scholarly journals Peningkatan Nilai Tambah Ampas Kelapa Menjadi Aneka Produk Olahan Pangan di Desa Tirto Asri Kecamatan Taluditi Kabupaten Pohuwato

2019 ◽  
Vol 8 (1) ◽  
pp. 87-92
Author(s):  
Siti Aisa Liputo ◽  
Yuliana Bakari
Keyword(s):  
Community Education ◽  
Coconut Oil ◽  
Service Activity ◽  
Core Program ◽  
The Government ◽  
Processed Products ◽  
The Village ◽  
Field Supervisors ◽  
And Training ◽  
Sports Activities

This service activity aims to increase the income of traditional coconut oil farmers and processors in Tirto Asri Village, Taludity  District, Pohuwato Regency, with the Zero Waste method, which is processing all the waste produced into innovative and marketable products. In this TEMATIK KKN activity, the community and farmers will be given knowledge and skills regarding coconut-based processed products, especially coconut dregs products as a learning medium and foster a sense of student concern for the problems faced by the community. The method used in this is to use a participatory approach, namely implementing community education and training with academics (field supervisors and students) and the government acting as a facilitator to be able to learn from each other, share knowledge and experiences. The location of the activity is Tirto Asri Village, Taluditi District, Pohuwato Regency. The number of students involved in this activity consisted of 31 people. Meanwhile, the partners of this activity are farmer groups in Tirto Asri Village. The implementation of this activity consists of several programs, namely a program to process coconut dregs into several products, such as brownies, cookies and chocolate balls. The core program activities will be carried out at the village office on September 17, 2020. In addition, additional programs will be carried out by KKN students such as arranging yards and planting vegetable and fruit plants in residents' yards, affixing village aid recipient labels at people's homes, sports activities, and several other activities.

scholarly journals Kriya Mendong, Upaya Diversifikasi Produk Potensi Desa, Kreasi Wirausaha Masyarakat Desa Blayu

2021 ◽  
Vol 4 (2) ◽  
pp. 106-115
Author(s):  
Ita Athia ◽  
Alfian Budi Primanto
Keyword(s):  
Community Service ◽  
Diffusion Of Innovation ◽  
Community Education ◽  
Economic Value ◽  
Entrepreneurial Spirit ◽  
Service Activity ◽  
Market Opportunities ◽  
The Government ◽  
And Training ◽  
Solution Formulation

ABSTRAK    Pemerintah kecamatan Wajak, kabupaten Malang, telah mengukuhkan mendong sebagai komoditas khas daerahnya. Desa Blayu merupakan daerah terbesar penghasil mendong beserta produk turunannya. Sayangnya saat ini budidaya mendong semakin memudar dan ikon mendong sulit ditemukan di desa Blayu. Jumlah profesi masyarakat yang terkait dengan budidaya dan kerajinan mendong terus mengalami penurunan. Potensi mendong yang tidak menjanjikan kesejahteraan ditengarai sebagai alasan profesi ini mulai ditinggalkan. Tujuan kegiatan pengabdian masyarakat ini adalah menambah nilai ekonomis mendong dan membangkitkan kembali kepercayaan diri masyarakat Blayu akan potensi mendong dengan cara mengenalkan diversifikasi kerajinan kriya mendong dan peluang pasarnya. Metode yang dilakukan adalah identifikasi masalah, perumusan solusi, pendidikan masyarakat, difusi inovasi dan pelatihan. Manfaat dari kegiatan ini adalah mulai bangkitnya jiwa kewirausahaan masyarakat Blayu dan sikap optimistik terhadap potensi  usaha kreatif produk kriya mendong. Kata kunci : kriya mendong, diversifikasi produk, wirausaha ABSTRACT The government of Wajak sub-district, Malang regency, has established mendong as a unique commodity in its area. Blayu Village is the largest producer of mendong and its derivatives. Unfortunately at this time the cultivation of mendong is increasingly fading and icons of mendong are hard to find in Blayu village. The number of community professions related to the cultivation and crafts of mendong continues to decline. Potential mendong who do not promise prosperity is suspected as a reason this profession began to be abandoned. The purpose of this community service activity is to add economic value to the mendong and to revive the confidence of the Blayu community in the potential of the mendong by introducing the diversification of handmade crafts to the mendong and its market opportunities. The method used are problem identification, solution formulation, community education, diffusion of innovation and training. The benefit of this activity are the resurgence of the entrepreneurial spirit of the Blayu community and an optimistic attitude towards the potential for creative efforts in mendong craft products.

