scholarly journals KAJIAN SOSIAL EKONOMI PELELANGAN BANDENG DI KABUPATEN PANGKAJENE KEPULAUAN

2014 ◽  
Vol 8 (2) ◽  
pp. 217
Author(s):  
Riesti Triyanti ◽  
Hikmah Hikmah

Pelelangan bandeng di Kabupaten Pangkajene Kepulauan (Pangkep) dilakukan oleh beberapa pihak diantaranya pembudidaya, pungawa, pacatto, pagandeng, dan penagih retribusi dengan aturan main yang telah disepakati. Bandeng hasil pelelangan dipasarkan ke  beberapa kabupaten di sekitar Pangkajene dan Kepulauan. Penelitian ini bertujuan untuk mengidentifikasi karakteristik pelelangan bandeng dan rantai pemasaran bandeng, serta menganalisis kinerja pemasaran bandeng. Pengumpulan data menggunakan teknik wawancara mendalam terhadap pelaku usaha perikanan. Analisis data  menggunakan metode statistik deskriptif dan cost-margin analysis. Hasil analisis menunjukkan rantai pemasaran bandeng di pelelangan terdiri dari 2 rantai diantaranya Pembudidaya-Pungawa-PacattoKonsumen (R1) dan Pembudidaya-Pungawa-Pacatto-Pagandeng-Konsumen (R2). Rantai pemasaran R1 memiliki nilai biaya pemasaran lebih kecil, keuntungan lebih besar, margin pemasaran lebih kecil, farmer’s share lebih besar dan memiliki nilai indeks efisiensi lebih kecil dibandingkan rantai pemasaran  R2. Realisasi penerimaan retribusi pelelangan bandeng di Pangkep terhadap target hampir tercapai  sedangkan terhadap Pendapatan Asli  Daerah (PAD) sangat kecil (< 1 %). Peningkatan pendapatan perkapita masyarakat di Kabupaten Pangkep khususnya pembudidaya bandeng dapat dilakukan dengan pembentukan kelembagaan pelelangan, penambahan fasilitas pelelangan, dan peningkatan koordinasi serta pengawasan data maupun jumlah retribusi pelelangan antara Dinas Kelautan dan Perikanan  dan Dinas Pendapatan Daerah. Title: Social and Economic Study of Milkfish Auction in the  Pangkajene Kepulauan DistrictThe milkfish auctions in Pangkep District have been being practicy by several parties including farmers, pungawa, pacatto, pagandeng, and levy collectors with agreed rules. Milkfish from the auction were marketed to several districts near by the Pangkep district. This study aimed to identify the characteristics of the milkfish auction, milkfish marketing chain, and analyze the performance ofmilkfish marketing efficiency. Data collected using indept interview techniques to fish farm respondents. Data were analyzed using descriptive statistical methods and cost-margin analysis. Results showed that milkfish marketing chain in auction consists of 2 chains including fish farmers-Pungawa-Pacatto Consumer (R1) and Fish farmers-Pungawa-Pacatto-Pagandeng-Consumer (R2). Marketing chain R1 has lower marketing costs, greater profits, lower marketing margins, larger farmer’s share and has a efficiency index value is smaller than R2 marketing chain. Levy revenue realization milkfish auctions in Pangkep against almost achieved the target while contributing to the auction levy revenue (PAD) is very small (<1%). Increased incomes in particular Pangkep milkfish farmers can do with the establishment of the institutional tender, the addition of auction facilities, and improved coordination and monitoring of data and the amount of levy auction between the Local Autority in Marine and Fisheries Sector and Local Autority in Revenue.

