scholarly journals EFFECT OF PRIMING WITH SILVER FIR AND OREGANO ESSENTIAL OILS ON SEED GERMINATION AND VIGOUR OF SILENE SENDTNERI

2021 ◽  
Vol 50 (1) ◽  
pp. 27-32
Author(s):  
Erna Karalija ◽  
Fatima Pustahija ◽  
Adisa Parić
Keyword(s):  
Essential Oils ◽  
Water Content ◽  
Germination Rate ◽  
Photosynthetic Pigment ◽  
Dry Weight ◽  
Seed Priming ◽  
Silver Fir ◽  
Seedling Vigour ◽  
Seed Vigour ◽  
Oregano Oil

UDK: 582.661.51:631.53.027]:547.913 In order to investigate the effects of seed priming with silver fir and oregano essential oils on certain important seedling characteristic and seed vigour of interesting endemic and horticultural species Silene sendtneri, an experiment was conducted based on randomized completely design with three replications. Traits such as germination rate, water content, dry weight, vigour index and photosynthetic pigments were analysed. Results revealed that the seedlings obtained with priming seeds showed increased growth, water content, vigour and photosynthetic pigment contents but decreased germination rate and dry weight compared with that obtained with non-primed seeds. Analysis of seed priming effects had demonstrated even germination rate is smaller the seedling vigour is slightly higher especially with all oregano oil treatments. We suggest that oregano oil has a potential as a priming agent for improvement of seedling synchrony, although at lower rate of germination.

scholarly journals Organic Seed Hydration-Dehydration Techniques Improve Seedling Quality of Organic Tomatoes

2016 ◽  
Vol 44 (2) ◽  
pp. 399-403 ◽  
Author(s):  
H. Özkan SIVRITEPE ◽  
Nuray SIVRITEPE
Keyword(s):  
Seed Quality ◽  
Germination Rate ◽  
Seed Viability ◽  
Dry Weight ◽  
Seed Moisture Content ◽  
Seedling Vigour ◽  
Seed Vigour ◽  
Tomato Production ◽  
Tomato Seeds ◽  
And Performance

The use of pre-sowing organic hydration-dehydration techniques to improve quality and performance of organic seeds has already been lacking in the literature as well as in the organic farming regulations of different countries. Hence, this study was conducted to investigate the effects of organic hydration (hydropriming and organic priming) and dehydration treatments on germination and early seedling growth in organic tomato seeds. Following each priming treatment, the seeds were surface dried and divided into two sub-groups. First part of the seeds was taken to the germination tests immediately while the second part was dried back until the original seed moisture content was reached before the germination tests were set up. Then, responses of organic tomato seeds to organic hydration and dehydration treatments were observed on the bases of viability (normal germination rate) and different vigour parameters such as mean germination time, germination index, seedling dry weight and seedling vigour index. When the overall data were assessed, the best results were obtained from the hydropriming and organic priming with 250 ppm seaweed extract solution followed by both dehydration treatments in organic tomato seeds. Consequently, these results suggested that hydropriming and organic priming could be used both in seed and seedling industries to improve organic seed quality and performance. Furthermore, the results indicated that the addition of these organic hydration-dehydration protocols to the current procedures of the regulations of organic tomato production could be a useful strategy.Key words: Lycopersicon esculentum, Ascophyllum nodosum, hydropriming, organic priming, seed viability, seed vigour

scholarly journals Using seed respiration as a tool for calculating optimal soaking times for ‘on-farm’ seed priming of barley (Hordeum vulgare)

2021 ◽  
pp. 1-9
Author(s):  
Javier Carrillo-Reche ◽  
Adrian C. Newton ◽  
Richard S. Quilliam
Keyword(s):  
Morphological Changes ◽  
Low Cost ◽  
Germination Rate ◽  
Seed Priming ◽  
Embryonic Axes ◽  
Seedling Vigour ◽  
Soaking Time ◽  
On Farm ◽  
Seed Respiration

