scholarly journals KERIPIK TERONG SEBAGAI ALTERNATIF OLAHAN HASIL PERTANIAN DUSUN PONDOK, SENDANG, JAMBON, PONOROGO

2020 ◽  
Vol 3 (2) ◽  
pp. 79-87
Author(s):  
Moh Faizin ◽  
Dwi Agung Wahyu Saputra
Keyword(s):  
Community Service ◽  
Social Entrepreneurship ◽  
Community Environment ◽  
The People ◽  
Service Activity ◽  
Three Stages ◽  
Processed Products ◽  
Implementation Stage

Abstract: The people of Sendang Village, Jambon Subdistrict, Ponorogo Regency, especially Pondok Country, were mostly farmers. Some farmers in Pondok Country grew vegetables, especially eggplant. In general, eggplant was only intercropping plant or crop interlude in some part of the land they plant. So far, the farmers had suffered losses because the eggplants’ prices tended to be unstable. Therefore, this community service activity was carried out to empower the people of Pondok Country in social entrepreneurship activities to solve the problems that existed in the community environment. The community service team provided training to the community by making alternative processed products in the form of eggplant chips. This activity consisted of three stages, namely preparation, implementation and evaluation. At the implementation stage, the activities carried out in the form of training in making eggplant chips. The training was held in one of the houses of the residents. The result of this activity was the formation of social entrepreneurship growing in the community environment with products in the form of processed eggplant chips that can increase the community income. The processing of eggplants into chips could also minimize the farmers' losses because the chips were not stale easily and the prices became stable.

scholarly journals Strategi Penanggulangan Pencemaran Sampah Plastik di Perairan Teluk Youtefa Kota Jayapura Papua

2021 ◽  
Vol 2 (3) ◽  
pp. 176-183
Author(s):  
John Dominggus Kalor ◽  
Efray Wanimbo ◽  
Poppy Ida Ayer
Keyword(s):  
Solid Waste ◽  
Community Service ◽  
Group Discussion ◽  
Liquid Waste ◽  
Plastic Waste ◽  
Ecological Functions ◽  
The People ◽  
Service Activity ◽  
Three Stages

Abstrak: Perairan Teluk Youtefa telah mengalami pencemaran limbah cair maupun limbah padat. Salah satu limbah padat yang mengganggu estetika perairan dan fungsi ekologis adalah sampah berbahan plastik. Pencemaran oleh sampah plastik ini harus dikendalikan agar tidak menjadi toksik di perairan Teluk Youtefa. Penanggulangan pencemaran, harus dimulai oleh penduduk yang mendiami kawasan pesisir laut Teluk ini. Tujuan kegiatan pengabdian ini adalah meningkatkan kesadaran  kepada masyarakat dan membentuk kelompok yang aktif memonitoring laut. Kegiatan Pengabdian Kepada Masyarakat dibagi menjadi tiga tahapan yaitu tahapan Sosialisasi, Fokus Grup Diskusi (FGD) dan Tindak Lanjut (bersih pantai). Hasil kegiatan pengabdian ini berhasil membentuk dan menetapkan kelompok jaga laut, dan ditetapkan menjadi program kerja tahunan Kampung (desa) Enggros yang berfungsi monitoring perairan Teluk Youtefa. Selain itu masyarakat sangat puas dengan kegiatan pengabdian ini dan menginginkan kegiatan serupa dilakukan untuk lebih meningkatkan kesadaran masyarakat yang hidup di wilayah pesisir perairan Teluk Youtefa.Abstract: Youtefa Bay waters have been polluted by liquid waste and solid waste. One solid waste that interferes with aesthetics and ecological functions is plastic waste. This pollution by plastic waste must be controlled so that it does not become toxic in the waters of Youtefa Bay. Therefore, tackling pollution must be started by the people who live in this coastal area of the Gulf. This service activity aims to increase awareness in the community and form an active group in monitoring the sea. Community Service Activities are divided into three stages: socialization, focus group discussion (FGD), and follow-up (clean beaches). The results of this service activity succeeded in forming and establishing a marine guard group. It was determined to be the annual work program of the Enggros Village, which functions to monitor the waters of Youtefa Bay. Also, the community is delighted with this service activity and wants similar activities to be carried out to increase the awareness of people who live in the coastal areas of Youtefa Bay waters.

scholarly journals PELATIHAN PENGOLAHAN KUNYIT MENJADI SERBUK MINUMAN SIAP SEDUH UNTUK MENINGKATKAN KREATIVITAS DAN EKONOMI MASYARAKAT DUSUN GEMBES DESA SLAHUNG KECAMATAN SLAHUNG

