PKM Pemanfaatan Batang Tembakau (Nicotiana Tabacum) sebagai Biopestisida di Bucor Wetan Pakuniran Probolinggo

2020 ◽  
Vol 1 (2) ◽  
pp. 103-116
Author(s):  
Husnul Khotimah
Keyword(s):  
Nicotiana Tabacum ◽  
Community Service ◽  
Agricultural Waste ◽  
Economic Value ◽  
Pests And Diseases ◽  
Tobacco Stem ◽  
Nicotiana Tobacum ◽  
Service Activity ◽  
Farmer Groups ◽  
And Training

Tobacco is one of the important agricultural commodities in Bucor Wetan Village, Pakuniran District, Probolinggo Regency. However, tobacco stems (nicotiana tobacum) are often considered as agricultural waste, since a lack of effective treatment is given to them. This community service activity is to utilize tobacco stem waste to be useful by making it a biopesticide to treat pests and diseases in plants. To achieve these goals, this program is by counseling and training to farmer groups on how to make biopesticides from tobacco stems. The results of this activity were: a) the participants’ enthusiasm is more considerable, especially the Farmer Group, to involve with the training, and b) their knowledge of using tobacco stems is more increased, since they have highly today’s economic value.

scholarly journals Penerapan mesin pemisah bunga cengkeh pada petani di Desa Bonto Enrekang

DEDIKASI ◽  
2019 ◽  
Vol 21 (2) ◽  
Author(s):  
Yiyin Klistafani ◽  
Nur Wahyuni ◽  
Moh. Adnan
Keyword(s):  
Community Service ◽  
Economic Value ◽  
Price Stability ◽  
Market Demand ◽  
Agricultural Commodity ◽  
High Demand ◽  
Service Activity ◽  
Long Time ◽  
Farmer Groups ◽  
The Many

One agricultural commodity that has high economic value is the clove "Eugenia Aromatica". The many benefits obtained from cloves, making clove commodities sell well in the market due to of high demand. Therefore, the amount of clove production must be able to balance the market demand in order to keep price stability stable. However, post-harvest handling of cloves at the farm level is generally conventional. This has caused problems including long working time (ineffective), the risk of clove quality decreases, and causes discomfort to the skin of workers' hands due to friction of the clove flower for long time. Hence, it is necessary to conduct IbM – “Ipteks bagi Masyarakat” (Science and Technology for Communities) activities in utilizing clove flower separator machines for farmers in Bonto Village, Enrekang. The stages of the implementation of the IbM activities were observation to the farmer groups in Bonto Village, procurement of clove flower separators, conducting training to operate the clove separator mechine and counseling how to do mechine maintenance to farmers in Bonto Village. The results obtained from this community service activity are that clove farmers in Bonto village are able to work more effectively and efficiently in the process of separating clove flowers from their stems so that the production of cloves increases with good quality.

scholarly journals PELATIHAN PEMBUATAN MEDIA TANAM ANGGREK DENGAN MENGGUNAKAN “TEKNOLOGI HIDROPONIK”

2020 ◽  
Vol 3 (2) ◽  
pp. 161
Author(s):  
Deni Nasir Ahmad ◽  
Luluk Setyowati
Keyword(s):  
Community Service ◽  
General Public ◽  
Economic Value ◽  
Place Of Residence ◽  
Growing Media ◽  
Plant Culture ◽  
Service Activities ◽  
Service Activity ◽  
And Training ◽  
Home Region

