scholarly journals Utilization of Kepok Banana Peel Using Fermentation Technology as Sheep Feed in Medan Tuntungan Sub District

2019 ◽  
Vol 2 (2) ◽  
pp. 142-149
Author(s):  
Hasnudi
Keyword(s):  
Community Service ◽  
Feed Efficiency ◽  
Small Ruminant ◽  
Animal Feed ◽  
Agricultural Waste ◽  
Animal Husbandry ◽  
Banana Peel ◽  
Feed Formulation ◽  
The Cost ◽  
Fermentation Technology

The cost of feed is the highest expenditure on animal husbandry management. One solution to reduce the high cost of feed is by utilizing local feed ingredients or abundant horticulture waste. Waste from bananas namely banana peel can be used as small ruminant animal feed so that feed efficiency can be achieved both in terms of cost, nutrition and feed formulation. Abundant banana skin waste that has not been used optimally so that it is feared can cause environmental pollution. To prevent the accumulation of horticultural waste, one of which is by giving cattle as feed used in the dry season. The method used in the first community service program is to approach, interview and deepen problems and find solutions to problems later. Secondly, learning methods by using teaching media in the form of a book of community service activities and ways of fermented kepok banana peels, giving brochures or leaflets and demonstration using media aids and banners that attract farmers' interests. The results that have been achieved have shown that increasing farmers' knowledge and income related to fermentation technology as animal feed by utilizing agricultural waste

scholarly journals Application of silase waste fruit leather technology in Suka village, Kecamatan Tigapanah, Karo District

2019 ◽  
Vol 4 (2) ◽  
pp. 192-199
Author(s):  
Peni Patriani ◽  
Nurzainah Ginting ◽  
Uswatun Hasanah ◽  
R. Edhy Mirwandhono
Keyword(s):  
Environmental Pollution ◽  
Community Service ◽  
Animal Feed ◽  
Animal Husbandry ◽  
Service Programs ◽  
Community Service Programs ◽  
Production Increase ◽  
Feed Costs ◽  
The Cost ◽  
Coffee Seed

Karo Regency is one of the biggest coffee producing regions in North Sumatra Province. Plantation waste by-product from coffee production is the coffee seed waste which is usually discarded and causes environmental pollution. The purpose of this community service is to apply the waste of coffee fruit skin into sheep and goat feed using silage technology so that it can reduce the cost of feed for farmers. The method used is interviews and finding solutions to problems, training accompanied by practice using teaching media such as guidebooks, leaflets and banners, assistance and reinforcement supported by equipment from the service team so farmers are more interested. Outcomes of community service programs are improving farmers 'knowledge and skills, reducing the cost of animal feed using abundant coffee seed waste, reducing environmental pollution, developing the concept of business integration between plantations and animal husbandry so as to increase farmers' incomes. The results obtained are based on a long-term indicator that the utilization of coffee fruit seed waste using silage technology for animal feed can reduce feed costs, increase livestock production, increase farmers' skills and knowledge and can overcome waste pollution. It was concluded that silage technology using coffee seed waste is very effective to improve science, environmental health, income and farmers' standard of living.

Peningkatan Kapasitas Dalam Teknologi Pakan Dan Pengolahan Limbah Ternak Pada Kelompok Peternak Sapi Potong Di Desa Mattirowalie, Kec. Libureng, Kab. Bone

2018 ◽  
Vol 2 (2) ◽  
pp. 64
Author(s):  
Muhammad Irfan Said ◽  
Muhammad Hatta ◽  
St. Rohani
Keyword(s):  
Training Programs ◽  
Animal Feed ◽  
Agricultural Waste ◽  
Organic Fertilizer ◽  
Manufacturing Technology ◽  
Livestock Waste ◽  
Livestock Industry ◽  
Technology Introduction ◽  
Fermentation Technology

Knowledge of animal feed and waste is an important component in building the livestock industry. The aspectof availability of feed and the production of livestock waste is one of the problems by cattle farmers in MattirowalieVillage, Libureng Sub-District, Bone Regency. Efforts to increase the capacity of farmers in solving these problems areneeded to increase the productivity of their livestock. This program aims to increase knowledge for farmers of beef cattlein processing agricultural and livestock waste into feed products and processing them into organic fertilizer. This activityis an implementation of the Program Pengabdian Kepada Masyarakat Unhas (PPMU) Program Kemitraan Masyarakat(PKM). This activity was carried out in Mattirowalie Village, Libureng Sub-District, Bone Regency. The partner groupsinvolved as targets were the "Kurusumange" and "Masempo Dalle" farmers group (FG). The number of trainingparticipants involved in this activity is approximately 25 peoples, overall were cattle farmers with 2-3 cattle/person. Theimplementation of technology introduction programs was carried out in the form of training programs and technologyassistance. Several technology packages that have been implemented were: 1) ammoniation technology, 2) complete feedsilage fermentation technology, 3) manufacturing of local microorganism (LM) technology and 4) Urea Molasses Block(UMB) manufacturing technology. The results of the implementation of activities to increase the capacity of partnermembers in processing agricultural waste and livestock into alternative animal feed and organic fertilizer

