scholarly journals Levels of acid detergent insoluble protein in grasses and feeds made from them

2021 ◽  
Vol 22 (3) ◽  
pp. 360-366
Author(s):  
W. M. Kosolapov ◽  
H. K. Khudyakova
Keyword(s):  
Mass Fraction ◽  
Crude Protein ◽  
Dry Matter ◽  
Thermal Damage ◽  
Correlation Coefficients ◽  
Close Correlation ◽  
Bromus Inermis ◽  
Festuca Pratensis ◽  
Paper Filter ◽  
Grass Growth

The purpose of this research is to assess the level of thermal damage by determining the content of acid detergent insoluble crude protein (ADICP) in perennial cereal forage grasses Bromus inermis, Festuca pratensis, Phleum, depending on the phase of their vegetation (at the beginning of shooting, during the earing and flowering phases), as well as in silage and haylage prepared from them during the same phases. Samples for analyzes were dried at the temperature of 60-65 °C. Nitrogen of ADICP was determined in the residue of ADF (acid detergent fiber) obtained by filtering a solution of acid detergent through a paper filter. With the growth of grasses, an increase in the content of ADF in them was observed, followed by an increase in ADICP in Phleum and especially in Festuca pratensis which was characterized by higher rates of ADF accumulation. In Bromus inermis, the increase in ADF did not lead to an increase in the concentration of ADICP in the grass due to a decrease of its portion in ADF. The content of ADICP in green grass ranged from 0.85 to 1.58 % in dry matter, ADF ‒ from 27.0 to 45.8 %, no correlation was found between them. Conservation of grasses in all phases of their growth caused an increase in the content of ADF compared to the original grass, but the mass fraction of ADICP in the dry matter of silage and haylage was not higher than in the original grass, due to a lower mass fraction of ADICP in the ADF compared to grasses. In this regard, it is noted that if the technology of harvesting silage and haylage is observed, there is no increase in the level of thermal damage to these feeds. In this regard, it is noted, that when the preparation of silage and haylage is carried out according to the required technology, there is no increase in the level of thermal damage to these feeds. There is close correlation between the percentage of ADICP in CP (crude protein) and the contents of CP. The correlation coefficients were -0.83; -0.88 and -0.92 for grasses, silage and haylage, respectively. The lowest percentage of ADICP in CP was observed in the early phases of grass growth. In this regard, there is a need to harvest them in earlier growth phases, since the content of CP decreases with growth and the proportion of indigestible protein in it increases. If there are organoleptic signs of thermal damage to feeds given in the article, it is recommended to make an amendment to CP content on the basis of the result of the analysis for the content of ADICP.

scholarly journals Evaluation of cereal forage grasses and forages from them according to the content of protein insoluble in acid detergent

2021 ◽  
Vol 901 (1) ◽  
pp. 012028
Author(s):  
V M Kosolapov ◽  
Kh K Khudyakova ◽  
V G Kosolapova
Keyword(s):  
Nitrogen Content ◽  
Mass Fraction ◽  
Dry Matter ◽  
Inverse Relationship ◽  
Thermal Damage ◽  
Correlation Coefficients ◽  
Forage Grasses ◽  
Acid Detergent Fiber ◽  
Meadow Fescue ◽  
Timothy Grass

Abstract The nitrogen content was determined in acid-detergent fiber (ADF) isolated from awnless rump, meadow fescue and meadow timothy, depending on the phase of their the same phases are for silage and haylage. Samples for analyzes were dried at a temperature of 60-65 ° C. As the grasses grew, an increase in the content of CDC in them was observed, which was also accompanied by an increase in ADF from the phase of entering the tube to flowering in timothy grass - from 1.18 to 1.36%, in meadow fescue - from 0.96 to 1.58 5%. When preserving grasses, an increase in the content of CDC is observed in all phases of their growth as compared to the original grass, but the mass fraction of ADF in the dry matter of silage and haylage was no more than in the original grass. If the technology of harvesting silage and haylage is observed, the level of thermal damage to these forages does not increase. With the growth of grasses from the vegetative phase to flowering, the content of SP in grasses and forages from them decreases, while the proportion of ADF in it increases. The inverse relationship between these indicators had correlation coefficients of 0.83, 0.88 and 0.92 for grasses, silage and haylage, respectively. The need to harvest them in earlier phases of growth is noted.

