scholarly journals Conditions for increasing the export of agricultural products in our country in the context of a pandemic

2021 ◽  
Vol 2 (2/S) ◽  
pp. 172-178
Author(s):  
Hojiakbar Fayzullaev ◽  
Umidjon Dadabaev
Keyword(s):  
Agricultural Sector ◽  
Agricultural Products ◽  
High Quality ◽  
Vegetables And Fruits ◽  
Dignified Life

This article examines the sectors of the economy of countries during the pandemic, as well as the issues of growing and exporting agricultural products. The article examines the processes of production of vegetables and fruits in the agricultural sector, their processing high - quality supply of the population, and export. In this article, the authors emphasize the importance of reforms and measures taken in our country not only to save the economy in the event of a pandemic but also to protect our greatest wealth from threats, to ensure their dignified life and long-term development.

scholarly journals Ways of ensuring optimum volumes of food production in Ukraine and their economic accessibility to the population

2019 ◽  
Vol 23 (4) ◽  
pp. 703-711
Author(s):  
S.I. Rudavka
Keyword(s):  
Food Production ◽  
Industrial Development ◽  
Agricultural Sector ◽  
Agricultural Land ◽  
Agricultural Products ◽  
Economic Conditions ◽  
Land Resources ◽  
Agrarian Sector ◽  
Land Owners

Annotation. The basis of food security for the country and its regions is to ensure optimal food production and economic affordability. The purpose of the article is to identify ways to increase the production of high quality food and to ensure economic accessibility to the population of Ukraine in the purchase of food. As the volume of production of the most important foodstuffs per person is low, it is essential to increase the volume of production of agricultural products and their processing, to ensure economic accessibility to the population in the purchase of foodstuffs, for which it is necessary to develop a long-term program of agro-industrial development in the country. complex, reform the agrarian sector of the economy, create a land service for the control of land resources and develop its structure: cr vine farms, farms, private farms and cooperatives, run a transparent market of agricultural land, where the owners, land owners must be citizens of Ukraine, to provide comprehensive state support to producers of the agricultural sector to ensure economic conditions of accessibility in public purchasing food.

scholarly journals Quality Deterioration of Postharvest Fruits and Vegetables in Developing Country Pakistan: A Mini Overview

2021 ◽  
Vol 9 (2) ◽  
Author(s):  
Khurshid Ahmad ◽  
Mahideen Afridi ◽  
Nasir Ali Khan ◽  
Azeem Sarwar
Keyword(s):  
Time Management ◽  
Fruits And Vegetables ◽  
Agricultural Sector ◽  
Mechanical Damage ◽  
Production Quality ◽  
Agricultural Products ◽  
Total Production ◽  
Post Harvest ◽  
Existing Problems ◽  
Vegetables And Fruits

Post-harvest losses relate to the degradation in the quantity and quality of the crop’s products from harvesting to consumer usage. In many developing countries, like Pakistan, the post-harvest loss is a problem of food security and is of concern to everyone. Inappropriate handling of agricultural products after harvest may cause quality and quantity losses. It also accounts for the increasing prices of agricultural products in Pakistan. The total production of vegetables and fruits in Pakistan is nearly 13.764 million tons, and it is estimated that 35% to 40% of vegetables and fruits were wasted after harvesting. Severe losses and deterioration of vegetables and fruits occurred mainly during harvesting, along with distribution, transportation, and storage. The important reasons for post-harvest losses include mechanical damage, poor handling, microorganisms (bacteria, fungi), unawareness and lack of modern technologies, time management, insects, and mites. Reduction of post-harvest losses is the main goal of the agricultural sector. Training and educational initiatives could be one of the best strategies for minimizing post-harvest losses. The main objective of this review is, to explain the major production, quality deteriorations of vegetables and fruits, and the causes of post-harvest losses in Pakistan. It can be applied as a positive indication because all bodies involved will strive to implement efficient and effective approaches and policies to address the existing problems.

scholarly journals  The position of agriculture in the Russian Federation – the last two decades development overview

