scholarly journals PEMBERDAYAAN WANITA NELAYAN MELALUI DIVERSIFIKASI PENGOLAHAN PRODUK PERIKANAN

2021 ◽  
Vol 1 (1) ◽  
pp. 22-27
Author(s):  
Yusra Yusra ◽  
Ainul Mardiah ◽  
Virda Wulandari
Keyword(s):  
Community Service ◽  
Fish Processing ◽  
The Family ◽  
Target Community

The Teluk Kabung Selatan area is one of the sub-district in the Bungus Teluk Kabung sub district which is located on the coast, with the majority of the population being fisherman. Some fisherman’s wives in this area also work to help their husbands to ease the burden on the family, with the types of work being traders, fish processing, household servants and farming. The fish processing that is done by processing that is done by the fishermen’s wife in this area is making fish projects and fish pallets. The target community for community service (PKM) is a fisherwoman who lives in Teluk Kabung Selatan Village. The method use in this PKM activity is by direct of diversifying processed fish into nuggets, mpek mpek and fish brownies.

Usaha Pengolahan Ikan dan Cacing Laut (Kian) Asap di Ohoi Wab, Kecamatan Hoat Sorbay

2017 ◽  
Vol 3 (1) ◽  
pp. 52
Author(s):  
Daniel Ngabalin ◽  
Eygner Gerald Talakua
Keyword(s):  
Community Service ◽  
Control Group ◽  
Book Production ◽  
Fish Processing ◽  
Control Group Design ◽  
Smoked Fish ◽  
Heat Curing ◽  
Service Activities ◽  
Marine Worms ◽  
Rural Appraisal

Smoked fish processing business in Wab Village still used traditional methods (fumigation open) and are household enterprises (micro-scale enterprises) can be seen from the aspect of production and management aspects. Two aspects of this raise the priority issues faced by partners namely: how the fish correct fumigation techniques? What forms fumigation appropriate tool? How to manage capital and production business properly? How do I do the recording business activities in the notebook business correctly? And how to sell or market products correctly? Through methods of participatory rural appraisal, fisheries extension method, and the method pretest-posttest control group design, the implementation of community service activities carried out as a priority the settlement solution problem by doing: 1) Initial extension of community service activities; 2) Extension of heat curing, heat curing tool making appropriate, and the use of heat curing; 3) Counseling on capital management and production; 4) Extension of book production business records; and 5) Counseling about pricing, promotion, and strategy for dealing with the business of competition. So the outcome reached was contained fish products and marine worms (increasingly) the smoke as much as 25 / week; there are two tools used fumigation partners; there were five notebooks submitted to partners and capable of recording the three notebooks (book purchases, sales, and profit/loss); and 50 fish and marine worms (increasingly) smoke marketed in Wab Village.

PENERAPAN IPTEKS DALAM MENGEMBANGKAN MUSIK MASAMPER ANAK DI PULAU SILADEN BERBASIS INDUSTRI KREATIF

2019 ◽  
Vol 2 (3) ◽  
Author(s):  
Fandy J. Latuni ◽  
Glenie Latuni
Keyword(s):  
Community Service ◽  
Local Community ◽  
Local Culture ◽  
Cultural Tradition ◽  
Creative Industry ◽  
Social Activities ◽  
Tourism Sector ◽  
The Family

Siladen is an island east of Bunaken Island with a population of approximately 300 family heads. Since the first Community as Fishermen to change since the entry of foreign and local investors invest their capital in the tourism sector by establishing resorts and international diving spot. Residents who were formerly fishermen, are now beginning to be recruited into company employees. The community of Siladen Island is derived from sangihe island and still maintains its cultural tradition, one of which is Masamper music. This art, often featured in social activities, local culture until now. To improve the welfare of the local community, the Community Service is implemented which is focused on the children. Train the creativity of children, in order to improve the welfare of the family later became the goal Keywords: Music Masamper Group of Children, Siladen Island, Creative Industry

Book Review: Promoting Community Renewal through Civic Literacy and Service Learning