scholarly journals IMPLEMENTASI PERCEPATAN PEMBANGUNAN DESA DALAM MEWUJUDKAN PEMBANGUNAN BERKELANJUTAN BERDASARKAN UNDANG-UNDANG NOMOR 6 TAHUN 2014 TENTANG DESA

2019 ◽  
Vol 1 (02) ◽  
pp. 216-227
Author(s):  
Abustan Abustun
Keyword(s):  
Sustainable Development ◽  
Rural Areas ◽  
Public Facilities ◽  
State Administration ◽  
Development Policies ◽  
The Government ◽  
Village Government ◽  
The Village ◽  
And Training

Dalam perjalanan ketatanegaraan Indonesia, sistem pemerintahan desa kembali mulai diseragamkan melalui Undang-Undang Nomor 6 Tahun 2014 tentang Desa. Penelitian ini bertujuan untuk menjelaskan peran lembaga pemerintahan desa dalam pelaksanaan pembangunan berkelanjutan di pedesaan serta tata kelola kebijakan pembangunan desa melalui pemanfaatan Dana Desa. Metode yang digunakan dalam penelitian ini adalah penelitian hukum empiris. Hasil penelitian ini menjelaskan bahwa faktor pendukung pelaksanaan tugas Kepala Desa di Kecamatan Trucuk yaitu adanya pengarahan, bimbingan, serta pelatihan bagi Kepala Desa dalam menyusun rancangan peraturan desa untuk mewujudkan percepatan pembangunan desa yang berkelanjutan. Sedangkan faktor yang menghambat pelaksanaan tugas Kepala Desa di Kecamatan Trucuk yaitu rendahnya partisipasi masyarakat dalam menyikapi program kerja yang dijalankan oleh pemerintah desa serta rendahnya kesadaran masyarakat dalam memelihara fasilitas umum yang ada di desa. Pemerintahan desa yang baik adalah sebuah kerangka institusional untuk memperkuat otonomi desa karena secara substantif desentralisasi dan otonomi desa bukan hanya masalah pembagian kewenangan antarlevel pemerintah, melainkan sebagai upaya membawa pemerintah untuk lebih dekat dengan masyarakat. Pemerintah desa yang kuat dan otonom tidak akan bermakna bagi masyarakat tanpa ditopang oleh transparansi, akuntabilitas, responsivitas, dan partisipasi masyarakat.   IMPLEMENTATION OF ACCELERATION OF VILLAGE DEVELOPMENT IN REALIZING SUSTAINABLE DEVELOPMENT BASED ON LAW NUMBER 6 YEAR 2014 ABOUT VILLAGE Abstract In the course of the Indonesian state administration, the village government system began to be uniform again through Law Number 6 of 2014 concerning Villages. This research aims to explain the role of village government institutions in the implementation of sustainable development in rural areas and the governance of village development policies through the use of Village Funds. The method used in this research is empirical legal research. The results of this research explain that the supporting factors for the implementation of the duties of the village head in Trucuk Village are direction, guidance, and training for village heads in drafting village regulations to realize the acceleration of sustainable village development. Meanwhile, the factors that hinder the implementation of the duties of the village head in Trucuk Village are the low participation of the community in responding to the work programs run by the village government and the low awareness of the community in maintaining public facilities in the village. Good village governance is an institutional framework to strengthen village autonomy because substantively decentralization and village autonomy are not just a matter of sharing authority between levels of government, but as an effort to bring the government closer to the community. A strong and autonomous village government will not be meaningful to the community without being supported by transparency, accountability, responsiveness and community participation.  

scholarly journals PARTISIPASI KOMUNITAS PEDULI WARGA TERDAMPAK COVID-19 DI NAGARI PULAKEK KOTO BARU KECAMATAN SUNGAI PAGU KABUPATEN SOLOK SELATAN

2021 ◽  
Vol 5 (1) ◽  
pp. 57
Author(s):  
Syamsurizaldi Syamsurizaldi ◽  
Oktariza Putri A ◽  
Ananda Syafitri ◽  
Rihadatul Aisy ◽  
Shelina Aulia Nasyrah ◽  
...  
Keyword(s):  
Community Participation ◽  
Community Service ◽  
Food Packages ◽  
West Sumatra ◽  
Service Activity ◽  
Education And Outreach ◽  
Housing Complex ◽  
The Government ◽  
The Impact ◽  
The Village