scholarly journals Pelatihan Pengolahan Limbah Pertanian dan Peternakan Pada Masyarakat Tani Ternak di Desa Tete Batu Kecamatan Sikur Kabupaten Lombok Timur

2020 ◽  
Vol 2 (3) ◽  
pp. 248-255
Author(s):  
Dwi Kusuma Permatasari ◽  
Syamsuhaidi Syamsuhaidi ◽  
Tjokorda S. Binetra ◽  
Pardi Pardi ◽  
Sumiati Sumiati ◽  
...  
Keyword(s):  
Community Service ◽  
Animal Feed ◽  
Agricultural Waste ◽  
Regional Government ◽  
Livestock Waste ◽  
Livestock Farming ◽  
Feed Ingredients ◽  
Farming Community ◽  
Service Activities ◽  
Service Activity

This activity is based on potensial of Tete Batu Village as agricultural area so that the availability of agricultural waste is abundant and so far it has not been used optimally as animal feed.  Community service activities are carried out by providing materials on the technology of processing agricultural waste using various fermenters and local feed ingredients that can be used as alternative feed ingredients, then continuing the practice of processing livestock waste into liquid organic ferlizer and processing agricultural waste into silage.  The service activity was attended by the Lombok Regional Government which involved in fostering livestock, head and management of Tete Batu, the livestock farming community, alumni and student, avarage 40 people. The community service activities have succeeded in increasing the knowledge and skills of breeders in processing livestock waste into liquid organic ferlizer which can be used to increase the fertility of agricultural plants and become products that can be sold so as to increase the income of the livestock farming community. Community service activities have resulted in good commitment from the livestock farming community, village administrators and related local government agencies to assist livestock farming communities in processing agricultural and livestock waste into useful products.

scholarly journals TRAINING OF MAKING FEED SUPPLEMENT OF UMB HERBAL IN PARENGAN, TUBAN REGENCY

2020 ◽  
Vol 2 (1) ◽  
pp. 15
Author(s):  
Siti Eliana Rochmi ◽  
Herinda Pertiwi ◽  
Agung Budianto Achmad ◽  
Retno Sri Wahjuni ◽  
Tri Wahyu Suprayogi ◽  
...  
Keyword(s):  
Beef Cattle ◽  
Community Service ◽  
Animal Feed ◽  
Positive Impact ◽  
Raw Materials ◽  
Agricultural Waste ◽  
Group Discussions ◽  
Local Resources ◽  
Service Activity

Background: Subdistrict Parengan has high livestock potential especially Suciharjo Village and Margorejo Village. The existing agricultural waste is not treated properly and livestock cannot reach maximum weights. The provision of quality animal feed is one of the efforts to improve the welfare of the community. Quality of animal feed can be increasing cattle productivity so that the selling value will increase. Purpose: This Community Service activity aims to improve the economic strengthening of the community through breeders through the introduction, dissemination, through technology UMB Herbal based on local resources that can increase the weight gain of beef cattle. UMB Herbal is a concentrate feed that uses raw materials based on raw materials (agriculture) with curcuma which is widely available in the regions. Improving skills makes UMB Herbal can be a provision for the community to be able to increase income. Methods: The method used in community service is the counseling for animal feed and health, training to make UMB Herbal and focus group discussions then applicating of UMB Herbal to pilot cattle. Results: The results of this community service include an increase in beef cattle body weight,  decreasing the gastrointestinal worm infestations, and increasing the knowledge and skills of the participants of the community service. Conclusion: Community Service Activities have a positive impact related to the development of beef cattle farms. 

scholarly journals PENGABDIAN KEPADA MASYARAKAT DI DESA PUPUS KEC. LEMBEYAN KAB. MAGETAN SEBAGAI UPAYA PENINGKATAN PRODUKSI TERNAK SAPI POTONG RAKYAT