NASPA Journal ◽  
1997 ◽  
Vol 34 (3) ◽  
Author(s):  
Michael H. Persons ◽  
David Lisman
Keyword(s):  
Service Learning ◽  
Community Service ◽  
Social Problems ◽  
Community Renewal ◽  
Academic Instruction ◽  
The Family ◽  
The Government ◽  
Civic Literacy

This is an optimistic, and useful, book written at a pessimistic time. In an era when the nation faces many social problems - including alienation from the government and work, the fragmentation of the family, and an expanding materialism - this book promoting civic literacy approaches to service learning and seeks to help educators in their efforts to redefine the role of civics in contemporary society. The civic literacy approach to service learning is defined as pedagogy that combines community service and academic instruction and that focuses on critical, reflective thinking and civic responsiblity. The editors challenge community colleges to act as catalysts for a national movement of community renewal, suggesting that they may be our best hope for finding ways to solve our social problems.

Pemberdayaan Masyarakat pada Sektor Parawisata dalam Upaya Percepatan Pemulihan Ekonomi

2021 ◽  
Vol 1 (1) ◽  
pp. 62-66
Author(s):  
Frahmawati Bumulo ◽  
Sri Endang Saleh
Keyword(s):  
Community Service ◽  
Community Empowerment ◽  
Construction Workers ◽  
Economic Recovery ◽  
Tourist Attraction ◽  
Village Community ◽  
Family Economy ◽  
Tourism Sector ◽  
The Family ◽  
The Village

Community Empowerment in the Tourism Sector in Efforts Acceleration of Economic Recovery in Dambalo Village As an effort to grow the economy which is currently slumped as a result of the covid 19 pandemic. He people of Dambalo Village have various livelihoods from self-employed fishermen, farmers and some are civil servants and construction workers, all of which aim to help the family economy. and almost 60% are creative and micro business actors. Here fore, we are interested in providing creative ideas in the tourism sector, where in this village there is a pretty good tourist attraction to be developed, namely the Botudidingga tourism object, as for the tourism objects in this village that have existed since a few years ago which are located on the coast which has its own uniqueness, because to go to this place the tourists seem to go on a trip to the mountains, the vast expanse of sea surrounded by mangroves and has a courtyard to the middle of the sea makes Botudidingga tourism object the maldeves of North Gorontalo. To further beautify and attract tourists, the thematic village community service students create interesting photo spots with materials taken in the village of Dambalo itself

scholarly journals Program home industri produksi jilbab syar’i bagi PKK Kampung Bunsur untuk meningkatkan perekonomian masyarakat Desa Bunsur Kecamatan Sungai Apit Kabupaten Siak

2020 ◽  
Vol 4 (1) ◽  
pp. 19
Author(s):  
Feranita Feranita ◽  
Ery Safrianti ◽  
Nurhalim Nurhalim ◽  
Dian Yayan Sukma ◽  
Yusnita Rahayu ◽  
...  
Keyword(s):  
Training Program ◽  
Community Service ◽  
Skills Training ◽  
Target Audience ◽  
Basic Knowledge ◽  
Village Community ◽  
Family Economy ◽  
The Family ◽  
Service Activities ◽  
The Village