2020 ◽  
Vol 51 (4) ◽  
Author(s):  
Abdullah & Al-Taye

This study was aimed at assessing marketing efficiency in the main sites of meat production of calf fattening fields in the private sector due to the importance of meat, especially red meat, which has essential nutrient for human body growth and high commodity prices depending on the measurement indicators used to suit the nature of the research conducted in calves fattening production fields in Gogjali region- Nineveh  (2018). The basic source data of the study is obtained from sources on the ongoing ground- marketing questionnaire of three levels, the producer, the wholesaler, the retailer and two fields groups of caste random sample. The first group included (100) fields with imported calves class. The second included (51) fields with local calves class. Whereas, according to the production and marketing costs indicator, the average of marketing efficiency (ME1 ) of marketed meat in both groups of claves fattening fields amounted (92.47, 93.39%) respectively for a kilogram which is a sign of high production costs and, according to the marketing margins indicator, the average of marketing efficiency (ME2 ) of marketed meat in both groups of claves fattening fields amounted (86.89,79.13 %) for per kg which is a sign of high marketing margins. Thus the study concluded a high value of marketing efficiency using the first scale with the fattening period time for both groups while marketing efficiency by using the second scale was characterized by the gradual decline in the imported fattening fields and a gradual rise in the local fattening fields.  The study recommends supporting production inputs (fodder, treatment), unifying markets and limiting the    importation of red meat importation  in order to obtain a good production and currency policy by which the production costs could be reduced to the minimum .


Author(s):  
Dita Dwi Ayu Isukadana ◽  
I Wayan Restu ◽  
I Ketut Wija Negara

Efficient marketing is characterized by low marketing margins and high farmer's share. This research was conducted to determine the condition and level of efficiency marketing channels Scad in Pengambengan Village during February-March 2020. The method used was descriptive qualitative method and quantitative descriptive by observation and interviews. Interviews were conducted with fishermen, collectors, wholesalers and retailers. The Marketing margin analysis and farmer's share were used to determine level of efficiency marketing channel. The results of the analysis show that there were two patterns of marketing channels for Scadthat were caught by traditional fishermen in Pengambengan Village. Marketing channel pattern I was a two-level channel pattern, while marketing channel pattern II was a three-level channel pattern. The marketing margin value in the two-level channel pattern was Rp5.700/kg with a farmer's share of 71%. The marketing margin value in the three-level channel pattern was Rp9.700/kg with a farmer's share of 59%. The marketing efficiency value obtained in two-level marketing channel pattern was 6%, while in three-level channel marketing pattern the marketing efficiency value was 8%. Based on the values obtained, the marketing efficiency of two-level channel pattern was as efficient as the three-level channel pattern. Thus, the marketing of Scad that were caught by traditional fishermen in Pengambengan Village was classified as efficient marketing.


2019 ◽  
Vol 1 (2) ◽  
pp. 119-128
Author(s):  
Fahrizal Imam ◽  
Hasnudi Hasnudi ◽  
Rasmulia Sembiring ◽  
Tumpal H.S. Siregar

This study aims to identify and analyze marketing channels, marketing margins, farmer share levels, marketing efficiency and cattle marketing strategies in Batubara Regency. This research was conducted in May - June 2017. The research location was selected by purposive sampling and carried out in 3 (three) districts, Lima Puluh, Sei Suka, and Medang Deras Districts. The research respondents were taken by classified random sampling as many as 85 cattle farmers, and the sample of traders selected by snowball ball sampling were 11 local collectors and 2 large traders. Data analysis was performed descriptively quantitative. The results showed that there were 4 channels formed from marketing institutions namely marketing channel I (breeder-local collecting agent-big-slaughterer), marketing channel II (breeder - local-consumer collecting agent), marketing channel III (breeder-collecting agent local-traders outside the region) and marketing channels IV (breeder-consumer / butcher). The highest marketing margin is in channel I and the lowest is in marketing channel IV. The highest portion received by farmers occurred in marketing channel IV by 100% and the lowest occurred in marketing channel I. Marketing channel IV was the most efficient channel seen from the calculation of the efficiency index.


