scholarly journals PENGARUH PEMBERIAN JERAMI PADI DENGANBERBAGAI PERLAKUAN (FISIK,KIMIA,BIOLOGI DANKOMBINASI) TERHADAPKARKAS DOMBA(Ovisaries)JANTANLOKAL

2017 ◽  
Author(s):  
Hasnudi
Keyword(s):  
Rice Straw ◽  
Research Method ◽  
Animal Feed ◽  
Agricultural Waste ◽  
Animal Husbandry ◽  
Positive Influence ◽  
Carcass Weight ◽  
Fat Percentage ◽  
Physical Chemical ◽  
Kidney Fat

Rice straw is an agricultural waste in Indonesia that can be used as animal feed. This study aimed to determine the effect of rice straw with various treatments (physical, chemical, biological and combinations) against the percentage of carcasses, slaughter weight and fat percentage of the local rams. The experiment was conducted at the Laboratory Animal Sciences Program Faculty of Agriculture, Animal Husbandry University of North Sumatra for 4 (four) months starting from March to June 2012. This research method using 20 rams with an average initial body weight range 11.16 ± 0.98 kg and 3month age range. The research method used was a completely randomized design (CRD) consisting of 4 treatments and 5 replications. The treatments used were P1 (rice straw processed physically (chopper) + concentrate), P2 (rice straw treated with the chemical (NaOH) + concentrate), P3 (straw treated with biological(Aspergillusniger)+concentrate)andP4(ricestraw+concentratesprocessedincombination). The results showed that administration of rice straw in carcass weight parameter obtained results are significantly different P> 0.05. Carcass percentage, fatty heart, kidney fat and the pelvic fat were not significantly different P> 0.05 level. Carcass weight, carcass percentage, fat percentage heart and kidney fat washighestinP3treatment, whereascarcassweightand carcasslowest percentagecontainedintheP2 treatment. The conclusion of this study is the presence of rice straw with various treatments (physical, chemical, biological and combined) in sheep feed is still a positive influence where the provision of rice strawwithvarioustreatmentsdonotreducethe weightoftheramcarcass.

scholarly journals TEKNOLOGI PENGOLAHAN PAKAN AMONIASE PADA SAPI DI DESA NGGORANG, KECAMATAN KOMODO MANGGARAI BARAT, NTT

2020 ◽  
Vol 4 (1) ◽  
Author(s):  
Annytha - Detha
Keyword(s):  
Rice Straw ◽  
Animal Feed ◽  
Agricultural Waste ◽  
Waste Utilization ◽  
Processing Technology ◽  
Feed Processing ◽  
Farmer Groups ◽  
Livestock Productivity ◽  
The Village ◽  
Cattle Farms

Nggorang Village, Komodo District, West Maggarai is an area that is quite ideal for the development of cattle and agricultural waste utilization because it is supported by several factors, among others, the carrying capacity of the region where existing water sources can meet the community's water needs throughout the year and the availability of rice straw agricultural waste. The purpose of implementing amoniase feed processing training is to maximize the productivity of cattle farms by utilizing the availability of natural resources while empowering rice straw agricultural waste as the main source of feed by utilizing feed processing technology. therefore, training in rice straw feed processing technology has become the largest agricultural waste in Nggorang Village. Based on the results of existing activities, there is an increase in farmers' understanding that is achieved. Thus the Nggorang village is expected to be able to increase the independence of the village community through partner farmer groups that are able to optimize livestock productivity through the independence and adequacy of animal feed in Nggorang Village, Komodo District, West Manggarai, NTT.

scholarly journals Pengaruh Tepung Kiambang (Salvinia molesta) Terfermentasi dalam Ransum terhadap Karkas Itik Peking (Anas platyrhynchos domesticus)

2021 ◽  
Vol 2 (2) ◽  
pp. 30-35
Author(s):  
N N E Sulistyawati ◽  
Nurhayati Nurhayati ◽  
I Panjaitan
Keyword(s):  
Data Collection ◽  
Research Method ◽  
Anas Platyrhynchos ◽  
Abdominal Fat ◽  
Carcass Weight ◽  
Salvinia Molesta ◽  
Fat Percentage ◽  
Peking Duck ◽  
Descriptive Method

