BOX PENGHANGAT MAKANAN PENDAMPING AIR SUSU IBU MENGGUNAKAN TERMOELEKTRIK

JURTEKSI ◽  
2021 ◽  
Vol 8 (1) ◽  
pp. 69-74
Author(s):  
Khairi Ibnutama ◽  
Muhammad Gilang Suryanata
Keyword(s):  
Electric Current ◽  
Growth And Development ◽  
Complementary Feeding ◽  
Common Knowledge ◽  
Thermal Sensor ◽  
Complementary Foods ◽  
Career Women ◽  
Peltier Module ◽  
Made In

Abstract: The importance of complementary foods as complementary feeding for babies has become breastfeeding mother’s common knowledge. Impaired growth and development of infants and children aged 12-24 months is the low quality of complementary foods caused by unsanitary storage areas and uncontrolled temperatures. Therefore, a research was made in the form of designing a complementary food warmer box which aims to maintain the quality of complementary foods for breastfeeding, especially for career women who spend most of their time outside the home and not with babies. The MPASI heating box is made using a Peltier module with a thermoelectric working concept powered by an electric current or battery so that it can be used anywhere and anytime.            Keywords: MPASI; Thermal Sensor; Thermoelectric; Warming Box  Abstrak: Pentingnya MPASI sebagai asupan pendamping bayi sudah menjadi pengetahuan umum setiap ibu menyusui. Gangguan tumbuh kembang bayi dan anak usia 12-24 bulan disebabkan rendahnya mutu MPASI karena tempat penyimpanan yang kurang bersih dan suhu yang tidak terjaga. Dengan demikian dibuatlah penelitian berupa rancang bangun box penghangat MPASI dengan tujuan agar makanan pendamping ASI dapat terjaga kualitasnya, terutama bagi wanita bekerja yang menghabiskan sebagian besar waktunya diluar rumah tanpa bersama bayi. Box penghangat MPASI menggunakan konsep kerja termoelektrik dalam bentuk modul Peltier dengan sumber tegangan arus listrik atau baterai, sehingga dapat digunakan kapanpun dan dimanapun. Kata kunci: Box Penghangat; MPASI; Sensor Suhu; Termoelektrik

scholarly journals LEMARI PENDINGIN PORTABLE UNTUK PENYIMPANAN AIR SUSU IBU (ASI) MENGGUNAKAN TERMOELEKTRIK

JURTEKSI ◽  
2020 ◽  
Vol 7 (1) ◽  
pp. 53-60
Author(s):  
Muhammad Gilang Suryanata ◽  
Khairi Ibnutama
Keyword(s):  
Breast Milk ◽  
Exclusive Breastfeeding ◽  
Room Temperature ◽  
Common Knowledge ◽  
Career Women ◽  
Main Obstacle ◽  
Peltier Module ◽  
The Government ◽  
Temperature Factors ◽  
Made In

Abstract: The importance of breast milk as the main intake of the baby has become common knowledge for every breastfeeding mother. Exclusive breastfeeding is recommended by the government and WHO for breastfeeding mothers until the baby is two years old. The main obstacle to exclusive breastfeeding for babies is generally caused by the short resistance of breast milk to temperature factors, where breast milk can only last for less than four hours at room temperature. Therefore, a study was made in the form of a portable refrigerator design which aims to make breastfeeding mothers able to store breast milk longer, especially for career women who spend part of their time outside the home and not with babies. The refrigerator is made using a Peltier module with a thermoelectric working concept that is powered by an electric current or a battery so that it can be taken on trips.            Keywords: Arduino; Breast Milk; Cooler; Peltier; Thermoelectric  Abstrak: Pentingnya ASI sebagai asupan utama bayi telah menjadi pengetahuan umum bagi setiap ibu menyusui. Pemberian ASI ekslusif dianjurkan oleh pemerintah dan WHO kepada ibu menyusui sampai kurun waktu umur bayi dua tahun. Kendala utama terhambatnya pemberian ASI ekslusif kepada bayi umumnya disebabkan oleh daya tahan ASI yang singkat terhadap faktor suhu, dimana ASI hanya mampu bertahan selama kurang dari empat jam pada suhu ruangan. Oleh sebab itu dibuatlah penelitian berupa rancang bangun lemari pendingin portable yang bertujuan agar ibu menyusui dapat menyimpan ASI lebih lama, terutama bagi wanita karir yang sebagian waktunya diluar rumah dan tidak bersama bayi. Lemari pendingin dibuat menggunakan modul Peltier dengan konsep kerja termoelektrik yang ditenagai arus listrik atau baterai sehingga dapat dibawa dalam perjalanan. Kata kunci: Arduino; ASI; Peltier; Pendingin; Termoelektrik

