scholarly journals Teknologi Pembuatan Abon Ikan Lele Bebas Bau Amis (Penyuluhan dan Implementasi)

2021 ◽  
Vol 6 (1) ◽  
pp. 546-553
Author(s):  
Ristina Siti Sundari ◽  
Andri Kusmayadi ◽  
Budhi Wahyu Fitriadi
Keyword(s):  
Community Service ◽  
Market Share ◽  
Technology Innovation ◽  
Innovation Adoption ◽  
The Other ◽  
Animal Products ◽  
Original Product ◽  
Post Test ◽  
Farmer Groups ◽  
Adoption Level

 Almost people like any fishes, but some do not like the fish rancid even after processing. Catfish shredded is one of the processed processes. Turmeric, ginger, lemon, tamarind, vinegar, starfruit is often used to eliminate the fishy smell, but it still has taste left by itself. Community service was conducted to empower them and cope with the fishy smell problem. So that modified to the new variance beside the original product. Dan largen market share. Women Farmer Group for fisheries processing produces the object due to extension and implementation to adopt the technology innovation about catfish shredded processing to eliminate rancid on a fish odor. We hope this engagement and empowerment will become sustainable and spread out to other women farmer groups and animal products based on our research to raise economic circles. The group had a pre-test and post-test to measure the understanding and innovation adoption level. This engagement resulted in two variances of catfish by original and rancid free enriched with antioxidant of oregano leaf. The other result is that this new variance has more voluminous than the original in the same weight.

scholarly journals PELATIHAN PEMBUATAN PUPUK ORGANIK CAIR PADA KELOMPOK TANI DI KABUPATEN PROBOLINGGO

2020 ◽  
Vol 2 (1) ◽  
pp. 21
Author(s):  
Tini Surtiningsih ◽  
Fatimah Fatimah ◽  
Ni’matuzahroh Ni’matuzahroh ◽  
Agus Supriyanto ◽  
Tri Nurhariyati
Keyword(s):  
Community Service ◽  
Organic Fertilizer ◽  
Organic Fertilizers ◽  
Additional Insight ◽  
Inorganic Fertilizers ◽  
Post Test ◽  
Farmer Groups ◽  
Insight Into

This community service aims to apply the method of making and liquid organic fertilizer and improving the skills of farmers in making liquid organic fertilizer. In addition to reducing the dependence of farmer groups on inorganic fertilizers and utilizing the results of sugarcane waste, namely molasses and microbes as a formula in the manufacture of liquid organic fertilizer. The method that was carried out was to increase insight into liquid organic fertilizer, and how to make it. The results of the socialization of liquid organic fertilizers showed that the insights of farmer groups increased by an average of 77% through the pretest and post test values during socialization. Based on the evaluation shows that the farmer group has been able to make liquid organic fertilizer independently. The socialization of making liquid organic fertilizer provides additional insight for farmer groups on the use of liquid organic fertilizer for agriculture.AbstrakPengabdian kepada masyarakat ini bertujuan untuk menerapkan cara pembuatan dan pupuk organik cair dan meningkatkan keterampilan petani dalam membuat pupuk organik cair. Selain itu untuk mengurangi ketergantungan kelompok tani terhadap pupuk anorganik dan memanfaatkan hasil limbah tebu yaitu molase dan mikroba sebagai formula dalam pembuatan pupuk organik cair. Metode yang dilakukan adalah peningkatan wawasan mengenai pupuk organik cair, dan cara pembuatannya. Hasil sosialisasi pupuk organik cairmenunjukkan bahwa wawasan kelompok tani meningkat rata-rata sebesar 77% melalui nilai pretest dan post test saat sosialisasi. Berdasarkan evaluasi menunjukkan bahwa kelompok tani telah mampu membuat pupuk organik cair secara mandiri. Sosialisasi pembuatan pupuk organik cair memberikan tambahan wawasan bagi kelompok tani terhadap pemanfaatan pupuk organik cair bagi pertanian.

scholarly journals PENGEMBANGAN ADOPSI INOVASI MELALUI JARINGAN KOMUNIKASI

2019 ◽  
Vol 44 (1) ◽  
pp. 83
Author(s):  
Ellyta Ellyta ◽  
Uray Mustakim ◽  
Rahmatullah Rizieq
Keyword(s):  
Communication Network ◽  
Communication Networks ◽  
Innovation Adoption ◽  
The Other ◽  
West Kalimantan ◽  
Relationship Analysis ◽  
Citrus Production ◽  
Farmer Groups ◽  
Network Patterns