2021 ◽  
Vol 2 (1) ◽  
Author(s):  
Zeni Murtafiani ◽  
Yayuk Wahyuni ◽  
Herry Suprajitno
Keyword(s):  
Community Service ◽  
Second Stage ◽  
Village Community ◽  
Economic Level ◽  
The People ◽  
Service Activity ◽  
Three Stages ◽  
The Village

Kegiatan pengabdian masyarakat ini bertujuan untuk meningkatkan pengetahuan, kreativitas dan keterampilan masyarakat Dusun Gembes, Desa Slahung Kec. Slahung, Kabupaten Ponorogo untuk mengolah kunyit menjadi menjadi minuman siap seduh. Kegiatan dilaksanakan dua kali bertempat di rumah Bapak Kasun dan di rumah Bapak Kepala Desa dengan melibatkan 20 orang pada tahap pertama, dan 40 orang pada tahap kedua. Pada kegiatan ini digunakan metode penyuluhan interaktif dan demonstrasi dengan melalui tiga tahap, yakni tahap persiapan, pelaksanaan dan evaluasi. Hasil pelaksanaan kegiatan menunjukkan terjadinya peningkatan pengetahuan sasaran tentang kunyit serta pengolahannya menjadi minuman siap seduh. Sasaran juga tertarik untuk mengonsumsi dan memproduksi sendiri minuman rempah yang didemonstrasikan, dan akan mempraktekkan penjualan bubuk kunyit siap seduh untuk meningkatkan taraf ekonomi masyarakat. Masyarakat juga antusias untuk menyampaikan pengetahuan yang diperoleh kepada orang lain di Dusun Gembes.This community service activity aims to increase the knowledge, creativity and skills of the people of Gembes Hamlet, Slahung Village, Kec. Slahung, Ponorogo Regency to process turmeric into a ready-brewed drink. The activity was carried out twice at the house of Mr. Kasun and at the house of the Village Head, involving 20 people in the first stage, and 40 people in the second stage. In this activity, interactive counseling and demonstration methods are used through three stages, namely the preparation, implementation and evaluation stages. The results of the implementation of the activity showed an increase in target knowledge about turmeric and its processing into a brewed drink. are also interested in consuming and producing their own spice drinks which are demonstrated, and will practice selling turmeric powder ready to brew to improve the economic level of the community. The Gembes Village community is also enthusiastic about passing on their knowledge to others.

scholarly journals Pelatihan Pengolahan Makanan dengan Bahan Hasil Pertanian Masyarakat

2021 ◽  
Vol 1 (1) ◽  
pp. 11-19
Author(s):  
Ani Wijayanti
Keyword(s):  
Community Service ◽  
Food Processing ◽  
Tourist Destination ◽  
Entrepreneurial Spirit ◽  
The People ◽  
Service Activity ◽  
Product Image ◽  
Typical Food ◽  
Processed Products ◽  
The Village

Food Processing Training with Community Agricultural Products. The Sosok Peak tourist destination in the village of Bawuran has abundant natural resources in the form of Moringa plants. Until now, the community has not been able to use the Moringa plant to be used as a variety of processed products and has a resale value. This community service program aims to increase the knowledge and skills regarding the use of Moringa leaves. To train and grow an entrepreneurial spirit in the community so that it can improve the economy of the Bawuran village community. The targets of community service activity are the people of Bawuran village, Sosok Peak’s tourism manager and the merchants. The method used in this community service is carried out in several stages including identification, socialization, training and assistance. Community service has provided several benefits to the community, namely an increase in community knowledge about the benefits of Moringa and its use as well as introducing an entrepreneurial spirit. For traders, they can increase their knowledge about processing various food products that can be sold at Sosok Peak. For the tourism manager, this training can create a product image (typical food) for the Sosok Peak tourist destination

scholarly journals Penerapan Pola Hidup Bersih dalam Masa Pandemi Covid-19 pada Masyarakat Desa Namlea

2021 ◽  
Author(s):  
Susiati Susiati
Keyword(s):  
Community Service ◽  
Healthy Lifestyle ◽  
Hand Washing ◽  
Preparation Stage ◽  
Service Activity ◽  
Evaluation Stage ◽  
Three Stages ◽  
Education And Outreach ◽  
Implementation Stage

