scholarly journals Gambaran tingkat pengetahuan ibu tentang makanan pendamping ASI (MP-ASI) anak umur 6-24 bulan di Dusun Pedes, Bantul, Yogyakarta

Author(s):  
Asriyanti Siolimbona ◽  
Edi Sampurno Ridwan ◽  
Febrina Suci Hati

<p><strong>ABSTRACT</strong></p><p><em><strong>Background</strong>: Undernutrition problem could be happened in young children above 6 months old because only breastmilk intake is not suffi cient for the physiological need of baby, especially growth and developmental. Therefore, they must be given the complementary feeding that are produced according to the baby’s stomach ability to digest. Giving complementary feeding and breast milk to the baby until the age of 2 years old is very important.</em></p><p><em><strong>Objectives</strong>: To know the description of knowledge level of mothers about complementary feeding in young children 6-24 months old in Pedes, Argomulyo, Sedayu, Bantul, Yogyakarta.</em></p><p><em><strong>Methods</strong>: This was quantitative descriptive research with cross sectional design. Samples were 39 mothers having young children 6-24 months old. Questionnaires were used to collect the data. Data were then analyzed in univariate.</em></p><p><em><strong>Results</strong>: Most of mothers had good category knowledge level about definition, function, role, the way and the risk of complementary feeding. The percentage of these knowledge levels were 92.3% (36 mothers), 87.1% (34 mothers), 61.5% (24 mothers), 74.3% (29 mothers), and 43.5% (17 mothers), respectively.</em></p><p><em><strong>Conclusions</strong>: Knowledge level of mothers about complementary feeding in young children 6-24 months old in Pedes, Argomulyo, Sedayu, Bantul, Yogyakarta were categorized as good. </em></p><p><strong>KEYWORDS</strong>:<em> knowledge level, complementary feeding, young children 6-24 months old, mother</em></p><p> </p><p><strong>ABSTRAK</strong></p><p><em><strong>Latar belakang</strong>: Masalah gizi kurang pada bayi dapat terjadi setelah bayi berumur di atas 6 bulan akibat air susu ibu (ASI) yang diberikan tidak lagi mencukupi kebutuhan fisiologi bayi untuk tumbuh dan berkembang. Selain ASI, bayi pada umur 6 bulan juga perlu diberi makanan tambahan yang disesuaikan dengan kemampuan lambung bayi untuk mencerna makanan. Pemberian makanan pendamping ASI (MP-ASI) dan ASI hingga bayi berumur 2 tahun sangat penting bagi bayi.</em></p><p><em><strong>Tujuan</strong>: Mengetahui gambaran tingkat pengetahuan ibu tentang MP-ASI anak umur 6-24 bulan di Dusun Pedes, Desa Argomulyo, Kecamatan Sedayu, Kabupaten Bantul, Yogyakarta.</em></p><p><em><strong>Metode</strong>: Jenis penelitian ini deskriptif kuantitatif dengan rancangan cross sectional. Sampel diambil dengan teknik total sampling yaitu seluruh ibu yang mempunyai anak umur 6-24 bulan yang berjumlah 39 orang. Instrumen penelitian adalah kuesioner. Analisis data menggunakan univariat.</em></p><p><em><strong>Hasil</strong>: Secara keseluruhan, tingkat pengetahuan ibu tentang MP-ASI sebagian besar baik yaitu 71,7% (28 orang). Secara parsial, tingkat pengetahuan ibu sebagian besar tentang pengertian, manfaat, peranan, cara pemberian, dan risiko pemberian MP-ASI tergolong baik berturut-turut dengan persentase 92,3% (36 orang), 87,1% (34 orang), 61,5% (24 orang), 74,3% (29 orang), dan 43,5% (17 orang). </em></p><p><em><strong>Kesimpulan</strong>: Tingkat pengetahuan ibu tentang MP-ASI anak umur 6-24 bulan di Dusun Pedes, Desa Argomulyo, Kecamatan Sedayu, Kabupaten Bantul, Yogyakarta termasuk dalam kategori baik.</em></p><p><strong>KATA KUNCI</strong><em>: tingkat pengetahuan, makanan pendamping ASI, bayi usia 6-24 bulan, ibu</em></p>

