scholarly journals PENGARUH KONSENTRASI NaHSO3 DAN SUHU PADA PRODUKSI SURFAKTAN DARI SEKAM PADI MELALUI SULFONASI LANGSUNG

Konversi ◽  
2015 ◽  
Vol 4 (1) ◽  
pp. 6
Author(s):  
Rifatus Saufiyah ◽  
Lini Ingriyani ◽  
Meilana Dharma Putra

Abstrak-Surfaktan merupakan salah satu bahan baku penting didalam berbagai bidang industri, seperti: emulsifier, corrosion inhibition, foaming, detergent, dan hair conditioning. Penelitian ini bertujuan untuk mengetahui proses produksi surfaktan dari sekam padi melalui proses sulfonasi langsung. Selain itu penelitian ini bertujuan untuk mengetahui pengaruh konsentrasi NaHSO­3 dan peningkatan suhu terhadap jumlah surfaktan. Surfaktan pada penelitian ini dibuat dari kandungan lignin sekam padi yang diperoleh dari daerah Kuin, Kalimantan Selatan. Sekam padi terlebih dahulu dijemur dan diayak. Sekam padi lolos ayakan 355 mikron dan tertahan ayakan 250 mikron dicampur dengan 250 mL natrium bisulfit (dengan variasi 10%, 15%, 20%, 25%, 30%) untuk dicek pHnya. H2SO4 ditambahkan pada larutan campuran agar pH nya menjadi 4. Larutan campuran dipanaskan pada variasi suhu 70oC, 85oC dan 100oC. Hasil reaksi disaring dan diambil 5mL filtrat untuk dioven sehingga diperoleh serbuk sodium lignosulfonat (surfaktan). Dari hasil yang didapatkan, dapat disimpulkan semakin besar konsentrasi NaHSO3 dan temperatur operasi maka kadar surfaktan akan semakin meningkat. Yield surfaktan tertinggi diperoleh pada konsentrasi larutan NaHSO3 30% dengan suhu operasi 100oC yaitu 1,19% (%berat). Hasil perbandingan uji karakteristik larutan surfaktan sekam padi dengan larutan surfaktan sintetis (ABS) menunjukkan kedua larutan berbau sulfur dan agak asam, mempunyai pH 5 dan larut sempurna dalam air. Sementara itu untuk variabel warna terdapat perbedaan dimana untuk larutan surfaktan sintetis (ABS) berwarna kuning kecoklatan dan untuk larutan surfaktan sekam padi memiliki warna kekuningan. Kata kunci: sekam padi, surfaktan, sulfonasi, sodium lignosulfonat, UV-VIS Abstract-Surfactant is one of the most important raw materials used in various industrial fields, such as emulsifiers, corrosion inhibitors, foaming agent, detergent and hair conditioning products. This study aims to find out the surfactant production process of rice husk through direct sulfonation process. In addition, this study aims to determine the effect of variation of NaHSO­3 concentrations and variation of temperature on the amount of surfactant. Surfactant in this study was made from lignin content of rice husk which was obtained from the Kuin region, South Kalimantan. Firstly, rice husk was dried and sieved. The rice husk that passed the 355 micron sieve and retained on 250 micron sieve was mixed with 250 mL of sodium bisulfite (the variations were 10%, 15%, 20%, 25% and 30%) for pH check. H2SO4 was added to the mixture to get pH 4. The mixtures then was heated at 70oC, 85oC and 100oC. The solution result was filtered, 5 mL of the solution was ovened to obtain the powder of sodium lignosulfonate (surfactant). From the results obtained, it can be concluded that the greater concentration of NaHSO3 and operating temperature, the higher the surfactant yield will be obtained. The highest yield was obtained at a concentration of surfactant NaHSO3 solution of 30% with operating temperature of 100oC is 1.19% (wt%). The comparison of characteristics test of rice husk surfactant solution with a solution of synthetic surfactant (ABS) showed two solutions with a scent of sulfur and slightly acidic, having a pH of 5 and completely soluble in water. Meanwhile, for the color variable, there is a visible difference. For the synthetic surfactant solution (ABS) the solution was brownish yellow and rice husk surfactant solution had a yellowish color. Keywords: rice husk, surfactant, sulphonated, sodium lignosulfonate, characteristics test