The aim of this community service is to provide education and outreach in understanding the dangers, prevention, transmission, and how to break the chain of the spread of covid-19. The method used in this community service is in the form of education and socialization of a clean and healthy lifestyle to anticipate the spread of Covid-19 with three stages, namely the preparation stage, the implementation stage, and the evaluation stage. The targets of the implementation of this community service activity are residents of Bara Hamlet RT 01, RW 03, Namlea Village, Namlea District, Buru Regency. The result of this community service activity is that residents gain knowledge through the education and socialization stages in the form of distributing pamphlets, free masks, and making hand washing stations.

scholarly journals Pelatihan Strategi Penulisan Artikel Ilmiah pada Jurnal Bereputasi Nasional dan Internasional bagi Guru di SMKN 1 Sekotong Kabupaten Lombok Barat

2020 ◽  
Vol 1 (2) ◽  
pp. 139
Author(s):  
Taufik Suadiyatno ◽  
Dedi Sumarsono ◽  
Muliani Muliani ◽  
Moh. Arsyad Arrafii ◽  
Abdul Kadir Bagis
Keyword(s):  
Community Service ◽  
Early Stage ◽  
Scientific Article ◽  
Service Program ◽  
Evaluation Stage ◽  
Three Stages ◽  
Implementation Stage ◽  
Program Team

This community service program aimed to improve teachers’ anthusiastic in SMKN 1 Sekotong, West Lombok to conduct articles to be published in national accredited and international journal. The method used in this program divided into three stages such as 1) early stage includes koordination between the program team with the principle of SMKN 1 Sekotong; 2) implementation stage includes scientific article training; and 3) evaluation stage that used as the overview of the next program. The materials in this program was presented mostly in term of describing the technique of writing good articles therefore they deserve to be published in national accredited or international journal. This community service program was conducted in SMKN 1 Sekotong which was followed by the pcinciple and 23 teachers. The conclusion of this program was there was an improvement of teachers’ anthusiastic to publish their scientific articles in national accredited and international journal.

scholarly journals PELATIHAN PENINGKATAN KAPASITAS PEMUDA DAN PEMBUATAN PROGRAM KERJA PADA ORGANISASI PEMUDA DESA CIBINUANG, KABUPATEN KUNINGAN

2018 ◽  
Vol 1 (02) ◽  
Author(s):  
Roni Nursyamsu
Keyword(s):  
Rural Communities ◽  
Community Service ◽  
Community Empowerment ◽  
Technical Training ◽  
Youth Organizations ◽  
Youth Organization ◽  
Service Activity ◽  
Three Stages ◽  
Village Government

The Community Service Activity / Kegiatan pengabdian kepada Masyarakat (PKM) was held in Cibinuang Village, Kuningan District, Kuningan Regency with the target of young people who are members of Karang Taruna Tunas Mekar as youth organization in Cibinuang Village. The problems faced by partner institution in this activity are: a) lack of socialization about the existence of youth organizations and their roles in the development of rural communities, b) less awareness and participation of youth in organizations, both administrator/ other members, c) training of administrators / members in making work programs have never been done. The method of implementation in this activity is active participation with stages namely 1). Seminar and discussing about the role of youth organizations, 2). Providing technical training in making organization programs, 3) Mentoring in making proposals. Seminar about the roles of youth organization for community empowerment in youth organizations in Cibinuang Village presented material in accordance with the theme. The materials presented to the participants including: the role of youth in village development, the mechanism for preparing programs and how to make proposals for effective funding requests. The training in making organization programs and activity proposals were divided into three stages, namely lectures and discussion about the role of youth organizations, providing technical training in the preparation of organization programs and making activity proposals, and mentoring in making organization programs and proposals.� Based on the process PkM activities, it can be seen that 1) there were enhancing youth's understanding and awareness of their capacity in developing villages through youth organizations, 2) members and administrators of youth organizations were motivated to play an active / participating role in building themselves and their villages, 3) administrators of youth organizations to arrange a program, 4) the management of the youth organization was able to make a proposal from each organization program that will be submitted to the Cibinuang Village Government.�Keywords: Youth Capacity, Youth Organization, Organization Program�AbstrakKegiatan Pengabdian Kepada Masyarakat (PKM) ini dilaksanakan di Desa Cibinuang Kecamatan Kuningan Kabupaten Kuningan dengan target pemuda-pemudi yang tergabung dalam Karang Taruna Tunas Mekar yang merupakan organisasi kepemudaan di tingkat Desa Cibinuang.� Permasalahan yang dihadapi oleh lembaga mitra dalam kegiatan ini yaitu: a) kurang tersosialisasikanya eksistensi organisasi pemuda dan perannya dalam pembangunan masyarakat desa, b) kesadaran dan partisipasi pemuda dalam organisasi baik pengurus/anggota kurang, c) pelatihan pada pengurus/anggota dalam membuat program kerja belum pernah dilakukan.� Metode pelaksanaan dalam kegiatan ini yaitu partisipasi aktif dengan tahapan yakni 1). Ceramah dan tanya jawab tentang peran organisasi pemuda, 2). Memberikan pelatihan teknis pembuatan program kerja, 3) Pendampingan dalam membuat proposal kegiatan. Seminar tentang peran organisasi pemuda untuk pemberdayaan masyarakat pada organisasi pemuda di Desa Cibinuang Kec. / Kab. Kuningan diisi dengan pemaparan materi yang sesuai dengan tema. Materi-materi yang disampaikan kepada peserta meliputi: peran pemuda dalam pembangunan desa, mekanisme penyusunan program kerja dan cara pembuatan proposal kegiatan untuk permintaan dana yang efektif. Pelatihan pembuatan program kerja dan proposal kegiatan dibagi menjadi tiga kegiatan, yaitu ceramah dan tanya jawab tentang peran organisasi pemuda, memberikan pelatihan teknis penyusunan program kerja dan pembuatan proposal kegiatan, dan pendampingan dalam membuat program kerja dan proposal kegiatan. Berdasarkan proses kegiatan Pengabdian Kepada Masyarakat dapat dilihat adanya 1) peningkatkan pemahaman dan kesadaran pemuda terhadap kapasitasnya dalam membangun desa melalui wadah organisasi pemuda, 2) anggota maupun pengurus organisasi kepemudaan termotivasi� untuk berperan aktif/berpartisipasi dalam membangun diri maupun desanya, 3) pengurus organisasi kepemudaan dapat menyusun program kerja, 4) pengurus organisasi kepemudaan mampu membuat proposal kegiatan dari setiap program kerja yang akan diajukan ke Pemerintah Desa Cibinuang.