This study aims to analyze the use of fermented kiambang flour (Salvinia molesta) on rations against the quantity of peking duck carcasses. This research was conducted in the livestock cage of Lampung State Polytechnic. The research method carried out is a descriptive method. Data collection is done by taking samples from controls and treatment with a total of 15 ducks each at the end of maintenance. The result the treatment given in addition to 15% fermented kiambang flour in rations produces carcass weight (714.26 g), carcass percentage (52.49%), chest percentage (29.08%), thigh percentage (26.37 %), winged percentage (16.92 %) and abdominal fat percentage (0.77 %). Addition 15% fermented kiambang flour not affect to carcass weight, carcass percentage, chest percentage, winged percentage, and abdominal fat percentage.

scholarly journals Bioteknologi Fermentasi Jerami Padi Tinggi Nutrisi, Guna Meningkatkan Kemandirian dan Kesejahteraan Peternak di Desa Kalibendo

2021 ◽  
Vol 2 (1) ◽  
pp. 23-32
Author(s):  
Roni Yulianto ◽  
Nurwidodo Nurwidodo ◽  
Desy Cahya Widianingrum ◽  
Himmatul Khasanah
Keyword(s):  
Rice Straw ◽  
Animal Feed ◽  
Raw Materials ◽  
Agricultural Waste ◽  
Educational Institutions ◽  
Feed Processing ◽  
Long Period ◽  
Fermented Feed ◽  
Village Government

Abstrak: Kabupaten Lumajang memiliki lahan pertanian dan perkebunan dengan komoditi utamanya adalah tanaman padi, jagung dan kopi. Banyak sekali limbah yang belum termanfaatkan, berawal dari program KKN, potensi daerah di Desa Kalibendo, Kecamatan Pasirian, Kabupaten Lumajang sangat potensial untuk dikembangkan salah satunya “Bioteknologi fermentasi jerami padi tinggi nutrisi, guna meningkatkan kemandirian dan kesejahteraan peternak di Desa Kalibendo, Kecamatan Pasiria, Kabupaten Lumajang”. Pendampingan dari instansi terkait edukasi dalam bioteknologi pengolahan pakan berkualitas secara mandiri dari bahan baku lokal yang ada dari limbah pertanian setempat dapat memenuhi ketersediaan pakan ternak baik dari segi kualitas maupun kuantitas. Pemanfaatan Limbah jerami padi menggunakan bioteknologi fermentasi untuk pakan ternak ruminansia (sapi, kambing/domba) perlu terus dikembangkan, karena dengan fermentasi dapat meningkatkan kualitas nutrisi pakan ternak, dan memanfatkan limbah hasil pertanian menjadi berdaya guna sehingga tidak terbuang begitu saja, dan bisa digunakan dalam jangka waktu yang lama untuk ketersediaan pakan ternak pada saat musim kemarau atau disaat hijauan sudah mulai berkurang. Target dari Program Pengabdian Desa Binaan yaitu bersama dengan pemerintah Desa Kalibendo melakukan pemberdayaan petani-peternak dalam pengolahan pakan ternak fermentasi, sehingga dapat mewujudkan kemandirian dan kesejahteraan peternak.Abstract: Lumajang Regency has extensive agricultural and plantation land, especially rice, corn, and coffee crops, a lot of waste that has not been utilized. Starting from the KKN program, regional potential in Kalibendo Village, Pasirian District, Lumajang Regency is very potential to be developed, one of which is Biotechnology for fermented rice straw with high nutrition, to increase the independence and welfare of breeders in Kalibendo village, Pasiria district, Lumajang Regency. Assistance from educational institutions related to quality feed processing biotechnology independently from existing local raw materials from local agricultural waste can meet animal feed availability in terms of quality and quantity. Utilization of rice straw waste uses biotechnology for ruminant animal feed (cows, goats/sheep), it needs to be continuously developed because fermentation can improve the nutritional quality of animal feed, and utilize agricultural waste to be efficient so that it is not wasted, and can be used in a long period for the availability of fodder during the dry season when the forage has diminished. The Assisted Village Service Program's target is to collaborate with the Kalibendo Village government to empower farmers in the processing of fermented feed so that they can realize the independence and welfare of the breeders.

scholarly journals Sosialisasi Pemanfaatan Limbah Pertanian Sebagai Bahan Pakan Ransum Ternak Ruminansia Pada Kelompok Ternak Sapi Di Desa Lampakuk Kecamatan Cot Glie Kabupaten Aceh Besar