2018 ◽  
Vol 6 (2) ◽  
Author(s):  
K Pargita ◽  
A H Daulay ◽  
N Ginting ◽  
Y L Henuk ◽  
E Mirwandhono

The egg marketing by producers usually uses various marketing agencies so that chicken eggs will reach consumers. This process requires marketing costs to be used to perform marketing functions. Therefore, research is conducted to investigate the marketing channels, marketing institutions, marketing functions and investigate the marketing efficiency of chicken’s egg found in Binjai City. This research was conducted from July to August 2018. The method used in data collection is the withdrawal of a sample of retailers using the purposive sampling method, while the sample of farmers and other marketing institutions with snowball sampling. Data collection was done by interview technique using a questionnaire. Data analysis includes marketing costs, marketing margins, farme’r share and cost benefit ratio of each marketing channel. The results of this study indicate that there are two marketing channels. The smallest marketing margin is obtained by the second marketing channel, therefore the second marketing channel has the largest ratio of profit to cost. The biggest farmer's share is obtained in the second marketing channel, this channel only uses retailers as an intermediary channel. So it can be concluded that the second channel is the most efficient channel because it has the smallest cost and the profit is spread evenly across all the marketing institutions that play a role.


Author(s):  
Djeimy Kusnaman ◽  
Sunendar Sunendar ◽  
Syahrul Ganda Sukmaya

This study aims to examine the marketing efficiency of processed melinjo in women's farmer groups with data collected in Batang Regency, Central Java. Emping melinjo has contributed to providing additional work for mothers as a side business. The method used in this research is a survey of KWT Tani Rejo. Melinjo emping producer data was collected by purposive (deliberate) and traders' samples were done by snowball sampling and respondents were taken by census on all members of KWT Tani Rejo. The data obtained were analyzed descriptively and calculated using margin analysis and farmer share. The results show that the first channel of emping melinjo marketing is the most efficient than the second and third channels. Producers accept higher prices and do not bear marketing costs, because they sell directly to consumers. Meanwhile, marketing efficiency on channels 2 and 3 is greater than 30%. Margins on channels 2 and 3 reached 40% and 16% respectively. Marketing actors include producers, collectors, wholesalers, agents, and retailers. The involvement of women in this business group is due to limited costs and access to market information.


2016 ◽  
Vol 47 (3) ◽  
Author(s):  
AHMAD & HASSAN

 The study focused on the reality of the production and marketing of milk cows in the Abu Ghraib area, located in the western part of Baghdad, as it collected a sample of (127) product milk cows, and the sample was selected at random. Find targets of production and marketing costs and estimate the index marketing efficiency, while the total costs for the production of one kg of the study in small, medium and large fields amounted to about (272.62, 235.48, 209.70) dinars respectively. With regard to total marketing costs by producers in the three fields on the market about (15.17, 6.39, 4.74) dinars \ kg respectively, finally came the marketing efficiency index of one kg in the three fields towards (69.68, 68.19, 65.96%) respectively. Conclusions of the study it has been shown that the high prices of raw materials, which is the price of the herd and feed led to the weakening profitability of milk from the herd, thereby hindering the entry of new investors. The recommendations that came in the study it has been shown that the state should concern producers and provide the necessary support in the provision of raw materials at a reasonable price and that contribute to the establishment of such projects.