scholarly journals “Becoming an independent feeder”: infant’s transition in solid food introduction through baby-led weaning

2020 ◽  
Vol 14 (S13) ◽  
Author(s):  
Ayu Fitria Utami ◽  
Dessie Wanda ◽  
Happy Hayati ◽  
Cathrine Fowler
Keyword(s):  
Thematic Analysis ◽  
Growth And Development ◽  
Complementary Feeding ◽  
Solid Food ◽  
Structured Interviews ◽  
Complementary Foods ◽  
Qualitative Descriptive ◽  
Solid Food Introduction ◽  
Descriptive Approach

Abstract Background Baby-led weaning (BLW), a method for introducing complementary foods, has become popular because it is considered beneficial for infants. Methods This study investigated the experiences of mothers when using BLW in Jakarta, Indonesia using a qualitative descriptive approach. Thirteen mothers participated who had introduced complementary feeding using BLW for a minimum of 6 months. Semi-structured interviews and thematic analysis was used to work with the data. Results Three themes were identified: avoiding being a ‘picky’ eater; infants gagging and choking; and becoming independent feeders. Conclusion Further research related to the growth and development of baby-led weaning infants in Indonesia is recommended.

scholarly journals Eating Patterns and Food Choices of Latvian Infants during Their First Year of Life

Medicina ◽  
2018 ◽  
Vol 54 (1) ◽  
pp. 7 ◽  
Author(s):  
Inga Sirina ◽  
Ieva Strele ◽  
Inese Siksna ◽  
Dace Gardovska
Keyword(s):  
Breast Milk ◽  
Growth And Development ◽  
Complementary Feeding ◽  
Food Choices ◽  
Complementary Food ◽  
First Year ◽  
Complementary Foods ◽  
Food Frequency ◽  
Breastfeeding Rate ◽  
First Year Of Life

Introduction: Pregnancy, infancy, and early childhood are periods of rapid growth and development. The role of nutrition is very important during these critical growth and development periods. The aim of the study was to investigate infant feeding practices through the first year of life in Latvia, and to compare feeding practices with nutritional guidelines in Latvia and other European countries. Methods: We analysed cross-sectional study data from food frequency questionnaires with additional questions on breastfeeding and complementary feeding introduction. A total of 266 infants from all Latvian regions from birth to 1-year-old were included in the study. Breastfeeding rates were assessed by month of age. Complementary feeding was assessed using three age groups (0–3.9 months, 4–6.9 months, and 7–12.9 months), whereas two groups were used to assess food frequency and portion sizes (0–5.9 months and 6–12.9 months). Results: The breastfeeding rate during the first month of life was 89%. At 6 months, 68% of infants received breast milk, but by 12 months, only 45% still received breast milk. Complementary foods were introduced at a mean age of 5 months (standard deviation = 1). Before 4 months of age, 9% of infants were receiving complementary food, the majority (85%) between 4 and 6 months of age. There were 6% of infants who were introduced to complementary foods after 7 months of age. First complementary food choices were mainly porridge (64%), vegetables (21%), and fruits (10%). After 6 months of age, foods from almost all food groups were present in each infant diet at least once per day, such as vegetables (85%), potatoes (85%), fruits (81%), dairy (78%), and meat (73%), less than once per day—grains (88%), fats (73%), cow’s milk (66%), eggs (45%), fish (36%), and legumes (28%). Conclusion: Breastfeeding rate during first months of life is high in Latvia. Breastfeeding was sustained at the age of 6 months, in the highest rate among Baltic countries. However, only 45% continued breastfeeding at the age of 12 months, in accordance with WHO recommendations. A guideline on complementary feeding is followed by the majority of parents. There are deviations from guidelines in inclusion of some foods in the diet and frequency of consumption.