2021 ◽  
Vol 3 (2) ◽  
pp. 42-47
Author(s):  
Dedhi Yustendi ◽  
Yusrizal Yusrizal ◽  
Firdaus Firdaus ◽  
Daniel Daniel ◽  
Mulyadi Mulyadi ◽  
...  
Keyword(s):  
Rice Straw ◽  
Rice Bran ◽  
Animal Feed ◽  
Agricultural Waste ◽  
Corn Stalk ◽  
Feed Ingredients ◽  
Direct Practice ◽  
Nutritional Needs ◽  
Sweet Potato Leaves ◽  
Ruminant Feed

Ransum adalah gabungan dari beberapa macam bahan pakan ternak yang disusun dengan formulasi tertentu untuk memenuhi kebutuhan nutrisi ternak. Bahan-bahan pakan penyusun ransum yang tersedia di wilayah Lampakuk Kabupaten Aceh Besar seperti: limbah batang jagung, bonggol jagung, dedak padi, kulit kakao, bungkil kelapa, daun ubi jalar dan jerami padi. Bahan-bahan pakan tersebut, selama ini belum dimanfaatkan oleh peternak sebagai bahan – bahan pakan penyusun ransum ternak ruminansia. Kegiatan sosialisasi ini dihadiri oleh 15 orang peternak serta dilakukan dengan metode pemberian materi, diskusi dan praktek langsung penyusunan ransum. Hasil yang diperoleh menunjukkan antusias peternak sapi dalam memanfaatkan limbah pertanian sebagai bahan pakan penyusun ransum menjadi meningkat, sehingga memngkinkan untuk meningkatkan jumlah ternak yang dipelihara. Jika selama ini hanya mengoptimalkan rumput-rumputan dan hijauan sebagai makanan ternak, maka dengan kegiatan sosialisasi ini meningkatkan pengetahuan dan wawasan peternak dalam memanfaatkan limbah pertanian sebagai ransum makanan ternak ruminansia.Kata kunci : Limbah Pertanian, Bahan Pakan, Ransum, Ternak Ruminansia.ABSTRACTThe ration is a combination of several kinds of animal feed ingredients which are arranged in a certain formulation to meet the nutritional needs of livestock. The feed ingredients that make up the ration available in the Lampakuk area, Aceh Besar District, are: corn stalk waste, corn cobs, rice bran, cocoa husk, coconut cake, sweet potato leaves and rice straw. These feed ingredients, so far have not been used by breeders as feed ingredients for ruminant rations. This socialization activity was attended by 15 farmers and was carried out using the method of providing material, discussion and direct practice of preparing rations. The results obtained show that the enthusiasm of cattle farmers in utilizing agricultural waste as feed ingredients for rations has increased, so that it is possible to increase the number of livestock kept. If so far it has only been optimizing grasses and forages as fodder for livestock, then this socialization activity will increase the knowledge and insight of farmers in utilizing agricultural waste as ruminant feed rations.Keyword :Agricultural Waste, Feed Ingredients, Ration, Ruminant Livestock.

scholarly journals PENGGEMUKAN SAPI LOKAL SECARA AGRIBISNIS MENGGUNAKAN PAKAN TANPA HIJAUAN (COMPLETE FEED) DAN TAPE JERAMI SERTA GROWTH PROMOTOR STRATEGI PENCAPAIAN SWASEMBADA DAGING

2017 ◽  
Vol 1 (2) ◽  
pp. 105
Author(s):  
Kadek Rachmawati ◽  
Imam Mustofa ◽  
Wurlina Wurlina ◽  
Dewa Ketut Meles
Keyword(s):  
Rice Straw ◽  
Industrial Waste ◽  
Animal Feed ◽  
Agricultural Waste ◽  
Environmentally Friendly ◽  
Production Costs ◽  
Feed Processing ◽  
Entrepreneurial Spirit ◽  
And Training ◽  
Lower Production