2020 ◽  
Vol 2 (1) ◽  
pp. 17-25
Author(s):  
Made Setena ◽  
Ida Ayu Sri Meitri

Abstract Hortensia plants are prospective flower plants to be developed because hortensia flowers other than as ornamental plants are also used as a means of traditional ceremonies in Bali. The development of hortensia flower prices at the producer (farmer) level greatly fluctuates from the lowest price of Rp 2,000 to Rp 25,000. Hortensia flower marketing involves several marketing institutions. The research objective is to identify and analyze hortensia flower marketing channels and to find out and analyze hortensia flower marketing margins, cost sharing and profit of marketing institutions, and share prices received by farmers in each marketing channel. Data includes primary and secondary data. The number of samples is 29 farmers, with the consideration that the respondents are homogeneous and 5 are traders, 5 small traders and 15 retailers as informants. The sample uses a purposive sampling method. The results show that there are four hortensia flower marketing channel models, namely: Channel I: Farmer  Collector Trader  Small Trader  Retailer ons Consumer; Channel II: Farmers umpul Collector traders  Small traders  Consumers; Channel III: Farmer peng Collector trader  retailer ons Consumer Channel IV: Farmer peng Collector trader ons Consumer The biggest marketing margin is received by the collecting traders, which is IDR 4,250, and the smallest is received by the small traders, which is IDR 2,750. The highest marketing costs are spent by the traders, which is Rp. 1,010 per kg and the lowest is Rp. 170 per kg. The profits from each marketing institution are Rp. 2,930, - collector traders, Rp. 3,240, - small traders, Rp. 2,480, and retailers, Rp. 3,280, -. The level of marketing efficiency in each marketing institution is: farmers by 2%, collecting traders 9%, small traders 1% and retailers 1%. The most widely used marketing channel is channel I, which is 50% and the least marketing channel, channel IV, which is 10%. Keywords: efficiency, marketing channels Abstrak Tanaman hortensia merupakan tanaman bunga yang prospektif untuk dikembangkan karena bunga hortensia selain sebagai tanaman hias juga digunakan sebagai sarana upacara adat di Bali. Perkembangan harga bunga hortensia ditingkat produsen (petani) sangat berpluktuasi mulai dari harga terndah Rp 2.000,- sampai Rp 25.000,-. Pemasaran bunga hortensia melibatkan beberapa lembaga pemasaran. Tujuan penelitian untuk mengetahui dan menganalsis saluran pemasaran bunga hortensia dan mengetahui dan menganalsis besarnya marjin pemasaran bunga hortensia, share biaya dan keuntungan lembaga pemasaran, serta share harga yang diterima petani pada masing-masing saluran pemasaran. Data meliputi data primer dan skunder. Jumlah sampel sebanyak 29 petani dengan pertimbangan respondennya homogim dan 5 orang pedagang pengumpul, 5 pedagang kecil dan 15 pengecer sebagai informan. Sampel menggunakan metode purposive sampling. Hasil menunjukkan ada empat model saluran pemasaran bunga hortensia, yaitu: Saluran I: PetaniPedagang PengumpulPedagang kecil Pengecer Konsumen; Saluran II: PetaniPedagang pengumpul  Pedagang kecil  Konsumen; Saluran III: PetaniPedagang pengumpul pengecer Konsumen Saluran IV: PetaniPedagang pengumpulKonsumen. Marjin pemasaran terbesar diterima oleh pedagang pengumpul yaitu sebesar Rp 4.250,- dan terkecil diterima oleh pedagang kecil yaitu sebesar Rp 2,750,-. Biaya pemasaran tertinggi dikeluarka oleh pedagang pengumpul yaitu Rp 1.010,- per kg dan terendah petani yaitu Rp 170,- per kg. Keuntungan yang diperoleh masing-masing lembaga pemasaran adalah petani Rp 2.930,- pedagang pengumpul Rp 3.240,- pedagang kecil Rp 2.480,- dan pengecer Rp 3.280,-. Tingkat efisiensi pemasaran di masing-masing lembaga pemasaran yaitu: petani sebesar 2%, pedagang pengumpul 9%, pedagang kecil 1% dan pengecer 1%. Saluran pemasaran yang paling banyak dipakai adalah saluran I yaitu sebesar 50% dan saluran pemasaran yang paling sedikit yaitu saluran IV sebesar 10%. Kata Kunci: efisiensi, saluran pemasaran


