Potential of food crop waste as one of beef cattle feed sources to support meat self-sufficiency in Gorontalo District during the new normal period

PRODUCTION ANALYSIS OF FOOD CROP WASTE PRODUCT AS CATTLE FEED IN NORTH BOLAANGMONGONDOW REGENCY. Cattle can be used as the main economical source giving added value in farm of the farmers to support their family needs in North Bolaang Mongondow regency. Farmers utilized food crop waste product for cattle feed maintenance. The problem was that the food crop waste product potential was unknown to support cattle development in the farm of the farmers. The objective of this study was to analyze food crop waste product potential. Materials in this study were involving food crop area, type of food crop waste product, and cattle. Research method was applied by survey method involving primer and secondary data. Data were analyzed by proximate analysis conducted by Research Institution and Industrial Standardization, Manado and descriptive analysis. Agricultural waste product was local feedstuff as crude fiber source that can be used for cattle feed. The potential feedstuff was calculated on the basis of feedstuff production multiplied by crop cultivation area size and expressed in dry matter (DM). The highest potential of DM was the wet rice paddy straw, followed by dry rice paddy straw, corn straw, sweet potato leaves, cassava leaves, green bean straw, and peanut straw. This study concluded that dry matter productions of wet rice paddy straw, corn straw and peanut straw were highly produced in Sanggkub district. Dry matter productions of dry rice paddy straw, cassava leaves, and sweet potato leaves were highly produced in East Bolaang Itang district, while dry matter production of green bean straw was highly produced in West Bolaang Itang district. Based on this research it can be suggested to introduce the technology related to the preservation of food crop waste product in North Bolaang Mongondow regency. Keywords: Waste product, food crop, cattle, North Bolaang Mongondow regency.

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POTENTIAL ANIMAL FEED RESOURCES BASED ON FOOD CROP WASTE SUPPORTS DEVELOPMENT OF BEEF CATTLE IN WEST SUMATERA, INDONESIA

Journal of Wastes and Biomass Management ◽

10.26480/jwbm.02.2021.35.40 ◽

2021 ◽

Vol 3 (2) ◽

pp. 35-40

Author(s):

Rahmi Wahyuni ◽

Rizma Aldillah

Keyword(s):

Beef Cattle ◽

Carrying Capacity ◽

Animal Feed ◽

Food Plant ◽

Food Crop ◽

Plant Waste ◽

The Future ◽

West Sumatra ◽

Capacity Index ◽

Crop Waste

The increase in the need for animal-based food consumption creates opportunities in the development of cattle farming in the future. But the problems in the field are a decrease in livestock productivity such as a decrease in livestock population and a decrease in livestock body weight, this is due to the lack of availability of sustainable animal feed. The solution offered is to use food crop waste as an alternative feed for livestock, so it is necessary to analyze the carrying capacity of food crop waste in an area. The purpose of this research is to analyze the potential resources of beef cattle feed based on food plant waste in West Sumatra Province and to analyze the nutritional content of food plant waste. The research was conducted in West Sumatra Province in January 2021. The method used was literature study and secondary data analysis. The data required consists of: (1) food crop production data, (2) beef cattle population data in West Sumatra Province. Data were analyzed by analyzing the carrying capacity of food plant waste. The results showed the availability of feed in West Sumatra Province 728,195.32 tonnes BKC / year, while the current total feed requirement is only 410,159.32 tonnes BKC / year. This shows the large potential for feed that has not been utilized, and this means that there is a large opportunity for Prov. West Sumatra in the future development of ruminants. The carrying capacity index of food plant waste (IDD) is 2.37, which means that it has a safe status where food plant waste is able to help support the needs of animal feed in West Sumatra Province. To increase the nutritional value of food plant waste, it can be overcome by giving a touch of waste processing technology innovations such as fermentation, silage, or ammonia. The results of this study are important as recommendations for the government regarding the sources of information on areas that have the potential to develop livestock business, which can be seen from the status of the area’s carrying capacity index or the potential availability of abundant animal feed.