ABSTRAKPermasalahan dari mitra pengabdi kami adalah a. bagaimana mahasiswa binaan mitra khususnya mahasiswa pembudidayaan bisa mengembangkan kultur tanaman budaya Indonesia dikenal masyarakat umum khususnya negara lain, bahwa jenis anggrek di Indonesia memiliki keunikan anggrek yang berbeda dengan negara lain. b. anggrek juga memiliki perawatan yang ekstra sehingga di perlukan media tanam anggrek supaya tidak merawatnya ekstra dan bisa dikmati penyuka tanaman bunga. Dari permasalahan mitra tersebut tim pengabdi menggunakan metode pengabdian masyarakat yakni melakukan pemaparan materi dan pelatihan teknologi hidroponik sebagai media tanaman anggrek dan memberikan pengalaman serta pengetahuan kepada mitra pengabdi bahwa anggrek bisa menjadi nilai ekonomis. Hasil dari kegiatan pengabdian masyarakat yakni mitra memperoleh banyak informasi mengenai jenis anggrek dan dapat menyimpulkan sendiri bahwa perlunya jenis anggrek di budidayakan. Kesimpulan dari kegiatan pengabdian masyarakat yakni 1. Memanfaatkan teknologi hidroponik sebagai media tanam anggrek sangatlah diperlukan guna membudidayakan jenis anggrek tertentu agar tidak mengalami kepunahan. 2. Dalam kegiatan pengabdian masyarakat ini mitra dalam hal ini para mahasiswa memperoleh masukan dan ide kreatif dalam meningkatakan nilai ekonomis daerah pada masing-masing tempat tinggalnya di wilayah asal mahasiswa. 3. Memberikan pemahaman baru bahwa biasanya anggrek tidak dapat digunakan untuk tanaman hidroponik ternyata sudah bisa digunakan dengan persyaratan tertentu. Kata Kunci : hidroponik; anggrek; teknologi. ABSTRACTThe problems of our service partners are a. how partner-assisted students, especially cultivating students, can develop Indonesian cultural plant culture known to the general public, especially other countries, that the type of orchid in Indonesia has a unique orchid that is different from other countries. b. orchids also have extra care so that the orchid growing media is needed so as not to care for them extra and can be loved by those who like flowers. From the problems of the partners, the service team used community service methods, namely the presentation of materials and training in hydroponic technology as a medium for orchid plants and provided experience and knowledge to service partners that orchids could be of economic value. As a result of community service activities, partners get a lot of information about the types of orchids and can conclude for themselves that the need for orchids is cultivated. Conclusions from community service activities namely 1. Utilizing hydroponic technology as an orchid growing media is needed to cultivate certain types of orchids so they do not experience extinction. 2. In this community service activity partners in this case the students get creative input and ideas in increasing the economic value of the area in each place of residence in the student's home region. 3. Gives a new understanding that normally orchids cannot be used for hydroponic plants but can already be used with certain requirements. Keywords: hydroponics; orchid; technology.

scholarly journals Implementasi Bank Sampah Pada ST. Kerta Budi Luhur untuk Pengelolaan Sampah Organik dan Anorganik

2021 ◽  
Vol 1 (2) ◽  
pp. 83-87
Author(s):  
I Made Arya Budhi Saputra ◽  
I Nyoman Rudy Hendrawan ◽  
Deviana Deviana
Keyword(s):  
Waste Management ◽  
Community Service ◽  
Economic Value ◽  
Initial Information ◽  
Youth Organization ◽  
The Social ◽  
Service Activity ◽  
Training Activities ◽  
Waste Bank ◽  
And Training

ST. Kertha Budi Luhur is the youth organization of the Kayumas Kelod traditional banjar which was founded around 1995. One of the social activities of the Sekaa Teruna is to focus on environmental and waste issues. Related to the issue of waste ST. Kertha Budi Luhur plans to establish a waste bank. The waste bank is an alternative solution that can be done by the community in terms of waste management or management. Waste banks can increase public participation to care more about the waste they produce daily, besides that, with the existence of waste banks, the community can get economic value feedback. Therefore, in this community service, socialization and training were carried out on how to form a waste bank. This community service activity is broadly divided into initial socialization activities aimed at providing initial information about waste banks and technical training activities aimed at providing a more detailed explanation of the waste bank operations, from sorting waste to working with garbage collectors. Increased awareness of waste management by 85% of ST members Kertha Budi Luhur after the training.

scholarly journals Kriya Mendong, Upaya Diversifikasi Produk Potensi Desa, Kreasi Wirausaha Masyarakat Desa Blayu

2021 ◽  
Vol 4 (2) ◽  
pp. 106-115
Author(s):  
Ita Athia ◽  
Alfian Budi Primanto
Keyword(s):  
Community Service ◽  
Diffusion Of Innovation ◽  
Community Education ◽  
Economic Value ◽  
Entrepreneurial Spirit ◽  
Service Activity ◽  
Market Opportunities ◽  
The Government ◽  
And Training ◽  
Solution Formulation