2021 ◽  
Vol 5 (2) ◽  
pp. 450
Author(s):  
Nanik Hidayatik ◽  
M. Gandul Atik Yuliani ◽  
Widya Paramita Lokapirnasari ◽  
Retno Sri Wahjuni ◽  
Ratna Damayanti ◽  
...  
Keyword(s):  
Veterinary Medicine ◽  
Beef Cattle ◽  
Community Service ◽  
Animal Feed ◽  
Agricultural Waste ◽  
Self Sufficiency ◽  
Service Activities ◽  
Post Test ◽  
Cattle Meat

Abstract Community service of Faculty of Veterinary Medicine Universitas Airlangga aimed to overcome problems related to the continuous supply of animal feed. This implementation of community service activities in collaboration with Pupus Village, Lembeyan District, Magetan Regency. The activities started from preparation to implementation in July – September 2021. This program introduces the use of agricultural waste and secondary crops for the manufacture of haylage feed and the manufacture of Temulawak Molasses Block (TMB) to increase the productivity of beef cattle and also as an effort to increase the income and prosperity of farmers. The method used to achieve the output target is through coaching and evaluation. Based on the results of the posttest, it shows an increase in the understanding of farmers about 80% regarding the manufacture of animal feed using the haylage and TMB techniques as a way to provide sustainable animal feed.Keywords: haylage, TMB, beef cattle, meat self-sufficiency, agriculture productivityAbstrakPengabdian kepada Masyarakat Fakultas Kedokteran Hewan Universitas Airlangga bertujuan untuk mengatasi permasalahan yang berhubungan dengan penyediaan pakan ternak secara kontinu. Pelaksanaan kegiatan pengabdian masyarakat ini bekerja sama dengan Desa Pupus, Kecamatan Lembeyan, Kabupaten Magetan. Kegiatan dimulai dari persiapan sampai dengan pelaksanaan pada bulan Juli – September 2021. Program ini memperkenalkan pemanfaatan limbah pertanian dan palawija untuk pembuatan pakan haylage dan pembuatan Temulawak Molases Blok (TMB) untuk meningkatkan produktivitas ternak sapi potong dan juga sebagai upaya meningkatkan pendapatan dan kesejahteraan para peternak. Metode yang digunakan untuk dapat mencapai target luaran tersebut adalah melalui yaitu pembinaan dan evaluasi. Berdasarkan hasil post-test menunjukkan peningkatan pemahaman peternak sebesar 80% terkait pembuatan pakan ternak dengan teknik haylage dan TMB sebagai salah satu cara untuk menyediakan pakan ternak berkelanjutan.Kata kunci: haylage, TMB, ternak sapi potong, swasembada daging, agriculture productivity

scholarly journals PENGARUH PEMBERIAN JERAMI PADI DENGANBERBAGAI PERLAKUAN (FISIK,KIMIA,BIOLOGI DANKOMBINASI) TERHADAPKARKAS DOMBA(Ovisaries)JANTANLOKAL

2017 ◽  
Author(s):  
Hasnudi
Keyword(s):  
Rice Straw ◽  
Research Method ◽  
Animal Feed ◽  
Agricultural Waste ◽  
Animal Husbandry ◽  
Positive Influence ◽  
Carcass Weight ◽  
Fat Percentage ◽  
Physical Chemical ◽  
Kidney Fat

Rice straw is an agricultural waste in Indonesia that can be used as animal feed. This study aimed to determine the effect of rice straw with various treatments (physical, chemical, biological and combinations) against the percentage of carcasses, slaughter weight and fat percentage of the local rams. The experiment was conducted at the Laboratory Animal Sciences Program Faculty of Agriculture, Animal Husbandry University of North Sumatra for 4 (four) months starting from March to June 2012. This research method using 20 rams with an average initial body weight range 11.16 ± 0.98 kg and 3month age range. The research method used was a completely randomized design (CRD) consisting of 4 treatments and 5 replications. The treatments used were P1 (rice straw processed physically (chopper) + concentrate), P2 (rice straw treated with the chemical (NaOH) + concentrate), P3 (straw treated with biological(Aspergillusniger)+concentrate)andP4(ricestraw+concentratesprocessedincombination). The results showed that administration of rice straw in carcass weight parameter obtained results are significantly different P> 0.05. Carcass percentage, fatty heart, kidney fat and the pelvic fat were not significantly different P> 0.05 level. Carcass weight, carcass percentage, fat percentage heart and kidney fat washighestinP3treatment, whereascarcassweightand carcasslowest percentagecontainedintheP2 treatment. The conclusion of this study is the presence of rice straw with various treatments (physical, chemical, biological and combined) in sheep feed is still a positive influence where the provision of rice strawwithvarioustreatmentsdonotreducethe weightoftheramcarcass.