ABSTRACTThe hijab sewing skills training program is seen as a strategic educational skill to be implemented for women because hijab sewing can be applied for their own needs or become a side business. This skill, if properly trained and mastered, can become a form of business that can help the family economy and create jobs for the community. The village community service activities were carried out in Bunsur Village, Sungai Apit Subdistrict, Siak Regency, Riau Province with the target audience is the housewives of the village. They have given basic knowledge in choosing materials for the hijab. Then skills trained was held, starting how to make pet and headscarves, cutting fabrics according to the patterns that have been made, and sewing headscarves with various existing patterns. After the stitches are finished, then an examination of the results of the stitches so that they are suitable for sale and market. Keywords: Bunsur Village, home industry, sewing training, hijab  ABSTRAKProgram pelatihan keterampilan menjahit jilbab dipandang sebagai sebuah skill pendidikan yang strategis untuk dilaksanakan bagi wanita karena menjahit jilbab dapat diaplikasikan untuk kebutuhan sendiri ataupun menjadi usaha sampingan. Keterampilan ini bila dilatih dan dikuasai dengan baik dapat menjadi bentuk usaha yang dapat membantu perekonomian keluarga dan penciptaan lapangan kerja bagi masyarakat. Kegiatan pengabdian kepada masyarakat desa ini dilaksanakan di Desa Bunsur Kecamatan Sungai Apit Kabupaten Siak Propinsi Riau dengan khalayak sasarannya adalah Ibu-ibu rumah tangga desa tersebut. Mereka diberi pengetahuan dasar dalam memilih bahan untuk jilbab. Kemudian diadakan pelatihan keterampilan, mulai cara membuat pola pet dan jilbab, memotong kain sesuai dengan pola yang sudah dibuat, dan menjahit jilbab dengan bermacam pola yang telah ada. Setelah jahitan selesai, kemudian dilakukan pemeriksaan terhadap hasil jahitan sehingga layak untuk dijual dan dipasarkan. Kata Kunci: Desa Bunsur, home industri, pelatihan menjahit, jilbab

scholarly journals PELATIHAN PEMBUATAN VIRGIN COCONUT OIL (VCO) BAGI SISWA SISWI SMK DAN SMA MUTIARA 17 AGUSTUS

2019 ◽  
Vol 8 (1) ◽  
Author(s):  
Rizky Arcinthya Rachmania ◽  
Elly Wardani
Keyword(s):  
High School Students ◽  
Community Service ◽  
Coconut Oil ◽  
Virgin Coconut Oil ◽  
Economic Activities ◽  
School Students ◽  
The Family ◽  
Local Students ◽  
The Right ◽  
Marketing Implementation

<p>Adolescence is prone to deviations and impropriety should be grown a sense of creativity. Creativity of students to be skilled in making VCO so that will grow entrepreneurship spirit for students. Skills in the way of making VCO is expected to increase students' creativity and applied in economic activities to increase student income. The solution offered from the problems that have been mentioned above, then training the manufacture of Virgin Coconut Oil (VCO) is very necessary. Program activities offered in the form of socialization or introduction of VCO products produced both from the benefits and advantages they have compared with other similar products, and there is also a demonstration later in the making of VCO and explanation of how the right and proper marketing. Implementation of community service is specifically a promotive effort in the field of business development to create skilled and productive student students in producing a health product that can later be utilized both for themselves, the family and the surrounding community. Community service activities, also relevant to economics and business, where the product will be marketed so that this can be an income or additional income for local students. The participants' response to this counseling is quite high, indicated by the attendance rate of 80% of the number of invitations. Understanding high school students and SMK Mutiara to the benefits and content of VCO and how to manufacture the correct VCO using this simple and cheap enzymatic method was responded with great enthusiasm by the participants.</p>

scholarly journals Pengolahan Produk Inovasi Bernilai Tambah dari Kearifan Lokal berupa Wadi Ikan Patin (Pangasius sp.) dengan Penambahan Wijen pada Poklahsar Tampung Parei Kota Palangka Raya

2019 ◽  
Vol 5 (1) ◽  
pp. 72-76
Author(s):  
Petrus Senas ◽  
Evnaweri Evnaweri ◽  
Tyas Wara Sulistyaningrum
Keyword(s):  
Community Service ◽  
Value Added ◽  
Added Value ◽  
Fish Processing ◽  
Technology Study ◽  
Study Program ◽  
Fish Products ◽  
New Variant ◽  
Product Technology ◽  
Processed Products

This activity was carried out at Poklahsar Tampung Parei Jalan Tingang VIIB/Bukit Pengharapan No.2 Palangka Village, Jekan Raya Sub-District, Palangka Raya City on Tuesday, September 10, 2019. The purpose of this activity was to transfer knowledge and technology for processing value-added fish products for added value. Poklahsar Tampung Pare utilizes local wisdom so that it can produce new variant products. The open mindset of participants of the Fisheries Product Technology Study Program at Palangkaraya University to learn entrepreneurship with the skills they have to prosper their lives going forward. The activity was carried out by giving material to the Community Service Team in discussions with fish processing products entrepreneurs and demonstration of the manufacture of new products by adding sesame powder to processed products of wadi patin. Value-added processed fish products from local wisdom have advantages over other products. Besides being a product with a variety of new flavors, it can also increase consumer interest in buying to increase income and improve the welfare of the community, especially fisheries processing.