scholarly journals Comparison of agronomic characters of Festulolium, Festuca pratensis Huds. and Lolium multiflorum Lam. genotypes under high elevation conditions in Turkey

1970 ◽  
Vol 37 (1) ◽  
pp. 1-6 ◽  
Author(s):  
Ilknur Akgun ◽  
Metin Tosun ◽  
Suleyman Sengul
Keyword(s):  
Seed Yield ◽  
Crude Protein ◽  
Dry Matter ◽  
Lolium Multiflorum ◽  
High Elevation ◽  
Ash Content ◽  
Festuca Pratensis ◽  
Higher Plant ◽  
Green Matter ◽  
Significant Difference

Prior {Lolium perenne × Festuca pratensis) and Elmet (Lolium multiflorum × Festuca pratensis) cultivars were compared with Festuca pratensis Huds. and Lolium multiflorum Lam. genotypes for some agronomical characteristics (green and dry matter yields, crude protein, seed yield, crude ash content) under Erzurum ecological conditions. Analysis of variance and mean separation were performed using the SPSS 11.0 computer program. There was a significant difference among genotypes in every character tested except for green and dry matter yield and crude ash content. Hybrid genotypes had higher plant height, dry and green matter yield, seed yield per plant and crude protein yield except 1000-seed weight. Elmet performed better than Prior except for seed yield per plant.   Key words: Festulolium, Lolium, Festuca, Yield, Crude protein, Crude ash doi:10.3329/bjb.v37i1.1556 Bangladesh J. Bot. 37(1): 1-6, 2008 (June)

Effects of Genotype and Rainfall on Forage Oats in a Semi-arid Region

1977 ◽  
Vol 13 (3) ◽  
pp. 217-223 ◽  
Author(s):  
A. Hadjichristodoulou
Keyword(s):  
Arid Region ◽  
Selection Criteria ◽  
Crude Protein ◽  
Dry Matter ◽  
Arid Regions ◽  
Correlation Coefficients ◽  
Annual Rainfall ◽  
Varietal Response ◽  
Semi Arid Region ◽  
Semi Arid

SUMMARYThere were significant differences in dry matter yield among five forage oat varieties tested at ten environments during 1970–75. The correlation coefficients between annual rainfall and DM yield varied with variety from 0·69 to 0·88, late varieties tending to give higher yields. Lateness, and high varietal response to annual rainfall and improved environmental conditions, can be used as selection criteria in semi-arid regions. Late varieties had higher DM and lower crude protein contents, and forage produced under lower rainfall conditions tended to have more DM and crude protein.

Effect of diet forage to concentrate ratio on rumen degradability and post-ruminal availability of protein from fresh and dried lucerne

2002 ◽  
Vol 74 (2) ◽  
pp. 337-345 ◽  
Author(s):  
J. Faría-Mármol ◽  
J. González ◽  
C.A. Rodríguez ◽  
M. R. Alvir
Keyword(s):  
Crude Protein ◽  
Dry Matter ◽  
Degradation Rate ◽  
Close Correlation ◽  
Insoluble Fraction ◽  
Exponential Equation ◽  
Mean Values ◽  
Two Samples ◽  
Ruminal Degradation ◽  
Intestinal Digestibility