Pademi global Covid-19 telah menyebar ke banyak Negara dan benua, termasuk Indonesia. Salah satu Provinsi yang menerapkan PSBB dalam mengurangi dampak penyebaran Covid-19 adalah Provinsi Sumatera Barat. Dalam penangaanannya tidak hanya bisa dilakukan oleh Pemerintah sendirian dan mesti melibatkan berbagai element masyarakat untuk berpartisipasi di lingkungan masing-masing. Kegiatan pengabdian kepada masyarakat ini bertujuan memberdayakan masyarakat melalui partisipasi komunitas peduli warga terdampak Covid-19 di Nagari Pulakek Koto baru Kecamatan Sungai Pagu Kabupaten Solok Selatan.  Metode pelaksanaan kegiatan meliputi sosialisasi, edukasi dan pengumpulan serta penyerahan donasi kepada warga terdampak. Hasil kegiatan yaitu terlaksananya persiapan pelaksanaan kegiatan yaitu pertemuan dengan wali nagari, relawan desa dan perwakilan komunitas peduli. Pengumpulan donasi yang berasal dari warga peduli sebanyak  Rp. 6.000.000.- dan penyerahan paket sembako kepada warga terdampak  sebanyak 60 paket sembako kepada 60 kepala keluarga terdampak yaitu 56 KK dari warga sekitar komplek perumahan bukit pematang permai Jorong Mantirai Indah dan 4 KK berasal dari luar Jorong Mantirai Indah namun sehari-sehari bekerja di keluarga yang tinggal di Perumahan Bukit Pematang Permai. Bantuan diserahkan seminggu sebelum Hari Raya Idul Fitri 1441 H sehingga terasa sangat bermanfaat bagi warga terdampak.  Disamping penerahan donasi juga dilakukan edukasi dan sosialisasi kepada warga terdampak tentang pentingnya mematuhi protocol kesehatan.       Kata kunci: Partsipasi, Peduli Warga Terdampak, Covid-19  ABSTRACT The Covid-19 global academy has spread to many countries and continents, including Indonesia. One of the provinces that have implemented the PSBB in reducing the impact of the spread of Covid-19 is West Sumatra Province. The handling is not only done by the Government alone and must involve various elements of society to participate in their respective environments. This community service activity aims to empower the community through community participation in caring for residents affected by Covid-19 in Nagari Pulakek Koto baru, Sungai Pagu District, South Solok Regency. Methods of implementing activities include socialization, education and collection and delivery of donations to affected residents. The result of the activity is the implementation of preparations for the implementation of activities, namely meetings with the village guardian, village volunteers and representatives of the caring community. The collection of donations from caring residents is Rp. 6,000,000.- and the handover of 60 basic food packages to the affected residents to 60 affected families, namely 56 families from residents around the Jorong Mantirai Indah Pematang hill housing complex and 4 families from outside Jorong Mantirai Indah but working daily in family who live in Bukit Pematang Permai Housing. The aid was handed over a week before Idul Fitri 1441 H, so it was very beneficial for the affected residents. Apart from distributing donations, education and outreach was also carried out to affected residents about the importance of complying with health protocols. Keywords: Participation, Care for Affected Citizens, Covid-19

scholarly journals Peningakatan Ekonomi Masyarakat melalui Pemberdayan Perempuan Pesisir di Desa Olele Kabupaten Bone Bolango

2019 ◽  
Vol 3 (2) ◽  
pp. 111
Author(s):  
Juliana Juliana ◽  
Yuniarti Koniyo
Keyword(s):  
Community Service ◽  
Coastal Region ◽  
Knowledge And Skills ◽  
Hands On ◽  
Service Activities ◽  
Village Women ◽  
Processed Products ◽  
Processing Techniques ◽  
The Village ◽  
And Training

