ◽  
Moringa Oleifera ◽  
Bleaching Earth ◽  
Acid Value ◽  
Tocopherol Content ◽  
Refining Process ◽  
Total Oxidation ◽  
Kernel Oil ◽  
Water Degumming ◽  
Better Than

This study systematically established the most effective refining process for Moringa oleifera (MO) kernel oil. Acid degumming (20.33 ± 1.37 ppm) removed significantly greater phosphorus than water degumming (31.18 ± 0.90 ppm). Neutralization was more effective than deodorization in decreasing the acid (0.06 mg KOH/g) and p-Anisidine (p-AV, 0.36 ± 0.03) values of the oil. Besides improving its color properties, acid-activated bleaching earth Type B was better than Types A and C in decreasing the oil’s p-AV (0.43 ± 0.02), acid value (3.96 ± 0.02 mg KOH/g), and moisture content (0.01 ± 0.00% w/w). The selected refining stages successfully produced MO kernel oil with acceptable peroxide value (PV, 1.66–3.33 meq/kg), p-AV (1.05–1.49), total oxidation value (TOTOX, 4.38–8.15), acid value (0.03 mg KOH/g), moisture content (0.01% w/w), phosphorus content (1.28–1.94 ppm), iodine value (80.79–81.03), oleic acid (79.52–79.65%), and tocopherol content (65.26–87.00 mg/kg).

scholarly journals PEMANFAATAN EKSTRAK DAUN KELOR (Moringa Oleifera, Lam) SEBAGAI ANTIOKSIDAN PADA MINYAK KELAPA

2019 ◽  
Vol 9 (1) ◽  
pp. 18-30
Author(s):  
Livia Fransisca Tulus ◽  
Sunarty Sunarty ◽  
Fensia A Souhoka
Keyword(s):  
Antioxidant Activity ◽  
Moisture Content ◽  
Peroxide Value ◽  
Methanol Extract ◽  
Oil Quality ◽  
Coconut Oil ◽  
Acid Value ◽  
Ic50 Value ◽  
Better Than ◽  
Moringa Oleifera Lam

This research aims to determine the compounds contained in moringa leaf methanol extract by phytochemical test, values of antioxidant activity and application for coconut oil to determine peroxide value, acid value and moisture content based on oil quality according to SNI 01-374-2013. Result of phytochemical test show that Moringa leaf methanol extract contains of alkaloid, flavonoid, saponin, tannin, terpenoid and fenolik compoundsnm. Test of antioxidant activity with DPPH and measured with a UV-Vis spectrophotometer at wavelength 517 nm. Moringa leaf methanol extract has an IC50 value of 61,625% so that it is classified as strong antioxidant. The addition of moringa leaf methanol extract 5% on coconut oil after heating at time variation 15, 30, and 40 minutes showed oil quality is better than without addition of extract with peroxide value ((1,1716, 3,8378 and 6,6043 Meq/kg), acid value (0,4700, 0,5869 and 0,7024 KOH/g), and moisture content at 1% extract concentration (0,1978, 0,1290 and 0,0896 %).

scholarly journals Sour Cherry (Cerasus vulgaris Miller) Kernel Oil as the Novel Functional Edible Oil: Sensory Evaluation and Antioxidant and Physicochemical Properties

2021 ◽  
Vol 2021 ◽  
pp. 1-9
Author(s):  
Maryam Kazempour-Samak ◽  
Ladan Rashidi ◽  
Mehrdad Ghavami ◽  
Anoosheh Sharifan ◽  
Fakhrisadat Hosseini
Keyword(s):  
Dry Matter ◽  
Sour Cherry ◽  
Acid Value ◽  
Tocopherol Content ◽  
Total Phenol Content ◽  
Anthocyanin Content ◽  
Total Anthocyanin ◽  
Kernel Oil ◽  
Total Tocopherol Content ◽  
Press Method