Abstract A low-cost technique named ‘on-farm’ seed priming is increasingly being recognized as an effective approach to maximize crop establishment. It consists of anaerobically soaking seeds in water before sowing resulting in rapid and uniform germination, and enhanced seedling vigour. The extent of these benefits depends on the soaking time. The current determination of optimal soaking time by germination assays and mini-plot trials is resource-intensive, as it is species/genotype-specific. This study aimed to determine the potential of the seed respiration rate (an indicator of metabolic activity) and seed morphological changes during barley priming as predictors of the priming benefits and, thus, facilitate the determination of optimal soaking times. A series of germination tests revealed that the germination rate is mostly attributable to the rapid hydration of embryo tissues, as the highest gains in the germination rate occurred before the resumption of respiration. Germination uniformity, however, was not significantly improved until seeds were primed for at least 8 h, that is, after a first respiration burst was initiated. The maximum seedling vigour was attained when the priming was stopped just before the beginning of the differentiation of embryonic axes (20 h) after which vigour began to decrease (‘over-priming’). The onset of embryonic axis elongation was preceded by a second respiration burst, which can be used as a marker for priming optimization. Thus, monitoring of seed respiration provides a rapid and inexpensive alternative to the current practice. The method could be carried out by agricultural institutions to provide recommended optimal soaking times for the common barley varieties within a specific region.

scholarly journals Accelerating Seed Germination and Juvenile Growth of Sorghum (Sorghum bicolor L. Moench) to Manage Climate Variability through Hydro-Priming

Atmosphere ◽  
2021 ◽  
Vol 12 (4) ◽  
pp. 419
Author(s):  
Siaka Dembélé ◽  
Robert B. Zougmoré ◽  
Adama Coulibaly ◽  
John P. A. Lamers ◽  
Jonathan P. Tetteh
Keyword(s):  
Seed Germination ◽  
Climate Variability ◽  
Germination Rate ◽  
Dry Weight ◽  
Seed Priming ◽  
Seedling Development ◽  
Hot Water ◽  
Crop Failure ◽  
Simple Method ◽  
Early Season

Agriculture in Mali, a country in Sahelian West Africa, strongly depends on rainfall and concurrently has a low adaptive capacity, making it consequently one of the most vulnerable regions to climate change worldwide. Since early-season drought limits crop germination, and hence growth, ultimately yield during rain-fed depending on production is commonly experienced nowadays in Mali. Germination and establishment of key crops such as the staple sorghum could be improved by seed priming. The effects of hydro-priming with different water sources (e.g., distilled, tap, rain, river, well water) were evaluated respectively for three priming time durations in tepid e.g., at 25 °C (4, 8, and 12 h) and by hot water at 70 °C (in contrast to 10, 20, and 30 min.) in 2014 and 2015. Seed germination and seedling development of nine sorghum genotypes were monitored. Compared to non-primed seed treatments, hydro-priming significantly [p = 0.01] improved final germination percentage, germination rate index, total seedling length, root length, root vigor index, shoot length, and seedling dry weight. The priming with water from wells and rivers resulted in significant higher seed germination (85%) and seedling development, compared to the three other sources of water. Seed germination rate, uniformity, and speed were enhanced by hydro-priming also. It is argued that hydro-priming is a safe and simple method that effectively improve seed germination and seedling development of sorghum. If used in crop fields, the above most promising genotypes may contribute to managing early season drought and avoid failure of seed germination and crop failure in high climate variability contexts.

scholarly journals The efficacy of different seed priming agents for promoting sorghum germination under salt stress

PLoS ONE ◽  
2021 ◽  
Vol 16 (1) ◽  
pp. e0245505
Author(s):  
Xiaofei Chen ◽  
Ruidong Zhang ◽  
Yifan Xing ◽  
Bing Jiang ◽  
Bang Li ◽  
...  
Keyword(s):  
Salt Stress ◽  
Seed Germination ◽  
Germination Rate ◽  
Principal Component ◽  
Dry Weight ◽  
Seed Priming ◽  
Nacl Stress ◽  
Future Research ◽  
Fresh Weight ◽  
Positive Effects