scholarly journals Training on ant sugar production to increase people's income in Ba'ka Village, Enrekang

2021 ◽  
Vol 6 (7) ◽  
pp. 1133-1138
Author(s):  
Irman Syarif ◽  
Agusriandi Agusriandi ◽  
Elihami Elihami ◽  
Ita Sarmita Samad ◽  
Sry Wahyuni R
Keyword(s):  
Community Service ◽  
Program Implementation ◽  
Problem Formulation ◽  
Needs Analysis ◽  
Sugar Production ◽  
Analysis Problem ◽  
Work Program ◽  
The People ◽  
Service Activity ◽  
Palm Sugar

Most of the people of Ba'ka Village are conventional palm sugar farmers whose whose selling prices are cheap. The purpose of this service is to provide innovation in palm sugar into ant sugar. Through training in making ant sugar, it is hoped that it can increase people's income. The stages of community service include needs analysis, problem formulation, work program formulation, and work program implementation, and evaluation. This service activity produces ant sugar products that are packaged in a modern way. Ant sugar products can attract consumers because they are more durable, hygienic, and practical.

scholarly journals Social Entrepreneurship: Kewirausahaan Perempuan di Bogor melalui Pengolahan Kain Perca Limbah Konveksi menjadi Aksesoris

2018 ◽  
Vol 3 (2) ◽  
pp. 323-329
Author(s):  
Resista Vikaliana ◽  
Asti Andayani
Keyword(s):  
Community Service ◽  
Social Entrepreneurship ◽  
Community Empowerment ◽  
Women Empowerment ◽  
Service Activities ◽  
Service Activity

Social entrepreneurship can be a solution or model of community empowerment, especially women, in the handicraft industry. The handicraft industry was chosen because it was indicated in demand by the Bogor community and potentially contributed to the absorption of Bogor manpower and investment.  Based on this, community service activities are conducted on two target communities / partners, consisting of Children of Putri Bunda Orphanage, Dramaga and Mothers of PKK Situ Ilir Village, Cibungbulang District with the aim of forming Social entrepreneurship as a model of women empowerment through making the accessories based on patchwor.  The activity is done through several stages, which begins with socialization, held the training, after the entrepreneur walk, conducted assistance. The result of this community service activity is the formation of entrepreneur or business to make accessories made from woven waste patchwork.  Social entrepreneurship can be a solution to the improvement of the economy through community empowerment, especially women.

scholarly journals Pemberdayaan Masyarakat Melalui Pengolahan Singkong menjadi Bahan Baku Produk Olahan Makanan di Desa Tarung Manuah, Kecamatan Basarang, Kabupaten Kapuas

