scholarly journals Antimicrobial Effect of Phytochemicals from Edible Plants

Processes ◽  
2021 ◽  
Vol 9 (11) ◽  
pp. 2089
Author(s):  
Efrat Hochma ◽  
Ludmila Yarmolinsky ◽  
Boris Khalfin ◽  
Marina Nisnevitch ◽  
Shimon Ben-Shabat ◽  
...  
Keyword(s):  
Bacterial Infections ◽  
Antimicrobial Properties ◽  
Antimicrobial Effect ◽  
Antimicrobial Activities ◽  
Edible Plants ◽  
Antimicrobial Drugs ◽  
Food Preservatives ◽  
Edible Species ◽  
New Generation ◽  
Promising Source

Current strategies of combating bacterial infections are limited and involve the use of antibiotics and preservatives. Each of these agents has generally inadequate efficacy and a number of serious adverse effects. Thus, there is an urgent need for new antimicrobial drugs and food preservatives with higher efficacy and lower toxicity. Edible plants have been used in medicine since ancient times and are well known for their successful antimicrobial activity. Often photosensitizers are present in many edible plants; they could be a promising source for a new generation of drugs and food preservatives. The use of photodynamic therapy allows enhancement of antimicrobial properties in plant photosensitizers. The purpose of this review is to present the verified data on the antimicrobial activities of photodynamic phytochemicals in edible species of the world’s flora, including the various mechanisms of their actions.

Antimicrobial Activities of Coriander Seed Essential Oil and Silver Nanoparticles

2021 ◽  
Author(s):  
Kadriye Ozlem saygi ◽  
Birgul Kacmaz ◽  
Serdar Gul
Keyword(s):  
Silver Nanoparticles ◽  
Essential Oil ◽  
Bacterial Infections ◽  
Materials Science ◽  
Antimicrobial Properties ◽  
Antimicrobial Activities ◽  
Elemental Distribution ◽  
Sem Images ◽  
X Ray ◽  
Coriander Seed

Abstract Bacterial infections are one of the most serious health problems all over the world, which cause need for the discovery of new drug. Since antibiotic resistance is a major threat to both humans and the environment, there is a need for studies on the antimicrobial properties of different forms of traditionally used plants. Herein, the seeds of coriander were used to isolate essential oil (EO) and to synthesise silver nanoparticles (C-AgNPs). The major oil constituents were characterized by GC-MS as Linalool (79.12%), Camphor (6.16%), γ-Terpinene (2.82%) and α-Pinene (2.67%). The synthesized AgNPs were characterized by UV-Visible spectrophotometry, Scanning Electron Microscopy (SEM), Energy Dispersive X-ray (EDX), X-ray difraction (XRD) and Fourier Tranmission Infrared (FTIR). The surface plasmon resonance (SPR) of C-AgNPs at 437 nm was recorded on the UV-Vis spectrometer. The spherical and homogenous of AgNPs was presented in SEM images. EDX showed elemental distribution and confirmed AgNPs. A characteristic intense peak was at 3.0 keV. The antibacterial activities of the essential oil and AgNPs form of coriander seed against Staphylococcus aureus ATCC 29213 and Escherichia coli ATCC 25922 bacteria were investigated by broth microdilution test. AgNPs and essential oil of coriander can be expected to provide future opportunities in nanomedicine and materials science. AgNPs can be displayed synergistic antimicrobial effect when used in combination with essential oil.

scholarly journals Antimicrobial Ionic Liquids with Fumarate Anion

2013 ◽  
Vol 2013 ◽  
pp. 1-7 ◽  
Author(s):  
Biyan He ◽  
Guangnan Ou ◽  
Changyi Zhou ◽  
Meihong Wang ◽  
Suyan Chen
Keyword(s):  
Ionic Liquids ◽  
Antimicrobial Agents ◽  
Antimicrobial Properties ◽  
Antimicrobial Activities ◽  
Biological Properties ◽  
Research Field ◽  
Potassium Sorbate ◽  
Gravimetric Analysis ◽  
Antimicrobial Drugs ◽  
Active Research