This study aims to extract oil from fresh sour cherry kernel (Cerasus vulgaris Miller) using the cold press method. The oil content and moisture were obtained as 31.89% and 4%, respectively. The organoleptic assessment of the oil was acceptable and the free fatty acid value was obtained as 1.36 (mg KOH/g oil). In addition, peroxide value and anisidine index of sour cherry kernel oil were obtained as 0.99 meqO2/kg oil and 0.15, respectively. The predominant fatty acids were linoleic acid (42.34%), oleic acid (35.45%), α-eleostearic acid (9.34%), and palmitic acid (6.54%), respectively. The kernel oil contained nine major triacylglycerols consisting of OLL (20.44%), OOL (16.99%), LLL (8.20%), LLEl (7.28%), PLO (7.24%), OElO (5.03%), OOO (4.70%), ElLO (4.54%), PLL (4.35%), and POO (3%), respectively. The most abundant sterol compounds were β-sitosterol (83.55%), ∆5-avenasterol (6.8%), sitostanol (4.8%), campesterol (3.5%), and stigmasterol (0.53%), respectively. Also, antioxidant activity, total phenol content (TPC), total anthocyanin content (TAC), total flavonoid content (TFC), total tannin content (TTC), and total tocopherol content were obtained as 73.22%, 33.44 mg GA/g dry matter, 177.84 mg/L, 46.37 mg/g dry matter, and 1.21 mg GA/g dry matter, 832.5 mg/kg oil, respectively. The amount of amygdalin in the oil sample was not detectable.

Effect of Different Storage Conditions on Soybean Oil Acid Value

2014 ◽  
Vol 962-965 ◽  
pp. 1235-1238
Author(s):  
Mei Mei Hao ◽  
Xi Hong Li ◽  
Hai Dong Liu ◽  
Wei Qiao Yang ◽  
Chong Xiao Shao ◽  
...  
Keyword(s):  
Moisture Content ◽  
Soybean Oil ◽  
Acid Value ◽  
Storage Condition ◽  
Storage Conditions

Under the condition of nine kinds of storage, In this thesis, through the determination of acid value of soybean oil, to search for the best storage condition, used to prevent the soybean oil acid value rise, through the analysis of the acid value data, We find the best storage condition, is 0°C, 6% moisture content, and PVC plastic wrap packaging.

Recycling of Waste PET into Useful Alkyd Resin Synthesis by Microwave Irradiation and Applied in Textile Printing

2014 ◽  
Vol 18 (1) ◽  
pp. 80-88 ◽  
Author(s):  
K. Haggag ◽  
N.S. Elshemy ◽  
W. Niazy
Keyword(s):  
Glass Transition ◽  
Transition Temperature ◽  
Microwave Irradiation ◽  
Oil Content ◽  
Acid Value ◽  
Fastness Properties ◽  
Alkyd Resins ◽  
Textile Printing ◽  
Modified Binder ◽  
Better Than

Modified alkyd resins with different amounts of vegetable oil contents (sunflower oil) and different catalysts are synthesized with the incorporation of post-consumer polyethylene terephthalate (PET) as a partial substitute for phthalic anhydride. It is found that the properties of the products obtained are directly related to the oil content. The polymerization reactions are followed by the acid value. The modified binder contains 50% oil and 10% PET in the presence of LiOH as the catalyst by using microwave irradiation. The AV value is attained in a short amount of time; it is found that the glass Transition Temperature (Tg) of the modified binder is -1.7 °C. The stiffness and roughness of the printed fabrics by using the modified binder are better than those of the commercial binder for both cotton and cotton/polyester fabrics. Moreover, it is clear that the overall fastness properties of the fabrics printed by using the modified binder in the formulation of printing pastes are higher or comparable to those that use commercial binders.

scholarly journals Physiochemical analysis of oil extracted from Vitelleria paradoxa seed obtained from Wukari North Eastern Nigeria

2021 ◽  
Vol 4 (1) ◽  
pp. 059-066
Author(s):  
Azuaga TI ◽  
Azuaga IC ◽  
Okpaegbe UC ◽  
Ibrahim AI ◽  
Manasseh CK
Keyword(s):  
Fatty Acid ◽  
Melting Point ◽  
Free Fatty Acid ◽  
Specific Gravity ◽  
Moisture Content ◽  
Iodine Value ◽  
Oil Recovery ◽  
Acid Value ◽  
Ash Content ◽  
Saponification Value

Soxhlet extraction of oil from seeds of Vitelleria paradoxa was carried out using n-hexane as the solvent. Standards methods were adopted in the analysis of the physiochemical properties; moisture content, melting point, total ash content, pH, specific gravity, iodine value, saponification value, acid value, free fatty acid value and ester value were all evaluated. The oil recovery rate was good with 32.6% yield, moisture content of 3.1%, melting point of 52oC and pH 5.7. Total ash content was 50.3%, specific gravity of 0.9 g/cm3, iodine value 39 mg/L, saponification value 224.6 mgKOH/g, acid value 59.9 mgKOH/g free fatty acid (FFA) 29.9 mgKOH/L and ester value 164.7 mg/L. The results shows that oil from Vitelleria paradoxa seed holds the potentials for wider applications in foods, cosmetics, pharmaceuticals, lubricants and soap making.

