scholarly journals Pelatihan Pembuatan Sabun Cuci Piring sebagai Upaya Pemberdayaan Ibu-ibu PKK di Desa Kutuwetan Kabupaten Ponorogo

2021 ◽  
Vol 5 (1) ◽  
pp. 53-59
Author(s):  
Nur Ihda Farikhatin Nisa ◽  
Dyan Hatining Ayu Sudarni ◽  
Saifulloh Saifulloh
Keyword(s):  
Community Service ◽  
Community Empowerment ◽  
The Body ◽  
Public Knowledge ◽  
Community Needs ◽  
Business Opportunities ◽  
Service Activity ◽  
And Training ◽  
Insight Into

In daily life, soap is one of the things that humans need to keep the body clean and the cleanliness of the surrounding environment. The high public interest in soap, especially dishwashing soap, opens up business opportunities to produce soap to meet community needs. Community empowerment, especially the PKK women's group to produce dishwashing soap, can be done because dishwashing soap is relatively easy to learn and produce. However, public knowledge about chemicals and the process of producing dish soap is still very minimal. This community service activity aims to provide insight into the home business opportunities and skills of making dish soap to PKK ladies. The group of partners in this activity is PKK women in Kutuwetan Village, Ponorogo Regency. This activity is expected to improve the community's welfare, especially in the economic field, and foster awareness and independence in entrepreneurship. The methods used in this community service activity include coordination with partners, counseling, and training in making liquid soap, evaluation, and follow-up. This community service activity is in the form of a dish soap product that has been put in packages and distributed to residents. In addition, the achievement of a group of partners who already have skills in making dish soap. ABSTRAKDalam kehidupan sehari-hari, sabun merupakan salah satu barang yang sangat dibutuhkan oleh manusia baik untuk menjaga kebersihan badan maupun kebersihan lingkungan sekitar. Tingginya minat masyarakat terhadap sabun khususnya sabun cuci piring, menjadikan terbukanya peluang usaha untuk memproduksi sabun untuk memenuhi kebutuhan masyarakat tersebut. Pemberdayaan masyarakat terutama kelompok ibu-ibu PKK untuk memproduksi sabun cuci piring bisa dilakukan karena pembuatan sabun cuci piring yang relatif mudah dipelajari dan diproduksi. Akan tetapi, pengetahuan masyarakat tentang bahan kimia dan proses produksi sabun cuci piring masih sangat minim. Tujuan dari kegiatan pengabdian kepada masyarakat ini adalah untuk memberikan wawasan tentang peluang usaha rumahan dan keterampilan pembuatan sabun cuci piring pada ibu-ibu PKK. Kelompok mitra kegiatan ini adalah ibu-ibu PKK di Desa Kutuwetan Kabupaten Ponorogo. Dengan kegiatan ini diharapkan mampu meningkatkan kesejahteraan masyarakat khususnya dalam bidang ekonomi serta menumbuhkan kesadaran dan kemandirian dalam berwirausaha. Metode yang digunakan dalam kegiatan pengabdian bagi masyarakat ini meliputi koordinasi dengan mitra, penyuluhan, pelatihan pembuatan sabun cair serta evaluasi dan tindak lanjut. Hasil dari kegiatan pengabdian kepada masyarakat ini yaitu berupa produk sabun cuci piring yang telah dimasukkan kemasan dan dibagikan pada warga sekitar. Selain itu, tercapainya kelompok mitra yang telah memiliki keterampilan dalam pembuatan sabun cuci piring.

scholarly journals Model Pemberdayaan Masyarakat Melalui Pola Magang Tradisional Dalam Upaya Peningkatan Wirausaha Masyarakat

2019 ◽  
Vol 2 (1) ◽  
pp. 31
Author(s):  
Adang Danial ◽  
Yus Darusman ◽  
Mustakim Mustakim ◽  
Wiwin Herwina
Keyword(s):  
Community Service ◽  
Community Empowerment ◽  
Close Attention ◽  
Implementation Phase ◽  
Preparation Phase ◽  
Activity Center ◽  
Two Stages ◽  
And Training ◽  
Training Institute