scholarly journals ANALISIS PEMBERIAN MP-ASI DINI TERHADAP STATUS GIZI BAYI

2021 ◽  
Vol 7 (3) ◽  
pp. 365-370
Author(s):  
Agustin Agustin
Keyword(s):  
Nutritional Status ◽  
Health Center ◽  
Complementary Feeding ◽  
Infant Nutrition ◽  
Economic Conditions ◽  
P Value ◽  
Complementary Foods ◽  
Cross Sectional ◽  
Environmental Sanitation

Background: Toddlers are a nutritionally vulnerable age group who need more nutrition because they have less nutritional intake and are at risk of experiencing malnutrition. The practice factor of giving Complementary Foods for Breastfeeding greatly affects the nutritional status of babies in the future. Most of the causes of under-five mortality are related to malnutrition or malnutrition due to inappropriate complementary feeding during infancy, such as giving Complementary Foods for Breastfeeding too early or too late. This study was conducted to determine the relationship between early complementary feeding and the nutritional status of infants in the working area of the Motoboi Kecil Health Center.Methode: This study was conducted using a quantitative descriptive type with a cross-sectional research design. Data was collected by means of observation using a questionnaire. This research was carried out in the working area of the Motoboi Kecil Health Center Kotamobagu City from April to May 2020. The research sample was 42 people. Data analysis was carried out in the form of univariate and bivariate analysis using the Chi-Square test.Result: Early complementary feeding had no significant effect on the nutritional status of infants in the working area of the Motoboi Kecil Health Center, the results of statistical tests proved that the P-value was 0.95 <? (0.05) which means that there was no relationship. which is marked between early complementary feeding and the nutritional status of infants.Conclusion: Indirectly Complementary Foods for Breastfeeding in infants early can affect infant nutrition. Giving Complementary Foods for Breastfeeding to infants early does not have a direct significant impact or influence on their nutritional status. Mother's behavior, economic conditions, and the quality of environmental sanitation have a significant effect on the nutritional status of infants.Suggestion: complementary foods should be given to babies after 6 months of age, however, complementary foods at that age should be given gradually. It is hoped that for further studies to conduct studies related to maternal behavior, economic conditions, and the quality of environmental sanitation on the nutritional status of infants. Keywords: Complementary Foods For Breastfeeding, Baby Nutrition. ABSTRAK Latar Belakang: Balita merupakan kelompok usia rentan gizi yang membutuhkan lebih banyak gizi karena asupan nutrisinya lebih sedikit yang berisiko mengalami kekurangan gizi. Faktor praktik pemberian MP-ASI sangat mempengaruhi status gizi bayi di kemudian hari. Sebagian besar penyebab kematian balita terkait dengan malnutrisi atau malnutrisi akibat pemberian makanan pendamping ASI yang tidak tepat pada masa bayi, seperti pemberian MP-ASI terlalu dini atau terlambat.Tujuan Penelitian ini dilakukan untuk mengetahui hubungan pemberian MP-ASI dini dengan status gizi pada bayi di wilayah kerja Puskesmas Motoboi Kecil.Metode: Penelitian ini dilakukan dengan menggunakan jenis deskriptif kuantitatif dengan desain penelitian cross-sectional. Pengumpulan data dilakukan dengan cara observasional menggunakan alat bantu kuesioner. Penelitian ini dilaksanakan di wilayah kerja Puskesmas Motoboi Kecil Kota Kotamobagu pada bulan April sampai Mei 2020. Sampel penelitian sebanyak 42 orang. Analisis data dilakukan secara univariate dan bivariate menggunakan uji Chi-Square.Hasil: Pemberian MPASI dini tidak berpengaruh signifikan terhadap status gizi bayi di wilayah kerja Puskesmas Motoboi Kecil, hasil uji statistik membuktikan bahwa P-value 0,95<? (0,05) yang artinya ada tidak ada hubungan. yang ditandai antara pemberian MP-ASI dini dengan status gizi bayi.Kesimpulan: Secara tidak langsung MP-ASI Pada bayi secara dini dapat mempengaruhi gizi bayi. Pemberian MP-ASI kepada bayi secara dini tidak memberikan dampak atau pengaruh yang signifikan secara langsung terhadap status gizinya.Perilaku ibu, kondisi ekonomi, dan kualitas sanitasi lingkungan berpengaruh signifikan terhadap status Gizi bayi.Saran: MP-ASI sebaiknya diberikan kepada bayi setelah berusia lebih dari 6 bulan, namun pemberian MP-ASI di usia tersebut diberikan secara bertahap. Diharapkan untuk kajian selanjutnya melakukan kajian terkait perilaku ibu, kondisi ekonomi, dan kualitas sanitasi lingkungan terhadap status gizi bayi. Kata Kunci: Makanan Pendamping ASI, Gizi Bayi