The shortage of new antimicrobial drugs and increasing resistance of microbe to antimicrobial agents have been of some concern. The formulation studies of new antibacterial and antifungal agents have been an active research field. Ionic liquids are known as designed liquids with controllable physical/chemical/biological properties and specific functions, which have been attracting considerable interest over recent years. However, no attention has been made towards the preparation of ionic liquids with antimicrobial activities. In this paper, a new class of ionic liquids (ILs) with fumarate anion was synthesized by neutralization of aqueous 1-butyl-3-methylimidazolium hydroxide with equimolar monoester fumarate and characterized using NMR and thermal gravimetric analysis. The ILs are soluble in water and polar organic solvents and also soluble in the common ILs. The antimicrobial activities of the ILs are more active than commercially available potassium sorbate and are greatly affected by the alkyl chain length. The significant antimicrobial properties observed in this research suggest that the ILs may have potential applications in the modern biotechnology.

Antimicrobial Evaluation, Molecular Docking and ADME Properties of Indole Amide Derivatives

2021 ◽  
Vol 18 ◽  
Author(s):  
Derya Doğanay ◽  
Sevval M. Özcan ◽  
Ahmet M. Şentürk ◽  
Süreyya Ölgen
Keyword(s):  
Molecular Docking ◽  
In Silico ◽  
Bacterial Infections ◽  
Antimicrobial Agents ◽  
Antimicrobial Properties ◽  
Antimicrobial Activities ◽  
In Vitro Tests ◽  
Lipinski’S Rule ◽  
Amide Derivatives

Background: Besides the viral infections, bacterial infections can cause serious and life-threatening complications and drug resistance is an important problem to fight bacterial infections. Therefore, it is important to discover novel antimicrobial agents to fight such infections. Objective: Several indole containing antimicrobial drug development studies have been reported in literature that provided strong evidences for good antimicrobial activities against a variety of microorganisms. Taken into consideration from these findings, antimicrobial properties of previously synthesized 16 indole amide derivatives were evaluated by in vitro tests against 14 different microorganisms, and also molecular docking and in silico prediction studies were used to identify structure-activity relationship of compounds. Methods: Antimicrobial activity of compounds was determined by disc diffusion and tube dilution methods. Molecular docking of compounds was studied to determine the relationship between the structure of compounds with DNA gyrase interactions of microorganisms by using the version of Autodock vina 4.2.6. Mol inspiration and Swiss ADME prediction online software programs were also used to identify drug-like properties of compounds. Results: The results showed that some compounds exhibited quite pronounced antibacterial and antifungal activities compared to reference drugs. These results were also supported by molecular docking studies and in silico ADME calculations presented that all tested compounds obey the Lipinski’s Rule of Five and are metabolized by CYP450 enzymes. Conclusion: It can be concluded that these results can be taken as reference in the development of new indole-based antimicrobial agents.

scholarly journals Cu(OAc)2 as a green promoter for one-pot synthesis of 2-amino-4,6-diarylpyridine- 3-carbonitrile as antibacterial agents

2020 ◽  
Vol 34 (1) ◽  
pp. 149-156
Author(s):  
Bi Bi Fatemeh Mirjalili ◽  
Soghra Khabnadideh ◽  
Ahmad Gholami ◽  
Leila Zamani ◽  
Leila Zamani ◽  
...  
Keyword(s):  
Bacterial Infections ◽  
Acid Catalyst ◽  
Aromatic Aldehydes ◽  
Antimicrobial Activities ◽  
Antimicrobial Drugs ◽  
One Pot ◽  
One Pot Synthesis ◽  
Microdilution Method ◽  
Acetophenone Derivatives ◽  
Broth Microdilution Method