Problema lower literacy rates in Sub Cipawitra Mangkubumi District of Tasikmalaya impact on unemployment. Unemployment is a problem that requires a special close attention. The unemployment rate in over productive (aged 15 years and above) will have an impact on the increasing number of criminal, immoral, and illegal. The purpose of community service is the creation of a model of community empowerment in the field of sewing business, increased knowledge, skills and attitudes in entrepreneurship. In collaboration with community service Courses and Training Institute (CGC) Anugrah Pratama and Forums Community Activity Center (CLC) Tasikmalaya. Method of implementation of community service uses two stages, among others: the preparation phase and implementation phase. During the implementation phase includes four stages include: identification of skills learned, the implementation phase, the assessment phase, and the follow-up phase. The results of community service activities can create new entrepreneurs in the sewing business.

scholarly journals Community Empowerment for Self-sufficiency in Herbal Plants to Face The Covid-19 Pandemic

2021 ◽  
Vol 5 (1) ◽  
pp. 193-198
Author(s):  
Novera Herdiani ◽  
Satriya Wijaya
Keyword(s):  
Medicinal Plants ◽  
Community Service ◽  
Community Empowerment ◽  
Public Understanding ◽  
Community Group ◽  
Community Needs ◽  
Post Test ◽  
Service Activity ◽  
Dried Fruit ◽  
Method Of Planting

Indonesia is famous for its rich herbs. Typically, these herbs are used as flavoured vegetables, medicinal plants, dried fruit and medicinal plants that are packed in the form of herbs. Some herbs are very good for curing and healing. During the COVID-19 pandemic, the need for spices is getting higher, but prices are also high. This has an impact on the cost of community needs. Community service aims to use herbs to improve the immune system in the face of COVID-19. Besides, for the use of the house yard by planting herbs as traditional medicinal plants with community empowerment. The methods used were counselling about spice plants, dividing spice plant seeds, and practising directly growing spices. The community service subjects were 41 residents Taman District on Provinsi of Sidoarjo, especially in a community group on 25 in Citizens Association of 10 Bohar Village, Taman Sidoarjo District. According to the results of the evaluation of the participant's knowledge assessment, according to the results of the pre-test and post-test evaluations, it was found that most of the participants experienced an increase in knowledge of spices (56.1%). Most residents (85%) prefer the direct practice method of planting spices because it is easier to understand right away. The conclusion indicated the effectiveness of the introduction and use of spices in increasing knowledge and direct cultivation practice. The next community service activity is to provide assistance and train residents in environmental cadre formation activities and the formation of TOGA plants. The output of this community service activity is a report that has been submitted in a journal and an increase in public understanding and awareness by planting spices.  

scholarly journals Pemberdayaan komunitas peduli lingkungan melalui PKM Kubermas tahap 1 di Universitas Khairun

2021 ◽  
Vol 2 (2) ◽  
pp. 311-317
Author(s):  
Abdul Rasyid Tolangara ◽  
◽  
Abdu Mas'ud ◽  
Sundari Sundari ◽  
◽  
...  
Keyword(s):  
Community Service ◽  
Phase 1 ◽  
Community Empowerment ◽  
Home Gardens ◽  
Home Garden ◽  
Public Knowledge ◽  
Main Program ◽  
Direct Experience ◽  
Conservation Effort ◽  
And Training