2019 ◽  
Author(s):  
Indriyani Widiastuti ◽  
Dewi Marfuah

Background: Screening is an early examination to assess whether someone has risk factors of health problems. Risk Pregnancy is a pregnancy with certain risks which can endangered the condition of the mother or baby. Purpose: This research aims to know the Description of Low Risk Pregnancy, the Description of High-Risk Pregnancy, and the Description of Very High Risk Pregnancy in Pregnant Mothers with Trimester I, I, III in Bandung City. Method: This research is a quantitative descriptive research using cross sectional design. Conducted in May-June 2019, with research’s subject of 116 pregnant mothers in Puter and Pagarsih health center selected using convenience sampling technique. Data collection using Poedji Rochjati Screening and data analysis usingfrequencydistribution. Result:This research showed that the LowRiskpregnancy in pregnant mothers of the trimester I High Risk as many as 11 people (9,5%), Trimester II High Risk as many as 26 people (22,4%), and Trimester III High Risk as many as 36 people (31,0%), Conclusion: The of research overall obtained by pregnant maternal with trimesters I, II, III were in the category of high risk pregnancy. Public health center management need to improve the program related to pregnancy, for example family planning programs, and the prevention of anemia to reduce risk pregnancies for pregnant women.


2021 ◽  
Vol 4 (1) ◽  
pp. 12-19
Author(s):  
Qurratul A’yun

Complementary food to breast milk is food or drink given to babies aged 6-24 months to meet nutritional needs other than breast milk. Supplementary food or complementary feeding programs have been implemented in Indonesia with the hope of reaching 80%, but in this case it fulfills many things. According to the 2008 Ministry of Health's national data, there were 28.5% or 6 million undernourished toddlers because there were still many people who lacked knowledge about the importance of maintaining nutrition from infancy.The purpose of this study was to analyze the relationship between the level of knowledge of mothers about complementary foods and offering complementary foods at the age of 0-6 months.This type of research is analytical correlation with cross sectional design. The population is all mothers who have babies aged 0-6 months in Billa'an village. Sampling using a total sampling technique of 34 respondents. The independent variable is mother's knowledge, while the dependent variable is offering complementary foods to babies aged 0-6 months. The instruments used were questionnaires and KMS books.The results of the study of 34 obtained results as many as 3 respondents (8.82,%) who have knowledge of complementary foods and 27 respondents (79.4%) are not appropriate in giving complementary foods at the age of 0-6 months. The statistical test used is Chi-Square with a significant number a = 0.05, then it is obtained X2 count (14.008)> X2 table (5.991) so that Ho is rejected.From the results obtained, it can be ignored that there is a significant relationship between maternal knowledge and complementary feeding in infants aged 0–6 months. Therefore the need for mother's awareness to increase mother's knowledge in providing complementary breastfeeding on time or age, namely for babies aged 6 months so that it does not pose a risk because the function of the baby's digestive system is not optimal if given complementary feeding before the baby is 6 months old.


2016 ◽  
Vol 4 (2) ◽  
Author(s):  
Olivia Mangkat ◽  
Nelly Mayulu ◽  
Shirley E.S. Kawengian