ABSTRACTOlele Village is one of the villages located in Bone Bolango Regency and is included in the Coastal Region. Most Olele villagers have livelihoods as fishermen, so most Olele village women are fishermen's wives. The purpose of community service activities carried out in Olele village is to increase community income through empowering coastal women. The method used consists of two forms, namely counseling and training. Coastal women who were participants in service activities were 30 fishermen wives. The material provided in counseling is about the types of diversification of processed products and fisheries processing techniques. Training is provided through hands-on practice and assistance during service activities. The products produced are fish fingers, dragon foot fish, jelly, pudding, and crackers which will be sold to increase community income especially for fishermen's wives. The results of community service activities carried out in the village of Olele are increased knowledge and skills diversification of processed fisheries products for fishermen wives who have received service activities. Community service activities also provide increased income for the community through the sale of various processed fishery products. Keywords:  Fish Finger, Foot Dragon Fish, Jelly Candy, Pudding, and Fish Crackers.  ABSTRAKDesa olele merupakan salah satu desa yang terletak di Kabupaten Bone Bolango dan termasuk wilayah pesisir. Penduduk desa Olele sebagian besar memiliki mata pencaharian sebagai nelayan, sehingga sebagian besar perempuan desa Olele merupakan istri nelayan. Tujuan kegiatan pengabdian yang dilakukan di desa Olele yaitu untuk meningkatkan pendapatan masyarakat melalui pemberdayaan perempuan pesisir. Metode yang digunakan terdiri dari dua bentuk yaitu penyuluhan dan pelatihan. Perempuan pesisir yang dijadikan peserta pada kegiatan pengabdian adalah istri-istri nelayan sebanyak 30 orang. Materi yang diberikan pada penyuluhan yaitu tentang jenis diversifikasi produk olahan dan teknik pengolahan hasil perikanan. Pelatihan diberikan dengan cara praktek langsung dan pendampingan selama kegiatan pengabdian berlangsung. Produk yang dihasilkan adalah fish finger, foot dragon fish, permen jell,  puding, dan kerupuk yang akan dijual untuk meningkatkan pendapatan masyarakat khususnya bagi istri-istri nelayan. Hasil kegiatan pengabdian yang dilakukan di desa Olele yaitu peningkatan pengetahuan dan keterampilan tentang diversifikasi produk olahan perikanan bagi istri-istri nelayan yang telah mengikuti kegiatan pengabdian. Kegiatan pengabdian juga memberikan dampak bagi peningkatan pendapatan masyarakat melalui penjualan diversifikasi produk olahan perikanan.  Kata Kunci: Kaki Naga, Kerupuk, Nugget, Permen dan Puding.

scholarly journals Pelatihan Pembuatan Desain Kemasan Produk Pada UKM Sari Ne Lemon

2021 ◽  
Vol 2 (2) ◽  
pp. 102-106
Author(s):  
Ni Putu Desy Damayanthi ◽  
IGKG Puritan Wijaya ADH ◽  
Ni Nyoman Utami Januhari ◽  
I Made Surya Adi Putra ◽  
I Gusti Agung Indra Muliawan ◽  
...  
Keyword(s):  
New Product ◽  
Lemon Juice ◽  
Successful Development ◽  
Product Packaging ◽  
Packaging Design ◽  
Design And Implementation ◽  
Service Activity ◽  
The Village ◽  
And Training ◽  
Glass Packaging

Sari Ne Lemon in East Denpasar is an UKM that is active in lemon cultivation. The lemon plantation owned by Sari Ne Lemon is located in Pelaga Village, Petang District, Badung Regency. Although the lemon plantation is currently still in the village of Petang, the production and sales center is located in East Denpasar. Initially the results of the cultivation of lemon plantations were only in the form of lemons that had not undergone further processing. Currently, Sari Ne Lemon has developed lemon juice into packaged lemon juice. In its effort to develop lemon juice products, Sari Ne Lemon encountered difficulties in terms of packaging and marketing. The packaging owned by Sari Ne Lemon is still very simple, namely lemon juice is packaged and sold in plastic bottles. Therefore, the resulting product has not been able to compete in the industrial market. This service activity aims to find and implement solutions to the problems experienced by partners. Packaging that is only in the form of plastic bottles without labels will be changed into 2 types of packaging, namely labeled plastic bottle packaging and labeled plastic press glass packaging. With the activities of making branding and training on packaging of processed lemon juice products, it will produce products that have higher competitiveness and selling value. UKM Sari Ne Lemon has been helped by the successful development of their new product packaging through packaging design and implementation in 14 oz glass cups and small plastic bottles.

scholarly journals Transparency in Village Fund Financial Management

2020 ◽  
Vol 2 (2) ◽  
pp. 63-67
Author(s):  
Ramos Da Chrismas ◽  
Elias Mite ◽  
Edoardus E Maturbongs ◽  
Imelda C Laode ◽  
Dapot Pardamean Saragih ◽  
...  
Keyword(s):  
Indigenous Peoples ◽  
Financial Management ◽  
Effective Management ◽  
Literature Study ◽  
New Thinking ◽  
The Government ◽  
The Village ◽  
And Training ◽  
Very High ◽  
Clear Information