ABSTRAK    Pemerintah kecamatan Wajak, kabupaten Malang, telah mengukuhkan mendong sebagai komoditas khas daerahnya. Desa Blayu merupakan daerah terbesar penghasil mendong beserta produk turunannya. Sayangnya saat ini budidaya mendong semakin memudar dan ikon mendong sulit ditemukan di desa Blayu. Jumlah profesi masyarakat yang terkait dengan budidaya dan kerajinan mendong terus mengalami penurunan. Potensi mendong yang tidak menjanjikan kesejahteraan ditengarai sebagai alasan profesi ini mulai ditinggalkan. Tujuan kegiatan pengabdian masyarakat ini adalah menambah nilai ekonomis mendong dan membangkitkan kembali kepercayaan diri masyarakat Blayu akan potensi mendong dengan cara mengenalkan diversifikasi kerajinan kriya mendong dan peluang pasarnya. Metode yang dilakukan adalah identifikasi masalah, perumusan solusi, pendidikan masyarakat, difusi inovasi dan pelatihan. Manfaat dari kegiatan ini adalah mulai bangkitnya jiwa kewirausahaan masyarakat Blayu dan sikap optimistik terhadap potensi  usaha kreatif produk kriya mendong. Kata kunci : kriya mendong, diversifikasi produk, wirausaha ABSTRACT The government of Wajak sub-district, Malang regency, has established mendong as a unique commodity in its area. Blayu Village is the largest producer of mendong and its derivatives. Unfortunately at this time the cultivation of mendong is increasingly fading and icons of mendong are hard to find in Blayu village. The number of community professions related to the cultivation and crafts of mendong continues to decline. Potential mendong who do not promise prosperity is suspected as a reason this profession began to be abandoned. The purpose of this community service activity is to add economic value to the mendong and to revive the confidence of the Blayu community in the potential of the mendong by introducing the diversification of handmade crafts to the mendong and its market opportunities. The method used are problem identification, solution formulation, community education, diffusion of innovation and training. The benefit of this activity are the resurgence of the entrepreneurial spirit of the Blayu community and an optimistic attitude towards the potential for creative efforts in mendong craft products.

scholarly journals Penyuluhan dan Pelatihan Pengolahan Limbah Plastik Menjadi Bahan Bakar Minyak Untuk Mengatasi Sampah Plastik Di Kota Bontang

2021 ◽  
Vol 1 (1) ◽  
pp. 1-8
Author(s):  
Ahmad Yani ◽  
Irhamni Nuhardin ◽  
Mimin Septiani ◽  
Fitria Fitria ◽  
Irianto Irianto ◽  
...  
Keyword(s):  
Community Service ◽  
Positive Impact ◽  
Economic Value ◽  
Plastic Waste ◽  
Fuel Oil ◽  
The Public ◽  
Service Activity ◽  
Negative Impacts ◽  
Inorganic Waste ◽  
And Training

Plastic waste is a type of inorganic waste that is difficult to decompose in soil and water. Plastic waste is usually only piled up and disposed of, causing various kinds of negative impacts. One of the efforts to tackle plastic waste in Bontang City is to create a tool that can convert plastic waste into fuel oil. The purpose of this community service is to provide an understanding to the community (students) regarding the dangers of plastic waste to the environment and to provide knowledge to the public about how to process plastic waste into fuel oil using practical and inexpensive pyrolysis technology. The method of implementing this community service activity is in the form of counseling and training. The results of this community service received a very good response from students and teachers. This response can be seen from the enthusiasm of the participants when carrying out the practice of processing plastic waste into fuel oil. The conclusion of this community service has a very positive impact on the processing of plastic waste into fuel oil and changes the habits of the Bontang people, which initially only disposed of plastic waste, then utilized it so that it had economic value.

scholarly journals Introduksi Pengolahan Limbah Salak Pondoh dan Kelapa Menjadi Produk Bernilai Ekonomi pada PKK di Dusun Potro, Pakem, Sleman

2019 ◽  
Vol 2 (1) ◽  
pp. 13
Author(s):  
Agus Nugroho Setiawan ◽  
Septi Nur Wijayanti
Keyword(s):  
Community Service ◽  
Waste Treatment ◽  
Agricultural Waste ◽  
Economic Value ◽  
Added Value ◽  
Economic Empowerment ◽  
Treatment Practices ◽  
Coconut Husk ◽  
Main Target ◽  
And Training

