THE EFFECT OF Spirulina platensis FLUOR SUPPLEMENTATION TO ARTIFICIAL FEED ON INCREASING OF GOLDFISH (Carassius auratus) COLOR QUALITY

2019 ◽  
Vol 5 (2) ◽  
Author(s):  
Fitriyani Gumilarsah ◽  
Mulyana Mulyana ◽  
Fia Sri Mumpuni

The experimental research was carried out on October 2018 at The Fisheries Laboratory, Djuanda University, Bogor. The research is aimed to know the effect of Spirulina platensis fluor supplementation to artificial feed on increasing of goldfish color quality. The experimental research used completely randomized design with 4 treatments and each 3 replications. The treatments are A (Control), B (the supplementation of Spirulina platensis fluor with a dose of 3 %/1 kg  of artificial feed), C (the supplementation of Spirulina platensis fluor with a dose of 6 %/1 kg  of artificial feed), dan D (the supplementation of Spirulina platensis fluor with a dose of 9 %/1 kg  of artificial feed). The increasing of color quality and the survival rate of goldfish has been evaluated. The results of research showed that the fish color changes on the thirteenth day began to look thick and bright. The best dose is obtained in treatmens C and D. The survival rate of 100 % in all treatments. Key words : Color quality, Goldfish, Spirulina platensis, survival rate

2019 ◽  
Vol 5 (1) ◽  
Author(s):  
Nuraini Nazhiroh ◽  
Mulyana Mulyana ◽  
Fia Sri Mumpuni

The research is aimed to know the supplementation effect of different concentration of Spirulina platensis fluor on artificial feed against the growth and feed efficiency of goldfish. The experimental research was carried out on September 2018 until April 2019 at The Fisheries Laboratory, Djuanda University, Bogor. The experimental research used completely randomized design with 4 treatments and each 3 replications. The treatments are K (Control, without supplementation of Spirulina platensis fluor), A (30 g of Spirulina platensis fluor + 1 kg  of artificial feed), B (60 g of Spirulina platensis fluor + 1 kg  of artificial feed), and C (90 g of Spirulina platensis fluor + 1 kg  of artificial feed). The total length growth, the weight growth, feed efficiency, and water quality (temperature, pH, dissolved oxygen, and NH3) had been evaluated.  The results of research showed there was  a significantly different between treatments for the growth and feed efficiency (P<0.05).  The best results were obtained in treatment B with an average total length growth of 2.19 cm, average weight growth of 1.51 g, and average feed efficiency of 30.26%. Water quality during the research are temperaure of 25.6-27.5oC, pH of 7.2-8.3,  DO of 6.2-7.1 mg/L, and NH3 of 0.01-0.30 mg/L.Key words : Goldfish, Spirulina platensis, growth, feed efficiency


AQUASAINS ◽  
2019 ◽  
Vol 8 (1) ◽  
pp. 769
Author(s):  
Febri Setyawati ◽  
Kismiyati Kismiyati ◽  
Sri Subekti

Abstrak Goldfish (Carassius auratus) is one of the fishes that can be infected by parasites. Commonly, this fish is often attacked by Argulus japonicus ectoparasites. Control of infestation in A. japonicus can be done by utilizing one of the natural ingredients, Moringa oleifera leaf extract, which contains of alkaloids, tannins, saponins and flavonoids. This study aims to determine the effect of M. oleifera leaf extract in reducing the infestation of A. japonicus and the optimal concentration of M. oleifera leaf extract in reducing the infestation of A. japonicus in goldfish (C. auratus). This study used a completely randomized design (CRD) with treatments namely control, 600 ppm, 700 ppm, 800 ppm and 900 ppm with four times of replication. The main parameter is the percentage decrease in infestation of A. japonicus. The results of the research data were analyzed by using ANOVA and followed with the Ducan Multiple Range Test. The results showed that Moringa leaf extract could reduce the infestation of A. japonicus. The optimal concentration of Moringa leaf extract in reducing the infestation of A. japonicus was obtained from a concentration of 700 ppm.


2020 ◽  
Vol 4 (1) ◽  
pp. 10-15
Author(s):  
Vega Lestari ◽  
Suci Puspita Sari ◽  
Ardiansyah Kurniawan

This study aimed to test the effectiveness and determine the best effect of several sources of β-carotene mixed into the feed to the increase in brightness of colors in goldfish. This study uses a goldfish strain tosa size of ± 4 cm. This study used experimental method completely randomized design with five treatments and three replications. The negatif control treatment , the addition  were given 3% carrot meal, 3% pumpkin meal, 3% spirulina meal and positif control treatment.  Parameters was measured using Color picker to observed colouration enhance from body.  The results showed that the addition of several sources of β-carotene to the diet provide the same effectiveness in improving the brightness of goldfish (Carassius auratus).