Acceleration of innovation adoption can be done if the communication network patterns in farmer groups are known. The research was conducted at The Citrus Production Center in Sambas District, West Kalimantan. Farmer group samples were taken 15 groups randomly while farmer sampling was done with the Representative Sample of Intact System. The structure and role of farmers in communication networks were analyzed by communication network analysis from Rogers and Kincaid and relationship analysis with Rank Spearman method. The results showed the structure of communication, in terms of the level of connectedness of farmers in the group was low while the openness of farmer groups was high. The higher the involvement and openness of farmers in the communication network, the better behavior of farmers in marketing. In addition, the pattern of communication networks that are formed is the pattern of wheels, namely the role of leaders in groups (star) plays an important role in the distribution of information in farmer groups. The other results were efforts to overcome the marketing problems that occur in farmers, namely by delaying the harvest and delay selling.

scholarly journals Analysis of Technology Innovation Adoption of Plant Calendar in Cimanuk Pandeglang District, Banten Province

2019 ◽  
pp. 371-377
Author(s):  
Ari Surachmanto ◽  
Prahastiwi Utari ◽  
Andre N Rahmanto
Keyword(s):  
Technology Innovation ◽  
Innovation Adoption ◽  
Agricultural Extension ◽  
The Other ◽  
Agricultural Technology ◽  
Traditional Farming ◽  
Adoption Rate ◽  
Operational Level ◽  
Other Hand

The Ministry of Agriculture has designed a planting calendar technology so that farmers can carry out the cultivation using the technical guidelines. But at the operational level the adoption rate of the planting calendar technology is still relatively low. This paper aims to describe how the process of adoption of agricultural technology innovation, especially regarding the planting calendar occurs in farmers in Cimanuk sub-district, Pandenglang, Banten. location-based rice specific and know the level of adoption. The results of the study illustrate that the adoption of the planting technology innovation in the Cimanuk sub-district is influenced by the needs of the farmers themselves to the planting calendar technology itself. In addition, the nature of farmers' cosmopolitanism also influences how the adoption of the calendar planting technology is among them. On the other hand, agricultural extension workers have actually worked well in providing material related to planting techniques as guided by the planting calendar, and generally farmers in the Cimanuk Pandeglang sub-district gave a positive appreciation. It's just that the habits and the strength of their traditional farming patterns have occupied the highest position in their mindset in farming.

PENYULUHAN TENTANG PEREMAJAAN KELAPA SAWIT DAN LEGALITAS LAHAN DI KECAMATAN KEMPAS KABUPATEN INDRAGIRI HILIR

2020 ◽  
Author(s):  
Mulono Apriyanto
Keyword(s):  
Community Service ◽  
Oil Palm ◽  
Financial Assistance ◽  
Community Leaders ◽  
Service Activities ◽  
Agents Of Change ◽  
Banking Institutions ◽  
Farmer Groups ◽  
Village Government ◽  
The Village

The specific objectives and targets of these community service activities are to provide counseling on the rejuvenation of oil palm and the legality of farmers' land so that there is a change in the knowledge, understanding and skills of farmers who are members of farmer groups in an effort to want to rejuvenate oil palm plants and to provide an understanding of the importance of legality Farmer's land as an inseparable part of the structure of the requirements in order to get financial assistance to rejuvenate oil palm plants. The methods used are counseling, outreach, demonstration and assistance when the extension activities take place. Counseling methods provide counseling and conduct training after counseling. The demonstration method is carried out at the time of delivery of material. Farmers immediately practiced how to rejuvenate oil palm plants, after that they were given counseling about the ways and functions of farmers' land legality and farmer group institutions in order to get funds in groups. The assistance method aims to monitor developments after counseling to farmers by involving agents of change, namely community leaders, traditional leaders, the village government and banking institutions. In general, the implementation of community service in Kerta Jaya and Tassel Jaya villages, Kempas Subdistrict, Indragiri Hilir Regency can run well and well..