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STRATEGI LAYANAN PERPUSTAKAAN PERGURUAN TINGGI PADA MASA NEW NORMAL (STUDI KASUS UPT PERPUSTAKAAN UNIVERSITAS RIAU)

Jurnal Pustaka Budaya ◽

10.31849/pb.v8i2.7179 ◽

2021 ◽

Vol 8 (2) ◽

pp. 111-118

Author(s):

Sastria Izprilla ◽

Vita Amelia ◽

Hadira Latiar

Keyword(s):

Digital Libraries ◽

Service Sector ◽

Library Services ◽

New Normal ◽

University Library ◽

Normal Period ◽

It Department ◽

Descriptive Approach ◽

The University

This research is entitled strategy of university library services in the new normal period case study of the technical implementation unit (UPT) of the University of Riau library. The purpose of this study was to determine the service strategy taken by the technical implementing unit (UPT) of the Riau University library in the new normal era. The method used in this research is qualitative with a descriptive approach. The processing method uses data reduction, data presentation, and conclusions. The informants in this study were the head of the library, the head of the service sector, and the head of the IT department. The results of this study are that there are several strategies taken by the Riau University library, that is the development of digital libraries that must be accelerated and add supporting applications to ensure the smooth distribution of information to users.

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Food Consumption Patterns of Male and Female Undergraduate Students in Indonesia During New Normal Implementation of Pandemic Covid-19 Era

Open Access Macedonian Journal of Medical Sciences ◽

10.3889/oamjms.2021.5926 ◽

2021 ◽

Vol 9 (E) ◽

pp. 278-282

Author(s):

Kiki Kristiandi ◽

Andi Eka Yunianto ◽

Made Darawati ◽

Tetty Herta Doloksaribu ◽

Ike Anggraeni ◽

...

Keyword(s):

Food Consumption ◽

Undergraduate Students ◽

Sampling Technique ◽

Lifestyle Changes ◽

Consumption Patterns ◽

Chi Square ◽

Cross Sectional ◽

New Normal ◽

Balanced Diet ◽

Normal Period

AIM: This study aimed to analyze the description of Indonesian undergraduate students’ food consumption patterns during the COVID-19 period. METHODS: The design used was cross-sectional with random sampling technique. The correlation test was Chi-Square and analyzed using univariate. The respondents involved were 17–24 years old with 5924 persons; active undergraduate students. Questionnaires were distributed using Google form. RESULTS: The results indicated a relationship between gender and major, education level, social status, and funds source (p = 0.000). However, sex and residence did not correlate (p = 0.16). The same was revealed between gender with consumption patterns, carbohydrates, animal protein, vegetable protein, vegetables, fruit, snacks, water, and supplements. CONCLUSION: Overall, during the new normal period of pandemic COVID-19 era, student food consumption patterns could be categorized as healthier lifestyle changes. Thus, the undergraduate students are suggested to maintain a diverse and balanced diet to boost their immunity optimally.

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Overview of road performance on the tsunami evacuation road during the n-COVID19 pandemic

E3S Web of Conferences ◽

10.1051/e3sconf/202133106006 ◽

2021 ◽

Vol 331 ◽

pp. 06006

Author(s):

Yossyafra ◽

Anyta Ramadhani ◽

Vina Gusman ◽

Monica Herimarni

Keyword(s):

Large Scale ◽

New Normal ◽

Tsunami Disaster ◽

Traffic Conditions ◽

Normal Period ◽

Road Performance ◽

And Performance ◽

Traffic Disturbance ◽

The City ◽

Better Than

The COVID-19 pandemic has changed the world in various sectors and human activities. Limiting human activity and mobility also has an impact on transportation and traffic. This study aims to calculate the capacity and performance of roads under normal pandemic conditions before PSBB (Large-Scale Social Restrictions) in April 2020 and New Normal in July 2002, as well as predict traffic conditions if the Tsunami disaster hits the city during both periods. Tsunami Evacuation roads in Padang City were selected for analysis. The Indonesian Road Capacity Manual 1997 on urban roads is used as a reference for analyzing road performance indicators. The results showed that; road performance during the PSBB period was better than the New Normal period. The effect of volume and side traffic disturbance factors in the New Normal period makes a significant decrease in performance. Through prediction simulations, if a Tsunami occurs in the two study periods, the analyzed roads can relatively serve evacuation movements. However, the capacity needs to be increased for normal conditions.

