scholarly journals al-Tanmiyyah al-zira’iyyah al-mustadamah fi al-Sudan bayna al-tumuh wa al-waqi‘

2020 ◽  
Vol 21 (1) ◽  
pp. 161-183
Author(s):  
Abdullah al-Tayyib Musa Muhammad ◽  
Wan Mohd Yusof Wan Chik ◽  
Mohd Borhanuddin Zakaria

This paper dealt with the subject of sustainable agricultural development in Sudan, whereby it mentioned the importance and status of the agricultural sector in Sudan to the citizens and the whole world. Sudan represents the food basket of the Arab, Islamic and African world and is one of the dependable countries in achieving world food security. The paper also addressed the types of agriculture in Sudan and the arrangement of agricultural crops grown in Sudan and its position on the global map of agricultural products. The data of this research has been collected from the sources and references that dealt with these aspects in addition to the reports available at various authorities, especially the Sudanese Governmental bodies represented in the Ministry of Agriculture of the Republic of Sudan, and materials, reports, studies and researches published in the World Wide Web (Internet). This paper concluded that Sudan has many geographical components that can make it a pioneer in the field of sustainable agricultural development, due to its potentialities to produce various agricultural crops that contribute to the achievement of food security for it and for the world as a whole. With these potentialities it can play an effective role in alleviating poverty and achieving sustainable agricultural development conducive to economic and social development based upon agricultural production. The components of sustainable agricultural development in the Sudan are the diversity of the climate, the diversity of agricultural land, the different soil and the availability of water resources from many sources, such as the Nile River, its tributaries, groundwater and rainwater. This is in addition to the availability of suitable areas for agriculture and the existence of agricultural workers with extensive technical expertise and full knowledge of various agricultural works. The paper also concluded that Sudan has a wide variety of agricultural crops, but it faces many problems that negatively impact crop areas and the quantities produced. These include drought, desertification, poor agricultural finance and the lack of modern scientific methods in agriculture and narrow markets. The paper recommended the need for agricultural finance, the opening of new markets abroad, the expansion of modern methods, the development of new varieties of improved seeds and the fight against drought and desertification. تناولت هذه الورقة موضوع التنمية الزراعية المستدامة في السودان، حيث أوردت أهمية ومكانة القطاع الزراعي في السودان بالنسبة للمواطنين وبالنسبة للعالم أجمع ،فالسودان يمثل سلة غذاء العالم العربي والإسلامي والإفريقي وهو من الدول المعوَل عليها في تحقيق الأمن الغذائي للعالم أجمع ،كما تناولت هذه الورقة أنواع الزراعة في السودان وترتيب المحاصيل الزراعية التي تُزرع في السودان ووضعها في الخارطة العالمية للمنتوجات الزراعية، وقد تم جمع مادة هذه الورقة من المصادر والمراجع التي تناولت هذه الجوانب بالإضافة الى التقارير المتوفرة لدى الجهات المختلفة وخاصه الجهات الحكومية السودانية متمثلة في وزارة الزراعة بجمهورية السودان، والمواد والتقارير والدراسات والبحوث المنشورة في الشبكة العالمية العنكبوتية (الإنترنت) .وخلصت هذه الورقة الى أن السودان يمتلك مقومات جغرافية عديدة يمكن أن تجعله رائداَ في مجال التنمية الزراعية المستدامة ؛ لماله من الإمكانات لإنتاج محاصيل زراعية مختلفة تساهم في تحقيق الأمن الغذائي له وللعالم أجمع وبهذه الإمكانيات يمكن أن يلعب دوراً فاعلاً في تخفيف حدّة الفقر وتحقيق تنمية زراعية مستدامة تؤدى الى تنمية اقتصادية واجتماعية ،أساسها الإنتاج الزراعي. وتتمثل مقومات التنمية الزراعية المستدامة في السودان في تنوع المناخ وتنوع الأرض الزراعية مختلفة التربة وتوفر موارد مائية من مصادر عديدة، كنهر النيل وروافده والمياه الجوفية ومياه الأمطار هذا بجانب توفر المساحات الصالحة للزراعة ووجود عمالة زراعية ذات خبرة فنية واسعة ومعرفة تامة بالأعمال الزراعية المختلفة. وخلصت هذه الورقة أيضاً الى أن للسودان محاصيل زراعية متنوعة وكثيرة ولكنه يواجه الكثير من المشاكل التي تؤثر سلباً على المساحات المزروعة بالمحاصيل والكميات المنتجة منها، ومن هذه المشاكل الجفاف والتصحر وضعف التمويل الزراعي وعدم استخدام الأساليب العلمية الحديثة في الزراعة وضيق الأسواق.  وأوصت هذه الورقة بضرورة توفير التمويل الزراعي، وفتح أسواق جديدة بالخارج والتوسع في الأساليب الحديثة واستنباط أصناف جديدة من البذور المحسنة ومكافحة الجفاف والتصحر.