Sorghum [Sorghum bicolor (L.) Moench] seed germination is sensitive to salinity, and seed priming is an effective method for alleviating the negative effects of salt stress on seed germination. However, few studies have compared the effects of different priming agents on sorghum germination under salt stress. In this study, we quantified the effects of priming with distilled water (HP), sodium chloride (NaCl), potassium chloride (KCl), calcium chloride (CaCl2), and polyethylene glycol (PEG) on sorghum seed germination under 150 mM NaCl stress. The germination potential, germination rate, germination index, vigor index, root length, shoot length, root fresh weight, shoot fresh weight, root dry weight, and shoot dry weight were significantly reduced by salt stress. Different priming treatments alleviated the germination inhibition caused by salt stress to varying degrees, and 50 mM CaCl2 was the most effective treatment. In addition, the mitigation effect of priming was stronger on root traits than on shoot traits. Mitigation efficacy was closely related to both the type of agent and the concentration of the solution. Principal component analysis showed that all concentrations of CaCl2 had higher scores and were clearly distinguished from other treatments based on their positive effects on all germination traits. The effects of the other agents varied with concentration. The priming treatments were divided into three categories based on their priming efficacy, and the 50, 100, and 150 mM CaCl2 treatments were placed in the first category. The 150 mM KCl, 10% PEG, HP, 150 mM NaCl, 30% PEG, and 50 mM KCl treatments were placed in the second category, and the 100 mM NaCl, 100 mM KCl, 20% PEG, and 50 mM NaCl treatments were least effective and were placed in the third category. Choosing appropriate priming agents and methods for future research and applications can ensure that crop seeds germinate healthily under saline conditions.

scholarly journals The Hormonal Seed Priming in Relation to Carrot Germination

2020 ◽  
Vol 1 (6) ◽  
pp. 1-5
Author(s):  
Filza Ghafoor ◽  
Sana Liaqat ◽  
Waseem Iqbal
Keyword(s):  
Root Length ◽  
Dry Matter ◽  
Germination Rate ◽  
Dry Weight ◽  
Seed Priming ◽  
Matter Content ◽  
Dry Matter Content ◽  
Fresh Weight ◽  
Stress Effects ◽  
Seedling Length

Seed priming is a pre-sowing treatment used to reduce stress effects in crops .This technique has been used to increase the germination rate of seeds mainly under unfavorable environmental condition. Crop productivity faces many problems like that unavailability of suitable condition that causes unbalanced seedling growth and poor germination. Hormones are essential to improve plant growth, development, crop yield quality and quantity. Auxin is essential hormones that improves germination of seeds and reduce stress effects. Laboratory experiment was conducted to study the effect of seed priming using different concentrations of IAA and IBA on carrot seeds (Daucus carota). In laboratory experiment, three concentrations of IAA and IBA (75 ppm, 50ppm, 25ppm) treated with distilled water with priming duration of 24 hours. Experiment was laid out in CRD with three replications. Data was collected to investigate the effect of seed priming with IAA and IBA under these condition like that (fresh weight, dry weight, speed of germination, root length, seed length, seedling length, final germination rate, mean germination time and dry matter content). Maximum fresh weight, final germination percentage, seedling length, energy of germination, speed of germination and mean germination rate was recorded IBA 75ppm. Maximum dry weight and dry matter content was observed IBA 25ppm.Maximum shoot length was recorded IBA 50ppm. Non-significant difference was recorded in root length.

Influence of Priming with Exogenous Selenium on Seed Vigour of Alfalfa (Medicago sativa L.)

2021 ◽  
Author(s):  
F.S. Xia ◽  
C.C. Wang ◽  
Y.Y. Li ◽  
Y.Y. Yang ◽  
C. Zheng ◽  
...  
Keyword(s):  
Higher Plants ◽  
Seed Priming ◽  
Germination Percentage ◽  
Health Concern ◽  
Global Public Health ◽  
Seedling Vigour ◽  
Seed Vigour ◽  
Vigour Index ◽  
Low Selenium ◽  
Alfalfa Seeds