Kubermas (Community Work Lecture) is one of the intracurricular programs organized by Khairn University. The form of activity is in the form of service activities to implement the Tri Dharma of Higher Education. In phase 1, the main program of this Kubermas PKM activity is community empowerment to carry out the conservation of spices and herbs in home gardens. The activity location is on Campus 1 of FKIP, Akehuda sub-district, North Ternate city, and RT 14, Kayu Merah sub-district, South Ternate city. The objectives of the Kubermas PKM are 1) to form a community of people who have the sensitivity to plant and care for and utilize herbs and spices in the yard of the house as a conservation effort; 2) provide direct experience to students participating in Kubermas in community empowerment programs at Kubermas locations. The method of service is community participation and training. The results of this community service are public knowledge about the conservation of home garden spices and herbs and knowledge of the use of home garden spices and herbs in the manufacture of Hand Sanitizermade from herbs and Rorano during the pandemic. Students have direct experience of community assistance methods and the use of home gardens.

scholarly journals Pelatihan Manajemen Pemeliharaan Ayam Jantan Petelur pada Kelompok Ternak Nawawi Farm Jember

2020 ◽  
Vol 1 (1) ◽  
pp. 6-9
Author(s):  
M. Adhyatma ◽  
Gayuh Syaikhullah ◽  
Rizki Amalia Nurfitriani ◽  
Nur Muhamad ◽  
Satria Budi Kusuma
Keyword(s):  
Community Service ◽  
Laying Hens ◽  
Maintenance Management ◽  
Economic Stability ◽  
Community Needs ◽  
Final Weight ◽  
Service Activity ◽  
The Face ◽  
Farm Livestock

"Nawawi Farm" Breeder Group of Nogosari Village is one of the breeder's groups community in Jember Regency which has a focus on layer rooster’s commodity business. Members of this group are approximately 100 breeders. Production of laying hens has a final weight of around 800 g. Meanwhile, feeding during maintenance requires quite a lot of cost. The existence of expenditures made and income generated is unbalanced, of course, become quite serious problems in the world of the livestock business. This is due to the lack of understanding of the Nawawi Farm livestock group regarding the maintenance management of Laying Roosters. Therefore, training and educations are needed regarding the maintenance management of laying hens. The service of the community dedication stage begins with analyzing community needs, training in the management of laying hens, to guiding the maintenance of laying hens in the Nawawi Farm Livestock Group. The main results of the implementation of this service carried out is that all Nawawi Farm breeders can understand the maintenance management of Laying Hens properly and correctly. The service activities that have been carried out can be carried out properly and run smoothly in accordance with the planned activities that have been prepared. This community service activity was well-received by all apparatus of the Nawawi Farm breeder group. The suggestion of this activity is a follow-up activity in the form of training on making rations with the use of local feed ingredients, especially in the face of the new normal era now to maintain the economic stability of the Nawawi Farm livestock group.

scholarly journals Pemeriksaan Kadar Asam Urat Dan Konseling Di Kelurahan Bercak Wonosamudro Boyolali Jawa Tengah

2021 ◽  
pp. 108-114
Author(s):  
Joko Tri Atmojo ◽  
Ndaru Syukma Putra ◽  
Ahmad Syauqi Mubarok ◽  
Asruria Sani Fajriah ◽  
Aris Widiyanto
Keyword(s):  
Uric Acid ◽  
Community Service ◽  
The Body ◽  
Drugs And Alcohol ◽  
Urban Village ◽  
Blood Uric Acid ◽  
Service Activities ◽  
Service Activity ◽  
The Village

Background: Uric acid is a disease that arises from excessive blood uric acid levels, which causes excessive blood uric acid levels, which is the production of more uric acid in the body from its disposal. There are several causes of gout, including changes in diet, consumption of drugs, and alcohol consumption. The purpose of implementing this community service activity is to provide education to the community in Bercak Village and to check uric acid levels. Methods: Based on the team's observations on several residents in Bercak Village, it was found that most residents did not have sufficient knowledge about gout and did not carry out routine health checks. In order to increase awareness and understanding of residents about health care efforts, especially preventing gout, the team coordinated with the urban village to carry out community service activities in Bercak Village, Wonosamudro, Boyolali. Results: The target in implementing this program is all residents in the Bercak Village, Wonosamudro, Boyolali. Community service activities were carried out on March 13, 2021, attended by the village head and also village officials and babinsa. Conclusion: After carrying out the activity, it is hoped that the community can follow up on the results of the examination and improve the behavior of efforts to prevent gout.