Potro yang berada di Kecamatan Pakem, Kabupaten Sleman, merupakan daerah pertanian dengan tanaman utamanya padi dan salak pondoh, selain kelapa dan buah–buahan yang ditanam di pekarangan. Selama ini, buah salak pondoh (Salacca zalacca) dan kelapa hanya dimanfaatkan pada bagian daging buahnya, sedangkan bagian lainnya dibuang sebagai limbah dan tidak termanfaatkan, yang justru sering menimbulkan masalah. Oleh karena itu, pengabdian masyarakat ini dilakukan dengan tujuan untuk memberikan nilai tambah pada limbah pertanian melalui pengolahan menjadi berbagai macam produk, serta meningkatkan pengetahuan, wawasan dan ketrampilan masyarakat dalam pengelolaan dan pemanfaatan limbah pertanian. Sasaran utama kegiatan ini adalah anggota PKK yang mempunyai ketersediaan waktu luang lebih banyak dan mempunyai kegiatan rutin dalam pemberdayaan ekonomi. Untuk mencapai tujuan tersebut, dilakukan beberapa metode kegiatan yaitu penyuluhan, demonstrasi dan pelatihan praktek pengolahan limbah; serta pendampingan dan monitoring evaluasi. Hasil kegiatan pengabdian pada masyarakat menunjukkan bahwa limbah pertanian berupa biji salak pondoh diolah menjadi kopi biji salak, dan sabut kelapa dapat diolah menjadi keset yang bernilai ekonomi, serta anggota PKK mendapatkan pengetahuan, wawasan, dan ketrampilan dalam mengolah limbah pertanian.Kata kunci : limbah pertanian, pengelolaan, sabut kelapa, biji salak pondoh, bermanfaatAbstractPotro which is located in Pakem Subdistrict, Sleman Regency, is an agricultural area with mainly rice and pondoh snakefruit (Salacca zalacca), in addition to coconut and fruits planted in the yard. So far, pondoh snakefruit and coconut are only used in the fruit flesh, while other parts are disposed of as waste and not utilized, which often causes problems. Therefore, this community service is carried out with the aim of providing added value to agricultural waste through processing into various kinds of products, as well as increasing the knowledge, insights and skills of citizens in the management and utilization of agricultural waste. The main target of this activity is members of women organization PKK who have more free time available and have routine activities in economic empowerment. To achieve this goal, several methods of activity were carried out, namely counseling, demonstration and training on waste treatment practices; and assistance and monitoring evaluation. The results of the community service show that agricultural waste in the form of pondoh snakefruit seeds is processed into coffee of zalacca seeds, and coconut husk can be processed into mat that has economic value, and PKK members obtain knowledge, insight, and skills in processing agricultural waste.

Pemberdayaan Siswa/i Akan Kepedulian Lingkungan Melalui Pemilahan Sampah Menggunakan Tong Sampah Pintar

2019 ◽  
Vol 1 (2) ◽  
pp. 118-125
Author(s):  
Fivta Omega Lam Rumata Sinaga ◽  
Moria Ester Adelina Br. Butar-Butar ◽  
Ica Yolanda Ginting ◽  
T.M.P Gold Dian Frans Siagian ◽  
Erikson Kennedy Manullang ◽  
...  
Keyword(s):  
Higher Education ◽  
Community Service ◽  
Economic Value ◽  
The Third ◽  
Innovative Products ◽  
Post Test ◽  
Service Activity ◽  
Training Activities ◽  
And Training

This community service activity aims to improve awareness towards the environment from children on the students in the School of Kusuma Bangsa through the implementation of educational waste sorting and training in the processing of waste. The purpose of carrying out this activities to reduce this problem, namely: 1) Provide education in the sorting and processing of garbage 2) Provide skills in managing waste into innovative products and economic value, 3) Provide training in additional skills such as planting, 4) The target of this activity is the students in the School of Kusuma Bangsa. The method of implementation of these training activities will be made by the method of pre and post test. The output of this activity are: 1) Create the character of students who cares about the environment and is smart in making decisions, 2) Create an innovative products  and have the economic value of the problem of found in the School of Kusuma bangsa, 3) Development of skills for students to carry out the third tri darma of higher education, namely community service.

scholarly journals Pemanfaatan Jerami Padi dan Arang Sekam sebagai Pupuk Organik dan Media Tanam dalam Budidaya Kedelai