The launch of village funds in Papua is always increasing every year given by the government, but on the other hand raises new problems regarding financial management and transparency. This study aims to provide new thinking about financial transparency of village funds suitable for the Papua region. The method used is literature study, and the results of this study are transparency that must be carried out, namely the provision and access of clear information about planning, implementation procedures and accountability (billboards, website, Facebook), the existence of deliberations involving the community and indigenous peoples / Chair Adat, Openness of the management process, Supervision is carried out by the whole community, Transparency of information on Village Financial management documents, Continual socialization and training from the government to the Village for effective management of the Village Fund, and Village Fund Assistance is actually recruited from people who have very high self-integrity.

scholarly journals Pendampingan Masyarakat Dalam Pengelolaan Sampah Organik Skala Komunal Untuk Mendukung Implementasi Program Urban Farming

2017 ◽  
pp. 113
Author(s):  
Reni Amaranti
Keyword(s):  
Waste Management ◽  
Urban Areas ◽  
Organic Waste ◽  
Local Environment ◽  
Environmental Damage ◽  
Urban Farming ◽  
Management Area ◽  
Service Activity ◽  
The Government ◽  
The Village

The waste management in urban areas should get treatment from various parties (communities, governments, and businesses) to prevent environmental damage increases. Waste management can be done in the management area of the Rukun Tetangga (RT) and Rukun Warga (RW) level, also the village level. The main problem for the current partner that doesn’t spread evenly of knowledge and the capabilities in utilizing waste into something that has economic valuable and the low level of public participation in the program launched by the government especially Kampung Berkebun programs that have been implemented at the level of Rukun Warga (RW). Community Service activity is done by providing assistance to communities to manage organic waste in the local environment (communal scale-Rukun Tetangga) program to support the Urban Farming to utilize all potentials and resources that have been owned and has not been utilized properly.

scholarly journals IMPLEMENTATION OF THE CORPORATE SOCIAL RESPONSIBILITY PROGRAM: SHOPEE FOR THE BAMBOO COMMUNITY OF PRINGGODANI

2019 ◽  
Vol 2 (2) ◽  
pp. 128-136
Author(s):  
DESSY ISFIANADEWI ◽  
TEZZA ADRIANSYAH ANWAR
Keyword(s):  
Program Implementation ◽  
Community Education ◽  
Validity And Reliability ◽  
The Public ◽  
Interview Method ◽  
Data Validity ◽  
Corporate Social ◽  
The Village ◽  
And Training ◽  
Positive Results

This study aims to determine the extent of the benefits of implementing CSR programs provided by companies to the public. Specifically, this research was carried out on the implementation of CSR programs carried out by Shopee, Shopee for the Country, for the community, in this case, the Pringgodani community as the recipient of assistance. This village is widely known for bamboo crafts made by craftsmen in the village.  This study use three methods of data collection, namely: interview method, observation, and documentation to maintain data validity and reliability. The results of this study note that CSR programs carried out by Shopee, Shopee for the Country to the Pringgodani Community include: UMKM (Community) education and training assistance in workshop building, capital assistance in the form of purchasing production machinery, assistance with product promotion and marketing partners online. The success of the Shopee CSR program to improve and develop the Community's potential has provided positive results and impacts even though it has not been fully optimized. This is because there are still some obstacles in addition to the existence of several supporting factors. It can be concluded that the current needs of the Community are the existence of education and ongoing assistance to craftsmen in producing quality products and running businesses that are ready to compete. Suggestions, CSR programs should be delivered directly to the recipient community without intermediaries, so that the program implementation can be carried out directly by the community.

scholarly journals STRATEGI PENCEGAHAN KEBAKARAN LAHAN BERBASIS MASYARAKAT DESA KUALA TERUSAN KECAMATAN PANGKALAN KERINCI KABUPATEN PELALAWAN

2020 ◽  
Vol 14 (1) ◽  
pp. 29
Author(s):  
Evy Marta Meranty Folia ◽  
Zulfan Saam ◽  
Trisla Warningsih
Keyword(s):  
Swot Analysis ◽  
Preventive Measure ◽  
Survey Method ◽  
Community Based ◽  
Key Informants ◽  
Legal Sanctions ◽  
Farmer Groups ◽  
The Government ◽  
The Village ◽  
And Training