2018 ◽  
Vol 766 ◽  
pp. 44-50
Author(s):  
Kriangkrai Duangkhachon ◽  
Onlamee Kamon In

This research aims to development of Dan-Kwian ceramic jewelry from past to present. In terms of design, the raw materials and decorative techniques used in designed and developed Dan-Kwian ceramic jewelry for unique contemporary beauty. As a result, developed from the original by adopting simple shapes of geometry to be used for modern purposes, the emphasis is on creating different sizes in jewelry, which are large, medium and small. And highlight the color of clay body to light, medium and dark. The raw materials used to create Dan-Kwian ceramic jewelry prototype is Dan-Kwian clay mixed with kaolin and compound clay. At difference mixing ratio to determine the shade, then design and create masterpieces. Test fired with electric furnace at 800 and 1200°C, emphasize the natural brown and orange color of clay body. Decorated with smoked technique with rice husk in clay pot using charcoal stove owing to create a black color in the finished workpiece. Then, put it to sort the appropriate of each set. After that, design a piece of 5 different styles, in which the set consists of necklaces, bracelets and earrings. The most popular set of Dan-Kwian ceramic jewelry from the producer group is the first set inspired by the sphere, which can be prepared easily. Outstanding, the attraction is that the sphere in the center can be rotated. And the dark color in the center contrasted with the light outer circle. Overall, the five set are well received by the producer group. Make a way to see how to produce for sale, by selling it with existing products.


2013 ◽  
Vol 575-576 ◽  
pp. 461-464 ◽  
Author(s):  
Zhong Nan Ye ◽  
Yong Wei Wang ◽  
Hao Jiang ◽  
Na Li ◽  
Shi Quan Liu

Dried Red mud slurry was ground to small powders. It was then mixed with waste glass and dolomite powders. The mixtures with different amounts of red mud and dolomite were pressed to form green bodies, which were foamed at high temperatures. To achieve a good foaming effect, the content of red mud is 35~45% in the batch and 10wt% of dolomite should be added as the foaming agent. It is found that the best foaming temperature is 1130°C, much higher than the decomposition temperature of the pure dolomite. The best obtained product has an apparent density, bending strength of 0.896g/cm3 and 9.7MPa, respectively. X-ray measurement results indicate that the red mud has reaction with the other raw materials used in the green body. The crystalline phase formed in the sample is augite. The present study provides a simple way to directly foam a mixture containing red mud to form useful glass-ceramics.


2014 ◽  
Vol 6 (2) ◽  
pp. 1
Author(s):  
Saibatul Hamdi

The purpose of this research is to know the mechanical strength of gypsum board by utilizing waste sawn wood. Raw materials used consist of flour, gypsum,wood particles, boraks and kambang (Goniothalamus sp), wood tarap (Artocarpus elasticus REINW) and lua (Ficus glomerata ROXB). Wood particle 40 mesh and 60 mesh, concentrations boraks of 1 and 2 and the percentage particles of gypsum sawn timber is 300, 400 and 500%. The results showed that the average value Modulus of Rufture (MoR) in lua wood ranges from 12.55 – 14,47 kgcm2, wood kambang 25.10-31,11 kgcm2 and wood tarap 19.20- 24,18 kgcm2. As for Modulus of Elasticity (MoE) on the lua 1129,80- 2092,70 kgcm2, wood kambang 2512,37-3971,32 kgcm2 and tarap 2050,63-2691,09 kgcm2. Gypsum board are mechanical properties do not meet quality standards created SNI 03-6434-2000.Keywords: sawdust, lua, kambang, tarap, gypsum, mechanical


Author(s):  
Chernichkina A.D.

A large number of biologically active substances, organic acids, tannins, and pectin substances were detected during the study of fruits, leaves, and pulp of the fruits of mountain Ash. The content of these substances in leaves and pulp will significantly expand the arsenal of medicinal plant raw materials used. Given the wide distribution of mountain Ash in the territory of the Russian Federation, harvesting leaves from the same plants after harvesting the fruit and using pulp will make it possible to obtain new phytopreparations.


