scholarly journals Accelerated adoption of sugar palm farming technology to supports sustainable resource utilization in North Sulawesi

2021 ◽  
Vol 883 (1) ◽  
pp. 012042
Author(s):  
J B M Rawung ◽  
J G Kindangen ◽  
R Indrasti ◽  
A Gaffar
Keyword(s):  
Secondary Data ◽  
Binary Logistic Regression ◽  
Farming System ◽  
Primary Data ◽  
North Sulawesi ◽  
Plant Cultivation ◽  
Sustainable Resource Use ◽  
Palm Sugar ◽  
Processed Products ◽  
Derivative Products

Abstract The purpose of this study was to examine the characteristics and opportunities of accelerating the adoption of palm sugar farming technology in sustainable resource use in North Sulawesi Province on July to November 2016. The data used are secondary data and primary data derived from respondents as many as 120 palm-based farming households in the central district of palm plantations in Tareran, Tomohon, and Motoling, Analysis used cross tabulation for farmer characteristics and binary logistic regression approach for accelerated adoption opportunities. The results showed that the farmers cultivated sugar palm plants with an intercropping farming system with a variety of plantation and forestry food crops. Good knowledge of palm plant cultivation system (64.84%) in cultivating sugar palm with a good understanding of the sustainability of palm plant-based farming. Opportunities for accelerating the appreciation and adoption of farmers to sugar palm-based farming technology can be realized in the form of participatory technology assistance on all technology components, both basic and optional technology, by expanding the business scale, increasing various processed products, bringing the location of farming closer to residential and information sources technology. To increase the production of aren and their derivative products and to maintain the continuity and preservation of the environment, it is necessary to cultivate and expand the palm area in harmony with regional spatial planning for conservation and sustainable management.

scholarly journals KERAGAAN SISTEM AGRIBISNIS KAKAO (Theobroma Cacao) DI KABUPATEN BOLAANG MONGONDOW UTARA

2019 ◽  
Vol 15 (2) ◽  
pp. 369
Author(s):  
Vicky ., Suoth ◽  
Agnes Estephina Loho ◽  
Eyverson ., Ruauw
Keyword(s):  
Descriptive Analysis ◽  
Secondary Data ◽  
Primary Data ◽  
The North ◽  
North Sulawesi ◽  
Direct Observations ◽  
Plant Cultivation ◽  
Fruit Processing ◽  
Cocoa Production ◽  
Cultivation Techniques

The purpose of this study was to examine the performance of the cocoa agribusiness system in the North Bolaang Mongondow Regency. This research was carried out for 6 months from January to June 2018. Theresearch location was chosen purposively where Kaidipang District and Bolaang Itang District were the centers of cocoa production in North Sulawesi. The samples taken were all members of the two Farmer Groups selected from the two selected sub-districts namely the Tolerant Farmers Group and the Advanced Advanced Farmers Group. Primary data was obtained through direct interviews with 16 respondents from the Joint Advanced Farmers Group and 19 respondents from the Tolerant Farmers Group so that the total respondents were 35 people. Interviews are conducted based on a list of questions that have been prepared previously. Direct observations are also made regarding plant cultivation and maintenance activities. Secondary data was obtained from the relevant agencies regarding the production data and the size area of cocoa land obtained from the Plantation Office and the Central Statistics Agency. Analysis of the data used is descriptive analysis. The results showed that upstream agribusiness agri-business activities in the form of use of sprayers, scissors, knives, lawn mowers, fertilizers and pesticides. The activities of the agriproduction subsystem in the form of cultivation techniques include the use of production facilities and cultivation technologies such as continuous entries. On subsystem activity. downstream agri industry, farmers are still in a simple stage where fruit processing still uses sun-drying techniques. While in the farmer'sagricultural system activities, it sells cocoa to village traders and district traders. The supporting subsystem has not yet worked on all subsystems, as in the subsystem of the management role of the supporting institutions it has not played a role in causing farmers to only be price recipients. The cocoa agribusiness system has occured but has not worked efficiently.*eprm*