2021 ◽  
Vol 1 (2) ◽  
pp. 151-162
Author(s):  
Suci Qolbiah ◽  
Titi Mutiara Kiranawati ◽  
Aisyah Larasati

Lesser-yam baked brownies is brownies made of Lesser-yam flour combined with wheat flour using different ratio as the main ingredients. This research aims to investigate the best formula and the hedonic qualities (taste, texture, and color) and the level of preferences (taste, texture, and color) of Lesser yam baked brownies. There are three different treatments of Lesser-yam flour combined i.e., 10,00 percent, 20,00 percent, and 30,00 percent. This experimental research was used Completely Randomized Design. The result data were tested statistically using ANOVA test followed by Duncan’s Multiple Range Test if showed different proceeds. The best formula to make Lesser-yam baked brownies was 10,00 percent of Lesser-yam flour that substitute wheat flour. This formula obtained the highest score of 4,49 (unbitter) in taste quality. 3,86 (rather soft) in texture quality. 3,31 (rather black-browned) in color quality. And the affordance level at taste 4,36 (favorited). 4,41 (rather like) the affordance level at texture, and 4,34 (favorited) the affordance level at color.   Brownies panggang ubi gembili adalah brownies yang dibuat dengan menggunakan tepung terigu dan tepung gembili dengan perbandingan yang berbeda. Tujuan penelitian ini untuk mengetahui formula terbaik dan mengetahui mutu hedonik (rasa, tekstur dan warna), sifat hedonik (rasa, tekstur dan warna) brownies panggang ubi gembili dengan jumlah gembili 10 persen, 20 persen dan 30 persen. Metode penelitian ini adalah penelitian eksperimen menggunakan Rancangan Acak Lengkap (RAL). Data hasil analisis di uji dengan uji statistik menggunakan ANOVA dan dilanjutkan dengan uji DMRT jika terdapat perbedaan yang nyata. Hasil dari penelitian ini menunjukkan bahwa formula terbaik yang diperoleh pada brownies panggang ubi gembili dengan persentase 10 persen, nilai hasil penelitian mutu hedonik dan sifat hedonik brownies panggang ubi gembili 10 persen menunjukkan nilai mutu 4,49 (tidak langu), nilai mutu tekstur 3,86 (agak lembut), nilai mutu warna 3,31 (agak cokelat kehitaman). Sifat hedonik rasa 4,36 (suka), sifat hedonik tekstur 4,41 (suka) dan sifat hedonik warna 4,34 (suka).


2019 ◽  
Vol 5 (2) ◽  
Author(s):  
Muhammad Atilah Setiawan ◽  
Muarif Muarif ◽  
Fia Sri Mumpuni

The aim of this study was to determine the growth and survival rate of Ctenopoma fish seeds. This study used a completely randomized design with 3 treatments and 3 replications. The treatment in this study was a different feeding rate using natural feed of Tubifex sp  namely A (8%), B (10%), and C (12%) ). The test fish used was Ctenopoma fish seeds with an initial length of 2.40 ± 0.10 cm and an initial weight of 0.32 ± 0.05 g. Fish seeds are cultivated  for 28 days with feeding frequency twice a day. The results of research showed that the use of different feeding rate had an significantly different (P<0.05) on the specific growth  rate and absolute length growth with the best results in the treatment C. The survival rate was not significantly different between treatments (P>0.05). Key Words: Ctenopoma, feeding rate, growth, survival rate 


2017 ◽  
Vol 5 (1) ◽  
Author(s):  
Erwin A. Aziz ◽  
Ockstan Kalesaran

This study aimed to determine the effect of ovaprim hormone, aromatase inhibitor and pituitary on the quality of the catfish eggs (Clarias gariepinus). Experimental Design used was Completely Randomized Design (CRD) with four treatments, each with three replications. Treatment A: ovaprim; treatment B: Aromatase inhibitors, treatment C: hypophysis and treatment D: Control. The results showed that the difference in treatment gave highly significant effect on fertilization and hatching eggs but no significant effect on the survival rate of larvae. Aromatase inhibitor hormone was the best because it provided highly significant effect on fertilization (92.66%), hatchability of eggs (95%), and surviva rate (81.33%) of fish larvae.   Keywords : Clarias gariepinus. Ovaprim, Aromatase Inhibitor, Hypophysis, egg, larvae


2020 ◽  
Vol 5 (2) ◽  
pp. 23-27
Author(s):  
Dina Tri Madya Ningsih ◽  
Siti Hudaidah ◽  
Mas Tri Djoko Sunarno