2021 ◽  
Vol 5 (2) ◽  
pp. 102
Author(s):  
Aprilia Ike Nurmalasari ◽  
Supriyono Supriyono ◽  
Maria Theresia Sri Budiastuti ◽  
Trijono Djoko Sulistyo ◽  
Sri Nyoto
Keyword(s):  
Rice Straw ◽  
Community Service ◽  
Rice Husk ◽  
Negative Impact ◽  
Agricultural Waste ◽  
Organic Fertilizer ◽  
Organic Fertilizers ◽  
Service Activities ◽  
Service Activity ◽  
Farmer Groups

<p><em><strong>Composting of Rice Straw for Organic Fertilizer and Manufacturing Rice Husk Charcoal as Planting Medium in Soybean Demonstration Plot.</strong> Agricultural waste is the residue from an agricultural business activity, which if left unch</em>ecked can have a negative impact on the environment. Agricultural waste such as rice straw can be used for organic fertilizers because it has high potassium and lignin content. The purpose of this community service activity is to increase the knowledge and skills of the community and farmers about straw processing through the composting stage as organic fertilizer and burning rice husks into husk charcoal as a planting medium in soybean cultivation. Community service was carried out from July to August 2020 in Pengkok Village, Kedawung District, Sragen Regency, namely in the Subur and Sumber Agung farmer groups. Community service activities carried out are counseling or socialization of the use of straw and husk charcoal as organic fertilizer and planting media, then proceed with demonstrations or practices for making organic fertilizers and husk charcoal which are continued with planting soybeans in polybags with the application of compost and husk charcoal that have been made. The result of this service activity is that participants or farmer groups can make organic fertilizer from straw waste and husk charcoal independently and can be applied when cultivating soybeans in polybags as well as understanding the stages of making straw compost and burning husks into husk charcoal. The conclusion from the service activities that have been carried out is the understanding of the knowledge of community service participants about the methods or stages of composting in making organic fertilizer and making husk charcoal from rice husk waste for planting media as proven by farmers being able to make organic fertilizer from rice straw which initially becomes waste that is not optimal. used as compost which is made through the composting stage and the manufacture of husk charcoal using the burning method in a funnel and then applied in the soybean demonstration plot experiment in polybags.</p>

PKM Kelompok Tani Tan Selo 1 dan Tan Selo 2 Desa Sukomaju Kecamatan Srono Kabupaten Banyuwangi Jawa Timur dalam Meningkatkan Nilai Ekonomis Pisang dan Strategi Pemasarannya

2018 ◽  
Vol 2 (2) ◽  
pp. 73
Author(s):  
Fitri Nurmasari ◽  
Raup Padillah
Keyword(s):  
Community Service ◽  
Online Shopping ◽  
Agricultural Land ◽  
Economic Value ◽  
Marketing Strategies ◽  
Service Programs ◽  
Community Service Programs ◽  
Farmer Groups ◽  
The Village

Banyuwangi Regency is one of the agricultural centers in East Java province and Indonesia. Mostly,Banyuwangi people work as farmers due to the fertil soil and wide amount of agricultural land in Banyuwangi . Thelarge number of people who work as farmers initiating the formation of farmer groups. One of the farmer groups in theSrono sub-district of Banyuwangi is the "Tan Selo 1" farmers group located in the village of Sukomaju and the "TanSelo 2" farmers group in Sukonatar village. The normal average price of one banana bunch in Banyuwangi is between50-60 thousand depending on the type and quality of bananas. Problems arise when the quantity of bananas in the marketarose, the price of 1 bunch of bananas decreases dramatically. The price of 1 bunch which is usually set at 50-60thousand drops drastically to only 20-30 thousand. This is certainly a problem for farmers in the Tan Selo group. The lackof knowledge of Tan Selo farmers about alternative variants of processed banana based products and the lack ofknowledge of the marketing strategies make it hard for the Tan Selo farmers to increase the economic value of bananaswhich have been used as an alternative income for farmers. Therefore, the solutions offered to overcome the problems offarmers include: equipping and improving farmers' knowledge about the variety of processed banana-based foods andtheir marketing strategies, conducting training to make variations on banana-based foods, conducting training oneffective marketing strategies. Overall, a series of community service programs were carried out perfectly as it expected.The percentage of participants' understanding in choosing high quality bananas is 85%, the percentage of participants’ability in processing banana-based foods is 86%, and percentage of participants who successfully sell processed foodproducts by utilizing online shopping sites is 70%