The extensive use of antimicrobial drugs and their resistance against bacterial infections have led to discover new antimicrobial compounds. In this study, we wish to report, one-pot synthesis of 2-amino-3-cyanopyridine derivatives (1a-14a). These compounds were synthesized in the presence of Cu(OAc)2 as a highly effective heterogeneous acid catalyst. Here we evaluated the antimicrobial activities of these compounds against different species of microorganisms including gram positive and gram negative bacteria as well as fungi. Standard antimicrobial methods include disc diffusion and Broth microdilution method according to the protocol of the Clinical and Laboratory Standards Institute (CLSI). Synthesis of 2-amino-3-cyanopyridine derivatives were done via reaction of aromatic aldehydes, acetophenone derivatives, malononitrile and ammonium acetate in the presence of Cu(OAc)2 under reflux condition. The results show compound 2-amino-6-(4-chlorophenyl)-4-phenylnicotinonitrile (10a) had the best antimicrobial efficacy toward C. albicans, E. faecalis, P. aeroginosa and E. coli. In conclusion, comparing the structure and activity of the compounds (10a), this compound with the presence of Cl residue at para-position of phenyl ring improves the antibacterial and antifungal activity.   Bull. Chem. Soc. Ethiop. 2020, 34(1), 149-156. DOI: https://dx.doi.org/10.4314/bcse.v34i1.14

scholarly journals Calcination Temperatures, Compositions and Antimicrobial Properties of Heterostructural ZnO–CuO Nanocomposites from Calotropis Gigantea Targeted for Skin Ulcer Pathogens

2020 ◽  
Author(s):  
G Ambarasan Govindasamy ◽  
Rabiatul Basria S.M.N. Mydin ◽  
Nor Hazliana Harun ◽  
Srimala Sreekan
Keyword(s):  
Control Sample ◽  
Antimicrobial Properties ◽  
Antimicrobial Effect ◽  
Antibacterial Activities ◽  
Antimicrobial Activities ◽  
Negative Control ◽  
Viable Count ◽  
Skin Ulcer ◽  
Calotropis Gigantea ◽  
Calcination Temperatures

Abstract An eco-friendly green route is employed for the successful synthesis of heterostructured ZnO-CuO nanocomposites using Calotropis gigantea plant and the investigation of their antimicrobial properties against skin ulcer pathogens. Binary ZnO-CuO nanocomposites prepared at calcination temperature of 300 °C exhibited superior antimicrobial effect on S. aureus, whereas the negative control sample did not show any antibacterial activities. High ZnO nanoparticles of 75 wt.% ZnO-CuO nanocomposites showed zero count of Staphylococcus aureus at a minimum inhibitory concentration of 0.625 mg/mL and minimum bactericidal concentration (MBC) of 2.5 mg/mL. Interestingly, the 75 wt.% ZnO-CuO nanocomposites exhibited strong antimicrobial activity against multi-drug resistant pathogens, with MBC ranging from 0.3125 mg/mL to 1.25 mg/mL. A time-kill assay captured a reduction in viable count from 4.3 log 10 to 1.3 log 10 after 12 h of incubation for S. aureus . Elucidating the antimicrobial activities could be useful for identifying novel ways to incorporate ZnO-CuO nanocomposites in polymers for applications in biocide materials, such as for wound dressing. Further, molecular studies are needed to explain the underlying biocidal mechanism of ZnO-CuO nanocomposites especially in the presence of Cu 2+ and Zn 2+.

scholarly journals Phytochemical and antimicrobial evaluation of methanolic extracts of selected Zingiberaceae taxa from Peren district, Nagaland, Northeast India

2017 ◽  
Vol 1 (4) ◽  
pp. 337-344
Author(s):  
Kizukala Jamir ◽  
Seshagirirao Kottapalli
Keyword(s):  
Radical Scavenging Activity ◽  
Curcuma Longa ◽  
Radical Scavenging ◽  
Antimicrobial Properties ◽  
Zingiber Officinale ◽  
Antimicrobial Activities ◽  
Northeast India ◽  
Total Phenolic ◽  
Promising Source

Abstract The methanolic extract of ten Zingiberaceae taxa were evaluated for their phytochemical constituents, total phenolic and flavonoid contents along with in-vitro antioxidant and antimicrobial activities. Among the extracts, Kaempferia parviflora and Zingiber montanum were the most potent reducing agents, while Zingiber officinale exhibited strong free radical-scavenging activity. The high phenolic content observed in Z. montanum, Z. officinale and Curcuma longa may be attributed to the strong antioxidant activity. Furthermore, the extracts of C. longa, K. parviflora and Z. montanum effectively inhibite the growth of test pathogenic microbes. This study suggest that the ginger species are promising source of natural of antioxidant with strong antimicrobial properties.