PKM Kelompok Tani Tan Selo 1 dan Tan Selo 2 Desa Sukomaju Kecamatan Srono Kabupaten Banyuwangi Jawa Timur dalam Meningkatkan Nilai Ekonomis Pisang dan Strategi Pemasarannya

2018 ◽  
Vol 2 (2) ◽  
pp. 73
Author(s):  
Fitri Nurmasari ◽  
Raup Padillah
Keyword(s):  
Community Service ◽  
Online Shopping ◽  
Agricultural Land ◽  
Economic Value ◽  
Marketing Strategies ◽  
Service Programs ◽  
Community Service Programs ◽  
Farmer Groups ◽  
The Village

Banyuwangi Regency is one of the agricultural centers in East Java province and Indonesia. Mostly,Banyuwangi people work as farmers due to the fertil soil and wide amount of agricultural land in Banyuwangi . Thelarge number of people who work as farmers initiating the formation of farmer groups. One of the farmer groups in theSrono sub-district of Banyuwangi is the "Tan Selo 1" farmers group located in the village of Sukomaju and the "TanSelo 2" farmers group in Sukonatar village. The normal average price of one banana bunch in Banyuwangi is between50-60 thousand depending on the type and quality of bananas. Problems arise when the quantity of bananas in the marketarose, the price of 1 bunch of bananas decreases dramatically. The price of 1 bunch which is usually set at 50-60thousand drops drastically to only 20-30 thousand. This is certainly a problem for farmers in the Tan Selo group. The lackof knowledge of Tan Selo farmers about alternative variants of processed banana based products and the lack ofknowledge of the marketing strategies make it hard for the Tan Selo farmers to increase the economic value of bananaswhich have been used as an alternative income for farmers. Therefore, the solutions offered to overcome the problems offarmers include: equipping and improving farmers' knowledge about the variety of processed banana-based foods andtheir marketing strategies, conducting training to make variations on banana-based foods, conducting training oneffective marketing strategies. Overall, a series of community service programs were carried out perfectly as it expected.The percentage of participants' understanding in choosing high quality bananas is 85%, the percentage of participants’ability in processing banana-based foods is 86%, and percentage of participants who successfully sell processed foodproducts by utilizing online shopping sites is 70%

Industry Specialization by Auditors

1999 ◽  
Vol 18 (1) ◽  
pp. 1-17 ◽  
Author(s):  
Chris E. Hogan ◽  
Debra C. Jeter
Keyword(s):  
High Risk ◽  
Market Share ◽  
Scale Economies ◽  
The Other ◽  
Industry Specialization ◽  
Audit Market ◽  
Audit Firms ◽  
Regulated Industries ◽  
Concentration Levels ◽  
Over Time

Dramatic changes in recent years in the audit market suggest the timeliness of an investigation of trends in auditor concentration and an extension of prior research (e.g., Danos and Eichenseher 1982). In recent press, large audit firms have claimed that specialization is a goal of increasing importance. Peat Marwick, for example, has restructured along industry lines, claiming to be recruiting professionals for national teams of multidisciplinary experts organized to “focus on the same industry to serve clients optimally.” On the other hand, litigation concerns might prompt auditors to diversify their risks by diversifying their clientele. In this study, we examine trends in industry specialization from 1976 to 1993 and the industry factors which may affect specialization; whether market share increases are greater for audit firms classified as specialists; and whether the nation's largest audit firms have increased their market share in the industries which they have identified as their focus industries. We find evidence that concentration levels have increased over this period, consistent with the claims of the large audit firms. We find that auditor concentration levels are higher in regulated industries, in more concentrated industries and in industries experiencing rapid growth, but lower in industries with a high risk of litigation. Levels of concentration have increased over time in nonregulated industries providing evidence that scale economies or superior efficiencies of heavy-involvement auditors are not limited to regulated industries but extend to nonregulated industries as well. We also find that for the audit firms classified as market leaders at the beginning of the year, market share has increased over time, whereas market share has declined for firms with a smaller share at the beginning of the year. This suggests that there are returns to investing in specialization.

Edukasi Pemanfaatan Bit Merah (Beta Vulgaris L) Untuk Pencegahan Anemia Pada Ibu Hamil

2021 ◽  
Vol 4 (4) ◽  
pp. 779-786
Author(s):  
Dewita Dewita ◽  
Henniwati Henniwati ◽  
Fazdria Fazdria
Keyword(s):  
Pregnant Women ◽  
Beta Vulgaris ◽  
Community Service ◽  
Normal Development ◽  
Circulatory System ◽  
High Water ◽  
Economic Conditions ◽  
High Water Content ◽  
Questions And Answers ◽  
Post Test