2014 ◽  
Vol 60 (No. 11) ◽  
pp. 489-502 ◽  
Author(s):  
M. Svatoš ◽  
L. Smutka ◽  
N. Ishchukova
Keyword(s):  
Russian Federation ◽  
Rural Areas ◽  
Agricultural Sector ◽  
Agricultural Land ◽  
Agricultural Products ◽  
Russian Economy ◽  
The Russian Federation ◽  
Vegetables And Fruits ◽  
High Level ◽  
Foreign Trade Turnover

The paper provides an analysis of the last two decades Russian agricultural sector development. The main objective of the paper is to highlight the main changes which occurred. The paper is also identifying the role of agriculture in the Russian economy and society development. On the basis of the results coming from the paper, it is possible to characterize the Russian agriculture as follows. After a significant decline in the early 90s and the long process of transformation, the Russian economy including agricultural sector is starting to recover and it is stabilizing. The slowdown of the Russian agricultural performance was stopped (the millstone is the year 2000). At present, the Russian agrarian sector is under the process of recovery especially because of the massive state support (market protection and subsidies coming into agriculture). Agriculture is an important part of the Russian economy. Russia is characterized by large areas of agricultural land, one third of its population lives in the rural areas. The Russian Federation produces many of agricultural products and foodstuffs. However, the country is not self-sufficient in many products. The highest level of the import dependence is observed for meat, vegetables and fruits. Primary products dominate in the structure of Russian exports. Food and agricultural products amount for about only 2% of the Russian total export. The share of agricultural products in the Russian import is more significant and it amounts to 14%. However, in 2000s, there is a significant growth of the foreign trade turnover due to the expansion of both imports and exports. Currently, Russia is seeking not only to achieve a high level of self-sufficiency in basic agricultural products, but also it is trying to be a significant driver in the area of the international trade in agricultural products and foodstuffs.  

scholarly journals CLUSTERING OF THE INTERNATIONAL AGRICULTURAL TRADE BETWEEN UKRAINE AND THE EU

2018 ◽  
Vol 40 (3) ◽  
pp. 307-319 ◽  
Author(s):  
Vitalii Dankevych ◽  
Yevgen Dankevych ◽  
Petro Pyvovar
Keyword(s):  
Foreign Trade ◽  
Agricultural Sector ◽  
Agricultural Trade ◽  
Agricultural Products ◽  
Foreign Trade Policy ◽  
Main Factors ◽  
Trade Partners ◽  
Ward Method ◽  
The Eu

The relevance of this study is determined by the necessity to refocus the foreign trade policy of Ukraine and to adjust the agricultural sector of economy to the conjunctural changes on the world agricultural markets. At present, the structure of the foreign trade of Ukraine is changing drastically taking into account economic, social and political circumstances. How can one identify potential partners and single out those that are the most economically feasible for a long-term cooperation? This is one of the most topical issues of the development of the foreign economic activity. The purpose of the article is to identify the main trade partners of agricultural products between Ukraine and the EU. Using the k-means method and the Ward-method, clustering of the trade partners of the EU member countries and Ukraine is carried out. Three cluster groups are singled out and the main factors that have impact on these groups are described.

ANALYSIS OF ABDOMINAL TYPHOID INCIDENCE IN THE SOUTH REGION OF THE KYRGYZ REPUBLIC

2020 ◽  
pp. 43-48
Author(s):  
Zakirova J.S. ◽  
Nadirbekova R.A. ◽  
Zholdoshev S.T.
Keyword(s):  
Drinking Water ◽  
Typhoid Fever ◽  
Risk Groups ◽  
The Body ◽  
Kyrgyz Republic ◽  
Radiation Factor ◽  
High Quality ◽  
Two Generations ◽  
Immunological Deficiency

The article analyze the long-term morbidity, spread of typhoid fever in the southern regions of the Kyrgyz republic, and remains a permanent epidemic focus in the Jalal-Abad region, where against the low availability of the population to high-quality drinking water, an additional factor on the body for more than two generations and radiation factor, which we confirmed by the spread among the inhabitants of Mailuu-Suu of nosological forms of the syndrome of immunological deficiency, as a predictor of risk groups for infectious diseases, including typhoid fever.