Comparsion Of Efficency Of Cucumber Production In Poly-House

2019 ◽  
Vol 8 (9) ◽  
pp. 22-30
Author(s):  
SONIA HOODA
Keyword(s):  
Open Field ◽  
Resource Use ◽  
Secondary Data ◽  
Sampling Technique ◽  
Farming System ◽  
Primary Data ◽  
Statistical Tools ◽  
Average Percentage ◽  
Net Returns ◽  
Douglas Production Function

The study has made an attempt on resource use and economic efficiency of cucumber production under poly-house farming and open field farming. Primary data collected by using purposive sampling technique from selected districts. Sample of 50 farmers (25 Poly-house farmers and 25 Open field farmers) was taken from each district on the basis of availability. Secondary data was collected from Horticulture Department. For data analysis statistical tools average, percentage and Linear Cobb-Douglas Production Function was used. The study found that the yield of cucumber was more under poly-house farming as compare to open field farming system. The reason behind this was long harvesting period and more number of fruits per plant under poly-house farming conditions. The data specifies higher net returns per acre of cucumber under poly-house farming over open field farming, which implicit poly-house farming not only highly profitable but also economically viable as compared to open field farming in study area.

scholarly journals ANALISIS PANEL ATAS PENGARUH EKONOMI DAN SOSIAL MASYARAKAT TERHADAP KEMANDIRIAN FISKAL PEMERINTAH KABUPATEN/KOTA DI SULAWESI UTARA

2014 ◽  
Vol 9 (4) ◽  
Author(s):  
Herman Karamoy ◽  
Agus Tony Poputra
Keyword(s):  
Secondary Data ◽  
Economic Factor ◽  
Primary Data ◽  
Social Variables ◽  
Small Cities ◽  
Tax Base ◽  
Human Resource Capacity ◽  
North Sulawesi ◽  
The Impact ◽  
Positive Effect

This paper analyzes the impact of economic and social variables on fiscal independence of district government in Province of North Sulawesi.  Scope of research includes all districts in  2009-2012. To analyze secondary data, we utilize the Pooled EGLS (Cross-section random effects) method. This research not only use secondary data, but also primary data. The primary data are used to get deep picture about factors that lower fiscal dependence of districts in North Sulawesi. Those data are collected by interview to parties related to generate own resource revenues and by focus discussion group with academicians. This research finds that economic development and population in districts of North Sulawesi do not affect on fiscal independence. Otherwise, only variable human development index has significantly positive effect on fiscal independence. These findings are supported by primary data which show that: (1) most activities of dominant economic factor of those districts, except Manado and Bitung, namely agriculture, are not tax or surcharge objects; (2) types of local government tax have small tax base for districts and varies between dictricts that have big cities and small cities; (3) low of human resource capacity and creativity to generate own source revenues effectively and efficiently; and (4) low of taxpayers compliance.

scholarly journals Analisis Keunggulan Kompetitif Ubikayu terhadap Jagung dan Kedelai di Kabupaten Lampung Tengah

2016 ◽  
Vol 35 (3) ◽  
pp. 209
Author(s):  
Robet - Asnawi ◽  
Made Jana Mejaya
Keyword(s):  
Data Analysis ◽  
Competitive Advantage ◽  
Financial Analysis ◽  
Survey Methods ◽  
Secondary Data ◽  
Farming System ◽  
Primary Data ◽  
High Price ◽  
Food Crops ◽  
Structured Interviews

Cassava is a major food crops which widely developed in Lampung province, it caused   high adaptability, easily cultivated, smallest risk of failure, and high price. The study was objective to analyze competitive advantage of casava farming system compared to  maize and soybean farming system. The activity were conducted at Central Lampung regency from April 2012 to February 2013. The primary data were obtained from respondents with sample of 90 farmers, using survey methods with structured interviews and questionnaires. Secondary data were obtained from the office of relevant agencies and BPS Lampung. Data analysis were financial analysis and competitive advantage analysis. The results showed that cassava farming more profitable than maize and soybean farming system  income Rp.21.109.000/ha and R/C of 2,91 compared to corn farming income Rp.15.935.000 and R/C of 2,01 and soybean farming income Rp.5.187.800/ha and R/C of 1,48.  Cassava farming system will be competitive compared corn and soybeans farming on the productivity levels at least 34.567 kg/ha and 20,788 kg/ha and cassava price at least IDR 654/kg and IDR 394/kg.