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Program Siwab untuk Meningkatkan Populasi Sapi Potong dan Nilai Ekonomi Usaha Ternak

Forum penelitian Agro Ekonomi ◽

10.21082/fae.v35n2.2017.125-137 ◽

2018 ◽

Vol 35 (2) ◽

pp. 125 ◽

Cited By ~ 5

Author(s):

S. Rusdiana ◽

NFN Soeharsono

Keyword(s):

Beef Cattle ◽

Program Implementation ◽

Artificial Insemination ◽

Economic Value ◽

Cattle Population ◽

Cattle Breeding ◽

Study Approach ◽

Long Run ◽

Self Sufficiency ◽

The Government

Siwab or its extension Mandatory cattle breeding is a manifestation of government commitment in increasing beef cattle population, and as a target for meat sufficiency in 2026. The program is believed to lead Indonesia to achieve beef self-sufficiency in the next 5-10 years. Beef cattle can be maximized in order to produce calves, and become a government’s focused program on enhancing beef cattle production through artificial insemination (AI). Based on the above problems, the government hopes to develop the program, it should not fail the umpteenth time to fulfil meat needs of the country. The purpose of this review is to describe the SIWAB program and the economic value of female beef cattle produced by AI which produces calf. This study approach is done through literature reviews related to SIWAB program implementation. SIWAB program includes two main programs namely the increase of porong cattle population through artificial insemination of AI and natural mating (Inka). With the AI through prgram, the parent beef cattle can regulate the cow's birth well. The mother cow bunting AI results can increase the selling value higher and can improve the welfare of farmers. The government's policy to pursue targeted beef self-sufficiency by the year 2026 is achieved, but the program must be responded and done well. Government policy to boost short-term beef cattle population can help to meet the needs of beef consumption, and in the long run the economic impact of farmers. AbstrakProgram Sapi Induk Wajib Bunting (SIWAB) adalah perwujudan komitmen pemerintah dalam meningkatkan populasi sapi potong dan sebagai target untuk kecukupan daging tahun 2026. Program tersebut diyakini dapat mengantarkan Indonesia mencapai swasembada daging sapi pada 5-10 tahun ke depan. Sapi potong dapat dimaksimalkan potensinya agar dapat menghasilkan pedet, dan menjadi program pemerintah yang difokuskan untuk peningkatan produksi sapi potong melalui inseminasi buatan (IB). Berdasarkan permasalahan tersebut di atas, harapan pemerintah dengan mengembangkan program tersebut tidak boleh gagal ke sekian kalinya dalam mencukupi kebutuhan daging di dalam negeri. Tujuan tulisan review ini adalah untuk mendiskripsikan program SIWAB dan nilai ekonomi pada usaha sapi potong betina hasil IB yang menghasilkan pedet. Kajian ini merupakan studi pustaka melalui review berbagai referensi terkait pelaksanaan program SIWAB. Program SIWAB mencakup dua program utama yaitu peningkatan populasi sapi porong melalui inseminasi buatan IB dan kawin alam (Inka). Program IB memungkinkan mengatur kelahiran anak sapi dengan baik. Sapi induk bunting hasil IB dapat meningkatkan nilai jual lebih tinggi dan dapat meningkatkan kesejahteraan peternak. Kebijakan pemerintah adalah untuk mengejar swasembada daging sapi yang ditargetkan sampai tahun 2026 bisa tercapai, namun program tersebut harus direspon dan dikerjakan dengan baik. Kebijakan pemerintah untuk menigkatkan populasi sapi potong dalam jangka pendek bisa membantu memenuhi kebutuhan konsumsi daging sapi dan dalam jangka panjang berdampak peningkatan ekonomi peternak.