Improvement of separate elements of the techno-logy of cultivation of white cabbage in the conditions of the of the central region of the non-chernozem zone

2020 ◽  
Author(s):  
A.V. Konstantinovich ◽  
◽  
A.S. Kuracheva ◽  
E.D. Binkevich
Keyword(s):  
Seed Treatment ◽  
Unit Area ◽  
Growing Season ◽  
Agricultural Products ◽  
Stress Factors ◽  
High Quality ◽  
Temperature And Precipitation ◽  
White Cabbage ◽  
Sowing Seed

In conditions of climate change, when temperature and precipitation fluctuations occur more and more frequently during the growing season, it is necessary to obtain high quality seedlings with "immunity" to various stress factors, including high weediness, the damage from which is associated with a decrease in yield (by 25 -35%) and with a deterioration in the quality of agricultural products. Due to the imbalance in production technology, seedlings are often weakened, overgrown, with a low yield per unit area and survival rate in the field. One of the solutions to this problem is the use of PP for pre-sowing seed treatment to increase the competitiveness of seedlings in the field.

E-Commerce Berbasis Marketplace Dalam Upaya Mempersingkat Distribusi Penjualan Hasil Pertanian

2017 ◽  
Vol 1 (2) ◽  
pp. 131-136 ◽  
Author(s):  
Deni Apriadi ◽  
Arie Yandi Saputra
Keyword(s):  
Agricultural Sector ◽  
Positive Influence ◽  
End Users ◽  
Marketing Channels ◽  
Agricultural Products ◽  
The Other ◽  
Media Campaign ◽  
Community Groups ◽  
Distribution Chain ◽  
Production Demand

The agricultural sector has an important role in supporting the Indonesian economy. But on the other hand, sometimes many community groups do not benefit due to problems that arise because the distribution chain of agricultural products are long enough, especially for farmers and consumers (end users). Of course the situation must be improved, so that the agricultural products of Indonesia can be enjoyed by consumers or farmers with proper. One of its efforts is by establishing an e-commerce based e-commerce system in agriculture. E-commerce based ecommerce system can be used as an alternative for farmers, used as a media campaign, communication and information and can cut the distribution chain of agricultural products marketing. The benefits felt by farmers and consumers directly and indirectly give a positive influence, especially from the broader marketing channels of agricultural products can increase production demand and spur the procurement of production among farmers and also the price offered to consumers will be cheaper so that sales in agricultural products can be more increased and profitable for farmers

Peranan Sektor Pertanian dalam Perekonomian Kabupaten Manokwari

Agrotek ◽  
2018 ◽  
Vol 3 (1) ◽  
Author(s):  
Kunto Wibowo
Keyword(s):  
Agricultural Sector ◽  
Raw Materials ◽  
Secondary Data ◽  
Least Square ◽  
Food Crops ◽  
Literature Study ◽  
Location Quotient ◽  
Ordinary Least Square ◽  
Plantation Crops ◽  
Vegetables And Fruits

<em>The agricultural sector</em><em> is a strategic sector in Manokwari regency. The agricultural sector provides a major contribution in the regional economy, an economic base of rural people, dominate the life of most residents in this region and provider of food and raw materials for other sectors. The purpose of this study was to determine how big the contribution of different sub-sectors that exist in the agricultural sector, which analyzes sectors influential in changing the economic structure of agriculture in the area and know the potential commodities that can be developed in an effort to enhance the role of the agricultural sector. The research method used through literature study and analysis of secondary data sourced from the relevant authorities. To find out how big the factors that influence changes in economic structures of domination of the agricultural sector into non-agricultural sector estimates used Ordinary Least Square (OLS). For the determination of the potential commodities that can be seeded used method approach Location Quotient (LQ). The results showed the greatest contribution of the different sub-sectors within the agricultural sector contained in the food crops sub-sector. Based on the rate of growth per year, plantation crops sub-sector occupied the highest positions. The sectors that provide real impact on the agricultural sector's contribution to the regional gross domestic product �of the building sector and services sector. Potential commodities that can be developed in different areas in Manokwari regency include food crops and pulses, vegetables and fruits and livestock including cows, goats, pigs and chicken.</em>