2021 ◽  
Vol 244 ◽  
pp. 03024
Author(s):  
Bakhodir Sultanov ◽  
Lochinbek Amirov ◽  
Mavluda Askarova ◽  
Barna Rakhmankulova ◽  
Maftuna Tosheva

When studying the topic, the author analyzes the implementation of reforms and their impact on the development of the agricultural sector of the Republic of Uzbekistan. Special attention is paid to the pandemic crisis that has affected all spheres of the economy and the life of the population. The importance of the actions taken by the state in relation to the improvement of the agricultural sector, not only through the production of agricultural raw materials, but also in other ways, is revealed. One of these ways is the production of products that can compete on the world market, the production of semi-finished products, and others. Methods of analysis, synthesis, grouping, observation, and deduction were used in the study of the material. Using these methods, the authors were able to come to a better conclusion, and make suitable conclusions and suggestions. In conclusion, the ways to improve the efficiency of agricultural production, through the introduction of resource-saving technologies, innovative technologies, and especially the removal of state attention to the agricultural sector, are revealed. The article also focuses on the state of agriculture during and after the pandemic, and compares it with other countries of the world. The authors made proposals that are most suitable for the development of agriculture, ensuring food security and independence of the population.


Author(s):  
Rooganda Elizabeth ◽  
Delima Hasri Azahari

This paper aims to comprehensively address the important role of accelerating the application of location-specific technological innovations as one indicator of realizing agricultural and rural development. The implementation of agricultural development has had a real impact on socio-economic changes in rural communities. Food security and farmer and rural welfare still remain a strategic problem. Programs and policies that introduce various technologies to increase rice production and productivity have been carried out by the government. Some of them are about the Green Revolution, the Bimas Inmas program, the rice SL-PTT program, the rice intensification program (IP-400, SRI, P4 MI and others. This paper is part of various research results, one of which is PATANAS: Indicators of Agricultural and Rural Development, which is supported and enriched with various data and information related to the purpose of writing. The use of organic fertilizers is highly recommended because it is very useful for improving soil structure as a source of micro nutrients and as a medium for soil microbes development. During the past decade the use of seeds labeled by farmers has increased, including the existence of aid programs and subsidized seed prices. Labeling whether or not rice seeds are used by farmers is positively correlated with procurement source. Empirical facts show that the increasing conversion of agricultural land to non-agriculture threatens the existence of the agricultural sector in terms of national food security. Innovations implementation considering the specific location should be carried out as early as possible


2019 ◽  
Vol 7 (2) ◽  
pp. 20-26
Author(s):  
R Nageswari ◽  
R Maya Murugan

Agricultural development is a precondition for the overall economic development of a country. India occupies sixth rank in the world in terms of agricultural development. India stands in the second rank in the production of rice next to china. The share of Indian agriculture is 2.4 percent in the world. Rapid growth in agriculture is essential not only to achieve self-reliance but also for the food security of the household. The agricultural sector through its product contribution, factor contribution, and market contribution might act as the leading sector for economic development. Economist Arthur Lewis thinks that agricultural surplus is used by the secondary and tertiary sectors for their expansion for maintaining food security and at the same time mobilizing a large agricultural surplus for the urban areas is much needed for agricultural development.  This paper is mostly focussed on the Log- Linear Regression model of Cob Douglas type and it is adopted to estimate the vital factor which determines the yield. A Yield is for two farm size that is small and large farmers in the regression model, yield is considered as a dependent variable and input factor of the following analyses.