scholarly journals The effect of different stages of chemical refining process on the oxidative stability of Bene kernel oil during intense and long thermal process

2022 ◽  
Vol 18 (119) ◽  
pp. 231-242
Author(s):  
Aniseh Zarei Jelyani ◽  
hannan lashkari ◽  
Javad Tavakoli ◽  
Mahmood Aminlari ◽  
◽  
...  
Keyword(s):  
Oxidative Stability ◽  
Thermal Process ◽  
Refining Process ◽  
Chemical Refining ◽  
Kernel Oil ◽  
Bene Kernel Oil

scholarly journals Extraction and characterization of liver oil from silky shark (Charcharinus falciformis)

2016 ◽  
Vol 19 (2) ◽  
pp. 100
Author(s):  
Anhar Rozi ◽  
Sugeng Heri Suseno ◽  
Agoes Mardiono Jacoeb
Keyword(s):  
Heavy Metal ◽  
Fatty Acid ◽  
Metal Content ◽  
Acid Value ◽  
Fatty Acid Analysis ◽  
Heavy Metal Content ◽  
Raw Material ◽  
Total Oxidation ◽  
Shark Liver Oil ◽  
Silky Shark

Silky shark liver was 10-15% of its body mass and 50% of oil is contained in the liver. The aimed of<br />this study was to determine heavy metal content, fatty acid profile on raw material, extraction of its oil, and<br />parameter of oxidation. The method of heavy metal test stated on the SNI and fatty acid analysis referred<br />to AOAC. The extraction was oven methode at 50, 60, 70, and 80°C in 8 hours. Cadmium (Cd) as the<br />highest heavy metal content with 0.88±0.01 ppm, SFA was 18.46% composed by palmitic acid dominantly<br />(12.59%). The MUFA was 24.54 % with the highest oleic acid (17.86%). PUFA was 19.11 % that consist of<br />DHA (14.35%) as the most abundantly present while EPA was 1.50%. Shark liver oil which was extracted<br />at 50°C had the highest yield (24.47%). The oxidation of silky shark liver oil extraction indicated the best<br />treatment at 50°C with peroxide value (PV), p-Anisidine value (p-AV), percentage of free fatty acid (% FFA),<br />acid value (AV), and total oxidation (TOTOX) were 7.26±1.27 mEq/kg, 16.79±0.28 mEq/kg, 5.47±0.12%,<br />10.88±0.25 mg KOH/kg, and 31.31±2.26 mEq/kg respectively.

scholarly journals Laundry Soap Production from the Respective Tallows of Goat, Sheep and Cow: Evaluation of Physicochemical Properties for the Best

2021 ◽  
pp. 22-33
Author(s):  
Abdullahi Nwaha Isah ◽  
Umi Aisah Asli ◽  
Nasiru Audu ◽  
Sadiku Itopa Bello ◽  
Jibrin Waziri ◽  
...  
Keyword(s):  
Moisture Content ◽  
Physicochemical Properties ◽  
Foam Height ◽  
Acid Value ◽  
Deep Penetration ◽  
Free Acidity ◽  
Fatty Matter ◽  
National Agency ◽  
Laundry Soap ◽  
Total Fatty Matter

Tallow mainly consists of triglycerides, whose major constituents are derived from stearic, palmitic and oleic acids, and its usage reduces production cost of soap, adds lather stability and hardness to soap. Laundry soaps were produced with variation on amount of tallow (sourced from cow, sheep and goat) and labelled as A, B, C, D and E formulations. The respective tallows were characterized in terms of saponification value and acid value and determined to be 192.14 and 2.24mg KOH/g (cow tallow); 200.56 and 2.38mgKOH/g (sheep tallow) and 197.75 and 1.96 mgKOH/g (goat tallow). The physicochemical properties of soap which determine its area of usage and cleansing properties were determined. The properties considered in this work were hardness, moisture content, foam capacity, pH, free acidity content, and total fatty matter. The hardness, moisture content, foam capacity, pH, free acidity content and total fatty matter of the produced soaps were determined and ranged between mild-deep penetration level; 11-21%; 1-9cm; 8-10.5; 0.16-0.82% and 40-86% respectively. From the comparative analysis, soap made from sheep tallow has the lowest penetration level (with formulations B and E), lowest free acidity content of 0.16% (with formulation A), highest total fatty matter of 86% (using formulation E), highest foam height of 9cm (with formulation A), lowest moisture content of 11% (with formulation A) and mild alkalinity of 8 (with formulations A, B and E). These results showed that the soaps produced from sheep tallow are the best in terms of hardness, lather and skin friendliness, due to its high degree of longer carbon chain lengths of fatty acids. These values satisfy the standard limit set for good quality laundry soap by National Agency for Food and Drug Administration and Control and Encyclopaedia of Industrial Chemical Analysis, respectively.