2017 ◽  
Vol 48 (4) ◽  
Author(s):  
Bdeawe & Thamer

The study aims to measure the marketing margins and costs and the marketing efficiency of the table eggs were produced by the privete sector in Baghdad province, and to achive the study aims we design questionnaire are for the three marketing levels in marketing path : producer , wholsale trader and retailer trader. The results showed that share of produce which paid by consumer was (82%) as a one of indicators of high marketing efficiency , the producer prof it was about (68%), and profit of the wholesale trader about (18%), and profit of retailer profit about (14%). The study estimate the relative importance of item of the marketing margin between producer and consumer , the relative importance of profits of wholesale trader came in first rank by about (%38.7) from item of the marketing margin between producer and consumer , and in the secord rank came the relative importance of profits of retailer trader by about (%29.9) from items of the marketing margin between producr and consumer , and in the third rank came the relative importance of marketing costs of the whole saler trader by about (%25.7) from item the marketing margin between the producer and consumer of ter them came the relative importance of marketing costs of the retailer trader by (%4.3) from items of the marketing margin , while the relative importance of the transportation costs came in the last rank about (%1.3) from itiems of the marketing margin between producer and consumer. Thr marketing efficiency of the table eggs were produced according to scale (1) about (%89.19) and according to scale (2) about (%72.14) and this indicate hight of the marketing efficiency of the table eggs produced by private sector in Baghdad province according the two sacles .the study reached to some recommoudations such as providing the vechiles to transport the table eggs from producing points to marketing points which have airconditionrs to reduce the waste and damage of eggs during the marketing services, and providing producing equipmeyts and the agricultural marketing equipments of the table eggs by good quality and satible prices which has active role in decrease or increase the producing costs and agricultural marketing.


2017 ◽  
Vol 48 (3) ◽  
Author(s):  
Q. T. Jassam

The aim of this study is to calculate the marketing efficiency to measures range of efficiency of the marketing processes of crop and their satisfaction of consumer demand, and calculate the marketing margin in marketing process  for stage producer – whole sale and whole sale- retailer stage, and to fulfillment the requirements the research it is aims . The data was collected from 32 farms of tomato from AL-Taji District_Baghdad province Agricultural season 2015 non covered agriculture. The marketing efficiency of sample low 32. 5, and the  absolute marketing margin in stage of wholesaler-retailer was 230 I.d/kg, and retailers importance it was 39.36%, although that relative importance of the retailer profits from the marketing margin about 67.59%,the study recommended to increasing the efficiency the marketing processes to increase the marketing efficiency ad reducing the waste during the marketing processes, and to cultured the farmers about necessity of the marketing processes in side the farm.


2018 ◽  
Vol 10 (5) ◽  
pp. 384
Author(s):  
Abda Abdalla Emam ◽  
Wafa Abd-Alrhaim Abu-Algasim

The study aimed to measure the marketing efficiency of date at wholesalers in Khartoum State in the year 2013. The study depended mainly on primary data which was collected through questionnaire. About 35 of wholesaler were selected through simple random sampling. Also, secondary data was collected from sources related to topic of the study. The data was analyzed using descriptive statistics tool. Also, quantitative analysis techniques were used to calculate net marketing margins and marketing efficiency for wholesalers. The study revealed that 82.9% of wholesalers bought the product from local traders. On the other hand, about 68.6% of wholesalers sold their product to retailers. About 25.30, 33.20, 13.30 and 7.40 SG/Sack represented Gross Marketing Margins for Gondaila, Tomoda, Brakawie and Gawa, respectively. About 25.25, 6.15, -13.75 and -20.65 SG/Sack represented Net Marketing Margins for Gondaila, Tomoda, Brakawie and Gawa, respectively. The Shepherd’s Formula indicated that Gondaila, Tomoda, Brakawie and Gawa got marketing efficiency equal to 17.41, 13.09, 06.06 and 02.45, respectively. The main obstacles that facing wholesalers in marketing of date were follows: transportation cost, taxes, losses and finance. Increasing Net Marketing Margins at wholesaler’s Brakawie and Gawa in Khartoum market through reducing marketing costs (minimize economics and normal risks (balance between supply and demand beside control store pest) transportation and taxes cost items). In this efficiency activity, investment and credit services should be encouraged and provided, respectively.


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