2021 ◽  
pp. 328-346
Author(s):  
Renata Serra

Few populations in the world are so dependent on agriculture for their livelihoods as much as those in the Sahel—and this remains the case, despite rapid urbanization and environmental change. Agricultural policies that help the agricultural sector become more sustainable, more productive, and more attractive to youth are widely regarded as an essential precondition for spurring rural development and improving food security and nutrition. The challenges are multiple though, and far beyond the technical, as the realm of agricultural sector interventions is characterized by opposing priorities, historical inertia due to colonial and postcolonial legacies, and powerful interest groups. The chapter illustrates the interplay between these complex factors with specific examples on the cotton, rice, and dairy sub-sectors in Burkina Faso, Mali, and Senegal. It concludes with some reflections on the influence of donors, regional organizations, and security crises on the prospect for agricultural development and food security in the region.


1986 ◽  
Vol 25 (4) ◽  
pp. 839-853
Author(s):  
Sarfraz Khan Qureshi

Taxation of the agricultural sector is a major instrument for mobilization of the surplus to finance development projects within the agricultural sector and/or the rest of the economy. For many years, the need for a heavier taxation of agricultural land has formed part of the conventional wisdom regarding the ways of extracting agricultural surplus and increasing the tempo of agricultural development in poor countries. Land taxes have both equity and efficiency properties that gladden the hearts of both economists and vocal politicians belonging to urban areas. Taxes on land promote efficiency in the allocation of scarce resources by creating incentives for farmers to increase their effort and reduce their consumption, thus expanding the amount of agricultural produce available to the non-agricultural sectors of the economy. A tax on land has an important redistributive function because its incidence falls squarely on the landlord and is shifted neither forward to consumers nor backwards to suppliers of agricultural inputs; nor does it introduce distortions in the allocation of productive resources.


2020 ◽  
Vol 12 (1) ◽  
pp. 1497-1511
Author(s):  
Alexey Naumov ◽  
Varvara Akimova ◽  
Daria Sidorova ◽  
Mikhail Topnikov

AbstractDespite harsh climate, agriculture on the northern margins of Russia still remains the backbone of food security. Historically, in both regions studied in this article – the Republic of Karelia and the Republic of Sakha (Yakutia) – agricultural activities as dairy farming and even cropping were well adapted to local conditions including traditional activities such as horse breeding typical for Yakutia. Using three different sources of information – official statistics, expert interviews, and field observations – allowed us to draw a conclusion that there are both similarities and differences in agricultural development and land use of these two studied regions. The differences arise from agro-climate conditions, settlement history, specialization, and spatial pattern of economy. In both regions, farming is concentrated within the areas with most suitable natural conditions. Yet, even there, agricultural land use is shrinking, especially in Karelia. Both regions are prone to being affected by seasonality, but vary in the degree of its influence. Geographical location plays special role, and weaknesses caused by remoteness to some extent become advantage as in Yakutia. Proximity effect is controversial. In Karelia, impact of neighboring Finland is insignificant compared with the nearby second Russian city – Saint Petersburg.


2021 ◽  
Vol 2 (8) ◽  
pp. 4-12
Author(s):  
А. А. DADASHOV ◽  

The article analyzes the current situation with the access of farms to credit resources in the country and the world, a new approach to facilitating farmers ' access to credit resources is proposed. Surveys within the framework of the farm data monitoring system on the information base of the Center for Agrarian Research under the Ministry of Agriculture of the Republic of Azerbaijan revealed the current state of access of agricul-tural producers to financial and credit resources. The new approach addresses issues related to the imple-mentation of intermediary and guarantee functions by research institutes of the agricultural sector. The posi-tive influence of the latter on creditworthiness is shown due to the mediation between the bank and the farmer.