scholarly journals Pencegahan dan Penanggulangan Penyebaran COVID 19 pada Anak-Anak dengan Cara 4M

Syntax Idea ◽  
2021 ◽  
Vol 3 (3) ◽  
pp. 604
Author(s):  
Puspita Ayu Marhaeni ◽  
Beti Prihandini ◽  
Sulastri Sulastri ◽  
Ni Nyoman Yeni ◽  
Ria Setia Sari
Keyword(s):  
Health Education ◽  
Community Service ◽  
Family Environment ◽  
Prevention And Control ◽  
Children And Families ◽  
Parents And Children ◽  
The Family ◽  
And Control

The purpose of this community service is so that parents and children can understand the prevention and control of the spread of COVID-19 in children while utilizing 4M movements (washing hands, wearing masks, maintaining distance, avoiding crowds in the Indonesian language). The method used is health education and the practice of six steps to washing your hands. The results of this activity showed that children could understand and be interested in participating in health education on "prevention and control of the spread of COVID-19 to children by using 4M movements", and children and families are willing to implement protocols in their lives. The conclusion is that by implementing the 4M protocol in the family environment, we hope it can reduce the spread of COVID-19 in Indonesia

scholarly journals Social Service (PKM) of Women’s Group of Family Welfare and Empowerment in Cultivating Broiler Rabbits and Processing them in RT. 04 RW. 03, Cipayung Village

2020 ◽  
Vol 1 (2) ◽  
pp. 104-109
Author(s):  
Hardian Mursito ◽  
Aulia Ar Rakhman Awaludin ◽  
Theresia Evy Yulianti Nedeak
Keyword(s):  
Community Service ◽  
Social Service ◽  
Economic Condition ◽  
Family Welfare ◽  
Economic Factors ◽  
Economic Pressure ◽  
Level Of Education ◽  
Entrepreneurial Spirit ◽  
The Family ◽  
Service Activity

In general, the residents of RT 004 RW 03 have a level of education at the junior and senior high school levels. This is due to the economic factors and the absence of encouragement from parents for their children to continue their education to a higher level. Moreover, women who do not continue their education at school are unemployed or decide to become housewives, because they do not have the skills to live independently. Most of the mothers are only housewives who only take care of their children and husbands. This condition cannot improve the economic condition of the family that is not fixed and coupled with the high economic burden that requires each family to be able to think creatively in order to survive amid the economic pressure. The objectives of this community service activity included: Assisting women’s group of Family Welfare and Empowerment in the formation of business groups, assisting women’s group of Family Welfare and Empowerment on how to utilize and cultivate the broiler rabbits as a small entrepreneur. The implementation of this training activity was expected to help in fostering an entrepreneurial spirit in rabbit cultivation for underprivileged people through the formation of a small business group of women of Family Welfare and Empowerment and in the form of published scientific articles. Abstrak Warga masyarakat yang berada di RT 004 RW 03 pada umumnya adalah lulusan SMP dan SMU. Hal tersebut disebabkan oleh faktor ekonomi dan tidak adanya dorongan dari orang tua agar anak-anak mereka melanjutkan pendidikan ke jenjang yang lebih tinggi. Terlebih anak perempuan yang tidak melanjutkan sekolah akhirnya menganggur atau hidup berumah tangga, karena mereka tidak mempunyai bekal keterampilan untuk bisa hidup mandiri. Sebagian besar ibu-ibu hanya sebagai ibu rumah tangga yang hanya mengurusi anak dan suaminya. Kondisi ini tidak dapat memperbaiki kondisi ekonomi keluarga, penghasilan yang tidak tetap dan ditambah beban ekonomi yang tinggi menuntut setiap keluarga untuk dapat berfikir kreatif agar dapat bertahan hidup ditengah himpitan ekonomi. Tujuan dari kegiatan pengabdian masyarakat ini antara lain: Membantu Ibu PKK dalam pembentukan kelompok usaha yang harus dibentuk, membantu Ibu PKK dalam cara pemanfaatan dan pengolahan kelinci pedaging sebagai wirusaha kecil. Diharapkan setelah kegiatan pelatihan ini dilaksanakan menumbuhkan semangat berwirausaha budidaya kelinci bagi masyarakat prasejahtera melalui pembentukan kelompok usaha kecil ibu PKK dan berupa luaran artikel ilmiah yang dipublikasikan.