Iptek bagi Masyarakat (IbM) which performed on a group of local cattle fattening is not qualified yet to solve the problems 1) rice straw as animal feed 2) agricultural waste and industrial waste as feed without forage 3) processing of rice straw into straw tape 4) processing agricultural waste and industrial waste into animal feed without forage 5) processing growth promotor derived from empon-empon and retrieval medicinal plants, and 6) making of cow manure waste into environmentally friendly fertilizer. The purposes of IbM are (1) to process of rice straw into straw tape as a nutritious animal feed (2) without forage feed processing (complete feed) (3) processing of growth promotors (4) local cattle fattening using tape straw and feed without forage as well as growth promotor. Benefits of IbM is to develop human resources and increase income of fattening local cattle farmers with lower production costs. The method used in IbM activities are education and training of local cattle fattening using tape straw feed and feed without forage plus growth promotor, processing waste into environmentally friendly fertilizer on UKMK of local cattle fattening members in Babat and Sugio district in Lamongan. IbM program activities involving 8 students to increase entrepreneurial spirit. The result is enhancement of cattle weight per cow per day on local cattle amounted to 0.578+0.054 kg, ongole crossbreed cattle 0.887+0.100 kg, hybrid limousine cattle for 1.588+0.084 kg and Simmental crossbreed cattle of 1,967+0.255 kg. AbstrakIptek Bagi Masyarakat (IbM) yang dilakukan pada kelompok penggemukan sapi lokal belum memenuhi syarat untuk menyelesaikan masalah 1) jerami padi sebagai pakan ternak 2) limbah pertanian dan limbah industri sebagai pakan tanpa hijauan 3) pengolahan jerami padi menjadi pita jerami 4) pengolahan limbah pertanian dan limbah industri menjadi pakan ternak tanpa pakan ternak 5) mengolah promotor pertumbuhan yang berasal dari empon-empon dan pengambilan kembali tanaman obat, dan 6) pembuatan limbah kotoran sapi menjadi pupuk ramah lingkungan. Tujuan IbM adalah (1) mengolah jerami padi menjadi pita jerami sebagai pakan ternak yang bergizi (2) tanpa pengolahan pakan ternak (pakan lengkap) (3) pengolahan promoter pertumbuhan (4) penggemukan sapi lokal dengan menggunakan jerami dan pakan pita tanpa pakan ternak serta promotor pertumbuhan. Manfaat IbM adalah mengembangkan sumber daya manusia dan meningkatkan pendapatan penggemukan peternak sapi lokal dengan biaya produksi lebih rendah. Metode yang digunakan dalam kegiatan IbM adalah pendidikan dan pelatihan penggemukan sapi dengan pakan jerami dan pakan tanpa pakan ternak ditambah promotor pertumbuhan, pengolahan limbah menjadi pupuk ramah lingkungan pada UKMK penggemukan sapi potong di Kabupaten Babat dan Sugio di Lamongan. Kegiatan program IbM melibatkan 8 siswa untuk meningkatkan semangat kewirausahaan. Hasilnya adalah peningkatan bobot sapi per ekor per hari pada ternak lokal sebesar 0,578 + 0,054 kg, sapi potong silang ongole 0,887 + 0,100 kg, ternak limusin hibrida 1,588 + 0,084 kg dan sapi potong silang Simmental 1.967 + 0.255 kg. 

scholarly journals Effect of Azolla pinnata Use In Feed and Probiotics On Carcase Percentage and Fat Abdominal Broiler

2019 ◽  
Author(s):  
NILAWATI
Keyword(s):  
Animal Feed ◽  
Agricultural Waste ◽  
Optimal Growth ◽  
Production Costs ◽  
Total Production ◽  
Azolla Pinnata ◽  
Fat Percentage ◽  
Feed Ingredients ◽  
Average Percentage ◽  
Alternative Feed

Livestock business is not separated from the cost of feeds issued. Feed is the largest production costs of 60-70% of the total production costs, so it needs to look for and utilize other alternative feed ingredients that do not compete with humans, the price is cheap, easy to obtain and not ignore the content nutrients from the feed ingredients.One of the alternative feed ingredients derived from agricultural waste that is available in large quantities and can be used as animal feed is Azolla pinnata with crude protein content ranging from 24 - 30%. Azolla pinnata plants or water spikes are the plants that usually live on the water surface, so far the farmers consider Azolla pinnata as a weed that disturbs their crops, so Azolla pinnata much thrown away by the farmers.In addition to utilizing Azolla pinnata as broiler feed and broilernya optimal growth should be added probiotics. Provision of probiotics are expected to function to maintain the health of chicken digestion as well as a growth spur so that later available food poultry products in the form of good meat, healthy and reduce residual antibiotics.This research has been conducted in Farm State Agricultural Polytechnic Payakumbuh. The data were collected for four weeks using 100 broiler children, with Completely Randomized Design using 5 treatments and 4 replications, with parameters: weight gain, consumption, conversion, carcass percentage and abdominal fat.The results of this study show that there is an increase in body weight and percentage of carcass. The average percentage of carcasses ranged between 59.24% - 67.52% and the abdominal fat percentage ranged from 9.86% to 11.34%.The conclusion of this study besides can reduce production cost also seen that best treatment that is combination in use of Azolla pinnata 15% and probiotic 10 ml.