ABSTRAK  Anemia dapat disebabkan oleh berbagai hal. Penyebab utama anemia pada kehamilan adalah defisiensi besi kemudian diikuti oleh defisiensi folat. WHO memperkirakan angka kejadian anemia sekitar 42 % terjadi pada ibu hamil dengan kondisi ekonomi menengah kebawah. Bit merah (Beta vulgaris L)  mengandung vitamin A, B, dan C dengan kadar air yang tinggi. Bit merah juga mengandung zat besi, kalsium dan fosfor yang bekerja dengan merangsang sistem peredaran darah dan membantu membangun sel darah merah karena kandunga asam folat dan B12 dalam Bit Merah adalah kunci penting dalam metabolisme seluler dan dibutuhkan dalam perkembangan normal eritrosit. Tujuan pengabdian adalah dapat memberikan edukasi pada ibu hamil tentang pemanfaatan Bit merah (Beta vulgaris L) dapat meningkatkan kadar hemoglobin di Desa Sungai Pauh Kecamatan Langsa Barat. Bentuk kegiatan yang digunakan dalam pengabdian masyarakat adalah metode penyuluhan dengan ceramah dan tanya jawab, dengan mengukur pengetahuan dilakukan pre dan post test. Kesimpulan adanya peningkatan pengetahuan setelah diberikan edukasi pada ibu hamil. Kata Kunci: Bit Merah, Anemia, Ibu hamil.  ABSTRACT Anemia can be caused by many things. The main cause of anemia in pregnancy is iron deficiency followed by folate deficiency. WHO estimates that the incidence of anemia around 42% occurs in pregnant women with middle to lower economic conditions. Beetroot (Beta vulgaris L) contains vitamins A, B, and C with high water content. Beetroot also contains iron, calcium, and phosphorus which work by stimulating the circulatory system and helping build red blood cells because the folic acid and B12 content in red beets are important keys in cellular metabolism and are needed in the normal development of erythrocytes. The purpose of this service is to provide education to pregnant women about the use of beetroot (Beta vulgaris L) to increase hemoglobin levels in Sungai Pauh village, Kota Langsa Barat district. The form of activity used in community service is the method of extension with lectures and questions and answers, by measuring knowledge conducted pre and post-test. The conclusion is that there is an increase in knowledge after being given education to pregnant women. Keywords: Beetroot, Anemia, pregnant women

Penyuluhan tentang Bullying dan pencegahannya di SMK Negeri 1 Lelogama Kecamatan Amfoang Selatan, Kabupaten Kupang

2021 ◽  
Vol 2 (4) ◽  
pp. 321-329
Author(s):  
Arman Rifat Lette
Keyword(s):  
Health Education ◽  
Community Service ◽  
Service Needs ◽  
Health Counseling ◽  
Full Support ◽  
Service Activities ◽  
Post Test ◽  
Service Activity ◽  
Bullying In Schools

Abstrak: Praktik bullying ataupun kekerasan di sekolah masih sering terjadi hingga saat ini. Sudah banyak kasus Bullying yang terungkap dan bahkan menyebabkan kematian bagi korban. Tujuan pengabdian ini adalah memberikan pengetahuan dan pemahaman kepada siswa tentang bullying dan cara pencegahannya. Bentuk kegiatan pengabdian yang dilakukan yaitu Penyuluhan kesehatan tentang bullying dan pencegahannya serta diskusi bersama. Kegiatan pengabdian masyarakat ini dilaksanakan pada hari Sabtu, tanggal 08 Februari 2020 pukul 09.20-11.00 WITA. Peserta kegiatan penyuluhan ini adalah siswa-siswi SMK Negeri 1 Lelogama, Kecamatan Amfoang Selatan, Kabupaten Kupang kelas XI-XII. Peserta penyuluhan sebanyak 68 peserta. Penyuluhan Kesehatan dapat berjalan dengan baik dan lancar. Pihak sekolah juga memberikan dukungan penuh dalam kegiatan pengabdian ini. Pengetahuan dan pemahaman siswa semakin bertambah terkait bullying dan cara pencegahannya, dibuktikan dari hasil pre-test dan post-test dimana terjadi peningkatan pengetahuan sebesar 30% setelah diberikan penyuluhan. Perlu dilakukan pengabdian lanjutan dengan waktu yang lebih lama untuk advokasi aturan/kebijakan terkait pencegahan dan penanganan bullying di sekolah.Abstract: The practice of bullying or violence in schools was still common today. There have been many cases of bullying that have been revealed and have even caused death to victims. The purpose of this service was to provide knowledge and understanding to students about bullying and how to prevent it. The form of service activities carried out was health counseling about bullying and its prevention and discussion together. This community service activity was held on Saturday, February 8, 2020 at 09.20-11.00 WITA. The participants of this counseling activity were students of SMK Negeri 1 Lelogama, Amfoang Selatan District, Kupang Regency in class XI-XII. There were 68 extension participants. Health education can run well and smoothly. The school also provides full support in this service activityStudents' knowledge and understanding is increasing regarding bullying and how to prevent it, as evidenced by the results of the pre-test and post-test where there is an increase in knowledge of 30% after being given counseling. Further service needs to be done with a longer time for advocating for rules / policies related to the prevention and handling of bullying in schools. 