The semah fish (Tor douronensis) is an Indonesian endemic fish that has a long growth, which takes 4 years to grow from larvae to broodstock. This study aims know of Daphnia sp. pelet fed with effective doses to increase the growth of semah’s fish larvae. The study was conducted from March 25 to April 13, 2020 at the Instalasi Riset Plasma Nutfah, Cijeruk, Bogor, West Java. The experimental design used completely randomized design (CRD) 4 treatments and 3 replications, namely treatment A (Daphnia sp.+pelet feed 0 gr/ L), treatment B (Daphnia sp.+ pelet feed 1 gr / L), treatment C (Daphnia sp. + pelet feed 2 gr / L), treatment D (Daphnia sp. + pelet feed 3 gr / L). The larvae of 9 days in age were randomly stocked into 12 aquariums measuring 60x30x35 cm with a density of 50 fish/aquarium and fed in the form of Daphnia sp. enriched pelet feed according to the treatment of 50 ind/larvae by giving 3 times a day which is maintained for 20 days. The test parameters measured are absolute growth in length and weight, survival rate, and water quality. Based on the results of statistical analysis (Anova), the results showed that the treatment D gave the highest influence on the growth of semah’s fish larvae (P <0.05) with an absolute weight growth value of 85,3 mg, absolute length growth of 10.6 mm, and survival rate 99.33%.


2016 ◽  
Vol 38 (3) ◽  
pp. 327 ◽  
Author(s):  
Andreia Barros de Moraes ◽  
Cesar Henrique Espírito Candal Poli ◽  
Vivian Fischer ◽  
Neuza Maria Fajardo ◽  
Marta Farias Aita ◽  
...  

Mortality of perinatal lambs and low weight at weaning cause huge liabilities to farmers. Current study describes maternal-filial behavior and evaluates the use of maternal behavior score (MBS) to estimate the behavior of ewes and lambs soon after birth, and correlate it with lamb mortality and performance during lactation. Thirty-seven Corriedale ewes were used in a completely randomized design. MBS was assessed up to 24 hours after birth, taking into consideration the distance of the ewe from the lamb at the approach of a person. Maternal behavior, placental weight, weight gain of the lambs until weaning and their survival rate were also evaluated until two hours after lambing. More than 90% of the ewes had adequate maternal behavior, with parental care, even though ewes were very sensitive to the presence of people. There was no significant correlation between MBS and maternal behavior, lamb mortality rate and live weight gain. Under these conditions, MBS was not a useful tool to estimate maternal behavior and performance of lambs. 


2020 ◽  
Vol 1 (2) ◽  
pp. 37-46
Author(s):  
Dian Fatriani Indah Saputri ◽  
Anwar Daud ◽  
Rachman Syah ◽  
Agus Bintara Birawida ◽  
Hasnawati Amqam ◽  
...  

Depuration is an effort to reduce/eliminate contamination including microplastics, which one is using a water circulation system. This study aims to determine the effective depuration time to reduce the microplastic content in Asaphis detlorata This study used a quantitative approach with experimental research design with a completely randomized design. There are 450 shells used as an experimental animal where is the treatment consisted of four depuration times, namely 1;2;3; and 4 days with 3 repetitions of each treatment, while the control shells were without depuration. Analysis of variance (ANOVA) was used to see the effect of depuration treatment on the microplastic content. If the effect of the treatment was significantly different, then the post hoc test was continued to determine the differences between treatments. The results showed that Asaphis detlorata obtained from the mouth of the Lakatong river estuary were contaminated with microplastics ranging from 0.6 to 8.1 MPs/shellfish and an average of 3.96 MPs/shellfish. Depuration time significantly affected the microplastic content in shellfish depuration effectiveness. There is a tendency that the longer depuration time is decreased microplastic content in shellfish. The effective depuration time to reduce the microplastic content in Asaphis detlorata was 3 and 4 days. Further research is needed for a more effective depuration for cleaning microplastics in shellfish.


2020 ◽  
Vol 6 (1) ◽  
pp. 88-95
Author(s):  
Marlina Doloksaribu ◽  
Robert Martua Simanjuntak ◽  
Ied Hidayani Parinduri

The use of probiotics is certainly one of the solutions in overcoming the problem of increasing seed in fish farming. One of them is the use of probiotic king catfish, in this study tested on catfish, tilapia and goldfish. This research is an experimental study. The design used in this study was a Completely Randomized Design with 4 treatments 3 replications. Data analysis used Statistical Package for the Social Sciences version 15. The results of the analysis of the highest seed survival rate were obtained on Pangasius pangasius (95%), on Oreochromis niloticus (83,33 %), and Cyprinus carpio (80%). The treatment of Rajalele probiotics has a very significant effect (very significant) Fanalysis (23.01) > Ftable 0.01 (7.59) on the graduation of Pangasius pangasius, Oreochromis niloticus, and Cyprinus carpio. The conclusion of this study shows that the survival rate the highest in Pangasius pangasius


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