ANALISIS PENGEMBANGAN KLASTER HORTIKULTURA DI KABUPATEN NGAWI

2018 ◽  
Vol 16 (1) ◽  
pp. 103-117
Author(s):  
Nurul Istiqomah ◽  
Nunung Sri Mulyani ◽  
Izza Mafruhah ◽  
Dewi Ismoyowati
Keyword(s):  
Fruits And Vegetables ◽  
Agricultural Sector ◽  
Free Market ◽  
Descriptive Analysis ◽  
Free Trade Area ◽  
Government Support ◽  
Buffer Zones ◽  
Horticultural Crops ◽  
Base Points ◽  
Vegetables And Fruits

Indonesia as an agricultural country has the potential to compete in the agricultural market in the international market, in line with the existence of the ASEAN / ASEAN Free Trade Area (AFTA) Free Market. Ngawi Regency is a fertile area and is one of the buffer zones of the agricultural sector in East Java. Horticulture commodities are one of the main sources in the agricultural sector, because they have high potential and can contribute to the economy of a region. Horticultural commodities in the form of fruits and vegetables are an important food source to meet the nutritional needs of the community. Agriculture with a focus on horticultural crops in Ngawi Regency was developed with a cluster system based on the level of progress, harvest area and by considering agro-climate to map the superior horticultural commodities. The purpose of this study was to map the conditions of horticultural agriculture and analyze problems in the cluster of horticulture plants in Ngawi Regency. The research method is a mixed method using descriptive analysis, Geographic Information System (GIS), and using the Analysis Hierarchy Process (AHP). The conclusion of this study is that the potential development of horticultural clusters in Ngawi Regency requires structuring and developing the location of base commodities in accordance with the conditions of the agro-ecosystem. The development of existing commodities at these base points will make the commodity superior and support the creation of horticultural cluster centers and the development of existing agribusiness in an area. Development of horticulture base commodities for seasonal vegetables and fruits can be adjusted to the LQ results for each sub-district in Ngawi Regency. The results of the Indepth interview processed using AHP obtained results that in fact there were three main factors in the development of clusters, namely production consisting of four derivative factors namely research and development, superior seeds, fertilizers and anti-pest drugs and then marketing with derivative factors namely product standardization, packaging , traditional markets and modern markets. Then the third factor of the institution consists of training, networking, government support and assistance. 

scholarly journals Economic and financial position of agricultural enterprises in the period before the accession to the European Union

2012 ◽  
Vol 50 (No. 11) ◽  
pp. 486-494
Author(s):  
Z. Chrastinová
Keyword(s):  
European Union ◽  
Agricultural Sector ◽  
Agricultural Land ◽  
Agricultural Products ◽  
Cold Weather ◽  
Business Success ◽  
Agricultural Cooperatives ◽  
The European Union ◽  
Adverse Weather ◽  
Legal Entities

In the year before the accession to the European Union, the Slovak agricultural sector reported a&nbsp;loss of SKK 2.4 billion and following a&nbsp;profitable year, the earnings were reduced by SKK 2.8 billion. The situation was caused by a&nbsp;number of reasons, namely reduced sales of agricultural products, damage resulting from adverse weather effects (cold weather, hail, drought and&nbsp; swine fever), as well as widening of the price gap compared to the year before (increasing input prices in agriculture and&nbsp;decreasing purchase prices of agricultural products, especially in livestock production). Legal entities and natural persons experienced mixed business success. While 51% of legal entities made profit, the figure rose to 76% in the group of natural persons. Both the agricultural cooperatives and trading companies performed with a&nbsp;loss. The loss per hectare of agricultural land (a.l.) was substantially lower in the case of business companies. Natural persons - private farmers were profitable over the period. The gap between the profitable and loss-making enterprises has widened. Some 60% of profitable enterprises owned by legal entities made only a&nbsp;small profit below SKK 0.5 million. The loss-making performance was typical for more productive areas of Slovakia. This was related to stronger effects of adverse climate in 2003.

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