scholarly journals The Effect of Geogebra on Students’ Conceptual and Procedural Knowledge: The Case of Applications of Derivative

2017 ◽  
Vol 7 (2) ◽  
pp. 67 ◽  
Author(s):  
Mehmet Fatih Ocal
Keyword(s):  
Conceptual Knowledge ◽  
Teaching And Learning ◽  
Procedural Knowledge ◽  
Dynamic Geometry ◽  
The Other ◽  
Control Group ◽  
Other Hand ◽  
Significant Difference ◽  
Before And After ◽  
Post Test

Integrating the properties of computer algebra systems and dynamic geometry environments, Geogebra became an effective and powerful tool for teaching and learning mathematics. One of the reasons that teachers use Geogebra in mathematics classrooms is to make students learn mathematics meaningfully and conceptually. From this perspective, the purpose of this study was to investigate whether instruction with Geogebra has effect on students’ achievements regarding their conceptual and procedural knowledge on the applications of derivative subject. This study adopted the quantitative approach with pre-test post-test control group true experimental design. The participants were composed of two calculus classrooms involving 31 and 24 students, respectively. The experimental group with 31 students received instruction with Geogebra while the control group received traditional instruction in learning the applications of derivative. Independent samples t-test was used in the analysis of the data gathered from students’ responses to Applications of Derivative Test which was subjected to them before and after teaching processes. The findings indicated that instruction with Geogebra had positive effect on students’ scores regarding conceptual knowledge and their overall scores. On the other hand, there was no significant difference between experimental and control group students’ scores regarding procedural knowledge. It could be concluded that students in both groups were focused on procedural knowledge to be successful in learning calculus subjects including applications of derivative in both groups. On the other hand, instruction with Geogebra supported students’ learning these subjects meaningfully and conceptually.

scholarly journals SOSIALISASI TEMPE SEBAGAI MAKANAN ORGANIK DAN SEHAT KEPADA IBU RUMAH TANGGA DI KOTA TANGERANG SELATAN

2018 ◽  
Vol 2 (2) ◽  
pp. 92-103
Author(s):  
Anastasi Tatik Hartanti ◽  
Yasinta Ratna Esti Wulandari ◽  
Rory Anthony Hutagalung ◽  
Tati Barus
Keyword(s):  
Success Rate ◽  
Community Service ◽  
Food Processing ◽  
Healthy Food ◽  
The Other ◽  
Survey Method ◽  
Community Knowledge ◽  
Survey Results ◽  
Strongly Agree

Tempeh is a traditional Indonesian food that has many advantages as food and the process of making it is quite simple. However, the community knowledge about tempeh and the skills to produce healthy tempeh are still low. This community service aimed to increase the knowledge about tempeh and to improve the skills of its manufacturers in making healthy and good quality tempeh. The activities were carried out for mothers living in Villa Dago Tol complex, Ciputat, South Tangerang 15414, by using the methods of counseling, demonstration, and mentoring. Monitoring was conducted to measure the success rate of participants in producing healthy tempeh. The level of community knowledge about tempeh was evaluated through survey method. The results of counseling, demonstration, and mentoring succeeded in improving the participant skills as seen from the participants' success in following the healthy tempeh-making procedure. The results were also reinforced by the results of monitoring where all participants managed to create healthy tempeh. Survey results showed participants’ increasing knowledge of healthy tempeh and motivation in producing healthy tempeh. Assessment of participants showed good results, especially in improving knowledge (73% stated strongly agree and the rest agree). The ability of the facilitators in delivering the material was also considered good by the participants (92% stated strongly agree and the rest agree). As a follow-up, the participants suggested that the training be extended to the other communities and the training also include a variety of topics such as the manufacturing of tofu, healthy food processing, sewing, and many others.

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