scholarly journals High-performance Liquid Chromatography Analysis and Antimicrobial Activities of Libyan Cistus salviifolius Extract

2021 ◽  
pp. 32-40
Author(s):  
Abdullah Alamami ◽  
Fatma Elshibani ◽  
Salmin Alshalmani ◽  
Mohamed Ali Sharkasi ◽  
Naema Elremali ◽  
...  
Keyword(s):  
High Performance Liquid Chromatography ◽  
Liquid Chromatography ◽  
High Performance ◽  
Methanolic Extract ◽  
Antimicrobial Properties ◽  
Antimicrobial Effect ◽  
Antimicrobial Activities ◽  
Cistus Salviifolius

Aims: This research is focused on the in vitro evaluation of Cistus salviifolius L. antimicrobial properties and the determination of the contents of phenols and flavonoids. Study Design: This research is analytical study aimed to illustrate the antimicrobial properties and to analyze the methanolic extract contents of aerial parts of Cistus salviifolius L. by high-performance liquid chromatography techniques. Duration: The study was performed within six months in the Faculty of Pharmacy, Benghazy University. Methodology: Antimicrobial properties was tested against twelve organisms using Kirby-Bauer disk diffusion sensitivity test and the determination of the contents of phenols and flavonoids was evaluated by running high-performance liquid chromatography techniques. Results: The findings indicated that catechin is the most abundant flavonoid in C. salviifolius, while gallic acid was the major phenol in the methanolic extract of the plant. The results also revealed that the methanol extracts had a significant antimicrobial potential particularly against Bacillus subtilis and Escherichia coli with MIC (0.98 and 0.49) µg/ml respectively, furthermore the extract was effective against Aspergillus fumigatus with MIC 0.98 µg/ml.       Conclusion: C. salviifolius was highly rich with flavonoids and phenols and has a significant antimicrobial effect.

Antimicrobial properties of actively purified secondary metabolites isolated from different marine organisms

2020 ◽  
Vol 21 ◽  
Author(s):  
Nilushi Indika Bamunu Arachchige ◽  
Fazlurrahman Khan ◽  
Young-Mog Kim
Keyword(s):  
Secondary Metabolites ◽  
Pathogenic Bacteria ◽  
Antimicrobial Agents ◽  
Bacterial Species ◽  
Antimicrobial Properties ◽  
Antimicrobial Effect ◽  
Cost Effective ◽  
Resistance Mechanisms ◽  
Marine Organisms ◽  
Antimicrobial Compounds

Background: The treatment of infection caused by pathogenic bacteria becomes one of the serious concerns globally. The failure in the treatment was found due to the exhibition of multiple resistance mechanisms against the antimicrobial agents. Emergence of resistant bacterial species has also been observed due to prolong treatment using conventional antibiotics. To combat these problems, several alternative strategies have been employed using biological and chemically synthesized compounds as antibacterial agents. Marine organisms considered as one of the potential sources for the isolation of bioactive compounds due to the easily available, cost-effective, and eco-friendly. Methods: The online search methodology was adapted for the collection of information related to the antimicrobial properties of marine-derived compounds. These compound has been isolated and purified by different purification techniques, and their structure also characterized. Furthermore, the antibacterial activities have been reported by using broth microdilution as well as disc diffusion assays. Results: The present review paper describes the antimicrobial effect of diverse secondary metabolites which are isolated and purified from the different marine organisms. The structural elucidation of each secondary metabolite has also been done in the present paper, which will help for the in silico designing of the novel and potent antimicrobial compounds. Conclusion: A thorough literature search has been made and summarizes the list of antimicrobial compounds that are isolated from both prokaryotic and eukaryotic marine organisms. The information obtained from the present paper will be helpful for the application of marine compounds as antimicrobial agents against different antibiotic-resistant human pathogenic bacteria.