Effect of Se Enrichment on Improving the Quality of Camellia Oil from Different Source Varieties

2020 ◽  
Vol 14 (5) ◽  
pp. 657-663
Author(s):  
Jie Liu ◽  
Lichao Wu ◽  
Yimin Tan
Keyword(s):  
Comprehensive Evaluation ◽  
Wide Spectrum ◽  
Biological Effects ◽  
Principal Component ◽  
Acid Value ◽  
Fertilizer Application ◽  
Tocopherol Content ◽  
Camellia Oil ◽  
Functional Components

Se-enriched camellia oil has received increasing attention because it can improve the Se intake of diet for Se deficiency areas and has a wide spectrum of biological effects. Six main cultivars of camellia oil in Guangxi, including Camellia oleifera cenxiruanzhi 2 (CR2), CR3, C. oleifera xianglin 4 (XL4), XL40, C. oleifera changlin 1 (CL1), and CL210, were selected for fertilization experiment to produce Se-enriched camellia oil and investigated the effect of Se enrichment on quality. The Se content in camellia oil of six varieties was significantly increased by Se fertilizer application. CR2 had the maximum Se content and raise ratio compared to CK, which was 0.87 mg kg−1 and fourfold, respectively. The Se contents in XL1, XL210, CR3, CL4, and CL40 improved by 2.14-, 2.77-, 3.58-, 2.56-, and 3.79-fold, respectively. Se fertilizer reduced the acid and peroxide values and increased the squalene and tocopherol contents. The acid value decreased by 38.29%–61.30%, the peroxide value decreased by 20.66%–61.79%, the tocopherol content increased by 7.76%–32.78%, and the squalene content increased by 13.53%–77.39%. The quality indices were significantly different among camellia oil varieties. Principal component analysis showed that CR2 obtained the highest score by comprehensive evaluation. Se fertilization, particularly for CR2 species, can significantly increase the contents of Se as well as functional components, such as squalene and tocopherol, and thus improve the quality of camellia oil

scholarly journals Study on Dimensional Stability of Veneer Rice Straw Particleboard

Coatings ◽  
2020 ◽  
Vol 10 (6) ◽  
pp. 558 ◽  
Author(s):  
Xianqing Xiong ◽  
Yiting Niu ◽  
Yingying Yuan ◽  
Liangting Zhang
Keyword(s):  
Moisture Content ◽  
Rice Straw ◽  
National Economy ◽  
Dimensional Stability ◽  
Manufacturing Industry ◽  
Furniture Industry ◽  
Moisture Contents ◽  
Furniture Manufacturing ◽  
Cyclobalanopsis Glauca ◽  
Better Than

As an important industry of the national economy, the development of furniture manufacturing industry is very rapid. In particular, with the development of panel furniture industry, wood-based panels have become a necessary choice for furniture material for modern families in recent years. As a new particleboard material, in order to be more widely used in the furniture industry, it is not enough to have the characteristics of environmental protection. The material should also have excellent appearance and dimensional stability, so as to change people’s dependence on traditional wood-based panels. In this study, the rice straw particleboard (RSP) substrate was veneered by Betula sp. and Cyclobalanopsis glauca. In the process of veneering, different RSP specimens were treated by different sanding thicknesses and moisture contents of the RSP substrate, glue spread, species and thickness of veneer. The dimensional stability of different RSP specimens after veneering was analyzed. Based on the same variables, the change in the panel dimension and warp degree of the specimens of RSP which the sanding thickness was 0.2 mm were higher than the specimens with a sanding thickness of 0.6 mm. The dimensional stability of specimens of Cyclobalanopsis glauca veneer was better than that of Betula sp. veneer. A certain degree of change within the appropriate moisture content had a little effect on dimensional stability of veneered RSP. The greater of the amount of glue, the worse the dimensional stability of veneered RSP. The thinner the veneer, the worse was the dimensional stability of the veneered RSP.

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