AbstractThe ruminal degradation of dry matter (DM) and crude protein (CP) and the intestinal availability of CP of four lucerne samples were measured on two diets with lucerne hay to concentrate ratios of 2: 1 (diet F) and 1: 2 (diet C). Two samples of fresh lucerne (third cut) harvested after 2 (FL1) or 8 (FL2) weeks from the previous cut were used together with a sample of lucerne hay (LH) and another of dehydrated lucerne (DL). Rumen degradability, measured by the nylon bag technique, and rumen outflow rates were determined on three rumen cannulated wethers. Intestinal digestibility was determined by the mobile bag technique on three duodenal fistulated wethers. For CP, significantly lower values were observed with diet C than with diet F for the potentially degradable insoluble fraction (0·334 v. 0·397) and its degradation rate (0·093 v. 0·134 per h). As a consequence, the effective degradability was also lower with diet C (0·746 v. 0·821; P = 0·059). Effective degradability of DM was also apparently lower with diet C (0·596 v. 0·634). With both diets, the intestinal digestibility decreased in all the samples with increase of ruminal incubation time according to a simple exponential equation. The undegraded CP digested in the gut (Di) and therefore the effective intestinal digestibility (EID) were derived from this exponential function according to the rumen outflow of undegraded CP. Mean values of Di (expressed as proportion of food CP content) were respectively 0·091 and 0·142 for F and C diets and 0·084, 0·115, 0·116, and 0·152 for FL1, FL2, LH and DL samples. Lower rumen degradability was partially compensated for by higher Di values resulting in a close correlation between both parameters (r = –0·965; P 0·001). The change of the digestion site associated with the reduction of the effective degradability of CP produced also an increase in the undigested CP as a proportion of food CP. So, these values are respectively 0·087 and 0·112 for F and C diets and 0·053, 0·109, 0·096, and 0·141 for FL1, FL2, LH, and DL samples. No difference in EID between F and C diets was observed (0·529 v. 0·563). For samples, the only effect (P 0·05) was recorded between FL1 (0·618) and the other samples (0·509, 0·544 and 0·512 for FL2, LH, and DL, respectively).

The nutritive value of grasses grown in Uganda when fed to zebu cattle I. The relation between the percentage of crude protein and other nutrients

1963 ◽  
Vol 61 (1) ◽  
pp. 101-104 ◽  
Author(s):  
R. M. Bredon ◽  
K. W. Harker ◽  
B. Marshall
Keyword(s):  
Crude Protein ◽  
Dry Matter ◽  
Nutritive Value ◽  
Close Correlation ◽  
Regression Equation ◽  
Zebu Cattle ◽  
Regression Equations

The use of the percentage of crude protein in grass consumed by cattle as a means of estimating the nutritive value of grass was investigated. Regression equations expressing the correlation between crude protein and the digestibility coefficients of crude protein, organic and dry matter were calculated.A close correlation between the percentage of crude protein in faeces and in consumed grass was found, and a regression equation was calculated.

CAUSAL EFFECTS AMONG FORAGE YIELD AND QUALITY MEASURES OI SMOOTH BROMEGRASS

1986 ◽  
Vol 66 (3) ◽  
pp. 591-600 ◽  
Author(s):  
M. D. CASLER
Keyword(s):  
Cell Wall ◽  
Path Analysis ◽  
Indirect Effects ◽  
Crude Protein ◽  
Dry Matter ◽  
Bromus Inermis ◽  
Forage Yield ◽  
Smooth Bromegrass ◽  
Dry Matter Digestibility