THE INFLUENCE OF TILLAGE SYSTEMS ON THE GROWTH, DEVELOPMENT AND YIELD OF LONG-FLAX

2020 ◽  
Author(s):  
V. Dumych ◽  
Keyword(s):  
Growth And Development ◽  
Field Experiments ◽  
Conservation Tillage ◽  
Mineral Fertilizers ◽  
Tillage Systems ◽  
Yield And Quality ◽  
Tillage System ◽  
The Difference ◽  
Flax Seeds

The purpose of research: to improve the technology of growing flax in the Western region of Ukraine on the basis of the introduction of systems for minimizing tillage, which will increase the yield of trusts and seeds. Research methods: field, laboratory, visual and comparative calculation method. Research results: Field experiments included the study of three tillage systems (traditional, canning and mulching) and determining their impact on growth and development and yields of trusts and flax seeds. The traditional tillage system included the following operations: plowing with a reversible plow to a depth of 27 cm, cultivation with simultaneous harrowing and pre-sowing tillage. The conservation system is based on deep shelfless loosening of the soil and provided for chiseling to a depth of 40 cm, disking to a depth of 15 cm, cultivation with simultaneous harrowing, pre-sowing tillage. During the implementation of the mulching system, disking to a depth of 15 cm, cultivation with simultaneous harrowing and pre-sowing tillage with a combined unit was carried out. Tillage implements and machines were used to perform tillage operations: disc harrow BDVP-3,6, reversible plow PON-5/4, chisel PCh-3, cultivator KPSP-4, pre-sowing tillage unit LK-4. The SZ-3,6 ASTPA grain seeder was used for sowing long flax of the Kamenyar variety. Simultaneously with the sowing of flax seeds, local application of mineral fertilizers (nitroammophoska 2 c/ha) was carried out. The application of conservation tillage allows to obtain the yield of flax trust at the level of 3,5 t/ha, which is 0,4 t/ha (12.9 %) more than from the area of traditional tillage and 0,7 t/ha (25 %) in comparison with mulching. In the area with canning treatment, the seed yield was the highest and amounted to 0,64 t/ha. The difference between this option and traditional and mulching tillage reaches 0,06 t/ha (10,3 %) and 0.10 t/ha (18.5 %), respectively. Conclusions. Preservation tillage, which is based on shelf-free tillage to a depth of 40 cm and disking to a depth of 15 cm has a positive effect on plant growth and development, yield and quality of flax.

