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Published By Suryasa And Sons

2550-6986, 2550-6994

2021 ◽  
Vol 5 (3) ◽  
pp. 179-190
Author(s):  
Gusti Putu Gunawijaya ◽  
I Made Nuriyasa ◽  
Ni Wayan Siti

This study aims to examine the effect of adding water extract of Sambiloto (Andrographis paniculata Ness) to drinking water on the performance and blood lipids profilem of cockerel  aged 0-7 weeks. This study was conducted in the village of Cepaka, Kediri, Tabanan, Bali. Using A total of 200 birds of aged 1 day old chick laying hens males.. The experimental design used was a Completely Randomized Design (CRD) with four treatments and five replications so that there were 20 units, each replicate using 10 chickens. The treatments were: (A) Drinking water without the addition of extract sambiloto leaf water, (B) drinking water with the addition of sambiloto leaf water extract 2 ml/l , (C) drinking water with the addition of sambiloto leaf water extract 4 ml/l and (D) drinking water with the addition of sambiloto leaf water extract 6 ml/L The variables observed in this study were performance, carcass, blood lipid profile, digestive tract microbes and economic aspec. The results showed that the administration of sambiloto  leaf water extract not significantly different (P>0.05) on ration consumption, drinking water consumption, final body weight, FCR, blood lipid profile, total coliform and E.coly and significantly different (P<0.05) on carcass percentage, carcass composition.


2021 ◽  
Vol 5 (3) ◽  
pp. 171-178
Author(s):  
Ida Bagus Made Suryatika ◽  
S. Poniman ◽  
Ida Bagus Putra Manuaba ◽  
I Wayan Putu Sutirta Yasa ◽  
Gusti Ngurah Sutapa

Research has been carried out on the Potential Risk of Cancer in Body Organs Due to Abdomen CT Scan Radiation. The use of a CT-Scan tool that emits radiation has the potential to have quite a serious impact. An abdominal CT-Scan is one part of the examination that is often done because in that section many organs are very vital. The organs found in the abdomen include the liver, spleen, stomach, intestines, kidneys, gonads, pancreas, bladder, and ureters. The study used data on abdominal CT-Scan patients at Sanglah Hospital Denpasar, in the age range from 41 years to 56 years without distinguishing gender. From the CT-Scan data, the CTDIVol and DLP values ??of each patient can be taken. Furthermore, it is analyzed to determine the patient's effective dose so that the percentage of cancer risk in each of these organs can be known. The results showed that the potential risk of cancer for critical organs such as the bladder, stomach, and gonads, was 0.218 %, 0.262 %, and 0.390 % respectively. The most at risk for potential cancer occurs in the gonads.


2021 ◽  
Vol 5 (3) ◽  
pp. 164-170
Author(s):  
Ni Komang Tri Suandayani ◽  
Gusti Ngurah Sutapa ◽  
I Gde Antha Kasmawan

The image quality factor is not merely a matter of whether the image is repeated or not, but also has a wide range of information and also has to maintain the protection method for the patient is the reception of the dose due to radiographic action. So it is necessary to monitor the patient's dose using the EI value. The factors that determine the EI value are the exposure factor and the thickness of the object or BMI (Body Mass Index). Exposure factors (kV and mAs) are factors that have been commonly used as patient dose monitoring, where the tube voltage is a component that changes more often with a relatively constant tube current. The study used data on patients with Thoracic examination at the age of 20-65 years which were then categorized into BMI. The analysis was carried out on the EI value contained in the radiographic image. The results showed that BMI in the normal, Light Grade Fat (LGF), Heavy Grade Fat (HGF) categories, respectively, the EI values were 1562, 1679, and 1955 for the female sex, and 1266, 1600, and 1821 for the male gender.  Significantly (P?0.05) the EI value showed difference between female and male sexes.


2021 ◽  
Vol 5 (3) ◽  
pp. 156-163
Author(s):  
I. K. Sukada ◽  
A. W. Puger ◽  
I. M. Nuriyasa

This study aims to conduct a study on the use of various types of oil as a source of energy in native chickens. The treatments of this study were: native chickens were fed without using oil (A), using 3% coconut oil (B), using 3% used cooking oil (C), using 3% pork oil (D), using 3% fish oil (E). The variables observed in this study were: nutrient digestibility and performance of native chickens aged 10 weeks. The results showed that the substitution treatment for different types of oil in the native village ration had no significant effect on nutrient digestibility. Substitution of 3% used cooking oil in the feed of native chickens aged 10 weeks had no significant effect on performance, while substitution of 3% palm oil, 3% fish oil, 3% pork oil could improve the performance of native chickens aged 10 weeks. It can be concluded that substitution of used cooking oil is not recommended in native chicken feed, while palm oil, fish oil, and pork oil can be used as substitutes in native chicken feed.


2021 ◽  
Vol 5 (3) ◽  
pp. 148-155
Author(s):  
Ni Kadek Mita Sumadi Astrini ◽  
Budi Rahayu Tanama Putri ◽  
James Hellyward

This study aims for a deep understanding of the business strategy of layer chicken farms during the new normal era in Bali. The expected output in this study focused on the establishment of strategic recommendations that apply to layer chicken farms within Bali to raise the production as well as overcome the challenges during the new normal era new normal. 134 respondents were involved, which consists of 80 consumers, 48 livestock farmers, and 6 experts. Results of IFE-EFE analysis showed that the value of an internal factor is 3.72 and external factor is 2.73 which determine that the business of layer chicken farm is in quadrant IV in matrix IE and categorized group of growth and build strategy. Seven business strategies could be recommended to the farmers in Bali during this new normal era, namely; 1) applying digital marketing; 2) implementation of laying chickens information system (abbreviated as SIAP in Bahasa Indonesia); 3) socialization and empowerment in utilizing e-commerce; 4) collaborating with livestock platforms; 5) training and mentoring for the public regarding a business opportunity in an egg-based product; 6) forming industry cluster of laying chicken farms; 7) development of livestock cooperative. 