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Tourism Policy During the New Normal Period in Tomohon City

Technium Social Sciences Journal ◽

10.47577/tssj.v21i1.3760 ◽

2021 ◽

Vol 21 ◽

pp. 110-120

Author(s):

Daniel Elvis Pontonuwu ◽

Wilson Bogar ◽

Marthinus Mandagi

Keyword(s):

Government Regulation ◽

Virus Disease ◽

New Normal ◽

Tourist Attractions ◽

Community Activities ◽

Normal Period ◽

Close Range ◽

The Government ◽

And Control ◽

At Home

The emergency status caused by Coronavirus Diseases (Covid-19) has prompted the government to implement Social Distancing as a measure to reduce the number of spreads of the Covid-19 virus. Social distance is a person's efforts not to interact at close range or avoid crowds. The community is asked to work at home, study from home and worship at home; even tourist attractions are not allowed to operate, this situation is a challenge for tourism actors. The purpose of this study is to find out how the tourism strategy is during the New Normal period after the COVID-19 pandemic with restrictions on community activities. This study uses a qualitative approach. Data analysis was carried out with qualitative-interpretive. The results of research conducted at the prayer hill religious area show that government policies through the implementation of Government Regulation No. 1 of 2021 concerning Improving Discipline and Law Enforcement of Health Protocols in the Prevention and Control of Corona Virus Disease 2019 have been well implemented in terms of four indicators, namely: communication, resources, disposition and bureaucratic structure.

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PENERAPAN AKTIVITAS FUNGSIONAL REKREASI PADA MASA NEW NORMAL UNTUK MENJAGA KESEHATAN LANJUT USIA

Jurnal EMPATI (Edukasi Masyarakat, Pengabdian dan Bakti) ◽

10.26753/empati.v1i1.490 ◽

2020 ◽

Vol 1 (1) ◽

pp. 62

Author(s):

Ipa Sari Kardi ◽

Nasri Nasri ◽

Ibrahim Ibrahim ◽

Yahya Eko Nopiyanto

Keyword(s):

Well Being ◽

The Elderly ◽

Functional Change ◽

Normal Weight ◽

Physical Activities ◽

New Normal ◽

Functional Activities ◽

Technological Advances ◽

Normal Period ◽

Daily Physical Activities

Background: Structural and functional change in the elderly is a process that cannot be stopped, but can be managed, so that it can inhibit the aging process. Technological advances in the digital era 4.0 coupled with the Covid-19 pandemic at the beginning of 2020 make someone, especially the elderly, less mobile. One of the actions that can be taken is implementing recreational functional activities, which are physical activities that are carried out happily with other people, such as family or community. This action is one of the safe and effective ways to help maintain the health of the elderly during the new normal period, so that the elderly are still able to carry out daily physical activities, stay healthy, productive and happy. Recreational functional activities play an important role in the well-being of the elderly and in improving the quality of life of all ages, including the elderly. Purpose: This community service aims to introduce a variety of functional activities that can entertain and delight the elderly. Methods: The method used was counseling and the application of recreational functional activities. Results: Based on the results of blood pressure examinations, it was found that the elderly who had hypertension were (73%) and normal (27%), the BMI measurement showed less weight (20%), normal weight (13%), over weight (20%) , OB I (27%) and OB II (20%). After applying recreational functional activities, there is a good response from the elderly. The elderly feel happier, experience and increase knowledge about simple movements that can stimulate the physical, psychological and social health of the elderly, even if only around the place of residence.

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Online And Offline Learning ComparisonIn The New Normal Era

International Journal of Educational Research & Social Sciences ◽

10.51601/ijersc.v2i2.73 ◽

2021 ◽

Vol 2 (2) ◽

pp. 449-455

Author(s):

V.H. Valentino ◽

Heri Satria Setiawan ◽

Muhammad Tri Habibie ◽

Retna Ningsih ◽

Dona Katrina ◽

...

Keyword(s):

Literature Review ◽

Future Research ◽

Online Media ◽

Learning Material ◽

New Normal ◽

Offline Learning ◽

Normal Period ◽

Common Interests ◽

The Right

There are many learning media during the Covid 19 pandemic, some use online media and offline media, online media are also of many kinds, some are in the form of videos, pictures or writing, but there are also many learning media that combine all learning media, examples are online media youtube, with youtube media students will be able to view learning material repeatedly because videos can be downloaded. The method used in research is to use the literature review method, a method that can help in this study because it can find new problems in future research. The problem raised in this research is wanting to know the right media and making comparisons of online and offline media during the new normal period after the COVID-19 pandemic. This research produces data that can prove that the right media is in the new normal period, this is done to common interests and the nation.

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