scholarly journals MANAJEMEN USAHA IKAN FUFU DI DESA TAMBALA KAMPUNG BARU KECAMATAN TOMBARIRI KABUPATEN MINAHASA PROVINSI SULAWESI UTARA

2019 ◽  
Vol 6 (12) ◽  
Author(s):  
Rian Rinaldi ◽  
Nurdin Jusuf ◽  
Grace O. Tambani
Keyword(s):  
Raw Materials ◽  
Secondary Data ◽  
Data Retrieval ◽  
Business Owners ◽  
Primary Data ◽  
Business Owner ◽  
Fisheries Resources ◽  
North Sulawesi ◽  
Operational Costs ◽  
Business Objects

AbstractIndonesian fisheries resources regarding food in the fisheries sector have great potential, this is an important factor in supporting national development.This study aims to determine the management of "fufu" fish business in Tambala Kampung Baru Village, Tombariri District, Minahasa Regency, North Sulawesi Province, namely the system of processing and marketing of "fufu" fish.The research method is descriptive in order to describe the characteristics of a situation. Data retrieval is done by census method, where there are 19 "fufu" fish business owners, then data is collected on all business objects. Primary data was taken through direct interviews using a questionnaire to "fufu" fish business owners and secondary data is the data of viewers in this study."Fufu" fish production in Tambala Kampung Baru Village is adjusted to the acquisition of capital obtained by the business owner, where in 10 respondents it can be seen that the availability of raw materials in the production process varies from 300 kg to 500 kg. Marketing plans have been established after business planning.The economic aspect of the "fufu" fish business can provide good profit. This is because operational costs are relatively low, when compared to other businesses, producer marketing is not difficult, and the average processing process is carried out for 7 days.Keywords: management, "fufu" fish business, tambala village AbstrakSumberdaya perikanan Indonesia menyangkut bahan pangan dalam bidang perikanan memiliki potensi besar, hal ini merupakan faktor penting dalam menunjang pembangunan bangsa.Penelitian ini bertujuan untuk mengetahui manajemen usaha ikan “fufu” di Desa Tambala Kampung Baru Kecamatan Tombariri Kabupaten Minahasa Propinsi Sulawesi Utara yaitu sistem pengolahan dan pemasaran ikan “fufu”.Metode penelitian bersifat deskriptif dengan tujuan menguraikan sifat-sifat dari suatu keadaan. Pengambilan data dilakukan dengan metode sensus, dimana terdapat 19 pemilik usaha ikan “fufu”, kemudian dilakukan pengambilan data terhadap keseluruhan objek usaha. Data primer diambil melalui wawancara secara langsung dengan menggunakan kuesioner kepada pemilik usaha ikan “fufu” dan data sekunder merupakan data-data penujang dalam penelitian ini.Produksi ikan “fufu” di Desa Tambala Kampung Baru disesuaikan dengan perolehan modal yang diperoleh pemilik usaha, dimana dalam 10 responden dapat dilihat ketersedian bahan baku dalam proses produksi bervariasi antara 300 kg sampai dengan 500 kg. Rencanah pemasaran sudah ditetapkan setelah adanya perencanan usaha.Segi ekonomis usaha ikan “fufu” dapat memberikan keutungan yang baik. Hal ini disebabkan biaya oprasionalnya relatif rendah, bila dibandingkan dengan usaha lain, produsen pemasaran tidak sulit, dan proses pengolahan rata-rata dilakukan selama 7 hari.Kata kunci: Manajemen, usaha ikan “fufu”, Desa Tambala

scholarly journals Pengembangan Agroindustri Olahan Terong Belanda di Kabupaten Wonosobo Jawa Tengah