PENGARUH PIJAT BAYI TERHADAP KUALITAS TIDUR BAYI UMUR 0 – 3 BULAN DI WILAYAH KERJA PUSKESMAS SOSIAL PALEMBANG TAHUN 2016

2019 ◽  
Vol 6 (2) ◽  
Author(s):  
Juliana Widyastuti Wahyuningsih Juliana Widyastuti Wahyuningsih
Keyword(s):  
Experimental Design ◽  
Growth And Development ◽  
Sampling Technique ◽  
P Value ◽  
Development Phase ◽  
Quality Of Sleep ◽  
Infant Massage ◽  
Before And After ◽  
The Brain

ABSTRAK Tidur merupakan kebutuhan yang harus terpenuhi terutama pada fase perkembangan karena selama tidur akan terjadi perkembangan otak maupun tubuh, sehingga gangguan tidur merupakan masalah yang akan menimbulkan dampak buruk terhadap pertumbuhan dan perkembangan bayi. Kualitas tidur bayi yang baik dapat diciptakan dengan memberikan pemijatan bayi secara rutin. Penelitian ini bertujuan untuk membuktikan bahwa pemijatan dapat mempengaruhi kualitas tidur bayi umur 0-3 bulan. Penelitian ini menggunakan desain penelitian Quasy Eksperimental dengan metode One Group Pretest-Postest. Sampel 22 bayi yang dipilih dengan tehnik Total Sampling yang di observasi sebelum dan sesudah diberikan pemijatan. Variabel yang diukur dalam penelitian ini adalah kualitas tidur bayi 0-3 bulan. Hasil penelitian menunjukkan bahwa ada pengaruh pijat bayi terhadap kualitas tidur bayi umur 0-3 bulan (p value  0,008 < α = 0,05).Berdasarkan hasil penelitian ini disarankan agar keluarga dan masyarakat memberikan pemijatan secara rutin dan mandiri untuk meningkatkan kebutuhan tidur bayi yang berkualitas.   ABSTRACT Sleep is a human necessity that must be met, especially in the development phase because during sleep will occur the brain and body developments, so that sleep disturbance is a problem that would cause adverse effects on infants’ growth and development. The good quality of sleep can be created by providing the infants massage routinely. This study aimed to prove that the massage could affect the quality of sleep on the 0-3 months old baby. This study used Quasy-experimental design with One Group Pretest-Posttest. The sample 22 infants selected by total sampling technique observed on before and after the massage. The variables measured in this study are the quality of sleep. The results of study indicate that there is an effect of infant massage to the sleep quality on 0-3 months old babies (p value 0,008 < α = 0,05).Based on the results of this study it recommended for the families and communities to provide infant massage regularly and independently to increase the quality of sleep on the baby.  

INFLUENCE OF BIOSTIMULANTS ON THE IMMUNE PROTECTION OF CHICKENS

2019 ◽  
Keyword(s):  
Growth And Development ◽  
Digestive System ◽  
Great Influence ◽  
Egg Laying ◽  
Growth Spurt ◽  
Immune Protection ◽  
Internal Organs ◽  
State Growth ◽  
Active Peak

Among the animals of different species chickens react in greater numbers and more noticeable to a va-riety of growth biostimulators. There are great improvements on their general state, growth spurts and development of internal organs is quicker when they are injected with small portions. Such stimulation has a great influence not only on growth and development of chickens in their first period of life but also on health and productivity later on. The most active peak of reaction is when chicken is two months old. Their internal organs, especially the digestive system, develop earlier, their genitals appear earlier and they begin egg-laying much earlier too, when chickens are being fed those biostimulants. Slaughter meat yield becomes more and quality of meat improves with the influence of stimulators. A major disease pre-vention and healing effect can be reached, since most of the biostimulants raise immune system and re-sistance of the organism. It can be the only thing to justify their usage on animals. Tests show that the most typical growth spurt of birds is from fifteen to twenty percent in normal conditions. Growth spurts are also accompanied with the rise of resistance to different infections and activation of different physio-logical processes. Growth spurts can be twice or more than written here, but those spurts are usually short-timed and often accompanied with the dysfunction of different organs