scholarly journals Raw Material Resources for Extruding

2021 ◽  
Author(s):  
Tatiana Marinchenko
Keyword(s):  
Agricultural Sector ◽  
Animal Feed ◽  
Animal Husbandry ◽  
Raw Material ◽  
Production Waste ◽  
Practical Implementation ◽  
Agricultural Producers ◽  
Feed Resources ◽  
Feed Costs ◽  
The Cost

Substantial research has been devoted to the problems of more rational feeding of animals, improving the quality and nutritional value of existing feeds with a general reduction in the cost of their production, as well as the search for new and alternative sources of feed and methods for their preparation. At the same time, the scientific community is faced with issues of finding the best ways to recycle agricultural and food production waste. Since agricultural producers and processors also face the problem of recycling a variety of waste, the practical implementation of research in these areas is one of the main tasks of the agricultural sector. This article examines the feasibility of organizing on-farm production of animal feed based on a mobile extruder plant that uses waste from the production and processing of crops, food and other industries. This would reduce feed costs, increase the efficiency of using internal feed resources and would utilize production waste. This approach would significantly reduce the cost of livestock products or could become a source of additional income. The data on the extrusion of a number of non-traditional sources of feed products, such as waste from leather production, grape processing, mushroom cultivation, etc., are provided. Keywords: agriculture, animal husbandry, feeding, alternative feed resources, production waste, extruding, efficiency

scholarly journals Penyuluhan dan praktek pembuatan pakan komplit fermentasi kepada peternak sapi dan kerbau di Aceh Jaya (Counseling and training on preparation of fermentation complete feed for cow and buffalo farmers in Aceh Jaya)

2021 ◽  
Vol 1 (2) ◽  
Author(s):  
Yunasri Usman ◽  
Siti Wajizah ◽  
A Allaily
Keyword(s):  
Community Service ◽  
Animal Husbandry ◽  
Industrial Wastes ◽  
Effective Microorganisms ◽  
Feed Processing ◽  
Feed Ingredients ◽  
Fermented Feed ◽  
Related Service ◽  
Fermentation Technology ◽  
Banda Aceh

ABSTRAKPengabdian ini bertujuan memperkenalkan cara pengolahan pakan komplit dengan teknologi fermentasi kepada peternak sapi dan kerbau. Pengabdian ini dilakukan kepada masyarakat peternak yang berada di Desa Keude Panga, Kabupaten Aceh Jaya, Provinsi Aceh. Pengabdian ini dilakukan oleh 3 orang dosen, 25 orang peserta [G1] dan dihadiri juga oleh beberapa perwakilan dari pejabat dinas terkait. Kegiatan dilakukan dengan metode ceramah, diskusi (selama 1 hari) dan praktek pembuatan pakan komplit yang difermentasi selama 21 hari. Pengolahan yang diperkenalkan berupa teknologi fermentasi dengan menggunakan bahan-bahan berupa rumput gajah, daun lamtoro (petai cina), bungkil kelapa, ampas tahu, dedak kasar, urea, molasses, garam, dan Effective Microorganism (EM 4) yang kemudian disusun sesuai formula menjadi pakan komplit. Bahan yang digunakan merupakan bahan baku lokal yang ada di  Aceh dan yang tersedia di Laboratorium Ilmu Nutrisi dan Teknologi Pakan, Jurusan Peternakan Fakultas Pertanian Universitas Syiah Kuala Darussalam Banda Aceh. Hasil kegiatan pengabdian memberikan dampak positif kepada peternak berupa pengetahuan dan keterampilan tentang pengolahan pakan dengan teknologi fermentasi menggunakan bahan pakan lokal. Kesimpulannya peternak dapat memanfaatkan limbah pertanian dan industri yang ada di sekitarnya, sehingga potensi nutrisi limbah dapat dipertahankan dan bahkan ditingkatkan dengan teknologi fermentasi. Kata Kunci: complete feed, Desa Keude Panga, fermentasi, pengabdian, teknologi ABSTRACTThe community service activity aimed to introduce complete feed processing methods with fermentation technology to cattle and buffalo farmers. This activity was targeted to farmers’ community  in Keude Panga Village, Aceh Jaya Regency, Aceh Province. This community service was attended by 3 lecturers, 25 participants, and several representatives from related service officials. The activity was carried out using the lecture method, discussion (for 1 day) and hand on training of complete fermented feed preparation for 21 days. The processing introduced was in the form of fermentation technology using materials such as elephant grass, lamtoro (chinese petai) leaves, coconut cake, tofu dregs, coarse bran, urea, molasses, salt, and Effective Microorganisms (EM 4) which were then formulated into a complete feed. Ingredients used were locally available in Aceh and \ and available at the Laboratory of Nutrition Science and Feed Technology, Department of Animal Husbandry, Faculty of Agriculture, Universitas Syiah Kuala, Darussalam Banda Aceh. As a result, farmers gain knowledge and skills about feed processing with fermentation technology using local feed ingredients. In conclusion, farmers can take advantage of agricultural and industrial wastes in the vicinity, whose nutritional potential can be maintained and improved by fermentation technology. Key Word: Complete feed, Keude Panga Village, Fermentation, Service, Technology [G1]Peserta yang dimaksud disinia apakah peternak yang berdomisili di Desa keude panga? Sebaiknya langsung disebutkan target sasarannya