The formulation of a strategy to prevent community-based land fires in Kuala Terusan Village was carried out in October 2018 to October 2019. The research method is survey method. Key informants included the Head of the Pelalawan District Disaster Management Agency, the Head of the Fire Regulations of the Pelalawan Regency Plantation Office, the Head of the Kuala Terusan Village, Community Leaders, the Chair of the Tuah Negeri farmer group and the Head of the Tanjung Mandiri farmer group. Key informants can increase if met by other parties who also play a role in preventing land fires in Kuala Terusan Village. Data analysis using SWOT analysis. The results of the formulation of the strategy are to increase community knowledge and attitudes towards preventing land fires through socialization, guidance and training, increasing community participation through institutional strengthening and providing incentives by the government to the Fire Concerned Farmers Group and Fire Concerned Communities, utilizing government resources and community capacity villages as a preventive measure for preventing land fires through building reservoirs, building canal blocks and providing infrastructure for preventing land fires for farmer groups, increasing collaboration between the government and the community through the establishment of a Patrol Team in efforts to prevent land fires and conducting routine patrol / supervision of migrants to the village which has the potential to cause a fire, maintain local wisdom of land clearing or preparation by not burning through the provision of assistance with tools and social assistance and issuing village regulations to improve ur rights, responsibilities and criminal provisions (legal sanctions) for communities in land management.

scholarly journals Peningkatan Kemampuan dan Kemandirian Pengentasan Stunting melalui Pemberdayaan Petani Desa Sukogidri Kecamatan Ledokombo Jember

2019 ◽  
Vol 13 (1) ◽  
pp. 22
Author(s):  
Erma Sulistyaningsih ◽  
Parawita Dewanti ◽  
Pulong Wijang Pralampita
Keyword(s):  
Breast Feeding ◽  
Public Service ◽  
Public Awareness ◽  
Health Condition ◽  
Transfer Of Knowledge ◽  
Hydroponic System ◽  
Government Program ◽  
Service Activity ◽  
The Government ◽  
And Training

Angka stunting di Kabupaten Jember cukup tinggi di Propinsi Jawa Timur. Desa Sukogidri merupakan salah satu desa penyumbang stunting di Kabupaten Jember. Secara umum, kegiatan pengabdian ini bertujuan untuk membantu menyukseskan program pemerintah dalam menurunkan angka stunting di Kabupaten Jember, dengan tujuan khusus antara lain untuk meningkatkan kesadaran masyarakat akan stunting dan bahayanya, meningkatkan pengetahuan tentang pencegahannya serta meningkatkan kemandirian untuk pengentasan stunting dengan melatih tentang penanaman sistem hidroponik. Solusi yang diberikan oleh tim pelaksana pengabdian berupa kegiatan pendidikan dan penyuluhan serta pelatihan penyiapan menu sehat. Selain itu juga transfer pengetahuan tentang penanaman sistem hidroponik dan pemberian sistem hidroponik yang dapat digunakan untuk menyediakan bahan pangan yang sehat. Di akhir kegiatan pengabdian dilakukan pembentukan model keluarga sadar gizi (KADARZI) yang dapat secara mandiri mengenali dan mengelola masalah-masalah gizi anggota keluarganya melalui upaya menimbang berat badan secara teratur, memberikan air susu ibu (ASI) eksklusif, mengkonsumsi makanan beraneka ragam, menggunakan garam beryodium serta mengkonsumsi suplemen gizi yang sesuai dengan anjuran. Kata Kunci: stunting, gizi, kadar gizi, Sukogidri The prevalence of stunting in Jember Regency is quite high. Sukogidri village is one of the stunting contributing villages in Jember. In general, this public service activity aimed to support the government program to reduce stunting rates in Jember Regency and the specific objectives including increasing public awareness about stunting and its danger to health condition, increasing knowledge about prevention of stunting and increasing independence to alleviate stunting by training on planting hydroponic system and healthy menu preparation. The solution is provided by the service team including education and counseling activities, and training of healthy menu preparation. In addition, there was also transfer of knowledge about the planting of hydroponic system and the provision of hydroponic system that can be used to provide healthy food. At the end of the service activity, the team has developed the nutritionally aware family (KADARZI) model that can independently recognize and manage nutritional problems of family members by weighing regularly, provide exclusive breast feeding (ASI), consume diverse foods, use iodized-salt and consume supplements as recommended. Keywords: stunting, nutritionally aware family model, Sukogidri

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