Abstract: According to Sustainable Development Goals/Millennium Development Goals (SDG's/MDG's), the infant mortality rate is still relatively high due to poor nutrition for pregnant women and infants. The best food for infants aged 0-6 months is breast milk. After 6 months, breast milk will only meet about 60-70% of the infant’s need, while 30-40% should be achieved from complementary foods. This study was aimed to describe the complementary feeding in Mopusi village, Lolayan, Bolaang Mongondow Induk. This was a descriptive study with a cross sectional design. Respondents were 90 mothers with children aged 6-24 months lived at Mopusi village from September 2014 until December 2014. Data were obtained by using questionnaires, and were analyzed with SPSS. The results showed that 32 infants (35.6%) were fed with manufactured complementary food; the most commonly given was formula milk (37.5%) and the least one was pureed Sun (15.6%). Of 58 infants (64.4%) who were fed with family foods, the most given food was rice (25.9%) and the least one was meat (3.4%). Conclusion: In this study, the most complementary food for infants aged 0-6 months was family food, rice. Keywords: breastfeeding, complementary feeding, manufactured, family foods Abstrak: Angka kematian bayi sesuai SDG’s/MDG’s (Sustainable Development Goals/Millenium Development Goals) relatif masih cukup tinggi. Penyebabnya antara lain nutrisi yang buruk untuk ibu hamil dan bayi. Makanan terbaik untuk bayi usia 0-6 bulan ialah ASI. Setelah 6 bulan, ASI hanya memenuhi sekitar 60-70% kebutuhan bayi, sedangkan 30-40% harus dipenuhi dari makanan pendamping ASI (MP-ASI). Penelitian ini bertujuan untuk mengetahui gambaran pemberian MP-ASI di Desa Mopusi, Kecamatan Lolayan, Kabupaten Bolaang Mongondow Induk. Jenis penelitian ini ialah deskriptif dengan desain potong lintang. Responden ialah ibu yang memiliki bayi usia 6-24 bulan sebanyak 90 orang di Desa Mopusi pada bulan September 2014-Desember 2014. Data diperoleh melalui kuesioner dan dianalisis dengan SPSS. Hasil penelitian memperlihatkan sebanyak 32 bayi (35,6%) mendapat MP-ASI pabrikan, yang paling banyak diberikan ialah susu formula (37,5%) dan paling sedikit diberikan ialah bubur Sun (15,6%). Sebanyak 58 bayi (64,4%) mengonsumsi MP-ASI lokal, yang paling banyak diberikan ialah nasi (25,9%) dan yang paling sedikit diberikan ialah daging (3,4%). Simpulan: Pada studi ini, jenis MP-ASI yang paling sering diberikan pada bayi usia 6-24 bulan ialah MP-ASI local, yaitu nasi.Kata kunci: ASI, MP-ASI, lokal, pabrikan


2017 ◽  
Vol 6 (1) ◽  
Author(s):  
Ernawati Ernawati

Abstract : Keywords: Level Of Knowledge, Provision Of Complementary Feeding. Keberhasilan granting MP BREAST MILK is influenced by a variety of factors, one of which is the level of knowledge. Results of a survey in village Jumantono Ngunut septi Karanganyar by conducting interviews with midwives, the village that the knowledge of the mother in each village in giving BREAST MILK to her baby to varied valid any know about giving MP ASI but there are some mothers who are less knowledgeable about granting MP ASI. The goal in this research is to know the level of knowledge about giving mom MP ASI in the village Jumantono KaranganyarJenis Ngunut this research is quantitative descriptive. The population of this research is all mothers who have babies in the village Jumantono Ngunut Karanganyar. Research on a sample is the mother who has toddlers aged 0-2 years in the village of Jumantono Ngunut Karanganyar totaling 72 respondents. This instrument is used in is the questionnaire. Data processing stages: cleansing, coding, scoring, insert, data analysis that is used in is a frequency distribution and percentage of a variable. The results of the research note that the characteristics of the respondents based on level of education ELEMENTARY education level prevailing majority of 23 respondents (31.9%) with enough knowledge level as many as 20 respondents (87,0%). Characteristics of respondents based on majority parity are parity 1 applies 35 respondents (48.6%) with enough knowledge level as much as 28 respondents (80,0%). Characteristics of respondents based on the age of majority age of 21-35 years as many as 67 respondents (93,1%) with enough knowledge level as much as 52 respondents (77,6%). The characteristics of respondent based on the work of the majority is a Housewife (IRT) as much as 40 respondents (55,6%) with enough knowledge level as much as 87.5 of respondents (35%). Summary of the research knowledge about giving mom MP ASI in the village Jumantono Ngunut Karanganyar largely had enough knowledge level of 57 respondents (79,2%)


2016 ◽  
Vol 25 (4) ◽  
Author(s):  
Sandra de Souza Pereira ◽  
Carla Araujo Bastos Teixeira ◽  
Emilene Reisdorfer ◽  
Mariana Verderoce Vieira ◽  
Edilaine Cristina da Silva Gherardi-Donato ◽  
...  