The fate of formaldehyde in sugar manufacture and in products

2015 ◽  
pp. 692-696
Author(s):  
Remi Aubry ◽  
Laurence Gasnot
Keyword(s):  
Sugar Industry ◽  
Common Knowledge ◽  
Microbial Populations ◽  
Optimal Dosage ◽  
Consumer Health ◽  
Microbiological Activity ◽  
Specific Process ◽  
Beet Sugar ◽  
Series Of Experiments

A study was carried out in six beet sugar factories in France during the 2012/13 sugar campaign. The objective was to assess the optimal dosage of formaldehyde solutions at specific process stages and in different existing factory set-ups in order to obtain the desired effect on microbial populations, without interference with the quality of the products. In addition harmlessness regarding consumer health was to be demonstrated. A series of experiments was conducted resulting in new data allowing refreshment of common knowledge and references existing regarding the use of formaldehyde solutions in the sugar industry. The effectiveness and convenience for controlling microbiological activity in beet sugar manufacture was assessed. Formaldehyde reduces sugar losses and protects in-process products without harming their further use, such as for ethanol production.

Reuse of Sludge from Pulp and Paper Industry Pilot and Full Scale Applications

1993 ◽  
Vol 28 (2) ◽  
pp. 17-26 ◽  
Author(s):  
V. Eroǧlu ◽  
A. M. Saatçi
Keyword(s):  
Economic Analysis ◽  
Paper Industry ◽  
Pulp And Paper Industry ◽  
Pulp And Paper ◽  
Full Scale ◽  
Primary Sludge ◽  
Recent Advances ◽  
Made In

Recent advances made in the reuse of pulp and paper industry sludges in hardboard production are explained. Data obtained from pilot and full-scale plants using primary sludge of a pulp and paper industry as an additive in the production of hardboard is presented. An economic analysis of the reuse of pulp and paper primary sludge in hardboard manufacturing is given. The quality of the hardboard produced is tested and compared with the qualities of the hardboard produced by the same plant before the addition of primary sludge. The hardboard with primary sludge additive has been used in Turkey for about a year in the manufacturing of office and home furniture. The results are very satisfactory when the primary sludge is used at 1/4 ratio.

scholarly journals Determination of Environmental Factors for the Implementation of the Exploitability Index in Industrial Aggregate Mining Using Multi-Criteria Analysis

2021 ◽  
Vol 10 (4) ◽  
pp. 196
Author(s):  
Julio Manuel de Luis-Ruiz ◽  
Benito Ramiro Salas-Menocal ◽  
Gema Fernández-Maroto ◽  
Rubén Pérez-Álvarez ◽  
Raúl Pereda-García
Keyword(s):  
Environmental Factors ◽  
Environmental Factor ◽  
Human Life ◽  
Accurate Estimation ◽  
Analytic Hierarchy ◽  
Main Components ◽  
Hierarchy Process ◽  
Made In

The quality of human life is linked to the exploitation of mining resources. The Exploitability Index (EI) assesses the actual possibilities to enable a mine according to several factors. The environment is one of the most constraining ones, but its analysis is made in a shallow way. This research is focused on its determination, according to a new preliminary methodology that sets the main components of the environmental impact related to the development of an exploitation of industrial minerals and its weighting according to the Analytic Hierarchy Process (AHP). It is applied to the case of the ophitic outcrops in Cantabria (Spain). Twelve components are proposed and weighted with the AHP and an algorithm that allows for assigning a normalized value for the environmental factor to each deposit. Geographic Information Systems (GISs) are applied, allowing us to map a large number of components of the environmental factors. This provides a much more accurate estimation of the environmental factor, with respect to reality, and improves the traditional methodology in a substantial way. It can be established as a methodology for mining spaces planning, but it is suitable for other contexts, and it raises developing the environmental analysis before selecting the outcrop to be exploited.

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