2020 ◽  
Vol 5 (4) ◽  
pp. 404-409
Author(s):  
Titin Apung Atikah
Keyword(s):  
Community Service ◽  
Raw Materials ◽  
Human Life ◽  
Food Products ◽  
Community Empowerment ◽  
Processed Food ◽  
Knowledge And Skills ◽  
Service Activities ◽  
Service Activity ◽  
Processed Products

Cassava is a type of plant that is easy to grow in various types of soil, and its cultivation method is relatively easy. The stems, leaves, and tubers of cassava have various benefits for human life. Limited knowledge and skills regarding the diversification of cassava-based processed products are an obstacle for which solutions must be sought. The purpose of this service activity is to empower the community, especially partners/target groups, through training on processing cassava into raw materials for processed food products. Community service activities carried out using training/mentoring and demonstrations/practices are one of the solutions that can be carried out for community empowerment. The results of community service activities show that all participants (100%) can actively participate in receiving all the knowledge and skills transferred and are interested in doing it themselves at home (100%). Processed products in the form of cassava flour will be consumed by themselves (77%) and sold (23%) with processed food products of cassava lunkhead (89%) and cassava noodles (11%), which were of high interest. This data shows that community service activities carried out by Palangka Raya University can contribute and become a solution to overcome problems faced by the community.

scholarly journals MERINTIS SOCIAL ENTREPRENEURSHIP DENGAN MENGEMBANGKAN KARAKTER PEDULI LINGKUNGAN PADA REMAJA CEPOKOJAJAR

2019 ◽  
Vol 25 (3) ◽  
pp. 125
Author(s):  
Astuti Wijayanti ◽  
Tias Ernawati ◽  
Laily Rochmawati Listiyani ◽  
Rini Nurhayati
Keyword(s):  
Food Security ◽  
Young People ◽  
Community Service ◽  
Social Entrepreneurship ◽  
Organic Waste ◽  
Social Entrepreneur ◽  
Service Activity ◽  
Discussion Question ◽  
Regular Training ◽  
Starting A Business

Pertanian merupakan bidang yang sangat strategis untuk dikembangkan terutama oleh remaja agar memiliki kepedulian dengan lingkungan sekaligus juga membangun jiwa social entrepreneur. Kegiatan pengabdian kepada masyarakat ini memiliki tujuan untuk memotivasi remaja Cepokojajar Sitimulyo Piyungan Bantul untuk meningkatkan rasa kepedulian terhadap lingkungan melalui wirausaha di bidang pertanian. Kegiatan ini dilaksanakan dengan metode diskusi, tanya jawab dan praktik yang dikemas dalam kegiatan sosialisasi serta simulasi. Materi yang diangkat yaitu tentang ketahanan pangan, perawatan tanaman, pembuatan nutrisi tumbuh, dan pupuk kompos dalam biopori, dan social entrepreneurship. Peserta nampak antusias dan kegiatan terlaksana dengan baik dan lancar. Hasil kegiatan ini antara lain: 1) remaja mampu mempraktikkan perawatan tanaman, pembuatan nutrisi tumbuh, pembuatan pupuk kompos dalam biopori; 2) remaja termotivasi untuk memulai peduli terhadap lingkungan dengan mengelola sampah rumah tangga/sampah organik dan menanam tanaman; dan 3) remaja termotivasi untuk memulai merintis usaha. Karangtaruna hendaknya dapat mengikuti pelatihan secara berkala sehingga potensi mereka dapat semakin berkembang dan bermanfaat bagi sekitarnya.Kata Kunci: peduli lingkungan, social entrepreneurshipAbstractAgriculture is a very strategic field to be developed specially by adolescents so that they have concern for the environment while also building a social entrepreneur spirit. This community service activity aims to motivate young people in Cepokojajar Sitimulyo Piyungan Bantul to increase their sense of care for the environment through entrepreneurship in agriculture. This activity is carried out with the method of discussion, question and answer and practice that is packaged in socialization and simulation activities. The material raised is about food security, plant care, manufacturing of growing nutrients, and compost fertilizer in bio pores, and social entrepreneurship. The participants seemed enthusiastic and the activities carried out well and smoothly. The results of these activities include: 1) adolescents are able to practice plant care, manufacture growing nutrients, compost fertilizer in bio pores; 2) youth are motivated to start caring for the environment by managing household / organic waste and growing plants, and 3) teenagers are motivated to start starting a business. Karangtaruna should be able to take part in regular training so that their potential can further develop and benefit the surrounding area.Keywords: care for the environment, social entrepreneurship.

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