ABSTRACT This is a quantitative, descriptive and exploratory research, with cross-sectional design that investigated the stressors experienced by nursing technicians working in general hospital and identified the coping strategies most used by them. The sample contained 310 participants. A sociodemographic questionnaire and the Ways of Coping Scale were used. For the analysis we used descriptive statistics and calculated the Cronbach's alpha. 60% of professionals used the strategies focused on the problem; 57.4% attributed their stress to working conditions, 26.8% to relationships in the workplace, 5.5% to the lack of reward at work and only 0.6% to problems personal. We conclude that strategies focused on the problems were the most used, indicating an approximation of the stressor in order to fix it. The identified stressors indicate the need for planning, stimulating and recognizing nursing professionals.


2019 ◽  
Vol 2 (1) ◽  
pp. 5
Author(s):  
Eka Putri Primasari

Abstract: Breast milk is the best food for babies, especially in the first month of life. Breast milk contains all nutrients to build and provide the energy needed by the baby. The low rate of breastfeeding is a threat to child development. Several factors related to the success of exclusive breastfeeding are the level of knowledge of the mother and husband's support. The purpose of this study was to determine the relationship between the level of knowledge of mothers and husband's support  towards the success of exclusive breastfeeding in Lubuk Kilangan Puskesmas in 2017. This study was analytical with a cross sectional design. The population in this study amounted to 153 respondents. A sample of 31 respondents obtained by simple ramdom sampling. Data were analyzed bivariate. The statistical test results obtained p-value = 0,000. It can be concluded that there is a relationship between the knowledge of mothers about exclusive breastfeeding and husband's support for the success of exclusive breastfeeding.


2022 ◽  
Vol 3 (1) ◽  
pp. 202-208
Author(s):  
Balqis Dwiyanti Haedar ◽  
Rauly Ramadhani ◽  
Andi Sitti Rahma

Exclusive breastfeeding is a condition in which infants are only given breast milk without the addition of other fluids and foods. until the baby reaches 6 months old. Breast milk strengthen the immune system in infants so they can avoid various diseases including diarrhea. This study aims to determine the relationship between exclusive breastfeeding and the incidence of diarrhea in infants aged 0-6 months in the Sudiang Community Health Center. This research is an analytical survey research with a cross-sectional design. This research was conducted at the Sudiang Health Center, Makassar City in the period November 1st to December 31st, 2019. The total respondents were 89 mothers with babies aged 0-6 months. The results showed that most of the respondents were mothers with male babies (61%), most of the mothers' education was high school graduates (46%), housewives (75%) with low economic background (56%). Exclusive breastfeeding related to the incidence of diarrhea in children aged 0-6 months in the Sudiang Community Health Center with a value of p <0.05 (p = 0.001). In addition, no significant relationship on maternal nipple hygiene to diarrhea in children aged 0-6 months p <0.05 (p = 0.075). In conclusion, this study showed there is a relationship between exclusive breastfeeding and the incidence of diarrhea in children aged 0-6 months in Sudiang Health Center. There is a relationship between hand hygiene and the incidence of diarrhea in children aged 0-6 months in Sudiang Health Center, Makassar.


2017 ◽  
Vol 14 (2) ◽  
pp. 1966 ◽  
Author(s):  
Havva Sert ◽  
Serap Çetinkaya ◽  
Ahmet Seven ◽  
Meryem Pelin