2020 ◽  
Vol 5 (1) ◽  
pp. 39-49
Author(s):  
Eni Istiyanti ◽  
Francy Risvansuna Fivintari ◽  
Elita Khairunnisaa
Keyword(s):  
Quantitative Analysis ◽  
Research Method ◽  
Fruit Juice ◽  
Value Added ◽  
Secondary Data ◽  
Added Value ◽  
Primary Data ◽  
The Government ◽  
Processed Products ◽  
Industry Needs

Tamarillo has soft characteristics and contains a lot of water so they are easily damaged if stored in fresh form, therefore it is necessary to have post-harvest handling in the form of processing in order to extend the shelf life. The study aims to analyze the costs, income, and profits, as well as the feasibility seen from the R / C, break event point (BEP), and the added value of various tamarillo processed products. The study was conducted in a survey of all tamarillo processed agroindustry in Wonosobo Regency, which amounted to 6 agroindustries. The research method used is descriptive quantitative analysis. The study uses primary data obtained through interviews and secondary data by means of documentation. Tamarillo processed products consist of candied, fruit juice, dodol, wajik, and candied pumpkin. The results showed that the production of candied tamarillo is the most compared to other processed products and can generate the greatest income and profits. All tamarillo processed products are feasible based on R/C, BEP, and value-added criteria. The development of tamarillo agro-industry needs the support of the government and related parties to provide education to consumers about the benefits of tamarillo.

scholarly journals MODERNISASI PRODUKSI GULA AREN DI DESA TONGO KECAMATAN SEKONGKANG KABUPATEN SUMBAWA BARAT

2020 ◽  
Vol 4 (2A) ◽  
pp. 133-142
Author(s):  
Muhammad Saleh ◽  
Harjito
Keyword(s):  
Development Strategy ◽  
Descriptive Analysis ◽  
Secondary Data ◽  
Primary Data ◽  
Sugar Production ◽  
Alternative Strategies ◽  
The Development Strategy ◽  
Specific Goal ◽  
Palm Sugar ◽  
The Village

This study aims to formulate alternative strategies that must be appliedin the development of palm sugar production through modernization to increasethe quality and quantity of the product so that it has a direct impact on improvementwelfare of the village community, especially palm sugar craftsmen. Research sitesimplemented in Sejorong Hamlet, Tongo Village, Sekongkang District, DistrictWest Sumbawa. When the research was carried out in November 2019 andFebruary 2020. The type of research used in this study is a methoddirect survey. The data collected comes from primary data and datasecondary. Primary data is done by means of field observations, documentation andinterview with palm sugar crafter using a list of questions(Question). Secondary data were obtained from various related agencies andinformation from various literatures related to this research. PopulationIn this study, there are 4 traditional palm sugar craftsmenand the craftsmen of the Jalit L estari group of Tongo Village. The sample in this study was takenby means of purpose sampling, namely determining the sample with a specific goal. Techniquedata analysis using descriptive analysis to find out about modernizationpalm sugar production in Tongo Village and analysis of alternative strategies usingSWOT analysis is used to determine the development strategy. Resultresearch shows that based on internal and external analysis, small industryPalm sugar in Tongo Village, Sekongkang District has the power tomaintained or improved, and has opportunities that can be exploitedwell and as much as possible. The best development strategyused is a strategy that supports aggressive growth.

scholarly journals ANALISIS PROFITABILITAS USAHATANI PADI ORGANIK DI PAGUYUBAN AL-BAROKAH KECAMATAN SUSUKAN KABUPATEN SEMARANG

MEDIAGRO ◽  
2019 ◽  
Vol 14 (01) ◽  
Author(s):  
T. Novitaningsih ◽  
S. I. Santoso ◽  
A. Setiadi
Keyword(s):  
Organic Farming ◽  
Secondary Data ◽  
Farming System ◽  
Primary Data ◽  
Survey Method ◽  
Trade Association ◽  
Rice Farming ◽  
Organic Rice ◽  
Profitability Analysis ◽  
Organic Farming System