Study of Utilization of Agricultural Waste as Environmental Issue in Romania

2017 ◽  
Vol 68 (3) ◽  
pp. 570-575 ◽  
Author(s):  
George Ungureanu ◽  
Gabriela Ignat ◽  
Catalin Razvan Vintu ◽  
Constantin Daniel Diaconu ◽  
Ioan Gabriel Sandu
Keyword(s):  
Animal Feed ◽  
Raw Materials ◽  
Agricultural Waste ◽  
Animal Husbandry ◽  
Agricultural Wastes ◽  
Waste Products ◽  
Common Solution ◽  
Oat Straw ◽  
Crop Waste ◽  
Agriculture Wastes

Agriculture and animal husbandry produce significant quantity of solid or liquid residues and waste products. Unfortunately, some of these wastes are not dealt with properly and are causing considerable damage to the environment. Agricultural wastes (AW) in Romania amount range from 7600 thousand tons a year of which only 1400 thousand tons as animal feed and 1100 thousand tons as organic manure are being utilized. These crop waste results after harvesting in the farm of leaves stem which are characterized as coarse plant by-products and big size, chemically low in protein and fat contents, or, like other country (example: Netherlands) avoid waste as much as possible, recover the valuable raw materials from any waste that is created, try to generate energy by incinerating the residual waste, and only then dump what is left. The focus of the research paper is to investigate the importance of agriculture wastes that becomes very obvious and aggregated after the harvest crops. The most common solution is the utilizations of agricultural waste for compositing, as animal fodder, most often as a source of energy, food production, by growing mushroom on agricultural wastes such as oat straw as a substrate. This means the conversion of wastes to economic, nutritional human food. Growing vegetables on oat straw compacted bales in areas where soil disease and salinity are constrains. The implementation of most of the solutions to agricultural waste management does not meet the basic elements of sustainability like environmental protection and social progression, technical and technological improvement as well as economic improvements.

scholarly journals Utilization of Black Soldier Fly (Hermetia illucens Linnaeus) Larvae as a Protein Source for Fish Feed: A Review

2021 ◽  
Vol 22 (2) ◽  
Author(s):  
Rita Nkirote Nairuti ◽  
Sonnia Nzilani Musyoka ◽  
Mourine Jesire Yegon ◽  
Mary Adhiambo Opiyo
Keyword(s):  
Fish Meal ◽  
Animal Feed ◽  
Fish Feed ◽  
Black Soldier Fly ◽  
Hermetia Illucens ◽  
Complete Replacement ◽  
Feed Formulation ◽  
Study Results ◽  
Production Increase ◽  
The Cost

Aquaculture plays a major role in curbing malnutrition and food insecurity. Nonetheless, aquaculture sustainability is threatened by expensive fish feeds due to the overreliance on fish meal (FM) as the main source of protein. Fish meal is not only expensive but also scarce due to declining capture fisheries and competition from other animal feed producers. This has prompted research on potential FM replacers, amongst them the black soldier fly (BSF) larvae (Hermetia illucens). The BSF larvae can effectively convert organic wastes into a potential valuable feed source, and its high nutritional content (crude protein of up to 64% dry matter) is vital for fish feed formulation. Nevertheless, there are no documented studies on the complete replacement of FM in the diets of fish using BSF larvae. Therefore, the current study reviewed 107 research publications related to BSF larvae vis-a-visfish feeds production to build capacity for existing theories, identify gaps, and suggest new and further research directions, based on the previous studies available in the area of larvae production and utilization in aquaculture nutrition. The study results are expected to help farmers make an informed decision on how to reduce the cost of fish production, increase yields, thus promoting food security, livelihoods, and ecological balance.

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