Future improvement of forage quality in smooth bromegrass (Bromus inermis Leyss.) and other species will require a knowledge of the chemical and structural factors most limiting to digestibility and intake of dry matter by ruminants. The objective of this study was to estimate direct and indirect effects from path analysis of several forage constituents on in vitro dry matter digestibility (IVDMD) and forage yield of smooth bromegrass. Six hundred and fifteen spaced plants of B8HD smooth bromegrass were harvested at Arlington, Wis. in June 1982 to assess dry matter yield and forage constituents. Near-infrared reflectance (NIR) spectroscopy was used to estimate IVDMD, crude protein, neutral detergent fiber, acid detergent fiber, cellulose, acid detergent hemicellulose, acid detergent lignin, and ash based on a random calibration subset of 75 plants. Five independent variables comprised the path analysis model: crude protein, cellulose, hemicellulose, lignin, and ash. None of the variables directly or indirectly affected forage yield. Lignin and cellulose concentrations had the overwhelmingly largest direct effects on IVDMD, while hemicellulose was important only when expressed as a percentage of the cell wall. Crude protein was important, but only to a small extent, while ash had no effect on IVDMD. The largest indirect effects on IVDMD were generally indirect effects of each character through correlated changes in lignin and indirect effects of lignin through correlated changes in other characters. The large effects of lignin support previous work establishing lignin as the primary factor limiting IVDMD. The importance of cellulose compared to hemicellulose, a result contrary to many current theories on the role of cell walls in rumen digestion, emphasizes at least three factors contributing to differences between this study and previous studies: (1) species differences, (2) genetic vs. species and maturity effects, and (3) analytical procedures. Current evidence suggests a cell wall ideotype should have reduced cellulose and lignin with either reduced or unchanged hemicellulose concentration.Key words: Bromus inermis Leyss., cellulose, hemicellulose, in vitro dry matter digestibility, lignin, forage yield

The influence of different types of milking units on milk quality and safety

2019 ◽  
pp. 118-125
Author(s):  
A. Vovkohon ◽  
V. Nadtochiy ◽  
G. Kalinina ◽  
O. Hrebelnyk ◽  
N. Fedoruk ◽  
...  
Keyword(s):  
Mass Fraction ◽  
Dry Matter ◽  
Freezing Point ◽  
Titratable Acidity ◽  
Petri Dish ◽  
Milk Quality ◽  
Quality And Safety ◽  
Protein Mass ◽  
Seeding Method ◽  
Conductivity Increase

The article highlights comparative research results of milk quality indices obtained from the milking in specialized milking halls with such milking units as «Parallel», «Carousel» or in stalls with the milking unit «Molokoprovid». The fat and protein mass fraction, dry matter and fat-free dry matter, density, titratable and active acidity, heat resistance and freezing point have been determined according to the accepted techniques. The electrical conductivity of milk has been determined by using the analytical device MD-20 MAS-D-TEC. The total amount of milk bacteria has been determined by reductase reduction test and by seeding method in Petri dish. The milk quality has been investigated by the fermentation and rennet fermentation tests. The higher indices of the fat mass fraction, the protein mass fraction and the dry substance concentration of milk, obtained in specialized milking halls, have been established. This is not statistically significant. Milk, obtained from the milking unit «Molokoprovid», has higher index of titratable acidity, lower thermal stability in comparison with milk, obtained from specialized milking halls with milking units «Parallel» and «Carousel». It has been determined that there is the bacteria insemination increase in milk received from milking cows in stalls in comparison with milk, obtained from milking in specialized halls. Milk, obtained from the milking unit «Carousel», indicates the subclinical form of mastitis in cows or «Carousel» operation violationif there is in 1,8 mS/cm conductivity increase above average index 4,6 mS/cm. Key words: technology, quality and safety of milk, milking, milking unit, milking hall, bacterial insemination.

Pengaruh Penambahan Bungkil Kedelai terhadap Konsumsi Pakan, Pertambahan Bobot Badan Harian, dan Konversi Pakan pada Sapi Peranakan Simmental

2020 ◽  
Vol 3 (2) ◽  
Author(s):  
Rico Rico ◽  
Novi Eka Wati ◽  
Adisti Rastosari
Keyword(s):  
Weight Gain ◽  
Soybean Meal ◽  
Crude Protein ◽  
Dry Matter ◽  
T Test ◽  
Daily Weight Gain ◽  
Feed Consumption ◽  
Average Weight ◽  
Protein Consumption ◽  
Simmental Cattle

The objective of the researh was to study the effect of additions soybean meal in ration on the feed consumption, daily weight gain and feed convertion in Simmental cattle. The experiment used eight male Simmental cattle around 2 years old with an average weight of 198,65 ± 14,57 kilograms. The cattle kept for 35 days and given rations P0 (rations ranchers) and P1 (rations plus soybean meal). Data was obtained, then analyzed using independent sample t-test assisted with SPSS version 17.00 software. The result showed that the addition of soybean meal did not affect on dry matter consumption, daily weight gain, and feed convertion but, the crude protein consumption was increased. Keywords: dry matter consumption, daily weight gain, feed convertion