Food Industry ◽  
2020 ◽  
Vol 5 (2) ◽  
pp. 71-78
Author(s):  
Ekaterina Minnikhanova ◽  
Nataliya Zavorokhina ◽  
Anna Gilina

Abstract The inclusion of polysaccharide thickeners in the recipes of sweet dishes increases the functional reserves of the body, contributes to the preservation of health and the prevention of diseases. The purpose of the research is to study the sensory characteristics of polysaccharides of various nature when combined with food acids, to develop a recipe for a basic mixture of low-calorie meals for public catering. The authors analyzed citric, lactic and succinic acids in combinations with polysaccharides of various nature. Organoleptic tests were evaluated by a touch panel. The organization of the tasting analysis corresponded to GOST ISO 6658-2016; the consistency was determined according to GOST 31986-2012, GOST ISO 11036-2017, GOST ISO 8588-2011. The optimal organoleptic combinations of the presented food acids and complex additives of sweeteners (CDP) were identified, which included aspartame, sodium saccharinate, Sucralose, sweetness coefficient – 340: the mixture with citric acid had a long pleasant aftertaste without foreign tastes and the best taste characteristics. Using the “A-not A” method, we found that the sample with the addition of CDP is identical to the sucrose solution. In the second part of the study, polysaccharides were added to model samples of acids with complex sweeteners; the best sensory characteristics were obtained by model samples consisting of a mixture of low-esterified Apple pectin with lactic acid and KDP. The technology of obtaining a stable elastic jelly using low-esterified Apple pectin has been developed, since the complex mixture of sweeteners and food acids does not have a dehydrating effect. Developed a dry mix recipe that can serve as a basic development, low-calorie sweet products for catering and has a variance of use of lactic and succinic acids, depending on the flavor characteristics of the raw materials used and its corrective ability.


2020 ◽  
Vol 4 (2) ◽  
Author(s):  
Ivan Yulianto ◽  
Ario Seno Nugroho

An alternative strategy to reduce the trade balance deficit simultaneously to increase the net foreign exchange is the import-substitution for raw materials used to produce an export goods. This paper proposes an import substitution study on footwear products that have a dependency on imported raw materials by 70 percent, with the largest composition being leather raw materials by 67 percent. This paper analyzes the relationship between subsidies on the leather industry to leather import-substitution, multiplier effect to footwear sector, and Indonesia trade balance. Author make use of simulation the on Input-Output 2010 table and Computable General Equilibrium (CGE) Model. The simulation shows 100 billion subsidies on the leather sector, lead for the substitution-import of leather by 7,94 million rupiah, increase the net export foreign exchange by 1.1 billion rupiah of the footwear sector, and for overall, increase Indonesia trade balance deficit by 68 billion rupiah. Keywords: Computable General Equilibrium, footwear, leather, net foreign exchange, subsidy.ABSTRAK: Salah satu terobosan untuk mengurangi defisit neraca perdagangan dan meningkatkan nilai neto devisa ekspor adalah dengan substitusi impor bahan baku yang digunakan untuk memproduksi barang ekspor. Paper ini mengusulkan kajian substitusi impor pada produk alas kaki yang mempunyai ketergantungan bahan baku impornya sebesar 70 persen, dengan komposisi terbesar adalah bahan baku kulit sebesar 67 persen. Tujuan penelitian ini adalah untuk mengetahui dampak stimulus subsidi pada industri kulit terhadap subtitusi impor kulit, dukungan multiplier sektor kulit terhadap sektor alas kaki, serta terhadap devisa ekspor Indonesia. Penelitian ini menggunakan simulasi model Computable General Equilibrium (CGE). Hasil simulasi menunjukkan stimulus subsidi sebesar 100 milyar rupiah pada sektor kulit memberikan substitusi bahan baku kulit sebesar 7,94 juta rupiah, menaikkan devisa ekspor sektor alas kaki sebesar 1.1 miliar rupiah, serta secara keseluruhan menambah defisit neraca berjalan Indonesia sebesar 68 miliar rupiah. Kata kunci: alas kaki, Computable General Equilibrium (CGE), devisa ekspor, kulit, subsidi.


2012 ◽  
Vol 7 (4) ◽  
Author(s):  
Norikazu Sugaya

This new surface treatment is simple and easy as well as low in cost. The processes can even be performed by hand. Pharmaceutical raw materials used for the surface treatment, such as hydrochloric acid and nitric acid used in a mixed acid washing process and vegetable oil used in an organic film forming process, are easily obtained in many countries.