scholarly journals Pemberdayaan Ibu-Ibu Rumah Tangga Dalam Upaya Meningkatkan Ekonomi Keluarga Melalui Pengelolaan Usaha Rumahan di Tangerang Selatan

2020 ◽  
Vol 4 (2) ◽  
Author(s):  
Esust Setiawati ◽  
Siti Rozinah
Keyword(s):  
Community Service ◽  
Raw Materials ◽  
Community Empowerment ◽  
Traditional Markets ◽  
Home Based ◽  
Family Economy ◽  
The Family ◽  
Business Opportunities ◽  
Family Finances ◽  
Service Activity

Keberdayaan kaum perempuan di bidang ekonomi adalah salah satu indikator meningkatnya kesejahteraan.  Kaum perempuan juga mempunyai andil besar dalam kegiatan penanggulangan kemiskinan melalui pemberdayaan masyarakat. Salah satunya kaum perempuan dapat meningkatkan kesejahteraan keluarganya dengan melakukan kegiatan usaha produktif  rumah tangga, dengan memproduksi dan menjual makan rumahan. Peluang bisnis makanan rumahan masih terbuka karena makanan rumahan merupakan makanan pokok masyarakat, dimana makanan tersebut dibutuhkan setiap saat. Bisnis makanan rumahan tidak terlalu sulit dilakukan, karena ibu-ibu rumah tangga dapat melakukan kegiatan produksi atau memasak sekaligus untuk keluarganya dan bahan bakunya mudah diperoleh di pasar-pasar tradisional.  Kegiatan pengabdian masyarakat  ini, bertujuan untuk (1) memanfaatkan potensi ibu rumah tangga untuk memperoleh penghasilan tambahan guna menopang ekonomi keluarga. (2) Meningkatkan perekonomian/kesejahteraan keluarga. Luaran kegiatan pengabdian masyarakat ini adalah  Ibu-ibu Rumah Tangga RW 04, Kelurahan Pisangan Timur, Cirendeu, dapat memperbaiki manajemen usaha dan mencari peluang usaha yang dapat dilakukan dari rumah tanpa harus meninggalkan keluarga.Kata Kunci: Ekonomi Keluarga, Ibu Rumah Tangga, Pemberdayaan, Usaha RumahanEmpowerment Of Household Mothers In Efforts To Improve The Family Economy Through Management Of Home Business In South TangerangABSTRACTThe success of women in the economic field is one indicator of welfare. Women also have a big role in poverty alleviation activities through community empowerment. One of them is women can improve welfare by carrying out household business activities, by producing and selling home. Home-based food business opportunities are still open because home-based food is community food, where food is needed all the time. Home-based food business is not too difficult to do, because housewives can do production or cooking activities at the same time for agriculture and raw materials are easily obtained in traditional markets. This community service activity aims to (1) utilize the potential of households to obtain additional benefits to support the family's economy. (2) Improve family finances / welfare. The outputs of community service activities are Housewives of RW 04, Kelurahan Pisangan Timur, Cirendeu, can improve business management and look for business opportunities that can be done from home without having to open a family.Keywords: Empowerment, Family Economy, Housewife, Home Business. 

scholarly journals PENINGKATAN ADAPTASI COVID-19 DAN MODERASI BERAGAMA

2021 ◽  
Vol 2 (2) ◽  
pp. 50-56
Author(s):  
Rayno Dwi adityo
Keyword(s):  
Community Service ◽  
Community Empowerment ◽  
Educational Institutions ◽  
Service Research ◽  
Religious Perspective ◽  
Hand Sanitizer ◽  
Community Needs ◽  
The Republic ◽  
The Government ◽  
And Training