scholarly journals Utilization of Kepok Banana Peel Using Fermentation Technology as Sheep Feed in Medan Tuntungan Sub District

2019 ◽  
Vol 2 (2) ◽  
pp. 142-149
Author(s):  
Hasnudi
Keyword(s):  
Community Service ◽  
Feed Efficiency ◽  
Small Ruminant ◽  
Animal Feed ◽  
Agricultural Waste ◽  
Animal Husbandry ◽  
Banana Peel ◽  
Feed Formulation ◽  
The Cost ◽  
Fermentation Technology

The cost of feed is the highest expenditure on animal husbandry management. One solution to reduce the high cost of feed is by utilizing local feed ingredients or abundant horticulture waste. Waste from bananas namely banana peel can be used as small ruminant animal feed so that feed efficiency can be achieved both in terms of cost, nutrition and feed formulation. Abundant banana skin waste that has not been used optimally so that it is feared can cause environmental pollution. To prevent the accumulation of horticultural waste, one of which is by giving cattle as feed used in the dry season. The method used in the first community service program is to approach, interview and deepen problems and find solutions to problems later. Secondly, learning methods by using teaching media in the form of a book of community service activities and ways of fermented kepok banana peels, giving brochures or leaflets and demonstration using media aids and banners that attract farmers' interests. The results that have been achieved have shown that increasing farmers' knowledge and income related to fermentation technology as animal feed by utilizing agricultural waste

scholarly journals Efektivitas Fermentasi dengan Sumber Substrat yang Berbeda Terhadap Kualitas Jerami Padi

2013 ◽  
Vol 13 (1) ◽  
pp. 22-25
Author(s):  
Yusdar Zakaria ◽  
Cut Intan Novita ◽  
Samadi Samadi
Keyword(s):  
Rice Straw ◽  
Protein Level ◽  
Storage Time ◽  
Animal Feed ◽  
Animal Husbandry ◽  
Crude Fiber ◽  
Two Factors ◽  
Straw Quality ◽  
Effect Of Treatment ◽  
And Storage

Effectivity of fermentation with different substrates source on rice straw qualityABSTRACT. The research on effectivity of fermentation with different substrates source on rice straw quality has been conducted at Animal Husbandry Field Laboratory, University of Syiah Kuala.  The objective of study is to learn rice straw fermented quality as animal feed with addition of different substrat.  Complete Randomize Design with factorial pattern consist of two factors which were A = storage time with 2 level ( a1 = one month; a2 = two month) and B = substrate sources  (b1 = Coccoa skin fruit, b2 = rice bean  and b3 = sagoo).  Variables observed were protein level, crude fiber and ash level.  The statistical analisis show that there is no significant effect of treatment on protein level, crude fiber and ash.  There is no interaction between source of substrates and storage time. These results revealed that all substrates source (coccoa skin fruit, rice bran and sagoo) could used as an energy for starter in rice straw fermented.

scholarly journals PENGGEMUKAN SAPI MENGGUNAKAN PAKAN TANPA HIJAUAN (COMPLETE FEED) DAN TAPE JERAMI SERTA GROWTH PROMOTOR STRATEGI PENCAPAIAN SWASEMBADA DAGING

2020 ◽  
Vol 2 (2) ◽  
pp. 63
Author(s):  
Wurlina Wurlina ◽  
Mas’ud Hariadi ◽  
Imam Mustofa ◽  
Dewa Ketut Meles
Keyword(s):  
Rice Straw ◽  
Industrial Waste ◽  
Animal Feed ◽  
Agricultural Waste ◽  
Environmentally Friendly ◽  
Production Costs ◽  
Processing Waste ◽  
Feed Processing ◽  
And Training ◽  
Lower Production