Current Progress in Biomedical Applications of Chitosan-Carbon Nanotube Nanocomposites: A Review

2020 ◽  
Vol 20 (16) ◽  
pp. 1619-1632
Author(s):  
Katarzyna Pieklarz ◽  
Michał Tylman ◽  
Zofia Modrzejewska
Keyword(s):  
Carbon Nanotube ◽  
Medical Science ◽  
Antimicrobial Properties ◽  
Polymer Materials ◽  
Biological Macromolecules ◽  
Medical Sciences ◽  
New Generation ◽  
High Degree ◽  
Dressing Materials

The currently observed development of medical science results from the constant search for innovative solutions to improve the health and quality of life of patients. Particular attention is focused on the design of a new generation of materials with a high degree of biocompatibility and tolerance towards the immune system. In addition, apart from biotolerance, it is important to ensure appropriate mechanical and technological properties of materials intended for intra-body applications. Knowledge of the above parameters becomes the basis for considerations related to the possibilities of choosing the appropriate polymer materials. The researchers' interest, as evidenced by the number of available publications, is attracted by nanobiocomposites based on chitosan and carbon nanotubes, which, due to their properties, enable integration with the tissues of the human body. Nanosystems can be used in many areas of medicine. They constitute an excellent base for use as dressing materials, as they exhibit antimicrobial properties. In addition, they can be carriers of drugs and biological macromolecules and can be used in gene therapy, tissue engineering, and construction of biosensors. For this reason, potential application areas of chitosan-carbon nanotube nanocomposites in medical sciences are presented in this publication, considering the characteristics of the system components.

scholarly journals Synergistic Antimicrobial Activities of Combinations of Vanillin and Essential Oils of Cinnamon Bark, Cinnamon Leaves and Cloves

Foods ◽  
2021 ◽  
Vol 10 (6) ◽  
pp. 1406
Author(s):  
Rita Cava-Roda ◽  
Amaury Taboada-Rodríguez ◽  
Antonio López-Gómez ◽  
Ginés Benito Martínez-Hernández ◽  
Fulgencio Marín-Iniesta
Keyword(s):  
Antimicrobial Activity ◽  
Essential Oils ◽  
Food Packaging ◽  
Antimicrobial Effect ◽  
Antimicrobial Activities ◽  
Inhibitory Effects ◽  
Cinnamon Bark ◽  
E Coli ◽  
Pure Compounds ◽  
Main Component

Plant bioactive compounds have antimicrobial and antioxidant activities that allow them to be used as a substitute for synthetic chemical additives in both food and food packaging. To improve its sensory and bactericidal effects, its use in the form of effective combinations has emerged as an interesting possibility in the food industry. In this study, the antimicrobial activities of essential oils (EOs) of cinnamon bark, cinnamon leaves, and clove and the pure compounds vanillin, eugenol, and cinnamaldehyde were investigated individually and in combination against Listeria monocytogenes and Escherichia coli O157:H7. The possible interactions of combinations of pure compounds and EOs were performed by the two-dimensional checkerboard assay and isobologram methods. Vanillin exhibited the lowest antimicrobial activity (MIC of 3002 ppm against L. monocytogenes and 2795 ppm against E. coli O157:H7), while clove and cinnamon bark EOs exhibited the highest antimicrobial activity (402–404 against L. monocytogenes and 778–721 against E. coli O157:H7). For L. monocytogenes, pure compound eugenol, the main component of cinnamon leaves and clove, showed lower antimicrobial activity than EOs, which was attributed to the influence of the minor components of the EOs. The same was observed with cinnamaldehyde, the main component of cinnamon bark EO. The combinations of vanillin/clove EO and vanillin/cinnamon bark EO showed the most synergistic antimicrobial effect. The combination of the EOs of cinnamon bark/clove and cinnamon bark/cinnamon leaves showed additive effect against L. monocytogenes but indifferent effect against E. coli O157:H7. For L. monocytogenes, the best inhibitory effects were achieved by cinnamon bark EO (85 ppm)/vanillin (910 ppm) and clove EO (121 ppm)/vanillin (691 ppm) combinations. For E. coli, the inhibitory effects of clove EO (104 ppm)/vanillin (1006 ppm) and cinnamon leaves EO (118 ppm)/vanillin (979 ppm) combinations were noteworthy. Some of the tested combinations increased the antimicrobial effect and would allow the effective doses to be reduced, thereby offering possible new applications for food and active food packaging.

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