The Covid-19 pandemic does not seem to be over yet, the problems that arise are so many as a result of the epidemic, starting from the problem of the decline in the economic sector, limited community mobility so that the government always encourages to implement health protocols, starting from maintaining distance, avoiding crowds, always washing hands , carrying a hand sanitizer, and wearing a mask when traveling, are not only a pandemic problem but also the penetration of destructive religious ideas that tends to be radical so that it is again necessary to spread a moderate religious perspective. Through the Ministry of Religion of the Republic of Indonesia, the socialization of religious moderation has begun again. The purpose of carrying out this community service research is first, as a form of embodiment of the tri darma of higher education in the field of community service; second, so that people can improve their adaptation to the environment and conditions that are currently happening. The methods used are lectures, providing information, simulations and training within the framework of the Paticipatory Rural Apprasial. The results achieved were the implementation of socialization in the context of preventing Covid-19 by making posters, flyers, spandung, giving advice and education. In the religious moderation program, namely by inserting messages of peace in religion in educational institutions, TPQ, and Islamic boarding schools, but some are using virtual platforms. Economic and community empowerment program by reviving one of the local tourist sites in Dhompo village, Pasuruan Regency. Community needs program by producing an information technology-based village application product. The conclusion is that the more people can improve their adaptation in pandemic conditions, the hope is that they can improve safety and also change their habit patterns to stay productive.

scholarly journals Sosialisasi Pencegahan COVID-19 Melalui Brosur di RT 20/RW 07 Kelurahan Fatufeto Kota Kupang

2020 ◽  
Vol 1 (4) ◽  
pp. 236-242
Author(s):  
Arman Rifat Lette
Keyword(s):  
Community Service ◽  
Active Role ◽  
Public Knowledge ◽  
Respiratory Illnesses ◽  
The Public ◽  
Community Needs ◽  
Service Activity ◽  
New Type ◽  
Coronavirus Infection ◽  
The Church

Abstrak: Infeksi Coronavirus tipe baru menyebabkan gangguan/penyakit pernapasan yang berat dan fatal serta mirip dengan sindrom gangguan pernapasan akut. Masyarakat perlu berperan secara aktif dalam melakukan upaya pencegahan penularan COVID-19. Tujuan pengabdian masyarakat adalah untuk meningkatkan pengetahuan dan kesadaran masyarakat dalam melakukan upaya pencegahan COVID-19. Metode pengabdian yang dilakukan adalah Sosialisasi kesehatan tentang pencegahan COVID-19 menggunakan brosur dengan cara mendatangi rumah masyarakat untuk sosialiasi dan membagi brosur. Kegiatan pengabdian masyarakat ini dilaksanakan pada hari Rabu-Kamis tanggal 01-02 April 2020 pukul 10.20-12.00 WITA. Kegiatan sosialisasi ini dilaksanakan di wilayah RT 20, Kelurahan Fatufeto, Kota Kupang. Total peserta sebanyak 37 Kepala Keluarga. Selain itu, penulis juga melakukan koordinasi dengan ketua RT 20 dan Pihak gereja. Sosialisasi dapat berjalan dengan baik. Masyarakat begitu senang dan ada beberapa kepala keluarga yang bertanya lebih mendetail terkait upaya pencegahan COVID-19. Masyarakat mulai sadar tentang bahaya dan upaya pencegahan COVID-19. Terbukti dari masyarakat kebanyakan memilih untuk tidak berpergian keluar rumah jika tidak ada kepentingan yang mendesak selama masa pandemic COVID-19. Upaya-upaya pencegahan atau Protokol Kesehatan harus tetap diperhatikan dan dilakukan oleh masyarakat.Abstract: A new type of Coronavirus infection causes severe and fatal respiratory illnesses and is similar to acute respiratory distress syndrome. The community needs to play an active role in making efforts to prevent the transmission of COVID-19. The aim of community service is to increase public knowledge and awareness in making efforts to prevent COVID-19. The service method carried out is health socialization about the prevention of COVID-19 using brochures by visiting community homes for socialization and distributing brochures. This community service activity is held on Wednesday-Thursday April 01-02 2020 at 10.20-12.00 WITA. This socialization activity was carried out in the RT 20 area, Fatufeto Village, Kupang City. The total number of participants was 37 households. In addition, the authors also coordinated with the head of RT 20 and the church. Socialization works well. The community was very happy and there were several family heads who asked for more details regarding efforts to prevent COVID-19. The public is becoming aware of the dangers and efforts to prevent COVID-19. It is evident that the majority of people choose not to go out of the house if there is no urgent need during the COVID-19 pandemic. Prevention efforts or Health Protocols must still be considered and carried out by the community