2021 ◽  
Vol 5 (1) ◽  
pp. 14-25
Author(s):  
Telly Yarita Macías Zambrano ◽  
Yoan Pablo Rodríguez Monier ◽  
Jean Telmo Mendoza Mera ◽  
Carmen Magdalena Mero Alcivar ◽  
Anita dolores zambrano Valencia ◽  
...  

The work presents an analysis linked to one of the environmentally sustainable energy alternatives that are currently being adopted with success Worldwide. Putting the field research method into practice, the results of a study related to an application of technological innovation are shown to reduce the amount of the electricity bill of a local teacher, through the introduction of photovoltaic technology connected to the low grid. Institution tension. The results of the load study and hourly energy consumption of said entity are shown and its own methodology is deployed for the technological design of a photovoltaic plant connected to the grid, which can avoid the energy consumption of the conventional grid, reducing the amount of the institution's electricity bill, at the same time that it is possible to reduce losses, improve the quality of electricity service and reduce COemissions2 into the atmosphere. The environmental and social impacts associated with the penetration of photovoltaic technology are exposed.


2021 ◽  
Vol 5 (1) ◽  
pp. 1-13
Author(s):  
Antonio Vázquez Pérez ◽  
Dolores Rosalía Cedeño Meza ◽  
Ángel Fabián Erazo Chávez ◽  
Mayra Alejandra Moreira Macías ◽  
Lenin Rodrigo Guerrero Cedeño

The objective of the work is to offer a reflection of the place that international environmental law occupies as and its influence so that, at the internal level of the countries, binding norms are adopted, in the interest of environmental protection. The relevance of environmental law consists of the need to achieve regulatory solutions, to the pressure to which environmental systems are subjected. It is necessary to regulate the behaviors that imply consequences on the environment, to be managed through the law as legal norms that ensure respect for nature and achieve sustainable development. The analysis is carried out in a temporary context of 30 years, since the branch of law emerged on an international scale, with the constitutional movement in some Latin American countries and especially in Ecuador. For this, the comparative legal method was applied and the Desk Research method of investigation was used for the bibliographic review. The influence of international norms for the current development of Ecuadorian environmental law is exposed.


2020 ◽  
Vol 4 (3) ◽  
pp. 72-79
Author(s):  
Ni Putu Anom Sulistiawati ◽  
I. Nengah Suaria ◽  
Ni Komang Alit Astiari

The productivity of citrus plants in Indonesia is still low. This is due to the insufficient land used for citrus cultivation. Besides, several factors influence the production and quality of citrus, namely genetics, cultivation, and post-harvest handling, as well as other environmental factors, namely land. Environmental factors that affect the production and quality of citrus are soil and climate. Soil factors include altitude, topography, drainage, soil type, soil physical properties, and soil chemical properties, while climatic factors include rainfall and temperature. On a large scale, these environmental factors are difficult to modify, so to avoid the risk of damage and death, citrus plants are recommended to be planted on suitable land. The purpose of land suitability research is also intended to increase the production and quality of oranges.


2020 ◽  
Vol 4 (3) ◽  
pp. 59-71
Author(s):  
R. Rochi ◽  
G.A.M.K. Dewi ◽  
I.M. Nuriyasa

A concise and factual abstract This study aims to find out the influence of the use of banana peels in pellet rations to improve the performance of local male rabbits (Lepus nigricollis). The study used 20 local male rabbits that were maintained from 5 to 12 weeks old. The study used Randomized Group Design with 4 treatments and 5 repeats. The treatments in this study are: Rabbit feed that did not contain banana peels (R0), Rabbit feed that contained 5% banana peels (R1), Rabbit feed that contained 10% banana peel (R2), and Rabbit feed that contained 15% banana peel (R3). The results showed no noticeable difference (P>0.05) in the treatment of rations against the ingenuity of dry matter digestibility, energy digestibility, protein digestibility, protein consumption, consumption of dry materials, and Feed Conversion Ratio (FCR). Rabbits who get R1 ration treatment produce the final weight and the weight gain was significantly different (P<0.05) to R0 and R3 treatment, and not significantly different (P>0.05) on R2 treatment. R1 ration consumption is the highest (P<0.05) compared to R0, R2, and R3 treatments. The effect of ration treatment on carcass variables shows results significantly different (P<0.05).


2020 ◽  
Vol 4 (3) ◽  
Author(s):  
Sosiawan Bulu ◽  
I Gede Mahardika ◽  
I Made Nuriyasa

This study aims to determine the microbial population, nutrient digestibility and growth in native chickens fed fermented clove leaf extract through drinking water. The experimental design used was a completely randomized design (CRD) with four treatments and five replications, using three native chickens 2 weeks old in each unit. The treatments were drinking water without fermented clove leaf extract (P0), drinking water given 1% fermented clove leaf extract (P1), drinking water given 2% fermented clove leaf extract (P2), drinking water given 3% fermented clove leaf extract (P3 ). The variables observed were microbial population, nutrient digestibility and growth. The results showed that giving fermented clove leaf extract through drinking water in treatment P1 and P2 resulted in significantly different increase in lactic acid bacteria (P <0.05) compared to the control and treatment P1 reduced pathogenic bacteria Escherichia Coli and Coliform significantly different (P <0, 05) compared to control. Treatment P2 received a higher Total Plate Count (TPC) which was significantly different (P <0.05) compared to P0, P1 and P3. The digestibility values of dry matter, organic matter, crude protein and digestible energy were significantly different in treatment P1 (P <0.05) compared to the control.


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