Aim: This study was conducted to determine knowledge levels and the factors affecting of  senior nursing students about epilepsy.Method: The study was conducted descriptively and cross-sectional between 17-27 January 2017 with 168 nursing senior students who agreed to participate in the study. The data was collected on social media with questionnaire which was composed of the literature review by the researchers. 15 of the questions were about socio-demographic characteristics and 20 of questions were about epilepsy. Analysing of data were carried out in a computer program by using percentage, Mann-Whitney U and Kruskal Wallis-H test.Results: It was determined that mean score of the students' knowledge level about epilepsy is 81,10±7,27. There was a statistically significant relationship between where they got the information about epilepsy, care a patient previously had a seizure and mean scores of epilepsy knowledge level (p<0,05). It was determined that students ,who got information about epilepsy from the health personnel and those who care a patient previously had a seizure, had high mean scores.Conclusion: In the study, ıt was determined that nursing senior students’ knowledge level about the epilepsy is high; where they got the information about epilepsy, care a patient previously had a seizure affects epilepsy knowledge.Extended English abstract is in the end of PDF (TURKISH) file. ÖzetAmaç: Bu çalışma, hemşirelik son sınıf öğrencilerinin epilepsi hakkındaki bilgi düzeylerini ve etkileyen faktörleri belirlemek amacıyla yapıldı.Gereç ve Yöntem: Çalışma, 17-27 Ocak 2017 tarihleri arasında çalışmaya katılmayı kabul eden 168 hemşirelik son sınıf öğrencisiyle tanımlayıcı ve kesitsel olarak yapıldı. Çalışmanın verileri sosyal medya aracılığı ile toplandı. Verilerin toplanmasında araştırmacılar tarafından literatür taranarak oluşturulan, 15’i sosyo-demogrofik özellikleri, 20’si epilepsi hakkında bilgi durumlarını ölçmeye yönelik sorudan oluşan soru formu kullanıldı. Veriler; bilgisayar ortamında, yüzdelik, Mann-Whitney U ve Kruskal Wallis-H testleri kullanılarak değerlendirildi.Bulgular: Öğrencilerin epilepsi bilgi düzeyleri toplam puan ortalamalarının 81,10±7,27 olduğu belirlendi. Öğrencilerin epilepsi hakkında bilgiyi nereden aldığı ve daha önce nöbet geçiren hastaya bakma durumları ile epilepsi bilgi düzeyi toplam puan ortalamaları arasında istatiksel olarak anlamlı ilişki olduğu saptandı (p<0,05). Sonuç: Çalışmada hemşirelik son sınıf öğrencilerinin epilepsi hakkındaki bilgi düzeylerinin yüksek olduğu; epilepsi hakkında bilgiyi nereden aldığı ve daha önce nöbet geçiren hastaya bakım vermenin epilepsi bilgi durumunu etkilediği belirlendi.


2017 ◽  
Vol 4 (2) ◽  
pp. 87
Author(s):  
Teguh Santoso ◽  
Falasifah Ani Yuniarti ◽  
Rossida Rossida

Background: Alcohol consumption in the world at 2015 in the amount of 6.3 litter pure alcohol, the consumer average of age around above 15 years old. Drinking alcohol underage has impact on physical and mental disorders. Purpose: Knowing the relation between employment and income with alcohol consumption in adolescents at Ngemplak Seneng Manisrenggo Klaten Cental Java. Research method: This is a quantitative descriptive study with cross-sectional design. In this used total sampling, 35 subjects participating. Data obtained using question and analyzed by using Chi Square and multiple Regression. Result: Employment (31.4%), income (40.0%), and alcohol consumption (62.9%). From statistical analysis, employment with alcohol consumption shows the p value (0.011) and income with alcohol consumption (0.006). The result from employment and income with alcohol consumption shows the r value (0.819). Conclusion: There is a significant relation between employment and income with alcohol consumption in adolescents.


2016 ◽  
Vol 3 (1) ◽  
pp. 48
Author(s):  
Annisaa’ Nurmasari ◽  
Fatimah Fatimah ◽  
Febrina Suci Hati

<p>HIV infection in pregnant women can threaten the life of the mother and the mother can transmit the virus to their babies. Sleman PHC registered 2 people including one pregnant woman and one women of childbearing age in the year of 2014. Incidence of pregnant women suffering from HIV-AIDS in 2014 is 1 patients and detected from PITC test results for 7 weeks in a row is 1 patient. And in January year of 2015 found 1 patient with 3 times test and the results was positive. The purpose of this study was to determine relationship between Knowledge Level of Pregnant women about HIV/AIDS and Behaviour of PITC (Provider Initiated Test and Counselling) test. This study was a quantitative analysis of correlation with cross-sectional design. The population of this study were all pregnant women checkups at the health center in Yogyakarta Sleman. The sampling technique was used accidental sampling study which consisted of 72 respondents. The analysis used univariate and bivariate. The results showed that most respondents aged 20-35 (72.2%), senior high school education (47.2%) and work as a housewife (IRT) (38.9%). Most respondents have good knowledge about HIV/AIDS were 50 respondents (69.4%). Most respondents perform checks PITC were 71 respondents (98.6%). There was no relationship between knowledge level of pregnant women about HIV/AIDS and Behaviour of PITC (p-value=0.243&gt;0.005). In Conclusion, There was no relationship between knowledge level of pregnant women about HIV/AIDS and Behaviour of PITC in Sleman, Yogyakarta.</p>


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