scholarly journals PENDEKATAN PENINGKATAN PRODUKSI LELE PADA KELOMPOK PEMBUDIDAYA IKAN SURYA PERKASA DESA GENDONGKULON, BABAT, LAMONGAN MELALUI IMPLEMENTASI PROBIOTIK DAN TEKNOLOGI PASCAPANEN

2020 ◽  
Vol 2 (1) ◽  
pp. 45
Author(s):  
Heru Pramono ◽  
Dwi Yuli Pujiastuti ◽  
Sofi Maulana ◽  
Abdul Azis
Keyword(s):  
Digestive Tract ◽  
Community Service ◽  
Food Production ◽  
Bacterial Resistance ◽  
Fish Processing ◽  
Isolation And Characterization ◽  
Water Conditions ◽  
Nutritional Needs ◽  
And Training

Food production through the cultivation industry is one of the promising options because it is able to support the nutritional needs of the community, especially in terms of the adequacy of animal protein. One promising aquaculture product is catfish culture (Clarias batracus) because catfish are known to be able to grow in relatively unfavorable water conditions, have relatively short growth times (2–3 months). Nonetheless, the emergence of diseases that cause mass death and decreased cultivator income have become the main problems lately. Therefore, the purpose of community service is to overcome mass death in order to increase catfish production and diversify post-harvest fish processing to increase community income. The approach includes isolation and characterization of bacteria that cause mass death, bacterial resistance to antibiotics, indigenous probiotic production, and training in making catfish. The results of the dedication showed that there were bacteria that were resistant to antibiotics from isolation from catfish that experienced disease during July to October. In addition, efforts have been made to produce indigenous probiotics from the catfish digestive tract that survive mass death, and training in processing catfish snacks on site. A good response is shown in processing training and it is hoped that in the future these two efforts will be able to increase the economic independenceof the community.AbstrakProduksi pangan melalui industri budidaya merupakan salah satu opsi menjanjikan karena mampu mendukung kebutuhan gizi masyarakat, terutama dari segi kecukupan protein hewani. Salah satu produk budidaya yang menjanjikan adalah budidaya ikan lele (Clarias batracus) karena ikan lele dikenal mampu tumbuh dalam kondisi air yang relatif kurang baik, memiliki waktu pertumbuhan relatif pendek (2-3 bulan). Meskipun demikian munculnya penyakit yang menyebabkan kematian massal serta penghasilan pembudidaya yang menurunmenjadi permasalahan utama belakangan ini. Oleh karena itu, tujuan pengabdian kepada masyarakat ini adalah upaya mengatasi kematian massal guna meningkatkan produksi lele serta diversifi kasi olahan ikan pasca panen untuk meningkatkan penghasilan masyarakat. Pendekatan yang dilakukan meliputi isolasi dan karakteristik bakteri penyebab kematian massal, resistansi bakteri terhadap antibiotik, produksi probiotik indigenous, serta pelatihan pembuatan olahan lele. Hasil pengabdian menunjukkan bahwa terdapat bakteri yang tahan terhadap antibiotik hasil isolasi dari lele yang mengalami penyakit selama bulan Juli sampai Oktober. Selain itu juga telah dilakukan upaya produksi probiotik indigenous dari saluran pencernaan lele yang bertahan hidup dari kematian massal, dan pelatihan pengolahan snack berbahan ikan lele di lokasi. Respons yang baik ditunjukkan pada pelatihan pengolahan serta diharapkan ke depan kedua upaya ini mampu meningkatkan kemandirian ekonomi masyarakat.

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