Earth ◽  
2022 ◽  
Vol 3 (1) ◽  
pp. 45-71
Author(s):  
Dhurba Neupane ◽  
Pramila Adhikari ◽  
Dwarika Bhattarai ◽  
Birendra Rana ◽  
Zeeshan Ahmed ◽  
...  

Climate prediction models suggest that agricultural productivity will be significantly affected in the future. The expected rise in average global temperature due to the higher release of greenhouse gases (GHGs) into the atmosphere and increased depletion of water resources with enhanced climate variability will be a serious threat to world food security. Moreover, there is an increase in the frequency and severity of long-lasting drought events over 1/3rd of the global landmass and five times increase in water demand deficits during the 21st century. The top three cereals, wheat (Triticum aestivum), maize (Zea mays), and rice (Oryza sativa), are the major and staple food crops of most people across the world. To meet the food demand of the ever-increasing population, which is expected to increase by over 9 billion by 2050, there is a dire need to increase cereal production by approximately 70%. However, we have observed a dramatic decrease in area of fertile and arable land to grow these crops. This trend is likely to increase in the future. Therefore, this review article provides an extensive review on recent and future projected area and production, the growth requirements and greenhouse gas emissions and global warming potential of the top three cereal crops, the effects of climate change on their yields, and the morphological, physiological, biochemical, and hormonal responses of plants to drought. We also discuss the potential strategies to tackle the effects of climate change and increase yields. These strategies include integrated conventional and modern molecular techniques and genomic approach, the implementation of agronomic best management (ABM) practices, and growing climate resilient cereal crops, such as millets. Millets are less resource-intensive crops and release a lower amount of greenhouse gases compared to other cereals. Therefore, millets can be the potential next-generation crops for research to explore the climate-resilient traits and use the information for the improvement of major cereals.


2020 ◽  
Vol 55 (8) ◽  
pp. 1176-1193
Author(s):  
Paramjit Singh

Despite impressive performance in terms of GDP growth after the introduction of neoliberal reforms, India continues to be the home of the largest number of hungry people in the world. The present paper is an attempt to understand two interrelated issues in this context: the impact of neoliberal reforms on agricultural development and the implication of an open economic regime on food security in India. The study reveals that the austerity measures introduced by the state in the form of decline in capital formation and public sector expenditure in agriculture have undermined the livelihood of the majority of the population in India. The implementation of the World Trade Organization’s Agreement on Agriculture along with the retreat of the state in the name of fiscal discipline has significantly reduced the bargaining power of the peasants in general and the food security of the majority of the population in particular.


Author(s):  
Hemesiri Bandara Kotagama ◽  
Hamam Al-Farsi

Undistorted factor markets are a perquisite for efficient allocation of resources and growth in production. In Oman by 2013, only 16% of households have reported agriculture as the main occupation and 53% have reported nonagricultural government employment as the main occupation. This situation is hypothesized to be related to the labor market; where government legislated higher remuneration in the nonagricultural government sector vis-a-vis agricultural sector, influences Omani farmers to move to nonagricultural employment, causing reduced cultivated area and farm production. The study uses operations research methods to quantify the impact of labor market policies on agricultural employment, farm gross income and land use intensity (proxy for farm production and food security). It is found that the shift of Omani labor from agriculture is influenced by higher wages in the nonagricultural sectors. The agricultural land use intensity is thereby decreased. The policy of allowing hiring of expatriate labor is beneficial in overcoming labor scarcity. However, in the long-run both farm productivity need to improve to be competitive with legislated income receivable from nonagricultural employment and ideally labor markets need to operate freely, to enhance food security and assure employment of Omani labor in agriculture.


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