scholarly journals Innovations Healthy Drinks in Source of Soybean in Community Empowerment through Entrepreneurship in Sukoharjo District

2018 ◽  
Vol 4 (1) ◽  
pp. 68
Author(s):  
Sholichah Rohmani ◽  
Adi Yugatama ◽  
Fea Prihapsara
Keyword(s):  
Community Service ◽  
Training And Development ◽  
Community Empowerment ◽  
Soya Bean ◽  
Product Diversification ◽  
Governance System ◽  
Milk Processing ◽  
Service Activity ◽  
Soybean Processing

Community service activities with IbM scheme have been done in home industry of soybean milk processing in Sraten and Kartasura Village, Sukoharjo District. The aim of activities are all partners able process soybean juice into health drink product in ready to drink packaging, adn next can be as new economic commodity to the community. In addition, partners are expected to have a clear administrative and governance system in finance, production and, marketing as an effort to empower communities in Sukoharjo District. Considering the benefits of this soy essence is so great then product diversification is needed so that the product is more acceptable to the market. This program is done through several stages namely 1) Making soybeans into ready-to-drink; 2) Transfer of packing technology; 3) Product marketing and management aspects of soybean processing into beverages in ready-to-drink packaging as well as; and 4) Feasibility analysis of beverage production business made from soybean. Through IbM, training and development of soya bean processing technology is made into an economic commodity product in the form of beverages in ready-to-drink packaging, which can provide new economic alternatives in the community. After this program, the community service activity was conducted with the training and mentoring approach to the two partners, it was able to increase the quantity and quality of soybean beverage production where the yield of production increased almost twice from the original.

scholarly journals Menggaet Lebih Banyak Tamu Francophones: Pembelajaran Bahasa Prancis bagi Warga dan Karyawan Kampung Homestay Borobudur

Bakti Budaya ◽  
2018 ◽  
Vol 1 (2) ◽  
pp. 166
Author(s):  
B.R. Suryo Baskoro ◽  
Hayatul Cholsy
Keyword(s):  
Community Service ◽  
Small Groups ◽  
French Literature ◽  
French Language ◽  
Literature Study ◽  
Study Program ◽  
Tutorial System ◽  
Service Activity ◽  
Tourism Potential

Learning French for residents and homestay employees in the homestay village, Dusun Ngaran, DesaBorobudur is carried out by the French Literature Study Program, Faculty of Cultural Sciences,UGM as a community service activity in 2018. Tis learning is a follow-up of French languagetraining for homestay owners who have done in 2017. Using a tutorial system in small groups andcommunicative approaches, residents and homestay employees have been able and feel confdent ingreeting, offering, explaining, giving choices, and other verbal activities related to guests or potentialguests in French (francophones) through simple communicative expressions. Simple French languageskills are a powerful capital to attract more francophones guests to visit the homestays. Te supportof French Literature Study Program on tourism development in Borobudur Homestay Village wasalso given in the form of assistance in promoting the region's tourism potential through refnementof French language pages and brochures. Tus, francophones tourists can fnd out more easily andmore quickly their whereabouts and get to know the area in order to attract more tourists to stay ata homestay. Other results of this service are French language teaching materials in the form of textand documentary videos.

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