The aims of this research are to find out the ammount of profit, profitability, R/C Ratio, and analyzing the ammount of production during 5 years of organic rice farming in the Al-Barokah community, Susukan District, Semarang Regency. This study was conducted on December 2016 – January 2017 in Ketapang Village, Susukan, Semarang. The study method used to collect the data was survey method. The data collected of study was the primary data and the secondary data. The location in this research is selected by several considerations, such as Al-Barokah association is one of farming trade association that uses organic farming system. The populations retrieval used purposive method, then determine the number of samples used the slovin formula. The respondent in this research are 81  farmers  of organic rice. The data analyzed of study was the farming income, R/C Ratio, profitability and trand analysis. Based on the result of income analysis, R/C Ratio and profitability has done that organic rice farming is very feasible and very profitable.Keywords: profitability analysis, farming, organic rice. 

scholarly journals Palm sugar business management and its contribution towards household revenues in Lebak District, Banten

2021 ◽  
Author(s):  
A Astuti ◽  
RM Sari ◽  
A Mulyaningsih
Keyword(s):  
Household Income ◽  
Business Management ◽  
Secondary Data ◽  
Research Data ◽  
Primary Data ◽  
Total Expenditure ◽  
Total Income ◽  
Total Household Income ◽  
Palm Sugar ◽  
Food Expenditure

This study aims to identify palm sugar business characteristic, to analyzethe allocation of labor and household revenue of palm sugar craftsmen and to analyzethe contribution of palm sugar income to the craftsmen household in Lebak Regency.The research data used were primary data and secondary data which were processeddescriptively and quantitatively. Sampling was carried out randomly (simple randomsampling) in five sub-districts of palm sugar centers in Lebak Regency. The resultsshowed that the average palm sugar craftsman allocated his time of 6.66 hours per dayto produce palm sugar. The allocation of labor is distributed in several stages of theproduction process including tapping, cooking, stirring, printing and drying. As muchas 77.14% of the total household income of palm sugar craftsmen comes from thepalm sugar business. Other income is obtained from farming other commodities andtrading. Total income is allocated for food expenditure, non-food expenditure andsavings. Expenditures on food account for 60% of total expenditure, while non-foodexpenditures are 32 percent and savings are 8 percent.

scholarly journals ANALISIS NILAI TAMBAH DAN TINGKAT PRODUKTIVITAS KERJA SERTA STRATEGI PENGEMBANGAN HOME INDUSTRY GULA KELAPA DI DESA TEMBOKREJO KECAMATAN GUMUKMAS KABUPATEN JEMBER

2017 ◽  
Vol 10 (2) ◽  
pp. 18
Author(s):  
Yohana Tyas Sulistiowati ◽  
Joni Murti Mulyo Aji ◽  
Rudi Hartadi
Keyword(s):  
Development Strategy ◽  
Work Productivity ◽  
Value Added ◽  
Secondary Data ◽  
Research Area ◽  
Primary Data ◽  
Productivity Analysis ◽  
Productivity Level ◽  
The Development Strategy ◽  
Palm Sugar

Home industry of coconut sugar in Tembokrejo village processes palm sugar from sap. The purpose of this research is to know (1) Value added at home industry of coconut sugar in Tembokrejo village, (2) productivity level of home industry of coconut sugar in Tembokrejo village (3) strategy of coconut industry home development in Tembokrejo Village. Determination of research area is done intentionally (Purposive Method), that is in Tembokrejo Village District Gumukmas Jember Regency. The research method used is descriptive and analytical method, and sampling method used is Total Sampling. Methods of data collection using interview and observation techniques. The type of data used is primary data and secondary data. The analysis used is value-added analysis, work productivity analysis, SWOT and QSPM analysis. The results showed: (1) Value added on home indutry of coconut sugar in Tembokrejo village was Rp 1,637,04 / kg. (2) The productivity level of coconut industry home work is low ie Rp 5,858 / hour. (3) The development strategy of coconut sugar home industry is in White Area position. (4) QSPM obtained the priority of coconut industry home industry strategy with Total Attractiveness Score (TAS) value of 6,13 that is increasing coconut sugar production.

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