Studies On Browse Plants in Ghana II. Digestibility, (d) Digestibility Of Grewia Carpinifolia From The Accra Plains, Using Local Cattle As Experimental Animals

1966 ◽  
Vol 2 (2) ◽  
pp. 113-117
Author(s):  
G. L. Mabey ◽  
R. Rose Innes
Keyword(s):  
Organic Matter ◽  
Crude Protein ◽  
Dry Matter ◽  
Ether Extract ◽  
Crude Fibre ◽  
Experimental Animals ◽  
Nutritive Values ◽  
Digestible Crude Protein ◽  
Accra Plains

SummaryDigestibility of the palatable indigenous shrub Grewia carpinifolia was investigated. Digestion coefficients (%) were—organic matter 70, dry matter 70, crude protein 78, crude fibre 54, nitrogenfree extract 81, ether extract 13 and ash 52. Calculated nutritive values were—starch equivalent 27.3 and digestible crude protein 5.0, giving a nutritive ratio of about 1 : 5. The material used was moderately young.

scholarly journals Evaluation of the Nutrient Composition, In Vitro Fermentation Characteristics, and In Situ Degradability of Amaranthus caudatus, Amaranthus cruentus, and Amaranthus hypochondriacus in Cattle

Animals ◽  
2020 ◽  
Vol 11 (1) ◽  
pp. 18
Author(s):  
Kim Margarette C. Nogoy ◽  
Jia Yu ◽  
Young Gyu Song ◽  
Shida Li ◽  
Jong-Wook Chung ◽  
...  
Keyword(s):  
Crude Protein ◽  
Dry Matter ◽  
Gas Production ◽  
Nutrient Composition ◽  
Neutral Detergent Fiber ◽  
Amaranthus Cruentus ◽  
Amaranthus Caudatus ◽  
Amaranthus Hypochondriacus

The amaranth plants showed high potential feed value as forage for ruminants. An in-depth study of this plant, particularly in cattle, will help extend its utilization as an alternative protein and fiber feed source in cattle feeding. In this study, the nutrient compositions of three different species of amaranth, Amaranthus caudatus L., Amaranthus cruentus L., and Amaranthus hypochondriacus L.—two varieties for each species, A.ca 74, A.ca 91, A.cu 62, A.cu 66, A. hy 30, and A. hy 48—were evaluated. The in vitro technique was used to evaluate the fermentation characteristics such as total gas production, total volatile fatty acids (VFA) concentration, pH, and ammonia concentration of the rumen fluid. Moreover, the effective degradabilities of dry matter (EDDM) and crude protein (EDCP) of the amaranth forages were determined through in situ bag technique. The amaranth forages: A. caudatus, A. cruentus, and A. hypochondriacus showed better nutritive value than the locally produced forages in Chungcheong province of Korea. The CP of the amaranth ranged from 11.95% to 14.19%, and the neutral detergent fiber (NDF) and acid detergent fiber (ADF) contents ranged from 45.53% to 70.88% and 34.17% to 49.83%, respectively. Among the amaranth varieties, A. hypochondriacus 48 showed the most excellent ruminant feed nutrient quality (CP, 14.19%; NDF, 45.53%; and ADF, 34.17%). The effective degradabilities of dry matter (EDDM; 33–56%) and crude protein EDCP (27–59%) of the amaranth were lower compared to other studies, which could be due to the maturity stage at which the forages were harvested. Nonetheless, A. hypochondriacus 48 showed the highest EDDM (56.73%) and EDCP (59.09%). The different amaranth species did not differ greatly in terms of total VFA concentration or molar proportions, total gas production, or ammonia-N concentration. The high nutrient composition, and highly effective degradability of dry matter and crude protein, coupled with the favorable fermentation characteristics, suggest that the amaranth forages showed good to excellent feed quality for cattle.

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