scholarly journals PENGEMBANGAN EKOWISATA DI KAWASAN WISATA PERKEBUNAN KOPI DI DESA KARE KECAMATAN KARE KABUPATEN MADIUN

2021 ◽  
Vol 5 (1) ◽  
pp. 177
Author(s):  
Julieta Kartikasari ◽  
Kirana Anugerah Putri ◽  
Radicha Arnanda Putri Indrawati ◽  
Veren Audia Nurmansya ◽  
Wulandari Prima Devi ◽  
...  
Keyword(s):  
Social Media ◽  
Community Service ◽  
Public Awareness ◽  
Economic Value ◽  
Coffee Production ◽  
Coffee Waste ◽  
Coffee Cultivation ◽  
Cultivation Techniques ◽  
And Training ◽  
Insight Into

IPE  63  Community  Service  Activities  (KKN)  Group  179  Airlangga  University in  Kare Coffee Tourism, Kare Village, Kare District, Madiun City, with the theme of ecotourism which was held on19 January 2021 to 13 February 2021 aimed at developing curry coffee tourism areas, increasing public  awareness of health  and  providing  health  facilities in  accordance with  health  protocols, attracting tourists through promotions on various social media, adding insight into how to utilize coffee processing waste so that it can be of economic value. as well as coffee cultivation techniques and ways to increase coffee production for coffee entrepreneurs and producers in Kare village. As for the design of activities carried out in the form of procurement of complete tourist facilities and procurement of complete protocol facilities that are not yet available in Kare Coffee tours and their availability is needed,  by purchasing  goods online and sending items that have been purchased directly to Kare Village. Promotion of curry coffee tourism, by utilizing existing social media such as Instagram and YouTube by uploading a coffee tour profile video so that it can be known to the wider community and can attract both local and international tourists. The use of coffee waste, by providing education and training to the community in Kare Village, is carried out online as well as uploading  the video  of the seminar results to  YouTube regarding the utilization of coffee waste carried  out  online  and  uploading  the  seminar  results  video  to  YouTube.  And  webinars  on ecotourism,  CHSE protocols, coffee cultivation techniques, and increased coffee production were conducted online on the same day then uploaded the webinar results to Youtube. AbstrakKegiatan Kuliah Kerja Nyata (KKN) IPE 63 Kelompok 179 Universitas Airlangga di Wisata Kopi Kare, Desa Kare, Kecamatan Kare, Kota Madiun, dengan tema ekowisata yang dilaksanakan pada tanggal 19 Januari 2021 hingga 13 Februari 2021 bertujuan untuk mengembangkan kawasan wisata kopi kare, meningkatkan kesadaran masyarakat akan kesehatan dan memberikan fasilitas kesehatan yang  sesuai dengan  protokol kesehatan,  menarik  minat  wisatawan  melalui promosi di berbagai media sosial, menambah wawasan tentang cara memanfaatkan limbah pengolahan kopi agar dapat bernilai  ekonomis.  serta  teknik  budidaya  kopi  dan  cara  meningkatkan  produksi   kopi kepada pengusaha dan produsen kopi di desa Kare. Adapun rancangan kegiatan yang dilakukan berupa pengadaan  kelengkapan  fasilitas  wisata  dan  pengadaan  kelengkapan  fasilitas  protokol  yang sekiranya belum tersedia di wisata Kopi Kare dan dibutuhkan ketersediaannya, dengan cara melakukan  pembelian  barang- barang  secara online dan  mengirimkan  barang  yang  sudah dibeli langsung ke Desa Kare.   Promosi wisata kopi kare, dengan memanfaatkan media sosial yang ada seperti Instagram dan  youtube dengan  mengunggah  video  profil wisata Kopi Kare agar dapat dikenal   masyarakat   luas  serta  dapat   menarik   wisatawan   baik   lokal  maupun   internasional. Pemanfaatan limbah kopi, dengan memberikan edukasi serta pelatihan kepada masyarakat di Desa Kare dilakukan secara daring serta mengupload video hasil seminar ke youtube terkait pemanfaatan limbah  kopi    dilakukan  secara  daring  serta mengupload  video  hasil seminar ke youtube.  Dan webinar mengenai ekowisata, protokol CHSE, teknik budidaya kopi, dan peningkatan produksi kopi yang  dilakukan  secara  daring  pada  hari  yang  sama  kemudian  mengunggah  hasil  webinar  ke Youtube.

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