Program Kemitraan Masyarakat (PKM) which performed on a group of cattle fattening is not qualified yet to solve the problems 1) rice straw as animal feed 2) agricultural waste and industrial waste as feed without forage 3) processing of rice straw into straw tape 4) processing agricultural waste and industrial waste into animal feed without forage 5) processing growth promotor derived from empon-empon and retrieval medicinal plants, and 6) making of cow manure waste into environmentally friendly fertilizer. The purposes of PKMare (1) to process of rice straw into straw tape as a nutritious animal feed (2) without forage feed processing (complete feed) (3) processing of growth promotors (4) local cattle fattening using tape straw and feed without forage as well as growth promotor. Benefits of PKM is to develop human resources and increase income of fattening local cattle farmers with lower production costs. The method used in PKM activities are education and training of local cattle fattening using tape straw feed and feed without forage plus growth promotor, processing waste into environmentally friendly fertilizer on UKMK of local cattle fattening members in Tuban. The result is enhancement of cattle weight per cow per day on local cattle amounted to 0.625 ± 0.048 kg, ongole rossbreed cattle 0.924 ± 0.067 kg, hybrid limousine cattle for 1.673 ± 0.068 kg and Simmental crossbreed cattle of 2.105 ± 0.414kg.AbstrakProgram Kemitraan Masyarakat (PKM) yang dilakukan pada kelompok penggemukan sapi belum memenuhi syarat untuk menyelesaikan masalah 1) jerami padi sebagai pakan ternak 2) limbah pertanian dan limbah industri sebagai pakan tanpa hijauan 3) pengolahan jerami padi menjadi pita jerami 4) pengolahan limbah pertanian dan industri limbah menjadi pakan ternak tanpa hijauan 5) promotor pertumbuhan pengolahan berasal dari empon-empon dan pengambilan tanaman obat, dan 6) pembuatan kotoran sapi menjadi pupuk ramah lingkungan. Tujuan dari PKM adalah (1) untuk memproses jerami padi menjadi pita jeramisebagai pakan ternak bergizi (2) tanpa pengolahan pakan hijauan (pakan lengkap) (3) pengolahan promotor pertumbuhan (4) penggemukan sapi lokal menggunakan pita jerami dan pakan tanpa hijauan serta promotor pertumbuhan. Manfaat PKM adalah mengembangkan sumber daya manusia dan meningkatkan pendapatan penggemukan sapi lokal dengan biaya produksi lebih rendah. Metode yang digunakan dalam kegiatan PKM adalah pendidikan dan pelatihan penggemukan sapi lokal menggunakan tape jerami pakan dan pakan tanpa hijauan ditambah promotor pertumbuhan, pengolahan limbah menjadi pupuk ramah lingkungan pada UKMK anggota penggemukan sapi lokal di Tuban. Hasilnya adalah peningkatan berat sapi per sapi per hari pada sapi lokal sebesar 0,625 ± 0,048 kg, sapi peranakan ongole 0,924 ± 0,067 kg, sapi limusin hibrida untuk 1,673 ± 0,068 kg dan sapi potong silang Simmental sebesar 2,105 ± 0,414 kg.

Study of Utilization of Agricultural Waste as Environmental Issue in Romania

2017 ◽  
Vol 68 (3) ◽  
pp. 570-575 ◽  
Author(s):  
George Ungureanu ◽  
Gabriela Ignat ◽  
Catalin Razvan Vintu ◽  
Constantin Daniel Diaconu ◽  
Ioan Gabriel Sandu
Keyword(s):  
Animal Feed ◽  
Raw Materials ◽  
Agricultural Waste ◽  
Animal Husbandry ◽  
Agricultural Wastes ◽  
Waste Products ◽  
Common Solution ◽  
Oat Straw ◽  
Crop Waste ◽  
Agriculture Wastes

Agriculture and animal husbandry produce significant quantity of solid or liquid residues and waste products. Unfortunately, some of these wastes are not dealt with properly and are causing considerable damage to the environment. Agricultural wastes (AW) in Romania amount range from 7600 thousand tons a year of which only 1400 thousand tons as animal feed and 1100 thousand tons as organic manure are being utilized. These crop waste results after harvesting in the farm of leaves stem which are characterized as coarse plant by-products and big size, chemically low in protein and fat contents, or, like other country (example: Netherlands) avoid waste as much as possible, recover the valuable raw materials from any waste that is created, try to generate energy by incinerating the residual waste, and only then dump what is left. The focus of the research paper is to investigate the importance of agriculture wastes that becomes very obvious and aggregated after the harvest crops. The most common solution is the utilizations of agricultural waste for compositing, as animal fodder, most often as a source of energy, food production, by growing mushroom on agricultural wastes such as oat straw as a substrate. This means the conversion of wastes to economic, nutritional human food. Growing vegetables on oat straw compacted bales in areas where soil disease and salinity are constrains. The implementation of most of the solutions to agricultural waste management does not meet the basic elements of sustainability like environmental protection and social progression, technical and technological improvement as well as economic improvements.

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