Background: Selenium (Se) is an essential trace element to higher plants, animals and humans, but low Se levels are a global public health concern. Seed priming has become a basic strategy for the production of Se-riched agricultural products, but its application is still not clear in the production of Se-enrich alfalfa, hence this study was conducted for the production of Se-enriched alfalfa by seed priming with different concentrations and time on seed vigour. Methods: Seeds were primed with 0, 0.5, 1.0, 2.0, 4.0 and 8.0 mmol L-1 of sodium selenite solution for 0, 3, 6, 9 and 12 h at 20°C and their germination percentage, germination index, seedling vigour index and mean germination time were analyzed. Result: Seed vigour of alfalfa was improved by priming with low selenium (Se) concentration (0.5 and 1.0 mmol L-1), but was inhibited by high Se concentration ( greater than 2.0 mmol L-1). Hence, it must be necessary to carefully select appropriate concentration and time for the application of Se priming in alfalfa seeds. The optimal manner of Se priming in alfalfa seeds might be at 1.0 mmol L-1 concentration for 9 h.

scholarly journals Effect of seed priming with kinetin on germination indices and proline activity of Silybum marianum L. under drought stress conditions

2015 ◽  
Vol 9 (1) ◽  
pp. 6-11
Author(s):  
Abolfazl Masoumi Zavariyan ◽  
Mojtaba Yousefi Rad ◽  
Mohsen Asghari
Keyword(s):  
Drought Stress ◽  
Germination Rate ◽  
Dry Weight ◽  
Seed Priming ◽  
Germination Percentage ◽  
Seed Vigor ◽  
Silybum Marianum ◽  
Randomized Design ◽  
Seedling Length ◽  
Germination Indices

For investigation of the effect of seed priming by kinetin on germination indices and proline activity of Silybum marianum  L. under drought stress, factorial experiment based on completely randomized design with two factor includingdifferent concentrations of kinetin (0, 10 and 20 ppm) and different levels of drought stress including 0, -6 and -12 barat three replicates was carried out. According to the results, drought stress and kinetin individualy cause to decreases of germination percentage, germination rate, seedling length, seed vigor and seedling dry weight but uses of kinetin in drought stress condition improvment of them. Also, drought stress cause to increases of proline content and catalase activity. Therefore, seed priming with 10 ppm kinetin at drought stress was improved the germination indices of Silybum marianum L.DOI: http://dx.doi.org/10.3126/ijls.v9i1.11919 International Journal of Life Sciences Vol.9(1) 2015 6-11

Variation amongst Canadian six-row spring barley cultivars for germination and emergence characteristics in controlled environments and in the field

2000 ◽  
Vol 80 (2) ◽  
pp. 247-253 ◽  
Author(s):  
K. G. Briggs ◽  
G. J. Dunn
Keyword(s):  
Germination Rate ◽  
Dry Weight ◽  
Field Trials ◽  
Cultivar Differences ◽  
Seedling Vigour ◽  
Barley Cultivars ◽  
Seed Sources ◽  
Wide Range ◽  
Emergence Rate ◽  
Controlled Environments

Information is lacking concerning the extent of variability in Canadian six-row barley cultivars for differences in potential field germination vigour and other germination characteristics, and the extent to which these traits can be predicted from laboratory tests. This study was conducted to evaluate the extent to which a genetically diverse range of Western Canadian six-row barley cultivars differ in germination resistance and early seedling vigour or emergence rate under controlled environments and in the field, over a range of temperature stress conditions. Vigour was assessed by measuring germination rate, emergence rate, and dry weight accumulation in young seedlings, in the growth cabinet and in the field. Cultivars studied were selected to represent a wide range of genetic diversity typical of Canadian breeding programs of the early 1980s. Growth cabinet assays were conducted at six temperatures from 2.5 to 20 °C. Field trials were conducted using the same cultivars seeded at three dates per site in 2 yr, to assess cultivar emergence rates and seedling dry weight accumulation over a range of seedbed temperatures, using two seed sources from cultivar increases each grown in different years.Cultivars differed significantly for germination resistance in the growth cabinet, and the performance of cultivars was relatively consistent across assay temperatures and for the two different seed sources. Differences among cultivars in growth for seedling dry weight were also consistent across temperatures, but cultivar performance for seedling dry weight accumulation was not significantly correlated with germination resistance in the cabinet test. In field trials, days to emergence were highly and significantly correlated with germination resistance determined in the growth cabinet. Germination resistance was less strongly correlated with dry weight accumulation in the field at 5 wk. Across cultivars, seedling dry weight estimates in the field were significantly correlated with seedling dry weights assayed in the growth cabinet. Results from this study confirm that genetic variation in potential germination rate and seedling vigour in the field can be identified in six-row barley using the germination resistance assay in the growth cabinet. Germination resistance identified more cultivar differences than were found for the seedling dry weight accumulation tests, which were characterized by high coefficients of variation and low correlation between growth cabinet and field. Key words: Temperature, field seedling vigour, barley cultivars, prediction tests

scholarly journals Priming treatments for improvement of germination and emergence of cotton seeds at low temperature