Polymers ◽  
2020 ◽  
Vol 12 (10) ◽  
pp. 2237 ◽  
Author(s):  
P. R. Sarika ◽  
Paul Nancarrow ◽  
Abdulrahman Khansaheb ◽  
Taleb Ibrahim

Phenol–formaldehyde (PF) resin continues to dominate the resin industry more than 100 years after its first synthesis. Its versatile properties such as thermal stability, chemical resistance, fire resistance, and dimensional stability make it a suitable material for a wide range of applications. PF resins have been used in the wood industry as adhesives, in paints and coatings, and in the aerospace, construction, and building industries as composites and foams. Currently, petroleum is the key source of raw materials used in manufacturing PF resin. However, increasing environmental pollution and fossil fuel depletion have driven industries to seek sustainable alternatives to petroleum based raw materials. Over the past decade, researchers have replaced phenol and formaldehyde with sustainable materials such as lignin, tannin, cardanol, hydroxymethylfurfural, and glyoxal to produce bio-based PF resin. Several synthesis modifications are currently under investigation towards improving the properties of bio-based phenolic resin. This review discusses recent developments in the synthesis of PF resins, particularly those created from sustainable raw material substitutes, and modifications applied to the synthetic route in order to improve the mechanical properties.


2021 ◽  
Vol 9 (1) ◽  
Author(s):  
Lino Bianco

AbstractRuins are a statement on the building materials used and the construction method employed. Casa Ippolito, now in ruins, is typical of 17th-century Maltese aristocratic country residences. It represents an illustration of secondary or anthropogenic geodiversity. This paper scrutinises these ruins as a primary source in reconstructing the building’s architecture. The methodology involved on-site geographical surveying, including visual inspection and non-invasive tests, a geological survey of the local lithostratigraphy, and examination of notarial deeds and secondary sources to support findings about the building’s history as read from its ruins. An unmanned aerial vehicle was used to digitally record the parlous state of the architectural structure and karsten tubes were used to quantify the surface porosity of the limestone. The results are expressed from four perspectives. The anatomy of Casa Ippolito, as revealed in its ruins, provides a cross-section of its building history and shows two distinct phases in its construction. The tissue of Casa Ippolito—the building elements and materials—speaks of the knowledge of raw materials and their properties among the builders who worked on both phases. The architectural history of Casa Ippolito reveals how it supported its inhabitants’ wellbeing in terms of shelter, water and food. Finally, the ruins in their present state bring to the fore the site’s potential for cultural tourism. This case study aims to show that such ruins are not just geocultural remains of historical built fabric. They are open wounds in the built structure; they underpin the anatomy of the building and support insights into its former dynamics. Ruins offer an essay in material culture and building physics. Architectural ruins of masonry structures are anthropogenic discourse rendered in stone which facilitate not only the reconstruction of spaces but also places for human users; they are a statement on the wellbeing of humanity throughout history.


2021 ◽  
Vol 11 (10) ◽  
pp. 4392
Author(s):  
Apolka Ujj ◽  
Kinga Percsi ◽  
Andras Beres ◽  
Laszlo Aleksza ◽  
Fernanda Ramos Diaz ◽  
...  

The use and quality analysis of household compost have become very important issues in recent years due to the increasing interest in local food production and safe, self-produced food. The phenomenon was further exacerbated by the COVID-19 pandemic quarantine period, which gave new impetus to the growth of small home gardens. However, the knowledge associated with making high-quality compost is often lacking in home gardeners. Therefore, the objective of this research was to find answers to the following questions: can the quality of backyard compost be considered safe in terms of toxicity and nutrient content? Can weed seed dispersion affect the usability of backyard compost? In general, can the circulation of organic matter be increased with the spread of home composting? In this study, 16 different house composts were analysed for stability, weed seed contamination, toxic elements, and nutrient content using analysis of variance. The results of the research showed that the quality properties of the composts (including their weed seed dispersion effect) were greatly influenced by the different techniques and raw materials used. The toxicity levels, as well as the content of macro and microelements, were within the parameters of safe-quality compost. The specific macronutrient (Ca, Mg) and micronutrient (Fe, Mn) contents of the tested composts have a similar and, in some cases, more favorable nutrient supply capacity in crop production than the frequently-used cow manure-based composts. With a plan of basic education on composting, there is potential to encourage farmyard composting.


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