2015 ◽  
Vol 71 (1) ◽  
pp. 121-134 ◽  
Author(s):  
Hatice Çokkizgin ◽  
Yüksel Bölek
Keyword(s):  
Cold Stress ◽  
Aminolevulinic Acid ◽  
Germination Rate ◽  
Dry Weight ◽  
Hypocotyl Length ◽  
Seed Vigour ◽  
Seedling Length ◽  
Cotton Genotypes ◽  
Good Stand ◽  
Radicle Length

AbstractEarly sowing in cotton is important for obtaining a high and qualiy yield. Since cotton prefers high temperatures to have a good stand establisment, this work is important to determine better performing genotypes or to promote germination and emergence at low temperatures (<20°C). This research aimed to increase seed germination rate and seed vigour under cold stress conditions. Two cotton genotypes belonging toG. hirsutumL. species (Aydin-110 and Paymaster-2379) were primed with PEG-6000 (200, 300, 400 g/L), KNO3(2, 3, 4%), KH2PO4(0.3, 0.4, 0.5 M), NaCl (2, 3, 4%) or Mannitol (2, 4, 6%) to determine the best priming medium and its best amount. After priming, seeds were germinated in germination cabin at cold (18°C) and warm (30°C) temperatures and some characteristics (germination rates, radicle length, hypocotyl length and seedling length) were analyzed. Priming with KNO3(4% or 2%) was found to result in the highest germination rates in both cotton genotypes. The seeds of the genotypes were also primed with 5-aminolevulinic acid (ALA) (1, 10, 25 mg/L), gibberellic acid (GA3) (100, 250, 500 μM), methyl jasmonate (MeJA) (1, 3, 5 μM), acetylsalicylic acid (ASA) (1, 10, 100 μM) or kinetin (1, 5, 10 mg/L) added to KNO3(4%) medium to choose the most effective plant growth regulator (PGR) application and its dose. PGRs were observed to have reverse effects on germination rate. Finally, emergence test was conducted with KNO3(4%) and KNO3(2%) using metabolic chill test, and some traits (radicle length, radicle weight, hypocotyl length, hypocotyl weight, seedling length, seedling fresh weight and seedling dry weight) were examined. Our results suggested that priming with KNO3(2%) might be an effecient way to have vigourous cotton plants under the cold stress.

scholarly journals Influence of seed priming on germination characteristics of sorghum (Sorghum bicolor L. Moench)

2021 ◽  
Vol 911 (1) ◽  
pp. 012086
Author(s):  
Ramlah Arief ◽  
Fauziah Koes ◽  
Oom Komalasari ◽  
Fatmawati
Keyword(s):  
Seed Quality ◽  
Germination Rate ◽  
Primary Root ◽  
Dry Weight ◽  
Seed Priming ◽  
Germination Percentage ◽  
Quality Parameters ◽  
Seed Vigor ◽  
Germination Characteristics ◽  
Positive Effect

Abstract Seed priming or invigoration is presowing treatments of improving germination aimed to reduce the time from sowing to emergence and improving emergence uniformity. Research on seed priming was conducted Indonesian Cereal Research Institute (ICERI) seed laboratory from January until March 2021 to evaluate the effect of seed priming on sorghum seed vigor. Seed quality parameters includes germination percentages, germination rate, shoot and primary root length, seedling dryweight, Sorghum seed variety of Suri 4 were used as seed material. Results showed that among the priming treatments that give positive effect on germination percentage, germination rate, seedling dry weight were priming treatment with KNO3 1.5%.

Sign in / Sign up

Export Citation Format

Share Document